Yamato Japanese Restaurant
Yamato Japanese Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers
- Pan-fried Pork Dumpling (6 Pieces) $8.34
- Gyoza.
- Crab Puffs (5 Pieces) $8.34
- Cream cheese and kani mix, wrapped in wonton.
- Shrimp Tempura (8 Pieces) $14.54
- Battered and lightly tempura fried shrimps.
- Mini Egg Rolls (4 Pieces) $5.94
- Fried, served with sweet and sour sauce.
- Side Of Fried Rice $5.10
- Stir-fried rice with eggs and vegetables.
- Ebi Mushrooms (4 To 6 Pieces) $14.54
- Deep-fried mushroom stuffed with shrimp.
- Combo Tempura (8 Pieces) $14.34
- 4 shrimp and 4 vegetables (sweet potato, onion, zucchini, and broccoli) battered and lightly tempura fried.
- Beef Tataki $20.54
- Certified Angus beef. Thinly sliced charbroiled rare beef served chilled with ponzu sauce.
- Soybeans $4.74
- Edamame.
- Jalapeño Poppers (4 Pieces) $10.74
- Fried jalapeño stuffed with kani mix and cream cheese.
- Vegetable Tempura (8 Pieces) $13.14
- 2 sweet potatoes, 2 onions, 2 zucchini, and 2 broccoli battered and lightly tempura fried.
- Takoyaki (6 Pieces) $8.95
- Japanese-style fried octopus balls.
- Veggie Croquettes (2 Pieces) $7.80
- Japanese-style fried mashed potatoes.
- Side Of Steamed Rice $3.54
- Agedashi Tofu (5 Pieces) $7.14
- Lightly breaded fried tofu, topped with scallions and dried fish flakes, served with tempura sauce.
- Soft Shell Crab $18.14
- 1 whole fried crab.
- Crispy Calamari $11.94
- Lightly battered and seasoned sliced calamari.
- Signature Sushi Rolls
- Shaggy Dog $15.74
- Tempura shrimp roll wrapped in soy paper. Topped with kani, spicy mayo, unagi sauce, and crispy tempura crunch.
- Rock And Roll Special $15.74
- Tempura shrimp roll. Wrapped in soy paper. Topped with mango, avocado, spicy mayo, and unagi sauce.
- Sumo Roll $21.74
- Bluefin belly (fatty tuna), avocado, and chili powder. Topped with salmon, tempura crunch, spicy mayo, unagi sauce, and tobiko.
- Red Dragon Roll $19.25
- Spicy tuna roll, topped with tuna, red dragon sauce, spicy mayo, scallions, and tobiko.
- Hurricane Roll $19.34
- Alaskan snow crab roll. Topped with fresh salmon and served with hurricane sauce.
- Flaming Roll $20.54
- Tempura shrimp and jalapeño roll. Topped with seared tuna, avocado, chili garlic, spicy mayo, and unagi sauce and garnished with crispy sweet potato.
- Grasshopper Roll $18.80
- Spicy tuna topped with avocado garnished with jalapeño, tobiko, and ponzu.
- Poppin Roll $20.54
- Tuna, yellowtail, escolar, and mustard aioli. Topped with spicy salmon, tempura crunch, and tobiko.
- Fiesta Roll $18.20
- Spicy salmon and jalapeño roll. Topped with panko fried shrimp, avocado, spicy mayo, and unagi sauce.
- Crawfish Special $15.74
- Crawfish and kani roll. Topped with avocado, spicy mayo, and unagi sauce.
- Surf N Turf Roll $20.54
- Tempura shrimp and jalapeño roll. Topped with king crab, avocado, beef tataki, chili garlic, scallions, spicy mayo, and unagi sauce.
- Cali Special (fried) $13.50
- Kani, avocado, and cucumber roll; tempura fried topped with spicy mayo and unagi sauce.
- Spider Special $18.80
- Tempura soft-shell crab roll. Topped with unagi, avocado, spicy mayo, unagi sauce, and tobiko.
- Yellow Yuzu Roll $19.30
- Spicy tuna and tempura shrimp roll. Topped with yellowtail, serrano, Yuzu citrus, and unagi sauce.
- Asparagus Special $15.74
- Tempura shrimp and asparagus roll. Topped with avocado, spicy mayo, and unagi sauce.
- Rolls
- Rainbow Roll $15.70
- California roll, topped with 6 cuts of fish (chef's choice).
- Philadelphia Roll $10.70
- Smoked salmon, cream cheese, and avocado.
- Spicy Tuna Roll $9.54
- Spicy. Diced spicy tuna, masago, and scallions.
- Kraken Roll $18.14
- Calamari, cream cheese, kani, sweet Thai chili, jalapeño, avocado, spicy mayo, eel sauce, and tobiko.
