Curry Mantra

• Chicken (Murgh) Curries
• Butter Chicken $16.95
• Breast of chicken skewed in tandoor (clay oven) and sautéed in special buttery sauce with special herbs and spices.

• Chicken Tikka Masala $16.95
• Breast of chicken skewed in tandoor (clay oven) and sautéed in a rich tomato creamy sauce.

• Chicken Vindaloo $16.95
• For the one with true passion for spicy food, chicken and potatoes cooked in fiery red chili and vinegar sauce.

• Kali Mirch Chicken $16.95
• Chicken marinated overnight with yogurt and spices then cooked in peppercorn, garlic, ginger and onion gravy.

• Chicken Korma $16.95
• Tender pieces of chicken cooked in creamy cashew nut sauce.

• Chicken Curry $16.95
• Traditional chicken curry cooked in tomato & onion based sauce.

• Kadai Chicken $16.95
• Tender chicken cooked in a wok with fresh tomatoes, onions & bell peppers.

• Chicken Madras $16.95
• Boneless chunks of chicken cooked with coconut milk and curry leaves.

• Chicken Saagwala $16.95
• Tender chicken sautéed with deliciously spiced spinach and cooked in our special blend gravy.

• Chicken Chili $16.95
• Thin sliced fried chicken cooked in a wok with fresh onion & bell peppers.

• Appetizers
• Samosa(2 Pcs) $6.95
• Patties stuffed with curried peas, potatoes and herbs.

• Tandoori Wings $8.95
• Chicken wings marinated overnight with spices, yogurt, ginger, garlic and then cooked in our charcoal tandoor.

• Chicken 65 $8.95
• Spicy batter fried chicken with curry leaves and chilies.

• Mix Platter $9.95
• A delightful combination of tandoori wings, malai kabob and chicken tikka.

• Samosa Chat $7.95
• Samosa and chick peas topped with onion, tomato & cilantro.

• Aloo Papri $7.95
• Crispy flour chips, diced potato topped with yogurt, mint and tamarind sauce.

• Paneer Chilli $7.95
• Paneer cooked with chilli sauce in a special wok with fresh onions & bell peppers

• Paneer Pakora $7.95
• Tender slices of homemade cottage cheese dipped in mildly spiced batter and deep fried.

• Vegetable Platter $8.95
• Combination of samosa & mix vegetable fritters.

• Samosa( 1 Pc) $3.95
• Patties stuffed with curried peas, potatoes and herbs.

• Vada Pav $8.95
• Bombay’s iconic street food made with bread loaf and fried potato ball.

• Mix Vegetable Pakora $6.95
• Cauliflower, potato, and eggplant mix fritters.

• Bhelpuri $6.95
• The quintessential image of street food. Puffed rice mixed with onion, potato, cilantro, sweet and spicy tamarind chutney.

• Vegetarian
• Palak Paneer $15.95
• Cubes of homemade cottage cheese and spinach cooked with mild spices.

• Chana Masala $14.95
• Chickpeas curry cooked with Indian spices.

• Paneer Makhani $15.95
• Cubes of homemade cheese cooked with spices and herbs in a delicious creamy sauce.

• Dal Makhani $14.95
• Traditional black lentils, enhanced with spices, onions & tomatoes.

• Mattar Paneer $15.95
• Fresh green peas and homemade cottage cheese cooked in an onion and tomato based curry sauce.

• Mattar Mushroom $15.95
• Fresh mushroom and green peas cooked in an onion based curry sauce.

• Kadai Paneer $15.95
• Chunks of fresh farm cheese cooked in a special wok with fresh tomatoes, onions & bell peppers.

• Mixed Vegetable Korma $15.95
• Creamy gravy curry with mixed vegetables.

• Aloo Mattar $14.95
• Fresh green peas cooked with potatoes in an onion base curry sauce.

• Palak Mushroom $14.95
• Fresh mushroom and spinach cooked with mild spices.

