Panda King Chinese Fast Food

Panda King Chinese Fast Food > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Lunch Menu
  • L2. Shrimp Chow Mein
  • Shrimp stir-fried with noodles, served with choice of fried or white rice.
  • L3. Sweet & Sour Pork
  • Pork in sweet and sour sauce. Served with fried or white rice.
  • L4. Sweet & Sour Chicken
  • Crispy chicken balls in tangy sauce. Served with choice of fried or white rice.
  • L5. Chicken With Mixed Veg
  • Chicken with mixed vegetables. Choice of fried or white rice.
  • L6. Pork With Chinese Vegetables
  • Pork stir-fried with mixed Chinese vegetables, served with choice of fried rice or white rice.
  • L7. Moo Goo Gai Pan (chicken)
  • Sliced chicken with mushrooms, served with either fried rice or white rice.
  • L8. Pepper Steak With Onion
  • Pepper steak paired with onions, served with choice of fried rice or white rice.
  • L9. Shrimp With Lobster Sauce
  • Shrimp in a savory lobster sauce. Served with choice of fried or white rice.
  • L10. Boneless Spare Ribs
  • Boneless spare ribs, choice of fried or white rice.
  • L11. Beef With Broccoli
  • Beef and broccoli, served with choice of fried or white rice.
  • L12. Shrimp With Broccoli
  • Shrimp and broccoli served with choice of fried or white rice.
  • L13. Chicken With Broccoli
  • Chicken and broccoli served with choice of fried rice or white rice.
  • L15. Chicken Lo Mein
  • Chicken Lo Mein with choice of fried rice or white rice.
  • L16. Pork Lo Mein
  • Pork Lo Mein with choice of fried or white rice.
  • L17. Shrimp Lo Mein
  • Shrimp lo mein served with choice of fried rice or white rice.
  • L22. General Tso's Chicken
  • Hot and spicy.
  • L23. Chicken With Orange Flavor
  • Hot and spicy.
  • L24. Sesame Chicken
  • Bread chunks of boneless chicken deep fried with sesame sauce and broccoli.
  • L25. Hunan Beef
  • Hot and spicy.
  • L27. Chicken With Cashew Nuts
  • Chicken with cashew nuts served alongside choice of fried or white rice.
  • L33. Triple Delight
  • Sautéed chicken, beef, shrimp with mixed vegetables. Choice of fried or white rice.
  • L34. Chicken With String Bean
  • Chicken and string beans. Served with a choice of fried or white rice.
  • L35. Chicken Egg Foo Young
  • Asian-style omelette with chicken served with choice of fried or white rice.
  • L36. Beef Egg Foo Young
  • Asian-style omelette with beef. Served with choice of fried or white rice.
  • L39. Honey Chicken
  • Honey glazed chicken, choice of fried or white rice.
  • L1. Chicken Chow Mein
  • Chicken chow mein served with choice of fried rice or white rice.
  • L14. Pork With Broccoli
  • Pork and broccoli served with choice of fried or white rice.
  • L18. Chicken With Garlic Sauce
  • Hot and spicy.
  • L21. Beef With Garlic Sauce
  • Hot and spicy.
  • L26. Szechuan Chicken
  • Hot and spicy.
  • L28. Mixed Veg With Garlic Sauce
  • Hot and spicy.
  • L29. Broccoli With Garlic Sauce
  • Hot and spicy.
  • L30. Szechuan Beef
  • Hot and spicy.
  • L31. Kung Pao Chicken
  • Hot and spicy.
  • L32. Kung Pao Shrimp & Chicken
  • Hot and spicy.
  • L35. Pork Egg Foo Young
  • Asian-style omelette with pork, served with choice of fried or white rice.
  • L37. Szechuan Chicken Lo Mein
  • Szechuan chicken, lo mein noodles with an option of fried rice or white rice.
  • L38. Sweet & Sour Shrimp
  • Sweet & sour shrimp served with choice of fried or white rice
  • L20. Shrimp With Garlic Sauce
  • Hot and spicy.
  • L19. Shrimp With Garlic Sauce
  • Hot and spicy.
  • L36. Shrimp Egg Foo Young
  • Asian-style omelette with shrimp, served with choice of fried or white rice.
  • Family Dinner
  • Dinner (for 2)
  • Sweet and sour chicken.
  • Dinner (for 5)
  • Chicken lo mein, shrimp with garlic sauce (hot and spicy), pepper steak with onion, hunan triple (hot and spicy), sweet and sour chicken.
  • Dinner (for 3)
  • Beef with broccoli, sesame chicken, four seasons.
  • Dinner (for 4)
  • Chicken with broccoli, sesame chicken, shrimp with garlic sauce (hot and spicy), pepper steak with onion.
  • Beverages
  • Sweet Tea (32 Oz.)
  • Freshly brewed sweet tea, sweetened to taste, served in a 32 oz. container.
  • Lemonade (32 Oz.)
  • A sweet and tangy beverage made with freshly squeezed lemons, typically enjoyed for its refreshing qualities.
  • Pu Pu Platter
  • Seafood Pu Pu Platter (2 Egg Rolls)
  • 2 shrimp rolls, six fried baby shrimp, six fried scallops, six fried crab rangoon, six fried crab claw, two fried jumbo shrimp fried rice, two cans of soda.
  • Special Pu Pu Platter
  • 2 egg rolls, two fried shrimp, boneless spare ribs, two teriyaki beef, 4 gold fingers, six chicken wings, one pint pork fried rice, two cans soda.
  • Special
  • A1. Chicken Wings (8 Pieces)
  • Chicken wings, 8 pieces. Served with choice of beef, chicken, pork, shrimp fried rice, plain fried rice, or french fries.
  • A2a. Chicken Wings With Garlic Sauce
  • Hot and spicy.
  • A2b. Buffalo Chicken Wings
  • Hot and spicy.
  • A3. Honey Wings
  • Honey-glazed chicken wings with options of beef, chicken, pork, shrimp fried rice, French fries, or plain.
  • A4. Fried Popcorn Baby Shrimp (20)
  • Popcorn shrimp, crispy bite-sized baby shrimp, choice of beef, chicken, pork, shrimp fried rice, french fries, or plain.
  • A6. Fried Crab Claw (8)
  • Eight fried crab claws served with choice of beef, chicken, pork, shrimp fried rice, plain fried rice, french fries, or plain.
  • A10. French Fries
  • Crispy French fries, available in large or small sizes.
  • A11. Honey Chicken
  • Honey chicken, available in pint or quart sizes.
  • A7. Fried Chicken Fingers (10)
  • Fried chicken fingers, choice of beef, chicken, shrimp, pork fried rice, plain or with French fries.
  • A8. Chicken Nuggets (12)
  • Chicken nuggets (12 pcs) with options: choice of beef, chicken, pork, shrimp fried rice, plain rice, or French fries.
  • A5. Fried Popcorn Jumbo Shrimp (6)
  • Crispy jumbo shrimp, lightly battered. Served with choice of beef, chicken, pork, shrimp fried rice, plain fried rice, or French fries.
  • A9. Fried Scallop (12)
  • Fried scallops (12 pcs) with choice of beef, chicken, pork, shrimp fried rice, plain rice, or french fries.
  • Appetizers
  • 7. Fried Crab Rangoon
  • Crab Rangoons are fried wonton wrappers filled with a mixture of crab and cream cheese, typically served as an appetizer.
  • 3. Shrimp Egg Roll (1)
  • Crispy, deep-fried dough encasing shrimp and a blend of minced vegetables, served as a single piece.
  • 1. Spring Roll (1)
  • Crispy spring roll typically includes a mix of shredded vegetables and sometimes meat or shrimp, wrapped in a delicate, thin dough and lightly fried.
  • 2. Roast Pork Egg Roll (1)
  • Roast pork and mixed vegetables wrapped in an egg roll skin, deep-fried until crispy.
  • 4. Fried Pork Wonton (12)
  • Twelve crispy wontons, filled with seasoned pork, deep-fried to golden perfection.
