Taj Of India
Taj Of India > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Taj Specialties
- Butter Chicken (n) $17.95
- Boneless chicken marinated in herbs and spices, grilled over charcoal and cooked in a cashew creamy tomato sauce.
- Chicken Tikka Masala (n) $17.95
- Boneless chicken marinated in herbs and spices, grilled over charcoal and cooked in a cashew creamy onion sauce.
- Chicken Tikka Karai $17.95
- Grilled chicken cooked with fresh onion, ginger, bell pepper, tomatoes and spices.
- Shrimp Tikka Masala (n) $20.95
- Jumbo prawns marinated in herbs and spices, grilled over charcoal and cooked in a cashew creamy onion sauce.
- Paneer Taj Karai $15.95
- Homemade cheese cubes cooked with fresh onion, bell pepper, tomatoes and cumin seeds.
- Taj Karai $17.95
- Choice Of Lamb, Beef Or Bone-in-goat Cooked With Fresh Onion, Tomato, Garlic, Ginger, Green Pepper, Herbs And Spices.
- Vegetarian Specialties
- Saag Paneer $14.95
- Cubes of homemade cheese and spinach cooked with creamysweet spices.
- Paneer Makhani (n) $15.95
- Cubes of homemade cheese cooked with cashew creamy tomatogravy.
- Tarka Daal $14.95
- Vegetarian. Yellow lentils made with cumin and ginger-garlic paste.
- Aloo Gobi Masala $14.95
- Vegetarian. Fresh cauliflower and potatoes sautéed with tomatoes andonions in a flavored sauce.
- Chana Masala $14.95
- Vegetarian. Chickpeas cooked with fresh tomatoes, onion and herbs in aflavorful sauce.
- Daal Makhani $14.95
- Several varieties of creamed lentils and delicately groundspices.
- Malai Kofta (n) $15.95
- Mixed vegetable balls simmered in tomatoes and cashewcreamy sauce.
- Mutter Paneer (n) $14.95
- Cubes of cheese and green peas cooked with cashew creamycurry sauce.
- Okra Masala $14.95
- Vegetarian. Fresh cut baby okra made with dried onions, tomatoes andcurry sauce.
- Dhan Saag $14.95
- Vegetarian. Spinach cooked with yellow lentils and delicately spiced.
- Vegetable Makhani (n) $14.95
- Fresh mixed vegetable cooked with cashew creamy tomatosauce.
- Vegetable Korma (n) $14.95
- Fresh mixed vegetable cooked with cashew creamy coconutbase sweet sauce.
- Bengan Bhartha $14.95
- Vegetarian. Roasted eggplant pureed with green peas, herbs, andauthentic sauce.
- Mixed Vegetable Curry $14.95
- Vegetarian. A variety of fresh seasonal vegetables sautéed with tomatoesand onions.
- Appetizers
- Vegetable Samosa $5.95
- Vegetarian. Pastry with potatoes, peas and spices. 2pcs.
- Tandoori Chicken Wings $11.95
- Flavorful chicken wings are marinated in yogurt and spices.
- Paneer Tikka $7.95
- Indian style cheese cubes are marinated in yogurt and spices in a traditional clay oven.
- Meat Samosa $6.50
- Pastry filled with ground beef, peas and spices. 2pcs.
- Mix Vegetable Pakora $6.95
- Vegetarian. Mix vegetable fritters with gram flour, spices, and deep fried.
- Papadum $3.95
- Vegetarian. Crispy lentil wafers.
- Chicken Pakora $7.95
- Ground chicken balls that are marinated with Indian spices.
- Palak Chaat $8.95
- Crispy baby spinach fritters laced with yogurt and chutneys.
- Papri Chaat $6.95
- Flour Crisps with potato, yogurt, chickpeas and chutney.
- Chicken Tikka Salad $9.95
- Fresh Green Salad with Chicken Tikka.
- Fried Calamari $11.95
- Indian style calamari marinated with gram flour, corn starch, ginger-garlic paste and herbs.
- Green Salad $6.95
- Fresh Greens, tomato, carrot, onion, cucumber and lemon.
- Tandoori Breads
- Garlic Naan $3.95
- Leavened white flour with fresh crushed garlic and cilantro.
- Naan $2.95
- Leavened white flour bread.
- Cheese Naan $4.95
- Naan stuffed with homemade cheese.
- Peshwari Naan (n) $4.95
- Naan stuffed with cherry, coconut, almonds and raisins.
- Roti $2.95
- Vegetarian. Whole wheat bread.
- Aloo Paratha $3.95
- Naan stuffed with minced potatoes.
- Keema Paratha $4.95
- Naan stuffed with ground beef.
- Lacha Paratha $3.95
- Multi-layered whole wheat bread.
- Onion Kulcha $3.95
- Leavened white flour with fresh onion.
