Pho 88 Restaurant
Pho 88 Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers
- A3. Vietnamese Spring Roll
- Fresh green leaf lettuce, bean sprouts, carrots, cucumber, cilantro, Thai sweet basil, and shrimps wrap in rice paper. Served with Vietnamese peanut sauce.
- A5. Thai Style Fried Pork Short Ribs
- Tender pork short ribs marinated in a special sauce, fried to perfection, served with our sweet and spicy house sauce. Flavorful and juicy ribs for a satisfying meal.
- A4. Deep Fried Chicken Wing
- Six pieces fried chicken wing to perfectly golden brown crunch.
- Extra Meat
- A9. Satay Chicken
- Marinated in thai yellow curry, coconut milk with our fresh herbs and grilled to perfection. Served with house sweet and spicy sauce with Thai peanut sauce.
- Extra Meat
- A5. Thai Style Fried Pork Short Ribs
- Fried pork short ribs, marinated in our house special sauce. Served with house sweet and spicy sauce.
- A6. Fried Calamari
- Golden-brown fried calamari with jalapenos and onions, seasoned with salt and pepper. Accompanied by house sweet sauce.
- A2. Crab Rangoon
- Crispy wontons filled with creamy crab and scallion mixture. Served with savory sweet chili sauce.
- A3. Vietnamese Spring Roll
- Fresh veggies, herbs, and shrimp wrapped in delicate rice paper. Served with flavorful Vietnamese peanut sauce. A light and refreshing appetizer for a taste of Vietnam.
- A10. Stir Fried Mussels
- Choose from hot and spicy basil, coconut and laksa leaves, or black bean sauce for seven succulent pieces of stir-fried mussels. Flavorful and aromatic options to satisfy your seafood cravings.
- A7. Salt & Pepper Prawns
- Fried battered prawns sautéed with salt, green pepper and onions. Served with house sweet and spicy sauce.
- A2. Crab Rangoon
- Deep fried wonton stuffed with a mixture of crabmeat, cream cheese, and scallions. Served with Thai sweet chili sauce.
- A8. Laos Beef Jerky
- Marinated in Laotian traditional spice, sun dried deep fried in low heat.
- A7. Salt & Pepper Prawns
- Golden brown, crispy prawns with jalapenos and onions, seasoned with salt and pepper. Served with Thai sweet chili sauce.
- A4. Deep Fried Chicken Wing
- Crispy golden-brown fried chicken wings, six pieces.
- A8. Laos Beef Jerky
- Tantalizing beef jerky marinated in Laotian spice blend, dehydrated, then deep-fried. Flavorful, aromatic, and crispy.
- A9. Satay Chicken
- Tender grilled chicken marinated in Thai yellow curry & coconut milk, served with fragrant Thai peanut sauce. Aromatic, flavorful.
- A6. Fried Calamari
- Fried battered squids to perfectly golden brown crunch. Served with house sweet and sauce.
- A10. Stir Fried Mussels
- Seven pieces mussels prepared in the 3 different ways of your choice.
- Laos Menu
- L7. Sai Kok Combo
- Authentic Laos pork sausage with papaya salad and choice of rice. Spice levels available: Mild Spicy, Medium Spicy, Spicy. Rice options: Steam or Sticky
- L6. Sai Kok
- Laos pork sausage. Homemade pork sausage, ground pork with herbs and spices stuff in sausage in tube and air dry.
- L5. Tum Mak Hoong
- Laos papaya salad. Shredded fresh green papaya and fermented fish sauce, fresh lime juice, and tomato.
- L5. Tum Mak Hoong
- Fresh green papaya, fermented fish sauce, lime juice, and tomato create a mild to spicy Laos papaya salad. Choose from mild, medium, or spicy spice levels.
- L8. Khao Piak Sen
- Hearty Lao-style tapioca noodles in flavorful chicken broth, topped with juicy chicken and savory Vietnamese pork ham. Comforting, aromatic, and satisfying.
- L6. Sai Kok (lao Pork Sausage)
- Aromatic and savory Lao pork sausage made with ground pork, herbs, and spices. Air-dried to perfection. Flavorful.
