Mexico Lindo
Mexico Lindo > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Popular Starters
- Cheese Enchilada
- Red sauce on enchiladas
- Quesadilla
- Served with guacamole & sour cream
- Carne Asada Quesadilla
- Served with guacamole and sour cream.
- Carne Asada Nachos
- Topped with guacamole.
- Buffalo Wings
- 8 Wings
- Quesadilla Sonora Burritas
- Twin flour tortilla filled with cheese, chicken, pico de Gallo. Served with guacamole, sour cream, and salsa picante.
- Beef Taco
- Nachos
- Crisp tortilla chips topped with beans, melted monterey jack cheese, sour cream, and guacamole.
- Quesadilla A La Mexicana
- Filled with cheese, tomato, onions, jalapenos, and bacon.
- Flesta Mexicana
- Nachos, quesadillas, taquitos, flautas. Topped with guacamole and sour cream
- Seafood
- Filete De Pescado A La Plancha
- Tilapia Fillet Grilled with Butter
- Camarones Rancheros
- Shrimp sautéed with onions, bell peppers, and tomatoes, typically served with a rich ranchero sauce.
- Filete De Pescado Al Mojo De Ajo
- Tilapia fillet sauteed in garlic sauce.
- Camarones Costa Azul
- Grilled shrimp topped with melted cheese and garnished with fresh cilantro.
- Camarones Veracruz
- Shrimp sautéed with onions, tomatoes, and bell peppers, typically includes green olives and a rich Veracruz sauce.
- Filete Veracruz
- Fresh fish fillet, sautéed and topped with a traditional Veracruz sauce, typically includes tomatoes, green olives, capers, and jalapeños.
- Filete De Pescado A La Diabla
- Tilapia fillet prepare in a hot sauce.
- Camarones Al Mojo De Ajo (garlic Sauce)
- Shrimp sautéed with garlic, typically includes onions and tomatoes, served in a rich garlic sauce.
- Camarones A La Diabla
- Shrimp sauteed with a special hot sauce - very spicy.
- Camarones Empanizados
- 5 Shrimp served with rice & beans and your choice of soup or salad.
- Kids Menu
- Mac & Cheese With Chicken
- Macaroni in a creamy cheese sauce, served with tender chicken pieces. Options include beef taco or enchilada, and a side of beans or rice.
- Pizza Chicken Or Steak With French Fries
- Kids pizza topped with choice of chicken or steak, served with french fries.
- #4 - Cheeseburger & French Fries
- Cheeseburger with mayonnaise & Monterey jack cheese.
- Cheese Burger With French Fries
- Mini quesadilla.
- #3 - Chicken Nuggets(4) & French Fries
- Four pieces of chicken nuggets, typically accompanied by french fries.
- #1 - One Pancake, One Sausage & One Scrambled Egg
- Kids' Mexican breakfast: Pancake, sausage, scrambled egg. Egg options include over easy, hard, medium, sunny side up.
- #8 - Cheese Enchilada Or Hardshell Shredded Beef Taco
- With rice or beans.
- #6. - Bean & Cheese Burrito With Rice And Beans
- Mini burrito.
- Chicken Or Beef Taco
- With rice and beans.
- Hot Dog With French Fries
- A hot dog served on a bun, typically accompanied by french fries. Common toppings include ketchup and mustard.
- #2 - Hot Dog & French Fries
- A hot dog served on a bun, typically accompanied by french fries. Common toppings may include ketchup and mustard.
- Chicken & Cheese Quesadilla
- With rice and beans.
- Chicken & Cheese Burrito
- With rice and beans.
- #7. - Cheese Quesadilla With Rice & Beans
- Mini quesadilla.
- #1 - One Pancake, One Sausage & One Scrambled Egg
- #5. - Carne Asada Taco With Rice & Beans
- Plain taco.
- Cheese Or Chicken Enchilada
- With rice and beans.
- Burritos
- Steak Picado
- Steak with onions, tomato, bell peppers, tomato juice and beans
- Chicken Fajita
- with beans
- Carne Asada
- Marinated beef fajita, refried beans, rice, tender grilled nopalitos, and splad.
