Parthenon Restaurant & Chevy Chase Lounge

Parthenon Restaurant & Chevy Chase Lounge > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Salates
  • Lg Greek Salad $14.50
  • Romaine lettuce, fresh tomatoes, cucumbers, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side.
  • Parthenon Chicken Salad $18.95
  • Grilled chicken over a Large Greek Salad. Served with Greek dressing on the side.
  • Gyro Salad $19.25
  • Shaved Gyro meat "lamb and beef pressed together" over a Large Greek Salad. Served with Greek dressing on the side.
  • Lg Horiatiki $15.25
  • Greek Village salad made with: Green peppers, red onions, cucumbers, tomatoes, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side.
  • Shrimp Salad $27.50
  • Grilled Shrimp over a Large Greek Salad. Served with Greek dressing on the side.
  • Sm Horiatiki $13.25
  • Greek Village salad made with: Green peppers, red onions, cucumbers, tomatoes, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side.
  • Salmon Horiatiki $30.95
  • Cubes of grilled Salmon over a Large Horiatiki Salad. Served with Greek dressing on the side.
  • Sm Greek Salad $12.75
  • Romaine lettuce, fresh tomatoes, cucumbers, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side.
  • Gyro Horiatiki $22.95
  • Shaved Gyro meat "lamb and beef pressed together" over a Large Horiatiki Salad. Served with Greek dressing on the side.
  • Chicken Horiatiki $20.50
  • Grilled chicken over a Large Horiatiki Salad. Served with Greek dressing on the side.
  • Lg Ceasar Salad $14.25
  • Sauteed Spinach $11.00
  • With fresh garlic and olive oil.
  • Small Ceasar Salad $12.25
  • Shrimp Horiatiki $30.95
  • Grilled Shrimp over a Large Horiatiki Salad. Served with Greek dressing on the side.
  • Grilled Salmon Salad $25.00
  • Cubes of grilled Salmon over a Large Greek Salad. Served with Greek dressing on the side.
  • Chicken Ceasar Salad $19.95
  • Dinner Entrees
  • Gyro Platter $21.00
  • Open-faced sandwich over pita bread. Served with fries, tomatoes, onions, and tzatziki sauce.
  • Moussakas $22.25
  • Layers of eggplant, zucchini, and potatoes with ground beef. Topped with bechamel sauce. Served with rice and vegetables.
  • Spanakotyropita Dinner $18.95
  • Spinach and feta cheese pie. Served with rice and vegetables.
  • Filetakia Riganata Skaras $38.25
  • Two slices of grilled filet-mignon. Prepared with Greek spices. Served with roasted lemon potatoes and vegetables.
  • Combination $28.95
  • A mixed platter of Pastitsio, Moussakas, Dolmades, and Baked lamb. Served with rice, roasted lemon potatoes, and vegetables.
  • Mediterranean Chicken $25.50
  • Stuffed and baked breast of chicken with Onions, Ham , artichokes, and provolone cheese. Served with rice and vegetables.
  • Vegetarian Plate $18.95
  • Broccoli, spinach, green beans and or zucchini, stuffed eggplant with raisins and onions, rice and roasted lemon potatoes.
  • Ami Kapama $29.25
  • Baked lamb in tomato sauce. Served with roasted lemon potatoes, rice, and vegetables.
  • Pastitsio $22.25
  • Layers of macaroni with ground beef. Topped with bechamel sauce. Served with roasted lemon potatoes and vegetables.
  • Dolmade $22.25
  • Stuffed grape leaves with ground beef and rice. Topped with egg-lemon sauce. Served with roasted lemon potatoes and vegetables.
  • From The Grill
  • Chicken Kabob $25.95
  • breast of chicken shishkabob. Served with rice, roasted lemon potatoes and vegetables.
  • Lamb Shiskabob $28.95
  • cubes of leg of lamb shishkabob. Served with rice, roasted lemon potatoes and vegetables.
  • Shrimp Kebob $28.95
  • Served with roasted lemon potatoes, rice and vegetables.
  • Kotopoulo Tis Skaras $23.00
  • Greek-style broiled chicken. Served with potatoes and vegetables.
  • Bifteki $19.00
  • Ground Sirloin with chopped onions, parsley, and oregano. Served with fries, fresh tomatoes, cucumbers, and red onions.
  • Xiphias Souvlaki $27.95
  • Cubes of swordfish shishkabob. Served with rice, roasted lemon potatoes and vegetables.
  • Mix Grill $41.95
  • Two grilled lamb chops, Greek sausage, and breast of chicken. Served with roasted lemon potatoes and vegetables.
  • Paidakia Tis Skaras $39.95
  • Greek style lamb chops. Served with roasted lemon potatoes and vegetables.