- L4. Khao Poon
- Spicy chicken curry soup with vermicelli noodles and tender chicken paws. Aromatic, flavorful, and hearty Lao dish with tender meat and fragrant broth.
- L2. Larb Sin
- Laos beef salad. Cooked mince pork tossed with ground roasted rice, fresh lime juice, and our home grown herbs and spices.
- L1. Larb Moo
- Laos pork salad. Cooked mince pork tossed with ground roasted rice, fresh lime juice, and our home grown herbs and spices.
- L3. Larb Kai
- Aromatic minced chicken salad with ground roasted rice, fresh lime juice, and herbs. Choose from steam rice or sticky rice. Flavorful and comforting.
- L4. Khao Poon
- Laos curry noodle soup. Vermicelli noodle in laos style chicken curry sauce with chicken paw and jelly pork bood.
- L3. Larb Kai
- Laos pork salad. Cooked mince pork toss with ground roasted rice, fresh lime juice, and our home grown herbs and spices.
- L8. Khao Piak Sen
- Lao style tapioca noodle in chicken broth with shredded chicken, pork blood jelly and vietnamese pork ham.
- L7. Sai Kok Combo
- Laos authentic dish. Authentic Laos style homemade pork sausage, Laos papaya salad, and sticky rice.
- L1. Larb Moo
- Minced pork salad with ground roasted rice, zesty lime juice, and fresh herbs. Served with your choice of steam rice or sticky rice. Tangy, fragrant, and flavorful.
- L2. Larb Sin
- Savory minced pork mixed with aromatic herbs, zesty lime juice, and toasted rice. Served with your choice of fluffy steam rice or traditional sticky rice. Tangy and flavorful.
- Vietnamese Menu
- V2. Pho Tại
- Thinly sliced rare eye round steak served in a fragrant broth with choice of size.
- V3. Pho Bo Vien
- Fragrant Vietnamese pho with juicy meatballs.
- V10. Bun Bo Hue
- Slow cooked beef, brisket, sliced pork hocks, Vietnamese pork ham, and thick vermicelli noodles in flavorful spicy broth. Aromatic and satisfying.
- V9. Bo Kho
- Vietnamese beef stew. Served with your choice of rice, bread, or egg noodle.
- V5. Pho Tripe
- Hearty broth with tender tripe. Size options: Small, Medium, Large. Enhance with options like Rare Eye Round Steak, Brisket, Meatball, or more. Customize with extra lime, basil, and jalapenos.
- V8. Seafood Pho
- Seafood lover's delight - mixed seafood (shrimp, imitation crabmeat, squid, and mussels) with rice noodles in flavorful chicken broth.
- V6. Pho Ga
- Customize your steaming chicken rice noodle soup with lime, basil, bean sprouts, and jalapenos. Choose your size and add extra meat or sauce options. Special requests available. Delight in every spoonful.
- V18. Mi Vit Tiem (crispy Roasted Duck Noodle Soup)
- Succulent roasted duck in flavorful broth with egg noodles. Customize with hoisin, chili oil, sriracha, lime, basil, bean sprouts, and jalapenos for a fragrant and tangy experience.
- V1. Pho Dac Biet
- A flavorful combination of rare steak, tender brisket, meatball, tendon, and tripe in a savory broth. Customize the size and add extra meat or sauce for a personalized experience.
- V4. Pho Brisket
- Hearty broth with tender brisket and rice noodles in small, medium, or large sizes.
- Chef's Special
- C7. Volcano
- Tantalizing blend of crispy fried calamari, crispy prawns, jalapeños, and onions. Bursting with salt and pepper flavors and textures.
- C3. Crispy Quails
- Our quails are made in our unique and deep fried to perfect texture. Served with Laos papaya salad and sticky rice.
- C2. Pla Lard Prik
- Fried whole pepino topped with tamarind sauce which give this dish with citric, sweet and spicy flavor.
