Mariachi Alegre
Mariachi Alegre > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- American Dishes
- Grilled Cheese Sandwich & Fries
- Grilled cheese sandwich served with fries, typically includes melted cheese between toasted bread slices.
- Bacon Burger (1/2 Lb.)
- Served with French fries.
- Chicken Burger
- Served with French fries. French fries.
- Hamburger Deluxe (1/2 Lb.)
- Served with French fries.
- Top Sirloin Steak
- Served with fresh vegetables and French fries.
- Cheese Burger (1/2 Lb.)
- Served with French fries.
- Salads
- Mariachi's Taco Salad
- Choice of beef or chicken on a hot plate with melted cheese. Topped with lettuce, cheese and tomato.
- Tijuana Taco Salad
- Bowl shaped flour tortilla shell with rice, whole beans, ground beef, or chicken, lettuce, cheese, tomatoes, and mild red sauce.
- Fajita Taco Salad
- Bowl shaped flour tortilla shell with rice, refried beans, choice of chicken breast or beef strips, sautéed onions and peppers, lettuce. Cheese and pico de gallo.
- Green Salad
- Fresh crisp lettuce with mushrooms, cheese and tomato. Served with choice of ranch, Thousand islands or blue cheese dressing.
- Soups & Salads (Lunch)
- Caldo De Pollo
- Chicken in a hot homemade broth with fresh vegetables.
- Tijuana Taco Salad
- Bowl shaped flour tortilla shell with rice, whole beans, beef, or chicken, lettuce, cheese, mild red sauce and tomatoes.
- Tortilla Soup
- With chicken, jack cheese and avocado.
- Mariachi Tam Salad
- Choice of beef or chicken, on a hot plate with melted cheese. Topped with a flat flour shell lettuce, cheese and tomato.
- Small Combinations (Lunch)
- 54. Enchiladas (2)
- Two enchiladas, customizable with chicken, beef, cheese, or picadillo. Choose any combination for each.
- 50. Chorizo Burrito
- A flour tortilla filled with spicy chorizo, typically includes rice, beans, and cheese, garnished with lettuce and guacamole.
- 41. Enchilada & Taco
- Enchilada accompanied by taco. Choice of chicken, beef, cheese, or picadillo for both.
- 43. Enchilada & Tostada
- Enchilada paired with tostada, choices include chicken, beef, cheese, or shredded beef for each.
- 44. Burrito
- Filled with chile colorado stew and topped with burrito sauce.
- 45. Chalupa
- Served with guacamole and sour cream.
- 46. Mole Enchiladas
- Mole enchiladas with options of chicken, beef, cheese, or picadillo filling, served with traditional sauce.
- 47. Chimichanga
- Served with guacamole and sour cream.
- 52. Enchilada, Chile Relleno
- Mild Chile filled with cheese.
- 55. Taco (2)
- Two tacos with choice of chicken, beef, cheese, or picadillo. Mix and match options available.
- 56. Enchiladas, Tamale
- Enchilada plate with choice of chicken, beef, cheese, or picadillo tamale. Options for both enchilada and tamale fillings.
- 48. Avocado Tostada
- Served with sour cream and sliced avocado.
- 49. Deluxe Tostada
- Served with guacamole and sour cream.
- 53. Chorizo Con Huevos
- Served with two tortillas.
- 42. Chile Relleno
- Fresh mild chile pepper filled with cheese and choice of meat.
- 51. Huevos Rancheros
- Three eggs over easy with red sauce and melted cheese.
- Tostadas a la Carte (Lunch)
- Deluxe Tostada
- With meat, guacamole and soar cream.
- Chicken Tostada
- With refried beans, cheese lettuce and tomato.
- Beef Tostada
- With refried beans, cheese lettuce and tomato.
- Refried Bean Tostada
- No meat.
- Avocado Tostada
- With sour cream and mild red sauce.
- House Special (Lunch)
- Fajitas
- Our choice of chicken or beef served over a bed of onions and green peppers, with pico de gallo, sour cream, and guacamole.
- Pollo Con Crema
- Boneless chicken breast with sour cream, white, and yellow cheese sauce, bell peppers, and onions, with rice and beans.
- Arroz Con Pollo
- Boneless breast of chicken sautéed in a special tomato sauce with mushrooms, diced tomatoes, and spring onions, over a bed of rice and melted cheese.
- Appetizers
- Meat Quesadilla
- Large flour tortilla stuffed with choice of chicken or beef and melted cheese. Served win sour cream, guacamole, fresh tomatoes, and green onions.
- Quesadilla
- Flour tortilla with cheese. Served with sour cream, guacamole, fresh tomatoes, and green onions.
- Seafood Quesadilla
- Large flour tortilla, served win sour cream, guacamole, fresh tomatoes, and green onions.
- Steak Quesadilla
- Large flour tortilla, served win sour cream, guacamole, fresh tomatoes, and green onions.
- Cheese Nachos
- Corn tortilla chips topped with melted cheese.
- Cheese Dip
- Creamy, Melted Cheese Blend, Perfect for Dipping
- Mexican Pizza
- Crispy flour tortilla with meat, re-fried beans and cheese. Garnished with tomatoes, onions, guacamole, and sour cream.
- No Name
- Deep fried flour tortillas filled with chicken or shredded beef, topped with melted cheese and tomatoes. Served with guacamole and sour cream.
- Chicken Taquitos
- Eight pieces of deep fried flour tortillas filled with chicken, served with guacamole, sour cream, tomato, onions, mild salsa, and fresh Mexican cheese.
