Singha Thai

Singha Thai > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Noodles
  • 60. Pad Thai Noodles $14.00
  • Rice noodles with green onion, bean sprouts, bean cake, egg and a touch of chili powder.
  • 62. Pad See Ew Noodles $14.00
  • Pan-fried rice noodles with egg, broccoli and black soy sauce.
  • 63. Spicy Noodles $14.00
  • Pan-fried rice noodles with basil leaves, green onion, tomatoes and bean sprouts. Hot and spicy.
  • 66. Crab Noodles $16.00
  • Stir-fried rice noodles with egg and real crabmeat. Touched up with a spicy taste. Hot and spicy.
  • 66a. Praram Noodles $14.00
  • Thai-style noodles topped with choice of beef, chicken, pork, shrimp, combo, seafood, tofu, or mock protein, served in a rich, savory sauce.
  • 61. Lard Nar Noodles $14.00
  • Pan-fried rice noodles topped with broccoli and gravy sauce.
  • 66b. Noodle Soup $14.00
  • Rice noodles and bean sprouts in spicy sour soup and with choice of meat.
  • 65. Chow Mein Noodles $14.00
  • Egg noodles stir-fried with bamboo shoots, snow pea, onion, green onion, cabbage, carrot and bean sprouts.
  • 64. Kai Kua Noodles $14.00
  • Pan-fried rice noodles with egg, tomatoes, bean sprouts and ground peanut.
  • Curries
  • 27. Panang Curry $14.00
  • Served with bell peppers in spicy sauce and a touch of coconut milk. Served with a choice of protein. Hot and spicy.
  • 28. Chicken Curry $14.00
  • Chicken cooked with coconut milk and curry powder and seasoned by authentic thai spices to the delightful flavor. Hot and spicy.
  • 31a. Duck Curry $15.00
  • Roasted duck with pineapple, tomatoes and basil leaves. Hot and spicy.
  • 30. Red Curry $14.00
  • Served with bell peppers, bamboo shoots and basil leaves. Prepared with a special blend of ingredients with a touch of coconut milk. Served with a choice of protein. Hot and spicy.
  • 29. Green Curry $14.00
  • Served with bell peppers, bamboo shoots and basil leaves. Prepared with a special blend of ingredients with a touch of coconut milk. Served with a choice of protein. Hot and spicy.
  • 31. Kaeng Kua $15.00
  • Shrimp and pineapple with coconut milk and curry paste. Hot and spicy.
  • Entrées
  • 42. Glass Noodles Entrée $14.00
  • Mushroom, green onion, tomatoes, cabbage, snow pea and bean sprouts with special sauce.
  • 36. Broccoli Entrée $14.00
  • Fresh broccoli stir-fried with oyster sauce.
  • 39. Pad Prik Entrée $14.00
  • Bell peppers, onion, green onion, mushroom and ground red chili. Hot and spicy.
  • 32. Bbq Chicken Entrée $14.00
  • Thai style grilled marinated chicken in special sauce. Served with sweet and sour sauce.
  • 35. Pepper Garlic Entrée $15.00
  • Garlic and white pepper, stir-fried to delicacy, topped with cilantro.
  • 45a. Eggplant With Basil Leaves Entrée $15.00
  • Served with steamed rice.
  • 37. Singa Special Entrée $14.00
  • Mushroom, snow pea, green onion, carrot and celery with tasty selected ingredients.
  • 43. Mixed Vegetables Entrée $14.00
  • Stir-fried mixed vegetables with special sauce.
  • 38. Ginger Entrée $14.00
  • Celery, onion, mushroom, green onion, carrot and shredded ginger in delightful ingredients.
  • 34. Basil Leaves Entrée $14.00
  • Fresh basil leaves and green onion seasoned with select ingredients. Hot and spicy.
  • 33. Sweet And Sour Entrée $14.00
  • Green pepper, onions, tomatoes, cucumber and pineapple in special sweet and sour sauce.
