Thai Kitchen
Thai Kitchen > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodles
- 40. Pad Thai National Dish $10.99
- Thin rice noodles, egg, bean sprout, and scallion in house sauce. Served with crushed peanut and lime.
- 45. Lo Mein (pad Mee) $10.99
- Egg noodles with egg, onion, cabbage, broccoli, carrot, and bean sprout in house sauce.
- 41. Drunken Noodle (pad Kee Mao) $10.99
- Flat rice noodles, egg, broccoli, onion, carrot, bell pepper, tomato, and basil in house sauce.
- 43. Pad See Ew $10.99
- Flat rice noodles, egg, broccoli, onion, and carrot in house sauce.
- 39. Pho (noodle Soup) $10.99
- Choice of meat in house special beef broth with thin rice noodle. Served with bean sprout, basil, and lime on the side.
- 46. Pad Woon Sen $10.99
- Silver noodles with egg, onion, cabbage, mushroom, scallion, tomato, snow pea, carrot, and bean sprout in house sauce.
- 42. Lad Na $10.99
- Flat rice noodles, egg, broccoli, carrots, baby corn, snow pea, onion, and mushroom in house sauce.
- 44. Crispy Noodle (mee Krob) $10.99
- Fried egg noodles, broccoli, carrots, onion, mushroom, snow pea, and baby corn topped with fried egg.
- Appetizers
- 5. Crab Rangoon In Spring Roll Style (5) $6.99
- Cream cheese, imitation crab meat, carrot, and onion. Served with sweet and sour sauce.
- 7. Fresh Basil Rolls (2) $6.50
- Lettuce, carrot, beansprout, fresh basil and rice noodles wrapped in rice paper with your choice of Pork or Veggie. Served with peanut sauce and sweet chili sauce.
- 6. Spring Rolls (4) $6.50
- Fried spring rolls filled with pork or veggies. Served with homemade sweet chili sauce.
- 3. Chicken Dumplings (7) $7.50
- Your choice of steamed or fried.
- 8. Satay Chicken (4) $7.99
- Marinated in Thai spices, skewered, and char-grilled. Served with peanut sauce and crisp cucumber salad.
- 9. Spicy Chicken Wings (6) $8.99
- Fried chicken wings in sweet and spicy sauce.
- 10. Shrimp Tempura (6) $8.99
- Battered-fried jumbo shrimp, broccoli, and carrot. Served with sweet and sour sauce.
- 1. Papaya Salad $7.99
- Fresh shredded green papaya, sugar, fish sauce, lime juice, peanut, and tomato. Your choice of Lao or Thai style.
- 4. Crispy Squid (10) $8.99
- Batter fried squids, broccoli, and carrot. Served with sweet and sour sauce.
- Fried Rice
- 36. Fried Rice $10.99
- Egg, tomato, pea, carrot, and onion in house sauce.
- Crab Fried Rice $12.99
- Real crab meat stir fried with egg, onion, scallion, pea, and carrot in house sauce.
- 37. Thai Basil Fried Rice $10.99
- Egg, carrot, onion, bell pepper, tomato, broccoli, and basil in house sauce.
- 38. Thai Cuisine Pineapple Fried Rice $12.99
- Combination of CHICKEN and SHRIMP with egg, onion, scallion, pea, carrot, pineapple chunk, and cashew nut in house sauce
- Curry
- 51. Massaman Curry $12.99
- Massaman curry paste and peanut sauce with coconut milk, potato, carrot, onion, avocado, and cashew nuts.
- 47. Yellow Curry $12.99
- Yellow curry paste with coconut milk, potato, onion, and carrot.
- 50. Panang Curry $12.99
- Panang curry paste with coconut milk topped with fried bell pepper.
- 48. Red Curry $12.99
- Red curry paste with coconut milk, bamboo shoot, bell peppers, pea, carrot, green bean, onion, and basil.
- 53. Pineapple Curry $12.99
- Red curry paste with pineapple chunk, coconut milk, bamboo shoot, bell peppers, pea, carrot, green bean, onion, snow pea, and basil.
- 54. Roasted Duck Curry $14.99
- Red curry paste with deboned duck, pineapple, coconut milk, bamboo shoot, bell peppers, pea and carrot, onion, and basil.
- 49. Green Curry $12.99
- Green curry paste with coconut milk, bamboo shoot, bell peppers, pea, carrot, green bean, onion, basil, and fried eggplant.
- 52. Mango Curry $12.99
- Red curry paste with fresh mango, coconut milk, bamboo shoot, bell peppers, pea, carrot, green bean, onion, snow pea, and basil.
- Soups
- Wonton Soup $10.99
- Choice of chicken wonton and vegetables in house special broth.
- 11. Seafood Soup (poh Taek) $14.99
- Hot and sour soup with squid, shrimp, imitation crab meat, tomato, mushroom, onion, and basil.
- 12. Hot And Sour Soup (tom Yum) $12.99
- Choice of meat with tomato, onion, mushroom, and cilantro.