- Super Nachos With Meat
- Corn tortilla chips with re-fried beans, choice of ground beef, or chicken, melted cheese, chopped tomatoes, green onions, guacamole, and sour cream.
- Vegetarian Super Nachos
- Corn tortilla chips with whole beans, melted cheese and chopped tomato and green onions. Served with guacamole and sour cream.
- Cheese Crispy
- Large deep-fried flour tortilla topped with melted cheese.
- Buffalo Wings
- Chicken wings deep-fried and generously coated in a spicy buffalo sauce, typically accompanied by celery sticks and ranch dressing for dipping.
- Mojo De Ajo
- Shrimp sautéed with mushrooms in butter and garlic. Slightly spicy.
- Camarones Avocados
- Shrimp cooked in lime juice with onions jalapeno peppers and salt. Slightly spicy.
- Seafood Tostadas Shrimp (2)
- Cooked in lime juice.
- Seafood Tostadas Mix With Octopus (2)
- Cooked in lime juice.
- Shrimp Cocktail
- Prawns, fresh tomatoes, onions, cilantro, lime juice, and tomato juice.
- Soups
- Menudo
- Beef tripe soup (red) with hominy.
- Caldo De Pollo
- Chicken in a hot homemade broth with fresh vegetables.
- Caldo De Camaron
- Prawns in a hot broth with fresh vegetables.
- Tortilla Soup
- With chicken, jack cheese and avocado.
- Enchiladas
- Chicken & Beef Enchilada
- Chicken & beef wrapped in corn tortillas, served with salsa. Options: small or large.
- Cheese & Onions Enchilada
- Corn tortillas filled with cheese and onions. Available in small or large sizes.
- Refried Bean Enchilada
- Refried bean filling wrapped in a tortilla, covered with sauce. Options for small or large size.
- Picadillo Enchilada
- Picadillo enchilada filled with seasoned ground beef, optional sizes: small or large.
- Cheese Enchilada
- Corn tortillas filled with cheese, choice of small or large.
- Tostadas
- Deluxe Tostada
- Choice of beef or chicken, re-fried beans, lettuce, guacamole, sour cream, cheese and tomato.
- Picadillo Tostada
- Shredded beef retried beans, lettuce, sour cream, tomato, burrito sauce and Parmesan cheese.
- Chicken Tostada
- With refried beans, cheese lettuce and tomato.
- Beef Tostada
- With refried beans, cheese lettuce and tomato.
- Avocado Tostada
- Choice of beef or chicken, avocado slices refried beans, lettuce, sour cream, cheese and mild red sauce.
- Refried Bean Tostada
- No meat.
- Burritos
- Chicken
- Shredded chicken typically includes rice, beans, and a blend of Mexican cheeses, wrapped in a soft flour tortilla.
- Chile Colorado
- Tender chunks of beef simmered in a red sauce of tomatoes, onions, mild peppers, and spices.
- Refried Beans Burrito
- A soft flour tortilla enveloping a hearty blend of refried beans, often accompanied by a generous layer of melted cheese.
- Beef
- Shredded beef, onions, bell peppers, and tomatoes wrapped in a soft flour tortilla.
- Chorizo
- Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
- Beef & Refried Beans
- A flour tortilla enveloping seasoned beef and homemade refried beans, typically complemented with cheese.
- Chorizo & Refried Beans
- Mexican chorizo and refried beans wrapped in a flour tortilla, typically includes onions and cilantro.
- Pork
- Flour tortilla wrapped around seasoned pork, typically includes rice, beans, cheese, and a blend of fresh vegetables like lettuce and tomatoes.
- Pork & Refried Beans
- Pulled pork and refried beans wrapped in a flour tortilla, commonly accompanied by cheese, onions, cilantro, and a touch of sour cream.
- Burritos Grandes
- Burro Manadero
- Flour tortilla filled with broccoli, cauliflower, bell peppers, mushrooms, tomatoes, spinach, and onions, sautéed with garlic and spices served with whole beans, rice, sour cream, pico de gallo, avocado slices and mild red sauce.
- Burrito Asada
- A soft flour tortilla filled with your choice of char-broiled skirt steak or chicken, rice and refried beans. Served with guacamole, sour cream and pico de gallo.
- Burrito Fajitas
- A soft flour tortilla filed with your choice of steak or chicken, rice, refried beans, and pico de gallo served on a bed of fried onions and bell peppers served with guacamole, sour cream, pico de gallo and a mild red sauce.
- Espresso Burrito
- Flour tortilla filled with rice, refried beans and choice of beef, chicken, pork, or Chile Colorado topped with onions, tomatoes guacamole, Parmesan cheese, and enchilada sauce.
- Vegetarian Burrito
- Rice and whole beans served with lettuce and pico de gallo topped with a mild red sauce.
- Burrito Tijuana
- A soft flour tortilla filled with meat with rice and whole beans served on a bed of lettuce, pico de gallo, garnished with guacamole, sour cream and mild red.
- Camarones (Prawns)
- Camarones Apretalados
- Fried prawns wrapped in bacon on a bed of bell peppers. Served with rice and beans. Topped with melted white cheese.
- Camarones Y Carne Asada
- Four jumbo prawns sautéed with mushrooms in a garlic sauce, accompanied by a char-broiled skirt steak. Served with rice, beans and your choice of flour or corn tortillas.
- Camarones Con Crema
- Prawns sautéed with a sour cream and white cheese sauce and mushrooms. Served with rice and beans.
