Don Cuco Mexican Restaurant
Don Cuco Mexican Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Aperitivos
- Buffalo Wings
- A spicy favorite.
- Shrimp Cocktail
- Mexican style. Shrimp served in a chilled glass of tomato sauce with pico de gallo and avocado.
- Flautas
- Two crispy flour tortillas filled with your choice of tender beef or chicken. Served with sour cream and guacamole.
- Quesadilla Santa Fe
- A grilled flour tortilla stuffed with cheese, Ortega chile, bacon and pico de gallo. Topped with guacamole and sour cream.
- Chicken Fingers
- Lightly breaded and served with a side of bbq sauce.
- Fried Cheese Sticks
- Monterey jack cheese fried to a golden brown. Served with a tangy marinara dip.
- Don Cuco Bean Dip
- New. House specialty made with refried beans, jalapeños, and chorizo.
- Santa Fe Roll
- Roasted pepper tortilla layered with grilled chicken, avocado paste, spinach, tomatoes, and cilantro rolled and hand-cut. Served with chipotle dipping sauce.
- Quesadilla
- A golden flour tortilla filled with cheese and chorizo. Served with sour cream and guacamole.
- Guacamole Dip
- Our special recipe guacamole made with fresh avocados and pico de gallo.
- Taquitos Rancheros
- Four crispy corn tortillas stuffed with tender shredded beef or chicken and cheese. Served with sour cream and guacamole.
- Mexican Pizza
- New. A large flour tortilla topped with beans, chorizo, red sauce, and cheese melted to perfection. Topped with guacamole and sour cream.
- Nachos
- Golden tortilla chips topped with melted cheese, fresh guacamole, and sour cream.
- Potato Skins
- Filled with pico de gallo nacho cheese, crispy bacon, and sour cream.
- Botana Platter
- The ultimate sampler platter. Includes buffalo wings, chicken fingers, taquitos, quesadillas, and potato skins. Served with cajun sauce, ranch dressing, guacamole, and sour cream.
- Queso Fundido
- Served with onions and peppers or chorizo guacamole and sour cream.
- Quesadilla Santa Fe
- A grilled flour tortilla stuffed with cheese, Ortega bacon and pico de gallo. Topped with guacamole and sour cream.
- Guacamole Dip
- Our special recipe guacamole made with fresh avocados and pico de gallo.
- Taquitos Rancheros
- Four crispy corn tortillas stuffed with tender shredded beef or chicken and cheese served sour cream and guacamole.
- Queso Fundido
- New. Served with onions and peppers or chorizo guacamole and sour cream.
- Potato Skins
- Filled with pico de gallo, nacho cheese. crispy bacon and sour cream.
- Shrimp Cocktail
- Mexican style! Shrimp served in a chilled glass of tomato sauce with pico de gallo and avocado.
- Mexican Pizza Topped With Grilled Chicken
- A large flour tortilla topped with beans, chorizo, red salsa, tomato, and cheese melted to perfection. Topped with guacamole and sour cream.
- Don Cuco Bean Dip
- New. House specialty made with refried beans, jalapeños and chorizo.
- Mexican Pizza Topped With Sour Cream & Guacamole
- New.A large flour tortilla topped with beans, chorizo, red salsa, tomato, and cheese melted to perfection. Topped with guacamole and sour cream.
- Santa Fe Roll
- Roasted pepper tortilla layered with grilled chicken, avocado paste, spinach, tomatoes, and cilantro rolled and hand-cut. served with chipotle dipping sauce.
- Botana Platter
- The ultimate sampler platter! Includes buffalo wings, chicken fingers taquitos, quesadillas, and potato skins. Served with cajun sauce, ranch dressing, guacamole, and sour cream.
- Quesadilla With Tender Seasoned Chicken
- A golden flour tortilla filled with cheese and chorizo.
- Quesadilla With Sour Cream & Guacamole
- A golden flour tortilla filled with cheese and chorizo. Served with sour cream and guacamole.
- Soup & Salad
- Mixed Green Salad
- Served with your choice of dressing.
- Spicy Crispy Chicken Salad
- Crispy breaded chicken breast and Spanish rice topped with mixed greens, mandarin oranges, water chestnuts, green onions, and toasted almonds. Tossed in our ginger sesame dressing and garnished with crispy tortilla strips.
- Tropical Salad
- Crisp iceberg lettuce topped with grilled chicken tenders, mango, tomato, pineapple, and Monterey jack cheese. Served with a mango vinaigrette dressing.
- Salad Supreme
- Crisp iceberg lettuce topped with shrimp, grilled chicken tenders, tomatoes, sliced avocados and sprinkled with bacon bits.
