Nibbana Thai Cookery
Nibbana Thai Cookery > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodles
- Phad Thai $15.95
- Thin rice noodle wok-fried with egg, onion, bean sprout, and peanut. Substitute with crispy soft-shell crab for an additional charge.
- Phad See Ew $15.95
- Wide rice noodle wok-fried with egg, broccoli, carrot, and Napa in sweet soy sauce. Substitute Ramen or Udon noodles for an additional charge.
- Phad Kee Mao $15.95
- Wide rice noodle wok-fried with mixed veg and egg with mixed veg and egg with homemade chili sauce. Substitute Ramen or Udon noodles for an additional charge.
- Phad Woon Sen $15.95
- Stir-fried bean trade noodle, egg, and mixed veg in sweet soy sauce.
- Rama Noodle $15.95
- Wide rice noodle wok-fried with egg and mixed veg topped with peanut sauce.
- Gauy Teiw Num $15.95
- Chicken broth with a choice of noodle, bean sprout, baby spinach, and baby bok choy topped with cilantro, onion, and toasted garlic.
- Gauy Teiw Tom Yum $15.95
- A house special hot & sour soup with thin rice noodle topped with ground peanut, cilantro, onion, and toasted garlic.
- Gauy Teiw Heang $15.95
- A choice of egg noodle or rice noodle in sweet soy sauce and vinegar with bean sprout, baby spinach, and bok - choy toasted with ground peanut, cilantro, and onion. Substitute BBQ half duck for an additional charge.
- Appetizers
- Crispy Spring Roll $9.95
- Deep-fried petite roll of mixed vegetables & spices wrapped in a wonton wrapper served with plum sauce.
- Crab Rangoon $9.95
- Succulent crab meat and cream cheese tucked in a wonton wrapper & deep fried to a golden brown. Served with a plum dipping sauce.
- Fresh Rolls $9.95
- Fried tofu, lettuce leaf, carrot, and Vietnamese rice noodle wrapped in a rice wrapper served with hoisin sauce.
- Chicken Satay $11.95
- Tender marinated chicken breast served on bamboo skewers with both peanut and cucumber-chili dipping sauces alongside Indian roti bread.
- Chicken Pot Stickers $9.95
- Deep-fried & stuffed ground chicken and vegetables served with a hint of ginger sauce.
- Spicy Wings $10.95
- Deep-fried marinated jumbo chicken wings toasted in chili sauce.
- Angel Wing $12.95
- Stuffed jumbo chicken wing served with sweet chili sauce.
- Prawns In A Blanket $10.95
- Deep-fried black tiger prawns stuffed with ground pork and wrapped in a wonton wrapper. Served with A sweet chili dipping sauce.
- Rock The Boat $15.95
- Fried soft shell crab with stuffed prawns and calamari topped with toasted garlic. Served with a seafood lime-based dipping sauce.
- Fried Calamari $10.95
- Calamari dusted with flour and fried to a golden brown. Served with a seafood lime-based spicy dipping sauce.
- Spicy Fish Cake $10.95
- Deep-fried fish cakes mixed with herbs and spices served with sweet cucumber chili sauce.
- Rice
- Fried Rice $15.95
- Stir-fried rice with a choice of meat, egg, carrot, pea, onion, and tomato.
- Pineapple Fried Rice $15.95
- Stir-fried rice with a choice of meat, egg, pineapple, carrot, pea, onion, and tomato
- Soft Shell Crab Fried Rice $17.95
- Stir-fried jasmine rice combining with snow crab meat, egg, onion, carrot, pea topped with fried soft-shell crab.
- Basil Fried Rice $15.95
- Stir-fried rice with a choice of meat, egg, mushroom, bell, onion, and sweet basil.
- Five Friend Ship Fried Rice $16.95
- Stir-fried rice with a combination of prawns, calamari, bee, bork, chicken, egg, carrot, pea, onion, and tomato topped with cilantro and cucumber.
- Stir-fried & Curries
- Green Curry $16.95
- Spicy green curry paste in coconut milk, eggplant bell, and basil.
- Yellow Curry $16.95
- Spicy yellow curry pastes in coconut milk and potato.
- Red Curry $16.95
- Thai spicy red curry paste in coconut milk, bamboo shoot, bell, and sweet basil, substitute pineapple or pumpkin instead of bamboo for an additional charge.
- Panang Curry $16.95
- Thai spicy panang curry paste in coconut milk, bell, and sweet basil. Recommend with beef or substitute with stuffed jumbo chicken wing or pork ribs for an additional charge.
- Phad Bai Kaplau $16.95
- (Basil) Stir-fried green bean, onion, bell, corn, celery, and mushroom in sweet basil sauce.
- Swimming Rama $16.95
- Tender slice of sautéed choice of meat on a bed of baby spinach and topped with peanut sauce additional mixed veg for an additional charge.
- Massaman Curry $16.95
- Spicy massaman curry paste in coconut milk, tomato, and peanut.
- Orange Chicken $16.95
- Breaded chicken breast with tangy orange sauce, veg, and cashew nut.
- Emerald Garlic $16.95
- No such thing as too much garlic!!! a choice of meat wok-fried with roasted garlic, black pepper served on a bed of broccoli, mushroom, carrot, and napa substitute pork ribs for an additional charge.
- Phad Plik Khing $16.95
- A choice of green bean or eggplant stir-fried with onion, bell, and sweet basil in homemade sweet chili paste, recommend substitute with crispy pork bell for an additional charge.
