Tuscany

• Pasta Specialties
• Penne Alla Vodka $16.95
• Penne pasta sautéed with italian bacon, onions, a splash of vodka and finished in a pink cream sauce.

• Fettuccini Alfredo $17.95
• Fettuccini pasta in a creamy cheese sauce.

• Lobster Ravioli $20.95
• Lobster and ricotta filled pasta, topped with a tomato basil cream sauce.

• Gnocchi Pomodoro $16.95
• Potatoes filled pasta, sauteed in fresh tomatoes sauce.

• Ravioli Classica $22.95
• Cheese ravioli topped with spinach and jumbo lump crab meat in tomato basil sauce.

• Tortellini Alfredo $17.95
• Cheese filled tortellini in our alfredo sauce.

• Gnocchi Sorrento $17.95
• Potatoes filled pasta with a tomato basil cream sauce.

• Penne Primavera $17.95
• Penne pasta sautéed with fresh vegetables, garlic, olive oil and wine, then finished in a creamy cheese sauce.

• Ravioli Rosa $17.95
• Cheese ravioli topped with roasted peppers in blush sauce.

• Penne Puttanesca $17.95
• Penne pasta tossed in a spicy blend of garlic, onions, mushrooms, olives and fresh tomatoes.

• Ravioli Pomodoro $15.95
• Sautéed in fresh tomato sauce.

• Tortellini Alla Toscana $18.95
• Cheese tortellini, prosciutto, peas in cream sauce.

• Tortellini Pomodoro $16.95
• Cheese filled tortellini in a tomato sauce.

• Chicken
• Chicken Parmigiana $18.95
• Breaded cutlet baked with sauce and mozzarella.

• Chicken Francese $18.95
• Battered and sautéed in a wine lemon sauce.

• Chicken Marsala $18.95
• Sautéed with mushrooms and marsala wine.

• Chicken Siciliana $18.95
• Chicken breast sautéed with sun-dried tomatoes, capers, black olives and garlic in red wine sauce.

• Chicken Piccata $18.95
• Sautéed with mushrooms, lemon and butter in a white wine sauce.

• Chicken Alla Griglia $18.95
• Marinated grilled chicken sautéed in a lemon wine sauce.

• Chicken Saltimbocca $18.95
• Sauteed in a marsala wine sauce topped with imported prosciutto provolone cheese and mushrooms.

• Chicken Florentine $18.95
• Sauteed with spinach, cherry tomatoes in white wine sauce, topped with provolone cheese.

• Chicken Catherina $18.95
• Sautéed with spinach, roasted peppers in white wine sauce topped with provolone cheese.

• Chicken Sinatra $23.95
• Sautéed with lite garlic in white wine sauce topped with jumbo lump crab and provolone cheese.

• Chicken Alla Toscana $20.95
• Breaded cutlet topped with spinach, garlic and baked with mozzarella cheese.

• Chicken Scallopini $18.95
• Sauteed with mushrooms and peppers - in red wine sauce.

• Chicken Gorgonzola $20.95
• Chicken breast topped with gorgonzola cheese sundried tomatoes and mushrooms in marsala sauce.

• Grilled Chicken & Vegetables $18.95
• Grilled chicken breast with roasted vegetables in a white wine sauce.

• Chicken Cacciatore $18.95
• Sautéed with mushrooms, peppers, onions and wine in a red sauce.

• Seafood Over Pasta
• Seafood Alfredo $22.95
• Shrimp and scallops in creamy cheese sauce over fettuccini.

• Linguini Pescatore $22.95
• Mussels, clams, shrimp, and calamari sauteed in garlic and olive oil in a light red sauce over linguini.

• Shrimp Scampi $18.95
• Shrimp sautéed in butter, garlic, and lemon served over linguini.

• Seafood Baril $22.95
• Shrimp, scallops, broccoli, cherry tomatoes sautéed with garlic and olive oil over linguini.

• Shrimp Fra Diavolo $18.95
• Shrimp sauteed in a garlic and olive oil in a spicy marinara sauce, served over linguini.

• Shrimp Marinara $18.95
• Shrimp sautéed in garlic and olive oil in a marinara sauce,served over linguini.

• Linguini With Mussels $18.95
• Sauteed mussels with garlic and olive oil, finished in a marinara sauce and served over linguini.

• Linguini With Clams $18.95
• Little neck clams sauteed in olive and garlic, over a bed of linguini, and finished in a red or white sauce.

• Shrimp Florentine $18.95
• Sautéed with spinach, cherry tomatoes in white wine sauce topped with provolone cheese over linguini.

• Oven Baked Specialties
• Lasagna $18.95
• Our homemade lasagna layered with plenty of cheese and meat.