  • 40. Baby Corn Entrée $14.00
  • Baby corn, celery, onions, mushroom, snow pea and carrot with selected ingredients.
  • 45. Singha Spicy Entrée $15.00
  • Dragon fire. Chef special prepared with herbs and habanero chili. Hot and spicy.
  • 41. Cashew Nuts Entrée $15.00
  • Cashew nuts, carrot, onion, green onion and water chestnut. Hot and spicy.
  • 44. Snow Pea Entrée $15.00
  • Snow peas, green onion and mushrooms with special sauce.
  • Desserts
  • Sweet Sticky Rice With Mango $9.00
  • Deep-fried Banana (4) $6.00
  • Fried Banana With Coconut Ice Cream $9.00
  • Homemade Coconut Ice Cream $3.00
  • Chef Recommend
  • Orange Chicken $14.00
  • Prik King Chicken $15.00
  • Stir-fried chicken with green bean and chili paste.
  • Kana Moo Krob $15.00
  • Stir-fried chinese broccoli and crispy pork with oyster sauce.
  • Pork Jerky $14.00
  • Thai style deep-fried marinated pork in special sauce.
  • Thai Omelet $14.00
  • Thai style omelet with a choice of meat.
  • Tom Yum Noodle Soup $14.00
  • Rice noodles and bean sprouts in spicy and sour soup with a choice of meat.
  • Green Curry Fried Rice $15.00
  • Stir-fried rice with green curry paste and a choice of meat.
  • Moo Manao $15.00
  • Steamed pork with lime and fresh garlic.
  • Suki Yaki $14.00
  • A choice of meat, glass noodles, cabbage and egg in suki yaki sauce.
  • Thai Noodle Soup $14.00
  • Thai style rice noodles soup and bean sprouts.
  • Ka Pow Gai And Kai Dao $15.00
  • Ground chicken with basil and chili. Topped with a fried egg.
  • Steamed Tilapia $15.00
  • Steamed tilapia topped with ginger.
  • Rice
  • 55. Fried Rice $14.00
  • Stir-fried rice with a choice of protein, onions and tomatoes and egg.
  • 58a. Crab Fried Rice $16.00
  • Stir-fried rice with crabmeat, onions, tomatoes and egg.
  • 57. Combination Fried Rice $16.00
  • Stir-fried rice with pork, beef, chicken and shrimp with onions, tomatoes and egg.
  • 56. Pineapple Fried Rice $15.00
  • Stir-fried rice with shrimp, chicken, pineapple, onions, egg, cashew nuts and curry powder.
  • 58. Spicy Fried Rice $14.00
  • Stir-fried rice with a choice of protein, onion, green onion, bell peppers and basil leaves with spicy sauce. Hot and spicy.
  • Appetizers
  • 3. Egg Rolls $8.00
  • Vegetable Eggrolls Served with sweet and sour sauce.
  • 10. Singha Roll $12.00
  • Fresh Roll with Shrimp or Tofu 4 Pieces
  • 4. Fried Wonton $12.00
  • Cream cheese wrapped in wonton skin, deep-fried and served with sweet and sour sauce.
  • 2. Satay $10.95
  • Grilled marinated meat with Thai herbs, served with peanut sauce and cucumber salad.
  • 11. Potstickers $10.00
  • Steamed Potsticker with a Green curry sauce. 8 Piece
  • 7. Beef Sticks $12.00
  • Grilled marinated beef with herb on the sticks.
  • 8. Appetizers Combo $17.00
  • Egg egg rolls, four fried wontons, two chicken satay, four fried shrimps, and two fried vegetable.
  • 5. Golden Wings $15.00
  • Deep-fried chicken wings stuffed with ground chicken.
  • 1. Mee Krob $12.00
  • Crispy rice noodles mixed with shrimp, chicken, and bean cake in special sauce.
  • 6. Golden Fried Shrimp $15.00
  • Deep-fried battered shrimp, served with sweet and sour sauce.