- Spider Roll $11.94
- Tempura soft-shell crab, cucumber, scallions, mayo, and masago.
- Three Sisters $15.15
- Tuna, salmon, yellowtail, and mustard aioli. Wrapped in soy paper.
- California Roll $7.50
- Kani, avocado, cucumber, and masago.
- Cougar Roll $14.54
- Cooked spicy tuna roll with spicy mayo. Tempura fried and served with unagi sauce.
- Spicy Salmon Roll $9.00
- Spicy. Diced spicy salmon, masago, and scallions.
- Crazy Maki $16.65
- Spicy tuna roll. Topped with salmon and avocado.
- Dragon Roll $13.20
- Broiled Freshwater eel roll. Topped with sliced avocado and unagi sauce.
- Rock And Roll $7.75
- Tempura shrimp, cucumber, mayo, and masago.
- Grouper Roll $13.14
- Tempura grouper, tobiko, mustard aioli, balsamic reduction. Wrapped in soy paper.
- Negitoro Roll $14.60
- Bluefin belly / toro and diced scallions.
- Alaska Roll (king Crab) $14.60
- Snow crab, cucumber, mayo, and masago.
- Avocado Roll $5.40
- Avocado and sesame seeds.
- Yellowtail Roll $10.45
- Diced yellowtail, masago, and scallions.
- Texas Roll $8.70
- Kani, avocado, cucumber, masago, cream cheese, and jalapeño.
- Cucumber Roll $5.40
- Cucumber and sesame seeds.
- Asparagus Roll $7.80
- Tempura asparagus.
- Spicy Albacore Roll $8.34
- Spicy.
- Tuna Roll $9.00
- Tiger Eyes Roll $10.80
- Smoked salmon, cream cheese, spicy mayo, and jalapeño; tempura fried. Wrapped in soy paper.
- Futomaki $7.80
- Tamago, marinated squash, cucumber, and avocado.
- Soup and Salad
- Miso Soup $3.00
- House Salad With Ginger Dressing $3.30
- Ika Sansai / Squid Salad $5.10
- Seaweed Salad $5.10
- Sunomono $5.70
- Japanese cucumber salad.
- Rice Entrée
- Chicken Fried Rice $17.00
- Fried rice mixed with chicken.
- Shrimp Fried Rice $18.20
- Fried rice mixed with shrimp.
- Fried Rice (entrée Portion) $14.34
- Beef Fried Rice $20.60
- Fried rice mixed with beef.
- Combination Fried Rice (2 Protein) $24.20
- Fried rice mixed with your choice of chicken, shrimp, or beef.
- Fried Rice Trio (beef, Chicken, And Shrimp) $27.20
- Fried rice mixed with beef, chicken, and shrimp.
- Hibachi Meat Entrées
- Teriyaki Chicken $25.34
- Teriyaki chicken served with sliced mushrooms, sautéed vegetables, and rice.
- Yakiniku $32.54
- Thin sliced marinated sirloin steak served with sautéed vegetables and rice.
- Teriyaki Filet Mignon $38.54
- Certified Angus beef served with sautéed vegetables and rice.
- Teriyaki Sirloin Strip Steak $32.54
- Certified Angus beef served with sautéed vegetables and rice.
- Children's Corner
- Children's Teriyaki Filet Mignon $23.00
- Certified Angus beef glazed with house-made teriyaki sauce served with sautéed vegetables and rice.
- Children's Teriyaki Chicken $15.00
- Chicken served with sliced mushrooms glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
- Children's Teriyaki Steak $19.00
- Certified Angus beef glazed with house-made teriyaki sauce served with sautéed vegetables and rice.
- Children's Shrimp $16.50
- Shrimp and broccoli flambé served with sautéed vegetables and rice.
- Combination Dinners
- Teriyaki Steak And Chicken Combo $35.60
- Certified Angus beef and chicken served with sliced mushrooms glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
- Dinner For Two $83.00
- 2 entrées shrimp flambé, teriyaki chicken, and teriyaki sirloin strip steak. Served with sautéed vegetables and rice.
- House Specialty $43.40
- Shrimp flambé, teriyaki chicken, and teriyaki sirloin strip steak. Served with sautéed vegetables and rice.
- Teriyaki Steak And Scallop Combo $38.00
- Certified Angus beef and sea scallops glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
- Shrimp And Chicken Combo $32.54
- Shrimp flambé served with broccoli and chicken served with sliced mushrooms glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
- Teriyaki Steak And Shrimp Combo $35.60
- Shrimp flambé served with broccoli & Certified Angus Beef glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
- Shrimp And Scallops Combo $34.94
- Shrimp flambé served with broccoli and sea scallops glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
- Nigiri and Sashimi
- Platter (10 Pieces And Chef's Side Dish) $32.60
- A ten-piece platter served with a chef's side dish. Comes in two preparations: Nigiri, served with sushi rice, or Sashimi, served without sushi rice.
