Orange Hill Restaurant

Orange Hill Restaurant > Menu

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.

COCKTAILS THAT WILL BLOW YOUR MIND

  • $22.00

    BELLE

    Every girl dreams of a fairytale romance and finding her prince before the final rose falls. Ketel One Peach & Orange Blossom Vodka, St-Germain, Clarified Lemon Revealed with Essence of Rose and Plumeria
  • $22.00

    EL MARIACHI

    South of the Border revenge works up a mighty thirst. Ilegal Joven Mezcal Giffard’s Triple Sec, Rosemary, Seasonal Fruit Playedf rom LaVentana
  • $22.00

    PAID VACATION

    Looking for a tropical escape? Turn on that “Out-Of-Office” and replace the boss with the bartender. Ketel One Vodka, Passion Fruit, Purple Basil, Tarragon, Szechuan Flower

DRAFT BEER

  • $9.00

    Engren Edel, Enegren Brewing Company

    (Pilsner 4.8%)
  • $8.00

    Goose Island Sophie

    (Belgium Ale 6.5%)
  • $10.00

    Lush IPA, Fremont Brewing

    (IPA 7%)

CANNED & BOTTLE BEER

  • $8.00

    Corona

    (Pale Lager 4.5%)
  • $8.00

    Blue Moon

    (Witbier 5.4%)
  • $8.00

    Bud Light

    (Pale Lager 4.2%)
  • $8.00

    Heineken

    (Pale Lager 5%)
  • $8.00

    Samuel Adams

    (Lager 4.9%)
  • $8.00

    Just the Haze, Samuel Adams

    (Non-Alcoholic IPA)
  • $8.00

    Coronado Seasonal

    (Hazy IPA 6.8%)

LOUIS XIII

  • $175.00

    One Ounce

  • $225.00

    One and a Half Ounces

  • $275.00

    Two Ounces

HOT & NEW SPECIALTY COCKTAILS

  • $17.00

    LIQUID PICNIC

    Bulleit Rye, Drillaud Blueberry, Champ Vine Shrub, Rosemary Shrub, Lemon Juice, Egg White, Streusel
  • $16.00

    IF YOU LIKE UBE COLADAS

    Crown Royal,Crèmede Peche, Coconut Milk, Lemon Juice, Pineapple Juice, Ube
  • $16.00

    RUM AWAY WITH ME

    Soul Cachaça, Passion Fruit, Luxardo Maraschino, Coconut, Lime Juice, Mint
  • $16.00

    FOR GOODNESS SAKE

    Grey Goose, Sake, Apricot Liqueur, Almond, Lemon Juice, Orange Bitters
  • $18.00

    SHISO VAIN

    Shiso Infused Don Julio Tequila, Cointreau, Lime Juice, Organic Agave Nectar, Grand Marnier Foam, Hawaiian Red Salt
  • $16.00

    GIN MEMBERSHIP

    Bombay Sapphire Gin, Fever Tree Tonic, Juniper Berries, Dehydrated Citrus, Mint, Sage, Rosemary, Prosecco
  • $17.00

    ART BASIL

    Hendrick’s Flora Adora Gin, Fresh Lemon Juice, Basil, The London Essence Tonic
  • $17.00

    THE FINEST HOUR

    Bulleit Bourbon, Brown Sugar Simple Syrup, Walnut Bitters, served in a Smoke-Filled Glass

TRIED & TRUE SPECIALTY COCKTAILS

  • $16.00

    STRAWBERRY DREAMIN’

    Belvedere Vodka, Ginger Beer, Strawberry Purée, Lime Juice, Grilled Strawberry
  • $16.00

    SUGAR LIPS

    Grey Goose Vodka, Cointreau, PAMA Liqueur, Citrus, Baby’s Breath
  • $16.00

    ONE IN A MELON

    Don Julio Blanco Tequila, Lime, Watermelon, a pinch of Pink Himalayan Salt, Mint, Dehydrated Lime