  • Fileto Souvlaki $39.95
  • Cubes of filet mignon shishkabob. Served with rice, roasted lemon potatoes and vegetables.
  • Hot Appetizers
  • Spanakotyropita App $13.95
  • Spinach and feta cheese pie wrapped in filo-dough.
  • Broiled Octopus $23.95
  • Broiled octopus with greek spices, olive oil, oregano, and fresh lemon juice.
  • Melitzanes Emam $15.95
  • Eggplant stuffed with raisins, onions, tomato sauce, and parmesan cheese.
  • Kaiamarakia Tiganita $15.75
  • Deeped-fried baby squid, with fresh lemons.
  • Saganaki Flambe * $15.75
  • ???? Lightly salted imported cheese from Greece “Kefalograviera” fried with a fantastic touch of fresh lemon juice and brandy!
  • Garides Corfu App $18.95
  • Shrimps sauteed with feta cheese in Mediterranean tomato sauce.
  • Bakaliarakia Scordalia $18.50
  • Pan-fried Codfish with lemon juice. Served with skordalia "garlic potato puree".
  • Mushrooms W/ Crabmeat $16.95
  • Mushrooms stuffed with crabmeat.
  • Kolokithakia Tiganita / Fried Zuchinni $12.00
  • Pan-fried zucchini, served with skordalia "garlic potato puree".
  • Kaiamarakia A La Ginzburg $15.75
  • Deep-fried baby squid with fresh lemons and sliced pepperoncini " mild-spicy peppers".
  • Melitzanes Tiganites $12.00
  • Pan-fried eggplant, served with skordalia "garlic potato puree".
  • Mushrooms W/ Spinach & Feta $12.50
  • Mushrooms stuffed with feta cheese and spinach.
  • Mezedakia Tis Oras For Two $23.50
  • Sweetbreads, Greek sausage, Calves liver, and mushrooms in Madera wine sauce.
  • Cold Appetizers
  • Hummus $11.00
  • Crushed chickpeas with garlic, olive oil, and onions. Served with delicious pita bread.
  • Tzatziki $11.00
  • Thin slices of cucumber in yogurt with a touch of garlic. Served with delicious pita bread.
  • Gigandes $12.95
  • Lima beans with Olive oil, garlic, and red wine vinegar.
  • Skordalia $11.00
  • Home-made potato puree with olive oil and a light touch of garlic. Served with delicious pita bread.
  • Dolmadakia Gialetzi $11.00
  • Stuffed grape leaves with rice and olive oil. *Vegetarian, NO MEAT".
  • Taramosalata $11.00
  • Delicate dip of whipped fish roe. Served with delicious pita bread.
  • Kefalograviera $14.95
  • Slices of imported cheese from Greece. Lightly salted. *Is not feta cheese".
  • Melitzanosalata $13.95
  • Eggplant Salad "Baba ghanoush". Served with delicious pita bread.
  • Feta Tiri $14.00
  • Slices of Imported feta cheese from Greece. Served with cucumbers, tomatoes, and olives.
  • Sandwiches
  • Chicken Souvlaki Sandwich $16.95
  • Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side.
  • Pork Souvlaki Sandwich $16.95
  • Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side.
  • Grill Chicken Sandwich $16.95
  • Served with fries.
  • Crab Cake Sandwich $25.00
  • Served with fries.
  • Lamb Souvlaki Sandwich $17.95
  • Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side.
  • Soups
  • Bowl Avgolemono $10.00
  • Traditional greek soup made with egg, chicken, lemon, and rice.
  • Bowl Soupa Tis Imeras $10.00
  • The soup of the day changes daily.Monday: green peas.Tuesday: Chicken noodles.Wednesday- Friday: May be Lentils and or Navy-bean soup.Saturday-Sunday: Fish and or Lentils.
  • Bowl Magaritza Soup $12.00
  • Fresh Seafood
  • Maryland Crab Cakes $41.95
  • VOTED “BEST IN DMV” Broiled crab cakes with greek spices. Served with roasted lemon potatoes, rice and greens.
  • Fresh Broiled Salmon $28.95
  • Fresh broiled salmon with Greek spices, olive oil, fresh lemon juice, and oregano. Served with roasted lemon potatoes and greens.
  • Branzini $37.95
  • Directly from Greece ????????: Broiled Whole Branzini with greek spices , olive oil, lemon juice and a touch of oregano .
  • Shrimp Zakynthos $30.95
  • Shrimp sauteed with onions, and peppers in tomato sauce. Served with rice and vegetables.
  • Shrimp Shishkabob $28.95
  • Served with rice, roasted lemon potatoes, and greens.
  • Seafood Platter $42.95
  • Combination of Sea scallops, shrimps, salmon and 1 jumbo lump crab cake. everything broiled with Greek spices. Served with Rice, roasted lemon potatoes and vegetables.