- Tuna $9.00
- Savor a delightful serving of classic tuna, either as Nigiri paired with sushi rice, or purely as Sashimi without the rice.
- Fresh Salmon $8.30
- Fresh salmon sashimi or nigiri, served with or without sushi rice.
- Bluefin Tuna $13.20
- Bluefin tuna, available as nigiri with sushi rice or sashimi without.
- Smoked Salmon $8.90
- Indulge in a delicately crafted piece of smoked salmon, served as Nigiri upon a bed of sushi rice or Sashimi, stripped of rice. Its savoury taste and soft texture create an appealing tasteful experience.
- Freshwater Eel $8.90
- Delicate slices of freshwater eel prepared either as luxurious sashimi or resting atop perfectly seasoned sushi rice. An exquisite blend of creamy, savory flavors meets a distinct oceanic aroma.
- Peppered Tuna $9.50
- Peppered tuna, a choice of either sashimi (without sushi rice) or nigiri (with sushi rice).
- Escolar $7.15
- Escolar prepared as sashimi or nigiri, either with or without sushi rice.
- Chopped Scallop $9.55
- Chopped scallop prepared either as Nigiri with sushi rice or Sashimi without sushi rice.
- Seared Salmon $9.00
- Nigiri or Sashimi-grade Seared Salmon with Sushi Rice (optional) and Korean Sesame Leaf, Shaka Sauce.
- King Salmon $10.70
- Enjoy the rich, buttery taste of this delicately prepared king salmon, presented either atop sushi rice (Nigiri), or sliced standalone (Sashimi) for a clean, unadulterated flavor experience.
- Yellowtail $9.15
- Yellowtail prepared as two pieces of nigiri with sushi rice or as nine pieces of sashimi without sushi rice. Spicy option includes jalapenos and sriracha.
- Octopus $7.40
- Octopus prepared two ways: as sashimi without sushi rice or as nigiri with sushi rice. Enjoy the sea's freshness in every bite.
- Fatty Tuna $18.80
- Fatty tuna prepared as nigiri with sushi rice or sashimi without rice.
- Kani / Imitation Crab $5.10
- Imitation crab prepared as Nigiri with sushi rice or Sashimi without.
- Baby Octopus $5.70
- Baby octopus prepared as sashimi without sushi rice, or as nigiri topped with sushi rice. Choose your preferred preparation style.
- Sea Urchin / Uni $24.20
- Sea urchin, or uni, is elegantly presented in two different styles. One option is as Nigiri, gently placed atop a mound of sushi rice. Alternatively, the delicate savoriness of the uni is appreciated as Sashimi, served without any rice.
- Tamago / Japanese Omelet $5.05
- Japanese omelet, also known as Tamago, served in two styles: Nigiri, which is accompanied by sushi rice, or Sashimi, without sushi rice.
- Salmon Egg / Ikura $10.80
- Salmon egg Ikura, a delicacy known for its roe. Prepared either as Nigiri, accompanied by sushi rice, or Sashimi, served without sushi rice.
- Shrimp $5.70
- Experience the delicate flavors of carefully selected shrimp, prepared either as Nigiri atop tangy sushi rice, or as Sashimi, presenting the natural, unadulterated taste of the sea.
- Sweet Shrimp Raw $15.00
- Delicate, sweet shrimp offers a mild, subtly nutty flavor profile, paired elegantly with velvety sushi rice or served alone for a pure taste experience. Enjoy the gentle hint of sea essence.
- Madai / Sea Bream $10.95
- Sea Bream, available as Nigiri served with sushi rice, or as Sashimi without sushi rice.
- Masago $5.90
- A traditional offering featuring Masago, capelin roe, served with your choice of either accompanying sushi rice (Nigiri) or without (Sashimi).
- Albacore $7.80
- Albacore prepared as either Nigiri with sushi rice or Sashimi without sushi rice.
- Mackerel $8.90
- Enjoy our mackerel prepared as either a sashimi, presented without sushi rice, or as nigiri style, paired with sushi rice.
- Avocado $4.65
- Savor the simplicity of our fresh avocado, served two ways: as a delicate sashimi without sushi rice or traditionally made nigiri with sushi rice.
- Tobiko (red Or Black) $6.50
- Experience the taste of unique, briny tobiko, either red or black. This delicate fish roe offers a crunchy texture. Enjoy it as a nigiri atop velvety sushi rice, or savour it alone as sashimi.
- Squid $5.90
- Squid served as sashimi without sushi rice or nigiri with sushi rice.