- Caribbean Chicken Salad
- Grilled chicken, pineapple, tomato, sliced avocado, raisins, black beans, pico de gallo and Monterey jack cheese over crisp iceberg lettuce. Served with a vinaigrette dressing.
- Southwest Chicken Salad
- Grilled chicken, corn, sliced avocado, red onion, black beans, tomato, jack cheese hardboiled egg tomato, beets and black olives Served with your choice of dressing.
- Chicken Tortilla Soup
- Soup made with fried corn tortilla and seasoned tomato broth.
- Albondigas
- Mixed Green Salad
- Served with your choice of dressing.
- Spicy Crispy Chicken Salad
- Crispy breaded chicken breast and Spanish rice topped with mixed greens mandarin oranges water chestnuts, green onions, and toasted almonds tossed in our ginger sesame dressing and garnished with crispy tortilla strips.
- Caribbean Chicken Salad
- Grilled chicken, pineapple, tomato, sliced avocado, raisins, black beans, pico de gallo and Monterrey jack cheese over crisp iceberg lettuce. Served with a vinaigrette dressing.
- Southwest Chicken Salad
- Grilled Chicken, corn, black beans, red onion,cilantro jack cheese, crispy tortilla strips Served with a BBQ dressing.
- Combinaciones de Don Cuco
- 5. Burrito Vegetariano
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 4. Burrito
- Chicken, beef or bean and cheese.
- 7. Enchilada Ranchera
- Served with guacamole and sour cream.
- 6. Burrito Ranchero
- A beef or chicken burrito served with guacamole and sour cream.
- 3. Chile Relleno
- Cheese.
- 2. Enchilada
- Cheese, chicken or beef. includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 10. Fried Burrito
- Beef and chicken, guacamole, sour cream, and cheese.
- 9. Enchilada Suiza
- A tortilla dipped in green tomatillo sauce stuffed with shredded chicken. Served with sliced avocados and sour cream.
- 8. Tamale
- Served with red sauce.
- 1. Taco
- Beef or chicken. includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 11. El Taco Grande
- A crispy flour tortilla shell with your choice of chicken, beef, pork carnitas or beef al carbon topped with lettuce, tomato, and guacamole.
- Combinaciones de Dos
- 12. Enchilada & Tamale
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 14. Chile Relleno & Taco
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 13. Taco & Enchilada
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 20. Two Enchiladas Rancheras
- Beef, chicken or cheese with guacamole and sour cream.
- 19. Taco & Tamale
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 22. Two Burritos
- Beef or pork.
- 21. Two Tacos
- Beef or chicken.
- 16. Two Enchiladas
- Cheese, chicken or beef.
- 15. Enchilada & Chile Relleno
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 18. Tamale & Chile Relleno
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 17. Sopes
- Two mini handmade tortillas with your choice of Beef al Carbon, Chicken or Carnitas. Topped with crisp lettuce, cheese, and a cilantro sauce. Served with beans de Ia olla.
- 28. Two Chicken Mole Enchiladas
- Served with rice, beans de Ia olla, and sour cream.
- 27. Two Tacos De Carnitas
- Soft tortillas filled with pork, guacamole, and cilantro sauce.
- 24. Taquitos Rancheros
- Four crispy corn tortillas stuffed with our seasoned shredded beef or chicken and topped with guacamole and sour cream.
- 23. Two Tacos Al Carbon
- Soft tortilla with charbroiled beef, guacamole and pico de gallo.
- 26. Two Tacos Al Pastor
- Soft tortillas filled with marinated beef and served with guacamole.
- 25. Two Flautas
- Beef or chicken with guacamole and sour cream.
- Sizzling Fajitas
- Fajitas Mixtas
- Beef and chicken tenders, thinly sliced and grilled with vegetables.
- Fajitas Combo
- Jumbo shrimp, chicken, and beef tenders grilled with vegetables and served on a sizzling hot plate.
- Fajitas
- Skirt steak or Chicken, thinly sliced and grilled with vegetables
- Shrimp Fajitas
- Jumbo shrimp grilled with vegetables.
- Fajitas Burrito
- Beef or chicken.
- Fajitas
- Para dos. Skirt steak or Chicken, thinly sliced and grilled with vegetables
- Fajitas Burrito
- Beef or chicken.
- Fajitas
- Beef or chicken, thinly sliced and grilled with vegetables.
- Fajitas Combo
- Jumbo shrimp, chicken, and beef tenders grilled with vegetables and served on a sizzling hot plate.
- Fajitas Mixtas
- Beef and chicken tenders thinly sliced and grilled with vegetables.
