Lotus Thai Cuisine

Lotus Thai Cuisine > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Noodles
  • Pad Thai (gf)
  • Gluten free stir-fried thin rice noodle with egg, bean curd, bean sprouts, sweet radish, crushed peanut & scallions
  • Bkk Noodle
  • Stir-fried skinny rice noodle with egg, snow peas, zucchini, carrots, bell peppers, bean curd, bean sprouts, pineapple & scallions
  • Pad Woon Sen
  • Stir-fried glass noodle with egg, onions, carrots, snow peas, napa cabbage, zucchini, baby corn & scallions
  • Drunken Noodle (pad Kee Mao)
  • Stir-fried flat noodle with egg, bell peppers, onions, green beans, carrots, tomatoes, chili paste & Thai basil
  • Nj Noodle
  • Stir-fried flat noodle with egg, onions, carrots, snow peas, napa cabbage, zucchini, baby corn, bean sprouts & scallions
  • Pad See Ew
  • Stir-fried flat noodle with egg & broccoli (Chinese broccoli or American broccoli)
  • Pad Thai Chicken & Shrimp (gf)
  • Gluten free stir-fried thin rice noodle with chicken, shrimp, egg, bean curd, bean sprouts, sweet radish, crushed peanut & scallions
  • Randolph Noodle
  • Stir-fried pho rice noodles with egg, onions, bell peppers, carrots, snow peas, celery, bean sprouts and scallions.
  • Pad Mee
  • Stir-fried skinny rice noodle with egg, carrots, snow peas, zucchini, baby corn, broccoli, bean sprout and scallions.
  • Drunken Spaghetti
  • Stir-fried spaghetti with egg, onions, bell peppers, baby corn, carrots, zucchini, whole fresh pepper corn and Thai basil.
  • Appetizers
  • Pai Lin
  • Fried dumpling served with sweet-chili sauce. (4 pieces)
  • Curry Puffs
  • Puff pastry stuffed with ground chicken, onions, potatoes, and sweet potatoes served with cucumber vinaigrette sauce. (3 pieces)
  • Satay Mix
  • Mixed of 2 chicken satay and 2 beef satay served with peanut sauce and cucumber vinaigrette sauce. (4 pieces)
  • Shrimp Vs Calamari
  • Shrimp and calamari with homemade battered served with sweet-chili sauce and homemade cream sauce.
  • Chicken Satay
  • Grilled marinated chicken on skewer served with peanut sauce and cucumber vinaigrette sauce. (4 pieces)
  • Blossom Combination
  • 2 spring rolls, 2 curry puffs, 2 steamed dumplings, 2 chicken satay & 2 beef satay
  • Fried Tofu (gf)
  • Gluten free Fried crispy tofu served with sweet-chili sauce and crushed peanut. (8 pieces)
  • Fried Calamari
  • Calamari with homemade battered served with sweet-chili sauce and homemade cream sauce.
  • Lotus Thai Salad Combination
  • Combination of papaya salad, 4 chicken wings, and sticky rice.
  • Thai Happy Mussels
  • New Zealand mussels steamed with bell peppers, mushrooms, carrots, snow peas, lime leaves, lemongrass, and Thai basil.
  • Fried Rices
  • Mango Fried Rice
  • Stir-fried rice with egg, onions, mangoes, cashew nuts, green peas, carrots, raisin, butter & scallions
  • Basil Fried Rice
  • Stir-fried rice with egg, onions, green beans, carrots, bell peppers, butter, chili paste & Thai basil
  • Thai Fried Rice
  • Stir-fried rice with egg, onions, green peas, carrots, tomatoes, Chinese broccoli, butter & scallion
  • Pineapple Fried Rice
  • Stir-fried rice with egg, onions, green peas, carrots, pineapple, cashew nuts, raisin, butter & scallions
  • Combo Fried Rice
  • Stir-fried rice with mixed of beef, pork, shrimp & chicken, egg, onions, green peas, carrots, cashew nuts, pineapple, butter & scallions
  • Crab & Shrimp Fried Rice
  • Stir-fried rice with mixed of real crab meat & shrimp, egg, onions, green peas, carrots, cashew nuts, butter, & scallions
  • Crispy Chicken Thai Fried Rice
  • Stir-fried rice, egg, pineapple, onion, green pea, carrot, tomato, scallion, Chinese broccoli, butter, and topped with breaded chicken.
  • Basil Seafood Fried Rice
  • Stir-fried rice with shrimps, mussels, scallops, calamari, egg, onions, string beans, bell peppers, carrots, butter, chili paste & Thai basil
  • Thai Seafood Fried Rice
  • Stir-fried rice with shrimps, mussels, scallops, calamari, egg, onions, green peas, carrots, tomatoes, butter, Chinese broccoli & scallions
  • Soups
  • Tom Yum (small)
  • Hot & sour soup with lemongrass, lime juice, white mushrooms, onions, cherry tomatoes, bell peppers & scallions
  • Tom Kha (small)
  • Coconut milk soup with lemongrass, lime juice, white mushrooms, bell peppers, onions & scallions
  • Wonton Soup (small)
  • Homemade clear broth with Thai style wonton, napa cabbage, snow peas & carrots
  • Tom Yum (large)
  • Hot & sour soup with lemongrass, lime juice, white mushrooms, onions, cherry tomatoes, bell peppers & scallions
  • Tom Kha (large)
  • Coconut milk soup with lemongrass, lime juice, white mushrooms, bell peppers, onions & scallions
  • Wonton Soup (large)
  • Homemade clear broth with Thai style wonton, napa cabbage, snow peas & carrots
  • Curries
  • Green Curry (gf)
  • Gluten free coconut milk with green curry paste, purple eggplants, carrots, bell peppers, bamboo shoots, green beans & Thai basil
  • Red Curry (gf)
  • Gluten free coconut milk with red curry paste, purple eggplants, carrots, bell peppers, bamboo shoots, green beans & Thai basil
  • Mas-saman Curry (gf)
  • Gluten free coconut milk with Mas-saman curry paste, carrots, potatoes, butternut squash, onions, avocado & roasted peanuts
  • Panang Curry (gf)
  • Gluten free coconut milk with panang curry paste, butternut squash, potatoes, carrots, bell peppers & green beans
  • Salmon Curry
  • Grilled or breaded salmon in red curry, coconut milk, butternut squash, potatoes, bell peppers, green peas, carrots, cashew nuts, lychee, broccoli, and bok choy.