  • 5. Fried Dumpling (8)
  • Pan-fried dumplings, typically filled with a mixture of pork and select vegetables, served in a set of eight.
  • 6. Sesame Noodles
  • Hot and spicy.
  • 7. Cheese Wonton (8)
  • Crispy wontons filled with a blend of cheese, typically served in a set of eight.
  • 8. Szechuan Dumplings (12)
  • Hot and spicy.
  • 13. Chicken On The Stick (3)
  • Three skewers of chicken, typically marinated in a special sauce, then grilled.
  • 14. Fried Donut (10)
  • Ten pieces of fried dough, typically dusted with sugar, offering a sweet start to your meal.
  • 9. Beef Stick (3)
  • Three skewers of beef, marinated and grilled, typically served with a savory sauce.
  • 11. Boneless Spare Ribs
  • Boneless spare ribs, available in small or large sizes.
  • 10. Steamed Dumpling (8)
  • Eight pieces of dumplings, steamed and typically filled with a mixture of pork and finely chopped vegetables.
  • 12. Shrimp Toast (6)
  • Minced shrimp spread atop triangular toast, traditionally deep-fried to achieve a crispy texture.
  • Soup
  • 15. Egg Drop Soup
  • Silky egg ribbons in a savory broth. Available in pint or quart sizes.
  • 18. Wonton Soup
  • Broth with wontons, available in pint or quart sizes.
  • 19. Wonton Egg Drop Soup
  • Wonton egg drop soup. Available in pint or quart sizes.
  • 20. Hot & Sour Soup
  • Hot and spicy.
  • 16. Chicken Rice Soup
  • Chicken rice soup with size options of pint or quart.
  • 17. Chicken Noodles Soup
  • Chicken noodle soup with options for pint or quart size.
  • 22. House Special Soup (quart)
  • Shrimp, chicken, pork, and mixed vegetables come together in a rich broth, creating a comforting and savory house special soup.
  • 21. Bean Curd & Veg. Soup (quart)
  • Silken tofu and assorted vegetables simmered together, forming a comforting quart-sized soup.
  • 23. Seafood Soup (quart)
  • Seafood soup typically includes a mix of shrimp, scallops, and crab meat accompanied by vegetables in a savory broth.
  • Chow Mein
  • 24. Chicken Chow Mein
  • Chicken, stir-fried with crispy chow mein noodles. Available in pint or quart sizes.
  • 26. Beef Chow Mein
  • Beef stir-fried with noodles, available in pint or quart sizes.
  • 24. Pork Chow Mein
  • Served in pint or quart, stir-fried noodles with pork and vegetables.
  • 28. House Special Chow Mein
  • Crunchy, stir-fried noodles with a mix of chicken, shrimp, and vegetables. Available in pint or quart sizes.
  • 25. Vegetable Chow Mein
  • Stir-fried noodles with mixed vegetables. Available in pint or quart sizes.
  • 27. Shrimp Chow Mein
  • Shrimp stir-fried with noodles. Available in pint or quart sizes.
  • Chop Suey
  • 30. Chicken Chop Suey
  • Chicken Chop Suey: Mixed vegetables, chicken. Available in pint or quart sizes.
  • 29. Mixed Vegetables Chop Suey
  • Mixed vegetables chop suey. Options include pint or quart serving sizes.
  • 32. Shrimp Chop Suey
  • Shrimp stir-fried with assorted vegetables, available in pint or quart sizes.
  • 33. House Special Chop Suey
  • House Special Chop Suey: Select pint or quart. Mixed vegetables and choice meats in a savory sauce.
  • 30. Roast Pork Chop Suey
  • Roasted pork chop suey, available in pint or quart sizes.
  • 31. Beef Chop Suey
  • Beef Chop Suey: Sautéed beef with vegetables. Available in pint or quart.
  • Fried Rice
  • 37. Shrimp Fried Rice
  • Shrimp mingled with seasoned rice, available in pint or quart sizes.
  • 34. Vegetables Fried Rice
  • Stir-fried rice mixed with a variety of fresh vegetables. Available in pint or quart sizes.
  • 35. Roast Pork Fried Rice
  • Roast pork, mixed with rice, available in pint or quart sizes.
  • 36. Chicken Fried Rice
  • Chicken, mixed vegetables, and egg combined with seasoned rice. Available in pint or quart sizes.
  • 38. House Special Fried Rice
  • House special fried rice with assorted meats and vegetables. Available in pint or quart sizes.
  • 37. Beef Fried Rice
  • Sautéed beef mixed with vegetables and egg, served over rice. Available in pint or quart sizes.
  • 39. Egg Fried Rice
  • Egg fried rice with options for pint or quart sizes.
  • Lo Mein
  • 40. Vegetable Lo Mein
  • Vegetable Lo Mein: Assorted vegetables, choice of pint or quart size.
  • 42. Chicken Lo Mein
  • Chicken, lo mein noodles. Size options: pint or quart.
  • 43. Shrimp Lo Mein
  • Shrimp Lo Mein: Available in pint or quart sizes.
  • 45. House Special Lo Mein
  • House special lo mein with a variety of mixed meats and vegetables. Available in pint or quart sizes.
  • 41. Roast Pork Lo Mein
  • Roast pork with lo mein noodles. Available in pint or quart sizes.
  • 44. Beef Lo Mein
  • Tender beef strips with lo mein noodles. Options: pint or quart sizes available.
  • Chow Mei Fun
  • 46. Chicken Chow Mei Fun
  • Thin rice noodles stir-fried with chicken, typically includes vegetables such as carrots, celery, and scallions, along with scrambled egg.
  • 47. Shrimp Chow Mei Fun
  • Thin rice noodles stir-fried with shrimp, accompanied by a mix of vegetables including carrots, celery, and scallions, often includes a scrambled egg.
  • 49. Singapore Style Chow Mei Fun
  • Hot and spicy.
  • 46. Vegetable Chow Mei Fun
  • Stir-fried thin rice noodles with a medley of vegetables including broccoli, mushrooms, carrots, bamboo shoots, and bean sprouts, typically includes egg.
  • 48. House Special Chow Mei Fun
  • Stir-fried thin rice noodles with chicken, pork, shrimp, and a mix of vegetables typically including cabbage, celery, carrots, and green onions.
  • 46. Pork Chow Mei Fun
  • Pork chow mei fun consists of stir-fried thin rice noodles with roast pork, typically including cabbage, celery, carrots, onions, and a scrambled egg.
  • 47. Beef Chow Mei Fun
  • Thin rice noodles stir-fried with beef, commonly accompanied by shredded vegetables such as carrots, celery, and onions, along with scrambled egg.
  • Egg Foo Young
  • 52. Chicken Egg Foo Young (3)
  • Three egg foo young patties, combining chicken, eggs, and a mix of traditional vegetables, served with a savory brown gravy.
  • 55. House Special Egg Foo Young
  • Egg Foo Young crafted with a mix of shrimp, chicken, and pork, enveloped in a light, fluffy egg base.
  • 51. Roast Pork Egg Foo Young (3)
  • Three patties of egg foo young featuring roasted pork and mixed vegetables, typically includes onions, peas, and carrots, served with a savory gravy.
  • 54. Beef Egg Foo Young (3)
  • Three beef Egg Foo Young patties, typically includes mixed vegetables and bean sprouts, served without sides.
  • 50. Vegetables Egg Foo Young (3)
  • Three egg patties combined with a medley of vegetables such as broccoli, baby corn, carrots, beans, bean sprouts, onions, zucchini, mushrooms, and napa, served with a savory sauce.
  • 53. Shrimp Egg Foo Young (3)
  • Three patties of egg foo young, incorporating shrimp and a blend of traditional vegetables such as bean sprouts and onions, lightly fried.
  • Sweet & Pungent
  • 57. Sweet & Sour Chicken
  • Sweet and sour chicken balls, available in pint or quart sizes.
  • 56. Sweet & Sour Pork
  • Sweet & sour pork, available in pint or quart sizes.
