Cross Culture Ethnic Indian Cuisine
Cross Culture Ethnic Indian Cuisine > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Home Made Indian Breads
- Garlic Naan $5.00
- Healthy unleavened bread stuffed with fresh garlic.
- Naan $4.00
- Traditional white bread, baked in the tandoor.
- Paratha $6.00
- Buttered pan-baked, wheat flat bread.
- Tandoori Roti $4.00
- Whole wheat bread baked in the tandoor.
- Aloo Paratha $8.00
- Paratha bread stuffed with delicately spiced potatoes.
- Bread Basket $13.00
- A combo of three house favorite breads naan, onion kulcha and puri.
- Paneer Kulcha $6.00
- Exotic unleavened bread filled with homemade cheese and spices.
- Onion Kulcha $6.00
- Scrumptious unleavened bread stuffed with onions and spices.
- Chicken Entrées
- Chicken Tikka Masala $21.00
- Tender boneless pieces of chicken broiled in the tandoor then cooked in a rich tomato, onion and cream sauce.
- Chicken Makhani $21.00
- Tandoor baked chicken cooked in oriental spices with tomatoes and butter.
- Chicken Karahi $21.00
- Boneless white chicken sautéed with garlic, ginger and tomatoes.
- Chicken Curry $21.00
- Curried chicken pieces cooked in light Asian spices.
- Chicken Vindaloo $21.00
- Fresh chicken exotically prepared in very spicy gravy.
- Chicken Korma $21.00
- Chicken pieces cooked in a mild cream sauce with fresh green coriander.
- Chicken Saagwala $21.00
- Boneless chicken pieces sautéed with spinach and enhanced with mild Indian spices.
- Chicken Cashmere $21.00
- Chunks of chicken cooked in a mild cream sauce with cashew nuts and golden raisins.
- Chili Chicken $21.00
- Chunks of white chicken marinated and cooked with onions, green peppers and chili sauce.
- Vegetarian Entrées
- Palak Paneer $19.00
- Fresh homemade Indian cheese gently cooked with garden spinach and mild spices.
- Navratan Korma $19.00
- A royal entrée. Nine garden fresh vegetables gently simmered in a coconut spice - laced cream sauce with nuts.
- Malai Kofta $19.00
- Homemade vegetable balls cooked in a mildly spiced creamy sauce with coconut and nuts.
- Chana Saag $19.00
- Chick peas cooked with garden spinach and mild spices.
- Paneer Masala $19.00
- Homemade cheese cubes mixed with onions and tomatoes, cooked in our special sauce.
- Vegetable Makhani $19.00
- Garden fresh mixed vegetable cooked in oriental spices with tomatoes and butter.
- Saag $19.00
- Fresh spinach cooked with flavorful herbs and spices.
- Mutter Paneer $19.00
- Peas and homemade cheese cubes cooked in mildly spiced sauce.
- Baingan Bharta $19.00
- Eggplant roasted in tandoor cooked with green peas, fresh tomatoes, onions, ginger and garlic.
- Bhindi Masala $19.00
- Okra sautéed with onions, tomatoes and oriental spices.
- Aloo Palak $19.00
- Potatoes cooked with garden spinach and mild spices.
- Aloo Gobhi $19.00
- Fresh cauliflower and potatoes seasoned with Indian spices, cooked to perfection with onions, green peas and tomatoes.
- Kashmiri Dum Aloo $19.00
- Potatoes filled with cheese and then cooked in a mild creamy sauce.
- Special Combo Meals
- Chicken Combo $21.00
- Veg. Combo $19.00
- Lamb Combo $23.00
- Seafood Combo $23.00
- Tandoori Combo $21.00
- Appetizers - Vegetarian
- Vegetable Samosa $9.00
- Vegetarian. Three crispy fried turnovers deliciously filled with mildly spiced potatoes and peas.
- Paneer Tikka $14.00
- Vegetarian. Marinated cubes of homemade cheese barbecued in charcoal oven.
- Aloo Tikki $9.00
- Vegetarian. Potato patties and green peas flavored with chili peppers and coriander.
- Hara Bhara Kabab $9.00
- Vegetarian. Fresh spinach balls scrumptiously spiced and deep-fried.
- Mirchi Pakora $6.95
- Vegetarian. Cheese stuffed hot peppers, batter dipped and gently fried.
- Assorted Pakora $9.00
- Vegetarian. Fresh vegetables dipped in a delicately spiced batter and fried to golden perfection.
- Mix Appetizer For 2 $14.00
- Vegetarian. A combination of vegetable samosa, pakoras and papadam.
- Appetizers - Non Vegetarian
- Chicken Tikka $14.00
- Marinated chunks of chicken barbecued in the charcoal clay oven.
- Malai Chicken Kabab $14.00
- Chunks of chicken breast marinated in ginger and garlic, delicately cooked in the tandoor.
- Shrimp Tandoori $15.00
- Fresh king-size shrimp gently seasoned and slowly broiled over charcoal in the tandoor.
- Tawa Chicken $15.00
- Chicken grilled to perfection with onions, green peppers and oriental spices.
- Tandoori Mixed Grill $25.00
- A combination of our appetizing tandoori chicken, chicken tikka, malai chicken kabab, boti kabab, shrimp tandoori and fish tikka.
- Fish Tandoori $15.00
- Chunks of salmon, gently seasoned and slowly broiled over charcoal in the tandoor.
