Willow Tree Inn

• Appetizers
• Vegetable Dumplings $14.00
• Five pan fried dumplings served with peanut sauce. (vegan)

• Baked Brie En Croute $14.00
• Brie cheese wrapped in layers of filo and butter, baked to a golden brown

• Stuffed Cremini Mushrooms $14.00
• Mushroom caps filled with blue crab and topped with lemon butter sauce.

• Shrimp Cocktail $16.00
• Four poached wild caught shrimp. Served chilled with spicy cocktail sauce.

• Escargot $14.00
• Wild caught snails sauteed in garlic butter sauce.

• Complete Meals
• Sausalito $22.00
• Penne tossed in pesto with peas, mushrooms, marinated artichoke hearts, and sun-dried tomatoes. (vegan)

• Surf & Turf Combo Special $58.00
• Filet Mignon & Lobster Tail. Served with smashed red potatoes and haricot vert

• Chicken Amandine $24.00
• Boneless chicken breast encrusted with almonds topped with allemande sauce. Served with jasmine rice and haricot vert.

• Prime Rib $31.00
• 12oz rib with au jus. Served with smashed red potatoes and haricot vert.

• Filet Mignon $38.00
• Center cut 8oz beef tenderloin topped with oyster mushrooms sauteed in brown butter. Served with smashed red potatoes and haricot vert.

• Scampi $25.00
• Five wild caught shrimp sautéed in beurre blanc sauce. Served with jasmine rice and haricot vert.

• Lobster Tail $38.00
• 9oz cold water lobster tail broiled, with drawn butter and lemon. Served with jasmine rice and haricot vert.

• Sautéed Chicken Francaise $17.95
• Egg battered breast: Lemon Beurre blanc: smashed potato & vegetable

• Flounder Paupiette $27.00
• Yellow tail flounder stuffed with blue crab and topped with beurre blanc sauce. Served with jasmine rice and haricot vert.

• Seafood Souchet $35.00
• Wild caught Atlantic salmon and five diver scallops, poached and topped with court bouillon reduction. Served with jasmine rice and haricot vert.

• Dessert
• Cassata $11.00
• Pound cake layered with cannoli filling and frosted with coffee ganache.

• Peanut Butter Mousse Pie $11.00
• Peanut butter mousse in a graham cracker crust with coffee chocolate topping.

• Dark Chocolate Truffle (limited Quantities) $14.00
• Six handmade truffles, individually wrapped.

• Ny Style Cheesecake With Strawberry Confit $12.00
• Rich, dense cheesecake in a graham cracker crust topped with homemade strawberry confit.