- Shrimp Fajitas
- Jumbo shrimp grilled with vegetables.
- A la Parrilla (From the Broiler)
- 39. Chicken Breast Al Ajo
- Chicken breast sautéed with garlic and onion. Served with guacamole, spanish rice, and beans de la olla.
- 40. Cilantro Tequila Grilled Chicken
- Eight ounces chicken breast cooked on the grill, marinated in our tequila special lemon-lime sauce. Served with white garlic rice and creamy black beans.
- 38. Spicy Ground Sirloin
- Choose either: two enchiladas, two tacos or one burrito. Your options include a choice of freshly made green tomatillo sauce or a la Diabla (spicy).
- 43. Enchiladas Sonora
- Three jalapeño flavored tortillas layered and filled with chicken, black beans and homemade salsa. Topped with sour cream and sliced avocados.
- 41. Milanesa De Pollo
- Eight ounces chicken breast lightly breaded, pan-fried and served with Spanish rice, sliced potatoes, and creamy black beans.
- 30. Steak Picado
- Tender pieces of sirloin steak cooked in our ranchero sauce.
- 49. Chile Colorado
- Pieces of beef prepared in red chile.
- 50. Chile Verde
- Tender pieces of pork cooked in our special green chile sauce.
- 52. Burrito Verde
- Tender pork stuffed into a flour tortilla and topped with our green sauce.
- 51. Carnitas Plate
- Tender pork, rich in flavor, served with tortillas, guacamole, and beans de la olla.
- 46. Soft Mini Tacos
- Three soft mini corn tortillas filled with Carne al pastor, Carne al carbon and carnitas. Topped with crisp lettuce, homemade salsa, cheese, and guacamole.
- 44. Zarapes
- Two flour tortillas, one filled with fajita-style beef and one filled with chicken. Topped with red and green sauce, guacamole, and sour cream.
- 48. Enchilada Suiza
- Two corn tortillas dipped in green sauce and stuffed with shredded chicken. Served with sliced avocado and sour cream.
- 47. Mexican Jambalaya
- Jumbo shrimp, chicken tenders and spicy Italian sausage sautéed with bell peppers, mushrooms and onions then simmered in a spicy Cajun white wine sauce. Served with garlic bread and rice only.
- 33. Milanesa
- Pan-fried thin steak served with guacamole, home fried potatoes, and beans de la olla.
- 57. Arroz Con Pollo
- Strips of chicken on a bed of rice with ranchero sauce, cheese, and sour cream.
- 29. Carne Asada
- Choice Select New York steak prepared Mexican style. Served with cheese enchilada or chile Relleno.
- 54. Burrito Colorado
- Pieces of tender beef prepared with red chile and rolled into a flour tortilla.
- 53. Burrito Al Pastor
- Marinated charbroiled beef.
- 56. Pollo Picante
- Tender pieces of chicken sautéed with onions, tomatoes, mushrooms, and capers. Simmered in a light tomato sauce, and topped with chile habanero. Served with garlic white rice and creamy black beans
- 55. Burrito Al Carbon
- Strips of charbroiled steak in a flour tortilla with guacamole and cilantro sauce.
- 35. Pollo A La Naranja
- New. Thin breast of chicken, sautéed in a spicy chipotle orange sauce. Served with garlic white rice, and creamy black beans.
- 34. Steak Ranchero
- Hot. Thin steak marinated with special ranchero salsa. Served with beans de Ia olla.
- 45. Steak A La Diabla
- Choice select New York steak marinated in our Diabla sauce and grilled to perfection. Served with sliced tomatoes, avocado, garlic white rice and black beans.
- 42. Cuco Burger
- Lean ground sirloin with tomatoes, onions and grilled pineapple. Served with French fries and salad.
- 37. Steak Encebollado
- New. New York Steak served in a spicy habanero sauce. Topped with garlic and grilled onions. Served with beans de la olla and Spanish rice.
- 36. Carne Tampiquena
- A thinly sliced charbroiled steak straight from the grill. Served with a chicken mole enchilada, Chile Relleno, beans de la olla and a side of guacamole.
- 32. Carne Al Pastor
- Charbroiled marinated beef steak. Served with beans de la olla.
- 31. Carne Al Carbon
- Charbroiled beef steak marinated in Mexican spices. Served with beans de la olla.
- Especiales de la Casa
- Cochinita Pibil
- A traditional dish from the Yucatan peninsula. Tender and lean marinated pork with achiote sauce, baked to perfection in its own juice. Served with creamy black beans, fried bananas, marinated onions, and garlic white rice.
