Flavor of India

Flavor of India > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Curries
  • Chicken Tikka Masala $16.95
  • Dolly Parton Favroite's Boneless tandoori cooked chicken marinated Then prepared with a tomato, fenugreek saffron sauce.
  • Butter Chicken $17.95
  • Most popular choice. Boneless chicken, prepared in butter, onion, tomatoes, ginger, garlic, and creamy sauce.
  • Vindaloo $16.95
  • Hot and spicy. Choice of paneer, boneless chicken, lamb, or shrimp, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
  • Korma $17.95
  • Choice of one of the following: boneless chicken, lamb or fish prepared with onion, tomato, ginger, garlic, and creamy sauce.
  • Mirchi Tikka Masala (spicy) $17.95
  • Boneless tandoori cooked chicken marinated with spices, cayenne, and lime juice. Then prepared with a tomato, fenugreek saffron sauce.
  • Fish Curry $18.95
  • Fish prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
  • Lamb Sagg $18.95
  • Gluten-free. Pureed spinach leaves and lamb, cooked with onions, ginger, and green chills.
  • Tikka Masala $18.95
  • Choice of one of the following: fresh fish of the day, shrimp or lamb prepared with a tomato fenugreek saffron sauce.
  • Boneless Chicken Curry $16.95
  • Boneless pieces of chicken prepared in a traditional sauce. Made from tomatoes, onions, garlic, ginger, and fenugreek.
  • Lamb Rogan Josh $20.95
  • Boneless lamb cooked with ginger, tomatoes, onions, garlic, yogurt, and spices.
  • Shrimp Curry $18.95
  • Shrimp prepared with onion, ginger, ground mustard, cilantro, and coconut milk.
  • Lamb Curry $18.95
  • Boneless pieces of lamb prepared with tomato, onion, ginger, garlic, and freshly ground spices.
  • Chicken Sagg $16.95
  • Gluten-free. Pureed spinach leaves and Chicken , cooked with onions, ginger, and green chills.
  • Tandoori Bread
  • Garlic Naan $4.95
  • Naan topped with chopped garlic and cilantro.
  • Naan $3.95
  • Classic leavened bread made with white flour.
  • Cheese Naan $6.95
  • Naan stuffed with paneer served with a side of fruit chutney.
  • Paratha $5.95
  • Whole wheat unleavened bread topped with butter.
  • Chapatis $4.95
  • Whole wheat bread cooked on an iron griddle and finished on an open flame.
  • Chili Naan $4.95
  • Made with white flour and green chili and cilantro.
  • Onion Naan $4.95
  • Naan stuffed with finely chopped onion.
  • Aloo Paratha $6.75
  • Whole-unleavened bread filled with spiced mashed potatoes, served with mint chutney.
  • Chicken Naan $7.75
  • Naan stuffed with tandoor-cooked marinated chicken served with sweet tomato chutney.
  • Peshawari Naan $6.95
  • Naan stuffed with paneer, raisins, nuts, served with a side of fruit chutney.
  • Tandoori Roti $4.95
  • Whole wheat unleavened bread.
  • Vegetarian Entrées
  • Saag Paneer $15.95
  • Gluten-free. Pureed spinach leaves and cubes of paneer, cooked with onions, ginger, and green chills.
  • Vegetable Korma $15.95
  • Gluten-free. Mixed vegetable cooked with cooked in fresh tomato, onion, ginger, garlic, saffron, and fenugreek.
  • Malai Kofta $16.95
  • Gluten-free. Fresh ground vegetable balls with cooked in fresh tomato, onion, ginger, garlic, saffron, and fenugreek.
  • Tikka Masala $15.95
  • Gluten-free. Tofu or panner cooked with fresh tomatoes saffron sauce and methi (fenugreek).
  • Chana Masala $15.95
  • Vegan, gluten-free. Indian chickpeas prepared in the Northern Indian style with onion, ginger garlic, and fresh tomato.
  • Aloo Gobi $15.95
  • Vegan, gluten-free. Cauliflower and potatoes, sautéed with fresh tomatoes, ginger, green chili, and ground coriander.
  • Dal Of The Day $14.95
  • Vegan, gluten-free. We offer a different lentil every day.
  • Mixed Veggie Sabzi $15.95
  • Vegan, gluten-free. Cauliflower, carrots, potatoes, and green peas. Sautéed with onions, ginger, and green chills.
  • Makhni Paneer $16.95
  • Gluten-free. Paneer and mushrooms cooked in a fresh tomato saffron sauce. Paneer is a homemade farmer’s cheese.