  • Duck Curry (gf)
  • Gluten free crispy duck in creamy red curry, potatoes, butternut squash, green peas, carrots, pineapple, bok choy, broccoli & cashew nuts
  • Entrées
  • Pad Cashew Nuts
  • Sautéed onions, bell peppers, cashew nuts, zucchini, carrots, baby corn, celery, chili paste & scallions
  • Pad Green Bean
  • Sautéed green beans & bell peppers with Thai chili paste
  • Pad Broccoli
  • Sautéed broccoli, carrots, bell peppers & scallions
  • Pad Preaw Wan (sweet & Sour Sauce)
  • Sautéed onions, pineapple, tomatoes, bell peppers, carrots, celery, snow peas, zucchini, baby corn & scallions
  • Pad King (ginger Sauce)
  • Sautéed zucchini, onions, snow peas, white mushrooms, carrots, baby corn, bell peppers, ginger & scallions
  • Spicy Pad Ped
  • Sautéed baby corn, butternut squash, bell peppers, green beans, snow peas, carrots, bamboo shoots, celery, zucchini, coconut milk & chili paste
  • Pad Gra Tiem (garlic Sauce)
  • Sautéed fresh garlic, onions, carrots, baby corn, zucchini & broccoli
  • Pad Prik King
  • Sautéed onions, green beans, broccoli, carrots, celery, bell peppers, zucchini & chili paste
  • Pad Ga Prow (basil Sauce)
  • Sautéed onions, bell peppers, green beans, carrots, white mushrooms, chili paste & Thai basil
  • Pad Snow Pea
  • Sautéed snow peas, bell peppers, carrots, onions & scallions
  • Specialties
  • Spicy Red Duck
  • Crispy duck tossed with sautéed bell peppers, white mushroom, carrots, fingerroot, whole fresh pepper corn, broccoli, and bok choy.
  • The Lovely Duck
  • Crispy duck in sweet-chili sauce, bell peppers, cashew nuts, cherry tomatoes, peas, carrots, pineapple, broccoli, and bok choy.
  • Crispy Duck Tamarind
  • Crispy duck served with fried eggplants & fried sweet potatoes in homemade tamarind sauce
  • Ginger Duck
  • Crispy duck tossed with ginger, bell peppers, mushrooms, carrots, zucchini, snow peas, baby corn, scallions & bok choy
  • Crispy Duck Orange
  • Crispy duck in orange sauce with carrots, zucchini, snow peas, asparagus, broccoli & bok choy
  • Steak Pepper
  • Sautéed beef, bell peppers, carrots and onions.
  • Duck Curry (gf)
  • Gluten free crispy duck in creamy red curry, potatoes, butternut squash, green peas, carrots, pineapple, bok choy, broccoli & cashew nuts
  • Duck Pad Thai (gf)
  • Gluten free stir-fried thin rice noodle with egg, crispy duck, bean curd, bean sprouts, sweet radish, crushed peanut & scallions
  • Crispy Duck Basil
  • Crispy duck tossed with bell peppers, asparagus, white mushrooms, shiitake mushrooms, green bean, carrots, broccoli, bok choy, chili paste and Thai basil.
  • Duck Drunken Noodle
  • Stir-fried flat noodle with egg, crispy duck, bell peppers, onions, green beans, carrots, tomatoes, chili paste & Thai basil
  • Salads
  • Duck Salad
  • Crispy duck tossed with red onions, bell peppers, shredded carrot, cherry tomatoes, celery, green apple, cashew nuts, pineapple, scallions & red chili sauce
  • Mango Salad (gf)
  • Gluten free diced fresh mangoes tossed with carrots, red onions, bell peppers, cashew nuts, cherry tomatoes, scallions & chili-lime sauce
  • Seafood Salad (gf)
  • Gluten free shrimps, calamari, mussels & scallops tossed with shredded carrot, cherry tomatoes, celery, red onions, bell peppers, mint, glass noodle, cilantro, scallions & chili-lime sauce
  • Papaya Salad (gf)
  • Gluten free fresh green papaya with cherry tomatoes, green beans, shredded carrot, crushed peanut in chili-lime sauce
  • Salmon Salad
  • Gluten free fresh salmon tossed with red onions, bell peppers, carrots, cherry tomatoes, cucumber, cashew nut, Avocado, cilantro, mint, scallions and chili lime sauce.
  • House Salad (gf)
  • Gluten free cherry tomatoes, cucumber, green apple, red onions, shredded carrot, fried tofu & sweet corn served with cream dressing & peanut dressing
  • Shrimp Salad (gf)
  • Gluten free grilled shrimp tossed with red onions, bell peppers, shredded carrot, cherry tomatoes, celery, cucumber, avocado, cilantro, strawberries, scallions & chili-lime sauce
  • Beef Salad (gf)
  • Gluten free grilled beef with red onions, bell peppers, cherry tomatoes, mints, shredded carrot & scallions tossed with chili-lime sauce
  • Shrimp - Papaya Salad (gf)
  • Gluten free fresh green papaya with shrimps, cherry tomatoes, green beans, shredded carrot, crushed peanut in chili-lime sauce
  • Tuna Salad
  • Gluten free fresh tuna tossed with red onions, bell peppers, carrots, cherry tomatoes, cucumber, cashew nut, Avocado, cilantro, mint, scallions and chili lime sauce.
  • Lunch Menu
  • Pad Prew Wan (sweet & Sour)
  • Sautéed pineapples, tomatoes, onion, scallions, bell peppers, zucchini, snow peas and baby corn.
  • Pad Ped Kee Mao
  • Sautéed baby corn, butternut squash, bell peppers, string beans, snow peas, carrots and broccoli.
  • Pad Gra Pow (basil Sauce)
  • Sautéed bell peppers, string beans, onion, mushroom and thai basil.
  • Green Curry
  • Green curry in coconut milk, eggplant, bell peppers, bamboo shoots, string beans and thai basil.
  • Pra Ram
  • Crispy chicken, beef, pork or shrimp with steam broccoli, bell peppers and peanut sauce.