  • Salmon Stuffed W/crab $39.95
  • Stuffed salmon with Jumbo lump crab meat. Broiled with Greek spices, olive oil, fresh lemon juice, and oregano. Served with roasted lemon potatoes and greens.
  • Soft Shell Crab $37.95
  • Seasonal: Fresh sauteed softshell crabs with greek spices, and sliced almonds. Served with roasted lemon potatoes and greens.
  • Sauteed Fresh Swordfish $28.95
  • Fresh sauteed Swordfish with mushrooms and artichokes. Served with roasted lemon potatoes and greens.
  • Soups
  • Bowl Avgolemono $9.00
  • Traditional greek soup made with egg, chicken, lemon, and rice.
  • Cup Avgolemono $8.00
  • Bowl Soupa Tis Imeras $9.00
  • The soup of the day changes daily.Monday: green peas.Tuesday: Chicken noodles.Wednesday- Friday: May be Lentils and or Navy-bean soup.Saturday-Sunday: Fish and or Lentils.
  • Cup Soup Tis Imeras $8.00
  • Salads
  • Small Horiatiki $11.95
  • Greek Village salad made with: Green peppers, red onions, cucumbers, tomatoes, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side.
  • Parthenon Chicken Salad $15.50
  • Grilled chicken over a Large Greek Salad. Served with Greek dressing on the side.
  • Gyro Salad $14.50
  • Shaved Gyro meat "lamb and beef pressed together" over a Large Greek Salad. Served with Greek dressing on the side.
  • Large Greek Salad $13.50
  • Romaine lettuce, fresh tomatoes, cucumbers, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side.
  • Small Greek Salad $11.25
  • Romaine lettuce, fresh tomatoes, cucumbers, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side.
  • Large Horiatiki $14.95
  • Greek Village salad made with: Green peppers, red onions, cucumbers, tomatoes, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side.
  • Salmon Salad $19.50
  • Cubes of grilled Salmon over a Large Greek Salad. Served with Greek dressing on the side.
  • White Tuna Salad Platter $14.95
  • Shrimp Salad $18.25
  • Grilled Shrimp over a Large Greek Salad. Served with Greek dressing on the side.
  • Chicken Horiatiki $18.95
  • Grilled chicken over a Large Horiatiki Salad. Served with Greek dressing on the side.
  • Shrimp Horiatiki $22.95
  • Grilled Shrimp over a Large Horiatiki Salad. Served with Greek dressing on the side.
  • Gyro Horiatiki $14.95
  • Shaved Gyro meat "lamb and beef pressed together" over a Large Horiatiki Salad. Served with Greek dressing on the side.
  • Salmon Horiatiki $19.95
  • Cubes of grilled Salmon over a Large Horiatiki Salad. Served with Greek dressing on the side.
  • Chicken Ceaser Salad $15.95
  • Ceaser Salad $13.50
  • Soups
  • Avgolemono Bowl $7.25
  • Traditional greek soup made with egg, chicken, lemon, and rice.
  • Soupa Tis Imeras Bowl $7.25
  • The soup of the day changes daily.Monday: green peas.Tuesday: Chicken noodles.Wednesday- Friday: May be Lentils and or Navy-bean soup.Saturday-Sunday: Fish and or Lentils.
  • Magaritza Soup Bowl $12.00
  • Kids Menu
  • Chicken Tenders W/ Fries $12.00
  • Spaghetti $12.00
  • Cheeseburger W/ Fries $13.95
  • Kids' cheeseburger with fries, choice of meat temp from rare to well done.
  • Mozzarella Sticks $12.00
  • Popcorn Shrimp $12.95
  • Hamburger W/ Fries $12.95
  • Mediterranean-style hamburger paired with fries. Select from rare to well-done meat temp.
  • Hot Appetizers
  • Spanakotyropita App $12.25
  • Spinach and feta cheese pie wrapped in filo-dough.
  • Saganaki Flambe * $15.00
  • ???? Lightly salted imported cheese from Greece “Kefalograviera” fried with a fantastic touch of fresh lemon juice and brandy!
  • Kaiamarakia Tiganita $15.00
  • Deeped-fried baby squid, with fresh lemons.
  • Garides Corfu App $17.25
  • Shrimps sauteed with feta cheese in Mediterranean tomato sauce.
  • Melitzanes Emam $14.50
  • Eggplant stuffed with raisins, onions, tomato sauce, and parmesan cheese.
  • Mushrooms W/ Crabmeat $15.50
  • Mushrooms stuffed with crabmeat.
  • Bakaliarakia Scordalia $17.00
  • Pan-fried Codfish with lemon juice. Served with skordalia "garlic potato puree".
  • Kolokithakia Tiganita / Fried Zuchinni $10.00
  • Pan-fried zucchini, served with skordalia "garlic potato puree".