  • Saag Tofu $15.95
  • Vegan, gluten-free. Pureed spinach leaves and bite-sized tofu sautéed with onions, ginger, and green chills.
  • Panner Vindaloo $16.95
  • Hot and spicy. paneer, with potatoes prepared in a spicy sauce. Made with tomatoes, onions, garlic, ginger, lime juice, and chili.
  • Bhindi Bhaji $15.95
  • Vegan, gluten-free. Okra cooked with onions, ginger, tomatoes, chilies, and spices.
  • Saag Aloo $15.95
  • Vegan, gluten-free. Pureed spinach leaves and bite-sized potatoes with onions, ginger, and green chills.
  • Aloo Matter $14.95
  • Vegan, gluten-free. Potatoes and green peas prepared with tomatoes, green chili, ginger, and herbs.
  • Mixed Veggie Curry $15.95
  • Gluten-free. Mixed vegetable cooked with onion, ginger, garlic, tomatoes, saffron curry sauce with fenugreek.
  • Shahi Paneer $16.95
  • Gluten-free. Paneer, cooked with fresh tomatoes, ginger, and garlic with fenugreek. A traditional dish of the punjab.
  • Appetizers
  • Samosa $7.95
  • Vegan. Stuffed with potatoes, peas, spices, and herbs with a side of tamarind chutney. This vegetarian turnover is the most popular snack throughout India.(1 order Comes 2 Pieces )
  • Dhai Papri $9.95
  • Crisp homemade chips topped with chickpeas, onions, potatoes, spice mix yogurt and sev (homemade chickpea crispy noodles), tamarind chutney, and light chili chutney.
  • Aloo Tikki $9.95
  • Vegan, gluten-free. Indian potato pancake topped with chopped onions, tamarind, and green chili chutney.
  • Vegetarian Pakora $10.95
  • Vegan, gluten-free. Spinach, cauliflower, potato fritters served with homemade sweet tomato chutney.
  • Onion Bhaji $9.95
  • Vegan. Onion fritter seasoned with ginger and spices.
  • Chicken Pakora $11.95
  • Gluten-free. Marinated all white chicken fritters. Served with homemade sweet tomato chutney.
  • Fish Pakora $13.95
  • Gluten-free. Fresh fish of the day. Marinated and served with sweet tomato chutney.
  • Sev Puri $9.95
  • Vegan. Crisp homemade wheat wafers topped with onions, potatoes, light chili chutney, tamarind chutney, and sprinkled with sev (homemade chickpea crispy noodles).
  • Chutney Sampler $6.95
  • Vegan. Three homemade chutneys of the day. Served with wheat flour chips.
  • Rava Idli $6.95
  • Made with semolina ground rice and lentils, served with sambar (lentil soup) and coconut chutney. Very good choice for appetizer.
  • Masala Frys $10.95
  • Masala potato fries served with homemade masala sauce.
  • Uttapam $8.95
  • A popular South Indian semolina griddle cake. Topped with onion, fresh tomatoes, light green chili and cilantro. Served with coconut chutney.
  • Shrimp Pakora $13.95
  • Gluten-free. Shrimp marinated with ginger, light green chili, and cilantro.
  • Began Salad $9.95
  • Gluten-free. Owner/chef Darshan’s favorite. Sautéed Japanese eggplant topped with a seasoned tomato sauce and ginger garlic yogurt.
  • Bhel Puri $9.95
  • Vegan. Made from puffed rice, potatoes garnished with cilantro. India's most popular railway snack.
  • Rice
  • Basmati Rice $3.95
  • Steamed imported basmati rice.
  • Rice Of The Day $4.95
  • Basmati rice prepared with the chef's selection of vegetables. Made fresh daily.
  • Brown Rice $4.95
  • Whole grain brown rice.
  • Biryani
  • Chicken Biryani $15.95
  • Boneless chicken cooked with rice, garlic, ginger, and ground spices.
  • Lamb Biryani $16.95
  • Boneless lamb cooked with rice, garlic, ginger, and ground spices.
  • Shrimp Biryani $18.95
  • Shrimp cooked with rice, garlic, ginger, and ground spices.
  • Vegetable Biryani $14.95
  • Mix vegetable cooked with rice, garlic, ginger, and ground spices.
  • Fish Biryani $18.95
  • Fish cooked with rice, garlic, ginger, and spices.
  • Tandoori Specialties
  • Tandoori Mixed Flavor (for One) $23.95
  • An assortments of chicken tikka, tandoori chicken, seekh kabob, lamb boti, and tandoori shrimp. Served with naan bread.