  • 58. Sweet & Sour Shrimp
  • Shrimp in a tangy sweet & sour sauce, available in pint or quart sizes.
  • Moo Shu
  • 61. Moo Shu Chicken
  • Shredded chicken sautéed with cabbage, eggs, bamboo shoots, and mushrooms, typically includes hoisin sauce, served with pancakes for wrapping.
  • 60. Moo Shu Pork
  • Shredded pork sautéed with cabbage, eggs, bamboo shoots, and mushrooms, typically includes hoisin sauce, served with thin pancakes.
  • 63. Moo Shu Shrimp
  • Shrimp stir-fried with cabbage, mushrooms, bamboo shoots, and egg, typically includes hoisin sauce. Served with pancakes for wrapping.
  • 59. Moo Shu Vegetables
  • Stir-fried mixed vegetables, typically including cabbage, carrots, and bamboo shoots, served with thin pancakes for wrapping.
  • 62. Moo Shu Beef
  • Shredded beef stir-fried with cabbage, bamboo shoots, mushrooms, and scrambled eggs, served with pancakes for wrapping.
  • Roast Pork
  • 64. Roast Pork With Mixed Vegetables
  • Roast pork paired with assorted vegetables. Available in pint or quart.
  • 65. Roast Pork With Broccoli
  • Succulent roast pork paired with crisp broccoli. Available in pint or quart sizes.
  • 66. Pork With Chinese Vegetable
  • Pork with seasonal Chinese vegetables. Available in pint or quart sizes.
  • 68. Hunan Pork
  • Hot and spicy.
  • 67. Pork With String Beans
  • Pork and string beans, available in pint or quart.
  • 69. Pork With Garlic Sauce
  • Hot and spicy.
  • Chicken
  • 70. Moo Goo Gai Pan (chicken)
  • Tender chicken with mushrooms, bamboo shoots, and snow peas. Available in pint or quart.
  • 73. Chicken With Broccoli
  • Chicken with broccoli, available in pint or quart sizes.
  • 71. Chicken With String Beans
  • Tender chicken, crisp string beans. Choose pint or quart.
  • 72. Chicken With Mixed Vegetables
  • Chicken, mixed vegetables. Size: pint or quart.
  • 74. Chicken With Chinese Vegetables
  • Hot and spicy.
  • 75. Chicken With Garlic Sauce
  • Hot and spicy.
  • 76. Kung Pao Chicken
  • Hot and spicy.
  • 77. Hunan Chicken
  • Hot and spicy.
  • 78. Chicken With Snow Peas
  • Chicken, snow peas, available in pint or quart sizes.
  • 79. Chicken With Black Beans
  • Chicken stir-fried with savory black beans. Size options: pint or quart.
  • 82. Szechuan Chicken
  • Hot and spicy.
  • 83. Diced Chicken & Baby Shrimp
  • Diced chicken and baby shrimp, available in pint or quart sizes.
  • 81. Curry Chicken
  • Hot and spicy.
  • 80. Chicken With Cashew Nuts
  • Chicken pieces tossed with cashew nuts. Available in pint or quart sizes.
  • Beef
  • 89. Beef With Oyster Sauce
  • Beef in rich oyster sauce. Available in pint or quart sizes.
  • 91. Beef With Garlic Sauce
  • Hot and spicy.
  • 84. Beef With Mixed Vegetables
  • Beef stir-fried with seasonal mixed vegetables. Available in pint or quart sizes.
  • 86. Beef With Snow Peas
  • Beef and snow peas stir-fry. Choose between pint or quart size.
  • 87. Beef With Broccoli
  • Beef and broccoli in a savory sauce. Available in pint or quart sizes.
  • 88. Hunan Beef
  • Hot and spicy.
  • 90. Beef With String Beans
  • Stir-fried beef and string beans, available in pint or quart sizes.
  • 92. Beef With Scallion
  • Beef, scallions, available in pint or quart sizes.
  • 94. Curry Beef
  • Hot and spicy.
  • 85. Pepper Steak With Onion
  • Pepper steak, onion, choice of pint or quart size.
  • 93. Beef In Szechuan Style
  • Hot and spicy.
  • Seafood
  • 99. Shrimp With Lobster Sauce
  • Shrimp served in lobster sauce, available in pint or quart sizes.
  • 95. Cabbage Shrimp
  • Shrimp and cabbage, available in pint or quart sizes.
  • 100. Shrimp With Broccoli
  • Shrimp paired with broccoli, available in pint or quart sizes.
  • 106. Hunan Shrimp
  • Hot and spicy.
  • 96. Shrimp With Chinese Vegetables
  • Shrimp with Chinese vegetables. Available in pint or quart sizes.
  • 97. Shrimp With Mixed Vegetables
  • Shrimp paired with assorted vegetables. Available in pint or quart sizes.
  • 98. Shrimp With Snow Peas
  • Shrimp and snow peas in savory sauce. Choose pint or quart.
  • 101. Shrimp With Cashew Nuts
  • Shrimp, cashew nuts, selectable sizes: pint or quart.
  • 103. Shrimp With Black Bean Sauce
  • Shrimp tossed in savory black bean sauce. Available in pint or quart sizes.
  • 105. Szechuan Shrimp
  • Hot and spicy.
  • 102. Kung Pao Jumbo Shrimp
  • Hot and spicy.
  • 104. Shrimp With Garlic Sauce
  • Hot and spicy.
  • Vegetarians Choice
  • 109. Green Jade Delight
  • Stir-fried broccoli, snow peas, and string beans, typically prepared in a light and savory sauce.
  • 110. Broccoli With Garlic Sauce
  • Hot and spicy.
  • 116. Mixed Vegetable With Garlic Sauce
  • Hot and spicy.
  • 108. Mixed Vegetables
  • A combination of broccoli, carrots, mushrooms, and other seasonal vegetables stir-fried and served in a savory sauce.
  • 111. Eggplant With Garlic Sauce
  • Hot and spicy.
  • 112. Bean Curd In Szechuan Style
  • Hot and spicy.
  • 113. Bean Curd In Home Style
  • Hot and spicy.
  • 115. Tofu With Mixed Vegetables
  • Stir-fried tofu and an assortment of vegetables, typically includes broccoli, carrots, mushrooms, and snow peas, in a savory sauce.
  • 107. Sauteed String Bean With Garlic Sauce
  • Hot and spicy.
  • 114. Tofu With Garlic Sauce
  • Hot and spicy.
  • Combination Plates
  • D9. Shrimp With Lobster Sauce
  • Shrimp with lobster sauce typically includes shrimp cooked in a savory white sauce, often accompanied by minced pork, peas, and carrots, inspired by traditional Chinese flavors.
  • D21. General Tso's Chicken
  • Hot and spicy. breaded chunks of boneless chicken deep fried and sauteed in our chef's special sauce.
  • D4. Sweet & Sour Chicken
  • Battered chicken balls, deep-fried and served with a tangy sweet and sour sauce, typically includes pineapple and bell peppers.
  • D5. Chicken With Mixed Vegetables
  • Sliced chicken stir-fried with a medley of vegetables including broccoli, carrots, snow peas, and water chestnuts in a savory brown sauce.
  • D10. Beef With Broccoli
  • Sliced beef and fresh broccoli stir-fried together, typically served in a savory brown sauce.
  • D11. Shrimp With Broccoli
  • Shrimp stir-fried with fresh broccoli, typically served in a savory brown sauce.
  • D22. Chicken With Orange Flavor
  • Hot and spicy.
  • 23. Sesame Chicken
  • Bread chunks of boneless chicken deep fried with sesame sauce and broccoli.
  • D24. Honey Chicken
  • Deep-fried chicken coated in a sweet honey glaze, typically accompanied by a selection of vegetables.
  • D1. Chicken Chow Mein
  • Chicken chow mein combines chicken with onions, celery, and bok choy, sautéed in a light white sauce, often accompanied by crispy noodles.
