Raaga Restaurant
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken Specialties
- Butter Chicken $19.00
- A house specialty. Charbroiled chunks of chicken cooked in a chef's secret blend of spices.
- Chicken Tikka Masala $19.00
- Charbroiled chicken cooked in onion & tomato sauce.
- Chicken Vindaloo $17.00
- Tender pieces of chicken cooked with vinegar, potatoes and cocktail onions in a spicy curry sauce.
- Chicken Korma $17.00
- Boneless chicken cooked in an aromatic cashew based sauce.
- Chicken Saag $17.00
- Boneless chunks of chicken cooked with curried spinach.
- Kadai Chicken $17.00
- Boneless chunks of chicken cooked over high heat in a wok with fresh tomatoes, onions and bell peppers.
- Chilli Chicken $17.00
- Thin sliced chicken seasoned with spices, wok tossed in chilli sauce & veggies.
- Chicken Curry $17.00
- Tender pieces of chicken, cooked in lush green sauce with coconut in a special blend of spices.
- Appetizers
- Samosa $7.00
- Vegetable turnovers stuffed with potatoes and green peas, tempered with cumin seeds and spices.
- Mo Mo 6 Pcs $8.95
- Steamed dumplings filled with minced marinated chicken or vegetable in himalayan spices served with tomato and sesame chutney.
- Veg. Pakora $7.00
- Seasonal fresh vegetable fritters.
- Veg Manchurian $10.00
- Minced cauliflower, cabbage & carrot balls glazed with tomato sauce and garlic.
- Lamb Seekh Kebab $8.95
- Minced lamb seasoned with ginger, garlic and a blend of spices.
- Salmon Kebab $9.95
- Chunks of fresh salmon blended with our special spices cooked in tandoor.
- Samosa Chat $9.95
- Samosa, chick peas chopped onion,spices,tamarind,mint & yogurt.
- Chicken Wings $9.00
- Chicken wings marinated in a blend of spices & herbs with yogurt & finished in tandoor.
- Achari Chicken Tikka $8.95
- Boneless chunks of chicken breast marinated in chef's secret spices.
- Paneer Pakora $6.95
- Tender chunks of homemade cottage cheese, dipped in chick pea flour batter and deep fried.
- Assorted Platter $9.95
- A delightful combination of chicken tikka, mixed vegetables pakora, and seekh kebab.
- Aloo Papri $7.00
- Crisp puris made of flour topped with chunks of potatoes, coated with yogurt, mint sauce, and tamarind sauce.
- Palak Chat $8.00
- Baby spinach lightly fried, seasoned with home made spices.
- Garden Salad $8.00
- An assortment if lettuce, cucumber and tomatoes served with homemade dressing.
- Indian Breads
- Garlic Naan $4.95
- Naan stuffed with chopped garlic.
- Naan $3.50
- A fine flour bread.
- Bread Basket $11.95
- Combination of chef's favorite breads. Naan, laccha parantha, onion kulcha, garlic naan.
- Cheese Naan $4.50
- A chef's special. Naan stuffed with mozzarella cheese.
- Keema Naan $4.95
- Freshly baked bread stuffed with seasoned ground lamb and cilantro.
- Roti $3.50
- Thin whole wheat flour bread.
- Herb Naan $4.50
- Rosemary, oregano, thyme.
- Aloo Parantha $4.50
- A whole wheat flour bread stuffed with seasoned mashed potatoes.
- Kashmiri Naan $4.95
- A chef's special. Fresh baked naan with nuts and raisins.
- Methi Parantha $4.50
- Multi-layered whole wheat bread stuffed with fenugreek and selected seasonings.
- Onion Kulcha $4.50
- Fine flour bread stuffed with onions and fine herbs.
- Laccha Parantha $4.50
- A chef's special. Multi-layered whole wheat bread.
- Vegetable Specialties
- Palak Paneer $17.00
- A perfect combination of fresh spinach and homemade cottage cheese, cooked with ginger and rare spices.
- Paneer Makhani $17.00
- A vegetarian's delight. Chunks of fresh homemade cottage cheese, cooked in a tomato based sauce with fenugreek and a delicious blend of chef's secret spices.
- Mattar Paneer $17.00
- Petite green peas and homemade cottage cheese cooked in an onion and tomato based curry sauce.
- Chana Masala $15.95
- Delicious chick peas curry cooked in a special blend of punjabi spices.
- Dal Makhani $14.95
- Traditional Indian urad lentils, enhanced with onions, tomatoes and spices.
- Mattar Mushrooms $15.95
- Fresh mushrooms and green peas cooked in an onion- based curry sauce.
- Baingan Bharta $15.95
- Baked and mashed eggplant cooked with onions, tomatoes and fine herbs. An exquisite north Indian dish.
- Mixed Vegetable Korma $15.95
- A delicious combination of fresh vegetables, nuts and raisins, cooked in a creamy curry sauce.
- Yellow Dal $14.95
- Masoor lentils sauteed with cumin seeds and spices.
- Plain Palak $15.95
- Fresh spinach cooked with ginger and rare spices.
- Sookhi Sabzi $15.95
- Seasonal fresh vegetables cooked with a blend of spice.
- Aloo Mattar $15.95
- Garden fresh green peas cooked with potatoes in an onion base sauce.
- Kadai Paneer $17.00
- Chunks of paneer, sauteed with onions, tomatoes and green peppers, in chef's delicious blend of spices.