- Bean, Rice, & Cheese
- A burrito wrapped in a flour tortilla, filled with refried beans, Mexican rice, and a blend of melted cheeses.
- Chile Rojo
- Pork simmered in a red chile sauce, typically includes rice and beans, wrapped in a flour tortilla.
- Bean & Rice
- Bean, Rice, & Cheese
- Bean And Cheese
- Shredded Beef
- Hard shell, with lettuce, cheese and tomato.
- Bean & Cheese
- Refried beans and a blend of cheeses wrapped in a soft flour tortilla.
- Lengua (beef Tongue)
- with onions, tomato, cilantro, beans.
- Bean & Cheese
- Machaca
- Eggs with shredded beef, tomatoes, onions, bell peppers, and beans.
- Carnitas (pork)
- with onions, tomato, cilantro, beans.
- Fajitas De Pollo
- Chicken fajitas. served with rice beans and soup or salad.
- Chile Verde
- Tender chunks of pork cooked in a tomatillo sauce.
- Adobada (pork)
- with onions, tomato, cilantro, beans.
- Chile Relleno
- Cheese.
- Carne Asada (beef)
- with onions, tomato, cilantro, beans.
- Burrito Ranchero
- Large flour tortilla filled with chicken, steak, or carnitas. Filled with Salsa verde, beans, cheese rajas. Served with rice, frijoles de la olla.
- Apperitivos/Appetizers
- Nachos
- Crisp tortilla chips topped with beans, melted monterey jack cheese, and guacamole.
- Quesadilla With Meat
- Served with guacamole and sour cream.
- Quesadilla A La Mexicana
- Filled with cheese, tomato, onions, jalapenos, and bacon.
- Quesadilla
- Served with guacamole.
- Nachos With Meat
- Topped with guacamole.
- Flesta Mexicana
- Nachos, mini corn and flour quesadilla, and taquitos, topped with guacamole and sour cream.
- Quesadilla With Shrimp
- A quesadilla filled with grilled shrimp and melted cheese, typically served with guacamole, sour cream, and a sprinkle of fresh vegetables.
- Side Orders
- 2 Beef Taquitos
- Two beef taquitos, available sizes: extra-large flour to small.
- Guacamole
- Fresh ripe avocados blended with tomatoes, onions, spices, fresh lime juice and cilantro.
- Flauta
- A flauta, also known as a taquito, is a crispy, rolled tortilla typically filled with meat and deep-fried. It is commonly garnished with lettuce, tomatoes, sour cream, and guacamole.
- French Fires
- Thinly sliced potatoes, deep-fried until golden and typically seasoned with salt.
- Chile Relleno (cheese)
- A poblano pepper filled with cheese, coated in egg batter, and typically includes a topping of mild sauce.
- Sour Cream
- A serving of rich and creamy sour cream, often used to add a tangy contrast to various dishes.
- Tamal (enchilada Style)
- Steamed corn masa, wrapped and cooked in corn husk, served enchilada style. Choose from multiple sizes: 4 oz. to 32 oz.
- Chile Verde Sope
- Topped with beans, lettuce, cheese, tomatoes and guacamole.
- Rice
- Serves - 25 people.
- Cheese Enchilada
- Red sauce on enchiladas
- Fajitas
- #39. Grilled Tilapia Fillets (2)
- Served with rice, French fries, and soup or salad. Tilapia fillet grilled with butter.
- #61. T-bone And Lobster (6oz)
- Served with rice, beans, and soup or salad.
- #49. Lobster (6oz)
- Served with rice, beans, and soup or salad. Served with vegetable and rice.
- #44. Mojarra Frita - Fried Tilapia Fish
- Served with rice, beans, and soup or salad.
- #48. Camarones Costa Azul
- Served with rice, beans, and soup or salad. Shrimp stuffed with cheese and wrapped in bacon.
- #56. Steak & Chicken Fajitas
- Served with rice, beans, and soup or salad.