  • Melitzanes Tiganites $10.00
  • Pan-fried eggplant, served with skordalia "garlic potato puree".
  • Broiled Octopus $23.00
  • Broiled octopus with greek spices, olive oil, oregano, and fresh lemon juice.
  • Mushrooms W/ Spinach & Feta $11.00
  • Mushrooms stuffed with feta cheese and spinach.
  • Kaiamarakia A La Ginzburg $14.25
  • Deep-fried baby squid with fresh lemons and sliced pepperoncini " mild-spicy peppers".
  • Mezedakia Tis Oras For Two $22.50
  • Sweetbreads, Greek sausage, Calves liver, and mushrooms in Madera wine sauce.
  • From The Grill
  • Chicken Kabob $23.50
  • breast of chicken shishkabob. Served with rice, roasted lemon potatoes and vegetables.
  • Lamb Shiskabob $27.00
  • cubes of leg of lamb shishkabob. Served with rice, roasted lemon potatoes and vegetables.
  • Xiphias Souvlaki $25.50
  • Cubes of swordfish shishkabob. Served with rice, roasted lemon potatoes and vegetables.
  • Kotopoulo Tis Skaras $21.00
  • Greek-style broiled chicken. Served with potatoes and vegetables.
  • Paidakia Tis Skaras $39.00
  • Greek style lamb chops. Served with roasted lemon potatoes and vegetables.
  • Mix Grill $39.00
  • Two grilled lamb chops, Greek sausage, and breast of chicken. Served with roasted lemon potatoes and vegetables.
  • Shrimp Kebob $27.00
  • Served with roasted lemon potatoes, rice and vegetables.
  • Bifteki $21.95
  • Ground Sirloin with chopped onions, parsley, and oregano. Served with fries, fresh tomatoes, cucumbers, and red onions.
  • Fileto Souvlaki $38.00
  • Cubes of filet mignon shishkabob. Served with rice, roasted lemon potatoes and vegetables.
  • Salmon Shiskabob $31.95
  • Served with rice, roasted lemon potatoes and vegetables.
  • Greek Style Appetizers
  • Cold Appetizers For Two $25.95
  • A mixed platter of tzatziki, hummus, Gigandes lima-beans, taramosalata, Melitzanes Emam, feta cheese, and olives. Served with delicious pita bread.
  • Hot Appetizers For Two $25.95
  • A mixed platter of fried kalamari, dolmades, spanakotyropita, and mushrooms stuffed with spinach and feta cheese.
  • Desserts
  • Rice Pudding $8.25
  • Baklava $9.00
  • Walnuts wrapped in filo-dough. Topped with light syrup.
  • Galaktobouriko $9.00
  • Home-made egg custard wrapped in filo dough. Topped with light syrup and cinnamon powder.
  • Yogurt W/ Honey & Walnut $9.00
  • Plain Greek yogurt topped with honey and walnuts.
  • Creme Caramel $9.00
  • Crème caramel is a custard dessert with a layer of clear caramel sauce. Similar to Flan.
  • Walnut Cake $10.00
  • Dinner Specials Entrees
  • Baked Lamb W/ Orzo $30.00
  • Baked lamb with pasta shaped like grains of barley or rice in tomato sauce.
  • Chicken Zakynthos $24.95
  • Sauteed chicken breast with peppers, and onions in tomato sauce. Served with rice and vegetables.
  • Baked Lamb W/ Spaghetti $30.00
  • Baked lamb with spaghetti in tomato sauce.
  • Sauteed Calves Liver $23.95
  • Sauteed Calves Liver with onions. Served with roasted lemon potatoes and vegetables.
  • Broiled Pork Chops $26.95
  • Broiled Pork Chops. Served with roasted lemon potatoes and vegetables.
  • Cold Appetizers
  • Hummus $10.00
  • Crushed chickpeas with garlic, olive oil, and onions. Served with delicious pita bread.
  • Taramosalata $10.75
  • Delicate dip of whipped fish roe. Served with delicious pita bread.
  • Skordalia $10.00
  • Home-made potato puree with olive oil and a light touch of garlic. Served with delicious pita bread.
  • Melitzanosalata $11.50
  • Eggplant Salad "Baba ghanoush". Served with delicious pita bread.
  • Dolmadakia Gialetzi $9.50
  • Stuffed grape leaves with rice and olive oil. *Vegetarian, NO MEAT".
  • Feta Tiri $13.00
  • Slices of Imported feta cheese from Greece. Served with cucumbers, tomatoes, and olives.
  • Gigandes $10.75
  • Lima beans with Olive oil, garlic, and red wine vinegar.
  • Tzatziki $10.00
  • Thin slices of cucumber in yogurt with a touch of garlic. Served with delicious pita bread.
  • Kefalograviera $13.50
  • Slices of imported cheese from Greece. Lightly salted. *Is not feta cheese".