- Malai Kofta $17.00
- Croquettes made with homemade cottage cheese, potatoes and vegetables, stuffed with raisins and cashew nuts and then cooked in a cashew nut sauce.
- Gobhi Aloo $15.95
- Cauliflower, potatoes, cumin, ginger.
- Biryani Specialties
- Chicken Biryani $16.50
- Tender pieces of chicken cooked w/ saffron, mint, cilantro flavoured & spices.
- Lamb Biryani $21.00
- Tender pieces of lamb cooked w/ Basmati rice flavored w/ mint, cilantro & spices.
- Shrimp Biryani $21.00
- Large Shrimp cooked w/ Basmati rice flavored w/ mint, cilantro & spices
- Goat Biryani $21.00
- Bone in goat cooked w/ Basmati rice flavored w/ mint, cilantro & spices.
- Vegetable Biryani $17.00
- Casserole of saffron rice cooked w/ fresh vegetable, nuts & raisins.
- Beverages
- Mango Lassi $5.00
- A delightful mango shake.
- Ginger Ale $2.99
- Lemon Lime $2.99
- Sierra mist
- Pepsi $2.99
- The bold, refreshing, robust cola
- Diet Pepsi $2.99
- A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
- Juice $2.95
- Orange, mango, cranberry, apple, pineapple.
- Lamb Specialties
- Rogan Josh $21.00
- A chef's special. Tender pieces of boneless lamb cooked in a yogurt based creamy curry sauce, enriched with a selected blend of spices.
- Lamb Korma $21.00
- Boneless lamb cooked in cashew nuts & cream.
- Lamb Vindaloo $21.00
- Tender pieces of lamb cooked with fresh herbs, vinegar, potatoes, cocktail onions and red pepper.
- Lamb Saag $21.00
- A perfect blend of lamb and spinach. An excellent North Indian dish.
- Dhania Lamb $21.00
- Succulent pieces of lamb, cooked in a blend of cilantro and spices.
- Kadai Lamb $21.00
- Fresh lamb cubes cooked in a special wok with fresh tomatoes, onions and bell peppers.
- Lamb Curry $21.00
- Traditional lamb curry cooked in a tomato and onion based sauce.
- Tandoori Specialties
- Chicken Tikka (kebab) $17.95
- Boneless chunks of marinated in yogurt, lemon juice and homemade garam masala, in a special blend of spices.
- Tiranga Chicken $17.95
- Perfect sampler of tandoori chicken tikka, reshmi kebab & achari chicken tikka.
- Reshmi Kebabs $17.95
- Supreme of chicken breast marinated in yogurt & rare spices and herbs.
- Tandoori Chicken $18.95
- 3 pcs chicken legs quarter marinated in yogurt, ginger, garlic & spices.
- Paneer Shashlik $17.00
- Chunks of homemade cottage cheese along with onion, pepper and tomatoes.
- Mixed Grill $21.95
- Sizzling combination of jumbo shrimp, boti kebab, and chicken tikka.
- Lamb Chops $23.95
- 4 pcs rib lamb chops cooked to perfection.
- Boti Kebab $21.95
- Chunks of fresh lamb marinated overnight in yogurt, ginger and a touch of garlic a rich selection of Indian spices and then charbroiled.
- Tandoori Salmon $21.95
- Fresh filet of salmon, marinated in yogurt and chef's blend of spices.
- Sides
- Basmati Rice $2.45
- Katchumber Raita $3.50
- A tangy seasoned yogurt to enhance your appetite.
- Papadum $2.50
- Mango Chutney $2.95
- Onion Salad & Green Chilles $2.95
- Onions, tomatoes, chili, lemon.
- House Specialties
- Momo Chicken (12pcs) $15.95
- Steamed dumplings filled w/ minced marinated chicken in Himalayan spices. Served w/ tomato & sesame chutney.
- Goat Curry $22.00
- Bone in goat cooked in a tomato and onion based sauce.(served with basmati rice)
- Momo Vegetable (12pcs) $15.95
- Steamed dumplings filled w/ minced marinated vegetables in Himalayan spices. Served w/ tomato & sesame chutney.
- Soups
- Mulligtwani Soup $6.00
- A traditional lentil soup enriched with cilantro and fine herbs.
- Tomato Soup $6.00
- A refreshing tomato soup tempered with mustard seeds & fresh curry leaves.
- Seafood Specialties
- Shrimp Masala $21.00
- Pungent shrimp curry cooked in a coconut and tomato based curry sauce.
- Kadai Shrimp $21.00
- Shrimp cooked over high heat in a special wok with fresh tomatoes, onions and bell peppers blended with choice spices.
- Shrimp Saag $21.00
- Shrimp & spinach.
- Shrimp Vindaloo $21.00
- shrimp, potatoes, cocktail onions, vinegar, fiery chilli sauce.
- Salmon Curry $21.00
- Fresh chunks of salmon cooked in a onion & tomato based curry sauce.
- Butter Salmon $21.00
- Charbroiled chunks of salmon cooked in a chef's secret blend of spices. A Chef's special.
- Desserts
- Gajar Halwa $4.95
- A grated carrot dessert, flavored with cardamom and enriched with pistachio and raisins.
- Rice Pudding $4.95
- Indian rice pudding flavored with cardamom, sprinkled with nuts and raisins.
- Mango Kulfi $4.95
- A traditional Indian mango ice cream.
- Gulab Jamun $4.95
- Dry milk dumplings dipped in a honey sauce.
- Pistachios Kulfi $4.95
- A traditional Indian ice cream, flavored with cardamom and pistachios.
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