- #57. Steak & Shrimp
- Very spicy. Served with rice, beans, and soup or salad. Shrimps cooked any style. Sauteed with butter and garlic salt, breaded, or sauteed with a special hot sauce.
- #40. Breaded Tilapia Fillets (2)
- Served with rice, french fries, and soup or salad. Breaded tilapia fillet.
- #41. Grilled Tilapia Fillets (2) With Spicy Sauce (a La Diabla)
- Served with rice, french fries, and soup or salad. Tilapia fillet prepared in a hot sauce.
- #46. Shrimp In Garlic Sauce (al Mojo De Ajo)
- Served with rice, beans, and soup or salad.
- Ceviche #
- Pulpo
- Octopus.
- Pulpo
- Octopus.
- Pescado
- Fish.
- Camarón
- Shrimp.
- Pescado
- Fish.
- Camarón
- Shrimp.
- Mixta
- Mixed seafood tostada.
- Mixta
- Mixed seafood tostada.
- Breakfast
- Chorizo And Eggs
- Served with rice, beans, and tortillas.
- Ham Omelet
- With hash browns.
- Bacon Omelet
- With hash browns.
- Spanish Omelet
- Omelet with bell pepper, tomatoes and onions with ranchera sauce on top and hash browns.
- Steak And Eggs
- 2 thin ribeye steaks & hash browns.
- Ham And Eggs
- With hash browns.
- Steak And Eggs
- 2 thin ribeye steaks & hash browns.
- Chilaquiles
- Served with 2 eggs and beans.
- Huevos A La Mexicana
- two scrambled eggs with onions, tomatoes, and bell peppers. served with rice, beans, and tortillas
- Cactus And Eggs
- Scrambled eggs with cactus, tomatoes, and onions. Corn and flour tortillas.
- Bacon And Eggs
- With hash browns.
- Huevos Con Nopales (nopales And Eggs)
- two eggs served with pico de Gallo mixed with tender nopales, served with rice, beans, and tortillas
- Sausage And Eggs
- With hash browns.
- Spanish Omelet
- Omelet with bell pepper, tomatoes and onions with ranchera sauce on top and hash browns.
- Cheese Omelet
- With hash browns.
- Sausage And Eggs
- With hash browns.
- Bacon Omelet
- With hash browns.
- Ham Omelet
- With hash browns.
- Huevos Con Chorizo (chorizo And Eggs)
- Served with rice, beans, and tortillas.
- Cheese Omelet
- With hash browns.
- Tacos
- Carne Asada
- with onions, tomato, cilantro and guacamole.
- Papa (potato)
- Hard Shell, with lettuce, tomatoes and cheese.
- Lengua (beef Tongue)
- with onions, cilantro, tomato and guacamole
- Tacos Governador
- 3 tacos with shrimp governor and cheese, with rice, frijoles de la olli, guacamole, and salsa picante.
- Lengua (tongue)
- Served with guacamole and salsa picante.
- Pollo (chicken)
- Grilled chicken served in a soft corn tortilla, typically includes cilantro and onions, complemented with a side of salsa.
- Baja Style Tacos
- Beer-battered fish in a flour tortilla, typically includes cabbage, pico de gallo, and a chipotle cream sauce.
- Adobada (pork)
- with onions, cilantro, tomato and guacamole.
- Mexico Lindo Street Tacos
- 3 Soft Tacos with your choice of Chicken, Steak, Carnitas, or Potatoes.
- Papa (potato)
- Potato. hardshell with lettuce cheese and tomatoes.
- Shredded Beef
- Hard Shell, with lettuce, cheese and tomato.
- Carnitas (pork)
- with tomato, onions, cilantro and guacamole.
- Carne Asada
- Marinated beef fajita, refried beans, rice, tender grilled nopalitos, and splad.
- Carne Deshebrada (shredded Beef)
- Shredded beef typically served in a taco shell, often accompanied by lettuce, tomatoes, cheese, and a dollop of sour cream.
- Pescado (fish)
- Whole tilapia fried and topped with our salsa mexican and served with rice, beans and coleslaw.
