Grill On 145th
Grill On 145th > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Rolls
- Red Dragon Roll $15.00
- Spicy tuna roll with cucumber, topped with sliced tuna, spicy mayo, and tobiko.
- Kiriba Roll $15.00
- Tempura shrimp and cucumber roll, layered with seared salmon on top, drizzled with unagi sauce, and sesame seeds.
- Phoenix Roll $16.00
- Fresh salmon-tuna-cucumber roll topped with real crab meat, spicy mayo, and sprinkled with tobiko.
- Rainbow Roll $15.00
- Crab and cucumber roll, layered with avocado, and an assortment of raw fish.
- California Roll $13.00
- Real crab meat, avocado, and cucumber, sprinkled with tobiko.
- Spicy Tuna Roll $13.00
- Chopped with tuna mixed with green onion, spicy mayo sauce, and cucumber.
- Tempura Seattle Roll $14.00
- Salmon, avocado, and cream cheese roll deep-fried in tempura batter, topped with eel sauce.
- Dragon Roll $15.00
- Shrimp tempura and cucumber roll topped with broiled eel, avocado, drizzled with unagi sauce and tobiko.
- Ruby Roll $15.00
- Tempura shrimp with cucumber topped with tuna and fried yams. Finished with unagi sauce and tobiko.
- Poki Roll $15.00
- Fried shrimp, cucumber roll over unagi sauce, topped with spicy tuna, tempura crunchy bits, and tangy poki sauce.
- Caterpillar Roll $15.00
- Broiled eel and cucumber roll, layered with avocado slices and tobiko, drizzled with unagi sauce.
- Spider Roll $15.00
- Five large pieces. Soft shell crab, avocado, cucumber, yamagobo, and stuffed with real crab meat, sprinkled with tobiko and unagi sauce.
- Salmon And Avocado Roll $13.00
- Hamachi Roll $13.00
- Chopped yellowtail and green onion
- Washington Roll $14.00
- Smoked salmon, cream cheese, cucumber roll, drizzled with apple-cream, and unagi sauce.
- Tsunami Roll $15.00
- Broiled eel, jalapeño roll, layered with shrimp, and avocado, topped with spicy mayo, and sriracha sauce. Spicy!.
- White Tiger Roll $15.00
- Tempura shrimp with cucumber, topped with white tuna. Torched with parmesan sauce.
- Avocado Roll $9.00
- Salmon Roll $8.00
- Small salmon roll cut in eight pieces.
- Shrimp Tempura Roll $12.00
- Tempura shrimp, avocado, cucumber, yamagobo, sprinkled with tobiko, sesame seeds and unagi sauce. (5 large pieces).
- Shoreline Roll $14.00
- Five large pieces. Tempura shrimp, cucumber, yamagobo, avocado roll topped with smoked salmon, spicy, and unagi sauce.
- Tekka Roll $8.00
- Small tuna roll cut in eight pieces.
- Pacific Roll $16.00
- Fried calamari, smoked salmon, and avocado roll, layered with hamachi, and tuna, drizzled with wasabi, and spicy mayo sauces.
- Ocean Roll $15.00
- Spicy grilled salmon and cucumber roll, topped with chopped albacore tuna and spicy mayo.
- Futomaki Roll $11.00
- Five large pieces. Tamago (egg), cucumber, avocado, inari, and pickled burdock root.
- Kappa $7.00
- Small cucumber roll. Eight pieces.
- Tempura Fish Roll $13.00
- Miso-marinated mixed fish roll deep-fried in tempura batter, and drizzled with tangy poki sauce.
- Tuna And Cucumber Roll $13.00
- Starters
- Edamame $6.00
- Steamed Japanese soybeans sprinkled with light kosher salt.
- Gyoza $8.00
- Seven pieces. Deep-fried pork dumplings with soy vinaigrette-chili oil sauce.
- Tempura Delight $12.00
- Two large shrimp, kabocha squash, zucchini and carrots.
- Chicken Karaage $10.00
- Bite-size chicken thigh dusted with flour and deep-fried in hot oil
- Calamari $9.00
- Deep-fried calamari with wasabi-mayo and spicy mayo dips.
- Miso Soup $2.50
- Soybean-based broth with seaweed and tofu.
- Agedashi Tofu $8.00
- Deep-fried tofu in ginger dashi broth topped with dried bonito fish flakes.
- Shrimp Tempura $12.00
- Six pieces large prawns deep-fried in egg-tempura batter.
- Takoyaki $9.00
- Deep fried flour ball filled with octopus. Six piece, sprinkled with bonito fish flakes, mayo, tonkatsu sauce.
- White Rice $2.50
- Cooked white rice
- Soft Shell Crab Tempura $12.00
- Deep-fried soft shell crab served with ponzu sauce.
- Tempura Oysters $10.00
- Fresh northwest oysters deep-fried and drizzled with spicy mayo.
- Nigiri
- Salmon Nigiri $6.00
- Two pieces per order.
- Chirashi $27.00
- Assorted fresh sashimi arrangement over sushi rice.
- Chef's Select Sushi With Spicy Tuna Roll $27.00
- One salmon, one tuna, one yellow tail one seared albacore nigiri and three chefs selected with spicy tuna roll.