HOLD THE ALCOHOL

  • $9.00

    FRECKLES

    Lemonade with Candied Strawberries and Mint Aroma
  • $9.00

    TANGERINE SHERBERT

    Tangerine Juice with Milk and Vanilla Flavor

SPARKLING

  • Benvolio, Prosecco, Fruili, Italy

  • Saracco, Moscato d’Asti, Piemonte, Italy

  • Domain Chandon, Brut, CA

  • Domain Chandon, Rosé Brut, CA

CHAMPAGNE

  • Veuve Clicquot “Yellow Label”, Brut

  • Moet & Chandon, Imperial, Brut, France

  • Moet & Chandon, Rosé Imperial, france

  • Laurent Perrier, Brut Rosé, France

  • Ruinart Rosé, France NV

  • Dom Pérignon, Brut, France

SAUVIGNON BLANC

  • Cloudy Bay, Marlborough, New Zealand

  • Whitehaven, Marlborough, New Zealand

  • Emmolo By Caymus, Napa Valley, CA

  • Jayson by Pahlmeyer, Napa Valley, CA

    “To Kalon Vineyard Reserve,” Napa Valley

CHARDONNAY

  • Chateau Souverain, California 2020

  • Sonoma Cutrer, “Russian River Ranches,” Sonoma, CA 2020

  • Cambria Katherine’s Vineyard, Santa Maria Valley, CA 2022

  • Toad Hollow Chardonnay, CA 2020

  • Mer Soleil Reserve, Santa Lucia Highlands 2020

  • Freemark Abbey, Napa Valley, CA 2020

  • Stag’s Leap Wine Cellars, “Karia,” Napa Valley, CA 2020

  • Hartford Court, Russian River Valley, CA 2020

  • William Fèvre,”Champs Royaux” Chablis, France 2020

  • Louis Latour, Pouilly-Fuissé, Mâconnais, France 2020

  • Flowers Vineyards & Winery, Sonoma Coast, CA 2020

  • Jordan, Russian River Valley, Sonoma County, CA 2020

  • Cakebread Cellars, Napa Valley, CA 2020

  • Shafer Red Shoulder Ranch, Napa Valley 2020

  • Jayson by Pahlmeyer, Napa Valley, CA 2020

  • Chateau Montelena, Napa Valley, CA 2020

INTERESTING WHITES

  • Pinot Grigio, Benvolio Friuli, Italy 2020

  • Albariño, Martin Codax Rias Baixas, Spain 2020

  • Riesling, Pacific Rim, Columbia Valley, WA, 2020

  • Pinot Gris, J Vineyards, CA 2020

  • White Blend, Tenshen, Central Coast 2022

  • Riesling, Essence Prum, Mosel, Germany 2020

  • White Blend, Conundrum By Caymus, CA 2022

  • Gewurztraminer, Domaine Zind-Humbrecht, Alsace 2020

ROSÉ

  • The Beach by Whispering Angel, Provence, France 2020

  • Daou, Paso Robles, CA 2020

  • Chateau d’Esclans, “Rock Angel” Provence, France

PINOT NOIR

  • Carmel Road, Monterey County, CA 2020

  • Juggernaut, Russian River, Sonoma, CA 2020

  • Thibault Liger-Belair, Bourgogne, France 2016

  • Siduri, Willamette Valley, Oregon 2020

  • Belle Glos, Las Alturas, Monterey, CA 2020

  • Unshackled By Prisoner, CA 2021

  • Enroute, Sonoma County, CA 2020

  • Joseph Drouhin, Côte de Beaune, France 2020

  • Jayson by Pahlmeyer, Sonoma Coast, CA 2020

CABERNET SAUVIGNON

  • Chateau Souverain, CA 2020

  • Justin Cabernet, Paso Robles 2020

  • Jackson Estate, Alexander Valley, Sonoma, CA 2020

  • 1865, Maipo Valley, Chile 2020

  • Kith & Kin by Round Pond, Napa Valley, CA 2021

  • SanctuaryVineyards,NapaValley,CA 2020

  • Molly Dooker Maitre D, South Australia 2020