  • Pad Prick King
  • Sautéed string beans, onion, broccoli, bell peppers, and zucchini.
  • Pad Gra Tiem (garlic Sauce)
  • Sautéed fresh garlic, onion, carrots, broccoli and baby corn.
  • Basil Fried Rice
  • Stir-fried rice with Thai basil, onion, bell peppers, string beans and carrots.
  • Mas-saman
  • Coconut milk, avocado, potatoes, butternut squash, onion and peanuts.
  • Pad Khing (ginger Sauce)
  • Sautéed zucchini, onion, scallions, snow peas, mushroom, carrots, ginger, baby corn and bell peppers.
  • Thai Fried Rice - L
  • Stir-fried rice with egg, onions, green peas, carrots, tomatoes, Chinese broccoli, butter and scallions.
  • Panang Curry - L
  • Coconut milk with Panang curry paste, butternut squash, potatoes, carrots, bell peppers, and green beans.
  • Pineapple Fried Rice - L
  • Stir-fried rice with egg, onions, green peas, carrots, pineapple, cashew nuts, raisin, butter, and scallions.
  • Pad Thai - L
  • Stir-fried thin rice noodle with egg, bean curd, bean sprouts, sweet radish, crushed peanut, and scallions.
  • Basil Fried Rice -l
  • Stir-fried rice with egg, onions, green beans, carrots, bell peppers, butter, chili paste, and Thai basil.
  • Pad See Ew - L
  • Stir-fried flat noodle with egg, and broccoli. (Chinese broccoli or American broccoli)
  • Pad Mix Vegetables - L
  • Sautéed snow peas, zucchini, bell peppers, carrots, green beans, baby corn, napa cabbage, broccoli and scallions
  • Drunken Noodle (pad-kee-mao) - L
  • Stir-fried flat noodle with egg, bell peppers, onions, green beans, carrots, tomatoes, chili paste, and Thai basil.
  • Pad Gra Pow (basil Sauce) - L
  • Sautéed onions, bell peppers, green beans, carrots, mushrooms, chili paste, and Thai basil.
  • Mas-saman Curry - L
  • Coconut milk with Mas-saman curry paste, carrots, potatoes, butternut squash, onions, avocado and roasted peanuts.
  • Drunken Noodle (pad-kee-mao)
  • Stir-fried flat noodle with egg, bell peppers, onion, string beans, carrots, tomatoes and Thai basil.
  • Pad Ped Kee Mao
  • Sautéed baby corn, butternut squash, bell peppers, string beans, snow peas, carrots and broccoli.
  • Thai Fried Rice
  • Stir-fried rice with egg, onion, green peas, carrots, tomatoes, Chinese broccoli and scallions.
  • Panang Curry
  • Panang curry in coconut milk, butternut squash, carrots, bell peppers and string beans.
  • Pad Gra Pow (basil Sauce)
  • Sautéed bell peppers, string beans, carrot, onion, mushroom and Thai basil.
  • Pad Prew Wan (sweet & Sour)
  • Sautéed pineapples, tomatoes, onion, scallions, carrot, bell peppers, zucchini, snow peas and baby corn.
  • Pad Khing (ginger Sauce)
  • Sautéed zucchini, onion, scallions, snow peas, mushroom, carrots, ginger, baby corn and bell peppers.
  • Green Curry
  • Green curry in coconut milk, eggplant, carrots, bell peppers, bamboo shoots, string beans and thai basil.
  • Mas-saman
  • Coconut milk, avocado, potatoes, butternut squash, onion, carrots, and peanuts.
  • Pad Prick King
  • Sautéed string beans, onion, broccoli, bell peppers, carrot, celery and zucchini.
  • Mix Vegetable Tofu
  • Sautéed zucchini, carrots, napa cabbage, broccoli, snow peas and tofu.
  • Pineapple Fried Rice
  • Stir fired rice with egg, onion, pineapple, scallions, cashew nuts, green peas, carrots and raisins.
  • Pad See Ew
  • Stir fried flat noodle with egg, Chinese broccoli or broccoli.
  • Pad Thai
  • Stir fried rice noodle with egg, bean curd, scallions, bean sprouts and crushed peanut.
  • Panang Curry
  • Panang curry in coconut milk, butternut squash, bell peppers and string beans.
  • Red Curry
  • Red curry in coconut milk, eggplant, bell peppers, bamboo shoots, string beans and thai basil.
  • Drunken Noodle (pad-kee-mao)
  • Stir fried flat noodle with egg, bell peppers, onion, string beans, carrots, tomatoes and Thai basil.
  • Pad Cashew Nuts
  • Sautéed bell peppers, cashew nuts, onion, scallions, zucchini, snow peas, carrots, baby corn and celery.
  • Pad Khing (ginger Sauce)
  • Sautéed zucchini, onion, scallions, snow peas, mushroom, carrots, ginger, baby corn and bell peppers.
  • Thai Fried Rice
  • Stir fired rice with egg, onion, green peas, carrots, tomatoes, chinese broccoli and scallions.
  • House Special Menu
  • Salmon Salad
  • Fresh salmon tossed with red onions, bell peppers, carrots, cherry tomatoes, cucumber, cashew nut, Avocado, cilantro, mint, scallions and chili lime sauce.
  • Tuna Salad
  • Fresh tuna tossed with red onions, bell peppers, carrots, cherry tomatoes, cucumber, cashew nut, Avocado, cilantro, mint, scallions and chili lime sauce.
  • Randolph Noodle
  • Stir-fried pho rice noodles with egg, onions, bell peppers, carrots, snow peas, celery, bean sprouts and scallions.
  • Drunken Spaghetti
  • Stir-fried spaghetti with egg, onions, bell peppers, baby corn, carrots, zucchini, whole fresh pepper corn and Thai basil.
  • Pad Mee
  • Stir-fried skinny rice noodle with egg, carrots, snow peas, zucchini, baby corn, broccoli, bean sprout and scallions.
  • Pad Bamboo Shoot
  • Sautéed bamboo shoot, onions, bell peppers, carrots, scallions and Thai basil.
  • Green Garden
  • Sautéed snow pea, zucchini, broccoli, Chinese broccoli, green beans, asparagus and green bell pepper.
