Hacienda Restaurant
Hacienda Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Tacos
- Tacos De Birria
- Tender shredded beef inside crispy tortillas, garnished with chopped onions and fresh cilantro. Served with a side of rich consommé and a creamy green sauce.
- Tacos Al Pastor
- Thin strips of pork marinated in a combination of dried chili peppers, spices, and pineapple. All tacos (3) are served in soft shell corn tortillas, unless specified. They are garnished with onions, salsa verde (contains avocado), and cilantro.
- Tacos De Suadero
- Thin cut brisket seasoned with garlic, black peppers, and onions. Topped with cilantro and chopped onions.
- Tacos De Camaron
- Tacos de camaron feature shrimp, often accompanied by ingredients like cabbage, pico de gallo, and a chipotle-based sauce, all served in a tortilla.
- Tacos De Carnitas
- Mexican pork carnitas, spicy, shredded pork shoulder.
- Tacos De Pollo Oaxaqueño
- Grilled, marinated chicken tacos.
- Tacos De Lengua
- Traditional Mexican tacos de lengua (beef tongue). Beef braised with garlic, cilantro, and onions finely chopped.
- Appetizers
- Nachos Platter
- Tortilla chips topped with black beans, jalapeños, and melted cheese. Served with sour cream, guacamole and pico de gallo.
- Quesadillas
- Flour tortilla filled with melted cheese, diced fresh tomatoes, and onions. Topped with sour cream, guacamole, and pico de gallo.
- Guacamole Appetizer
- Avocado based dip accompany by our tortilla chips.
- Flautas
- Corn tortilllas filled with chicken and cheese then rolled and fried.
- Empanadas
- Mini turnovers stuffed with crabmeat, papaya, scallions, jalapeños, and cheese. Served with guacamole, sour cream, and pico de gallo.
- Elote Asado
- Mexican style roasted corn on the cob. Covered with mayonnaise, sprinkled cortija cheese, and red chili peppers.
- Alas De Pollo En Fuego
- Our house marined chicken wings smothered in our zesty house sauce.
- Chilaquiles
- Fried corn tortillas cooked gently in our house green salsa.
- Camarones Laredo
- Jumbo shrimp grilled to perfection and served with our house cream butter sauce.
- Ceviche Acapulqueño
- Fresh shrimp, scallops, and red snapper marinated in a fresh-squeezed lime juice with clinatro, onions, and jalapeños topped with avocados.
- Fried Calamari
- Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
- Todo Mexicano
- Hacienda's favorite appetizer combined on one platter just for you. Chicken quesadillas, grilled shrimp, empanadas, fried calamari, and wings.
- Jumbo Shrimp Cocktail
- Jumbo shrimp, typically served cold, accompanied by cocktail sauce and a lemon wedge.
- Salads
- Taco Salad
- Fresh greens, cheese, black beans, avocado, tomatoes, and sour cream.
- Salpicón De Aguacate
- Minced, grilled breast of chicken, diced vegetables and greens in a Mexican vinaigrette.
- Mari Mar Salad
- Bed of crisp romaine lettuce topped with fresh calamari, sea scallops, and jumbo gulf shrimp marinated in lime juice.
- Hacienda Salad
- Black and pinto beans, sundried tomatoes, roasted red and green peppers, red onions, corn, lemon juice, olive oil, and balsamic vinaigrette. Served over romaine lettuce.
- Ensalada De La Casa
- House salad with tomatoes, onions, lettuce, and our famous homemade creamy cilantro dressing.
- Entrees
- Burritos
- Flour tortillas stuffed with your choice of beef, chicken, or vegetables and served with melted cheese and our house sauce.
- Enchiladas Rancheras
- Two corn tortillas stuffed with your choice of vegetables or beef, topped with our house sauce.
- Enchiladas Verdes
- Two tortillas filled with chicken topped with tomatillo sauce and corn on top.
- Chimichangas
- Two deep fried flour tortillas filled with seasoned chunks of chicken and melted cheese.
- Camarones En Rajas Con Vegetables Y Queso
- Jumbo gulf shrimp and baby shrimp braised with sautéed onions and peppers, tossed with rice and topped with melted cheese.