- Molcajete
- Served on a hot stone. Mortar molcajete with melted panela cheese, Angus beef strips, chicken breast and jumbo shrimp marinated in garlic, wrapped in bacon, a spicy sausage, marinated chile torreados, grilled green onion, and nopales. Served with our special Sonoran red sauce. Serves two.
- Seafoods de Mexico
- 61. Tostadas Del Mar
- New. Three mini corn tostadas filled with shrimp, one with lobster and one with striped bass. Each served with its own distinct sauce. Topped with crisp lettuce, tomato, cheese, and avocado.
- 60. Shrimp Enchiladas Verde
- New. Two flour tortillas filled with grilled shrimp and pico de gallo. Topped with a creamy avocado sauce. Served with Spanish rice, black beans and garnished with cilantro.
- 63. Camarones Cuco
- Jumbo shrimp marinated in garlic, wrapped in bacon with cheese and served over a bed of rice.
- 62. Camarones Al Mojo De Ajo
- Jumbo shrimp sautéed in garlic and white wine. Served on a bed of rice.
- 59. Camarones Zarandeados
- Butterflied shell on jumbo shrimp, skewered and grilled to perfection. Brushed with a spicy citrus sauce, served with garlic white rice and creamy black beans
- 69. Spicy Shrimp Burrito
- Flour tortilla stuffed with grilled shrimp, bell pepper and onion. Half covered in green sauce and the other half red sauce then topped with cheese and sliced avocado. Served with rice and black beans.
- 68. Grilled Shrimp Tacos
- Two flour tortillas stuffed with grilled shrimp, pico de gallo, lettuce and cheese then topped with sliced avocado. Served with rice and black beans.
- 71. Fish Tacos
- Two flour-jalapeño tortillas, filled with lightly breaded and pan-fried white fish, with cheese, cabbage, sliced avocado and pico de gallo. Served with white garlic rice and creamy black beans.
- 70. Shrimp A La Diabla
- Jumbo shrimp sautéed in our own diabla garlic sauce. Served with rice.
- 65. Camarones Rancheros
- Tender shrimp, tomatoes, bell pepper, onion and mushroom marinated in a mild ranchero sauce. Served with rice and beans de Ia olla.
- 64. Shrimp Yucatan
- Giant shrimp sautéed with peppers, mushrooms, and zucchini in wine and butter Served with rice, beans de la olla, and garlic bread.
- 67. Seabass Yucatan
- New. Filet of striped seabass grilled to perfection, marinated in our special achiote sauce. Served with white garlic rice, creamy black beans, and plantains.
- 66. Filete Empanizado
- New. Whitefish breaded and seasoned to perfection. Served with garlic white rice, black beans, and avocado. Choice of corn or flour tortilla.
- 73. Lobster Enchiladas
- Two corn tortillas filled with tender lobster and topped with our spicy green sauce, sour cream, and sliced avocado. Served with our white garlic rice and black beans.
- 72. Striped Bass Fish Filet
- Succulent white fish filet prepared either grilled or pan-fried and served with your choice of tomatillo green sauce or our special garlic sauce. Served with white garlic rice and creamy black beans.
- 74. Lobster Burrito
- A large flour tortilla stuffed with pieces of lobster and topped with our special green spicy sauce, sour cream, and sliced avocado. Served with white garlic rice and black beans.
- 58. White Fish Veracruz
- Fillet of striped seabass, grilled and topped with Veracruz sauce: a light tomato sauce, capers, green onion, olives and raisins in a light garlic butter sauce.
- Burritos Especial
- Patron Burrito
- A flour tortilla stuffed with black beans pico de gallo, sliced jalapeño peppers and tender pork cooked in tomatillo sauce then wrapped and topped with our special red sauce and sliced avocado.
- Macho Burrito
- Beef, pork, chicken and beans wrapped in a flour tortilla and topped with green and red sauces. Served with guacamole.
- Shrimp Burrito Al La Diabla
- Large flour tortilla stuffed with grilled shrimp and topped with our special diabla sauce, sour cream, and avocado. Served with white garlic rice and black beans.
- Chipotle Burrito
- A soft flour tortilla stuffed with grilled steak chipotle and beans de Ia olla. Served with sliced avocados and sour cream.
- Surf & Turf Burrito
- A large flour tortilla stuffed with charbroiled Angus beef and shrimp, pico de gallo, avocado and creamy black beans. Topped with tomatillo and ranchero sauce. Served with Spanish rice and black beans.
- Macho Burrito
- Beef, pork, chicken and beans wrapped in a flour tortilla and topped with green and red sauces. Served with guacamole.
- Shrimp Burrito Al Ia Diabla
- Large flour tortilla stuffed with grilled shrimp and topped with our special diablo sauce, sour cream, and avocado. Served with white garlic rice and black beans.
