Gardino Fresco

• Pasta
• Spaghetti Bolognese $22.95
• Served with choice of pasta.

• Fettuccine Del' Oceano $29.95
• Prawns, scallops and clams tossed in a choice of alfredo or pomodori sauce.

• Fettuccine Carbonara $22.95
• Served with pancetta and light cream sauce.

• Baked Eggplant Mostaccioli $22.95
• Vegetable dish. Eggplant sauteed with garlic, basil, marinara and mostaccioli then baked with mozzarella cheese.

• Linguine Pesto $18.95
• Vegetable dish. Served with a fresh basil sauce.

• Dr. Bill's Mostaccioli & Sausage Pomodoro $21.95
• Tossed with garlic, tomatoes and basil.

• Mitile Siciliano $26.95
• Linguine and mussels tossed with red crushed chili peppers, garlic, olive oil, marinara and fresh tomatoes.

• Cheese Ravioli $18.95
• Tossed with your choice of marinara, alfredo sauce.

• Meat Ravioli $18.95
• Tossed with your choice of marinara, alfredo sauce.

• Vongole Italiano $26.95
• Linguine and clams tossed with olive oil, garlic and parsley.

• Aglio E Olio $18.95
• Vegetable dish. Spaghetti with extra virgin olive oil and roasted garlic.

• Vongole Alfredo $26.95
• Linguine and clams tossed in light cream sauce.

• Vongole Siciliano $26.95
• Linguine and clams tossed with red crushed chili peppers, garlic, olive oil, marinara and fresh tomatoes.

• Linguine Gamberoni $28.95
• Prawns sautéed in their own juices tossed with garlic, parsley and lemon.

• Mostaccioli Deliziosa $29.95
• Prawns, green onions, garlic and cream in a white wine and lemon sauce.

• Linguine Puttanesca $20.95
• Tossed with anchovies, capers, olives, garlic and marinara.

• Capellini Pomodoro $19.95
• Vegetable dish. Tossed with a light tomatoe basic sauce.

• Mostaccioli & Broccoli Piccante $23.95
• Vegetable dish. Fresh broccoli tossed with garlic, olive oil and crushed red chili peppers, then topped with parmesan cheese.

• Sautéed Fresh Vegetable Medley $20.95
• Vegetable dish. Served on a bed of fettuccine with assorted vegetables.

• Stuzzichino (Appetizers)
• Garlic Bread $9.95
• Our version of this Italian favorite.

• Fried Fresh Calamari $16.95
• Deep-fried lightly seasoned calamari, served with marinara and lemon.

• Famous Los Gatos Prawns $24.00
• Lightly breaded to a crisp and served in a lemon white wine sauce

• Tommy's Bread Dip $7.95
• In honor of my brother.

• Caprese $15.95
• Fresh mozzarella with tomatoes, basil, virgin olive oil and garlic.

• Sautéed Mushrooms $12.95
• Sautéed mushrooms with marsala sauce.

• Fried Mozzarella $12.95
• Served with marinara.

• Grilled Spicy Chicken Tenders $15.95
• Served with honey mustard sauce.

• Steamed Mussels $24.00
• Sautéed in a lemon white wine garlic sauce.

• Fresh Onion Bread $11.95
• Fresh French bread topped with caramelized onions and mozzarella cheese. Served with marinara.

• Bruschetta $12.95
• Grilled bread with tomatoes, basil, olive oil, balsamic.

• Steamed Clams $24.00
• Sautéed in a lemon white wine garlic sauce.

• Prawns Scampi $24.00
• Sautéed in lemon garlic sauce.

• Pollo (Chicken)
• Chicken Kebab $29.95
• Broiled marinated chicken tenders with fresh vegetables.

• Chicken Carbonara $29.95
• With a light pancetta cream sauce.

• Chicken Marsala $29.95
• Sautéed in a mushroom and Marsala wine sauce.

• Chicken Artichoke $29.95
• Sautéed with artichoke hearts, mushrooms and cream sauce.