- Chicken Fingers
- Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.
- Pollo Campesino
- Sautéed fresh chicken breast topped with jumbo shrimp in a house red sauce, melted white cheese, and garnished with broccoli.
- Pollo Con Mole
- Chicken breast in an authentic Mexican sauce. If you enjoy the taste of cinnamon, cloves, and sesame, you'll love this dish.
- Camarones Al Mojo De Ajo Enchilados
- Fresh jumbo shrimp and baby shrimp in a spicy garlic chiptole sauce.
- Chile Poblano Relleno
- Two large green poblano peppers stuffed with chicken and topped with ranchero sauce and shredded Mexican cheese.
- Soup
- Pozole
- Traditional Mexican hominy soup made with pork shoulder and lots or corn.
- Sopa De Mariscos
- Combinations of jumbo shrimps, baby shrimps, bay scallops, and vegetables.
- Pancita
- Traditional Mexican soup made with beef tripe in a red chili pepper base.
- Sopa De Tortilla
- Chiptole-seasoned chicken brother with crunchy tortila strips, topped with fresh avocado, cheese and cilantro.
- From the Grill
- Fajitas
- Our famous sizzling platter prepared in traditional marina with onions and bell peppers served with tortillas, sour cream, pico de gallo, and guacamole.
- Carne Asada
- Skirt steak beef, marinated in our special sauce, grilled and served with guacamole.
- Pescado Al Ajo
- Fresh fillet of red snapper delicately seasoned and sautéed in a garlic butter sauce. Served with a salad made of nopal, garbanza, avocado, tomato, red onion, clinatro, and red peppers. Choice or rice and beans.
- Tampiqueña
- Grilled top sirloin marinated with onions and tomatoes. Served with black beans.
- Tampiqueña 4 Shrimps
- Grilled top sirloin marinated with onions, tomatoes, and topped off with shrimp (4). Served with black beans.
- Broiled Salmon
- A boiled salmon fillet. Served with a salad made of nopal, garbanzo, avocado, tomato, red onion, clinatro, and roasted red peppers. Choice of rice and beans.
- Carne Asada 4 Shrimps
- Skirt steak beef, marinated in our special sauce, grilled, and topped off with shrimp (4). Served with guacamole and tortillas.
- Pechuga Al Estilo Sonora
- Our fresh chicken breast stuffed wuth crabmeat, cheese, and baby shrimp. Topped with our hardy house sauce.
- Vegetarian Plates
- Burrito
- Flour tortillas stuffed with your choice of beans or vegetables and served with melted cheese and our house sauce.
- Plato Vegetariano
- A cheese enchilada and vegetable burrito stuffed with mushrooms and vegetables.
- Beverages
- Jarritos
- Mexican Soda
- Side Orders
- Chips And Salsa
- Want something to munch on? Order your side of chips and salsa.
- Guacamole
- Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.
- Rice And Beans
- Feels like something is missing? Add rice and beans to accompany your dish.
- Rice
- Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
- French Fries
- Crispy golden strips of deliciousness served hot and seasoned to perfection.
- Pico De Gallo
- Want more? Order a side of extra side of pico de gallo.
- Sour Cream
- Crave more? Order a side order of extra sour cream.
- Jalapeños Toreados
- Sautéed jalapeños and onions together.
- Salsa
- Can't get enough? Order a side of extra salsa.
- Chips
- A single serving of our homemade tortilla chips, typically includes a selection of classic and flavored options.
- Refried Beans
- Creamy, mashed beans, lightly seasoned and cooked till perfection.
- Tortillas
- Need more tortillas? Order a side of extra tortillas (4).
- Black Beans
- Savory Black Beans, Slow-Cooked to Perfection
- Dessert
- Churros
- Three fried dough filled with cajeta (mexican caramel). Served with a scoop of vanilla ice cream.
- Tres Leches
- Sponge cake soaked in three kinds of milk: evaporated milk, condescend milk, and heavy
- Flan
- Vanilla homemade custard baked and smothered in a caramel sauce.
- Flan
- Vanilla homemade custard baked and smothered in a caramel sauce.
- Beverages
- Jarritos
- Mexican soda.