- Camarones Mexicanos
- Prawns sautéed in garlic, wine and butter with mushrooms, onions, tomatoes, and bell peppers. Served with rice, re-fried beans and tortillas.
- Camarones Al Mojo De Ajo
- Prawns and mushrooms sautéed with butter, garlic and spices. Served rice, refried beans and tortillas.
- Shrimp Enchiladas
- Two shrimp enchiladas with tomatillo sauce and melted cheese. Served with rice, refried beans, sour cram, chopped tomato and avocado slices.
- Arroz Con Camarones
- Prawns sautéed with mushrooms in a unique sauce over a bed of rice with melted cheese. Served with tortillas.
- Cuervo Gold Fajitas
- More than a half pound of fresh prawns in a zesty cuervo gold marinated, sautéed with green bell peppers, fresh garlic, mushrooms, broccoli, cauliflower, and onions. Served with rice, beans, pico de gallo, guacamole, sour cream, and tortillas.
- Mariscos (Seafood Special)
- Seafood Enchiladas
- Shrimp, scallops and crabmeat topped with tomatillo sauce and melted cheese. Served with sour cream, chopped tomatoes, avocado slices, rice and beans.
- Campechana (cocktail)
- Octopus, scallops and prawns cooked with cilantro, tomatoes, onions, tomato juice, and seafood juice. No rice and beans.
- Tampico Trio
- Two enchiladas filled with crab meat, shrimp and a seafood Chile relleno. Served with sour cream and avocado slices.
- Burro Acapulco
- Fresh dungeness crab, scallops and prawns sautéed with a mix of veggies, rolled in a flour tortilla and topped with avocado slices. Served with pico de gallo and sour cream.
- Fajitas Mixtas
- Prawns and a fish fillet served over a mix of vegetables on a hot sizzling skillet. Served with sour cream, guacamole and pico de gallo.
- Los Cabos Plate
- Fish fillet, cooked a la plancha with mixed veggies and topped with octopus sautéed in wine and garlic. Served with sour cream and avocado slices.
- Caldo Siete Mares
- Delicious soup with seven different fresh seafood items: mussels, clams, crab legs, octopus, fish fillet, shrimp, and scallops. With vegetables and spices. No rice and beans.
- Chimichanga Jarocha
- Fresh dungeness crab, scallops, and prawns, mixed with mushrooms, tomatoes and onions. Topped with our secret seafood sauce, sour cream and avocado slices.
- Especiales de Guadalajara
- Carne Asada
- Slices of skirt steak cooked over charcoal. Served with guacamole, two broiled green onions pico de gallo and one fried jalapeño.
- Fajitas
- Your choice of prawns, steak, chicken, veggie, or a combination of two, marinated in our secret sauce. Delivered sizzling hot over a bed of sautéed onions and green peppers. Served with pico de gallo, sour cream and guacamole.
- Carnitas
- Choice of top sirloin or boneless chicken with green peppers, onions and spices. Served with guacamole and sour cream.
- Chile Colorado
- Tender chunks of beef simmered in a red sauce of tomatoes, onions, mild peppers, and spices.
- Parrillada
- Slices of skirt beef and boneless butterflied chicken breast. Served with rice, beans, guacamole, and sour cream.
- Chile Verde
- Chunks of pork simmered in a secret light green tomatillo sauce.
- Steak Mariachi (11 Oz.)
- Top sirloin broiled over charcoal. Topped with sautéed onions, mushrooms, green peppers, tomato, pico de gallo and avocado.
- Mariachi's Mexican Favorites
- Tacos Rancheros
- Three corn tortillas filled with chicken or picadillo topped with lettuce. Spring onions, tomatoes, Parmesan cheese, guacamole and sour cream.
- Tacos Al Pastor
- Three soft double corn tortilla tacos "al pastor" (barbecued pork), fresh onions, cilantro, and special hot sauce. Your choice of refried or whole beans.
- Tacos Al Carbón
- Choice of tender beef skirt steak or marinated chicken breast, flame broiled, sliced, and folded into three soft corn tortillas with pico de gallo topped with parmesan cheese and guacamole.
- Sopitos
- Two homemade corn masa shells filled with refried beans, choice of chicken, beef, or picadillo, lettuce, fresh Mexican cheese, spring onions and tomato. Served with sour cream, guacamole and mild red sauce.
- Carne Asada With Enchilada Verde
- Slices of skirt steak cooked over charcoal and a green enchilada. Served with guacamole.
- Enchiladas Verdes
- Two enchiladas, chicken, or beef, topped with green tomatillo sauce melted cheese and sour cream.
- Jalisco's Regional Food
- Arroz Con Pollo
- Boneless breast of chicken sautéed in a special tomato sauce with mushrooms sliced tomatoes, spring onions, served over a bed of rice and melted cheese.
- Pollo Con Crema
- Boneless chicken breast with a sour cream white cheese sauce, bell peppers onions, rice, and beans.
- Pollo En Mole
- Boneless chicken in a tasty, sweet and spicy Mexican sauce.
- Pollo Chipotle
- Grilled boneless and skinless butterflied breast of chicken smothered in a spicy creamy tomato base sauce. Served with tortillas.
- Pollo Asado
- Grilled boneless and skinless butterflied breast of chicken marinated with citrus juice "achiote", annatto tree seeds and spices. Served with tortillas.
- Pollo Con Camarones
- Boneless chicken breast marinated in our special sauce and then charcoal broiled with prawns, mushrooms sautéed with butter and garlic sauce. Served with tortillas.