  • Sandwiches
  • Chicken Souvlaki Sandwich $13.75
  • Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side.
  • Gyro Sandwich $13.50
  • Open-faced sandwich over pita bread. Served with fries, tomatoes, onions, and tzatziki sauce.
  • Lamb Souvlaki Sandwich $13.75
  • Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side.
  • Pork Souvlaki Sandwich $12.95
  • Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side.
  • Grilled Chicken Breast Sandwich $13.75
  • Served with fries.
  • Crab Cake Sandwich $22.00
  • Served with fries.
  • Desserts
  • Baklava $7.25
  • Walnuts wrapped in filo-dough. Topped with light syrup.
  • Rice Pudding $5.25
  • Galaktobouriko $7.25
  • Home-made egg custard wrapped in filo dough. Topped with light syrup and cinnamon powder.
  • Yogurt W/ Honey & Walnut $7.50
  • Plain Greek yogurt topped with honey and walnuts.
  • Walnut Cake $8.00
  • Creme Caramel $7.25
  • Crème caramel is a custard dessert with a layer of clear caramel sauce. Similar to Flan.
  • Yogurt Plain $6.95
  • Plain Greek yogurt.
  • Pasta Entrees
  • Chicken Violotiko $21.95
  • Cubes of sauteed chicken and mushrooms over fettucini in a white cream sauce.
  • Seafood Linguini $35.95
  • Linguine with clams, shrimps, mussels, and sea scallops in tomato sauce.
  • Shrimp Mikrolimano Linguini $30.95
  • Shrimps over linguine in tomato sauce.
  • Scallops Over Linguini $31.95
  • Fresh sauteed Sea Scallops over linguine , in a white wine sauce and mushrooms.
  • Sides
  • Sm Tzatziki Side $2.00
  • Feta Cheese - 2 Slices $3.00
  • Extra Greek Salad Dressing $0.50
  • Veggie Of The Day (chages Daily- Read Description) $6.00
  • ( Green beans), (zucchini) (peas, artichokes & carrots).Always prepared Greek style in tomato sauce.
  • Greek Olives $8.95
  • Sauteed Spinach $11.00
  • With fresh garlic and olive oil.
  • Fresh Tomatoes Slices $6.00
  • Fresh Cucumbers Slices $6.00
  • Salates
  • Lg Greek Salad $14.00
  • Romaine lettuce, fresh tomatoes, cucumbers, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side.
  • Sm Greek Salad $11.00
  • Romaine lettuce, fresh tomatoes, cucumbers, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side.
  • Sauteed Spinach $10.00
  • With fresh garlic and olive oil.
  • Lg Horiatiki $15.00
  • Greek Village salad made with: Green peppers, red onions, cucumbers, tomatoes, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side.
  • Sm Horiatiki $12.00
  • Greek Village salad made with: Green peppers, red onions, cucumbers, tomatoes, kalamata greek olives, pepperoncini peppers, and feta cheese. Served with Greek dressing on the side.
  • Shrimp Salad $26.00
  • Grilled Shrimp over a Large Greek Salad. Served with Greek dressing on the side.
  • Gyro Salad $18.00
  • Shaved Gyro meat "lamb and beef pressed together" over a Large Greek Salad. Served with Greek dressing on the side.
  • Parthenon Chicken Salad $18.00
  • Grilled chicken over a Large Greek Salad. Served with Greek dressing on the side.
  • Chicken Horiatiki $21.95
  • Grilled chicken over a Large Horiatiki Salad. Served with Greek dressing on the side.
  • Salmon Horiatiki $27.95
  • Cubes of grilled Salmon over a Large Horiatiki Salad. Served with Greek dressing on the side.
  • Gyro Horiatiki $21.95
  • Shaved Gyro meat "lamb and beef pressed together" over a Large Horiatiki Salad. Served with Greek dressing on the side.
  • Shrimp Horiatiki $28.95
  • Grilled Shrimp over a Large Horiatiki Salad. Served with Greek dressing on the side.
  • Small Ceasar Salad $14.00
  • This dish features crisp romaine lettuce, parmesan cheese, and caesar dressing. autogenerated by doordash.
  • Chicken Ceasar Salad $19.00
  • This dish features succulent chicken served atop crisp caesar salad. autogenerated by doordash.
  • White Tuna Salad $19.00
  • Special Salad $22.95
  • Grilled Salmon Salad $24.00
  • Cubes of grilled Salmon over a Large Greek Salad. Served with Greek dressing on the side.
  • Lg Ceasar Salad $15.00
  • This dish features a blend of crisp romaine lettuce, parmesan cheese, and croutons. autogenerated by doordash.