• Baked Penne $16.95
• Penne pasta sauteed with ricotta, sauce, romano cheese and baked with mozzarella.

• Eggplant Rollantini $20.95
• Eggplant rolled with spinach, ricotta cheese and prosciutto, baked with sauce and mozzarella cheese.

• Baked Ravioli $17.95
• Cheese ravioli, sauce, romano cheese and baked with mozzarella cheese.

• Baked Manicotti $17.95
• Rolled pasta stuffed with ricotta cheese, sauce and baked with mozzarella.

• Eggplant Parmigiana $17.95
• Breaded eggplant baked with sauce and mozzarella cheese.

• Appetizers
• Fried Calamari $13.95

• Mozzarella Sticks $9.95

• Caprese $9.95
• Fresh mozzarella, roasted peppers and tomatoes.

• Mussels Marinara $12.95

• Jalapeño Poppers $9.95

• Appetizer Sampler $14.95
• Fresh mozzarella, roasted peppers, tomatoes, cucumbers, grilled shrimp, sharp provolone.

• Bruschetta $7.95
• Italian bread toasted and topped with diced tomatoes, garlic, basil in extra virgin olive oil.

• Steamed Clams $13.95

• Sandwiches
• Meatball Parmigiana $10.95
• Long roll.

• Cheese Burger $10.95
• With lettuce and tomato on kaiser roll with french fries.

• Chicken Parmigiana $10.95
• On long roll

• Sausage Parmigiana $10.95
• Long roll.

• Sausage Special $10.95
• Long roll with peppers, onions and sauce.

• Cheese Steak $10.95
• On a 1 ft italian roll.

• Chicken Cheese Steak $10.95

• Pizza Burger $10.95
• With mozzarella and tomato sauce on kaiser roll with french fries.

• Grilled Marinated Chicken $10.95
• On kaiser roll with lettuce and tomato with french fries.

• Desserts
• Ny Cheesecake $5.95

• Tiramisu $4.95

• Chocolate Mousse Cake $5.95

• Reese's Peanut Butter Pie $6.95

• Limoncelo Cake $5.95

• Chocolate Chip Cannoli $5.95

• Veal
• Veal Sinatra $25.95
• Sauteed with lite garlic in white wine sauce, topped with jumbo lump crab, provolone.

• Veal Marsala $22.95
• Medallions sauteed with mushrooms and marsala wine.

• Veal Saltimbocca $22.95
• Sauteed in a marsala wine sauce, topped with imported prosciutto provolone cheese and mushrooms.

• Veal Piccata $22.95
• Medallions sauteed with mushrooms, lemon and butter in a white wine sauce.

• Veal Francese $22.95
• Battered and sauteed in a wine lemon sauce.

• Veal Parmigiana $22.95
• Breaded cutlet baked with sauce and mozzarella.

• Veal Scallopini $22.95
• Medallions sauteed with wine, mushrooms and peppers, then finished in a red sauce.

• Kid's Meal
• Fettuccine Alfredo $9.95
• Fettuccine pasta in a creamy cheese sauce.

• Chicken Parm $11.95
• With penne.

• Cheeseburger $11.95
• With french fries.

• Pasta Pomodora $9.95
• With meatball, choice of penne, spaghetti, linguini or fettucini.

• Chicken Fingers $9.95
• With french fries.

• From The Grill
• Pork Chops $18.95
• Two generous chops grilled to perfection.

• New York Strip Pizzaiola $23.95
• A 12 oz. portion a grilled and sautéed in onions, garlic, red wine sauce and topped with mozzarella cheese.

• Pork Chops Marsala $18.95
• Two generous chops in marsala wine sauce and topped with mushrooms.

• New York Strip Steak $23.95
• A 12 oz. portion grilled to your liking.

• New Zealand Frenched Lamb Racks (5) $25.95
• Grilled perfection.

• Salads
• Tuscany Salad $14.95
• Crispy romaine lettuce, grilled shrimp, roasted peppers and fresh mozzarella cheese.

• Grilled Chicken Caesar Salad $14.95
• Seasoned grilled chicken, served over caesar salad.

• Grilled Shrimp Salad $14.95
• Seasoned grill shrimp, served over caesar salad.

• Seafood
• Broiled Salmon $21.95
• Broiled with garlic, olive oil, capers and seasonings.

• Broiled Tilapia Fillet $18.95
• Broiled with garlic, olive oil, capers and seasonings.

• Broiled Flounder $18.95
• Broiled with garlic, olive oil, capers and seasonings.

• Scallop Scallopini $22.95
• Sautéed with mushrooms, peppers, garlic in red wine sauce.