- Just Quail
- 2 pieces of quail deep fried to perfection
- Just Quail
- 2 piece Deep fried crispy quail
- C4. Yum Ta Le
- Zesty lime-infused seafood salad with shrimp, mussels, imitation crabmeat, squid, and veggies. Aromatic herbs enhance flavors. Serve with steam rice
- C2. Pla Lard Prik
- Whole pompano fish fried and topped with tangy, sweet tamarind sauce. Citric, sweet, and spicy flavors in every bite.
- C6. Pad Ka Nah
- Stir-fried Chinese broccoli in savory house sauce, served with rice. Vegetarian option. Aromatic, flavorful, and wholesome.
- C4. Yum Ta Le
- Seafood salad. Mixed seafoods and vegetables toss in fresh lime juice and our home grown herbs and spices.
- C6. Pad Ka Nah
- Vegetarian dish. Stir fry broccoli, in our house sauce.
- C1. Crispy Roasted Duck
- Our roasted duck have in unique flavor and aromatic with crispy skin and yet tender juicy inside.
- C5. Steam Fish
- Succulent Pompano fish in savory black bean sauce served with rice. Prep time: 30 mins.
- C5. Steam Fish
- Steamed golden pepino with black bean sauce.
- C1. Crispy Roasted Duck
- Crispy roasted duck with unique flavor, aromatic, crispy skin, and tender juicy meat, served with rice. Available in whole or half duck sizes. Aromatic, tender, flavorful, and crispy.
- C3. Crispy Quails
- Tender, flavorful fried quails with Laos papaya salad. Choose mild, medium, or spicy. Pair with steam rice or sticky rice. Crispy, juicy, and full of flavor.
- Thai Menu
- T5. Pad Si Ew
- Stir-fried xl rice noodles with Chinese broccoli in authentic flavor house sauce. Choose from steak, chicken, shrimp, seafood, combo, or pork. Add extra shrimp, mussels, squid, or imitation crabmeat.
- T9. Thai Green Curry
- Slow-cooked in creamy coconut milk and Thai green curry paste with bamboo shoots, string beans, and Thai sweet basil. Customize with steak, chicken, shrimp, seafood, or combo.
- T10. Thai Yellow Curry
- Creamy coconut curry with bamboo shoots, mushrooms, carrots, Thai sweet basil, bell peppers, and onions. Choose steak, chicken, shrimp, combo, seafood, or pork. Add extra shrimp, mussels, squid, or imitation crabmeat.
- Thai Basil Fried Rice
- Fragrant Thai jasmine rice stir-fried with Thai basil & egg in flavorful sauce. Protein choices: steak, chicken, shrimp, combo, pork, or seafood. Add extra shrimp, mussels, squid, or imitation crabmeat.
- T6. Lard Nar
- Savor stir-fried rice noodles in authentic gravy sauce with Chinese broccoli, bamboo shoots, and mushrooms. Choose steak, chicken, shrimp, combo, seafood, or pork. Add extra shrimp, mussels, squid, or imitation crabmeat.
- T2. Thai Tofu Fried Rice
- Deep fried chunk Tofu to golden brown and stir fried with Thai Jasmine rice & egg in our house flavorful sauce.
- T3. Pad Thai
- Stir-fried large rice noodles, scallions, bean sprouts, peanuts & egg in authentic pad Thai sauce
- T8. Thai Red Curry
- Slow-cooked in creamy coconut milk with bamboo shoots, mushroom, carrots, red bell pepper, and Thai sweet basil. Choose from juicy steak, tender chicken, or succulent shrimp. Add extra seafood for more flavor.
- T1. Thai Fried Rice
- Tasty Thai jasmine rice & egg stir-fried in our flavorful sauce. Choose from steak, chicken, combo, shrimp, pork, or seafood. Add extra shrimp, mussels, squid, or imitation crabmeat.
- T1. Thai Fried Rice
- Choices of meats: Steak, chicken or shrimp, stir fried with Thai Jasmine rice & egg in our house flavorful sauce. *Please add $2.00 for shrimp combo.*
- T2. Thai Tofu Fried Rice
- Crispy golden-brown tofu stir-fried with Thai jasmine rice, egg, and house flavorful sauce.