- Adobada (pork)
- With onions, cilantro, tomato and guacamole.
- Beef Tacos
- Carnitas
- Deep fried pork served with guacamole & pico de gallo.
- Grilled Fish (tilapia)
- with onions, cilantro, tomato and a slice of avocado.
- Cocktails
- Camaron (shrimp)
- Shrimp can be cold or grilled.
- Ostiones (oysters)
- Oysters, available in large or medium sizes.
- Shrimp
- Shrimp can be cold or grilled.
- Pulpo (octopus)
- Mexican cocktail with octopus, available in large or medium.
- Abalone (imitation)
- Vuelve A La Vida
- Combination of oyster, shrimp, octopus, and abalone.
- Abalone (imitation)
- Mexican cocktails featuring imitation abalone. Available in medium or large sizes.
- Vuelve A La Vida
- Combination of oyster, shrimp, octopus, and abalone.
- Oysters
- Fresh oysters, available in large or medium sizes.
- Campechana (mixed)
- Combination of shrimp, octopus, and abalone.
- Octopus
- Mexican cocktails featuring octopus, available in large or medium sizes.
- Campechana
- Combination of shrimp, octopus, and abalone.
- Botanas
- Shrimp Aguachile
- Shrimp cured in lemon juice with a spicy sauce.
- Campechana
- Shrimp, abalone, and octopus.
- Shrimp
- Shrimp can be cold or grilled.
- Costa Azul
- Shrimp stuffed with Monterey jack cheese and wrapped in bacon.
- Side Orders #
- Carnitas Tostada
- Chile Verde Sope
- Topped with beans, lettuce, cheese, tomatoes, and guacamole.
- Tortas
- Asada, carnitas, adobada, milanesa, lengua o jamon.
- Sour Cream (crema)
- Extra Tortillas
- Extra Chips
- Beans
- Tostada Ranchera
- Large tortilla shell topped with beans, lettuce, cheese, tomatoes, and your choice of red chile, shredded beef or green chile pork.
- Chile Verde Sope
- Topped with beans, lettuce, cheese, tomatoes, and guacamole.
- Chicken Or Shredded Beef Enchilada
- Tostada Ranchera
- Large tortilla shell topped with beans, lettuce, cheese, tomatoes, and your choice of red chile, shredded beef or green chile pork.
- Fresh Guacamole
- Sour Cream (crema)
- Tamal (enchilade Style)
- Dinner Salad
- Sour Cream Enchilada
- Enchilada de crema.
- French Fries
- Carne Asada Tostada
- Beans
- Tamal (enchilade Style)
- Party Trays
- Taquitos (24)
- A party tray featuring 24 taquitos, each a crispy rolled tortilla typically filled with a savory mixture, accompanied by traditional toppings such as sour cream and guacamole.
- Chile Relienos (12)
- A tray of 12 chile rellenos, featuring poblano peppers filled with cheese, typically coated in a light batter and fried, often accompanied by a tomato-based sauce.
- Chicken Tacos (12)
- A tray of 12 chicken tacos typically includes marinated chicken, topped with cilantro, onions, cheese, and a variety of salsas, all nestled in soft corn tortillas.
- Beef Tacos (12)
- A tray featuring 12 beef tacos, typically includes marinated beef, cheese, cilantro, and onions, accompanied by green salsa and lime wedges.
- Beans
- Serves -25 people.
- Beef Tacos (12)
- A tray featuring 12 beef tacos, typically includes marinated beef, cheese, cilantro, and onions, accompanied by green salsa and lime wedges.
- Chicken Enchiladas (12)
- A tray of 12 chicken enchiladas, corn tortillas filled with seasoned chicken, typically includes a generous topping of melted cheese and a flavorful sauce.
- Cheese Enchiladas (12)
- Red sauce on enchiladas
- Chile Rellenos (12)
- Cheese.
- Rice
- Serves - 25 people.
- Beans
- Serves - 25 people.