- Small Combinations
- 1. Enchilada & Taco
- Enchilada paired with taco. Options include refried or whole beans. Taco and enchilada fillings: chicken, beef, cheese, shredded beef.
- 3. Enchilada & Tostada
- Enchilada and tostada paired with either refried or whole beans. Select fillings from chicken, beef, cheese, or picadillo for both dishes.
- 6. Mole Enchiladas
- Enchiladas smothered in rich mole sauce. Choose from chicken, beef, cheese, or picadillo filling. Served with either refried or whole beans as a side.
- 7. Chimichanga
- Served with guacamole and sour cream.
- 12. Enchilada & Chile Relleno
- Mild Chile filled with cheese.
- 14. Enchiladas (2)
- Two enchiladas with choices of chicken, beef, cheese, or picadillo. Served with refried or whole beans.
- 15. Tacos (2)
- Two tacos with your choice of chicken, beef, cheese, or picadillo. Served with a side of refried or whole beans. Mix and match taco fillings welcomed.
- 16. Enchilada & Tamale
- Enchilada and tamale paired with choice of refried beans or whole beans. Options include chicken, beef, cheese, or picadillo for both enchilada and tamale.
- 2. Chile Relleno
- Fresh mild Chile pepper filled with cheese and choice of meat.
- 4. Burrito
- Filled with chile colorado stew and topped with burrito sauce.
- 5. Chalupa
- Served with guacamole and sour cream.
- 9. Deluxe Tostada
- Served with guacamole and sour cream.
- 10. Chorizo Burrito
- Chorizo burrito served with a choice of refried beans or whole beans.
- 13. Chorizo Con Huevos
- Served with two tortillas.
- 11. Huevos Rancheros
- Three egg over easy with red sauce and melted cheese.
- 8. Avocado Tostada
- Served with sour cream and sliced avocado.
- Large Combinations
- 18. Enchilada & Chalupa
- Enchilada paired with a fried corn tortilla. Choose side: refried or whole beans. Options for both: chicken, beef, cheese, picadillo. Customize each component.
- 19. Enchiladas (3)
- Three enchiladas with options for chicken, beef, cheese, or picadillo. Choice of refried or whole beans on the side. Mix and match fillings allowed.
- 23. Enchilada, Tamal & Chile Relleno
- Enchilada, tamal, and chile relleno combo. Options: chicken, beef, cheese, shredded beef. Side: refried or whole beans.
- 24. Tacos (2) & Enchilada (1)
- Two tacos & one enchilada. Options for chicken, beef, cheese, or shredded beef filling. Choice of refried or whole beans on the side.
- 25. Tamale, Enchilada & Tostada
- Tamale, enchilada, and tostada with choices of chicken, beef, cheese, or picadillo for each. Sides include refried or whole beans.
- 20. Enchilada, Taco & Chile Relleno
- Enchilada, taco, and chile relleno. Options: refried or whole beans. Taco & enchilada fillings include chicken, beef, cheese, or picadillo.
- 21. Enchilada, Tamal & Taco
- Enchilada, tamal, and taco with options for chicken, beef, cheese, or picadillo. Choose side of refried or whole beans.
- 17. Pork Burritos (2)
- Served with mild red sauce.
- 22. Avocado Tostada & Enchilada
- Avocado tostada paired with choice of chicken, beef, cheese, or picadillo enchilada. Served with refried or whole beans.
- Side Orders & Tacos
- Pico De Galo
- Freshly chopped tomatoes, onions, and cilantro, mixed with jalapeños and a hint of lime juice.
- Refried Beans
- Creamy, mashed beans, lightly seasoned and cooked till perfection.
- Tamale
- Topped with cheese and enchilada sauce.
- Salad Dressing
- A blend of traditional Mexican ingredients, often featuring a mix of herbs and citrus, tailored to complement side orders and tacos.
- Tortillas
- Corn or flour.
- Taco Al Pastor
- Barbecued pork.
- Al Carbon
- Char-grilled steak served on a soft corn tortilla, typically includes pico de gallo and a hint of guacamole.
- Taco
- Hard or soft shell.
- Spanish Rice
- Aromatic Rice Seasoned with Traditional Spanish Herbs and Vegetables
- Sour Cream
- An order of fresh sour cream, often used to add a tangy flavor to various dishes.
- Guacamole
- Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.
- Chimichanga
- With sour cream and guacamole.
- Chalupa
- Crispy or soft. With Spanish rice guacamole and sour cream.
- Taco Ranchero
- With dlx.
- Chile Relleno
- Fresh mild chile pepper filled with cheese and choice of meat.
- Dlx
- Soft or hard shell with a deluxe combination of meats, typically includes lettuce, tomatoes, cheese, and a blend of sauces.
- Desserts
- Deep-fried Ice Cream
- Vanilla ice cream deep fried in a cinnamon crumb coating. Topped with strawberry, caramel or chocolate sauce and whipped cream.
- Churros
- Deep fried dough, similar to a taste like donuts, rolled in cinnamon sugar and served with vanilla iced cream and drizzled with chocolate.
- Sopapillas
- Six deep-fried crisp flour tortilla chips topped with caramel, cinnamon and ice cream.
- Flan
- Homemade vanilla custard with a burnt sugar topping.
- Vanilla Ice Cream
- Smooth, creamy classic vanilla ice cream - a delightful frozen treat.
- American Dishes
- Grilled Cheese Sandwich & Fries
- Grilled cheese sandwich served with fries, typically includes melted cheese between toasted bread slices.