- Surf & Turf Burrito
- New. A large flour tortilla stuffed with charbroiled Angus beef and shrimp, pico de gallo, avocado and creamy black beans. Topped with tomatillo and ranchero sauce. Served with Spanish rice and black beans.
- Chipotle Burrito
- A soft flour tortilla stuffed with grilled steak chipotle and beans de la olla. Served with sliced avocados and sour cream.
- Patron Burrito
- A flour tortilla stuffed with black beans, pico de gallo sliced jalapeno peppers and tender pork cooked in tornatillo sauce, then wrapped and topped with our special red sauce and sliced avocado.
- Platillos de Huevos
- Avocado Omelette
- Two egg omelet filled with sliced avocado and covered with ranchera salsa.
- Cheese Omelette
- Two egg omelet filled with cheese and covered with ranchera sauce then topped with sour cream.
- Huevos Rancheros
- Two eggs fried in butter and served on a corn tortilla with ranchera sauce, cheese, and sour cream.
- Machaca Con Huevos
- Two scrambled eggs with shredded beef.
- Huevos Con Chorizo
- Two scrambled eggs with Mexican sausage.
- A la Carte (Tacos)
- Grilled Shrimp
- Carnitas
- Soft corn.
- Al Pastor
- Soft corn.
- Carne Al Carbon
- Charbroiled beef with guacamole.
- Fish Taco
- Two flour-jalapeno tortillas filled with lightly breaded and pan fried white fish with cheese cabbage sliced avocado and pico de gallo. served with white garlic rice and creamy black beans.
- Beef Hard Shell
- Chicken Hard Shell
- A la Carte (Burritos)
- Al Poster
- Marinated beef.
- Carne Al Carbon
- Beef.
- Grilled Shrimp
- Carnitas
- Pork.
- A La Ranchero
- Beef, bean, and sour cream.
- Bean & Cheese
- Chile Colorado
- Beef.
- Pollo-chicken Burrito
- Flour tortilla with a savory filling.
- Pork
- Chile Verde.
- Vegetariano
- White rice, black beans, lettuce, pico de gallo, cheese.
- Beef & Bean
- Fajitas
- Beef or chicken.
- A la Carte (Tostadas Grandes)
- Chile Colorado
- Beef.
- Aguacate
- Avocado.
- Pollo
- Chicken.
- Chile Verde
- Pork.
- Al Pastor
- Marinated beef.
- Fajitas
- Beef or chicken.
- Carnitas
- Pork cilantro sauce with guacamole.
- A la Carte (Enchiladas)
- Grilled Shrimp
- A Ia Ranchero
- With guacamole and sour cream.
- Seafood
- Cheese
- Chicken
- Hard shell.
- Beef
- Hard shell.
- A la Carte (Side Orders)
- Chile Relleno
- Cheese. includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- Tamale
- Beef or chicken.
- Rice
- Beans
- Steamed Vegetables
- Cooked using moist heat.
- Chiles Toreados
- Desserts
- Our Signature Deep Fried Ice Cream
- Cooked in oil.
- Hot Apple Chimichanga
- Tortilla stuffed with a savory filling and deep fried.
- Churro Donuts
- Served with ice cream and Mexican cajéta.
- Flan Custard
- Sweet custard with a caramel topping.
- Churro Donuts
- Served with ice cream and Mexican caiéta.
- Beverages
- Bottled Water
- De La Fuenté (soft Drinks)
- Té (tea)
- Unsweetened tea
- Cafe (coffee)
- Cocktails
- House Margarita
- Our classic house margarita
- Cadillac Margarita
- Skinny Margarita
- Our house famous house margarita, made with fresh agave and lime juice
- Jalapeño Margarita
- Skinny Cadillac Margarita
- Patron Skinny Margarita
- House Margarita
- Our classic house margarita
- Cadillac Margarita
- Skinny Margarita
- Our house famous house margarita, made with fresh agave and lime juice
- Jalapeño Margarita
- Skinny Cadillac Margarita
- Patron Skinny Margarita
- Side orders
- Chile Relleno
- Cheese. includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- Sd Pico De Gallo
- Tamale
- Served with red sauce. includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- Sd Beans
- Steamed Vegetables
- Cooked using moist heat.
- Small Salsa
- 8oz salsa
- Large Salsa
- 16 oz salsa
- Small Chips
- Small Guacamole 8oz
- 8oz
- Large Guacamole 16oz
- Small Sour Cream
- Side Of Rice
- Chiles Torreados
- Grilled and seasoned serrano peppers, and onions
- Side Salad
- Habanero Salsa
- Spicy
- Sd Avocado
- Side Plantains
- Starchy green banana.