- Beef Enchiladas (12)
- A tray of 12 beef enchiladas, typically includes corn tortillas filled with seasoned beef, generously topped with a traditional enchilada sauce and melted cheese.
- Cheese Enchiladas (12)
- Red sauce on enchiladas
- Taquitos (24)
- A tray of 24 taquitos, typically includes crispy, rolled corn tortillas filled with a savory filling, accompanied by garnishes such as lettuce, sour cream, and guacamole.
- Rice
- Serves -25 people.
- Chicken Enchiladas (12)
- A tray of 12 chicken enchiladas, each rolled in a corn tortilla and typically includes a blend of cheeses and a savory enchilada sauce.
- Beef Enchiladas (12)
- A tray of 12 beef enchiladas, typically includes corn tortillas filled with seasoned beef, topped with a rich enchilada sauce and a blend of melted cheeses.
- Chicken Tacos (12)
- A tray of 12 chicken tacos, typically including shredded chicken, topped with cilantro, onions, and a blend of cheeses, wrapped in soft tortillas.
- Bebidas/Beverages
- Orange Juice (16oz)
- Freshly squeezed orange juice, offering a vibrant citrus taste.
- Hot Chocolate (10oz)
- Abuelita.
- Coffee
- Folgers.
- Tomato Juice (16oz)
- A refreshing beverage made from crushed tomatoes, often seasoned lightly to enhance its natural flavor.
- Carrot Juice (16oz)
- Soft Drink (32oz)
- 32oz soft drink available in Diet Coke, Dr. Pepper, Sprite, or Coke options.
- Hot Tea
- Black tea.
- Aguas Frescas 20oz
- Fresh flavored drinks: horchata, tamarindo, jamaica.
- Mariscos/Seafood
- #58. Trio Fajitas
- Served with rice, beans, and soup or salad. Chicken, steak, and shrimp.
- #41. Grilled Tilapia Fillets (2) With Spicy Sauce (a La Diabla)
- Served with rice, french fries, and soup or salad. Tilapia fillet prepared in a hot sauce.
- #53. Shrimp Fajitas
- Served with rice, beans, and soup or salad.
- #44. Mojarra Frita - Fried Tilapia Fish
- Served with rice, beans, and soup or salad.
- #60. T-bone And Garlic Shrimp
- Served with rice, beans, and soup or salad.
- #49. Lobster (6oz)
- Served with rice, beans, and soup or salad. Served with vegetable and rice.
- #57. Steak & Shrimp
- Very spicy. Served with rice, beans, and soup or salad. Shrimps cooked any style. Sauteed with butter and garlic salt, breaded, or sauteed with a special hot sauce.
- #56. Steak & Chicken Fajitas
- Served with rice, beans, and soup or salad.
- #59. T-bone Steak
- Served with rice, beans, and soup or salad.
- #54. Beef Fajitas
- Served with rice, beans, and soup or salad.
- Lunch Specials
- N. Oven Burrito
- Beef (Chile Rojo) and beans burrito made enchilada style.
- P. Flamingo
- Deep fried chicken burrito topped with guacamole and sour cream.
- Q. Chile Relleno & Sour Cream Enchilada
- Served with rice beans and soup or salad.
- S. Carne Asada Taco & Cheese Enchilada
- Carne asada taco paired with cheese enchilada. Includes choice of bean or rice and selection between beans, rice, or a mix for the lunch special. Select from Sprite, Coke, or Diet Coke.
- K. Beef Taco & Cheese Enchilada
- Beef taco paired with cheese enchilada. Choice of bean or rice, soda (Sprite, Coke, Diet Coke), and lunch special side (beans, rice, or both).
- O. Enchilada Ranchera & Chile Relleno
- Enchilada topped with sour cream.
- L. Chicken Taco & Chile Relleno
- Chicken taco paired with chile relleno, served with a choice of beans, rice, or both. Option to select from bean or rice side and Sprite, Coke, or Diet Coke.
- M. Cheese Enchilada & Sour Cream Enchilada
- Cheese enchilada paired with sour cream enchilada. Options include bean or rice; soda (Sprite, Coke, Diet Coke); and lunch special choice of beans, rice, or both.