  • Greek Style Appetizers
  • Cold Appetizers For Two $24.50
  • A mixed platter of tzatziki, hummus, Gigandes lima-beans, taramosalata, Melitzanes Emam, feta cheese, and olives. Served with delicious pita bread.
  • Hot Appetizers For Two $24.50
  • A mixed platter of fried kalamari, dolmades, spanakotyropita, and mushrooms stuffed with spinach and feta cheese.
  • Entrees
  • Ami Kapama $27.50
  • Baked lamb in tomato sauce. Served with roasted lemon potatoes, rice, and vegetables.
  • Filetakia Riganata Skaras $38.00
  • Two slices of grilled filet-mignon. Prepared with Greek spices. Served with roasted lemon potatoes and vegetables.
  • Gyro Platter $18.50
  • Open-faced sandwich over pita bread. Served with fries, tomatoes, onions, and tzatziki sauce.
  • Moussakas $22.00
  • Layers of eggplant, zucchini, and potatoes with ground beef. Topped with bechamel sauce. Served with rice and vegetables.
  • Pastitsio $21.00
  • Layers of macaroni with ground beef. Topped with bechamel sauce. Served with roasted lemon potatoes and vegetables.
  • Dolmade $19.50
  • Stuffed grape leaves with ground beef and rice. Topped with egg-lemon sauce. Served with roasted lemon potatoes and vegetables.
  • Mediterranean Chicken $24.50
  • Stuffed and baked breast of chicken with Onions, Ham , artichokes, and provolone cheese. Served with rice and vegetables.
  • Combination $28.00
  • A mixed platter of Pastitsio, Moussakas, Dolmades, and Baked lamb. Served with rice, roasted lemon potatoes, and vegetables.
  • Spanakotyropita Dinner $17.00
  • Spinach and feta cheese pie. Served with rice and vegetables.
  • Vegetarian Plate $18.00
  • Broccoli, spinach, green beans and or zucchini, stuffed eggplant with raisins and onions, rice and roasted lemon potatoes.
  • Stuffed Tomatoes&peppers $26.95
  • Surf & Turf Filetakia $40.95
  • Surf And Turf Lambchops $40.95
  • Plakí Special $25.95
  • Thalassina Seafood
  • Gemistes Garides Crab $40.00
  • shrimp stuffed with crab meat. Served with potatoes, rice and vegetables.
  • Xiphias Skaras $26.00
  • Broiled swordfish in extra virgin olive oil & lemon sauce with potatoes and vegetables
  • Garides Corfu Style Dinner $31.00
  • Shrimps sauteed with feta cheese in Mediterranean sauce. Served with rice and vegetables.
  • Glosa
  • Glosa Skaras $22.00
  • Broiled filet of flounder with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Glosa W/ Feta & Spinach $23.50
  • Stuffed filet of flounder with spinach and feta cheese. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Glosa W/ Crab Meat $37.00
  • Stuffed filet of flounder with crabmeat. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Pestrofa
  • Pestrofa Plain $20.00
  • Broiled filet of mountain trout with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Pestrofa W/ Feta And Spinach $21.00
  • Filet of mountain trout stuffed with spinach and feta cheese. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Pestrofa W/ Crabmeat $36.00
  • Filet of mountain trout stuffed with crabmeat. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Desserts
  • Baklava $9.00
  • Walnuts wrapped in filo-dough. Topped with light syrup.
  • Galaktobouriko $9.00
  • Home-made egg custard wrapped in filo dough. Topped with light syrup and cinnamon powder.
  • Rice Pudding $8.00
  • This dessert features a creamy blend of rice and milk, sweetened to perfection. autogenerated by doordash.
  • Yogurt W/ Honey & Walnut $9.75
  • Plain Greek yogurt topped with honey and walnuts.
  • Creme Caramel $9.00
  • Crème caramel is a custard dessert with a layer of clear caramel sauce. Similar to Flan.
  • Walnut Cake $9.00
  • This dessert features a delightful blend of crunchy walnuts incorporated into a sweet cake. autogenerated by doordash.
  • Sandwiches
  • Chicken Souvlaki Sandwich $15.95
  • Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side.
  • Lamb Souvlaki Sandwich $16.95
  • Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side.
  • Crab Cake Sandwich $25.00
  • Served with fries.
  • Softshell Crab Sandwich $26.00
  • Pork Souvlaki Sandwich $15.95
  • Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side.
  • Grill Chicken Sandwich $15.95
  • Served with fries.
  • Hot Appetizers
  • Kalamarakia Tiganita $13.95
  • Deeped-fried baby squid, with fresh lemons.
  • Melitzanes Emam $14.95
  • Eggplant stuffed with raisins, onions, tomato sauce, and parmesan cheese.
  • Broiled Octopus $22.95
  • Broiled octopus with greek spices, olive oil, oregano, and fresh lemon juice.