  • D2. Shrimp Chow Mein
  • Shrimp chow mein features stir-fried shrimp with cabbage, onions, celery, and carrots, typically sautéed in a light white sauce.
  • D3. Sweet & Sour Pork
  • Pork sautéed with pineapple and bell peppers, enveloped in a tangy sweet and sour sauce.
  • D6. Pork With Chinese Vegetables
  • Pork sautéed with a variety of Chinese vegetables, typically including bok choy, carrots, and mushrooms, served in a savory brown sauce.
  • D7. Moo Goo Gai Pan (chicken)
  • Sliced chicken sautéed with mushrooms, bamboo shoots, water chestnuts, and a selection of Chinese vegetables in a delicate white sauce.
  • D8. Pepper Steak With Onion
  • Stir-fried steak with onions and green peppers, typically includes a savory brown sauce.
  • D12. Chicken With Broccoli
  • Sliced chicken breast sautéed with fresh broccoli in a savory brown sauce.
  • D13. Pork With Broccoli
  • House-made roast pork slices stir-fried with broccoli and carrots in a savory brown sauce.
  • D14. Chicken Lo Mein
  • Chicken and egg noodles, typically includes cabbage, carrots, and celery, stir-fried together.
  • D15. Pork Lo Mein
  • Stir-fried egg noodles with tender slices of pork, commonly paired with a variety of vegetables.
  • D16. Shrimp Lo Mein
  • Stir-fried egg noodles with shrimp, typically includes a mix of vegetables such as carrots and bok choy.
  • D17. Chicken With Garlic Sauce
  • Hot and spicy.
  • D20. Beef With Garlic Sauce
  • Hot and spicy.
  • 24. Hunan Beef
  • Hot and spicy.
  • D25. Szechuan Chicken
  • Hot and spicy.
  • D26. Chicken With Cashew Nuts
  • Diced chicken sautéed with cashew nuts, celery, carrots, and water chestnuts in a savory brown sauce.
  • D27. Mixed Vegetables With Garlic Sauce
  • Mixed vegetables including broccoli, snow peas, carrots, bamboo shoots, and mushrooms, sautéed in a robust garlic sauce.
  • D28. Broccoli With Garlic Sauce
  • Hot and spicy.
  • D29. Boneless Spare Ribs Combo
  • Boneless spare ribs, typically served with pork fried rice and an egg roll, featuring ribs marinated in a sweet barbecue sauce.
  • D30. Szechuan Chicken Lo Mein
  • Szechuan chicken lo mein combines stir-fried chicken in a spicy Szechuan sauce with soft egg noodles and vegetables.
  • D31. Triple Delight Combo
  • Chicken, beef, and shrimp are stir-fried with a medley of vegetables, typically served in a savory brown sauce.
  • D32. Mixed Vegetables
  • Stir-fried assortment of vegetables such as broccoli, snow peas, carrots, and mushrooms, typically in a light garlic or brown sauce.
  • D33. Sweet & Sour Shrimp
  • Deep-fried shrimp served with a tangy sauce that typically includes pineapple and bell peppers.
  • D35. Sweet & Sour Triple Delight
  • Chicken, pork, shrimp.
  • D18. Shrimp With Garlic Sauce
  • Hot and spicy.
  • D19. Pork With Garlic Sauce
  • Hot and spicy.
  • Chef's Special
  • S1. General Tso's Chicken
  • Hot and spicy. Breaded chunks of boneless chicken deep fried and sauteed in our chef's special sauce.
  • S3. Sesame Chicken
  • Bread chunks of boneless chicken deep fried with sesame sauce and broccoli.
  • S4. Sesame Beef
  • Bread chunks of sliced beef deep fried with sesame sauce and broccoli.
  • S6. Orange Flavored Chicken
  • Hot and spicy. Breaded chunks of chicken deep fried and sauteed with orange flavor sauce.
  • S8. Subgum Wonton
  • Chicken, shrimp, beef, pork, and four pieces of fried wonton with mixed vegetables.
  • S11. Triple Delight With Garlic Sauce
  • Hot and spicy. Large shrimp, chicken and beef with mixed vegetable in spicy garlic sauce.
  • S19. Triple Delight With Broccoli
  • Shrimp, chicken, roast pork, and broccoli.
  • S21. House Special Duck
  • Hot and spicy. Boneless crunchy duck with mixed vegetable in healthy brown sauce.
  • S22. General Tso's Tofu
  • Hot and spicy. Breaded chunks of tofu deep fried and sauteed in our chef's special sauce.
  • S2. Golden Spicy Chicken
  • Hot and spicy. Tender chicken enveloped in butter deep fried and coated in a delighted mild sweet and sour sauce with fresh broccoli.
  • S5. Capital Chicken
  • Hot and spicy. Sliced white meat chicken with mushroom, carrot, red pepper, snow peas and broccoli.
  • S7. Orange Flavored Beef
  • Hot and spicy. Breaded chunks of tender steak deep fried and sauteed with orange flavor sauce.
  • S10. Happy Family
  • Jumbo shrimp, lobster, sliced of chicken, beef, scallop, crab meat, and kw assorted vegetables in brown sauce.
  • S12. Hunan Deluxe
  • Hot and spicy. Sauteed jumbo shrimp, chicken, beef with black bean sauce or your choice of other white sauce.
  • S13. Seafood Delight
  • Lobster, jumbo shrimp, scallops, sauteed with assorted mixed vegetables in white sauce.
  • S14. Boneless Chicken
  • Deep fried chicken with Chinese vegetables.
  • S15. 4 Season
  • Shrimp, chicken, beef, pork, broccoli, and Chinese veg.
  • S16. Mongolian Beef
  • Hot and spicy. Shredded beef, bamboo shoots and shredded onion.
  • S17. Szechuan Triple Delight
  • Hot and spicy. Large shrimp, chicken and beef with mixed vegetables in spicy szechuan sauce.
  • S18. Tung Ting Shrimp
  • Shrimp, snow peas, corn, red pepper, and straw mushroom and water chestnut in egg white sauce.
  • S20. Dragon & Phoenix (for 2)
  • Hot and spicy. It is jumbo shrimp sauteed with mixed vegetables in white sauce and accompanied with general tso's chicken.
  • S9. Sauteed Beef With Scallops
  • Sliced beef and scallops with assorted Chinese vegetables in oyster sauce.
  • S23. Sesame Tofu
  • Bread chunks of sliced tofu deep fried with sesame sauce and broccoli.
  • Health Diet Menu
  • H1. Steamed Mixed Vegetables
  • Steamed mixed vegetables served with choice of chicken, seafood, or shrimp.
  • H2. Green Jade Delight
  • Green Jade Delight: A mix of tender chicken, fresh seafood, juicy shrimp, or soft tofu, paired for a health-conscious choice.
  • Side Order
  • White Rice
  • Chinese side order: White rice available in pint or quart sizes.
  • Noodles (bag)
  • Noodles served in a bag, typically enjoyed as an accompaniment to soups or main dishes.
  • Lunch Menu
  • L2. Shrimp Chow Mein
  • Shrimp stir-fried with noodles, served with choice of fried or white rice.
  • L3. Sweet & Sour Pork
  • Pork in sweet and sour sauce. Served with fried or white rice.
  • L4. Sweet & Sour Chicken
  • Crispy chicken balls in tangy sauce. Served with choice of fried or white rice.
  • L5. Chicken With Mixed Veg
  • Chicken with mixed vegetables. Choice of fried or white rice.
  • L6. Pork With Chinese Vegetables
  • Pork stir-fried with mixed Chinese vegetables, served with choice of fried rice or white rice.
  • L7. Moo Goo Gai Pan (chicken)
  • Sliced chicken with mushrooms, served with either fried rice or white rice.
  • L8. Pepper Steak With Onion
  • Pepper steak paired with onions, served with choice of fried rice or white rice.
  • L9. Shrimp With Lobster Sauce
  • Shrimp in a savory lobster sauce. Served with choice of fried or white rice.
  • L10. Boneless Spare Ribs
  • Boneless spare ribs, choice of fried or white rice.
