Buona Tavola
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Dinner - Primi Piatti
- Penne All'arrabbiata $20.25
- Short tube pasta, garlic, Italian parsley, and lightly spicy tomato sauce.
- Linguine Fra' Diavolo $34.75
- Linguine pasta with Manila clams, black mussels, shrimp, garlic, white wine, and lightly spicy tomato sauce.
- Fettuccine Al Sugo Di Carni Mistre $26.75
- Fettuccine pasta with braised chicken, duck, veal, pork, and beef and herbed meat sauce.
- Tagliolini Dell'orto Al Pesto $22.25
- Tagliolini pasta with julienned garden aromatic vegetables, new potatoes in homemade pesto sauce.
- Orecchiette Del Campo $23.50
- Hat-shaped pasta with homemade chicken sausages, rapine, sun-dried tomatoes, garlic, and tomato basil sauce.
- Pappardelle Alla San Pietro $30.25
- Wide ribbon pasta with shrimp, braised sweet onions, imported prosciutto, and light creamy tomato sauce.
- Tortelloni Di Zucca Alla Salvia E Mascarpone $24.25
- Homemade tortelloni stuffed with pumpkin and ricotta cheese with sage, mascarpone sauce, and walnuts.
- Tortelloni Bufalina $24.25
- Homemade tortelloni stuffed with mozzarella and tomato basil sauce.
- Capellini Al Filetto Di Pomodoro E Basilico $20.75
- Angel hair pasta with tomato, garlic, basil, and extra virgin olive oil.
- Gnocchi Di Zucca Al Gorgonzola $22.75
- Homemade potato and pumpkin dumplings with creamy Gorgonzola sauce.
- Risotto Del Cusio $30.25
- Arborio rice with freshwater shrimp, porcini mushrooms, organic herbs and white wine, and chicken broth.
- Spaghettini Aglio Olio E Peperoncino $19.75
- Spaghettini pasta, garlic, red peppers, Italian parsley, and extra virgin olive oil.
- Agnolotti Di Scampi Allo Zafferano $26.25
- Homemade half-moon-shaped ravioli stuffed with scampi, braised sweet onions, and prosciutto with saffron sauce.
- Tortiglioni Del Buon Gustaio $23.25
- Wide-ridged tube pasta with braised eggplant, garlic, Roma tomatoes, tomato sauce, and dry ricotta cheese.
- Dessert
- Fior Di Seta $13.00
- Dairy, soy, egg, GMO, gluten and corn free. Home made flourless chocolate cake served over a bed of vanilla cream and raspberry pure.
- Tiramisu $12.00
- Lady fingers dipped in espresso, layered with mascarpone and covered with imported chocolate crumbles.
- Sorbetto Alle Bacche Di Bosco $12.50
- Gluten-free. Two scoops of mixed berries sorbet with a splash of Prosecco wine.
- Crema Di Vaniglia Della Buona Tavola $12.00
- Gluten free. Vanilla cream custard topped with your choice of rich caramel sauce or creamy chocolate sauce. ( half of each recommended)
- Torta Di Mele Alla Pia $14.50
- House made country apple tart with a polenta crust and served with a cinnamon zabaione. a la mode 18.25
- Tartufo Italiano Al Cioccolato $12.50
- Dark chocolate gelato covered with cocoa powder, chocolate and finely ground hazelnuts, topped with espresso.
- Homemade Biscotti $9.25
- Gelato Misto $13.00
- Three seasonal flavors of homemade gelato served with warm chocolate sauce on the side.
- Dinner - Insalata
- Caprese $18.25
- Gluten free. Mozzarella, Roma tomatoes, red onions, capers, basil, and extra virgin olive oil.
- Cuore Di Cesare $17.25
- Heart of romaine lettuce, crumbled rosemary garlic croutons, shaved Grana Padano cheese in a Caesar dressing, topped with imported white anchovies.
- Insalata Di Parma $22.75
- Gluten-free. Arugula, red apples, walnuts, Roma tomatoes, balsamic dressing, Grana Padano cheese on imported prosciutto.