  • Mushrooms W/ Crabmeat $15.95
  • Mushrooms stuffed with crabmeat.
  • Saganaki Flambe $13.25
  • ???? Lightly salted imported cheese from Greece “Kefalograviera” fried with a fantastic touch of fresh lemon juice and brandy!
  • Kalamarakia A La Ginzburg $14.95
  • Deep-fried baby squid with fresh lemons and sliced pepperoncini " mild-spicy peppers".
  • Garides Corfu App $16.95
  • Shrimps sauteed with feta cheese in Mediterranean tomato sauce.
  • Kolokithakia Tiganita $11.00
  • Pan-fried zucchini, served with skordalia "garlic potato puree".
  • Melitzanes Tiganites $11.00
  • Pan-fried eggplant, served with skordalia "garlic potato puree".
  • Spanakopita App $11.75
  • Spinach and feta cheese pie wrapped in filo-dough.
  • Mushrooms W/ Spinach & Feta $12.95
  • Mushrooms stuffed with feta cheese and spinach.
  • Cold Appetizers
  • Dolmadakia Gialetzi $10.00
  • Stuffed grape leaves with rice and olive oil. *Vegetarian, NO MEAT".
  • Taramosalata $10.00
  • Delicate dip of whipped fish roe. Served with delicious pita bread.
  • Hummus $10.00
  • Crushed chickpeas with garlic, olive oil, and onions. Served with delicious pita bread.
  • Fetatiri $12.95
  • Slices of Imported feta cheese from Greece. Served with cucumbers, tomatoes, and olives.
  • Kefalograviera $13.95
  • Slices of imported cheese from Greece. Lightly salted. *Is not feta cheese".
  • Skordalia $10.00
  • Home-made potato puree with olive oil and a light touch of garlic. Served with delicious pita bread.
  • Tzatziki $10.00
  • Thin slices of cucumber in yogurt with a touch of garlic. Served with delicious pita bread.
  • Melitzanosalata $12.95
  • Eggplant Salad "Baba ghanoush". Served with delicious pita bread.
  • Greek Style Appetizers For 2
  • Cold Appetizers For Two $23.95
  • A mixed platter of tzatziki, hummus, Gigandes lima-beans, taramosalata, Melitzanes Emam, feta cheese, and olives. Served with delicious pita bread.
  • Entrees
  • Arni Kapama $23.95
  • Baked lamb in tomato sauce. Served with roasted lemon potatoes, rice, and vegetables.
  • Moussakas $19.00
  • Layers of eggplant, zucchini, and potatoes with ground beef. Topped with bechamel sauce. Served with rice and vegetables.
  • Dolmades $19.00
  • Stuffed grape leaves with ground beef and rice. Topped with egg-lemon sauce. Served with roasted lemon potatoes and vegetables.
  • Spanakotyropita Entree $15.95
  • Spinach and feta cheese pie wrapped in filo-dough. Served with rice and vegetables.
  • Pastitsio $19.00
  • Layers of macaroni with ground beef. Topped with bechamel sauce. Served with roasted lemon potatoes and vegetables.
  • From The Grill
  • Kotopoulo Souvlaki $21.95
  • Breast of chicken shishkabob. Served with rice, potatoes, and vegetables.
  • Arnisio Shiskabob $22.95
  • Cubes of leg lamb shiskabob. Served with rice, potatoes, and vegetables.
  • Paidakia Tis Skaras $32.95
  • 4 Greek-style lamb chops with olive oil, lemon juice, oregano, salt, and black pepper. Served with roasted lemon potatoes and vegetables.
  • Parthenon Chef’S Special
  • Chef’s Special Combination $22.95
  • A mixed platter of Pastitsio, Moussakas, Dolmades, and Baked lamb. Served with rice, roasted lemon potatoes, and vegetables.
  • Thalassina Seafood
  • Glosa Skaras $19.00
  • Broiled filet of flounder with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Pestrofa Plain $16.00
  • Broiled filet of mountain trout with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Glosa W/ Feta Cheese & Spinach $20.00
  • Stuffed filet of flounder with spinach and feta cheese. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Glosa W/ Crab Meat $33.95
  • Stuffed filet of flounder with crabmeat. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Pestrofa W/ Feta Cheese & Spinach $20.95
  • Filet of mountain trout stuffed with spinach and feta cheese. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Pestrofa W/ Crab Meat $31.95
  • Filet of mountain trout stuffed with crabmeat. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Omelettes
  • Feta & Spinach Omelet $13.25
  • Feta & Tomato Omelet $13.25
  • Feta & Mushroom Omelet $13.25
  • Sides
  • Sm Tzatziki Side $2.00
  • Feta Cheese - 2 Slices $3.00
  • Extra Greek Salad Dressing $0.50
  • Veggie Of The Day (chages Daily- Read Description) $6.00
  • ( Green beans), (zucchini) (peas, artichokes & carrots).Always prepared Greek style in tomato sauce.