  • Steak Pepper
  • Sautéed beef, bell peppers, carrots and onions.
  • Seafood Curry
  • Your choice of curry with mussels, scallops, shrimps and calamari.
  • Snow White
  • Sautéed bean sprouts, bell peppers, scallions and fried tofu.
  • Seafood Curry
  • Your choice of curry with mussels, scallops, shrimps and calamari.
  • Drunken Spaghetti
  • Stir-fried spaghetti with egg, onions, bell peppers, baby corn, carrots, zucchini, whole fresh pepper corn and Thai basil.
  • Shrimp Woonsen
  • Glass noodle with shrimp, egg, onion, carrot, snowpea, bell pepper, napa cabbage, zucchini, baby corn, scallion, white mushroom, shitake mushroom, ginger, and sesame oil.
  • Thai Style Noodle Soup
  • Rice noodle in homemade clear broth, bean sprouts, Thai meatball, bok choy, cilantro, and scallions.
  • Lotus Steak
  • Grilled Fillet Mignon served with homemade brown gravy, asparagus, broccoli, carrot and French fries
  • Tom Yum Noodle Soup
  • Rice noodle in Tom Yum broth, crushed peanut, bean sprouts, napa cabbage, bok choy, cilantro, and scallions.
  • Crispy Chicken Thai Fried Rice
  • Stir-fried rice, egg, pineapple, onion, green pea, carrot, tomato, scallion, Chinese broccoli, butter, and topped with breaded chicken.
  • Spicy Kang Ped Pasta
  • Spaghetti with shrimp, chicken, curry paste, coconut milk, asparagus, babycorn, carrot, potato, butternut squash, snowpea, and broccoli.
  • Tom Yum Spaghetti
  • Spaghetti with hot&sour soup, shrimps, mussels, scallops, calamari, bell pepper, babycorn, carrot, onion, white mushroom, cherry tomato, and scallion.
  • Crispy Chicken Pad Thai
  • Stir-fried thin rice noodle with egg, bean curd, bean sprouts, sweet radish, crushed peanut, and scallions. Topped with breaded chicken.
  • Appetizer
  • Chicken Wings
  • Home style marinated chicken wings served with sweet-chili sauce. (6 pieces)
  • Vegetable Spring Rolls
  • Sautéed cabbage, carrots, celery, mushrooms and glass noodle wrapped in spring rolls skin served with homemade red apple sauce. (3 pieces)
  • Curry Puffs
  • Puff pastry stuffed with ground chicken, onions, potatoes, and sweet potatoes served with cucumber vinaigrette sauce. (3 pieces)
  • Blossom Combination
  • 2 spring rolls, 2 curry puffs, 2 dumplings and 4 sticks of satay mix.
  • Lotus Thai Salad Combination
  • Combination of papaya salad, 4 chicken wings, and sticky rice.
  • Fried Calamari
  • Calamari with homemade battered served with sweet-chili sauce and homemade cream sauce.
  • Thai Happy Mussels
  • New Zealand mussels steamed with bell peppers, mushrooms, carrots, snow peas, lime leaves, lemongrass, and Thai basil.
  • Fried Tofu (gf)
  • Gluten free Fried crispy tofu served with sweet-chili sauce and crushed peanut. (8 pieces)
  • Satay Mix (4 Pieces)
  • Mixed of 2 chicken satay and 2 beef satay served with peanut sauce and cucumber vinaigrette sauce. (4 pieces)
  • Beef Satay (4 Pieces)
  • Grilled marinated beef on skewer served with peanut sauce and cucumber vinaigrette sauce. (4 pieces)
  • Desserts
  • Mango & Sticky Rice
  • Sweet mango slices paired with creamy coconut sticky rice, garnished with fresh mint leaves.
  • Ka Nom Touy (coconut Milk Custard)
  • Coconut Milk Custard in Small Porcelain Cup
  • Fried Vanilla Ice-cream
  • Vanilla ice cream encased in a crispy outer layer, typically includes a sweet drizzle such as chocolate syrup, and a dusting of powdered sugar.
  • Fried Bananas With Ice-cream
  • Bananas wrapped in spring roll pastry, deep-fried until golden, served alongside ice cream, typically garnished with honey or a sweet syrup.
  • Vanilla Ice-cream
  • Smooth, creamy classic vanilla ice cream - a delightful frozen treat.
  • Sung Ka Ya (pumpkin Custard)
  • Sung ka ya typically consists of a smooth, steamed custard made with pumpkin, eggs, coconut milk, and sugar, infused with subtle hints of Thai spices.
  • Fishes
  • Heavenly Fish Basil (basil Sauce)
  • Sautéed bell peppers, carrots, white mushrooms, shiitake mushrooms, asparagus, green beans, bok choy, broccoli, chili paste & Thai basil
  • Pla Rad Prik (sweet-chili Sauce)
  • Homemade sweet chili sauce, bell peppers, carrots, onions, pineapple, cherry tomatoes, snow peas, lychee, broccoli & bok choy
  • Salmon Curry
  • Grilled or breaded salmon in red curry, coconut milk, butternut squash, potatoes, bell peppers, green peas, carrots,cashew nuts, lychee, broccoli, and bok choy.
  • Basil Seafood Fried Rice
  • Stir-fried rice with shrimps, mussels, scallops, calamari, egg, onions, string beans, bell peppers, carrots, butter, chili paste & Thai basil
  • Jumbo Shrimp Garlic Sauce
  • Jumbo shrimps with fresh garlic, onions, red onions, asparagus, carrots, baby corn, scallions, broccoli & bedded on steamed bok choy
  • Jade Lagoon (green Curry Sauce)
  • Green curry sauce, bell peppers, green beans, snow peas, carrots, cherry tomatoes, cashew nuts, pineapple, broccoli & bok choy
  • Pad Siam Seafood
  • Shrimps, scallop, calamari, mussels, bell peppers, whole fresh peppercorns, green beans, carrots, lime leaves, white mushroom, asparagus, bamboo shoots, celery, broccoli, bok choy, and chili paste.