- 13. Coconut Soup (tom Kar) $12.99
- Choice of meat with tomato, onion, mushroom, and cilantro.
- Drinks
- Boba Smoothie $5.99
- Served with watermelon, taro, coconut, honeydew, Thai tea. Made with real fruit: avocado, mango, strawberry.
- Thai Iced Tea $4.50
- Soft Drink $2.99
- Soda options include Coke, Diet Coke, Dr. Pepper, Sprite.
- Thai Pink Milk (nom Yen) $5.99
- Thai Pink Milk with rainbow jelly
- Tea $2.99
- Thai tea offerings include both iced and hot versions. Choice of green or unsweetened iced tea available.
- Stir-fry
- 28. Stir Fried Basil (pad Bai Ka Pao) $10.99
- Fresh basil, onion, bell pepper, carrot, and green bean in spicy chili sauce.
- 27. Cashew Nuts $10.99
- Bell pepper, carrot, onion, broccoli, baby corn, and cashew nuts in spicy chili sauce.
- 25. Sweet And Sour Stir Fry Pad (prew Wan) $10.99
- Tomato, baby corn, cucumber, bell pepper, onion, pineapple, and carrot in sweet and sour sauce.
- 32. Phrik King $10.99
- Carrot, onion, basil, and green bean in Red Curry Sauce.
- 24. Stir Fried Eggplants $10.99
- Fried eggplant, onion, bell pepper, mushroom, tomato, and basil in spicy chili sauce.
- 26. Rama Chicken (praram Long Song) $10.99
- Steamed broccoli, carrot, and bean sprout topped with peanut sauce and sesame seeds.
- 21. Stir Fried Ginger $10.99
- Onion, bell pepper, cabbage, carrot, snow pea, and fresh ginger in spicy chili sauce.
- Fried Tilapia $13.99
- Fried tilapia fillets topped with onion, carrot, bell pepper, pineapple, and basil in your choice of Chef Special Brown Sauce or Red Curry Sauce.
- 31. Pad Prik $10.99
- Bell pepper, onion, green bean, and mushroom in spicy chili sauce.
- 33. Pepper Steak $10.99
- Sliced beef with bell pepper, onion, mushroom, and carrot in house sauce.
- 23. Mixed Vegetables $10.99
- Broccoli, baby corn, carrot, onion, green bean, bell pepper, cabbage, bean sprout, and snow pea in house sauce.
- 22. Stir Fried Broccoli $10.99
- Fresh broccoli, carrot, mushroom, and onion in house sauce.
- Salads
- 14. Nuer Nam Tok (beef Salad) $10.99
- Sliced beef mix with traditional spices, lime juice, fish sauce, sugar, cilantro, and onion. Served with fresh lettuce and cucumber.
- 15. Larb $10.99
- Choice of ground beef, pork, chicken, or tofu with traditional spices, lime juice, fish sauce, sugar, cilantro, and onion. Served with lettuce and cucumber.
- 16. Yum $10.99
- Choice of sliced beef or chicken salad with lime juice, fish sauce, sugar, cucumber, onion, carrot, tomato, and cilantro. Served with lettuce.
- 17. Yum Talay (seafood Salad) $14.99
- Squid, shrimp, imitation crab and clear noodle with lime juice, fish sauce, sugar, onion, cilantro, carrot, and tomato.
- Nam Sod (pork Salad) $10.99
- Ground pork with lime juice, fish sauce, sugar, onion, cilantro, peanut, and ginger.
- Dessert
- Mango Sticky Rice $6.99
- Sides
- Sticky Rice $3.50
- 32oz Coconut Soup $7.00
- NO meat or veggie. Soup only
- Steamed White Rice $1.50
- Entreés
- 20. Chicken Teriyaki $10.99
- Grilled chicken breast with mushroom, bell pepper, carrot, snow pea, onion in teriyaki sauce.
- 18. Thai Style Orange Chicken $10.99
- Grilled chicken breast, bell pepper, onion, carrot, and snow pea topped with orange sauce.
- 19. Thai Style Lemon Chicken $10.99
- Batter-fried chicken, bell pepper, onion, carrot, and snow pea topped with lemon sauce.
- Chef's Special
- 56. Mixed Seafood (pad Talay) $14.99
- Shrimp, imitation crab meat, and squid with onion, bell pepper, bamboo, baby corn, carrot, green bean, broccoli, snow pea, and basil in chef’s special sauce.
- 59. Shu She Salmon $14.99
- Grilled salmon fillets with mushroom, carrot, bell pepper, onion, and basil in red curry sauce.
- 57. Spicy Crispy Duck $14.99
- Debonded duck sauteed with Chef’s special sauce, pineapple chunk, bell pepper, onion, mushroom, carrot, and basil.
- 55. Salmon Teriyaki $14.99
- Grilled salmon, mushroom, carrot, bell pepper, and snow pea topped with teriyaki sauce.
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