- Shrimp Tawa $15.00
- Large, king-size shrimp with onions, green peppers and mixed Indian spices.
- Accompaniments
- Chana Masala $15.00
- Chickpeas and fresh tomatoes cooked in traditional spices.
- Dal Makhani $15.00
- Black beans and lentils simmered for hours, lightly fried in butter with fresh onion, ginger and garlic.
- Raita $4.00
- Grated cucumber made in homemade yogurt with mint leaves.
- Achar $4.00
- Hot and spicy Indian pickle.
- Papadam $4.00
- Three thin and crispy lentil flat breads.
- Kachumber $4.00
- Diced onions, tomatoes, chili peppers and chopped coriander with hint of lemon juice.
- Yellow Dal Tadka $15.00
- Yellow lentils delicately cooked with browned onions in aromatic spices.
- Mango Chutney $5.00
- A special preparation of sweet and spicy mango slices.
- Tandoori Specialties
- Tandoori Fish Tikka $24.00
- Chunks of fresh salmon marinated in herbs and spices, broiled in the tandoor.
- Chicken Tikka $21.00
- Marinated boneless chunks of white chicken barbecued in the charcoal oven.
- Tandoori Chicken $21.00
- Chicken marinated in fresh spices and lemon, then barbecued over flaming charcoal in the tandoor.
- Malai Chicken Kabab $21.00
- Chicken chunks marinated in ginger and garlic, broiled in the tandoor.
- Shrimp Tandoori $24.00
- Fresh, king-size shrimp gently seasoned and slowly broiled over charcoal in the tandoor.
- Boti Kabab $23.00
- Tender morsels of lamb marinated in special spices, then broiled in the tandoor.
- Paneer Tikka $19.00
- Marinated cubes of homemade cheese barbecued in charcoal oven.
- Tandoori Mixed Grill $25.00
- A combination of our appetizing tandoori chicken, chicken tikka, malai chicken kabab, boti kabab, shrimp tandoori and fish tikka.
- Seekh Kabab $21.00
- Ground lamb marinated with herbs and spices, then broiled on skewers over charcoal in the tandoor.
- Lamb Entrées
- Lamb Karahi $23.00
- Chunks of lamb marinated with north Indian spices, cooked with tomatoes and onions.
- Lamb Vindaloo $23.00
- Spiced lamb cooked in a very spicy sauce.
- Lamb Rogan Josh $23.00
- Tender cubes of lamb marinated in eastern spices, sautéed with chopped tomatoes in a mildly spiced sauce.
- Lamb Korma $23.00
- An exotic preparation of lamb in a creamy spiced sauce.
- Lamb Nargisi $23.00
- Tender lamb prepared in a mildly spiced creamy and coconut sauce with eggs.
- Lamb Saagwala $23.00
- Tender lamb prepared with fresh spinach, coriander and other fragrant herbs.
- Lamb Curry $23.00
- Chunks of tender lamb cooked in a mildly spiced sauce.
- Lamb Achari $23.00
- Lamb cooked with onions, garlic, tomatoes and fresh chili peppers, flavored with pickled spices.
- Soups
- Mulligatawny Soup $9.00
- An Anglo-Indian invention of spicy split pea soup.
- Seafood Entrées
- Fish Curry $24.00
- Cooked with fresh ginger and garlic in a lightly spiced sauce.
- Shrimp Tikka Masala $24.00
- Extra large shrimp broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce.
- Shrimp Curry $24.00
- Cooked with fresh ginger and garlic in a lightly spiced sauce.
- Fish Vindaloo $24.00
- Exotically prepared in a very spicy sauce.
- Shrimp Nargisi $24.00
- Large, fresh shrimp prepared in a special coconut sauce with eggs.
- Shrimp Karahi $24.00
- Shrimp cooked with onions, tomatoes and light spices - an uncommon flavor.
- Fish Tikka Masala $24.00
- Fresh salmon broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce.
- Chili Fish $24.00
- Fresh salmon marinated and cooked with onions, green peppers and chili sauce.
- Shrimp Vindaloo $24.00
- Exotically prepared in a very spicy sauce.
- Biryanis
- Chicken Biryani $21.00
- Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts and golden raisins, flavored with delicate spices.
- Shrimp Biryani $24.00
- Special basmati rice cooked with shrimp, cashew nuts, golden raisins and delicate light spices.
- Lamb Biryani $23.00
- Gorgeously tender pieces of lamb cooked with long grain basmati rice, cashew nuts, golden raisins and exotic spices.
- Vegetable Biryani $19.00
- Indian basmati rice cooked with fresh vegetables, cashew nuts, raisins and exotic spices.
- Desserts
- Rasmalai $8.00
- Homemade cheese simmered with milk and nuts, served cold.
- Gulab Jamun $7.00
- Milk and cheese balls soaked in sweet syrup, served warm.
- Beverages
- Flavored Lassi $6.00
- Mango or strawberry.
- Indian Masala Tea $3.50
- Lassi $6.00
- Refreshing drink made with homemade yogurt.
- Indian Masala Iced Tea $6.00
- Bottled Water(500ml) $1.50
- Poland spring.
- Milk Shake $6.00
- Mango, vanilla or strawberry.
- Pellegrino (750ml) $7.00
- Soda $2.50
- Coke, Diet Coke, Sprite or ginger ale.
- Coffee $3.50
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