  • Thai Seafood Fried Rice
  • Stir-fried rice with shrimps, mussels, scallops, calamari, egg, onions, green peas, carrots, tomatoes, butter, Chinese broccoli & scallions
  • Pad Seafood Basil
  • Shrimps, scallops, calamari, mussels, onions, bell peppers, white mushrooms, shiitake mushrooms, carrots, asparagus, broccoli, bok choy, chili paste, and Thai basil.
  • Scallop Garlic
  • Scallops with fresh garlic, onions, red onions, asparagus, carrots, baby corn, scallions, broccoli & bedded on steamed bok choy
  • Noodle Soups
  • Thai Style Noodle Soup
  • Rice noodle in homemade clear broth, bean sprouts, Thai meatball, bok choy, cilantro, and scallions.
  • Tom Yum Noodle Soup
  • Rice noodle in Tom Yum broth, crushed peanut, bean sprouts, napa cabbage, bok choy, cilantro, and scallions.
  • Salad
  • Mango Salad (gf)
  • Gluten free diced fresh mangoes tossed with carrots, red onions, bell peppers, cashew nuts, cherry tomatoes, scallions & chili-lime sauce
  • Seafood Salad (gf)
  • Gluten free shrimps, calamari, mussels & scallops tossed with shredded carrot, cherry tomatoes, celery, red onions, bell peppers, mint, glass noodle, cilantro, scallions & chili-lime sauce
  • Duck Salad
  • Crispy duck tossed with red onions, bell peppers, shredded carrot, cherry tomatoes, celery, green apple, cashew nuts, pineapple, scallions & red chili sauce
  • House Salad (gf)
  • Gluten free cherry tomatoes, cucumber, green apple, red onions, shredded carrot, fried tofu & sweet corn served with cream dressing & peanut dressing
  • Shrimp Salad (gf)
  • Gluten free grilled shrimp tossed with red onions, bell peppers, shredded carrot, cherry tomatoes, celery, cucumber, avocado, cilantro, strawberries, scallions & chili-lime sauce
  • Papaya Salad (gf)
  • Gluten free fresh green papaya with cherry tomatoes, green beans, shredded carrot, crushed peanut in chili-lime sauce
  • Beef Salad (gf)
  • Gluten free grilled beef with red onions, bell peppers, cherry tomatoes, mints, shredded carrot & scallions tossed with chili-lime sauce
  • Shrimp - Papaya Salad (gf)
  • Gluten free fresh green papaya with shrimps, cherry tomatoes, green beans, shredded carrot, crushed peanut in chili-lime sauce
  • Salmon Salad
  • Gluten free fresh salmon tossed with red onions, bell peppers, carrots, cherry tomatoes, cucumber, cashew nut, Avocado, cilantro, mint, scallions and chili lime sauce.
  • Tuna Salad
  • Fresh tuna tossed with red onions, bell peppers, carrots, cherry tomatoes, cucumber, cashew nut, Avocado, cilantro, mint, scallions and chili lime sauce.
  • Rice
  • Thai Fried Rice
  • Stir-fried rice with egg, onions, green peas, carrots, tomatoes, Chinese broccoli, butter & scallion
  • Combo Fried Rice
  • Stir-fried rice with mixed of beef, pork, shrimp & chicken, egg, onions, green peas, carrots, cashew nuts, pineapple, butter & scallions
  • Basil Seafood Fried Rice
  • Stir-fried rice with shrimps, mussels, scallops, calamari, egg, onions, string beans, bell peppers, carrots, butter, chili paste & Thai basil
  • Pad Thai Shrimp & Chicken
  • Stir fried rice noodle with shrimp and chicken, egg, bean curd, scallions, bean sprouts and crushed peanuts.
  • Crab & Shrimp Fried Rice
  • Stir-fried rice with mixed of real crab meat & shrimp, egg, onions, green peas, carrots, cashew nuts, butter, & scallions
  • Pineapple Fried Rice
  • Stir-fried rice with egg, onions, green peas, carrots, pineapple, cashew nuts, raisin, butter & scallions
  • Pad Thai
  • Stir fried rice noodle with egg, bean curd, scallions, bean sprouts and crushed peanut.
  • Pad Thai Duck
  • Stir fired rice noodle with egg, bean curd, scallions, bean sprouts and crushed peanuts.
  • Pad See Ew
  • Stir Fried flat noodle with egg, Chinese broccoli or American broccoli.
  • Bkk Noodle
  • Sautéed thin rice noodle with egg, snow peas, zucchinis, carrots, bell peppers, bean curd, bean sprouts and scallions.
  • Curry
  • Panang Curry (gf)
  • Gluten free coconut milk with panang curry paste, butternut squash, potatoes, carrots, bell peppers & green beans
  • Red Curry (gf)
  • Gluten free coconut milk with red curry paste, purple eggplants, carrots, bell peppers, bamboo shoots, green beans & Thai basil
  • Green Curry (gf)
  • Gluten free coconut milk with green curry paste, purple eggplants, carrots, bell peppers, bamboo shoots, green beans & Thai basil
  • Mas-saman Curry (gf)
  • Gluten free coconut milk with Mas-saman curry paste, carrots, potatoes, butternut squash, onions, avocado & roasted peanuts
  • Side Orders
  • Steamed Vegetables
  • A medley of steamed broccoli, green beans, carrots, and cabbage.
  • Jasmine Rice
  • Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
  • Sticky Rice
  • Sweet Thai dessert with mango and sticky rice.
  • Brown Rice
  • Wholesome brown rice to complement your meal.
  • Steamed Noodle
  • Soft, freshly steamed noodles, perfect for pairing or enjoying as a light main dish.
  • French Fries
  • Crispy golden strips of deliciousness served hot and seasoned to perfection.
  • Cauliflower Rice
  • Finely chopped cauliflower, typically served as a lighter alternative to traditional rice.