- R. Chile Verde Sope & Cheese Enchilada
- No Description
- Combinaciones/Combinations
- #29. Green Chicken Enchiladas (2)
- Topped with sour cream.
- #24. Grilled Chicken Breast
- With rice and beans and corn or flour tortillas.
- #5. Flamingo
- Deep fried chicken and beans burritos; topped with guacamole, sour cream and cheese.
- #28. Mexico Lindo Combination
- Chile relleno, shredded beef taco, cheese enchilada, and tamale.
- #15. Pork Carnitas
- Deep fried pork served with guacamole and pico de gallo. Corn or flour tortillas.
- #36. Chile Relleno & Chile Verde Sope
- Sope topped with beans, lettuce, cheese, and guacamole.
- #31. Beef Tongue In Mole Or Ranchera Sauce
- With corn or flour tortillas.
- #2. Two Beef Tacos And Two Cheese Enchiladas
- Tacos are hardshell with lettuce, cheese and tomatoes.
- #17. One Chile Relleno & One Chicken Taco
- Taco is hardshell with lettuce, cheese and tomatoes.
- #22. Machaca
- Shredded beef with eggs, onions, tomatoes, and bell peppers. With corn or flour tortillas.
- Salads
- Combo (1/2 Chicken, 1/2 Asada)
- A blend of half chicken and half asada served over a mix of fresh greens, typically includes tomatoes, cucumbers, and a garnish of shredded cheese, dressed with a light vinaigrette.
- Shrimp
- Shrimp can be cold or grilled.
- Garden Salad
- Fresh garden greens with choice of ranch, blue cheese, Italian, or thousand island dressing.
- Chicken Breast Caesar Salad
- Crispy Romaine topped with pipits, cosita cheese, tomatoes, and grilled chicken breast with our roasted Padilla-pepitas dressing.
- Tostada Salad
- large edible flour shell topped with rice and beans, mixed greens, cheese, pico de Gallo, sour cream, guacamole With your choice of Chicken, Steak or Shrimp.
- Carne Asada
- Marinated beef fajita, refried beans, rice, tender grilled nopalitos, and splad.
- Chicken Fajita Salad
- Mix greens with pitas, cotija cheese, pico de Gallo, avocado & Tortilla strips, topped with chicken fajitas.
- Garden
- A blend of mixed greens, typically includes tomatoes, cucumbers, carrots, and onions, dressed with a traditional Mexican vinaigrette.
- Chicken
- Breast.
- Chicken Salad
- Mixed greens, avocado, black beans, corn, diced chicken; choice of ranch, blue cheese, Italian, or Thousand Island dressing.
- Parrillada/Seafood Platter
- 2 People
- A seafood platter designed for 2, typically includes a selection of grilled and steamed seafood such as shrimp, fish fillets, octopus, and mussels, accompanied by traditional Mexican garnishes.
- 4 People
- A seafood tray with shrimp prepared different styles, tilapia fillet, octopus, oysters, with onions tomatoes, cucumber, oranges and avocado.
- Caldos/Soups
- Caldo De Pollo
- Chicken soup with carrots, potato, chayote and squash.
- Caldo De Pescado
- Fish soup with carrots, potato, chayote and squash
- Caldo De Albóndigas
- Meatball soup with carrots, potato, chayote and squash.
- Caldo De Camarón
- Shrimp soup with carrots, potato, chayote and squash.
- Caldo De Res
- Beef soup with carrots, potato, chayote and squash.
- Siete Mares (7 Seas)
- Combination of fish, shrimp, imitation abalone, octopus, and imitation crab meat with carrots, potato, chayote and squash.
- Menudo
- Soup made of beef stomach with hominy.
- Postres/Desserts
- Cheesecake
- with Strawberry Topping
- Churro
- Plain.
- Homemade Flan
- A light eggs custard glazed with a hint of caramel.
- Churro Filled
- Vanilla or caramel whichever is available.