- Side Tortillas
- Large Chips
- Large Sour Cream
- Side French Fries
- Side Orders
- Steamed Vegetables
- Cooked using moist heat.
- Chiles Toreados
- Tamale
- Beef or Chicken.
- Chile Relleno
- Cheese. includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- Rice
- Beans
- Sd Pico De Gallo
- Small Salsa
- 8oz
- Large Salsa
- 16oz
- Small Chips
- Small Guacamole 8oz
- 8oz
- Large Guacamole 16oz
- 16oz
- Small Sour Cream
- Side Salad
- Salsa Sonora
- 8oz of our homemade spicy habanero salsa
- Side Avocado
- Side Plantains
- Starchy green banana.
- Side Tortillas
- Large Chips
- Large Sour Cream
- Side French Fries
- Medium Chips
- Enchiladas - A La Carte
- A La Ranchero
- With guacamole and sour cream.
- Chicken - Enchiladas
- Stuffed tortilla topped with chili sauce.
- Seafood
- Grilled Shrimp
- Beef - Enchiladas
- Stuffed tortilla topped with chili sauce.
- Cheese - Enchiladas
- Stuffed tortilla topped with chili sauce.
- Tacos - A La Carte
- Carne Al Carbon
- Charbroiled beef with guacamole.
- Carnitas​
- Soft corn.
- Grilled Shrimp
- Fish Taco​
- Two flour-jalapeno tortillas filled with lightly breaded and pan fried white fish with cheese cabbage sliced avocado and pico de gallo. served with white garlic rice and creamy black beans.
- Al Pastor
- Soft corn.
- Chicken
- Hard shell.
- Beef
- Hard shell.
- Ground Sirloin
- Platillos De Huevos
- Cheese Omelette
- Two egg omelet filled with cheese and covered with ranchera sauce then topped with sour cream.
- Huevos Rancheros
- Two eggs fried in butter and served on a corn tortilla with ranchera sauce, cheese, and sour cream.
- Huevos Con Chorizo
- Two scrambled eggs with Mexican sausage.
- Avocado Omelette
- Two egg omelet filled with sliced avocado and covered with ranchera salsa.
- Machaca Con Huevos
- Two scrambled eggs with shredded beef.
- Tostadas Grandes - A La Carte
- Al Pastor
- Marinated Beef.
- Fajitas
- Beef or chicken.
- Carnitas
- Pork Cilantro sauce with guacamole.
- Chile Colorado
- Beef.
- Aguacate
- Avocado.
- Pollo
- Chicken.
- Chile Verde
- Pork.
- Seafoods De Mexico
- 59. Camarones Zarandeados
- Butterflied shell on jumbo shrimp, skewered and grilled to perfection. Brushed with a spicy citrus sauce, served with garlic white rice and creamy black beans
- 70. Shrimp A Ia Diabla
- Spicy. Jumbo shrimp sautéed in our own diablo garlic sauce. Served with rice.
- 72. Striped Bass Fish Filet
- Succulent white fish filet prepared either grilled or pan-fried and served with your choice of tomatillo green sauce or our special garlic sauce. Served with white garlic rice and creamy black beans.
- 71. Fish Tacos
- Two flour-jalapeño tortillas, filled with lightly breaded and pan-fried white fish, with cheese, cabbage, sliced avocado and pico de gallo. Served with white garlic rice and creamy black beans.
- 67. Seabass Yucatan
- New. Filet of striped seabass grilled to perfection, marinated in our special achiote sauce. Served with white garlic rice, creamy black beans, and plantains.
- 73. Lobster Enchiladas
- Two corn tortillas filled with tender lobster and topped with our spicy green sauce, sour cream, and sliced avocado. Served with our white garlic rice and black beans.
- 74. Lobster Burrito
- A large flour tortilla stuffed with pieces of lobster and topped with our special green spicy sauce, sour cream, and sliced avocado. Served with white garlic rice and black beans.
- 60. Shrimp Enchiladas Verde
- New. Two flour tortillas filled with grilled shrimp and pico de gallo. Topped with a creamy avocado sauce. Served with Spanish rice, black beans and garnished with cilantro.
- 58. White Fish Veracruz
- Fillet of striped seabass, grilled and topped with veracruz sauce: a light tomato sauce, capers, green onion, olives and raisins in a light garlic butter sauce.
- 66. Filete Empanizado
- New. Whitefish breaded and seasoned to perfection. Served with garlic Mlite rice, black beans, and avocado. Choice of corn or flour tortilla.