  • Sweet Sticky Rice
  • Sweet sticky rice in coconut milk
  • Noodle
  • Pad Thai (gf)
  • Gluten free stir-fried thin rice noodle with egg, bean curd, bean sprouts, sweet radish, crushed peanut & scallions
  • Bkk Noodle
  • Stir-fried skinny rice noodle with egg, snow peas, zucchini, carrots, bell peppers, bean curd, bean sprouts, pineapple & scallions
  • Pad Woon Sen
  • Stir-fried glass noodle with egg, onions, carrots, snow peas, napa cabbage, zucchini, baby corn & scallions
  • Drunken Noodle (pad Kee Mao)
  • Stir-fried flat noodle with egg, bell peppers, onions, green beans, carrots, tomatoes, chili paste & Thai basil
  • Nj Noodle
  • Stir-fried flat noodle with egg, onions, carrots, snow peas, napa cabbage, zucchini, baby corn, bean sprouts & scallions
  • Pad See Ew
  • Stir-fried flat noodle with egg & broccoli (Chinese broccoli or American broccoli)
  • Pad Thai Chicken & Shrimp (gf)
  • Gluten free stir-fried thin rice noodle with chicken, shrimp, egg, bean curd, bean sprouts, sweet radish, crushed peanut & scallions
  • Randolph Noodle
  • Stir-fried pho rice noodles with egg, onions, bell peppers, carrots, snow peas, celery, bean sprouts and scallions.
  • Drunken Spaghetti
  • Stir-fried spaghetti with egg, onions, bell peppers, baby corn, carrots, zucchini, whole fresh pepper corn and Thai basil.
  • Pad Mee
  • Stir-fried skinny rice noodle with egg, carrots, snow peas, zucchini, baby corn, broccoli, bean sprout and scallions.
  • Entrée (Chef's Special Dinner)
  • Grill Jumbo Shrimp
  • Served with grill asparagus, zucchini, sticky rice and homemade spicy dipping sauce.
  • Steak Garlic
  • Grilled fillet mignon served with garlic sauce, steam asparagus, broccoli, baby carrot and french fries.
  • Salmon Garlic
  • Grilled salmon served with fresh garlic sauce, steam broccoli and bedded on bok choy.
  • Lotus Steak
  • Grilled fillet mignon served with homemade brown gravy, steam asparagus, broccoli, baby carrot and french fries.
  • Lava Lamb
  • Grilled lamp with homemade brown gravy served with mashed potato, steam asparagus, baby carrots and broccoli.
  • Jumbo Shrimp Tangerine
  • Breaded jumbo shrimps served with steam broccoli, zucchini and carrot.
  • Salmon Garlic
  • Grilled salmon served with fresh garlic sauce, steam broccoli and bedded on bok choy.
  • Lotus Steak
  • Grilled fillet mignon served with homemade brown gravy, steam asparagus, broccoli, baby carrot and french fries.
  • Grill Jumbo Shrimp
  • Served with grill asparagus, zucchini, sticky rice and homemade spicy dipping sauce.
  • Steak Garlic
  • Grilled fillet mignon served with garlic sauce, steam asparagus, broccoli, baby carrot and french fries.
  • Lava Lamb
  • Grilled lamp with homemade brown gravy served with mashed potato, steam asparagus, baby carrots and broccoli.
  • Jumbo Shrimp Tangerine
  • Breaded jumbo shrimps served with steam broccoli, zucchini and carrot.
  • Appetizer (Chef's Special Dinner)
  • Steam Mussel Basil
  • New Zealand mussels steam with bell peppers, onion, mushroom, chili paste and thai basil.
  • Steam Mussel Basil
  • New Zealand mussels steam with bell peppers, onion, mushroom, chili paste and thai basil.
  • Chef's Lunch Special
  • Duck Curry
  • Crispy duck in red curry, coconut milk, potatoes, butternut squash, green peas, pineapple and Thai basil.
  • Crispy Duck Basil
  • Crispy duck tossed with Thai basil, bell peppers, asparagus and shitake mushroom.
  • Mango Fried Rice
  • Stir fired rice with onion, scallions, egg, mango, cashew nuts, green peas and carrots
  • Ginger Duck
  • Crispy duck tossed with sautéed ginger, onion, scallions, carrots, zucchini, baby corn and snow peas.
  • Salmon Curry
  • Crispy salmon in red curry, coconut milk, butternut squash, potatoes, bell peppers, green peas and lychee.
  • Combo Fried Rice
  • Mixed of beef, pork, shrimp and chicken, egg, scallions, tomatoes, green peas, carrots, onion, pineapple and cashew nuts.
  • Crab & Shrimp Fried Rice
  • Mixed of crab meat and shrimp, egg, onion, scallions, carrots, and green peas.
  • Pad Thai Duck
  • Stir fried rice noodle with egg, bean curd, scallions, bean sprouts and crushed peanuts.
  • Pad Thai Chicken & Shrimp
  • Stir-fried rice noodle with egg bean curd, scallions, bean sprouts and crushed peanuts.
  • Thai Fried Rice Seafood
  • Stir fried rice with shrimp, mussels, scallops, calamari, egg onion, green peas, carrots and scallions.
  • Salmon Curry
  • Crispy salmon in red curry, coconut milk, butternut squash, potatoes, bell peppers, green peas and lychee.
  • Combo Fried Rice
  • Mixed of beef, pork, shrimp and chicken, egg, scallions, tomatoes, green peas, carrots, onion, pineapple and cashew nuts.
  • Mango Fried Rice
  • Stir fired rice with onion, scallions, egg, mango, cashew nuts, green peas and carrots
  • Ginger Duck
  • Crispy duck tossed with sautéed ginger, onion, scallions, carrots, zucchini, baby corn and snow peas.
  • Pad Thai Duck
  • Stir fried rice noodle with egg, bean curd, scallions, bean sprouts and crushed peanuts.
  • Thai Fried Rice Seafood
  • Stir fried rice with shrimp, mussels, scallops, calamari, egg onion, green peas, carrots and scallions.
  • Pad Thai Chicken & Shrimp
  • Stir-fried rice noodle with egg bean curd, scallions, bean sprouts and crushed peanuts.
  • Duck Curry
  • Crispy duck in red curry, coconut milk, potatoes, butternut squash, green peas, pineapple and Thai basil.
  • Crispy Duck Basil
  • Crispy duck tossed with Thai basil, bell peppers, asparagus and shitake mushroom.
  • Crab & Shrimp Fried Rice
  • Mixed of crab meat and shrimp, egg, onion, scallions, carrots, and green peas.