- Yellowtail Nigiri $6.50
- Two pieces per order.
- Maguro (tuna) Nigiri $6.50
- Two pieces per order.
- Seared Salmon Toro Nigiri $5.50
- Two pieces per order.
- Seared Salmon Nigiri $6.50
- Two pieces per order.
- Nigiri Combination $23.00
- Salmon, tuna, yellowtail, escolar, seared albacore, tilapia, mackerel, octopus, fresh water eel
- Eel Nigiri $6.50
- Two pieces per order.
- Seared Albacore Tuna $6.00
- Two pieces per order.
- Sea Scallop Nigiri $6.00
- Two pieces per order.
- Tamago (egg) Nigiri $5.00
- Two pieces per order.
- Escolar (super White Tuna) $6.00
- Two pieces per order.
- Chef's Select Sushi With California Roll $27.00
- One salmon, one tuna, one yellow tail, one seared albacore nigiri and three chefs selected with California roll.
- Ebi (cooked Shrimp) Nigiri $6.00
- Two pieces per order.
- Inari Nigiri $5.00
- Two pieces per order. Tofu pocket filled with rice.
- Tako (octopus) Nigiri $6.00
- Two pieces per order.
- Ika (squid) Nigiri $6.00
- Two pieces per order.
- Surf Clam Nigiri $6.00
- Two pieces per order.
- Saba Nigiri $6.00
- Two pieces per order. House vinaigrette cured mackerel.
- Izumi Tai Nigiri $5.00
- Two pieces per order.
- Sweet Shrimp Nigiri $10.00
- Two pieces per order. Served with tempura shrimp head.
- Sashimi
- Sashimi Combination $34.00
- Three salmon, three tuna, three yellowtail.
- Salmon Sashimi $13.00
- Three pieces made to order.
- Hamachi Tartare $12.00
- Three pieces made to order. Chopped yellowtail with ponzu sauce, green onions and tobiko topped with raw quail egg.
- Maguro (tuna) Sashimi $13.00
- Three pieces made to order.
- Boat Of Assorted Sashimi $39.00
- Two salmon, two tuna, two yellowtail, two escolar, five tilapia, and two seared albacore tuna.
- Yellowtail Sashimi $13.00
- Three pieces made to order.
- Entrees
- Beef Curry $15.00
- House curry recipe with potatoes carrots and onions served with rice.
- Chicken Yakisoba $15.00
- Japanese egg noodles stir-fried with chicken or beef onion cabbage and carrots in house yakisoba sauce.
- Beef Yakisoba $15.00
- Japanese egg noodles stir-fried with chicken or beef, onion, cabbage, and carrots in house yakisoba sauce.(topped with fish flakes)
- Chicken Katsu Don $15.00
- Panko-breaded chicken breast cutlet, simmered in sweet soy sauce. (eggs and onions)
- Chicken Curry $15.00
- House curry recipe with potatoes carrots and onions served with rice.
- Unagi Don $17.00
- Broiled fresh eel over rice with unagi sauce.
- Chicken Yakisoba $15.00
- Japanese egg noodles stir-fried with chicken or beef, onion, cabbage, and carrots in house yakisoba sauce.(topped with fish flakes)
- Tempura Udon $15.00
- Two deep fried shrimp, kabocho squash, zucchini and carrots with udon noodle.
- Grilled Mackerel Dinner $18.00
- Norwegian fatty mackerel fillet grilled with sea salt seasoning, served with rice and salad (fish may have small soft bones).
- Gunkanmaki
- Spicy Scallops Gunkanmaki $6.50
- Two pieces per order.
- Ikura (salmon Egg) Gunkanmaki $6.50
- Two pieces per order.
- Mayo Crab Meat $6.50
- Two pieces per order.
- Spicy Tuna Gunkanmaki $6.50
- Two pieces per order.
- Spicy Salmon Gunkanmaki $6.50
- Two pieces per order.
- Miso Mixed Fish Gunkanmaki $6.00
- Two pieces per order. Chopped fish with miso-mirin sauce.
- Negihama Gunkanmaki $6.50
- Two pieces per order. Yellowtail with green onion.
- Tobiko (flying Fish Egg) Gunkanmaki $6.00
- Two pieces per order.
- Hand Rolls
- Salmon Skin Hand Roll $7.50
- Seared Salmon Toro Hand Roll $6.95
- Spicy Salmon Hand Roll $7.50
- Spicy Tuna Hand Roll $7.50
- Chopped tuna mixed with green onion spicy mayo sauce and cucumber.
- Yellowtail With Green Onion $7.50
- Tempura Soft Shell Crab Han $7.95
- Salad
- Seaweed Salad $6.00
- Sweet and savory traditional japanese seaweed salad.
- Tako Ebi Salad $12.00
- Octopus, cooked shrimp, daikon and seaweed with sunomono dressing.
- Maguro Salad $12.00
- Cubed tuna mixed with seaweed and avocado in poki dressing.
- Sea Lovers Salad $12.00
- Chopped assorted fish, seaweed and lettuce with ginger shoyu dressing.
- Beverages
- Coke $2.00
- Sprite $2.00
- Diet Coke $2.00
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