- Bacon Burger (1/2 Lb.)
- Served with French fries.
- Chicken Burger
- Served with French fries. French fries.
- Hamburger Deluxe (1/2 Lb.)
- Served with French fries.
- Top Sirloin Steak
- Served with fresh vegetables and French fries.
- Cheese Burger (1/2 Lb.)
- Served with French fries.
- Salads
- Mariachi's Taco Salad
- Choice of beef or chicken on a hot plate with melted cheese. Topped with lettuce, cheese and tomato.
- Tijuana Taco Salad
- Bowl shaped flour tortilla shell with rice, whole beans, ground beef, or chicken, lettuce, cheese, tomatoes, and mild red sauce.
- Fajita Taco Salad
- Bowl shaped flour tortilla shell with rice, refried beans, choice of chicken breast or beef strips, sautéed onions and peppers, lettuce. Cheese and pico de gallo.
- Green Salad
- Fresh crisp lettuce with mushrooms, cheese and tomato. Served with choice of ranch, Thousand islands or blue cheese dressing.
- Soups & Salads (Lunch)
- Caldo De Pollo
- Chicken in a hot homemade broth with fresh vegetables.
- Tijuana Taco Salad
- Bowl shaped flour tortilla shell with rice, whole beans, beef, or chicken, lettuce, cheese, mild red sauce and tomatoes.
- Tortilla Soup
- With chicken, jack cheese and avocado.
- Mariachi Tam Salad
- Choice of beef or chicken, on a hot plate with melted cheese. Topped with a flat flour shell lettuce, cheese and tomato.
- Small Combinations (Lunch)
- 54. Enchiladas (2)
- Two enchiladas, customizable with chicken, beef, cheese, or picadillo. Choose any combination for each.
- 50. Chorizo Burrito
- A flour tortilla filled with spicy chorizo, typically includes rice, beans, and cheese, garnished with lettuce and guacamole.
- 41. Enchilada & Taco
- Enchilada accompanied by taco. Choice of chicken, beef, cheese, or picadillo for both.
- 43. Enchilada & Tostada
- Enchilada paired with tostada, choices include chicken, beef, cheese, or shredded beef for each.
- 44. Burrito
- Filled with chile colorado stew and topped with burrito sauce.
- 45. Chalupa
- Served with guacamole and sour cream.
- 46. Mole Enchiladas
- Mole enchiladas with options of chicken, beef, cheese, or picadillo filling, served with traditional sauce.
- 47. Chimichanga
- Served with guacamole and sour cream.
- 52. Enchilada, Chile Relleno
- Mild Chile filled with cheese.
- 55. Taco (2)
- Two tacos with choice of chicken, beef, cheese, or picadillo. Mix and match options available.
- 56. Enchiladas, Tamale
- Enchilada plate with choice of chicken, beef, cheese, or picadillo tamale. Options for both enchilada and tamale fillings.
- 48. Avocado Tostada
- Served with sour cream and sliced avocado.
- 49. Deluxe Tostada
- Served with guacamole and sour cream.
- 53. Chorizo Con Huevos
- Served with two tortillas.
- 42. Chile Relleno
- Fresh mild chile pepper filled with cheese and choice of meat.
- 51. Huevos Rancheros
- Three eggs over easy with red sauce and melted cheese.
- Tostadas a la Carte (Lunch)
- Deluxe Tostada
- With meat, guacamole and soar cream.
- Chicken Tostada
- With refried beans, cheese lettuce and tomato.
- Beef Tostada
- With refried beans, cheese lettuce and tomato.
- Refried Bean Tostada
- No meat.
- Avocado Tostada
- With sour cream and mild red sauce.
- House Special (Lunch)
- Fajitas
- Our choice of chicken or beef served over a bed of onions and green peppers, with pico de gallo, sour cream, and guacamole.
- Pollo Con Crema
- Boneless chicken breast with sour cream, white, and yellow cheese sauce, bell peppers, and onions, with rice and beans.
- Arroz Con Pollo
- Boneless breast of chicken sautéed in a special tomato sauce with mushrooms, diced tomatoes, and spring onions, over a bed of rice and melted cheese.
- Appetizers
- Meat Quesadilla
- Large flour tortilla stuffed with choice of chicken or beef and melted cheese. Served win sour cream, guacamole, fresh tomatoes, and green onions.
- Quesadilla
- Flour tortilla with cheese. Served with sour cream, guacamole, fresh tomatoes, and green onions.
- Seafood Quesadilla
- Large flour tortilla, served win sour cream, guacamole, fresh tomatoes, and green onions.
- Steak Quesadilla
- Large flour tortilla, served win sour cream, guacamole, fresh tomatoes, and green onions.
- Cheese Nachos
- Corn tortilla chips topped with melted cheese.
- Cheese Dip
- Creamy, Melted Cheese Blend, Perfect for Dipping
- Mexican Pizza
- Crispy flour tortilla with meat, re-fried beans and cheese. Garnished with tomatoes, onions, guacamole, and sour cream.
- No Name
- Deep fried flour tortillas filled with chicken or shredded beef, topped with melted cheese and tomatoes. Served with guacamole and sour cream.
- Chicken Taquitos
- Eight pieces of deep fried flour tortillas filled with chicken, served with guacamole, sour cream, tomato, onions, mild salsa, and fresh Mexican cheese.
- Super Nachos With Meat
- Corn tortilla chips with re-fried beans, choice of ground beef, or chicken, melted cheese, chopped tomatoes, green onions, guacamole, and sour cream.