  • Austin Hope, Paso Robles, CA 2021

  • Lion Tamer, Napa Valley, CA 2019

  • Freemark Abbey, Napa Valley, CA 2020

  • Justin Isocoles, Paso Robles, CA 2020

  • Chateau Montelena, Napa Valley, CA 2020

  • Silver Oak Cellars, Alexander Valley, Sonoma, CA 2019

  • Caymus Winery, Napa Valley, CA 2021

  • 58 Darioush, Signature Series, Napa Valley, CA 2019

MERLOT

  • Muphy-Goode, CA 2020

  • Kendall Jackson Vintner’s Reserve, Sonoma, CA 2020

  • Emmolo By Caymus, Napa Valley, CA 2020

  • Freemark Abbey, Napa Valley, CA 2020

INTERESTING REDS

  • Malbec, Catena Vista Flores, Mendoza 2018Malbec, Catena Vista Flores, Mendoza, Argentina 2020

  • Penfolds Max’s Red Blend, South Australia 2020

  • Castello Di Bossi, Chianti Classico, Tuscany, Italy 2019

  • Tempranillo, Marques de Caceres, Rioja, Spain 2020

  • Tempranillo, Viña Alberdi Reserva, Rioja, Spain 2019

  • Red Blend, Red Schooner Transit By Caymus, CA NV

  • Pessimist by Daou Red Blend, Paso Robles 2020

  • Machete By Orin Swift, Red Blend, Napa Valley, CA 2020

  • Red Blend, Caymus-Suisun “The Walking Fool,” Suisun 2020

  • Malbec, Red Schooner By Caymus, CA NV

  • Ridge, Zinfandel, East Bench, CA 2020

  • Optik, Syrah, Santa Maria Valley, CA 2019

  • Stag’s Leap, Hands of Times, Red Blend, Napa,CA 2019

  • Abstract By Orin Swift, Red Blend, Sonoma, CA 2020

  • Vega Sicilia “Pintia” Toro, Spain 2017

  • Château Lasségue, Saint Émilion Grand Cru 2019

  • Tenuta San Guido, Sassicaia DOC, Bolgheri, Italy 2018

  • Papillon by Orin Swift, Bordeaux Blend, Napa,CA 2020

  • Opus One, Oakville, Napa Valley, CA 2019

DESSERT WINES

  • Osborne, Fino Sherry, Spain NV

  • Quinta do Noval 10 year Tawny, Portugal NV

BOTTOMLESS MIMOSAS

  • $30.00

    Pineapple Jalapeno

  • $30.00

    Lavender Activated Charcoal Lemonade

  • $30.00

    Fresh Cucumber And Mint

  • $30.00

    Dragon Fruit & Watermelon

STARTERS

  • $23.00

    CAVIAR FRITES

    Caviar, Vodka Crème Fraîche, Crispy Yukon Gold Fries, Ranch
  • $18.00

    CRISPY BRUSSELS SPROUTS

    Thai Chili Glaze, Young Coconut, Basil, Mint
  • $23.00

    CRAB CAKE

    Lump Crab and Shrimp, Brussel Sprout Sweet Potato Slaw with Warm Bacon Vinaigrette, Roasted Garlic & Mustard Aioli
  • $17.00

    ROASTED TRICOLOR CAULIFLOWER

    Hazelnut Vinaigrette, Currants, Fresno Chili
  • $18.00

    SPINACH DIP

    Mozzarella, Parmesan, Roasted Artichoke, Warm Pita
  • $22.00

    CALAMARI

    Tempura Peppers and Onions, Citrus Buffalo Aioli
  • $21.00

    COCONUT SHRIMP

    Coconut Crusted, Orange-Ginger Marmalade

RAW BAR

  • $24.00

    CHILLED OYSTERS

    Half Dozen, East and West Coast, Ancho Chili Cocktail Sauce, Pink Peppercorn & Champagne Mignonette
  • $19.00

    SHRIMP COCKTAIL

    Citrus Poached, Ancho Chili Cocktail Sauce, Lemon
  • $19.00

    SALMON TARTARE

    Miso Soy Sauce, Citrus Edamame Smash, Pickled Fresno Peppers, Toasted Rice Paper
  • SEAFOOD TOWER

