Yoshino Japanese Restaurant

• Yoshino Lunch Box
• Kyoto Bento $16.95
• Your choice of 2 different items.

• Sakura Bento $19.95
• Your choice of 3 different items.

• Sushi Bento $23.95
• 4pieces of Nigiri (Chef's choice) and 2 different items.

• Deluxe Bento $21.95
• 6 different items set up. Tempura, gyoza, beef & chicken teriyaki, California roll (3pieces) & sashimi (3pieces).

• Set Lunch Combination $21.95
• Choice of 1/2 size "Sushi bowls" and 1/2 size udon (thick flour noodle soup) served with salad.

• Lunch Sushi Bowls
• Yoshino Chirashi (whe-dup-bob) $28.95
• Assorted raw fish atop of mixed greens over steamed rice garnished with Tsuma, bonito, tobiko & kizami nori with house special spicy sauce on the side.

• Chirashi $28.95
• Assorted raw fish over seasoned sushi rice.

• Spicy Donburi $28.95
• Fresh tuna sashimi & spicy tuna over sushi rice.

• Unagi Donburi $28.95
• Broiled eel over rice

• Tekka Donburi $28.95
• Fresh tuna sashimi over sushi rice.

• Oyako Donburi $28.95
• Fresh salmon sashimi & ikura (salmon eggs) over seasoned sushi rice.

• Lunch Specials
• Garlic Butter Fried Rice $15.95
• Garlic butter fried rice, available with a mix of proteins including vegetable, chicken, beef, shrimp, and combinations thereof.

• Gal-bi $27.95
• Marinated beef short-ribs in house special sauce, Japanese char broiled to perfection.

• Seafood Sauté $28.95
• Prawns, crabs, scallops, clams, mussels, oysters, & fish, sautéed in garlic, butter, & oyster sauce.

• Spicy Chicken With Vegetables $23.95
• Skinless chicken, potato, carrot, bell pepper and onions stir-fried with spicy sweet sauce.

• Yakiniku $21.95
• Thinly-sliced rib eye strips marinated in house special sauce, sautéed.

• Spicy Pork $21.95
• Thin-sliced lean pork & onions stir-fried with spicy sweet sauce.

• Sashimi
• Moriawase $17.95
• Assorted raw fish sliced.

• Ama-ebi $19.95
• Appetizer. Fresh shrimp.

• Kampachi $19.95
• Appetizer. Amberjack.

• Hamachi $15.95
• Yellowtail.

• Hirame $17.95
• Halibut.

• Maguro $17.95
• Tuna.

• Saba $15.95
• Mackerel.

• Shiro Maguro $15.95
• Albacore tuna.

• Tako $15.95
• Octopus. Cooked.

• Tsubu Gai $15.95
• Whelk clam.

• Unagi $17.95
• Broiled eel.

• Sake $15.95
• Salmon. Belly for an additional charge.

• Sea Bream $15.95
• Tai.

• Sushi Combination
• Roll Combination A $20.95
• California roll + Alaska roll + tuna roll.

• Nigiri Mix $25.95
• 8pieces of assorted sushi.

• Nigiri Deluxe $25.95
• 5pieces Nigiri mix + Ikura + unagi + tekka .

• Gourmet Sushi & Sashimi B $48.95
• 8pieces nigiri mix + tekka + 8pieces sashimi.

• Gourmet Sushi & Sashimi C $78.95
• 12pieces nigiri mix + California roll + tekka + 12pieces sashimi.

• Gourmet Sushi & Sashimi A $28.95
• 5pieces nigiri mix + 6pieces California roll + 5pieces sashimi.

• Roll Combination B $24.95
• California roll + spicy tuna roll + Alaska roll.

• Nigiri Sushi
• Ebi $8.95
• Cooked shrimp.

• Alaska Roll $11.95
• Salmon & avocado.

• California Roll $8.95
• Crab & avocado.

• Philadelphia Roll $12.95
• Fresh salmon, avocado, & cream cheese.

• Rock & Roll $14.95
• Eel, avocado, tobiko.

• Spicy Tuna Roll $11.95
• Tuna with spicy sauce and cucumber.

• Spicy Scallop Roll $12.95
• Scallop seasoned with spicy sauce, available as a roll or hand roll.

• Funky Roll $11.95
• Spicy. Salmon & avocado roll deep fried, spicy sauce over.

• Love Roll $15.95
• Spicy. Salmon over spicy tuna with house spicy sauce.

• Ama-ebi $12.95
• Sweet shrimp.

• Hamachi $9.95
• Yellowtail.

• Hamachi Belly $10.95

• Halibut $9.95

• Hokkigai $7.95
• Surf clam.

• Hotate $11.95
• Scallop.

• Ikura $9.95
• Salmon roe (cured).

• Inari $7.95

• Ika $8.95
• Squid.

• Kani $10.95
• Snow crab.

• Kampachi $9.95
• Amberjack.

• Maguro $9.95
• Bigeye tuna.

• Saba $8.95
• Mackerel.

• Sake $8.95
• Fresh salmon.

• Smoked Salmon $8.95

• Shiro Maguro $8.95
• Albacore.