- Tacos
- Tacos De Birria
- Tender shredded beef inside crispy tortillas, garnished with chopped onions and fresh cilantro. Served with a side of rich consommé and a creamy green sauce.
- Tacos Al Pastor
- Thin strips of pork marinated in a combination of dried chili peppers, spices, and pineapple. All tacos (3) are served in soft shell corn tortillas, unless specified. They are garnished with onions, salsa verde (contains avocado), and cilantro.
- Tacos De Suadero
- Thin cut brisket seasoned with garlic, black peppers, and onions. Topped with cilantro and chopped onions.
- Tacos De Camaron
- Tacos de camaron feature shrimp, often accompanied by ingredients like cabbage, pico de gallo, and a chipotle-based sauce, all served in a tortilla.
- Tacos De Carnitas
- Mexican pork carnitas, spicy, shredded pork shoulder.
- Tacos De Pollo Oaxaqueño
- Grilled, marinated chicken tacos.
- Tacos De Lengua
- Traditional Mexican tacos de lengua (beef tongue). Beef braised with garlic, cilantro, and onions finely chopped.
- Appetizers
- Nachos Platter
- Tortilla chips topped with black beans, jalapeños, and melted cheese. Served with sour cream, guacamole and pico de gallo.
- Quesadillas
- Flour tortilla filled with melted cheese, diced fresh tomatoes, and onions. Topped with sour cream, guacamole, and pico de gallo.
- Guacamole Appetizer
- Avocado based dip accompany by our tortilla chips.
- Flautas
- Corn tortilllas filled with chicken and cheese then rolled and fried.
- Empanadas
- Mini turnovers stuffed with crabmeat, papaya, scallions, jalapeños, and cheese. Served with guacamole, sour cream, and pico de gallo.
- Elote Asado
- Mexican style roasted corn on the cob. Covered with mayonnaise, sprinkled cortija cheese, and red chili peppers.
- Alas De Pollo En Fuego
- Our house marined chicken wings smothered in our zesty house sauce.
- Chilaquiles
- Fried corn tortillas cooked gently in our house green salsa.
- Camarones Laredo
- Jumbo shrimp grilled to perfection and served with our house cream butter sauce.
- Ceviche Acapulqueño
- Fresh shrimp, scallops, and red snapper marinated in a fresh-squeezed lime juice with clinatro, onions, and jalapeños topped with avocados.
- Fried Calamari
- Crispy battered calamari rings, served golden brown with marinara sauce drizzle.
- Todo Mexicano
- Hacienda's favorite appetizer combined on one platter just for you. Chicken quesadillas, grilled shrimp, empanadas, fried calamari, and wings.
- Jumbo Shrimp Cocktail
- Jumbo shrimp, typically served cold, accompanied by cocktail sauce and a lemon wedge.
- Salads
- Taco Salad
- Fresh greens, cheese, black beans, avocado, tomatoes, and sour cream.
- Salpicón De Aguacate
- Minced, grilled breast of chicken, diced vegetables and greens in a Mexican vinaigrette.
- Mari Mar Salad
- Bed of crisp romaine lettuce topped with fresh calamari, sea scallops, and jumbo gulf shrimp marinated in lime juice.
- Hacienda Salad
- Black and pinto beans, sundried tomatoes, roasted red and green peppers, red onions, corn, lemon juice, olive oil, and balsamic vinaigrette. Served over romaine lettuce.
- Ensalada De La Casa
- House salad with tomatoes, onions, lettuce, and our famous homemade creamy cilantro dressing.
- Entrees
- Burritos
- Flour tortillas stuffed with your choice of beef, chicken, or vegetables and served with melted cheese and our house sauce.
- Enchiladas Rancheras
- Two corn tortillas stuffed with your choice of vegetables or beef, topped with our house sauce.
- Enchiladas Verdes
- Two tortillas filled with chicken topped with tomatillo sauce and corn on top.
- Chimichangas
- Two deep fried flour tortillas filled with seasoned chunks of chicken and melted cheese.
- Camarones En Rajas Con Vegetables Y Queso
- Jumbo gulf shrimp and baby shrimp braised with sautéed onions and peppers, tossed with rice and topped with melted cheese.
- Chicken Fingers
- Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.
