Taste of Asia
Taste of Asia > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodles
- Pad See-ew $18.14
- Pan fried flat rice noodles with egg, Chinese broccoli and soy sauce. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
- Pad Thai $18.14
- Rice noodles stir-fried with egg, seasoned tofu, bean sprouts and green onion. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
- Pad Kee Mao $17.00
- Pan fried flat rice noodles with egg, onion, bell pepper and thai basil leaves. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
- Chow Mein $17.00
- Pan fried egg noodles with garlic, onion, carrots and cabbage. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
- Spaghetti Kee Mao $17.00
- Pan fried spaghetti with onion, bell pepper and thai basil leaves. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
- Appetizers
- Crispy Spring Roll $15.00
- Glass noodles and vegetables, wrapped in spring roll skin, deep-fried, served with sweet and sour sauce.
- Edamame $9.30
- Boiled soybeans in the pod.
- Royal Crab Rangoon $15.00
- Wonton skin stuffed with imitation crabmeat and cream cheese, deep-fried, served with sweet and sour sauce.
- Gyoza $14.30
- Chicken and vegetable pot stickers, deep-fried and topped with house sauce.
- Vietnamese Handroll $16.10
- Shrimp, chicken, lettuce, carrots, cilantro, mint leaves and rice vermicelli, wrapped in fresh rice paper, served with Vietnamese dipping sauce.
- Lettuce Wraps $18.20
- Ground chicken and vegetables, served with a side of lettuce, crispy noodles and house special sauce.
- Rice
- Drunken Fried Rice $15.74
- Egg, Thai spices, onion, bell pepper and Thai basil.
- Fried Rice $15.74
- Egg, Onion, Peas & Carrots.
- Pineapple Fried Rice $22.94
- Chicken, pork, shrimp, pineapple, raisins, egg, onion and curry powder, topped with cashew nuts.
- Soups
- House Wonton $12.60
- Ground chicken wontons with vegetables and shrimp.
- Tom Yum Kai $12.30
- Thai style hot and sour soup with chicken, mushrooms, thai herbs, lime juice and fresh chili. Spicy can be prepared as mild, spicy, or very spicy.
- Egg Flower $12.30
- Tofu, peas, carrots and egg in a thickened chicken broth.
- Tom Yum Koong $12.60
- Thai style hot and sour soup with shrimp, mushrooms, thai herbs, lime juice and fresh chili. Spicy can be prepared as mild, spicy, or very spicy.
- Vegetables $12.30
- Clear broth soup with assorted vegetables.
- Curries
- Yellow Curry $19.70
- Yellow curry paste, onion, carrots and potatoes with coconut milk. Spicy can be prepared as mild, spicy, or very spicy.
- Green Curry $19.70
- Green chili paste, eggplant, green beans, bell pepper and thai basil with coconut milk. Spicy can be prepared as mild, spicy, or very spicy.
- Red Curry $19.70
- Red chili paste, bamboo shoots, green beans, bell pepper and thai basil with coconut milk. Spicy can be prepared as mild, spicy, or very spicy.
- A La Carte
- Orange Chicken $23.60
- Deep-fried chicken breast, topped with roasted sesame seeds.
- Cashew Nut Chicken $20.00
- Stir-fried chicken with garlic, bell pepper, carrots and onion.
- Teriyaki Chicken $18.14
- Grilled marinated chicken in our house sauce sprinkled with roasted sesame seeds.
- Eggplant With Thai Basil $17.30
- Stir-fried eggplant with ground chicken, vegetables, bell pepper, onion and thai basil.
- Thai Basil $17.30
- Stir-fried onion, bell pepper, and thai basil in a garlic sauce. Choice of ground chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
- Stir-fried Green Beans $18.14
- Fresh green beans with sweet radish, carrots and onion in a brown garlic sauce. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
- Assorted Vegetables $17.30
- Mixed vegetables sautéed with our special sauce. Choice of chicken, pork, tofu, vegetables, add beef, shrimp or fish for an additional cost.
- Stir-fried Broccoli $17.30
- Sautéed American broccoli and carrots with oyster sauce. Choice of chicken, pork, tofu, vegetables, add $ 2.00 for beef, shrimp or fish.
- Chef V's Recommendations
- Crispy Beef $25.34
- Deep-fried beef with special sauce, served with steamed broccoli.
- Luc Lac $26.90
- Stir-fried cubed rib-eye steak with garlic and black pepper, served on bed of lettuce, onion, cilantro and tomatoes.
- Spicy Garlic Shrimp $26.54
- Deep-fried shell on shrimp, stir-fried with garlic and chili, topped with crispy basil. Spicy can be prepared as mild, spicy, or very spicy.
- Chinese Chicken Salad $18.14
- Lettuce, shredded chicken, green onion, cilantro, purple cabbage and carrots tossed with our house dressing, sprinkled with roasted sesame seeds and crispy noodles.
- Tropical Salmon $26.90
- Grilled salmon topped with fresh mango, tomatoes, onion, cilantro, special sauce, served on a bed of fresh spinach.
- Side Orders
- Steamed Rice (small) $3.00
- Sweet & Sour Sauce $0.60
- Peanut Sauce $3.60
- Salad Dressing $3.60
- Side Salad $7.15
- Steamed Vegetables $7.80
- Seafood Specialties
- Spicy Fish $21.20
- Stir-fried fillet of sole with onion, bell pepper and thai basil.
- Desserts
- Sweet Sticky Rice With Mango $12.90
- Roti $7.15
- Beverages
- Iced Tea $3.60
- Raspberry, peach or blackberry.
- Thai Iced Tea $4.75
- Soda $3.00
- Choose a flavor.
- Iced Tea $4.50
- Raspberry, peach or blackberry.
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