- Carciofi Ai Petali Di Parmigiano $19.50
- Gluten-free. Artichoke hearts, Roma tomatoes, petals of Grana Padano cheese, and balsamic vinaigrette dressing.
- Insalata Bufala $19.50
- Gluten free. Arugula, marinated eggplant, mozzarella, Roma tomatoes, basil, capers, and red wine vinaigrette dressing.
- Lattughette Novelle Di Stagione $15.75
- Gluten free. Organic mixed baby lettuces, Roma tomatoes, and shaved fennel with a balsamic vinaigrette dressing.
- Insalata Tricolore Della Buona Tavola $17.75
- Gluten-free. Arugula, radicchio, mushrooms, Grana Padano cheese, rosemary garlic croutons, and Caesar dressing.
- Insalata De Dante $20.75
- Gluten free. Baby spinach, Roma tomatoes, pine nuts, red onions, and Gorgonzola cheese dressing.
- Insalata De Mare $24.75
- Gluten free. Sautéed shrimps, sea scallops, clams and mussels, organic arugula, roasted bell peppers, capers, and garlic in a lemon mustard dressing.
- Dinner - Secondi Piatti
- Pollo Scamiciato Alla Vinaggia $35.25
- Grilled boneless free-range half chicken marinated with garlic and herbs served with a rosemary mustard sauce.
- Tagilata Di Bue Salutare $40.75
- 10 oz flat-iron steak grilled on fresh arugula with shaved Grana Padano cheese and balsamic reduction sauce.
- Timballo Valdostano $26.50
- Layers of grilled eggplant, red and yellow bell peppers, and green and yellow zucchini, baked with mozzarella cheese and tomato sauce.
- Mozzarella Con Trittico Di Vegetali $22.50
- Grilled eggplant, zucchini, red and yellow bell peppers with fresh Roma tomatoes and mozzarella cheese, oregano, evoo.
- Petti Di Pollo Asiago $34.75
- Free-range chicken breast and wing stuffed with Asiago cheese and imported prosciutto di Parma pan-seared and finished in the oven with a white wine reduction sauce.
- Teneroni Portobello $40.75
- Veal scaloppine with braised portobello mushrooms and roasted garlic in a veal reduction and Marsala wine sauce.
- Pesci Del Giorno Alla Griglia $36.75
- Gluten-free. Fresh fish of the day.
- Buona Tavola’s Olivata
- Buona Tavola's Olivata $9.50
- Take home a 6 oz jar of olivata, made with black olives, mustard seed, infused organic herbs, imported Italian extra virgin olive oil, and a touch of aged balsamic vinegar.
- Dinner - Antipasti
- Bruschetta Al Pomodoro Fresco E Basilico $15.50
- Grilled garlic bread topped with diced fresh Roma tomatoes, basil, and extra virgin olive oil. Add fresh goat cheese for an additional charge.
- “alle Pia” Affettati Misti $23.75
- Piemontese salami, artisanal imported cheeses, bagnetto and nduja spread, for two people. Add an extraa charge for an extra person
- Carpaccio Del Monte Bianco $22.75
- Gluten free. Raw beef filet, arugula, Grana Padano cheese, and celery root, horseradish mustard dressing.
- Involtini De Melanzane Alla Parmigiana $18.25
- Gluten free. Grilled eggplant rolled with mozzarella and Grana Padano cheese, baked with a lightly spicy tomato sauce.
- Popettine Di Anatra E Tacchino $18.25
- Duck and turkey dumplings, onion confit marmalade.
- Bruschetta Ai Funghi Trifolati $18.50
- Grilled garlic bread with a mix of sautéed local and imported mushrooms.
- Molluschi Al Guazzetto $24.75
- Gluten free. Manilla clams, black mussels, lightly spicy tomato sauce.
- Dinner - Zuppe
- Minestrone Saporito $15.00
- A medley of fresh vegetables and Tuscan beans in a savory chicken broth with a touch of basil pesto.
- Zuppa Del Giorno $15.75
- Soup of the day.
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