    East & West Coast Oysters, Shrimp Cocktail, Snow Crab Cluster, Whole Maine Lobster, Jonah Crab Claws, Peruvian Scallop, White Soy, Salmon Poke, Wakame

CHARCUTERIE

  • BLACK LABEL CAMBOZOLA

    Brie-style Pasteurized Cow’s Milk Blue Cheese, Germany
  • MOLITERNO AL TARTUFO

    Aged Pecorino Cheese, Filled with Black Truffles, Italy
  • FROMAGER D’AFFINOIS

    Luscious, Pasteurized Cow’s Milk, and Double-Crème, France
  • MIDNIGHT MOON

    Hard and Nutty Goat’s Milk Cheese, Holland
  • RULO “CRÈME BRULEE”

    Goat’s Milk with Creme Brulee Notes, Spain
  • SALAME NAPOLI - PICCANTE

    Roughly Ground, Lightly Spiced Pork
  • COPPA SENESA

    Lean Tuscan Salami with Aromas of Cloves, Cinnamon, and Nutmeg
  • VENTRICINA SALAME

    Well-defined Aromas of Cured Meat, Pepper, Paprika, and Chili, with Notes of Fennel
  • PROSCIUTTO DE PARMA

    18-month Aged Ham

"BRUNCHY" TYPE OF THINGS

  • $24.00

    FRENCH TOAST

    Fluffy, Thick-Cut Brioche, Cognac Roasted Golden Apples, Nutella, Cinnamon-Spiced Maple Syrup
  • $25.00

    HANGOVER HASH

    Braised Prime Rib, Roasted Potatoes, Poached Egg, Signature Hollandaise
  • $26.00

    FRIED CHICKEN AND WAFFLE

    Crispy Chicken, Honey Roasted Sriracha Glaze, Belgian Wafle, Smoked Maple Syrup
  • $23.00

    ‘BRUNCHY SMASH BURGER’

    Double Patty, Tabasco Aioli, Fried Egg, Applewood Smoked Bacon, Crispy Fries
  • THREE EGG OMELETS

    Served with Roasted Potatoes OH “Denver” Applewood Smoked Bacon or Chicken Apple Sausage, Cheddar, Green Pepper, Onions 19 Florentine Spinach, Tomato, Onions, Swiss 18
  • $19.00

    FRUITY PEBBLES PANCAKES

    Blueberry Buttercream, Vanilla Bourbon Maple Syrup
  • $20.00

    GRILLED CHICKEN SANDWICH

    Garlic Aioli, Applewood Smoked Bacon, Lettuce, Tomato, Red Onion, Crispy Fries
  • $26.00

    ICELANDIC SALMON BLT SANDWICH

    Caper-Lime Remoulade, Applewood Smoked Bacon, Lettuce, Tomato, Brioche Bun, Crispy Fries
  • $43.00

    24-HOUR HERB ROASTED PRIME RIB 8oz

    50/50 Mashed, Seasonal Vegetables, Au Jus, Horseradish

BRUNCH PLATTER FOR TWO

  • $85.00

    BRUNCH PLATTER FOR TWO

    Classic Eggs Benedict, Herb Roasted Prime Rib, 1⁄2 Pound of Alaskan Crab Legs, Belgian Waffle, Applewood Smoked Bacon, Chicken Apple Sausage, Roasted Potatoes

Signature "Bennys"

  • $29.00

    Crab Cake Benedict

    Lump Crab, Hollandaise, Broccolini
  • $26.00

    Smoked Salmon Benedict

    Norwegian Salmon, Fresh Dill, Salmon Roe
  • $23.00

    Classic Eggs Benedict

    Griddled Canadian Bacon
  • $46.00

    FILET MIGNON BENEDICT

    8oz Chimichurri
  • $38.00

    WAGYU ZABUTON BENEDICT

    8oz Chimichurri
  • $52.00

    PURE BLACK AUSTRALIAN RIBEYE BENEDICT

    14oz Chimichurri

GREENS

  • $16.00

    Classic Caesar Salad

    Shaved Parmesan, Garlic Bread Crumbs, Crisp Capers
  • $16.00

    Smoked Tomato Salad

    Organic Greens, Heirloom Tomatoes, Toasted Quinoa, Goat Cheese, Cucumbers, Pickled Shallots, Smoked Tomato Vinaigrette
  • $17.00