• Shiro Maguro Belly $9.95

• Tako $8.95
• Octopus.

• Tamago $8.95
• Egg omelet.

• Tobiko $8.95
• Flying fish roe.

• Tsubugai $8.95
• Whelk clam.

• Unagi $9.95
• Broiled eel.

• Avocado Roll $8.95
• Fresh ripped avocado roll.

• Asparagus Roll $7.95
• Asparagus wrapped in sushi rice, choices of traditional roll or hand roll.

• California Dx $11.95
• With tobiko.

• Futomaki $9.95
• 4 big pieces.

• Gobo Roll $6.95
• Pickled burdock.

• Kappa Maki $7.95
• Cucumber.

• Natto Maki $8.95
• Fermented soybeans.

• Nagi Hama $9.95
• Yellowtail with scallion.

• Oshinko Maki $6.95
• Pickled radish.

• Shiitake Roll $9.95
• Shiitake mushroom atop sushi rice, choice of roll or hand roll.

• Unakyu Roll $11.95
• Eel & cucumber.

• Jazz Roll $11.95
• Salmon & cream cheese deep fried.

• 911 Roll $15.95
• Spicy. Spicy tuna & jalapeño over California roll.

• Sake Belly $9.95

• Sea Bream $9.95
• Tai.

• Entrée
• Beef Teriyaki $18.95
• Sliced-thin ribeye angus beef grilled over imported "Sumi" Japanese charcoal.

• Ribeye Steak $27.95
• Juicy & tender angus beef grilled over imported "Sumi" Japanese charcoal.

• Chicken Teriyaki $15.95
• Juicy boneless & skinless chicken grilled over imported "Sumi" Japanese charcoal.

• Sesame Chicken $17.95
• Teriyaki sauce & sesame seeds over lightly battered & deep fried chopped chicken.

• Chicken Katsu $17.95
• Breaded & deep fried chicken fillet, served with plum sauce on the side.

• Tonkatsu $17.95
• Breaded & deep fried lean pork cutlet, served with plum sauce on the side.

• Saba Shioyaki $18.95
• Yaizu mackerel with dash of salt grilled over imported "Sumi" Japanese charcoal.

• Salmon Shioyaki Or Teriyaki $18.95
• King salmon grilled over imported "Sumi" Japanese charcoal with dash of salt or teriyaki sauce.

• Mixed Tempura $18.95
• Lightly battered & deep fried tiger shrimp & vegetables served with tempura dipping sauce.

• Noodles
• Nabeyaki Udon Or Soba $18.95
• Chicken, wakame (seaweed), shiitake, spinach, shrimp tempura & kamaboko (fish cake).

• Yoshino Udon Or Soba $23.95
• Shrimp, scallop, oyster, clam, green mussel, white fish, crab, and vegetables.

• Ten Zaru Soba $18.95
• Cold buckwheat noodles on ice, served with dipping sauce & shrimp tempura.

• Tempura Udon Or Soba $17.95
• Wakame (seaweed), tenkasu (tempura flake) & green onion with tempura on the side.

• Kitsune Udon Or Soba $15.95
• Inari (fried sweet tofu), wakame (seaweed) & green onion.

• Appetizer
• Spicy Garlic Butter/ Steamed Edamame $6.95
• Vege oil-rich proteinaceous beans

• Hiyashi Wakame $7.95
• Cold seaweed salad

• Brussel Sprouts $8.95
• Tossed with miso sesame sauce, bonito flakes on top

• Tempura $11.95
• Lightly battered & deep fried shrimp & veg

• Soft Shell Crab $14.95
• Breaded & deep fried jumbo crab with tartar sauce

• Hiyayakko $7.95
• Cold tofu with ginger, green onion, fish flakes

• Goma-ae $7.95
• Steamed baby spinach with house sesame sauce

• Tako Wasabi $9.95
• Diced fresh octopus marinated with a sweet & tangy wasabi dressing

• Tsukemono $8.95
• Japanese preserved vegetables

• Kaki Fry $13.95
• Breaded & deep fried oysters with tartar sauce

• Hamachi Or Sake Kama $14.95
• Broiled yellowtail or salmon collar with ponzu sauce

• Grilled Shrimp $14.95
• Grilled perfection shrimp & veg. with ponzu sauce

• Yaki-karasuagai $14.95
• Spicy mayo sauce on green mussels, grilled

• Yaki-hotate $14.95
• Grilled scallop with house ponzu sauce

• Spicy Popcorn Scallops $14.95
• Deep fried scallops served sweet & spicy mayo with gr. onion

• Crispy Rice With Spicy Tuna $14.95
• Spicy tuna over a layer of crispy rice topped with jalapeno & spicy sauce, served with spicy mayo & unagi sauce

• Maguro Tataki $18.95
• Seared big eye tuna slices with green onion & ponzu sauce on top

• Maguro Tartar $18.95
• Diced fresh tuna, avocado, jalapeno, cucumber, yellow pickles, in special sauce, black tobiko & uzura on top

• Agedashi Tofu $8.95
• Deep fried silken tofu with house ginger sauce, bonito flakes on top

• Ika Sansai $9.95
• Squid salad