Fishwife

• SOUPS & SALADS
• Fishwife’s Sea Garden Salad $16.00
• Fresh spring mix greens, onions, carrots, radish, cherry tomato, cucumbers served with salsa brava, salsa fresco and honey mustard vinaigrette.

• Fishwife's Clam Chowder $11.00
• Homemade with cream, potatoes, onions, clams garnished with our salsa Fresca serve in a regular cup OR bowl not in a bread bowl.

• Cobb Salad $17.00
• Fresh spring mix greens, cherry tomato, bacon, hard boiled egg, avocado, blue cheese crumbles, and dressing.

• Asian Ginger Sesame Salad $16.00
• Romaine, cashews, mandarin oranges, cranberries, tortilla chips, ginger sesame dressing.

• Caesar Salad $15.00
• Romaine, croutons, Parmesan cheese, and caesar dressing.

• FISHERMAN'S BOWL
• Hawaiian Bowl $29.00
• Mahi-mahi grilled and served in a bowl of rice, black beans, seasonal vegetables, Carribean cabbage drizzled with ginger sesame sauce and garnish with fresh salsa.

• Mazatlan Bowl $27.00
• Six grilled prawns and served in a bowl of rice, black beans, seasonal vegetables, Carribean cabbage drizzled with ginger sesame sauce and garnish with fresh salsa.

• Ensenada Bowl $28.00
• Fried scallops, shrimp, calamari, tilapia and served in a bowl of rice, black beans, seasonal vegetables, Carribean cabbage drizzled with ginger sesame sauce and garnish with fresh salsa.

• Cozumel Bowl $26.00
• Tilapia filet rubbed with achiote paste then grilled and served in a bowl of rice, black beans, seasonal vegetables, Carribean cabbage drizzled with ginger sesame sauce and garnish with fresh salsa.

• Baja Bowl $29.00
• Bay shrimp, bay scallops and snow crab, sautéed in lobster sauce and served in a bowl of rice, black beans, seasonal vegetables, Carribean cabbage drizzled with ginger sesame sauce and garnish with fresh salsa.

• Vegetarian Bowl (gluten Free) $23.00
• Fresh seasonal vegetables, black beans, Caribbean cabbage drizzled with ginger sesame vinaigrette

• PASTAS
• Alfredo Combo $32.00
• Bay scallops, bay shrimp and snow crab, sautéed with garlic, shallots, butter, shellfish based velouté, pepper flakes, and Parmesan cheese.

• Alfredo $18.00
• Sautéed with garlic, shallots, butter, cream in a shellfish based velouté, pepper flakes, and Parmesan cheese.

• Al Pesto $18.00
• Sautéed garlic with fresh basil paste, pinenuts and cream finished with Parmesan cheese.

• Marinara $19.00
• Roasted tomatoes, garlic, fresh basil, and Parmesan cheese.

• Primavera $23.00
• Sautéed tomatoes, broccoli, bell peppers, onions, carrots, jicama, garlic, salsa fresca, and Parmesan cheese.

• Portofino $35.00
• Marinara made with mussels, octopus, shrimp, scallops, clams, calamari, king salmon and finished with Parmesan cheese.

• Gluten Free Marinara Pasta $18.00
• Rice and corn spaghetti with tomato marinara sauce, fresh basil, and Parmesan cheese.

• DINNER CLASSIC
• Salmon Lafayette $34.00
• Rubbed with Cajun spices, topped with salsa fresca. Accompanied mashed potato and seasonal vegetables.

• Sole Piccata $28.00
• Wild-caught sole topped with lemon caper sauce. Served with mashed potato and seasonal vegetables.

• Calamari Steak, Abalone Style $29.00
• Lightly floured, egg-battered, sautéed with shallots, garlic, white wine, cream, tomatoes, and parsley Served with rice, black beans, and seasonal vegetables.

• Prawns Belize $30.00
• Shrimp sautéed with onions, tomatoes, jicama, fresh serrano chilis, lime juice, and cashews. Served with rice, black beans and seasonal vegetables.

• Tilapia Cancun $26.00
• Spiced with achiote paste (mild spice) served with cilantro cashew pesto sauce. Topped with salsa Brava, rice, black beans, and seasonal vegetables

• Shrimp Veneto $31.00
• Scampi shrimp, sautéed with garlic, shallots, butter, and white wine, finished with fresh cream and parsley. Served with mushroom rice, black beans, and seasonal vegetables.

• Barramundi $30.00
• A sweet, mild-tasting and delicate fish, seasoned mayan style with salsa brava, ginger cilantro aioli on a crisp corn tortilla. Served with mushroom rice, black beans and seasonal vegetables.

• STARTERS
• Crab Tostaditas $18.00
• Two crispy corn tortillas with snow crab mix, cashew pesto sauce, topped with our salsa brava.

• Crab Cakes $17.00
• Two snow crab cakes served with habanero buttercream sauce (mild spice).

• Green Lip Mussels $19.00
• Eight steamed mussels in white wine, veloutě cream, garlic, and salsa fresca.

• Cheese Flautas $15.00
• Crispy corn tortilla flutes filled with cheese, served with salsa brava and fresca, black beans with creme fraiche.

• Calamari Appetizers $17.00
• Strips breaded upon order (without tentacles) served with our Caribbean tartar sauce.

• Coconut Shrimp $17.00
• Five prawns breaded in coconut flakes served with ginger sesame sauce.

• FROM THE LAND
• Surf & Turf $42.00
• 10 ounces Rib Eye steak grilled and topped with mushrooms and a red wine sauce reduction five grilled shrimp brushed with butter, served with mashed potato and seasonal vegetables.

• Chicken Piccata $27.00
• Grilled and topped with lemon caper sauce. Served with mashed potato and seasonal vegetables.

• Lamp Chops $40.00
• Marinated for minimum of 3 days with Turkish seasonings, grilled to perfection and served with mashed potatoes and seasonal vegetables.

• SIDES
• Garlic Bread $5.00

• French Fries $7.00

• Rice $7.00

• Mashed Potato $7.00

• Fresh Vegetables $7.00
• Seasonal mix fresh veggies

• Black Beans $7.00
• Caribbean style black beans

• DESSERT
• Chocolate Truffle Torte $11.00
• House-made almond and cocoa biscuit base torte topped with deep melba chocolate ganache.

• Ice Cream $6.00
• Vanilla or chocolate.

• Espresso $4.00
• We proudly brew oak wood roasted coffee.

• Cafe Real $10.00
• Shot of espresso. Steamed milk, hazelnut.

• Molten Chocolate Cake $11.00
• one of the most popular rich chocolate dessert

• Latte $4.00

• Key Lime Pie $11.00
• Our house made famous dessert

• Cappuccino $4.00

• BEVERAGES
• Water (1000 Ml.) $6.00

• Local Root Beer $6.00
• Featuring locally brewed "Sparky's".

• Mr Espresso Coffee $4.00
• We proudly brew oak wood roasted coffee.

• Soft Drink $4.00
• From fountain

• Shirley Temple $5.00

• Mango Flavored Ice Tea $5.00
• Fresh brewed unsweetened

• Hot Tea $4.00
• Assorted organic tea.

• Latte $5.00

• Sparkling Water (1000 Ml) $8.00

• Lemonade $5.00
• house made from natural lemon juice.