- Vegetarian Super Nachos
- Corn tortilla chips with whole beans, melted cheese and chopped tomato and green onions. Served with guacamole and sour cream.
- Cheese Crispy
- Large deep-fried flour tortilla topped with melted cheese.
- Buffalo Wings
- Chicken wings deep-fried and generously coated in a spicy buffalo sauce, typically accompanied by celery sticks and ranch dressing for dipping.
- Mojo De Ajo
- Shrimp sautéed with mushrooms in butter and garlic. Slightly spicy.
- Camarones Avocados
- Shrimp cooked in lime juice with onions jalapeno peppers and salt. Slightly spicy.
- Seafood Tostadas Shrimp (2)
- Cooked in lime juice.
- Seafood Tostadas Mix With Octopus (2)
- Cooked in lime juice.
- Shrimp Cocktail
- Prawns, fresh tomatoes, onions, cilantro, lime juice, and tomato juice.
- Soups
- Menudo
- Beef tripe soup (red) with hominy.
- Caldo De Pollo
- Chicken in a hot homemade broth with fresh vegetables.
- Caldo De Camaron
- Prawns in a hot broth with fresh vegetables.
- Tortilla Soup
- With chicken, jack cheese and avocado.
- Enchiladas
- Chicken & Beef Enchilada
- Chicken & beef wrapped in corn tortillas, served with salsa. Options: small or large.
- Cheese & Onions Enchilada
- Corn tortillas filled with cheese and onions. Available in small or large sizes.
- Refried Bean Enchilada
- Refried bean filling wrapped in a tortilla, covered with sauce. Options for small or large size.
- Picadillo Enchilada
- Picadillo enchilada filled with seasoned ground beef, optional sizes: small or large.
- Cheese Enchilada
- Corn tortillas filled with cheese, choice of small or large.
- Tostadas
- Deluxe Tostada
- Choice of beef or chicken, re-fried beans, lettuce, guacamole, sour cream, cheese and tomato.
- Picadillo Tostada
- Shredded beef retried beans, lettuce, sour cream, tomato, burrito sauce and Parmesan cheese.
- Chicken Tostada
- With refried beans, cheese lettuce and tomato.
- Beef Tostada
- With refried beans, cheese lettuce and tomato.
- Avocado Tostada
- Choice of beef or chicken, avocado slices refried beans, lettuce, sour cream, cheese and mild red sauce.
- Refried Bean Tostada
- No meat.
- Burritos
- Chicken
- Shredded chicken typically includes rice, beans, and a blend of Mexican cheeses, wrapped in a soft flour tortilla.
- Chile Colorado
- Tender chunks of beef simmered in a red sauce of tomatoes, onions, mild peppers, and spices.
- Refried Beans Burrito
- A soft flour tortilla enveloping a hearty blend of refried beans, often accompanied by a generous layer of melted cheese.
- Beef
- Shredded beef, onions, bell peppers, and tomatoes wrapped in a soft flour tortilla.
- Chorizo
- Spicy Spanish sausage, perfect for a bold, flavorful addition to any dish.
- Beef & Refried Beans
- A flour tortilla enveloping seasoned beef and homemade refried beans, typically complemented with cheese.
- Chorizo & Refried Beans
- Mexican chorizo and refried beans wrapped in a flour tortilla, typically includes onions and cilantro.
- Pork
- Flour tortilla wrapped around seasoned pork, typically includes rice, beans, cheese, and a blend of fresh vegetables like lettuce and tomatoes.
- Pork & Refried Beans
- Pulled pork and refried beans wrapped in a flour tortilla, commonly accompanied by cheese, onions, cilantro, and a touch of sour cream.
- Burritos Grandes
- Burro Manadero
- Flour tortilla filled with broccoli, cauliflower, bell peppers, mushrooms, tomatoes, spinach, and onions, sautéed with garlic and spices served with whole beans, rice, sour cream, pico de gallo, avocado slices and mild red sauce.
- Burrito Asada
- A soft flour tortilla filled with your choice of char-broiled skirt steak or chicken, rice and refried beans. Served with guacamole, sour cream and pico de gallo.
- Burrito Fajitas
- A soft flour tortilla filed with your choice of steak or chicken, rice, refried beans, and pico de gallo served on a bed of fried onions and bell peppers served with guacamole, sour cream, pico de gallo and a mild red sauce.
- Espresso Burrito
- Flour tortilla filled with rice, refried beans and choice of beef, chicken, pork, or Chile Colorado topped with onions, tomatoes guacamole, Parmesan cheese, and enchilada sauce.
- Vegetarian Burrito
- Rice and whole beans served with lettuce and pico de gallo topped with a mild red sauce.
- Burrito Tijuana
- A soft flour tortilla filled with meat with rice and whole beans served on a bed of lettuce, pico de gallo, garnished with guacamole, sour cream and mild red.
- Camarones (Prawns)
- Camarones Apretalados
- Fried prawns wrapped in bacon on a bed of bell peppers. Served with rice and beans. Topped with melted white cheese.
- Camarones Y Carne Asada
- Four jumbo prawns sautéed with mushrooms in a garlic sauce, accompanied by a char-broiled skirt steak. Served with rice, beans and your choice of flour or corn tortillas.
- Camarones Con Crema
- Prawns sautéed with a sour cream and white cheese sauce and mushrooms. Served with rice and beans.
- Camarones Mexicanos
- Prawns sautéed in garlic, wine and butter with mushrooms, onions, tomatoes, and bell peppers. Served with rice, re-fried beans and tortillas.