- 65. Camarones Rancheros
- Tender shrimp, tomatoes bell pepper, onion and mushroom marinated in a mild ranchero sauce. Served with rice and beans de la olla.
- 69. Spicy Shrimp Burrito
- Flour tortilla stuffed with grilled shrimp. Bell pepper and onion. Half covered in green sauce and the other half red sauce then topped with cheese and sliced avocado. Served with rice and black beans
- 68. Grilled Shrimp Tacos
- Two flour tortillas stuffed with grilled shrimp, pico de gallo, lettuce and cheese then topped with sliced avocado. Served with rice and black beans.
- 62. Camarones Al Mojo De Ajo
- Jumbo shrimp sautéed in garlic and white wine. Served on a bed of rice.
- 61. Tostadas Del Mar
- New. Three mini corn tostadas filled with shrimp a one with lobster and one with striped bass. Each served with its own distinct sauce. Topped with crisp lettuce, tomato cheese, and avocado.
- 64. Shrimp Yucatan
- Giant shrimp sautéed with peppers, mushrooms, and zucchini in wine and butter. Served with rice. Beans de la olla and garlic bread.
- 63. Camarones Cuco
- Jumbo shrimp marinated in garlic, wrapped in bacon with cheese and served over a bed of rice.
- Burritos - A La Carte
- Beef & Bean
- A La Ranchero
- Beef, bean, guacamole, and sour cream.
- Bean & Cheese
- Pork Chile Verde
- Chile verde.
- Carnitas Pork
- Grilled Shrimp
- Vegetariano
- White rice, black beans, lettuce, pico de gallo, cheese.
- Chile Colorado
- Beef.
- Pollo-chicken Burrito
- Flour tortilla with a savory filling.
- Al Pastor
- Marinated beef.
- Carne Al Carbon
- Beef.
- Fajitas
- Chicken or beef.
- Especiales De La Casa
- Molcajete
- Served on a hot stone. Mortar •molcajete" with melted panela cheese, Angus beef strips, chicken breast and shrimp marinated in garlic, wrapped in bacon, a spicy sausage, marinated chile "tornados", grilled green onion and nopales. Served with our special Sonoran red sauce. Serves two.
- Cochinita Pibil
- A traditional dish from the Yucatan peninsula. Tender and lean marinated pork with achiote sauce, baked to perfection in its own juice. Served with creamy black beans, fried bananas, marinated onions, and garlic white rice.
- A La Parrilla (from the Broiler)
- 43. Enchiladas Sonora
- Three Jalapeño flavored tortillas layered and filled with chicken, black beans and homemade salsa. Topped with sour cream and sliced avocados.
- 44. Zarapes
- Two flour tortillas, one filled with fajita-style beef and one filled with chicken. Topped with red and green sauce, guacamole, and sour cream.
- 48. Enchilada Suiza
- Two corn tortillas dipped in green sauce and stuffed with shredded chicken. Served with sliced avocado and sour cream.
- 47. Mexican Jambalaya
- Jumbo shrimp, chicken tenders and spicy Italian sausage sautéed with bell peppers, mushrooms and onions then simmered in a spicy cajun white wine sauce. Served with garlic bread and rice only.
- 40. Cilantro Tequila Grilled Chicken
- Eight ounces chicken breast cooked on the grill, marinated in our tequila special lemon-lime sauce. Served with white garlic rice and creamy black beans.
- 38. Spicy Ground Sirloin
- Choose either: two enchiladas, two tacos or one burrito. Your options include a choice Of freshly made green tomatillo sauce or a la diablo (spicy).
- 41. Milanesa De Pollo
- Chicken breast lightly breaded, pan-fried and served with Spanish rice, sliced potatoes, and creamy black beans.
- 39. Chicken Breast Al Ajo
- Chicken Breast sautéed in garlic and onion. served with guacamole, spanish rice, and beans de la olla
- 55. Burrito Al Carbon
- Strips of charbroiled steak in a flour tortilla with guacamol and cilantro sauce.
- 54. Burrito Colorado
- Pieces of tender beef prepared with red chile and rolled into a flour tortilla.
- 56. Pollo Picante
- Tender pieces of chicken sautéed with onions, tomatoes, mushrooms, and capers. Simmered in a light tomato sauce, and topped with chile habanero. Served with garlic white rice and creamy black beans
- 51. Carnitas Plate
- Tender pork, rich in flavor, served with tortillas, guacamole, and beans de olla.
- 49. Chile Colorado
- Pieces of beef prepared in red Chile.
- 53. Burrito Al Pastor
- Marinated charbroiled beef.
- 52. Burrito Verde
- Tender pork stuffed into a flour tortilla and topped with our green sauce.