    The Wedge

    Iceberg, Ranch, Point Reyes Bay Blue Cheese, Cherry Tomato, Bacon Lardon

SIDES

  • $6.00

    ROASTED POTATOES

  • $7.00

    CHICKEN APPLE SAUSAGE

  • $7.00

    APPLEWOOD SMOKED BACON

  • $6.00

    SEASONAL FRUIT

  • $9.00

    BELGIAN WAFFLE

    Orange Cinnamon Waffle and Whipped Maple Butter
  • $9.00

    BUTTERMILK PANCAKES

    Whipped Honey Butter and Maple Syrup
  • $6.00

    RUSTIC COUNTRY TOAST

STARTERS

  • $36.00

    Wagyu Pink Brick

    Scorched Tableside Wagyu Carpaccio, Black Truffle Butter, Smoky Chimichurri
  • $23.00

    Caviar Frites

    Petrossian Caviar, Vodka Crème Fraîche, Crispy Yukon Gold Fries, Ranch
  • $18.00

    Crispy Brussels Sprouts

    Thai Chili Glaze, Young Coconut, Basil, Mint
  • $23.00

    Crab Cake

    Lump Crab & Shrimp, Brussel Sprout Sweet Potato Slaw with Warm Bacon Vinaigrette, Roasted Garlic & Mustard Aioli
  • $17.00

    Roasted Tricolor Cauliflower

    Hazelnut Vinaigrette, Currants, Fresno Chili
  • $18.00

    Spinach Dip

    Mozzarella, Parmesan, Roasted Artichoke, Warm Pita
  • $22.00

    Calamari

    Tempura Peppers and Onions, Citrus Buffalo Aioli
  • $21.00

    Coconut Shrimp

    Coconut Crusted, Orange-Ginger Marmalade

RAW BAR

  • $19.00

    Salmon Tartare

    Miso Soy Sauce, Citrus Edamame Smash, Pickled Fresno Peppers, Toasted Rice Paper
  • $19.00

    Shrimp Cocktail

    Citrus Poached, Ancho Chili Cocktail Sauce, Lemon
  • $24.00

    Chilled Oysters

  • Seafood Tower

CHARCUTERIE

  • BLACK LABEL CAMBOZOLA

    Brie-style Pasteurized Cow’s Milk Blue Cheese, Germany
  • MOLITERNO AL TARTUFO

    Aged Pecorino Cheese, Filled with Black Truffles, Italy
  • FROMAGER D’AFFINOIS

    Luscious, Pasteurized Cow’s Milk, and Double-Crème, France
  • MIDNIGHT MOON

    Hard and Nutty Goat’s Milk Cheese, Holland
  • RULO “CRÈME BRULEE”

    Goat’s Milk with Creme Brulee Notes, Spain
  • SALAME NAPOLI - PICCANTE

    Roughly Ground, Lightly Spiced Pork
  • COPPA SENESA

    Lean Tuscan Salami with Aromas of Cloves, Cinnamon, and Nutmeg
  • VENTRICINA SALAME

    Well-defined Aromas of Cured Meat, Pepper, Paprika, and Chili, with Notes of Fennel
  • PROSCIUTTO DE PARMA

    18-month Aged Ham

GREENS

  • $16.00

    CLASSIC CAESAR SALAD

    Shaved Parmesan, Garlic Bread Crumbs, Crisp Capers
  • $16.00

    Smoked Tomato Salad

    Organic Greens, Heirloom Tomatoes, Toasted Quinoa, Goat Cheese, Cucumbers, Pickled Shallots, Smoked Tomato Vinaigrette
  • $17.00