- Biryanis
- Chicken $14.95
- Lamb $16.95
- Bone-in-goat $16.95
- Beef $16.95
- Vegetable $14.95
- Shrimp $17.95
- Chicken Specialties
- Chicken Vindaloo $14.95
- Spicy and hot chicken and potatoes cooked with curry sauce and herbs.
- Chicken Madras $14.95
- Flavorful medium hot chicken cooked with coconut milk and spices.
- Chicken Korma (n) $14.95
- Boneless chicken breast cooked with cashew creamy coconut base sweet sauce.
- Chicken Saag $14.95
- Boneless chicken and fresh spinach cooked in a creamy curry sauce.
- Chicken Curry $14.95
- Pieces of boneless chicken cooked with fresh tomato and onion base curry sauce.
- Chicken Jhalfrezi $14.95
- Lightly spicy pieces of boneless chicken cooked with fresh tomato, onion, bell pepper and Indian spices.
- Meat Specialties
- Lamb/beef/goat Vindaloo $17.95
- Spicy and hot meat and potatoes cooked with curry sauce.
- Lamb/beef Roganjosh $17.95
- A famous kashmiri curry cooked in a creamy curry sauce, spiced coriander, tamarind sauce and herbs.
- Lamb/beef Curry $17.95
- Choice of meat cooked with fresh tomato and onion base curry sauce.
- Lamb/beef Madras $17.95
- Flavorful medium hot meat cooked with coconut milk and spices.
- Lamb/beef Palak $17.95
- Choice of meat and fresh spinach cooked in a creamy curry sauce.
- Goat Bhuna $17.95
- Bone-in-goat cooked with tomato, onion, herbs and spices.
- Lamb/beef Korma (n) $17.95
- Choice of meat cooked with cashew creamy coconut base sweet sauce.
- Goat Chana Daal $17.95
- Bone-in-goat and chana daal cooked with ginger-garlic and authentic sauce.
- Tandoori Specialties
- Chicken Seekh Kabab $16.95
- Mildly spiced minced ground chicken skewers.
- Chicken Tikka $16.95
- Skewered cubes of chicken breast marinated in yogurt and Indian spices, grilled in clay oven.
- Tandoori Chicken $17.95
- Half spring chicken marinated with yogurt and Indian spices, grilled in traditional clay oven.
- Shrimp Tandoori $21.95
- Jumbo shrimp marinated with ginger-garlic, yogurt and spices.
- Lamb Seekh Kabab $17.95
- Mildly spiced minced ground lamb skewers.
- Lamb Chops $21.95
- Tender lamb chops marinated with fresh ginger, herbs and spices.
- Lamb Boti Kabab $18.95
- Skewered cubes of lamb marinated in a special blend of spices, grilled in clay oven.
- Tandoori Mixed Grill $24.95
- A combination of Seekh Kabab, Boti Kabab, Chicken Tikka and Jumbo Shrimp grilled in a clay oven.
- Tandoori Salmon $21.95
- Fillet of salmon marinated in yogurt, ginger-garlic paste, herbs and served with mix vegetables.
- Seafood Specialties
- Shrimp Vindaloo (s) $18.95
- Spicy and hot shrimp and potatoes cooked with curry sauce and herbs.
- Shrimp Palak $18.95
- Shrimp and fresh spinach cooked in a creamy curry sauce.
- Fish Curry $18.95
- Tilapia fillet cooked with fresh tomato and onion prepared inan authentic sauce.
- Salmon Tikka Masala $21.95
- Grilled salmon cooked with fresh onion, ginger, bell pepper, tomatoesand spices.
- Shrimp Curry $18.95
- Shrimp cooked with fresh tomato and onion prepared in anauthentic sauce.
- Accompaniments
- Basmati Rice $4.95
- Raita $3.95
- Homemade yogurt with cucumber and herbs.
- Mixed Pickle $3.95
- Hot and spicy.
- Assorted Condiments $8.95
- Raita, mango chutney and mixed pickle.
- Mango Chutney $4.95
- Sweet and sour mango relish.
- Beverages
- Mango Lassi $5.95
- Soft Drinks $3.25
- Selection of chilled sodas: Coke, Diet Coke, Sprite, Ginger Ale.
- Sweet Lassi $4.95
- Salted Lassi $4.95
- Bottled Water $3.25
- Desserts
- Gulab Jamun $6.95
- Popular Indian delicacy of a deep-fried honey ball.
- Rice Kheer $5.95
- Rice pudding is sweet and creamy, mixed with coconut,raisins and saffron.
- Rasmalai $6.95
- Cottage cheese patties in a rich creamy milk.
- Mango Kulfi $5.95
- A traditional ice cream flavored with mango andcardamon.
- Soups
- Tomato Soup $6.95
- Vegetarian soup made with fresh tomato, cumin, black pepper and cilantro.
- Daal Soup $6.95
- Vegetarian lentil soup delicately spiced with fresh cilantro.
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