- T4. Pad Ki Mao (drunken Noodles)
- Stir-fried XL rice noodles with red bell pepper, carrots, bamboo shoots, scallions, mushrooms, onions, & tomato in our authentic flavor house sauce. Protein choices include steak, chicken, shrimp, combo, seafood, or pork.
- Beverages
- Bubble Tea
- Indulge in the Boba Tea with tapioca pearls in Taro, Banana, Brown Sugar, Honey Dew, Matcha Green Tea, or Sea Salt Coffee flavors. Satisfy your cravings with a sweet and satisfying drink.
- Vietnamese Iced Coffee
- Hot Tea
- Iced Tea
- Soymilk
- Creamy and wholesome plant-based beverage. Enjoy a smooth and velvety texture with a hint of natural sweetness. Perfect for a refreshing and nutritious drink option.
- Coconut Juice
- Naturally refreshing coconut juice.
- Hot Tea
- Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
- Fountain Drink
- Ramune
- Bubbly Japanese soft drink available in Original or Strawberry flavor. Carbonated, fruity, refreshing.
- Vietnamese Iced Coffee
- Sweet and creamy coffee served over ice, made with bold Vietnamese coffee and sweetened condensed milk. Aromatic, flavorful, and refreshing beverage perfect for coffee lovers looking for something new.
- Thai Tea
- Creamy Thai Tea with half and half creamer, black tea leaves, and aromatic spices. Exotic, balanced flavors in every sip.
- Iced Tea
- Iced Tea: Available sweet or unsweet.
- Fountain Drink
- Choice of Coke, Coke Zero, Sprite, Dr. Pepper. Hi-C, and Fanta
- Thai Tea
- Kids Menu
- K2. Kid's Fried Fish & Fries
- Crispy fried fish stick with golden fries. Perfectly seasoned and satisfying. Ideal for little ones.
- K3. Kids Fried Rice
- Stir-fried savory rice with mixed veggies and eggs. Kid-friendly and satisfying. A flavorful meal for young diners.
- K4. Kids Pho
- Beef broth, brisket, and beef meatball.
- K2. Kid's Fried Fish & Fries
- K4. Kids Pho
- Beef broth with rice noodles and brisket and Vietnamese beef meatball.
- K5. Kids Shrimp And Fries
- K3. Kids Fried Rice
- Choice of protein.
- K1. Kid's Chicken Fingers & Fries
- Crispy chicken fingers paired with crinkle fries, kid-friendly and comforting for the little ones.
- K5. Kids Shrimp And Fries
- Irresistible fried shrimp paired with crispy fries. A perfect, kid-friendly duo.
- K1. Kid's Chicken Fingers & Fries
- Breaded or battered crispy chicken with fried potatoes.
- Dessert
- Red Velvet Cheesecake
- New York Style Cheesecake
- Sticky Rice Mango
- Sticky Rice Mango
- Seasonal.
- New York Style Cheesecake
- Creamy, velvety cheesecake with a buttery graham cracker crust. Rich and decadent dessert with a hint of vanilla, perfect for satisfying your sweet tooth.
- Extras
- Kid's Side Fries
- Fried potatoes.
- Sticky Rice
- Sticky Rice
- Homemade Sauce
- Extra Shrimp
- side of extra steam shrimp. **not for salt and pepper prawns add on**
- Thai Sweet Chili Sauce
- Homemade Thai sweet chili sauce
- Extra Meat
- Chili Oil (1 Oz)
- Thai chili flakes fried with garlic and shallots
- Extra Shrimp
- Peanut Sauce
- Peanut sauce goes well with spring rolls and chicken satay
- Chili Oil (2 Oz)
- A condiment crafted with a base of oil infused with chili flakes, typically featuring a blend of aromatic ingredients for added depth.
- Kid's Side Fries
- Fried potatoes.
- Steam Rice
- Fluffy Steamed Rice, Perfectly Cooked to Complement Any Dish
If this restaurant has reopened, let us know.
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