- Camarones Al Mojo De Ajo
- Prawns and mushrooms sautéed with butter, garlic and spices. Served rice, refried beans and tortillas.
- Shrimp Enchiladas
- Two shrimp enchiladas with tomatillo sauce and melted cheese. Served with rice, refried beans, sour cram, chopped tomato and avocado slices.
- Arroz Con Camarones
- Prawns sautéed with mushrooms in a unique sauce over a bed of rice with melted cheese. Served with tortillas.
- Cuervo Gold Fajitas
- More than a half pound of fresh prawns in a zesty cuervo gold marinated, sautéed with green bell peppers, fresh garlic, mushrooms, broccoli, cauliflower, and onions. Served with rice, beans, pico de gallo, guacamole, sour cream, and tortillas.
- Mariscos (Seafood Special)
- Seafood Enchiladas
- Shrimp, scallops and crabmeat topped with tomatillo sauce and melted cheese. Served with sour cream, chopped tomatoes, avocado slices, rice and beans.
- Campechana (cocktail)
- Octopus, scallops and prawns cooked with cilantro, tomatoes, onions, tomato juice, and seafood juice. No rice and beans.
- Tampico Trio
- Two enchiladas filled with crab meat, shrimp and a seafood Chile relleno. Served with sour cream and avocado slices.
- Burro Acapulco
- Fresh dungeness crab, scallops and prawns sautéed with a mix of veggies, rolled in a flour tortilla and topped with avocado slices. Served with pico de gallo and sour cream.
- Fajitas Mixtas
- Prawns and a fish fillet served over a mix of vegetables on a hot sizzling skillet. Served with sour cream, guacamole and pico de gallo.
- Los Cabos Plate
- Fish fillet, cooked a la plancha with mixed veggies and topped with octopus sautéed in wine and garlic. Served with sour cream and avocado slices.
- Caldo Siete Mares
- Delicious soup with seven different fresh seafood items: mussels, clams, crab legs, octopus, fish fillet, shrimp, and scallops. With vegetables and spices. No rice and beans.
- Chimichanga Jarocha
- Fresh dungeness crab, scallops, and prawns, mixed with mushrooms, tomatoes and onions. Topped with our secret seafood sauce, sour cream and avocado slices.
- Especiales de Guadalajara
- Carne Asada
- Slices of skirt steak cooked over charcoal. Served with guacamole, two broiled green onions pico de gallo and one fried jalapeño.
- Fajitas
- Your choice of prawns, steak, chicken, veggie, or a combination of two, marinated in our secret sauce. Delivered sizzling hot over a bed of sautéed onions and green peppers. Served with pico de gallo, sour cream and guacamole.
- Carnitas
- Choice of top sirloin or boneless chicken with green peppers, onions and spices. Served with guacamole and sour cream.
- Chile Colorado
- Tender chunks of beef simmered in a red sauce of tomatoes, onions, mild peppers, and spices.
- Parrillada
- Slices of skirt beef and boneless butterflied chicken breast. Served with rice, beans, guacamole, and sour cream.
- Chile Verde
- Chunks of pork simmered in a secret light green tomatillo sauce.
- Steak Mariachi (11 Oz.)
- Top sirloin broiled over charcoal. Topped with sautéed onions, mushrooms, green peppers, tomato, pico de gallo and avocado.
- Mariachi's Mexican Favorites
- Tacos Rancheros
- Three corn tortillas filled with chicken or picadillo topped with lettuce. Spring onions, tomatoes, Parmesan cheese, guacamole and sour cream.
- Tacos Al Pastor
- Three soft double corn tortilla tacos "al pastor" (barbecued pork), fresh onions, cilantro, and special hot sauce. Your choice of refried or whole beans.
- Tacos Al Carbón
- Choice of tender beef skirt steak or marinated chicken breast, flame broiled, sliced, and folded into three soft corn tortillas with pico de gallo topped with parmesan cheese and guacamole.
- Sopitos
- Two homemade corn masa shells filled with refried beans, choice of chicken, beef, or picadillo, lettuce, fresh Mexican cheese, spring onions and tomato. Served with sour cream, guacamole and mild red sauce.
- Carne Asada With Enchilada Verde
- Slices of skirt steak cooked over charcoal and a green enchilada. Served with guacamole.
- Enchiladas Verdes
- Two enchiladas, chicken, or beef, topped with green tomatillo sauce melted cheese and sour cream.
- Jalisco's Regional Food
- Arroz Con Pollo
- Boneless breast of chicken sautéed in a special tomato sauce with mushrooms sliced tomatoes, spring onions, served over a bed of rice and melted cheese.
- Pollo Con Crema
- Boneless chicken breast with a sour cream white cheese sauce, bell peppers onions, rice, and beans.
- Pollo En Mole
- Boneless chicken in a tasty, sweet and spicy Mexican sauce.
- Pollo Chipotle
- Grilled boneless and skinless butterflied breast of chicken smothered in a spicy creamy tomato base sauce. Served with tortillas.
- Pollo Asado
- Grilled boneless and skinless butterflied breast of chicken marinated with citrus juice "achiote", annatto tree seeds and spices. Served with tortillas.
- Pollo Con Camarones
- Boneless chicken breast marinated in our special sauce and then charcoal broiled with prawns, mushrooms sautéed with butter and garlic sauce. Served with tortillas.
- Small Combinations
- 1. Enchilada & Taco
- Enchilada paired with taco. Options include refried or whole beans. Taco and enchilada fillings: chicken, beef, cheese, shredded beef.