- Phad Khing $16.95
- (Ginger) Stir-fried mushroom, onion, green bean, bell, corn, celery with fresh ginger in a hint of black bean sauce.
- Cashew Nut $16.95
- Stir-fried mixed veg and cashew nut in sweet chili paste.
- Sweet & Sour $16.95
- Stir-fried cucumber, pineapple, tomato, onion, mushroom, bell, carrot, and celery in tangy sweet & sour sauce.
- Chef Specials
- Crispy Garlic $17.95
- Breaded choice of meat with homemade garlic sauce topped with cilantro.
- Bbq Duck Curry $24.95
- BBQ bone-in half duck in red curry coconut milk sauce, bell, pineapple, and basil.
- Orange Duck $24.95
- A marinated bone-in BBQ half duck with mixed veg, orange zest served in a hot plate.
- Shu Chee Salmon $21.95
- Grilled wild chough Alaska salmon in creamy red curry paste topped with bell and basil.
- Panang Stuffed Angel Wing $19.95
- Whole jumbo stuffed chicken wings with creamy coconut panang curry paste.
- Kho Mok Talay $24.95
- Creamy red curry sauce with a combination of seafood, coconut meat, bell, and basil served in a whole young coconut bowl.
- Koong Oob Woon Sen $19.95
- A house special bean trade noodle with black tiger prawns, Crispy belly shitake mushroom, and celery in sweet ginger sauce.
- Beverages
- Thai Ice Tea $4.25
- Thai Ice Coffee $4.25
- Fresh Brew Regular Ice Tea $3.00
- Lemon-lime $4.00
- Hot Tea $2.00
- Diet Cola $4.00
- Cola $4.00
- Salads
- Papaya Salad $13.95
- Shredded green papaya, carrot, green bean, tomato, and peanut with fresh lime juice. Add prawns or chicken and Vietnamese rice noodle or crab anchovy for an additional charge.
- Crispy Rice Salad $14.95
- Spicy rice, ground chicken, peanut, and herbs in fresh lime juice sauce.
- Larb $15.95
- Your choice of ground chicken or pork toasted in lime juice, rice powder and herbs served on a bed of fresh lettuce.
- Mieng Plah $17.95
- Deep fired your choice of whole tilapia, wild chough salmon, or whole trout topped with toasted coconut, peanut, and herbs in a house-made fresh lime juice sauce.
- Waterfall Salad $16.95
- Your choice of grill pork or beef in lime juice, rice powder, and herbs served on a bed of fresh lettuce.
- Seafood Salad $17.95
- A combination of prawns, scallop, calamari, bean trade noodle, and herbs in spicy chili sauce.
- Street Food
- Kaplau Gai Kai Doa $16.95
- the most popular comfort rice dish among Thai that has mince chicken breast stir-fried in Thai hot basil sauce topped with wok-fried egg.
- Boat Noodles $16.95
- A famous Thai noodle dish which has a robust flavor. It contains dark pork blood served with pork, crispy pork belly, meat ball, bean sprout, Chinese broccoli, onion, cilantro, and toasted garlic.
- Phad Cha Pork Ribs $18.95
- A popular stir fried dish from southern that has mushroom, green bean, onion, bell, basil, and pepper corn in spicy red curry paste served with jasmine rice.
- Kha Kanah Moo Groub $17.95
- Stir-fried Chinese broccoli with Crispy pork belly in oyster sauce topped with fried egg.
- Whole Tilapia $19.95
- Deep-fried whole bone-in tilapia topped with homemade spicy sauce, mushroom, bell, and basil.
- Khow Kha Moo $17.95
- Braised pork hock with five-spice come with jasmine rice, Chinese broccoli, and pickle cabbage and boil egg served with spicy chili sauce.
- Yen Ta Foo $18.95
- An unique orange sweet & sour soup made with chili sauce, pickled garlic, and red fermented bean curd comes with scallop, prawns, calamari, white jelly fungus, fish balls.
- Sukiyaki $19.95
- A Thai take on the Japanese classic soup! Comes with prawns, calamari, pork, beef, chicken, fish ball, egg, and mixed veg topped with toasted garlic.
- Kow Soy $16.95
- A recommendation of northern style egg noodle with house special curry sauce served with bean sprout topped with crispy bird nest egg noodle.
- Sides Order
- Brown Rice $2.00
- Per person.
- Peanut Sauce $2.00
- White Sticky Rice $2.00
- Steamed Meat $5.00
- Curry Sauce $5.00
- Steamed White $2.00
- Steamed Vegetables $5.00
- From the Grill
- Beef Short Ribs $22.95
- Grilled marinated beef short ribs.
- Gai Yang $19.95
- Grilled marinated chicken.
- Crying Tiger $22.95
- Grilled glazed marinated New York strip steak.
- Khor Moo Yang $19.95
- Grilled glazed marinated pork collar.
- Soup
- Tom Kha $14.95
- Coconut milk soup, mushroom, onion, cilantro, and Thai herbs.
- Tom Yum $14.95
- Hot & sour soup with mushroom, tomato, onion, cilantro, and your choice of meat.
- Tom Jead Woon Sen $14.95
- Ground chicken or tofu with baby spinach, Napa, pea, carrot, celery, onion, cilantro, and toasted garlic.
- Tom Zap Plah $16.95
- Hot & sour soup with young tamarind leaf, mushroom, tomato, onion, cilantro, and Thai herbs with white fish.
- Dessert
- Black Sticky Rice Pudding $6.00
- Fried Vanilla Ice Cream W/ Strawberry Sauce $7.25
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