  • Tandoori Shrimp $20.95
  • Jumbo shrimp mildly marinated with garlic, cilantro, and black pepper.
  • Tandoori Chicken $15.95
  • Half chicken baked on the bone. Marinated overnight in a mild yogurt masala.
  • Chicken Tikka $16.95
  • Boneless chicken marinated in homemade sauce and variety of spices than grilled in our clay oven.
  • Mirchi Tikka $17.95
  • Spicy. Boneless tandoori cooked chicken marinated with spices, cayenne and lime juice.
  • Rack Of Lamb $26.95
  • Rack of lamb mildly flavored with garlic, ginger, and spices served with rice of the day, kachumber, and salad.
  • Lamb Boti Kabob $18.95
  • Mildly marinated boneless pieces of tender lamb.
  • Tandoori Fish $20.95
  • Mildly marinated fresh fish of the day. Served with onion and tomato.
  • Seekh Kabob $18.95
  • Minced lamb mixed with onion, green chili, and herbs on skewer.
  • Vegetarian Thali
  • Vegetarian Thali $20.95
  • Two vegetarian choices :- saag paneer, shahi paneer, aloo gobi, chana masala, aloo matter and comes with dal, raita, rice, naan.
  • Shahi Dabat Combinations
  • Curry Thali $21.95
  • Your choice of One vegetarian entree and one of meat, Includes dal, raita, rice and naan.
  • Seafood Thali $24.95
  • Choice of: fish curry, tandoori fish or tandoori shrimp. Includes dal, raita, rice and naan.
  • Tandoori Thali $21.95
  • Your choice of One vegetarian entree and one of meat, Includes dal, raita, rice and naan.
  • Rack Of Lamb Thali $26.95
  • Rack of lamb.Comes with 2 pieces Rack of lamb, one veggie, dal, rice and naan bread.
  • Dinner for Two
  • Foi Dinner For Two $58.95
  • Two pieces of samosas, salad, choice of one chicken tikka, chicken tikka masala, lamb korma, chicken korma, choice of one full vegetarian entrée, choice of any dessert to share.
  • Vegetarian Dinner For Two $56.95
  • Two pieces of samosas, salad, choice of two full vegetarian entrée, rice, naan, any dessert to share.
  • Soups & Salads
  • Vegetarian Soup $8.95
  • Vegan, gluten-free. Mixed vegetables and lentils with ginger, chili, tomato, and cilantro.
  • Chicken Soup $9.95
  • Gluten-free. Flavored with onion, ginger, garlic, and spices with basmati rice, spinach leaves, garnished with tomato and cilantro.
  • Vegi Paneer Salad $13.95
  • Gluten-free. Mushroom, paneer, lettuce, cucumber, tomatoes, and onion. Tossed with homemade cumin cilantro dressing.
  • Tandoori Chicken Salad $14.95
  • Gluten-free. Tandoori chicken, mushrooms, and paneer on a bed of lettuce, cucumber, tomatoes, onions, a dusting of sev (homemade chickpea crispy noodles) with homemade dressing.
  • Tandoori Seafood Salad $14.95
  • Gluten-free.Shrimp or Fish of the day , mushrooms, and paneer on a bed of mix salad, cucumber, tomatoes, onions, a dusting of sev (homemade chickpea crispy noodles) with homemade dressing.
  • Mulligatawny Soup $9.95
  • Gluten-free. Choice of chicken or veggie soup made with lentils, rice, and coconut milk, lightly spiced, and garnished with cilantro.
  • Fresh Green Salad $7.95
  • Vegan, gluten-free. Fresh romaine lettuce, cucumber, and tomato, with homemade cumin cilantro dressing.
  • Flavor of India Specialties
  • Lamb Frankie $16.95
  • Lamb masala, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
  • Chicken Curry Of The Day $17.95
  • Gluten-free. These curries are cooked in the traditional Indian style. We prepare a fresh curry daily. Picture can be different
  • Aloo Gobi Frankie $14.95
  • Cauliflower, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
  • Masala Dosa $14.95
  • Gluten-free. A very popular South Indian crispy crepe made with rice and lentil flour, filled with spiced potatoes. Served with sambar (lentil soup) and a side of coconut chutney.
  • Chicken Frankie $14.95
  • Chicken, potatoes, chili, and spices cooked with fresh herbs and spices, wrapped in a homemade egg washed tortilla (roti) with two chutney and onions.