- 3. Enchilada & Tostada
- Enchilada and tostada paired with either refried or whole beans. Select fillings from chicken, beef, cheese, or picadillo for both dishes.
- 6. Mole Enchiladas
- Enchiladas smothered in rich mole sauce. Choose from chicken, beef, cheese, or picadillo filling. Served with either refried or whole beans as a side.
- 7. Chimichanga
- Served with guacamole and sour cream.
- 12. Enchilada & Chile Relleno
- Mild Chile filled with cheese.
- 14. Enchiladas (2)
- Two enchiladas with choices of chicken, beef, cheese, or picadillo. Served with refried or whole beans.
- 15. Tacos (2)
- Two tacos with your choice of chicken, beef, cheese, or picadillo. Served with a side of refried or whole beans. Mix and match taco fillings welcomed.
- 16. Enchilada & Tamale
- Enchilada and tamale paired with choice of refried beans or whole beans. Options include chicken, beef, cheese, or picadillo for both enchilada and tamale.
- 2. Chile Relleno
- Fresh mild Chile pepper filled with cheese and choice of meat.
- 4. Burrito
- Filled with chile colorado stew and topped with burrito sauce.
- 5. Chalupa
- Served with guacamole and sour cream.
- 9. Deluxe Tostada
- Served with guacamole and sour cream.
- 10. Chorizo Burrito
- Chorizo burrito served with a choice of refried beans or whole beans.
- 13. Chorizo Con Huevos
- Served with two tortillas.
- 11. Huevos Rancheros
- Three egg over easy with red sauce and melted cheese.
- 8. Avocado Tostada
- Served with sour cream and sliced avocado.
- Large Combinations
- 18. Enchilada & Chalupa
- Enchilada paired with a fried corn tortilla. Choose side: refried or whole beans. Options for both: chicken, beef, cheese, picadillo. Customize each component.
- 19. Enchiladas (3)
- Three enchiladas with options for chicken, beef, cheese, or picadillo. Choice of refried or whole beans on the side. Mix and match fillings allowed.
- 23. Enchilada, Tamal & Chile Relleno
- Enchilada, tamal, and chile relleno combo. Options: chicken, beef, cheese, shredded beef. Side: refried or whole beans.
- 24. Tacos (2) & Enchilada (1)
- Two tacos & one enchilada. Options for chicken, beef, cheese, or shredded beef filling. Choice of refried or whole beans on the side.
- 25. Tamale, Enchilada & Tostada
- Tamale, enchilada, and tostada with choices of chicken, beef, cheese, or picadillo for each. Sides include refried or whole beans.
- 20. Enchilada, Taco & Chile Relleno
- Enchilada, taco, and chile relleno. Options: refried or whole beans. Taco & enchilada fillings include chicken, beef, cheese, or picadillo.
- 21. Enchilada, Tamal & Taco
- Enchilada, tamal, and taco with options for chicken, beef, cheese, or picadillo. Choose side of refried or whole beans.
- 17. Pork Burritos (2)
- Served with mild red sauce.
- 22. Avocado Tostada & Enchilada
- Avocado tostada paired with choice of chicken, beef, cheese, or picadillo enchilada. Served with refried or whole beans.
- Side Orders & Tacos
- Pico De Galo
- Freshly chopped tomatoes, onions, and cilantro, mixed with jalapeños and a hint of lime juice.
- Refried Beans
- Creamy, mashed beans, lightly seasoned and cooked till perfection.
- Tamale
- Topped with cheese and enchilada sauce.
- Salad Dressing
- A blend of traditional Mexican ingredients, often featuring a mix of herbs and citrus, tailored to complement side orders and tacos.
- Tortillas
- Corn or flour.
- Taco Al Pastor
- Barbecued pork.
- Al Carbon
- Char-grilled steak served on a soft corn tortilla, typically includes pico de gallo and a hint of guacamole.
- Taco
- Hard or soft shell.
- Spanish Rice
- Aromatic Rice Seasoned with Traditional Spanish Herbs and Vegetables
- Sour Cream
- An order of fresh sour cream, often used to add a tangy flavor to various dishes.
- Guacamole
- Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.
- Chimichanga
- With sour cream and guacamole.
- Chalupa
- Crispy or soft. With Spanish rice guacamole and sour cream.
- Taco Ranchero
- With dlx.
- Chile Relleno
- Fresh mild chile pepper filled with cheese and choice of meat.
- Dlx
- Soft or hard shell with a deluxe combination of meats, typically includes lettuce, tomatoes, cheese, and a blend of sauces.
- Desserts
- Deep-fried Ice Cream
- Vanilla ice cream deep fried in a cinnamon crumb coating. Topped with strawberry, caramel or chocolate sauce and whipped cream.
- Churros
- Deep fried dough, similar to a taste like donuts, rolled in cinnamon sugar and served with vanilla iced cream and drizzled with chocolate.
- Sopapillas
- Six deep-fried crisp flour tortilla chips topped with caramel, cinnamon and ice cream.
- Flan
- Homemade vanilla custard with a burnt sugar topping.
- Vanilla Ice Cream
- Smooth, creamy classic vanilla ice cream - a delightful frozen treat.
Similiar Restaurants Nearby:
-
Pizzeria La Gitana ($$)
Italian, Pizza -
Arepa Latin Street Food ($)
Street Vendors, Venezuelan, Latin American -
Stewart's Meat Market ($$)
Meat Shops, Deli