  • Soup
  • (small) Wonton Soup
  • Homemade clear broth with Thai style wonton, napa cabbage, snow peas & carrots
  • (small)tom Kha
  • Coconut milk soup with lemongrass, lime juice, white mushrooms, bell peppers, onions & scallions
  • (small)tom Yum
  • Hot & sour soup with lemongrass, lime juice, white mushrooms, onions, cherry tomatoes, bell peppers & scallions
  • Tom Yum (large)
  • Hot & sour soup with lemongrass, lime juice, white mushrooms, onions, cherry tomatoes, bell peppers & scallions
  • Tom Kha (large)
  • Coconut milk soup with lemongrass, lime juice, white mushrooms, bell peppers, onions & scallions
  • Wonton Soup (large)
  • Homemade clear broth with Thai style wonton, napa cabbage, snow peas & carrots
  • Entrée
  • Pad Prik King
  • Sautéed onions, green beans, broccoli, carrots, celery, bell peppers, zucchini & chili paste
  • Pad Green Bean
  • Sautéed green beans & bell peppers with Thai chili paste
  • Pad Broccoli
  • Sautéed broccoli, carrots, bell peppers & scallions
  • Pad Gra Pow (basil Sauce)
  • Sautéed onions, bell peppers, green beans, carrots, white mushrooms, chili paste & Thai basil
  • Pad Gra Tiem (garlic Sauce)
  • Sautéed fresh garlic, onions, carrots, baby corn, zucchini & broccoli
  • Pra Ram (peanut Sauce)
  • Crispy choice of meat with steamed broccoli & bell peppers drizzled with peanut sauce
  • Pad Snow Pea
  • Sautéed snow peas, bell peppers, carrots, onions & scallions
  • Pad Cashew Nuts
  • Sautéed onions, bell peppers, cashew nuts, zucchini, carrots, baby corn, celery, chili paste & scallions
  • Pad Preaw Wan (sweet & Sour Sauce)
  • Sautéed onions, pineapple, tomatoes, bell peppers, carrots, celery, snow peas, zucchini, baby corn & scallions
  • Pra In (orange Sauce)
  • Crispy choice of meat with steamed broccoli & orange sauce
  • Duck
  • Duck Pad Thai (gf)
  • Gluten free stir-fried thin rice noodle with egg, crispy duck, bean curd, bean sprouts, sweet radish, crushed peanut & scallions
  • Crispy Duck Tamarind
  • Crispy duck served with fried eggplants & fried sweet potatoes in homemade tamarind sauce
  • Duck Curry (gf)
  • Gluten free crispy duck in creamy red curry, potatoes, butternut squash, green peas, carrots, pineapple, bok choy, broccoli & cashew nuts
  • Crispy Duck Basil
  • Crispy duck tossed with bell peppers, asparagus, white mushrooms, shiitake mushrooms, green bean, carrots, broccoli, bok choy, chili paste and Thai basil.
  • The Lovely Duck (gf)
  • Gluten free mixed of Panang curry & red curry with bell peppers, carrots, green peas, pineapple, lychee, cashew nuts, broccoli & bok choy
  • Ginger Duck
  • Crispy duck tossed with ginger, bell peppers, mushrooms, carrots, zucchini, snow peas, baby corn, scallions & bok choy
  • Spicy Red Duck
  • Crispy duck tossed with sautéed bell peppers, white mushroom, carrots, fingerroot, whole fresh pepper corn, broccoli, and bok choy.
  • Crispy Duck Orange
  • Crispy duck in orange sauce with carrots, zucchini, snow peas, asparagus, broccoli & bok choy
  • Duck Drunken Noodle
  • Stir-fried flat noodle with egg, crispy duck, bell peppers, onions, green beans, carrots, tomatoes, chili paste & Thai basil
  • Seafood
  • Basil Fried Rice Sea Food
  • Stir fried rice with mussel, scallop, squid, shrimp, egg, onions, bell pepper, string bean, green peas, carrots and thai basil.
  • The Three Flavors (sam Rod Sauce)
  • Sautéed bell peppers, sweet peppers, pineapples, lychee and steam bok choy
  • Chu Chee
  • Red curry in coconut milk, string beans, bell peppers, onion, cherry tomatoes, cashew nuts and pineapples.
  • Salmon Curry
  • Crispy salmon in red curry, coconut milk, butternut squash, potatoes, bell peppers, green peas and lychee.
  • Pla Rad Prik (spicy Chili Sauce)
  • Bok choy, bell peppers, pineapples and homemade spicy chili sauce.
  • Jumbo Shrimps Garlic Sauce
  • Sautéed fresh garlic, onion, carrots,broccoli and baby corn.
  • Scallop Garlic
  • Steam scallops with sautéed fresh garlic, onion, carrots, broccoli and baby corn.
  • Thai Fried Rice Sea Food
  • Stir fried rice with mussel, scallop, squid, shrimp, egg, onions, green peas, carrots, tomato, chinese broccoli and scallions.
  • Seafood Basil
  • Shrimps, scallops, calamari, mussels, onion, bell pepper, string beans, mushroom and thai basil.
  • Basil Seafood Fried Rice
  • Stir-fried rice with shrimps, mussels, scallops, calamari, egg, onions, string beans, bell peppers, carrots, butter, chili paste & Thai basil
  • Jade Lagoon (green Curry Sauce)
  • Green curry sauce, bell peppers, green beans, snow peas, carrots, cherry tomatoes, cashew nuts, pineapple, broccoli & bok choy
  • Jumbo Shrimps Garlic Sauce
  • Jumbo shrimps with fresh garlic, onions, red onions, asparagus, carrots, baby corn, scallions, broccoli & bedded on steamed bok choy
  • Thai Seafood Fried Rice
  • Stir-fried rice with shrimps, mussels, scallops, calamari, egg, onions, green peas, carrots, tomatoes, butter, Chinese broccoli & scallions
  • Pad Siam Seafood
  • Shrimps, scallop, calamari, mussels, bell peppers, whole fresh peppercorns, green beans, carrots, lime leaves, white mushroom, asparagus, bamboo shoots, celery, broccoli, bok choy, and chili paste.
  • Scallop Garlic
  • Scallops with fresh garlic, onions, red onions, asparagus, carrots, baby corn, scallions, broccoli & bedded on steamed bok choy
  • Pad Seafood Basil
  • Shrimps, scallops, calamari, mussels, onions, bell peppers, white mushrooms, shiitake mushrooms, carrots, asparagus, broccoli, bok choy, chili paste, and Thai basil.