  • Side Orders
  • Raita $4.75
  • Gluten-free. Homemade yogurt with grated cucumber and spices.
  • Kachumber $4.75
  • Vegan, gluten-free. Chopped cucumber, onions, fresh cilantro with a splash of lime.
  • Achaar $1.95
  • Vegan, gluten-free. Traditional Indian vegetable mixed pickle.
  • Lentil Papadum $1.95
  • Vegan, gluten-free. Stone-ground lentil crackers flavored with black pepper and cumin. Toasted in the tandoor.
  • Chutney $1.95
  • Vegan, gluten-free. A chutney Indian dips to spice up your appetite. your choice of one.
  • Drinks
  • Lassi (yogurt Shake) $4.50
  • Yogurt and mango shake. sweet lassi and salty lassi also available, served with sweetened milk on the side.
  • Coke $3.50
  • Always a preferred choice with any meal.
  • Diet Coke $3.50
  • Always a preferred choice with any meal.
  • Masala Chai $4.50
  • Traditional tea of India, brewed with milk, ginger and cardamom and a special blend of spices.
  • Nimbu Panni $4.50
  • Homemade sparkling lemonade with ginger.
  • Spiced Iced Tea $3.50
  • Darjeeling tea brewed with fresh mint and spices.
  • 7-up $3.50
  • Always a preferred choice with any meal.
  • Ginger Ale $3.00
  • Honey-sweetened Jamaican-style ginger ale.
  • Grape Juice $3.00
  • Lemonade $3.50
  • This is a very refreshing drink.
  • Arnold Palmer $3.50
  • An unbeatable combination of ice tea and lemonade.
  • Iced Tea $3.50
  • Darjeeling tea brewed with fresh mint and spices. Served with sweetened milk on the side.
  • Black Mint Tea $3.50
  • Darjeeling black tea brewed with fresh mint and spice.
  • Herbal Tea $3.50
  • Caffeine free chamomile tea. very soothing and relaxing blend. golden in the cup, perfect for anytime you wish to relax and unwind.
  • Coffee $3.50
  • Dark roast blend available in regular and decaf.
  • Orange Juice $4.50
  • Still Mineral Water $4.50
  • Always a preferred choice with any meal.
  • Black Tea $3.50
  • This hearty blend brews up dark in the cup with rich flavor.
  • Juice $4.50
  • Mango juice is available.
  • Green Tea $3.50
  • For centuries people have relied on green tea for medicinal purposes. this tea is the healthiest way to relax.
  • Sparkling Mineral Water $4.50
  • Always a preferred choice with any meal.
  • White Wines - Chardonnay
  • Mirassou Chardonnay, California $33.00
  • This Monterey County fruit produces a wine that is rich with fruit, lime and oak.
  • Raymond, Napa Valley $39.00
  • Opening aromas of honeysuckle, orange blossom, lemon & pear followed by flavors of pear, peach, honey, lemon & passion fruit with a smooth vanilla finish.
  • J. Lohr Estates Riverstone Chardonnay $38.00
  • Flavors echo aromas of citrus, stone fruits, butter, and smoky, toasty oak, with an excellent balance of acidity.
  • Trefethen Chardonnay, Napa Valley $47.00
  • Soft vanilla toastiness from the oak and lovely buttery notes, with a lushness of granny smith and fuji apples.
  • White Wines - Other Whites
  • Sauvignon Blanc Raymond Reserve $35.00
  • Aromatic honeydew melon, green apple and tropical fruit aromas. Pairs nicely with seafood, mirchi tikka and spicy hot dishes.
  • Pinot Grigio Lagaria, Italy $33.00
  • Crisp, light wine with soft fruit flavors that compliments lighter dishes.
  • Riesling, J. Lohr, Paso Robles $33.00
  • Classic California Riesling that is easily compared to German Kabinett.
  • White Wines - Pinks
  • Ck Mondavi Moscato California $27.00
  • This perfectly sweet white wine romances you with irresistible aromas of oranges and a touch of mint. With each taste, you'll revel in flavors of juicy peaches and candied orange.
  • Canyon Road White Zinfandel, California $27.00
  • Pale salmon color with aromas of fresh strawberry, luscious berry fruit and off-dry finish.
  • Chateau De Campuget, Traditional Rose $29.00
  • A beautiful blend of Grenache, Cinsault & Carignan. an invitation to pleasure in its fullness.
  • White Wines - Champagne
  • Wycliff Champagne $21.00
  • Semi dry. Charmat method sparkling wine.