- Pollo Campesino
- Sautéed fresh chicken breast topped with jumbo shrimp in a house red sauce, melted white cheese, and garnished with broccoli.
- Pollo Con Mole
- Chicken breast in an authentic Mexican sauce. If you enjoy the taste of cinnamon, cloves, and sesame, you'll love this dish.
- Camarones Al Mojo De Ajo Enchilados
- Fresh jumbo shrimp and baby shrimp in a spicy garlic chiptole sauce.
- Chile Poblano Relleno
- Two large green poblano peppers stuffed with chicken and topped with ranchero sauce and shredded Mexican cheese.
- Soup
- Pozole
- Traditional Mexican hominy soup made with pork shoulder and lots or corn.
- Sopa De Mariscos
- Combinations of jumbo shrimps, baby shrimps, bay scallops, and vegetables.
- Pancita
- Traditional Mexican soup made with beef tripe in a red chili pepper base.
- Sopa De Tortilla
- Chiptole-seasoned chicken brother with crunchy tortila strips, topped with fresh avocado, cheese and cilantro.
- From the Grill
- Fajitas
- Our famous sizzling platter prepared in traditional marina with onions and bell peppers served with tortillas, sour cream, pico de gallo, and guacamole.
- Carne Asada
- Skirt steak beef, marinated in our special sauce, grilled and served with guacamole.
- Pescado Al Ajo
- Fresh fillet of red snapper delicately seasoned and sautéed in a garlic butter sauce. Served with a salad made of nopal, garbanza, avocado, tomato, red onion, clinatro, and red peppers. Choice or rice and beans.
- Tampiqueña
- Grilled top sirloin marinated with onions and tomatoes. Served with black beans.
- Tampiqueña 4 Shrimps
- Grilled top sirloin marinated with onions, tomatoes, and topped off with shrimp (4). Served with black beans.
- Broiled Salmon
- A boiled salmon fillet. Served with a salad made of nopal, garbanzo, avocado, tomato, red onion, clinatro, and roasted red peppers. Choice of rice and beans.
- Carne Asada 4 Shrimps
- Skirt steak beef, marinated in our special sauce, grilled, and topped off with shrimp (4). Served with guacamole and tortillas.
- Pechuga Al Estilo Sonora
- Our fresh chicken breast stuffed wuth crabmeat, cheese, and baby shrimp. Topped with our hardy house sauce.
- Vegetarian Plates
- Burrito
- Flour tortillas stuffed with your choice of beans or vegetables and served with melted cheese and our house sauce.
- Plato Vegetariano
- A cheese enchilada and vegetable burrito stuffed with mushrooms and vegetables.
- Beverages
- Jarritos
- Mexican Soda
- Side Orders
- Chips And Salsa
- Want something to munch on? Order your side of chips and salsa.
- Guacamole
- Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.
- Rice And Beans
- Feels like something is missing? Add rice and beans to accompany your dish.
- Rice
- Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
- French Fries
- Crispy golden strips of deliciousness served hot and seasoned to perfection.
- Pico De Gallo
- Want more? Order a side of extra side of pico de gallo.
- Sour Cream
- Crave more? Order a side order of extra sour cream.
- Jalapeños Toreados
- Sautéed jalapeños and onions together.
- Salsa
- Can't get enough? Order a side of extra salsa.
- Chips
- A single serving of our homemade tortilla chips, typically includes a selection of classic and flavored options.
- Refried Beans
- Creamy, mashed beans, lightly seasoned and cooked till perfection.
- Tortillas
- Need more tortillas? Order a side of extra tortillas (4).
- Black Beans
- Savory Black Beans, Slow-Cooked to Perfection
- Dessert
- Churros
- Three fried dough filled with cajeta (mexican caramel). Served with a scoop of vanilla ice cream.
- Tres Leches
- Sponge cake soaked in three kinds of milk: evaporated milk, condescend milk, and heavy
- Flan
- Vanilla homemade custard baked and smothered in a caramel sauce.
- Flan
- Vanilla homemade custard baked and smothered in a caramel sauce.
- Beverages
- Jarritos
- Mexican soda.
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Italian, Pizza, Salads, Sandwiches