    The Wedge

    Iceberg, Ranch, Point Reyes Bay Blue Cheese, Cherry Tomato, Bacon Lardon

SPECIALTIES

  • $38.00

    Wild Mushroom Pappardelle Pasta

    Roasted Wild Mushrooms, Truffle Whipped Ricotta, Basil
  • $39.00

    Zinfandel Braised Short Rib

    Truffle Whipped Potato, Béarnaise, Ranch Scented Onion Rings
  • $44.00

    Crispy Whole Snapper

    Creamy Coconut Orzo, Arugula and Grilled Corn Salad, Roasted Jalapeño Lime Dressing
  • $36.00

    Roasted Half Chicken

    Blackened Organic Chicken, Sweet Potato Purée, Honey Roasted Root Vegetables
  • $40.00

    SQUID INK BUCATINI

    Lobster and Shrimp, Spicy Tomato Sauce, Nduja Sausage Breadcrumb
  • $42.00

    Icelandic Salmon

    Garlic Caper Butter Sauce, 50/50 Mashed, Grilled Broccolini
  • $48.00

    Miso-Marinated Chilean Sea Bass

    Black Thai Rice, Grilled Broccolini, Sweet Chili Sauce
  • $23.00

    Double Patty Smashburger

    Lettuce, Tomato, Caramelized Onions, Cheddar Cheese, Secret Sauce, Brioche Bun, Garlic Fries
  • $43.00

    24-Hour Herb Roasted Prime Rib 12oz

    50/50 Mashed, Grilled Broccolini, Au Jus, Horseradish (Limited Availability)
  • $33.00

    Broccolini & Crispy Tofu

    Soy Honey Glazed Tofu, Ginger Broccoli Purée, Toasted Sunflower Seeds and Roasted Red Pepper
  • $65.00

    Whole Broiled Lobster

    50/50 Mashed, Grilled Citrus Broccolini
  • $28.00

    Honey Roasted Root Vegetables

    Grilled Broccolini, Sweet Potato Puree, Almondine, Preserved Lemon
  • $39.00

    New Zealand Lamb Rack

    Triple Bean Ragout, Preserved Lemon Gremolata, Frises Salad

BUTCHER CUTS

  • $48.00

    PURE BLACK AUSTRALIAN RIBEYE 14oz

  • $38.00

    WAGYU ZABUTON 8oz

  • $46.00

    FILET MIGNON 8oz

  • $38.00

    PRIME HANGER STEAK 8oz

  • $49.00

    CAPE GRIM NEW YORK STRIP 12oz

  • $60.00

    BONE-IN RIBEYE 18oz

LARGE FORMAT

  • $148.00

    Tomahawk 48oz

    Omaha Black Angus, Premium Hand-Selected
  • $130.00

    The Steak Progressive

    Four Cuts of Premium Steak plated with Himalayan Pink Salt, Roasted Garlic Confit, Red Wine Shallot, Crushed Pink Peppercorn PURE BLACK AUSTRALIAN RIBEYE 7oz FILET MIGNON 8oz WAGYU ZABUTON 4oz PRIME HANGER STEAK 8oz

STEAK ENHANCEMENTS

  • $7.00

    Truffle Butter

  • $16.00

    Grilled Shrimp

  • $40.00

    Atlantic Lobster Tail

  • $4.00

    Bordelaise

  • $4.00

    Bearnaise

  • $4.00

    Au Poivre

SIDES

  • $25.00

    Caviar and Black Truffle Twice-Baked Potato

    Truffle Mash, Bowfin Caviar, Vodka Crème Fraîche
  • $13.00

    HONEY ROASTED ROOT VEGETABLES

    Broccolini, Sweet Potato Purée, Almondine, Lemon Preserved
  • $11.00

    50/50 Mashed

    Yukon Gold Potatoes, Butter, Cream, Chives, Potato “Hay"
  • $11.00

    Grilled Broccoli And Broccolini

    Garlic Confit, Chili Flakes, Broccoli Purée
  • $11.00

    Baked Potato

    Fontina, Cheddar, Parmesan, Gruyere, Bacon, Sour Cream, Chives
  • $11.00

    Garlic Fries

    Parmesan, Rosemary, Parsley
  • $11.00

    Four Cheese Mac N Cheese

    Fontina, Cheddar, Parmesan, Gruyère, Parmesan Bread Crumbs

WELL DRINKS & DOMESTIC BEERS

  • $5.00

    Beer

    Budweiser, Bud Light and Michelob Ultra

CRAFT BEERS, WINE AND COCKTAILS

  • $5.00

    Beer

    Stella Artois, Stone Delicious IPA
  • $5.00

    Wine

    Chateau Souverain Chardonnay and Cabernet Sauvignon, Matua Savignon Blanc, Juggernaut Pinot Noir
  • $7.00