- Chips & Salsa
- Salsa
- Crispy chips served with salsa. Choose from 4 oz. up to 32 oz. sizes.
- Chips
- Corn chips with a choice of sizes: extra large to small, served with salsa.
- Beverages
- Hot Tea
- Black tea.
- Coffee
- Folgers.
- Orange Juice (16oz)
- Orange juice, freshly squeezed, offering a vibrant citrus flavor, typically served in a 16oz portion.
- Tomato Juice (16oz)
- A refreshing beverage made from ripe tomatoes, typically seasoned to enhance the natural flavors.
- Aguas Frescas
- Fresh flavored drinks: horchata, tamarindo, jamaica, guayana, Piña
- Soft Drink
- Pepsi, Diet Pepsi, Tropicana pink lemonade, Sierra Mist, Orange Crush, Dr. Pepper
- Hot Chocolate (10oz)
- Abuelita.
- Carrot Juice (16oz)
- Desserts
- Deep Fried Ice Cream
- Plain.
- Churro With Ice Cream
- Vanilla ice cream
- Homemade Flan
- A light eggs custard glazed with a hint of caramel.
- Chimi Cheese Cake
- A chimi cheesecake consists of a creamy cheesecake filling encased in a tortilla, deep-fried until golden. It's typically dusted with cinnamon sugar and adorned with toppings such as honey, chocolate syrup, and whipped cream.
- Cheesecake
- strawberry swirl
- Lunch Specials #
- M. Cheese Enchilada & Sour Cream Enchilada
- S. Carne Asada Taco & Cheese Enchilada
- Q. Chile Relleno & Sour Cream Enchilada
- L. Chicken Taco & Chile Relleno
- N. Oven Burrito
- Beef and beans burrito made enchilada style.
- O. Enchilada Ranchera & Chile Relleno
- Enchilada topped with sour cream.
- K. Beef Taco & Cheese Enchilada
- R. Chile Verde Sope & Cheese Enchilada
- P. Flamingo
- Deep fried chicken burrito topped with guacamole and sour cream.
- Soups
- Caldo De Pollo (chicken Soup)
- Chicken soup with carrots, potato, chayote and squash.
- Menudo
- Soup made of beef stomach with hominy.
- Caldo De Pescado (fish Soup)
- Fish soup with carrots, potato, chayote and squash
- Caldo De Res (beef Soup)
- Beef soup with carrots, potato, chayote and squash.
- Siete Mares (7 Seas)
- Combination of fish, shrimp, imitation abalone, octopus, and imitation crab.
- Caldo De Albóndigas (meatball Soup)
- Meatball soup with carrots, potato, chayote and squash.
- Caldo De Camarón (shrimp Soup)
- Shrimp soup with carrots, potato, chayote and squash.
- Molcajetes
- Campechana
- Shrimp, abalone, and octopus.
- Molcajete Mixto - 2 Personas
- Served with rice, beans, soup or salad
- Shrimp
- Shrimp can be cold or grilled.
- Costa Azul
- Shrimp stuffed with Monterey jack cheese and wrapped in bacon.
- Molcajete Mixto - 1 Persona
- Served with rice, beans, soup or salad
- Seafood Platter
- 2 People
- A seafood assortment designed for 2, typically includes a variety of shrimp, fish fillets, and possibly other seafood items, accompanied by traditional Mexican sides like rice, beans, and fresh salad ingredients such as lettuce, tomatoes, onions, cucumbers, and avocado.
- 4 People
- A seafood tray with shrimp prepared different styles, tilapia fillet, octopus, oysters, with onions tomatoes, cucumber, oranges and avocado.
- Combinations
- #17. One Chile Relleno & One Chicken Taco
- Taco is hardshell with lettuce, cheese and tomatoes.
- #24. Grilled Chicken Breast
- With rice and beans and corn or flour tortillas.
- #31. Beef Tongue In Mole Or Ranchera Sauce
- With corn or flour tortillas.
- #27. Chile Relleno And Enchilada Ranchera
- Cheese enchilada topped with sour cream.