  • 9. Fried Fish Cake $12.00
  • Eight pieces of breaded fried fish cakes.
  • Beverages
  • Thai Iced Tea $3.75
  • Thai iced tea, traditional blend, choice of large or regular size.
  • Thai Iced Tea With Boba $4.25
  • Sweet, creamy Thai iced tea paired with chewy boba pearls. Available in large or regular sizes.
  • Thai Iced Coffee $3.75
  • Strong Thai coffee, sweetened with condensed milk, served chilled. Choose from large or regular size.
  • Lipton Iced Tea $3.50
  • Lipton iced tea, offered in regular or large sizes.
  • Thai Ice Cofee W/ Boba $4.25
  • Thai ice coffee with boba, available in large or regular size.
  • Hot Tea $2.00
  • Soda $1.75
  • Thai beverages. Soda available in regular or large. Options include 7up, Coke, Diet Coke, Pepsi.
  • Lemonade $1.95
  • Thai-style lemonade. Choice of regular or large.
  • Soup
  • 11. Tom Yum Kung Soup $9.00
  • Shrimp, tomatoes and mushrooms in hot and sour soup with lemongrass and lime juice. Hot and spicy.
  • 14. Wonton Soup $8.00
  • Wonton skin stuffed with ground pork in a delightful soup with snow pea and shrimp.
  • 15. Woonsen Soup $8.00
  • Bean thread with snow pea, carrot, mushroom and chicken.
  • 16. Combination Seafood Soup $21.00
  • Mixed seafood with hot and sour soup. Hot and spicy.
  • 13. Tom Kha Kai Soup $8.00
  • Thai soup with coconut milk, chicken, cabbage and a touch of galanga root.
  • 12. Tom Yum Kai Soup $8.00
  • Chicken and mushrooms in hot and sour soup with lemongrass and lime juice. Hot and spicy.
  • Vegetarian Noodles
  • 85. Spicy Noodles $14.00
  • Pan-fried rice noodles with basil leaves, green onion, tomatoes and bean sprouts. Hot and spicy. Vegetarian.
  • 84. Pad See-ew Noodles $14.00
  • Pan-fried rice noodles with egg, broccoli and black soy sauce. Vegetarian.
  • 83. Lard Nar Noodles $14.00
  • Pan-fried rice noodles topped with broccoli and gravy sauce. Vegetarian.
  • 81. Pad Thai Noodles $14.00
  • Rice noodles with green onion, bean sprouts, bean cake, egg and a touch of chili powder. Vegetarian.
  • 82. Chow Mein Noodles $14.00
  • Egg noodles stir-fried with bamboo shoots, snow pea, onion, green onion, cabbage, carrot and bean sprouts. Vegetarian.
  • Vegetarian Entrées
  • 97. Pad Prik Entrée $13.00
  • Bell peppers, onion, green onion, mushroom and ground red chili. Hot and spicy. Vegetarian.
  • 103a. Singha Spicy Entrée $13.00
  • Dragon fire. Chef special prepared with herbs and habanero chili. Hot and spicy. Vegetarian.
  • 90. Steamed Mixed Vegetables Entrée $13.00
  • Served with special sauce. Vegetarian.
  • 92. Sweet And Sour Entrée $13.00
  • Green pepper, onions, tomatoes, cucumber and pineapple in special sweet and sour sauce. Vegetarian.
  • 93. Basil Leaves Entrée $13.00
  • Fresh basil leaves and green onion seasoned with select ingredients. Hot and spicy. Vegetarian.
  • 94. Pepper Garlic Entrée $14.00
  • Garlic and white pepper stir-fried to delicacy and topped with cilantro. Vegetarian.
  • 96. Ginger Entrée $13.00
  • Celery, onion, mushroom, green onion, carrot and shredded ginger in delightful ingredients. Vegetarian.