  • Pla Rad Gra Tiem (garlic Sauce)
  • Sautéed fresh garlic, onions, red onions, asparagus, carrots, baby corn, mushrooms, scallions, broccoli & bok choy
  • Heavenly Fish Basil (basil Sauce)
  • Sautéed bell peppers, carrots, white mushrooms, shiitake mushrooms, asparagus, green beans, bok choy, broccoli, chili paste & Thai basil
  • Pla Rad Prik (sweet-chili Sauce)
  • Homemade sweet chili sauce, bell peppers, carrots, onions, pineapple, cherry tomatoes, snow peas, lychee, broccoli & bok choy
  • Basil Fried Rice Sea Food
  • Stir fried rice with mussel, scallop, squid, shrimp, egg, onions, bell pepper, string bean, green peas, carrots and thai basil.
  • The Three Flavors (sam Rod Sauce)
  • Sautéed bell peppers, sweet peppers, pineapples, lychee and steam bok choy
  • Thai Fried Rice Sea Food
  • Stir fried rice with mussel, scallop, squid, shrimp, egg, onions, green peas, carrots, tomato, chinese broccoli and scallions.
  • Seafood Basil
  • Shrimps, scallops, calamari, mussels, onion, bell pepper, string beans, mushroom and thai basil.
  • Jumbo Shrimps Garlic Sauce
  • Sautéed fresh garlic, onion, carrots,broccoli and baby corn.
  • Scallop Garlic
  • Steam scallops with sautéed fresh garlic, onion, carrots, broccoli and baby corn.
  • Pla Rad Prik (spicy Chili Sauce)
  • Bok choy, bell peppers, pineapples and homemade spicy chili sauce.
  • Salmon Curry
  • Crispy salmon in red curry, coconut milk, butternut squash, potatoes, bell peppers, green peas and lychee.
  • Chu Chee
  • Red curry in coconut milk, string beans, bell peppers, onion, cherry tomatoes, cashew nuts and pineapples.
  • Grills
  • Grill Fillet Red Snapper
  • Served with asparagus, zucchini, sticky rice and homemade spicy dipping sauce.
  • Grill Fillet Mignon
  • Served with asparagus, zucchini, sticky rice and homemade spicy dipping sauce.
  • Grill Squids
  • Served with asparagus, zucchini, sticky rice and homemade spicy dipping sauce.
  • Grill Salmon
  • Served with asparagus, zucchini, sticky rice and homemade spicy dipping sauce.
  • Grilled Salmon
  • Served with asparagus, zucchini, sticky rice and homemade spicy dipping sauce.
  • Grilled Salmon Garlic
  • Grilled salmon served with garlic sauce steam broccoli and bedded on bok choy.
  • Lotus Steak
  • Grilled fillet mignon served with homemade brown gravy, steam asparagus, steam broccoli, steam baby carrot and french fries.
  • Steak Garlic
  • Grilled fillet mignon served with garlic sauce, steam broccoli, steam asparagus, steam baby carrot, bedded on bok choy and french fries.
  • Grilled Fillet Mignon
  • Served with asparagus, zucchini, sticky rice and homemade spicy dipping sauce.
  • Grill Squids
  • Served with asparagus, zucchini, sticky rice and homemade spicy dipping sauce.
  • Grill Fillet Red Snapper
  • Served with asparagus, zucchini, sticky rice and homemade spicy dipping sauce.
  • Grill Fillet Mignon
  • Served with asparagus, zucchini, sticky rice and homemade spicy dipping sauce.
  • Grill Salmon
  • Served with asparagus, zucchini, sticky rice and homemade spicy dipping sauce.
  • Vegetarian
  • Green Curry
  • Coconut milk, purple eggplant, bell peppers, bamboo shoots, string beans, carrot and Thai basil.
  • Mas-saman
  • Coconut milk, avocado, potatoes, butternut squash, carrot, onion and peanuts.
  • Mix Vegetable
  • Sautéed zucchini, carrots, mushroom, napa cabbage, broccoli, snow peas, baby corn and tofu.
  • Panang Curry
  • Coconut milk, butternut squash, bell peppers, carrot and string beans.
  • Pad Ginger
  • Sautéed onion, scallions, zucchini, snow pea, mushroom, carrot, bell peppers, broccoli and ginger.
  • Eggplant Basil
  • Stir-fried eggplant with bell peppers, onions, mushroom, string beans carrots and Thai basil.
  • Red Curry
  • Coconut milk, purple eggplant, bell peppers, bamboo shoots string beans, carrot and Thai basil.
  • Pad Gra Pow
  • Sautéed zucchini, carrots, mushroom, napa cabbage, broccoli, snow peas, baby corn and tofu.
  • Dessert
  • Mango & Sticky Rice
  • Ka Nom Touy (coconut Milk Custard)
  • Coconut Milk Custard in Small Porcelain Cup
  • Sung Ka Ya (pumpkin Custard)
  • Vanilla Ice-cream
  • Fried Bananas With Ice-cream
  • Fried Vanilla Ice-cream
  • Side Order
  • Jasmine Rice
  • French Fries
  • Brown Rice
  • Steamed Noodle
  • Sticky Rice
  • Steamed Vegetables
  • Cauliflower Rice
  • Sweet Sticky Rice
  • Beverage
  • Thai Ice Coffee
  • A creamy, strong-caffeinated, and refreshingly sweet drink made from Thai coffee, half&half, and sugar.
  • Thai Ice Tea
  • A creamy, slightly-caffeinated, and refreshingly sweet drink made from Thai tea, half&half, and sugar.
  • Apple Juice
  • Coconut Juice
  • Soda
  • Hot Coffee
  • Beverages
  • Coconut Water
  • Refreshingly pure coconut water, perfectly hydrating and energizing.
  • Thai Ice Coffee
  • A creamy, strong-caffeinated, and refreshingly sweet drink made from Thai coffee, half&half, and sugar.
  • Thai Ice Tea
  • A creamy, slightly-caffeinated, and refreshingly sweet drink made from Thai tea, half&half, and sugar.
  • Soda
  • Coke diet coke sprite and ginger ale.
Check out other Thai Restaurants in Los Osos.


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