  • Greek Olives $8.95
  • Sauteed Spinach $11.00
  • With fresh garlic and olive oil.
  • Fresh Tomatoes Slices $6.00
  • Fresh Cucumbers Slices $6.00
  • Lunch Special Entrees
  • 1/4 Quarter Chicken $19.95
  • Broiled 1/4 Greek-style chicken with roasted lemon potatoes and vegetables. For lunch special, it also includes a cup of avgolemono soup and a side salad.
  • Chicken Zakynthos $19.95
  • Sauteed chicken breast with peppers, and onions in tomato sauce. Served with rice and vegetables.
  • Calves Liver $18.95
  • Sauteed Calves Liver with onions. Served with roasted lemon potatoes and vegetables.
  • One Broiled Pork Chop $19.95
  • 1 Broiled Pork Chop with roasted lemon potatoes and vegetables. For lunch special, it also includes a cup of avgolemono soup and a side salad.
  • Linguine W/ Clam Sauce $15.95
  • Linguine W/ Shrimp $19.95
  • Chicken Fettuccini $16.95
  • Cubes of sauteed chicken and mushrooms over fettucini in a white cream sauce.
  • Bifteki $17.95
  • Ground Sirloin with chopped onions, parsley, and oregano. Served with fries, fresh tomatoes, cucumbers, and red onions.
  • Scallops Over Linguine $28.95
  • Fresh sauteed Sea Scallops over linguine , in a white wine sauce and mushrooms.
  • Broiled Salmon $21.95
  • With Olive oil, lemon juice, and Greek spices. Served with roasted lemon potatoes and greens.
  • Sauteed Swordfish $21.95
  • Fresh sauteed Swordfish with mushrooms and artichokes. Served with roasted lemon potatoes and greens.
  • Sandwiches
  • Chicken Souvlaki Sandwich $14.25
  • Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side.
  • Pork Souvlaki Sandwich $13.00
  • Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side.
  • Gyro Sandwich $14.00
  • Open-faced sandwich over pita bread. Served with fries, tomatoes, onions, and tzatziki sauce.
  • Lamb Souvlaki Sandwich $14.25
  • Open-faced sandwich over pita bread. Served with fries and salad. Dressing always on the side.
  • Grilled Chicken Breast Sandwich $14.25
  • Served with fries.
  • Crab Cake Sandwich $23.95
  • Served with fries.
  • Sides
  • Sm Tzatziki Side $2.00
  • Feta Cheese - 2 Slices $3.00
  • Veggie Of The Day (chages Daily- Read Description) $6.00
  • ( Green beans), (zucchini) (peas, artichokes & carrots).Always prepared Greek style in tomato sauce.
  • Greek Olives $8.95
  • Sauteed Spinach $11.00
  • With fresh garlic and olive oil.
  • Extra Greek Salad Dressing $0.50
  • Fresh Tomatoes Slices $6.00
  • Fresh Cucumbers Slices $6.00
  • Thalassina Seafood
  • Glosa Skaras $23.95
  • Broiled filet of flounder with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Garides Corfu Style Dinner $33.95
  • Shrimps sauteed with feta cheese in Mediterranean sauce. Served with rice and vegetables.
  • Glosa W/ Feta Cheese & Spinach $25.95
  • Stuffed filet of flounder with spinach and feta cheese. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Pestrofa Plain $21.00
  • Broiled filet of mountain trout with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Pestrofa W/ Crab Meat $36.95
  • Filet of mountain trout stuffed with crabmeat. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Gemistes Garides Crab $40.95
  • shrimp stuffed with crab meat. Served with potatoes, rice and vegetables.
  • Glosa W/ Crab Meat $40.95
  • Stuffed filet of flounder with crabmeat. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Xiphias Skaras $27.95
  • Broiled swordfish in extra virgin olive oil & lemon sauce with potatoes and vegetables
  • Pestrofa W/ Feta Cheese & Spinach $22.95
  • Filet of mountain trout stuffed with spinach and feta cheese. Broiled with greek spices, olive oil, and lemon juice. Served with roasted lemon potatoes and greens.
  • Sides
  • Veggie Of The Day (chages Daily- Read Description) $6.00
  • ( Green beans), (zucchini) (peas, artichokes & carrots).Always prepared Greek style in tomato sauce.
  • Sm Tzatziki Side $2.00
  • Greek Olives $8.95
  • Feta Cheese - 2 Slices $3.00
  • Sauteed Spinach $11.00
  • With fresh garlic and olive oil.
  • Extra Greek Salad Dressing $0.50
  • Fresh Cucumbers Slices $6.00
  • Fresh Tomatoes Slices $6.00
Check out other Greek Restaurants in Chevy Chase.


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