- Seasonal Menu
- Astros Roll $20.54
- Spicy yellowtail, jalapeño, salmon, orange supremes, raspberry chipotle ponzu, and tobiko.
- Electric Eel Roll $19.34
- Tempura unagi & jalapeño roll. Topped with avocado, sriracha, spicy mayo, unagi sauce, scallions, tempura crunch
- Thai Hamachi Bites $21.74
- Hamachi sashimi over a bed of spicy Thai pickled mango salad (includes cilantro). Topped with sesame dressing, tobiko, and peanuts.
- Shiro Maguro $17.60
- Seared albacore tuna sashimi topped with spicy miso vinaigrette sliced green apples and tobiko.
- Black Widow Roll $20.54
- Tempura soft-shell crab roll topped with spicy tuna, avocado, yuzu-mango sauce, spicy mayo, unagi sauce, tobiko
- Bonsai Branzino $21.74
- Thin sliced Sea Bass, sanbaizu, lemon, tobiko, crispy leeks
- Japanese Noodle Dishes
- Yakisoba $25.34
- Stir-fried thin egg noodles with vegetables. Choice of chicken, beef, shrimp, or vegetables.
- Yakiudon $25.34
- Stir-fried thick rice noodles with vegetables. Choice of chicken, beef, shrimp, or vegetables.
- Beverages
- Soft Drink $4.80
- Choose from our selection of refreshing carbonated beverages, with flavors ranging from the classic cola tang of Coke, the unique blend of 23 flavors in Dr.Pepper, to the sweet, smooth sarsaparilla notes in Root Beer, or the crisp, citrusy Lemonade.
- Ice Tea $4.20
- Japanese Sprite (ramune) $3.60
- Hot Green Tea $4.20
- Desserts
- Mochi Ice Cream $6.60
- Green tea, red bean or mango.
- Mini Cheesecake Sampler $7.14
- Fried Vanilla Ice Cream $10.74
- Fried Banana A La Mode $10.74
- Served with vanilla ice cream.
- Mississippi Mud Pie $10.74
- Cappuccino ice cream cake with fudge.
- Fried Green Tea Ice Cream $10.74
- Ice Cream $6.60
- Green tea, red bean, mango or vanilla.
- Cookies And Cream Ice Cream Cake $9.54
- Chocolate Mousse Cake $10.74
- Hand Rolls
- Spider H.r (2 Pieces) $11.70
- Crawfish H.r $7.50
- Tempura crawfish, spicy mayo, masago, and scallions.
- Salmon Skin H.r $8.90
- Crispy salmon skin, masago, cucumber, radish sprouts, pickled burdock root, and bonito flakes.
- Yellowtail H.r $10.20
- Spicy Tuna H.r $9.00
- Spicy.
- Oyster H.r (2 Pieces) $9.54
- Panko fried oysters, masago, spicy mayo, and scallions.
- Spicy Scallop H.r $9.75
- Spicy. Diced spicy Hokkaido scallops, mayo, and masago.
- Spicy Salmon H.r $8.75
- Spicy.
- Seafood Entrées
- Teriyaki Salmon $28.94
- Salmon glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
- Shrimp Flambé $27.74
- Shrimp and broccoli flambé served with sautéed vegetables and rice.
- Lobster Flambé $85.40
- Lobster flambé served with sautéed vegetables and rice.
- Sea Scallop $30.14
- Sea scallops glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
- Sautéed Squid $26.54
- Sautéed squid and green onion glazed with house-made teriyaki sauce and served with sautéed vegetables and rice.
- Signature Cold Dishes
- Bang Bang Tuna (2 Pieces) $18.40
- Spicy tuna, cilantro, mustard aioli, and avocado served on top of 2 crispy wonton shells.
- Tuna Tartar $17.00
- Spicy tuna tower, toasted pine nuts, scallions, and tobiko, on top of a small bed of sushi rice.
- Kizami Tuna Tataki $19.40
- Peppered tuna sashimi, wasabi relish, ponzu, chili oil, and bonito flakes.
- Hot Hot Hamachi $19.30
- Yellowtail sashimi, serrano, ponzu, and scallion oil.
- Avocado Crab Cake $18.10
- Seasoned avocado tower, topped with snow crab, tempura crunch, tobiko, and shrimp.
- Side Order
- Yum Yum Sauce $0.50
- Spicy Mayo $0.50
- Spicy.
- Wasabi $0.50
- Eel Sauce $0.50
- Ginger Sauce (hibachi) $0.50
- Mustard Sauce (hibachi) $0.50
- Teriyaki Sauce $0.75
- Ginger (sushi) $0.50
- Vegetable Entrées
- Vegetable Dinner $21.74
- Cabbage, mushroom, zucchini, onion, and broccoli served with rice.
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