    Cocktails

    Sugar Lips, Love Child, Southern Ritual, Wilde Sunset

SELECT PREMIUM WINES BY THE GLASS

  • $9.00

    ROSE

    The Beach by Whispering Angel
  • $9.00

    CHARDONNAY

    Stag’s Leap “Karia”
  • $9.00

    SAUVIGNON BLANC

    Cakebread Cellars
  • $9.00

    CABERNET SAUVIGNON

    Justin Vineyards

HALF OFF FOOD ITEMS

  • $11.00

    Calamari

    Tempura Peppers and Onions, Citrus Buffalo Aioli
  • $11.50

    Crab Cake

    Lump Crab & Shrimp, Brussel Sprout Sweet Potato Slaw with Warm Bacon Vinaigrette, Roasted Garlic & Mustard Aioli
  • $9.00

    Spinach Dip

    Mozzarella, Parmesan, Roasted Artichoke, Warm Pita
  • $9.00

    Roasted Brussels Sprouts

    Thai Chili Glaze, Young Coconut, Basil, Mint
  • $12.00

    Chilled Oysters

    Half Dozen, East and West Coast, Ancho Chili Cocktail Sauce, Signature Red Wine Mignonette
  • $5.50

    Garlic Fries

    Parmesan, Rosemary, Parsley

SIP & GLOW

  • $8.00

    Love at First Sight

    Banana, Pineapple, Kale, Cucumber, Apples, Celery, Mint, Moringa and Spirulina
  • $8.00

    Glow

    Carrot Juice, Lemon, Ginger, Honey, Turmeric, Pineapple, Maca Powder
  • $12.00

    Freckles

    Lemonade, Candied Strawberry, Mint Aroma
  • $12.00

    Tangerine Sherbet

    Tangerine Juice, Milk, Vanilla

STARTERS

  • $11.00

    Crab & Shrimp Bisque

    Lump Crab Meat, Shrimp, Organic Creamy Tomato Bisque, Crème Fraîche, Sourdough Croutons
  • $16.00

    Flamin' Hot Chicken Sliders

    Milk Bun, Flamin’ Hot Cheetos Crusted Chicken, Bread & Butter Pickles, Ranch Aioli
  • $13.00

    Crispy Brussels Sprouts

    Thai Chili Glaze, Young Coconut, Basil, Mint
  • $13.00

    Spinach Dip

    Mozzarella, Parmesan, Roasted Artichoke, Warm Pita
  • $19.00

    Calamari

    Tempura Peppers and Onions, Citrus Buffalo Aioli
  • $17.00

    Coconut Shrimp

    Coconut Crusted, Orange-Ginger Marmalade
  • $21.00

    Crab Cake

    Lump Crab & Shrimp, Brussels Sprout Sweet Potato Slaw with Warm Bacon Vinaigrette, Roasted Garlic & Mustard Aioli

CHARCUTERIE

  • Black Label Cambozola

    Brie-style Pasteurized Cow’s Milk Blue Cheese, Germany
  • Moliterno Al Tartufo

    Aged Pecorino Cheese, Filled with Black Truffles, Italy
  • Fromager D'Affinois

    Luscious, Pasteurized Cow’s Milk, Double-Crème, France
  • Midnight Moon

    Hard and Nutty Goat’s Milk Cheese, Holland
  • Rulo "Creme Brulee"

    Goat’s Milk, Creme Brulee Notes, Spain
  • Salame Napoli - Piccante

    Roughly Ground, Lightly Spiced Pork
  • Coppa Senesa

    Lean Tuscan Salami with Aromas of Cloves, Cinnamon, Nutmeg
  • Ventricina Salame

    Well-defined Aromas of Cured Meat, Pepper, Paprika, Chili, with Notes of Fennel
  • Prosciutto Di Parma

