Cafe Sevilla Restaurant
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Hot Tapas
- Grilled Pulpo Romesco $30.00
- Octopus, chorizo, kale, shallots, chickpeas, romesco sauce
- Mushroom Empanada Duo $17.00
- Tortilla Espanola $14.50
- Potato tart with garlic and goat cheese.
- Cheese & Chorizo Empanada Duo $17.00
- Grilled Spanish Salchichas $20.50
- Sausages flambéed in brandy
- Papas Brava $14.50
- 3 Beer Glazed Baby Back Ribs $19.50
- Moorish spice rubbed, Estrella Damm glaze, mandarin orange
- 4 Datiles Rellenos $14.50
- Medjool dates, cabrales bleu cheese & applewood bacon
- Gambas Al Ajillo $18.50
- Garlic shrimp, chile arbol & white wine
- Beef Empanada Duo $17.00
- Mushroom & Fig Coca $19.50
- "Barcelona Style Flatbread" Manchego, fresh herbs
- Braised Short Rib Coca $20.50
- "Barcelona Style Flatbread" Red onion, Blue, Manchego
- 2 Lamb Sliders $16.00
- Jamón serrano, chorizo & manchego
- Brussel Sprouts A La Barcelona $18.00
- Sautéed brussel sprouts drizzled balsamic reduction & garlic aioli
- 3 Albondigas Al Jeres Con Chorizo $16.00
- Meatballs, sherry & garlic sauce
- Paellas
- Valenciana Paella Familia $69.00
- Mussels, clams, calamari, shrimp, chicken & grilled sausages
- Mushroom & Roasted Garlic Paella Familia $58.00
- Sautéed mixed mushrooms and roasted garlic
- Valenciana Paella Single $41.00
- Mussels, clams, calamari, shrimp, chicken & grilled sausages
- Mushroom & Roasted Garlic Paella Single $33.75
- Sautéed mixed mushrooms and roasted garlic
- Rupestre Paella Single $39.75
- Pork tenderloin, grilled sausages, chicken, lamb chop & flat iron steak
- Rupestre Paella Familia $66.00
- Pork tenderloin, grilled sausages, chicken, lamb chop & flat iron steak
- Marinera Paella Familia $69.00
- Clams, shrimp, salmon, prawns, mussels & calamari
- Black Seafood Paella Single $43.50
- Seafood paella with black rice
- Black Seafood Paella Familia $69.00
- Seafood paella with black rice
- Lobster & Iberico Paella Familia $128.50
- Cold water lobster tail, Ibérico pork belly, Ibérico sausage, Ibérico chorizo, clams, calamari & mussels served over black rice and drizzled with romesco aioli
- Marinera Paella Single $42.00
- Clams, shrimp, salmon, prawns, mussels & calamari
- Lobster & Iberico Paella Single $68.50
- Cold water lobster tail, Ibérico pork belly, Ibérico sausage, Ibérico chorizo, clams, calamari & mussels served over black rice and drizzled with romesco aioli
- Cold Tapas
- Halibut & Shrimp Ceviche $20.50
- Red onion, bell pepper, cilantro & lime
- Green Pea & Garlic Dip $12.00
- “Potato Tart” Garlic & goat cheese
- Spicy Octopus Ceviche $19.50
- Mango & habañero
- Ahi Tuna Tartare Tower Crudo $19.50
- Avocado, mango, & citrus vinaigrette
- Ensalada Mallorca (half) $12.00
- Ensalada Mallorca (full) $18.50
- Ceviche Trio $42.50
- Selection of above ceviches and crudo served with toasted French bread
- Mixed Olives $11.00
- Sides
- Garlic Manchego Mashed Potatoes $12.00
- Saffron Rice $14.50
- Olive Loaf $9.50
- Served with Andalucian tomato sauce & homemade aioli (serves 2)
- French Loaf $9.50
- Served with Andalucian tomato sauce & homemade aioli (serves 2)
- Truffle Chips $11.00
- Black Truffle Potato Chips
- Silverware
- Roasted Vegetable Stack $10.75