- 42. Cuco Burger With French Fries & Salad
- Lean ground sirloin¯with tomatoes, onions, and grilled pineapple.
- 37. Steak Encebollada
- Spicy .New. New York Steak served in a spicy habanero sauce. Topped with garlic and grilled onions. Served with beans de la olla and Spanish rice.
- 36. Carne Tampiquena
- A thinly sliced charbroiled steak straight from the grill. Served with a chicken mole enchilada, Chile Relleno, beans de la olla and a side of guacamole.
- 45. Steak A La Diabla
- Spicy. Choice select New York steak marinated in our diabla sauce, and grilled to perfection. Served with sliced tomatoes, avocado, garlic white rice and black beans.
- 29. Carne Asada
- Choice select top sirloin steak prepared Mexican style. Served with cheese enchilada or chile Relleno.
- 50. Chile Verde
- Tender pieces of pork cooked in our special green chile sauce.
- 34. Steak Ranchero
- Hot. Thin steak marinated with special ranchero salsa. Served with beans de la olla.
- 30. Steak Picado
- Tender pieces of sirloin steak cooked in our ranchero sauce.
- 46. Soft Mini Tacos
- Three so mini corn tortillas filled with carne al pastor, carne al carbon and carnitas. Topped with crisp lettuce, homemade salsa, cheese, and guacamole.
- 33. Milanesa
- Pan-fried thin steak served with guacamole, home fried potatoes, and beans de la olla.
- 31. Carne Al Carbon
- Charbroiled beef steak marinated in Mexican spices. Served with beans de la olla.
- 35. Pollo A La Naranja
- Spicy. Thin breast of chicken cooked in a spicy chipotle orange sauce. served with garlic white rice and creamy black beans.
- 32. Carne Al Pastor
- Charbroiled marinated beef steak. Served with beans de la olla.
- 57 . Arroz Con Pollo
- Strips of chicken on a bed of rice with ranchero sauce, cheese, and sour cream.
- Combinaciones De Dos
- 14. Chile Relleno & Taco
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 13. Taco & Enchilada
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 17. Sopes
- Two mini handmade tortillas with your choice of beef al carbon, chicken or carnitas. Topped with crisp lettuce cheese and a cilantro sauce served with beans de la olla.
- 15. Enchilada & Chile Relleno
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 12. Enchilada & Tamale
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 28. Two Chicken Mole Enchiladas
- Served with rice, beans de la olla, and sour cream.
- 24. Taquitos Rancheros
- Four crispy corn tortillas stuffed with our seasoned shredded beef or chicken and topped with guacamole and sour cream.
- 23. Two Tacos Al Carbon
- Soft tortilla with charbroiled beef, guacamole and pico de gallo.
- 26. Two Tacos Al Pastor
- Soft tortillas filled with marinated beef and served with guacamole.
- 25. Two Flautas
- Beef or chicken with guacamole and sour cream.
- 19. Taco & Tamale
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 18. Tamale & Chile Relleno
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 21. Two Tacos
- Beef or chicken.
- 20. Two Enchiladas Rancheras
- Beef, chicken or cheese with guacamole and sour cream.
- 16. Two Enchiladas
- Cheese, Chicken or beef.
- 27. Two Tacos De Carnitas
- Soft tortillas filled with pork, guacamole, and cilantro sauce.
- 22. Two Burritos
- Beef or pork.
- Combinaciones De Don Cuco
- 6. Burrito Ranchero
- A beef or chicken burrito served with guacamole and sour cream.
- 10. Fried Burrito
- Beef and chicken, guacamole, sour cream, and cheese.
- 7. Enchilada Ranchera
- Cheese, chicken or beef. Served with guacamole and sour cream.
- 4. Burrito Chicken
- chicken, Beef or bean and cheese.
- 11. El Taco Grande
- A crispy flour tortilla shell with your choice of chicken, beef, pork carnitas or beef al carbon topped with lettuce, tomato and guacamole.
- 8. Tamale
- Served with red sauce.
- 5. Burrito Vegetariano
- Includes rice, your choice of black, refried or de la olla beans, and soup or salad.
- 2. Enchilada
- Cheese, chicken or beef.
- 9. Enchilada Suiza
- A tortilla dipped in green tomatillo sauce stuffed with shredded chicken. Served with sliced avocados and sour cream.
- 1. Taco
- Chicken or beef.
- 3. Chile Relleno
- Cheese.
Similiar Restaurants Nearby:
-
Cafe de Olla ($$)
Mexican, Sandwiches, Coffee Shop -
Poquito Mas ($)
Mexican -
Guisados ($)
Mexican -
Don Cuco's ($$)
Mexican