  • L11. Beef With Broccoli
  • Beef and broccoli, served with choice of fried or white rice.
  • L12. Shrimp With Broccoli
  • Shrimp and broccoli served with choice of fried or white rice.
  • L13. Chicken With Broccoli
  • Chicken and broccoli served with choice of fried rice or white rice.
  • L15. Chicken Lo Mein
  • Chicken Lo Mein with choice of fried rice or white rice.
  • L16. Pork Lo Mein
  • Pork Lo Mein with choice of fried or white rice.
  • L17. Shrimp Lo Mein
  • Shrimp lo mein served with choice of fried rice or white rice.
  • L22. General Tso's Chicken
  • Hot and spicy.
  • L23. Chicken With Orange Flavor
  • Hot and spicy.
  • L24. Sesame Chicken
  • Bread chunks of boneless chicken deep fried with sesame sauce and broccoli.
  • L25. Hunan Beef
  • Hot and spicy.
  • L27. Chicken With Cashew Nuts
  • Chicken with cashew nuts served alongside choice of fried or white rice.
  • L33. Triple Delight
  • Sautéed chicken, beef, shrimp with mixed vegetables. Choice of fried or white rice.
  • L34. Chicken With String Bean
  • Chicken and string beans. Served with a choice of fried or white rice.
  • L35. Chicken Egg Foo Young
  • Asian-style omelette with chicken served with choice of fried or white rice.
  • L36. Beef Egg Foo Young
  • Asian-style omelette with beef. Served with choice of fried or white rice.
  • L39. Honey Chicken
  • Honey glazed chicken, choice of fried or white rice.
  • L1. Chicken Chow Mein
  • Chicken chow mein served with choice of fried rice or white rice.
  • L14. Pork With Broccoli
  • Pork and broccoli served with choice of fried or white rice.
  • L18. Chicken With Garlic Sauce
  • Hot and spicy.
  • L21. Beef With Garlic Sauce
  • Hot and spicy.
  • L26. Szechuan Chicken
  • Hot and spicy.
  • L28. Mixed Veg With Garlic Sauce
  • Hot and spicy.
  • L29. Broccoli With Garlic Sauce
  • Hot and spicy.
  • L30. Szechuan Beef
  • Hot and spicy.
  • L31. Kung Pao Chicken
  • Hot and spicy.
  • L32. Kung Pao Shrimp & Chicken
  • Hot and spicy.
  • L35. Pork Egg Foo Young
  • Asian-style omelette with pork, served with choice of fried or white rice.
  • L37. Szechuan Chicken Lo Mein
  • Szechuan chicken, lo mein noodles with an option of fried rice or white rice.
  • L38. Sweet & Sour Shrimp
  • Sweet & sour shrimp served with choice of fried or white rice
  • L20. Shrimp With Garlic Sauce
  • Hot and spicy.
  • L19. Shrimp With Garlic Sauce
  • Hot and spicy.
  • L36. Shrimp Egg Foo Young
  • Asian-style omelette with shrimp, served with choice of fried or white rice.
  • Family Dinner
  • Dinner (for 2)
  • Sweet and sour chicken.
  • Dinner (for 5)
  • Chicken lo mein, shrimp with garlic sauce (hot and spicy), pepper steak with onion, hunan triple (hot and spicy), sweet and sour chicken.
  • Dinner (for 3)
  • Beef with broccoli, sesame chicken, four seasons.
  • Dinner (for 4)
  • Chicken with broccoli, sesame chicken, shrimp with garlic sauce (hot and spicy), pepper steak with onion.
  • Beverages
  • Sweet Tea (32 Oz.)
  • Freshly brewed sweet tea, sweetened to taste, served in a 32 oz. container.
  • Lemonade (32 Oz.)
  • A sweet and tangy beverage made with freshly squeezed lemons, typically enjoyed for its refreshing qualities.
  • Pu Pu Platter
  • Seafood Pu Pu Platter (2 Egg Rolls)
  • 2 shrimp rolls, six fried baby shrimp, six fried scallops, six fried crab rangoon, six fried crab claw, two fried jumbo shrimp fried rice, two cans of soda.
  • Special Pu Pu Platter
  • 2 egg rolls, two fried shrimp, boneless spare ribs, two teriyaki beef, 4 gold fingers, six chicken wings, one pint pork fried rice, two cans soda.
  • Special
  • A1. Chicken Wings (8 Pieces)
  • Chicken wings, 8 pieces. Served with choice of beef, chicken, pork, shrimp fried rice, plain fried rice, or french fries.
  • A2a. Chicken Wings With Garlic Sauce
  • Hot and spicy.
  • A2b. Buffalo Chicken Wings
  • Hot and spicy.
  • A3. Honey Wings
  • Honey-glazed chicken wings with options of beef, chicken, pork, shrimp fried rice, French fries, or plain.
  • A4. Fried Popcorn Baby Shrimp (20)
  • Popcorn shrimp, crispy bite-sized baby shrimp, choice of beef, chicken, pork, shrimp fried rice, french fries, or plain.
  • A6. Fried Crab Claw (8)
  • Eight fried crab claws served with choice of beef, chicken, pork, shrimp fried rice, plain fried rice, french fries, or plain.
  • A10. French Fries
  • Crispy French fries, available in large or small sizes.
  • A11. Honey Chicken
  • Honey chicken, available in pint or quart sizes.
  • A7. Fried Chicken Fingers (10)
  • Fried chicken fingers, choice of beef, chicken, shrimp, pork fried rice, plain or with French fries.
  • A8. Chicken Nuggets (12)
  • Chicken nuggets (12 pcs) with options: choice of beef, chicken, pork, shrimp fried rice, plain rice, or French fries.
  • A5. Fried Popcorn Jumbo Shrimp (6)
  • Crispy jumbo shrimp, lightly battered. Served with choice of beef, chicken, pork, shrimp fried rice, plain fried rice, or French fries.
  • A9. Fried Scallop (12)
  • Fried scallops (12 pcs) with choice of beef, chicken, pork, shrimp fried rice, plain rice, or french fries.
  • Appetizers
  • 7. Fried Crab Rangoon
  • Crab Rangoons are fried wonton wrappers filled with a mixture of crab and cream cheese, typically served as an appetizer.
  • 3. Shrimp Egg Roll (1)
  • Crispy, deep-fried dough encasing shrimp and a blend of minced vegetables, served as a single piece.
  • 1. Spring Roll (1)
  • Crispy spring roll typically includes a mix of shredded vegetables and sometimes meat or shrimp, wrapped in a delicate, thin dough and lightly fried.
  • 2. Roast Pork Egg Roll (1)
  • Roast pork and mixed vegetables wrapped in an egg roll skin, deep-fried until crispy.
  • 4. Fried Pork Wonton (12)
  • Twelve crispy wontons, filled with seasoned pork, deep-fried to golden perfection.
  • 5. Fried Dumpling (8)
  • Pan-fried dumplings, typically filled with a mixture of pork and select vegetables, served in a set of eight.
  • 6. Sesame Noodles
  • Hot and spicy.
  • 7. Cheese Wonton (8)
  • Crispy wontons filled with a blend of cheese, typically served in a set of eight.
  • 8. Szechuan Dumplings (12)
  • Hot and spicy.
  • 13. Chicken On The Stick (3)
  • Three skewers of chicken, typically marinated in a special sauce, then grilled.
  • 14. Fried Donut (10)
  • Ten pieces of fried dough, typically dusted with sugar, offering a sweet start to your meal.
  • 9. Beef Stick (3)
  • Three skewers of beef, marinated and grilled, typically served with a savory sauce.
  • 11. Boneless Spare Ribs
  • Boneless spare ribs, available in small or large sizes.
  • 10. Steamed Dumpling (8)
  • Eight pieces of dumplings, steamed and typically filled with a mixture of pork and finely chopped vegetables.
  • 12. Shrimp Toast (6)
  • Minced shrimp spread atop triangular toast, traditionally deep-fried to achieve a crispy texture.