    18-month Aged Ham

SEAFOOD TOWER

  • $98.00

    Seafood Tower

    East & West Coast Oysters, Shrimp Cocktail, Snow Crab Cluster, Whole Maine Lobster, Jonah Crab Claws, Peruvian Scallop, White Soy, Salmon Poke, Wakame (Serves 2)

RAW BAR

  • $19.00

    Salmon Tartare

    Miso Soy Sauce, Citrus Edamame Smash, Pickled Fresno Peppers, Toasted Rice Paper
  • $19.00

    Shrimp Cocktail

    Citrus Poached Shrimp, Ancho Chili Cocktail Sauce, Lemon
  • $24.00

    CHILLED OYSTERS

    Half Dozen, Ancho Chili Cocktail Sauce, Pink Peppercorn & Champagne Mignonette

BUTCHER CUTS

  • $44.00

    Pure Black Australian Ribeye

    14oz
  • $42.00

    Bass Strait Filet Mignon

    8oz
  • $35.00

    Wagyu Zabuton

    8oz
  • Steak Enhancements

GREENS

  • $23.00

    Greens & Grains

    Mixed Greens, Spinach, Roasted Cauliflower, Shaved Brussels Sprouts, Broccoli, Quinoa, Edamame, Heirloom Cherry Tomatoes, Watermelon Radish, Almonds, Lemon Vinaigrette with Your Choice of Protein
  • $15.00

    Classic Caesar Salad

    Shaved Parmesan, Garlic Breadcrumbs, Crisp Capers
  • $15.00

    Smoked Tomato Salad

    Organic Greens, Heirloom Tomatoes, Toasted Quinoa, Goat Cheese, Cucumbers, Pickled Shallots, Smoked Tomato Vinaigrette
  • $16.00

    The Wedge

    Iceberg, Ranch, Point Reyes Bay Blue Cheese, Cherry Tomato, Bacon Lardon

SPECIALTIES

  • $24.00

    Your Favorite Steak Sandwich

    24hr Herb Roasted Shaved Prime Rib, Crispy Prosciutto, Dutch Crunch Roll, Whipped Creamy Horseradish, Potato Hay, Chives, Au Jus, Garlic Parmesan Fries
  • $21.00

    Grilled Mary's Chicken Sandwich

    Black Pepper Thick Bacon, Garlic Aioli, Lettuce, Tomato, Garlic Parmesan Fries
  • $20.00

    Battered Up Fish N' Chips

    Downtown Brown Ale Alaskan Cod, Caviar Tartar Sauce, Malt Vinegar Fries, Charred Lemon
  • $35.00

    Steak Frites

    Chimichurri, Garlic Parmesan Frites
  • $21.00

    Double Patty Smash Burger

    Lettuce, Tomato, Caramelized Onions, Cheddar Cheese, Secret Sauce, Poppyseed Bun, Garlic Parmesan Fries
  • $26.00

    Broccolini & Crispy Tofu

    Soy Glazed Tofu, Ginger Broccoli Purée, Toasted Sunflower Seeds, Roasted Red Pepper 26
  • $26.00

    Wild Mushroom Pappardelle Pasta

    Roasted Wild Mushrooms, Truffle Whipped Ricotta, Basil
  • $36.00

    Icelandic Salmon

    Garlic Caper Butter Sauce, 50/50 Mashed, Grilled Broccolini

SIDES

  • $9.00

    50/50 Mashed

    Yukon Gold Potatoes, Butter, Cream, Chives, Potato “Hay”
  • $9.00

    Grilled Broccoli & Broccolini

    Garlic Confit, Chili Flakes, Broccoli Purée
  • $9.00

    Baked Potato

    Fontina, Cheddar, Parmesan, Gruyère, Bacon Lardon, Sour Cream, Chives
  • $9.00

    Garlic Fries

    Parmesan, Rosemary, Parsley
  • $9.00

    Four Cheese Mac 'N' Cheese

    Fontina, Cheddar, Parmesan, Gruyère, Parmesan Bread Crumbs
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