  • 99. Cashew Nuts Entrée $14.00
  • Cashew nuts, carrot, onion, green onion and water chestnut. Hot and spicy. Vegetarian.
  • 101. Mixed Vegetables Entrée $13.00
  • Stir-fried mixed vegetables with special sauce. Vegetarian.
  • 98. Baby Corn Entrée $13.00
  • Baby corn, celery, onions, mushroom, snow pea and carrot with selected ingredients. Vegetarian.
  • 102. Snow Pea Entrée $14.00
  • Snow peas, green onion and mushrooms with special sauce. Vegetarian.
  • 103. Singa Special Entrée $13.00
  • Mushroom, snow pea, green onion, carrot and celery with tasty selected ingredients. Vegetarian.
  • 100. Glass Noodles Entrée $13.00
  • Mushroom, green onion, tomatoes, cabbage, snow pea and bean sprouts with special sauce. Vegetarian.
  • 95. Broccoli Entrée $13.00
  • Fresh broccoli stir-fried with oyster sauce. Vegetarian.
  • Salad
  • 25. Larb Kai Salad $14.00
  • A smooth and spicy mixture of chicken with well-blended ingredients and a touch of lime juice and mint leaves. Hot and spicy.
  • 17a. Som Tum Papaya Salad $12.00
  • Hot and spicy.
  • 17. Som Tum Salad $8.00
  • Mixture of green chayote, tomatoes and ground peanut in a tasty lime sauce with a blend of special ingredients. Hot and spicy.
  • 19. Shrimp Salad $8.00
  • Shrimp with tomatoes, cucumber and onions served on a bed of lettuce topped with house dressing.
  • 20. Thai Salad $8.00
  • A bed of fresh lettuce, cucumber and tomatoes topped with bean curd, hard-boiled egg and tasty peanut dressing.
  • 22. Yum Nuah Salad $15.00
  • Sliced grilled marinated beef mixed with vegetables and lime juice. Hot and spicy.
  • 23. Yum Yai Salad $15.00
  • Shrimp and chicken mixed with bean thread, lettuce, celery, tomatoes, onion and mint leaves. Seasoned with lime juice. Hot and spicy.
  • 24. Squid Salad $15.00
  • Seasoned with tasty lime sauce and mixed with celery, lettuce, onion, lemongrass and mint leaves. Hot and spicy.
  • 26. Combination Seafood Salad $21.00
  • Combination seafood with well-blended ingredients and a touch of lime sauce. Hot and spicy.
  • 21. Grilled Shrimp Salad $15.00
  • Grilled shrimp seasoned with tasty lime sauce and mixed with celery, mint leaves, lettuce, onion and lemongrass. Hot and spicy.
  • 18. Chicken Salad $8.00
  • Shredded chicken, tomatoes, cucumber and onion served on a bed of lettuce topped with house dressing.
  • Vegetarian Curries
  • 86. Panang Curry $14.00
  • Served with bell peppers in a spicy sauce with a touch of coconut milk. Hot and spicy. Vegetarian.
  • 87. Yellow Curry $14.00
  • Served with coconut milk and curry powder and seasoned by authentic thai spices to the delightful flavor. Hot and spicy. Vegetarian.
  • 88. Green Curry $14.00
  • Served with bell peppers, bamboo shoots and basil leaves. Prepared with a special blend of ingredients with a touch of coconut milk. Hot and spicy. Vegetarian.
  • 89. Red Curry $14.00
  • Served with bell peppers, bamboo shoots and basil leaves. Prepared with a special blend of ingredients with a touch of coconut milk. Hot and spicy. Vegetarian.
  • Vegetarian Soup
  • 73. Tom Kha Soup $8.00
  • Creamy coconut milk soup with vegetable and galangal. Hot and spicy. Vegetarian.
  • 74. Woonsen Soup $8.00
  • Glass noodles with snow pea, carrot and mushroom. Vegetarian.
  • 75a. Tofu Soup $15.00
  • Tofu Hot pot. Vegetarian.