  • Soup
  • 15. Egg Drop Soup
  • Silky egg ribbons in a savory broth. Available in pint or quart sizes.
  • 18. Wonton Soup
  • Broth with wontons, available in pint or quart sizes.
  • 19. Wonton Egg Drop Soup
  • Wonton egg drop soup. Available in pint or quart sizes.
  • 20. Hot & Sour Soup
  • Hot and spicy.
  • 16. Chicken Rice Soup
  • Chicken rice soup with size options of pint or quart.
  • 17. Chicken Noodles Soup
  • Chicken noodle soup with options for pint or quart size.
  • 22. House Special Soup (quart)
  • Shrimp, chicken, pork, and mixed vegetables come together in a rich broth, creating a comforting and savory house special soup.
  • 21. Bean Curd & Veg. Soup (quart)
  • Silken tofu and assorted vegetables simmered together, forming a comforting quart-sized soup.
  • 23. Seafood Soup (quart)
  • Seafood soup typically includes a mix of shrimp, scallops, and crab meat accompanied by vegetables in a savory broth.
  • Chow Mein
  • 24. Chicken Chow Mein
  • Chicken, stir-fried with crispy chow mein noodles. Available in pint or quart sizes.
  • 26. Beef Chow Mein
  • Beef stir-fried with noodles, available in pint or quart sizes.
  • 24. Pork Chow Mein
  • Served in pint or quart, stir-fried noodles with pork and vegetables.
  • 28. House Special Chow Mein
  • Crunchy, stir-fried noodles with a mix of chicken, shrimp, and vegetables. Available in pint or quart sizes.
  • 25. Vegetable Chow Mein
  • Stir-fried noodles with mixed vegetables. Available in pint or quart sizes.
  • 27. Shrimp Chow Mein
  • Shrimp stir-fried with noodles. Available in pint or quart sizes.
  • Chop Suey
  • 30. Chicken Chop Suey
  • Chicken Chop Suey: Mixed vegetables, chicken. Available in pint or quart sizes.
  • 29. Mixed Vegetables Chop Suey
  • Mixed vegetables chop suey. Options include pint or quart serving sizes.
  • 32. Shrimp Chop Suey
  • Shrimp stir-fried with assorted vegetables, available in pint or quart sizes.
  • 33. House Special Chop Suey
  • House Special Chop Suey: Select pint or quart. Mixed vegetables and choice meats in a savory sauce.
  • 30. Roast Pork Chop Suey
  • Roasted pork chop suey, available in pint or quart sizes.
  • 31. Beef Chop Suey
  • Beef Chop Suey: Sautéed beef with vegetables. Available in pint or quart.
  • Fried Rice
  • 37. Shrimp Fried Rice
  • Shrimp mingled with seasoned rice, available in pint or quart sizes.
  • 34. Vegetables Fried Rice
  • Stir-fried rice mixed with a variety of fresh vegetables. Available in pint or quart sizes.
  • 35. Roast Pork Fried Rice
  • Roast pork, mixed with rice, available in pint or quart sizes.
  • 36. Chicken Fried Rice
  • Chicken, mixed vegetables, and egg combined with seasoned rice. Available in pint or quart sizes.
  • 38. House Special Fried Rice
  • House special fried rice with assorted meats and vegetables. Available in pint or quart sizes.
  • 37. Beef Fried Rice
  • Sautéed beef mixed with vegetables and egg, served over rice. Available in pint or quart sizes.
  • 39. Egg Fried Rice
  • Egg fried rice with options for pint or quart sizes.
  • Lo Mein
  • 40. Vegetable Lo Mein
  • Vegetable Lo Mein: Assorted vegetables, choice of pint or quart size.
  • 42. Chicken Lo Mein
  • Chicken, lo mein noodles. Size options: pint or quart.
  • 43. Shrimp Lo Mein
  • Shrimp Lo Mein: Available in pint or quart sizes.
  • 45. House Special Lo Mein
  • House special lo mein with a variety of mixed meats and vegetables. Available in pint or quart sizes.
  • 41. Roast Pork Lo Mein
  • Roast pork with lo mein noodles. Available in pint or quart sizes.
  • 44. Beef Lo Mein
  • Tender beef strips with lo mein noodles. Options: pint or quart sizes available.
  • Chow Mei Fun
  • 46. Chicken Chow Mei Fun
  • Thin rice noodles stir-fried with chicken, typically includes vegetables such as carrots, celery, and scallions, along with scrambled egg.
  • 47. Shrimp Chow Mei Fun
  • Thin rice noodles stir-fried with shrimp, accompanied by a mix of vegetables including carrots, celery, and scallions, often includes a scrambled egg.
  • 49. Singapore Style Chow Mei Fun
  • Hot and spicy.
  • 46. Vegetable Chow Mei Fun
  • Stir-fried thin rice noodles with a medley of vegetables including broccoli, mushrooms, carrots, bamboo shoots, and bean sprouts, typically includes egg.
  • 48. House Special Chow Mei Fun
  • Stir-fried thin rice noodles with chicken, pork, shrimp, and a mix of vegetables typically including cabbage, celery, carrots, and green onions.
  • 46. Pork Chow Mei Fun
  • Pork chow mei fun consists of stir-fried thin rice noodles with roast pork, typically including cabbage, celery, carrots, onions, and a scrambled egg.
  • 47. Beef Chow Mei Fun
  • Thin rice noodles stir-fried with beef, commonly accompanied by shredded vegetables such as carrots, celery, and onions, along with scrambled egg.
  • Egg Foo Young
  • 52. Chicken Egg Foo Young (3)
  • Three egg foo young patties, combining chicken, eggs, and a mix of traditional vegetables, served with a savory brown gravy.
  • 55. House Special Egg Foo Young
  • Egg Foo Young crafted with a mix of shrimp, chicken, and pork, enveloped in a light, fluffy egg base.
  • 51. Roast Pork Egg Foo Young (3)
  • Three patties of egg foo young featuring roasted pork and mixed vegetables, typically includes onions, peas, and carrots, served with a savory gravy.
  • 54. Beef Egg Foo Young (3)
  • Three beef Egg Foo Young patties, typically includes mixed vegetables and bean sprouts, served without sides.
  • 50. Vegetables Egg Foo Young (3)
  • Three egg patties combined with a medley of vegetables such as broccoli, baby corn, carrots, beans, bean sprouts, onions, zucchini, mushrooms, and napa, served with a savory sauce.
  • 53. Shrimp Egg Foo Young (3)
  • Three patties of egg foo young, incorporating shrimp and a blend of traditional vegetables such as bean sprouts and onions, lightly fried.
  • Sweet & Pungent
  • 57. Sweet & Sour Chicken
  • Sweet and sour chicken balls, available in pint or quart sizes.
  • 56. Sweet & Sour Pork
  • Sweet & sour pork, available in pint or quart sizes.
  • 58. Sweet & Sour Shrimp
  • Shrimp in a tangy sweet & sour sauce, available in pint or quart sizes.
  • Moo Shu
  • 61. Moo Shu Chicken
  • Shredded chicken sautéed with cabbage, eggs, bamboo shoots, and mushrooms, typically includes hoisin sauce, served with pancakes for wrapping.
  • 60. Moo Shu Pork
  • Shredded pork sautéed with cabbage, eggs, bamboo shoots, and mushrooms, typically includes hoisin sauce, served with thin pancakes.
  • 63. Moo Shu Shrimp
  • Shrimp stir-fried with cabbage, mushrooms, bamboo shoots, and egg, typically includes hoisin sauce. Served with pancakes for wrapping.
  • 59. Moo Shu Vegetables
  • Stir-fried mixed vegetables, typically including cabbage, carrots, and bamboo shoots, served with thin pancakes for wrapping.
  • 62. Moo Shu Beef
  • Shredded beef stir-fried with cabbage, bamboo shoots, mushrooms, and scrambled eggs, served with pancakes for wrapping.