• Palak Chana $14.95
• Fresh spinach and chana cooked with mild spices.

• Plain Palak $14.95
• Fresh spinach cooked with mild spices.

• Tadka Dal $14.95
• Yellow masoor lentils sautéed with curry leaves and spices.

• Malai Kofta $15.95
• Potato and cheese balls cooked in rich gravy creamy sauce.

• Tandoori Bread
• Garlic Naan $3.95
• Flavored with chopped garlic.

• Naan $2.95
• Traditional white flavor baked in tandoor oven.

• Cheese Naan $3.95
• Naan stuffed with mozzarella cheese.

• Assorted Bread Basket $11.95
• Combination of chef’s favorite breads. Naan / garlic naan / onion kulcha / laccha paratha.

• Keema Naan $4.95
• Freshly baked bread stuffed with spiced minced lamb. A chef’s special.

• Aloo Paratha $3.95
• Whole wheat bread stuffed with spicy potato.

• Roti $2.95
• Whole wheat flour bread from the tandoor.

• Shahi Naan $3.95
• Flour bread stuffed with cheese, nuts and raisins.

• Onion Kulcha $3.95
• Leavened flour bread stuffed with spiced onions.

• Lachha Paratha $3.95
• Whole wheat layered bread, baked in tandoor and topped with melted butter.

• Taste of Nepal
• Steamed Mo Mo $12.00
• 10 pcs steamed MO MO

• Pan Fried Mo Mo $12.00
• Choice of dumplings steamed and pan fried.

• Deep Fried Mo Mo $12.00
• 10 pcs dumplings deep fried

• Chilli Mo Mo $13.00
• 10 pcs dumplings deep fried and cooked with chili sauce in a special wok with fresh onions and bell peppers.

• Jhol Mo Mo $13.00
• Steamed dumplings served with hot tomato gravy chutney

• Non-Alcoholic Beverages
• Mango Lassi $6.00
• A delightful mango shake.

• Soda $3.00

• 2l Jumbo Soda $6.00

• Biryani Specialties
• Chicken Biryani $16.95
• Tender pieces of chicken cooked with our homemade spice and then layered with aromatic basmati rice, gently flavored with saffron and nuts.

• Goat Biryani (washington Post - Tom Sietsema’s Favorite) $19.95
• Goat meat with bone cooked with our homemade spices and then layered with aromatic basmati rice, gently flavored with saffron and nuts.

• Shrimp Biryani $19.95
• Jumbo shrimp cooked with our homemade spice and then layered with aromatic basmati rice, gently flavored with saffron and nuts.

• Lamb Biryani $19.95
• Tender pieces of lamb cooked with finest basmati rice & homemade spices.

• Vegetable Biryani $14.95
• Mixed vegetables cooked with our homemade spice and then layered with basmati rice.

• Tandoori Specialties
• Lamb Chops $21.95
• 3 pcs lamb chops marinated in house blend spices cooked to perfection.

• Chicken Tikka $17.95
• Boneless chicken breast marinated with yogurt, ginger and garlic paste and then cooked in tandoor oven for perfection.

• Tandoori Chicken $17.95
• Spring chicken marinated in yogurt, garlic and ginger and then cooked in tandoor oven for perfection.

• Chicken Malai Kabob $17.95
• Boneless chicken breast marinated with homemade creamy sauce, garlic paste and then cooked in tandoor oven for perfection.

• Paneer Tikka $16.95
• Chunks of homemade cottage cheese along with onion, green pepper and tomatoes.

• Tandoori Shrimp $19.95
• Shrimp marinated in freshly ground spices and grilled in tandoor.

• Lamb Seekh Kabob $18.95
• Minced lamb mixed with onions, ginger, garlic, cilantro and spices and cooked on a skewer.

• Boti Kabob $19.95
• Tender lamb meat, marinated overnight with a yogurt, garlic/ginger paste and then cooked in tandoor oven.

• Tandoori Mixed Grill $20.95
• A combination of seekh kabob, boti kabob, chicken tikka and jumbo shrimp.