• Chicken Parmesan $29.95
• Sautéed in marinara sauce and topped with mozzarella and parmesan cheeses.

• Chicken Piccata $29.95
• Sautéed with lemon, white wine and capers.

• Broiled Lemon Chicken $29.95
• Marinated in extra virgin olive oil, lemon and shallots.

• Chicken Cacciatore $29.95
• Sautéed with mushrooms and bell peppers in marinara sauce.

• Insalata (Salad)
• Caesar Salad $8.95
• Romaine lettuce tossed with a creamy Caesar dressing.

• Insalata Di Gardino Fresco $6.95
• Romaine lettuce, tomatoes, onions, tossed with a balsamic vinaigrette.

• Chicken Caesar Salad $17.95
• Broiled chicken, Romaine lettuce and tomatoes tossed with a creamy Caesar dressing.

• Assorted Pasta Salad $12.95
• Mixed mostaccioli with tomatoes, garlic, oregano, extra virgin olive oil and parmesan cheese. Tossed with pesto and a touch of marinara. Served with chicken breast for upcharge

• Broiled Cajun Chicken Salad $17.95
• Spicy broiled chicken, romaine lettuce, tomatoes, tossed with a light peppercorn ranch dressing.

• Broiled Chicken Pesto Salad $17.95
• Broiled chicken and romaine lettuce tossed with a tangy light basil, garlic and lime dressing.

• Pasticcio di Mare (Seafood)
• Gamberoni Del Los Gatos $35.95
• Lightly breaded prawns sautéed with olive oil, garlic and lemon.

• Cioppino $37.95
• Calamari, clams, mussels, scallops and prawns in a hearty tomato sauce.

• Saute Del' Oceano $35.95
• Prawns, scallops, calamari, mussels and clams in a lemon and butter sauce.

• Calamari Siciliano $30.95
• Fresh calamari sautéed in our own sicilian style spices then tossed with marinara.

• Gamberoni Scampi $32.95
• Jumbo prawns sautéed in a lemon and white wine sauce.

• Pettini Dore $31.95
• Scallops sautéed in olive oil and lemon.

• Soup (Zuppa)
• Minestrone Di Verdure $7.95
• Gardino Fresco's own vegetable minestrone.

• The Tony Orsino Special
• The Tony Orsino Special $38.95
• Clams, scallops, prawns, mussels & calamari with a light tomatoes basil sauce.

• Vitello (Veal)
• Veal Marsala $33.95
• Sautéed with mushroom marsala.

• Veal Piccata $33.95
• Caper lemon sauce.

• Veal Cutlet $33.95
• Lightly breaded with a herb lemon sauce.

• Veal Parmesan $33.95
• Light tomatoes basil sauce and melted mozzarella.

• Desserts
• New York Style Cheesecake $12.95

• Tiramisu $12.95

• Chocolate Chip Cannoli $12.95

• Spumoni (per Scoop) $7.95

• Bevanda (Beverages)
• Orange/lemon Pellegrino $5.95
• Sparkling water infused with choice of lemon or orange.

• Pellegrino Mineral Water $5.95

• Catering - Soup & Salad
• House Salad $69.00
• Vegetarian

• Pesto Salad $69.00
• Vegetarian

• Minestrone Soup $49.00
• Vegetarian

• Caprese Salad $69.00
• Vegetarian

• Caesar Salad $69.00
• Romaine lettuce tossed with a creamy caesar dressing.

• Catering - Pasta
• Mostaccioli & Broccoli Picante $79.00
• Vegetarian

• Linguine Al Pesto $79.00
• Vegetarian

• Fettuccine Alfredo $79.00
• Creamy Alfredo sauce over fettuccine. Options for half or full pan servings. Ideal for groups of 10 or 20.

• Spaghetti Bolognese $89.00
• Served with choice of pasta.

• Baked Eggplant Mostaccioli $89.00
• Vegetarian

• Lasagna $99.00
• Layered pasta with cheese, meat sauce. Options for half pan (serves 10) or full pan (serves 20).