  • Roast Pork
  • 64. Roast Pork With Mixed Vegetables
  • Roast pork paired with assorted vegetables. Available in pint or quart.
  • 65. Roast Pork With Broccoli
  • Succulent roast pork paired with crisp broccoli. Available in pint or quart sizes.
  • 66. Pork With Chinese Vegetable
  • Pork with seasonal Chinese vegetables. Available in pint or quart sizes.
  • 68. Hunan Pork
  • Hot and spicy.
  • 67. Pork With String Beans
  • Pork and string beans, available in pint or quart.
  • 69. Pork With Garlic Sauce
  • Hot and spicy.
  • Chicken
  • 70. Moo Goo Gai Pan (chicken)
  • Tender chicken with mushrooms, bamboo shoots, and snow peas. Available in pint or quart.
  • 73. Chicken With Broccoli
  • Chicken with broccoli, available in pint or quart sizes.
  • 71. Chicken With String Beans
  • Tender chicken, crisp string beans. Choose pint or quart.
  • 72. Chicken With Mixed Vegetables
  • Chicken, mixed vegetables. Size: pint or quart.
  • 74. Chicken With Chinese Vegetables
  • Hot and spicy.
  • 75. Chicken With Garlic Sauce
  • Hot and spicy.
  • 76. Kung Pao Chicken
  • Hot and spicy.
  • 77. Hunan Chicken
  • Hot and spicy.
  • 78. Chicken With Snow Peas
  • Chicken, snow peas, available in pint or quart sizes.
  • 79. Chicken With Black Beans
  • Chicken stir-fried with savory black beans. Size options: pint or quart.
  • 82. Szechuan Chicken
  • Hot and spicy.
  • 83. Diced Chicken & Baby Shrimp
  • Diced chicken and baby shrimp, available in pint or quart sizes.
  • 81. Curry Chicken
  • Hot and spicy.
  • 80. Chicken With Cashew Nuts
  • Chicken pieces tossed with cashew nuts. Available in pint or quart sizes.
  • Beef
  • 89. Beef With Oyster Sauce
  • Beef in rich oyster sauce. Available in pint or quart sizes.
  • 91. Beef With Garlic Sauce
  • Hot and spicy.
  • 84. Beef With Mixed Vegetables
  • Beef stir-fried with seasonal mixed vegetables. Available in pint or quart sizes.
  • 86. Beef With Snow Peas
  • Beef and snow peas stir-fry. Choose between pint or quart size.
  • 87. Beef With Broccoli
  • Beef and broccoli in a savory sauce. Available in pint or quart sizes.
  • 88. Hunan Beef
  • Hot and spicy.
  • 90. Beef With String Beans
  • Stir-fried beef and string beans, available in pint or quart sizes.
  • 92. Beef With Scallion
  • Beef, scallions, available in pint or quart sizes.
  • 94. Curry Beef
  • Hot and spicy.
  • 85. Pepper Steak With Onion
  • Pepper steak, onion, choice of pint or quart size.
  • 93. Beef In Szechuan Style
  • Hot and spicy.
  • Seafood
  • 99. Shrimp With Lobster Sauce
  • Shrimp served in lobster sauce, available in pint or quart sizes.
  • 95. Cabbage Shrimp
  • Shrimp and cabbage, available in pint or quart sizes.
  • 100. Shrimp With Broccoli
  • Shrimp paired with broccoli, available in pint or quart sizes.
  • 106. Hunan Shrimp
  • Hot and spicy.
  • 96. Shrimp With Chinese Vegetables
  • Shrimp with Chinese vegetables. Available in pint or quart sizes.
  • 97. Shrimp With Mixed Vegetables
  • Shrimp paired with assorted vegetables. Available in pint or quart sizes.
  • 98. Shrimp With Snow Peas
  • Shrimp and snow peas in savory sauce. Choose pint or quart.
  • 101. Shrimp With Cashew Nuts
  • Shrimp, cashew nuts, selectable sizes: pint or quart.
  • 103. Shrimp With Black Bean Sauce
  • Shrimp tossed in savory black bean sauce. Available in pint or quart sizes.
  • 105. Szechuan Shrimp
  • Hot and spicy.
  • 102. Kung Pao Jumbo Shrimp
  • Hot and spicy.
  • 104. Shrimp With Garlic Sauce
  • Hot and spicy.
  • Vegetarians Choice
  • 109. Green Jade Delight
  • Stir-fried broccoli, snow peas, and string beans, typically prepared in a light and savory sauce.
  • 110. Broccoli With Garlic Sauce
  • Hot and spicy.
  • 116. Mixed Vegetable With Garlic Sauce
  • Hot and spicy.
  • 108. Mixed Vegetables
  • A combination of broccoli, carrots, mushrooms, and other seasonal vegetables stir-fried and served in a savory sauce.
  • 111. Eggplant With Garlic Sauce
  • Hot and spicy.
  • 112. Bean Curd In Szechuan Style
  • Hot and spicy.
  • 113. Bean Curd In Home Style
  • Hot and spicy.
  • 115. Tofu With Mixed Vegetables
  • Stir-fried tofu and an assortment of vegetables, typically includes broccoli, carrots, mushrooms, and snow peas, in a savory sauce.
  • 107. Sauteed String Bean With Garlic Sauce
  • Hot and spicy.
  • 114. Tofu With Garlic Sauce
  • Hot and spicy.
  • Combination Plates
  • D9. Shrimp With Lobster Sauce
  • Shrimp with lobster sauce typically includes shrimp cooked in a savory white sauce, often accompanied by minced pork, peas, and carrots, inspired by traditional Chinese flavors.
  • D21. General Tso's Chicken
  • Hot and spicy. breaded chunks of boneless chicken deep fried and sauteed in our chef's special sauce.
  • D4. Sweet & Sour Chicken
  • Battered chicken balls, deep-fried and served with a tangy sweet and sour sauce, typically includes pineapple and bell peppers.
  • D5. Chicken With Mixed Vegetables
  • Sliced chicken stir-fried with a medley of vegetables including broccoli, carrots, snow peas, and water chestnuts in a savory brown sauce.
  • D10. Beef With Broccoli
  • Sliced beef and fresh broccoli stir-fried together, typically served in a savory brown sauce.
  • D11. Shrimp With Broccoli
  • Shrimp stir-fried with fresh broccoli, typically served in a savory brown sauce.
  • D22. Chicken With Orange Flavor
  • Hot and spicy.
  • 23. Sesame Chicken
  • Bread chunks of boneless chicken deep fried with sesame sauce and broccoli.
  • D24. Honey Chicken
  • Deep-fried chicken coated in a sweet honey glaze, typically accompanied by a selection of vegetables.
  • D1. Chicken Chow Mein
  • Chicken chow mein combines chicken with onions, celery, and bok choy, sautéed in a light white sauce, often accompanied by crispy noodles.
  • D2. Shrimp Chow Mein
  • Shrimp chow mein features stir-fried shrimp with cabbage, onions, celery, and carrots, typically sautéed in a light white sauce.
  • D3. Sweet & Sour Pork
  • Pork sautéed with pineapple and bell peppers, enveloped in a tangy sweet and sour sauce.
  • D6. Pork With Chinese Vegetables
  • Pork sautéed with a variety of Chinese vegetables, typically including bok choy, carrots, and mushrooms, served in a savory brown sauce.
  • D7. Moo Goo Gai Pan (chicken)
  • Sliced chicken sautéed with mushrooms, bamboo shoots, water chestnuts, and a selection of Chinese vegetables in a delicate white sauce.
  • D8. Pepper Steak With Onion
  • Stir-fried steak with onions and green peppers, typically includes a savory brown sauce.
  • D12. Chicken With Broccoli
  • Sliced chicken breast sautéed with fresh broccoli in a savory brown sauce.
  • D13. Pork With Broccoli
  • House-made roast pork slices stir-fried with broccoli and carrots in a savory brown sauce.
  • D14. Chicken Lo Mein
  • Chicken and egg noodles, typically includes cabbage, carrots, and celery, stir-fried together.