• Tandoori Salmon $20.95
• Salmon marinated in herbs and Indian spices then barbecued in tandoor oven.

• Side Dishes
• Basmati Rice $3.95

• Side Chana Masala $8.95
• Chickpeas curry cooked with Indian spices.

• Raita $4.95
• Homemade creamy yogurt blended with cucumber and herbs.

• Papad $3.95
• Thin crispy lentil cracker

• Mango Chutney $4.95
• Sweet mangoes chutney with herbs.

• Side Dal Makhani $8.95
• Traditional black lentils enchaced with onions, tomatoes & spices.

• Side Baigan Bharta $8.95
• Eggplant baked in our clay oven and cooked with Indian spices.

• Side Tadka Dal $8.95
• Yellow lentil sauteed with curry leaves and spices

• Goat Curries
• Goat Curry $19.95
• Goat meat with bone cooked in curry sauce with our spices and chef’s mantra.

• Goat Vindaloo $19.95
• For the one with true passion for spicy food, goat meat with bone and potatoes cooked in fiery red chili and vinegar sauce.

• Tamil Goat Chettinad $19.95
• Spicy south Indian authentic goat curry.

• Kadai Goat $19.95
• Goat meat with bone cooked in a special wok with fresh tomatoes, onions & bell peppers.

• Lamb Curries
• Lamb Vindaloo $19.95
• For the one with true passion for spicy food, lean lamb and potatoes cooked in fiery red chili and vinegar sauce.

• Lamb Masala $19.95
• Pieces of lean lamb cooked with coconut curry sauce in South Indian style.

• Lamb Saagwala $19.95
• Tender lamb cooked with spinach in curry sauce and herbs.

• Lamb Roganjosh $19.95
• Cubes of lamb deboned, cooked in mild, tastefully seasoned onion and tomato with touch of our mantra.

• Lamb Shahi Korma $19.95
• A moghulai delight! cardamoms flavored sweet and spicy curried lamb in cream, cashews and raisins.

• Kadai Lamb $19.95
• Tender lamb cooked in a wok with fresh tomatoes, onions & bell peppers.

• Vegan
• Jaipuri Bhindi Masala $14.95
• Stir-fried okra.

• Aloo Gobi $14.95
• Potatoes, green peas and cauliflower sautéed with ginger, tomatoes and spices.

• Baigan Bharta $14.95
• Eggplant baked in our clay oven and cooked with Indian spices.

• Noodles
• Hakka Noodles $11.00
• Stir fried noodles with cabbage, carrot and bell peppers.

• Thukpa Noodles $11.00
• Thick noodles soup cooked with cabbage, carrot and bell peppers.

• Desserts
• Kesar (saffron) Pista Kulfi $5.95
• Traditional Indian ice cream in flavored with cardamom, almonds and pistachios.

• Gajar Halwa $5.95
• A grated carrot cooked in sweet & flavorful milk.

• Mango Kulfi $5.95
• Traditional Indian ice cream, made with real mango pulp.

• Gulab Jamun $4.95
• Homemade milk balls dipped in honey sugar syrup.

• Kheer $4.95
• Traditional Indian rice pudding with milk.

• Seafood Specialties
• Shrimp Masala $18.95
• Jumbo shrimp cooked in chef’s specialty curry sauce with Indian spices.

• Mixed Seafood Masala $18.95
• Shrimp & scallops cooked in a coconut & tomato based curry sauce.

• Kadai Shrimp $18.95
• Jumbo shrimpcooked in a special wok with fresh tomatoes, onions & bell peppers.

• Bengal Fish Curry $18.95
• Spiced & marinated fish cooked & flavored with mustard seeds and curry leaves.

• Salmon Curry $19.95
• Fresh chunks of salmon cooked in a yogurt based curry sauce.

• Goan Fish Curry $18.95
• Tilapia in a creamy sauce flavored with broiled mustard seeds, curry leaves and coconut.