  • 72. Tom Yum Soup $8.00
  • Mixed vegetables in hot and sour soup topped with cilantro. Hot and spicy. Vegetarian.
  • 75. Mixed Vegetables Soup $8.00
  • Selected vegetables in house tasty broth. Vegetarian.
  • Vegetarian Rice
  • 106. Pineapple Fried Rice $15.00
  • Stir-fried rice with pineapple, onion, egg, cashew nut and curry powder. Vegetarian.
  • 104. Vegetable Fried Rice $14.00
  • Stir-fried rice with mixed vegetables and egg. Vegetarian.
  • 105. Spicy Vegetable Fried Rice $14.00
  • Stir-fried rice with mixed vegetables, basil leaves and spice. Hot and spicy. Vegetarian.
  • 107. Steamed Rice $1.50
  • Steamed White Rice.
  • Seafood
  • 46. Garlic Prawns $26.00
  • Prawns with house special garlic sauce.
  • 47. Prawn Mermaid $26.00
  • Prawns with special blended curry sauce and a touch of coconut milk. Hot and spicy.
  • 48. Combination Seafood Curry $21.00
  • Special blended curry sauce with basil and bell peppers. Hot and spicy.
  • 51. Trip To Paradise $22.00
  • A delightful combination of seafood prepared with cabbage, celery, onions and glass noodles steamed with a wonderful sauce.
  • 54a. Salmon Ginger And Vegetables $22.00
  • 54b. Salmon Curry $22.00
  • Hot and spicy.
  • 54c. Crab Claw Curry $21.00
  • Crab claw with egg, onion, celery, bell peppers, ginger and curry powder. Hot and spicy.
  • 50. Pad Prik Combination Seafood $21.00
  • Served with bell peppers, onion, green onion, mushroom and ground red chili. Hot and spicy.
  • 54. Singha Special Fish $22.00
  • Salmon fillet. Deep-fried salmon fillet topped with a spicy apple salad. Hot and spicy.
  • 49. Squid And Shrimp Basil Leaves $16.00
  • Served with onion, green onion, bell peppers and basil leaves with spicy sauce. Hot and spicy.
  • 54d. Soft Shell Crab $21.00
  • Extra's
  • Steam Rice $1.50
  • Steamed White Rice
  • Brown Rice $1.50
  • Brown Rice
  • Vegetarian Appetizers
  • 71. Tempura Veggie $13.00
  • Served with sweet and sour sauce. Vegetarian.
  • 69. Fried Wonton $12.00
  • Cream cheese wrapped in wonton skin, deep-fried and served with sweet and sour sauce. Vegetarian.
  • 70. Mee Krob $12.00
  • Crispy rice noodles and tofu mixed with special sauce. Vegetarian.
  • 71a. Crispy Tofu $12.00
  • Deep-fried tofu to a perfect golden brown and served with sweet and sour sauce. Vegetarian.
  • 72. Tofu Satay $12.00
  • Served with peanut sauce and cucumber salad. vegetarian.
  • Vegetarian Salad
  • 78. Larb Tofu Salad $14.00
  • Ground tofu with onions, mint leaves and spicy dressing. Hot and spicy. Vegetarian.
  • 79. Som Tum Salad $8.00
  • Mixture of green chayote, tomatoes and ground peanut mixed with tasty lime sauce and special blended ingredients. Hot and spicy. Vegetarian.
  • 77. Yum Woonsen Salad $14.00
  • Combination of glass noodles, cashew nut, onions, basil leaves and lime sauce. Hot and spicy. Vegetarian.
  • 80. Green Salad $7.00
  • A mixture of lettuce, tomatoes, onions and cucumber topped with house dressing. Vegetarian.
  • 76. Thai Salad $9.00
  • Bed of fresh lettuce with cucumber and tomatoes. Topped with bean curd, hard-boiled egg and tasty peanut dressing. Vegetarian.
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