- Asparagus, tomato, onion & black olives sautéed al Ajillo style
- Black Squid Ink Rice & Aioli $14.50
- Brocheta - Flame Grilled Meat Skewers
- Mar Y Tierra Borcheta $29.00
- Shrimp, Beef
- Cordero Brocheta $30.00
- Lamb, honey, mint
- Pollo Brocheta $26.00
- Chicken, herbs
- Carne Brocheta $28.00
- Flat iron, garlic, herbs, pepper
- Main Entrees
- Cordero Asado $40.00
- 4 grilled New Zealand lamb chops & honey mint glaze | Garlic Manchego mashed potatoes | Vegetales al Ajillo
- Salmon Con Chorizo $33.00
- Salmón topped with olive tapenade & roasted chorizo Riojano chips over sautéed red kale, chickpeas, shallots & white wine
- Rioja Short Rib $35.00
- Rioja red wine & chimichurri | Garlic Manchego mashed potatoes | Vegetales al Ajillo
- Platter De Carne $61.00
- Grilled sausages, lamb chops, Rioja short ribs & albondigas al Jerez meatballs | Garlic manchego mashed potatoes | Vegetales al Ajillo
- Shrimp Romesco $31.00
- Sautéed shrimp over black rice surrounded by roasted tomato & garlic almond sauce
- Mediterranean Seabass $44.00
- Sofrito piquillo pepper cousin & honey | Black rice | Vegetales al Ajillo
- Pinchos De Pollo $30.00
- 3 grilled chicken, Moorish seasoning, red wine sauce | Saffron rice | Vegetales al Ajillo
- Half Rack Of Beer-glazed Baby Back Ribs $40.00
- Charcuterie Of Spain
- Platter De Quesos $28.25
- Manchego, Mahon, Cabrales, & Crottin served with your choice of toasted French bread or Kalamata olive loaf
- Platter De Quesos & Charcuterie $43.95
- Jamon Iberico $73.95
- Known as "The Pride of Spain," this ham is derived from Iberian pigs that feast of a lifetime supply of acorns, giving the meat a rich, nutty taste & aroma that is considered the finest in the world.
- Iberico Selection Platter $51.25
- Family Dinners
- Family Dinner For 2 (5 Course) $98.95
- For 2 diners, a 5-course Spanish feast starting with choices of albondigas al jerez, croquetas de paella, halibut & shrimp ceviche, or tortilla espanola. The second course offers grilled salchichas, datilles rellenos, pinchos de pollo, or papas brava. Followed by mushroom & fig or short rib coca flatbread. The fourth course varies between salmon, braised short ribs, or paella valenciana. Concludes with lemon tart.
- Family Dinner For 2 (3 Course) $68.95
- Three-course Spanish dinner for two. Choose from tapas like papas bravas, croquetas de queso, or tortilla espanola. Main course options include paella valenciana or mushroom paella. Dessert features churros or lemon tart.
- Family Dinner 4 (3 Course) $108.95
- Tapas options including stuffed dates, spicy potatoes, Brussels sprouts Barcelona-style, cheese croquettes, garlic Manchego mashed potatoes, Spanish omelette. Main course choices: traditional Valencia paella, rustic meat paella, roasted garlic and mushroom paella. Dessert: churros with chocolate, lemon tart.
- Desserts
- Flourless Chocolate Cake $16.25
- Caramel gelato, candied citrus
- Churros Con Chocolate $14.95
- cooked golden brown & dusted in sugar & orange zest; served with a cup of rich hot chocolate
- Dulce Empanadas $15.25
- Flan $12.95
- Flambéed with Licor 43 and Spanish Brandy
- Lemon Tart $13.95
- Lemon custard, linger cherries, sangria reduction, candied citrus
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