  • D15. Pork Lo Mein
  • Stir-fried egg noodles with tender slices of pork, commonly paired with a variety of vegetables.
  • D16. Shrimp Lo Mein
  • Stir-fried egg noodles with shrimp, typically includes a mix of vegetables such as carrots and bok choy.
  • D17. Chicken With Garlic Sauce
  • Hot and spicy.
  • D20. Beef With Garlic Sauce
  • Hot and spicy.
  • 24. Hunan Beef
  • Hot and spicy.
  • D25. Szechuan Chicken
  • Hot and spicy.
  • D26. Chicken With Cashew Nuts
  • Diced chicken sautéed with cashew nuts, celery, carrots, and water chestnuts in a savory brown sauce.
  • D27. Mixed Vegetables With Garlic Sauce
  • Mixed vegetables including broccoli, snow peas, carrots, bamboo shoots, and mushrooms, sautéed in a robust garlic sauce.
  • D28. Broccoli With Garlic Sauce
  • Hot and spicy.
  • D29. Boneless Spare Ribs Combo
  • Boneless spare ribs, typically served with pork fried rice and an egg roll, featuring ribs marinated in a sweet barbecue sauce.
  • D30. Szechuan Chicken Lo Mein
  • Szechuan chicken lo mein combines stir-fried chicken in a spicy Szechuan sauce with soft egg noodles and vegetables.
  • D31. Triple Delight Combo
  • Chicken, beef, and shrimp are stir-fried with a medley of vegetables, typically served in a savory brown sauce.
  • D32. Mixed Vegetables
  • Stir-fried assortment of vegetables such as broccoli, snow peas, carrots, and mushrooms, typically in a light garlic or brown sauce.
  • D33. Sweet & Sour Shrimp
  • Deep-fried shrimp served with a tangy sauce that typically includes pineapple and bell peppers.
  • D35. Sweet & Sour Triple Delight
  • Chicken, pork, shrimp.
  • D18. Shrimp With Garlic Sauce
  • Hot and spicy.
  • D19. Pork With Garlic Sauce
  • Hot and spicy.
  • Chef's Special
  • S1. General Tso's Chicken
  • Hot and spicy. Breaded chunks of boneless chicken deep fried and sauteed in our chef's special sauce.
  • S3. Sesame Chicken
  • Bread chunks of boneless chicken deep fried with sesame sauce and broccoli.
  • S4. Sesame Beef
  • Bread chunks of sliced beef deep fried with sesame sauce and broccoli.
  • S6. Orange Flavored Chicken
  • Hot and spicy. Breaded chunks of chicken deep fried and sauteed with orange flavor sauce.
  • S8. Subgum Wonton
  • Chicken, shrimp, beef, pork, and four pieces of fried wonton with mixed vegetables.
  • S11. Triple Delight With Garlic Sauce
  • Hot and spicy. Large shrimp, chicken and beef with mixed vegetable in spicy garlic sauce.
  • S19. Triple Delight With Broccoli
  • Shrimp, chicken, roast pork, and broccoli.
  • S21. House Special Duck
  • Hot and spicy. Boneless crunchy duck with mixed vegetable in healthy brown sauce.
  • S22. General Tso's Tofu
  • Hot and spicy. Breaded chunks of tofu deep fried and sauteed in our chef's special sauce.
  • S2. Golden Spicy Chicken
  • Hot and spicy. Tender chicken enveloped in butter deep fried and coated in a delighted mild sweet and sour sauce with fresh broccoli.
  • S5. Capital Chicken
  • Hot and spicy. Sliced white meat chicken with mushroom, carrot, red pepper, snow peas and broccoli.
  • S7. Orange Flavored Beef
  • Hot and spicy. Breaded chunks of tender steak deep fried and sauteed with orange flavor sauce.
  • S10. Happy Family
  • Jumbo shrimp, lobster, sliced of chicken, beef, scallop, crab meat, and kw assorted vegetables in brown sauce.
  • S12. Hunan Deluxe
  • Hot and spicy. Sauteed jumbo shrimp, chicken, beef with black bean sauce or your choice of other white sauce.
  • S13. Seafood Delight
  • Lobster, jumbo shrimp, scallops, sauteed with assorted mixed vegetables in white sauce.
  • S14. Boneless Chicken
  • Deep fried chicken with Chinese vegetables.
  • S15. 4 Season
  • Shrimp, chicken, beef, pork, broccoli, and Chinese veg.
  • S16. Mongolian Beef
  • Hot and spicy. Shredded beef, bamboo shoots and shredded onion.
  • S17. Szechuan Triple Delight
  • Hot and spicy. Large shrimp, chicken and beef with mixed vegetables in spicy szechuan sauce.
  • S18. Tung Ting Shrimp
  • Shrimp, snow peas, corn, red pepper, and straw mushroom and water chestnut in egg white sauce.
  • S20. Dragon & Phoenix (for 2)
  • Hot and spicy. It is jumbo shrimp sauteed with mixed vegetables in white sauce and accompanied with general tso's chicken.
  • S9. Sauteed Beef With Scallops
  • Sliced beef and scallops with assorted Chinese vegetables in oyster sauce.
  • S23. Sesame Tofu
  • Bread chunks of sliced tofu deep fried with sesame sauce and broccoli.
  • Health Diet Menu
  • H1. Steamed Mixed Vegetables
  • Steamed mixed vegetables served with choice of chicken, seafood, or shrimp.
  • H2. Green Jade Delight
  • Green Jade Delight: A mix of tender chicken, fresh seafood, juicy shrimp, or soft tofu, paired for a health-conscious choice.
  • Side Order
  • White Rice
  • Chinese side order: White rice available in pint or quart sizes.
  • Noodles (bag)
  • Noodles served in a bag, typically enjoyed as an accompaniment to soups or main dishes.
Check out other Chinese Restaurants in South-Central.


Similiar Restaurants Nearby:

Los Angeles Restaurant Guide: See Menus, Ratings and Reviews for Restaurants in Los Angeles and California
United States Restaurant Guide:
AK | AL | AR | AZ | CA | CT | CO | DE | FL | GA | HI | ID | IL | IN | IA | KS | KY | LA | MD | ME | MA | MI | MN | MS | MO | MT | NC | ND | NE | NV | NH | NJ | NM | NY | OH | OK | OR | PA | RI | SC | SD | TN | TX | UT | VT | VA | WA | WV | WI | WY
Canadian Major Cities and Provinces:
Alberta | British Columbia | Manitoba | New Brunswick | Newfoundland | Nova Scotia | Ontario | Prince Edward Island | Quebec | Saskatchewan | Yukon | Calgary | Edmonton | Montreal | Ottawa | Regina | Saskatoon | Toronto | Vancouver | Victoria | Winnipeg |
Most Popular US City Guides:
Albuquerque | Amherst | Atlanta | Austin | Baltimore | Boston | Boulder | Brooklyn | Burlington | Cape Cod | Charlotte | Charleston | Chicago | Cincinnati | Cleveland | Columbus | Dallas / Fort Worth | Denver | Detroit | El Paso | Flagstaff | Fort Lauderdale | Fresno | Gulf Coast | Hartford | Hoboken | Honolulu | Houston | Indianapolis | Jackson | Jacksonville | Jersey City | Kansas City | Knoxville | Las Vegas | Long Island | Los Angeles | Louisville | Lowell | Madison | Memphis | Miami | Milwaukee | Minneapolis | Myrtle Beach | Nashua | Nashville | New Orleans | New York City | Oakland | Oklahoma City | Omaha | Orange County | Orlando | Philadelphia | Phoenix | Pittsburgh | Portland | Providence | Raleigh | Reno | Richmond | Riverside | Sacramento | Saint Louis | Salem | Salt Lake City | San Antonio | San Diego | San Francisco | San Jose | Santa Barbara | Santa Fe | Seattle | St. Paul | Tampa | Tucson | Tulsa | Twin Cities | Virginia Beach | Washington, DC | Wilmington | Winston-Salem