• Spicy Penne With Sausage $89.00
• Spicy penne, sausage, option for half or full pan serving 10 or 20 guests.

• Vegetable Medley $79.00
• Vegetarian

• Cheese Or Meat Ravioli $89.00
• Ravioli: Choose from cheese or meat filling. Available in half pan serving 10 or full pan serving 20. Ideal for catering needs.

• Spaghetti Marinara $79.00
• Vegetarian

• Linguine Gamberoni $119.00
• Prawns sautéed in their own juices tossed with garlic, parsley and lemon.

• Fettuccine Carbonara $89.00
• Served with pancetta and light cream sauce.

• Linguine & Clams $119.00
• Linguine tossed with clams, available in half or full pan serving up to 10 or 20 guests.

• Linguine Puttanesca $89.00
• Tossed with anchovies, capers, olives, garlic and marinara.

• Penne Alla Vodka With Chicken $89.00
• Penne alla vodka with chicken, available in half or full pan serving 10 or 20 respectively.

• Spaghetti & Meatballs $89.00
• Spaghetti tangled with juicy meatballs, available in half pan or full pan serving options.

• Catering - Entrée
• Chicken Marsala $119.00
• Sautéed in a mushroom and marsala wine sauce.

• Chicken Parmesan $119.00
• Sautéed in marinara sauce and topped with mozzarella and parmesan cheeses.

• Chicken Cacciatore $119.00
• Sautéed with mushrooms and bell peppers in marinara sauce.

• Eggplant Parmesan $119.00
• Vegetarian

• Chopped Ribeye Marsala $249.00
• Chopped ribeye in rich Marsala sauce. Options: half pan (10 servings), full pan (20 servings).

• Cioppino $249.00
• Calamari, clams, mussels, scallops and prawns in a hearty tomato sauce.

• Famous Los Gatos Prawns $199.00
• Lightly breaded to a crisp and served in a lemon white wine sauce

• Salmon Piccata $139.00
• Salmon Piccata: Capers, lemon sauce, parsley. Available in half pan or full pan, serving 10 or 20.

• Chicken Piccata $119.00
• Sautéed with lemon, white wine and capers.

• Catering - Side Dishes
• Mixed Vegetables $49.00
• Vegetarian

• Bruschetta $69.00
• Vegetarian

• Sautéed Mushrooms $69.00
• Vegetarian

• Grilled Cajun Chicken Strips $99.00

• Garlic Bread $49.00
• Vegetarian

• Meatballs $79.00

• Catering - Desserts
• Cannolis $89.00
• Cannolis: Choice of half or full pan. Serves 10 or 20.

• Tiramisu $89.00
• Classic Italian tiramisu, layers of espresso-soaked ladyfingers, mascarpone cheese, cocoa. Available in half or full pan sizes serving 10 or 20 guests.

• Cheesecake $89.00
• Cheesecake available in half pan (serves 10) or full pan (serves 20). Ideal for catering.

• Catering Meal Packages
• Party Platter 3 $329.00
• Party Platter 3: Choice of half or full pan. Salad options: house, caesar, caprese. Bread: garlic or baguette. Pasta selection includes penne alla vodka (classic or spicy), alfredo variations, vegetarian options. Entrée: chicken parmesan, marsala, picatta, or vegetarian eggplant parmesan.

• Party Platter 4 $429.00
• Party Platter 4 offers versatility: select half or full pan sizes. Includes choice of house, caesar, or caprese salad, and garlic bread or sliced baguette. Pasta options range from linguine & prawns to various fettuccine, mostaccioli, lasagna, penne, and spaghetti dishes. Choose from chocolate chip cannoli or tiramisu for dessert. Entrée selections include chicken parmesan, picatta, marsala, or eggplant parmesan.

• Party Platter 1 $209.00
• Party Platter 1: Choose between half or full pan, includes house or Caesar salad, garlic bread or baguette, and vegetarian pasta options: spaghetti marinara, penne alfredo, or baked eggplant mostaccioli.

• Party Platter 2 $299.00
• With chocolate chip cannoli