  • Jean Philippe, Nv Brut, France $26.00
  • METHODE CHAMPENOISE, in the true champagne style, dry with luscious citrus, pear and mineral flavors.
  • Red Wines - Merlot
  • J. Lohr Estates "los Osos," Paso Robles $39.00
  • Complex aromas of blueberry, raspberry, violet and dried cherries with hints of vanilla, caramel and toasted oak.
  • Trefethen Merlot, Napa Valley $64.00
  • Bright, ruby red color with nose of black cherry and blueberries with oak tones.
  • Red Rock, Napa Valley $31.00
  • Generous flavors of bright cherry, ripe raspberry and exotic spice: French and American oak contribute to the long vanilla-spice conclusion. Available only in restaurants!
  • Robert Mondavi, Napa Valley $39.00
  • A powerhouse of a merlot, with dark plum and blackberry fruit which spreads across the palate in a flavorful journey.
  • Red Wines - Cabernet Sauvignon
  • Cypress, Central Coast $29.00
  • Bottle. Bold cabernet fruit with a soft finish.
  • William Hill Estate Central Coast $33.00
  • Bottle. Aroma of violets, black berries and cherries which leads to cassis. The finish has essences of clove, brown sugar and cherry. Pairs nicely with seafood.
  • J. Lohr, Paso Robles $39.00
  • Bottle. Beautiful medium-weight Cabernet with rich berry fruits. Perfect with our lamb and other roast dishes.
  • Trefethen Estate Napa Valley $64.00
  • Bottle. Vibrant purple color, aromas and flavors of plum, black cherry, forest floors, vanilla and violets. Soft and fleshy with an opulent, long finish.
  • Veramonte, Chile $33.00
  • Bottle. One of Chile’s best wines with flavors of oak, chocolate with hints of cassis.
  • Robert Mondavi, Ca Private Selection $31.00
  • Bottle. Cabernet Sauvignon has sweet black cherry and dark berry fruit that distinguishes California's finest Cabernet Sauvignons.
  • Red Wines - Other Reds
  • Mirassou Pinot Noir, California $33.00
  • Bottle. Offering intense flavors of cherry and plum with delicate floral notes and hints of vanilla.
  • Old Soul Zinfandel $33.00
  • Bottle. Old vine Zinfandel Lodi, an intense, full-bodied wine with red fruit, blackberry and spice. Lingering tannins over a long, smoky finish.
  • 7 Moons Red Blends Ca $33.00
  • Bottle. 7 Moons celebrates the phases of the moon by combining 7 grape varietals into asmooth, fruity, easy to drink wine: Syrah • Merlot • Petite Sirah • Zinfandel • Cabernet • Malbec • Grenache.
  • Macmurray Pinot Noir Sonoma County $39.00
  • Bottle. Deep ruby in color, black cherry, raspberry and pomegranate, accented by a distinct spice character that typifies Olson Ranch. Velvety soft tannins meld with ripe red fruit flavors to create a smooth mouthfeel and long finish.
  • J. Lohr, Syrah, Paso Robles $37.00
  • Bottle. Varietal aromas of blueberry and black tea are accented by floral notes.
  • Beers
  • Taj Mahal $8.00
  • The most popular Indian beer served in a 12 oz and large 22 oz bottle.
  • Flying Horse $12.00
  • Bottle. An Indian beer, served in a large 22 oz. bottle.
  • Stella Artois $7.50
  • Belgium’s original beer, a premium lager.
  • Amstel Light $6.50
  • A great tasting, full-bodied light beer. Brewed by makers of Heineken.
  • Heineken $7.00
  • #1 beer from Holland.
  • Corona $6.50
  • Corona is a pale lager and is one of the top-selling beers worldwide and is the #1 Beer from Mexico.
  • Bud Light $6.50
  • Smooth and refreshing beer.
  • Non-alcoholic $6.00
  • A great alternative options with no alcohol content, same great experience.
  • Lagunitas India Pale Ale $7.50
  • This IPA style beer is best paired with curried dishes.
  • Desserts
  • Gulab Jamun $6.95
  • Round dumplings prepared with powdered milk and refined flour. Served with rose water and sugar syrup, topped with coconut crumbs.
  • Home Made Ice Cream $6.95
  • Home Made Ice Cream: Choice of mango, ginger, or pistachio flavors.
  • Kheer $6.95
  • Indian rice pudding made in the traditional way with the flavor of green cardamom.
  • Gajjar Halwa $6.95
  • Carrot pudding made with golden raisins and almonds.
Check out other Indian Restaurants in Burbank.


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