- #4. Two Beef Or Chicken Tacos
- Hardshell tacos with lettuce, cheese and tomatoes.
- #12. Chile Relleno And Sour Cream Enchilada
- Sour cream enchilada is made with a flour tortilla.
- #29. Green Chicken Enchiladas (2)
- Topped with sour cream.
- #15. Pork Carnitas
- Deep fried pork served with guacamole and pico de gallo. Corn or flour tortillas.
- #6. Two Flautas
- Two flour tortilla taquitos topped with guacamole, cheese and tomato. Please indicate which meat if shredded chicken or shredded beef.
- #22. Machaca
- Shredded beef with eggs, onions, tomatoes, and bell peppers. With corn or flour tortillas.
- Enchiladas
- Enchiladas Verdes De Pollo
- Green Chicken Enchiladas Topped with Sour Cream
- Enchiladas Rojas
- Cheese, Chicken, or Beef
- Mazatlan Shrimp Enchiladas
- Sautéed shrimp, typically enveloped in corn tortillas, garnished with a blend of tomatoes, onions, and mild roasted chiles. Topped with jack cheese and a fire-roasted tomatillo sauce.
- Mole Enchiladas
- Mole enchiladas filled with choice of cheese, chicken, or beef, topped with rich mole sauce.
- Enchiladas Rancheras
- Topped with sour cream and guacamole
- Vegetable Enchilada (spinach Filling)
- Spinach Filling
- Ceviche
- Camaron (shrimp)
- Shrimp can be cold or grilled.
- Pulpo (octopus)
- Octopus ceviche typically includes tender octopus marinated in lime juice, mixed with cilantro, onions, tomatoes, and avocado for a refreshing blend of flavors.
- Mixta (shrimp, Fish, Octopus & Imitation Crab)
- Shrimp, Fish, Octopus & Imitation Crab
- Pescado (fish)
- Whole tilapia fried and topped with our salsa mexican and served with rice, beans and coleslaw.
- 1/2 Docena De Ostines En Su Concha
- Six fresh oysters served on their half shell, typically prepared in the style of ceviche, incorporating a mix of citrus and spices.
- 1 Docena De Ostines En Su Concha
- Twelve fresh oysters served in their shells, typically accompanied by a selection of citrus and sauces for seasoning.
- Specialties
- Pollo En Mole O Salsa Ranchera
- Chicken prepared either in a rich mole sauce, which typically includes a blend of chocolate, chilies, and spices, or in a tangy salsa ranchera, often featuring tomatoes, chilies, and onions.
- Milanesa
- Breaded beef steak topped with guacamole.
- Carnitas
- Deep fried pork served with guacamole & pico de gallo.
- Steak & Shrimp
- Sauteed with Butter and garlic salt, breaded or sauteed with a special hot sauce - Very Spicy
- Chile Verde
- Tender chunks of pork cooked in a tomatillo sauce.
- Chile Colorado
- Chunks of beef prepared in a red chile sauce.
- Grilled Chicken Breast A La Plancha
- Grilled chicken breast a la plancha typically includes a marinated chicken breast, grilled to a golden finish, often accompanied by a selection of grilled vegetables and a hint of cilantro for freshness.
- Carne Asada
- Steak served with guacamole.
- Carne Asada A La Mexicana
- Steak topped with grilled onion and jalapenos and one enchilada ranchera.
- Pollo Picado
- Chunks of chicken breast prepared with bell pepper, onions and tomatoes with salsa ranchera.
- Tortas
- Lengua (tongue)
- Served with guacamole and salsa picante.
- Milanesa (breaded Beef)
- Served with guacamole and salsa picante.
- Jamon (ham)
- Served with guacamole and salsa picante.
- Carnitas (pork)
- Served with guacamole and salsa picante.
- Asada (steak)
- Served with guacamole and salsa picante.
Similiar Restaurants Nearby:
-
Jose's Blue Somberero ($$)
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La tapatia ($)
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Nino's 911 Tacos ($)
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Javier's Cuisine ($$)
Mexican, Seafood, Vegetarian