Kathmandu Kitchen

• Chicken Dishes
• Chicken Tikka Masala $16.95
• Charcoal roasted boneless chicken cubes cooked with herbs and spices in a special creamy sauce.

• Chicken Makhani $16.95
• Boneless charcoal roasted chicken with herbs and spices cooked in a special creamy sauce.

• Chicken Korma $16.95
• A cashew nut based chicken curry, flavored with nutmeg.

• Chicken Curry $16.95
• Boneless chicken cooked with ginger, garlic and onion sauce.

• Chicken Vindaloo $16.95
• Boneless chicken and potatoes cooked in hot cherry sauce with herbs and spices.

• Kitchen Masala $16.95
• Chicken and lamb cooked together in masala sauce.

• Chicken Chau Chau $16.95
• Tibetan style noodles pan fried with chicken and vegetables.

• Chicken Saagwala $16.95
• Boneless chicken cubes stir-fried with fresh spinach and cooked with a curry sauce.

• Chicken Momo $16.95
• Steamed dumplings stuffed with ground chicken. (10 pieces)

• Chicken Mushroom Masala $16.95
• Boneless chicken and fresh mushrooms sautéed with garlic and cooked with herbs and spices.

• Basil Chicken $16.95
• Chicken cooked in masala sauce, fresh basil and homemade spices.

• Chicken Chili $16.95
• Boneless chicken stir-fried with green chilies, bell pepper, red onion and herbs and spices.

• Chicken Coconut $16.95
• Boneless chicken stir fried with fresh vegetables.

• Chicken Jalfraize $16.95
• Healthy sautee of seasonal vegetables with onions, ginger, galic, tomatoes and spices.

• Indian Breads
• Garlic & Cilantro Naan $3.75
• White bread with garlic and cilantro, baked in a clay pot.

• Goat Cheese Naan $7.00
• Naan stuffed with goat cheese

• Naan $3.50
• Tandoori bread baked in a clay pot.

• Chili Cheese Naan $6.50
• Naan stuffed with cheese and chilis

• Garlic Basil Naan $3.75
• White bread with garlic and basil, baked in a clay pot.

• Alu Paratha $6.00
• Whole wheat flat bread, dry cooked potatoes and ghee (clarified butter).

• Assorted Bread Basket $10.75
• Naan, garlic naan and onion kulcha

• Keema Naan $6.25
• Whole wheat flat bread prepared with minced lamb and cooked.

• Kabuli Naan $5.75
• Raisin and nut stuffed white bread baked in a clay pot.

• Paratha $6.00
• Whole wheat flat bread

• Puri $4.75
• Deep fried, soft and fluffy bread made of whole wheat flour.

• Onion Kulcha $4.75
• White bread with onion and cumin seeds, baked in a clay pot.

• Tandoori Chapati $3.50
• (Roti).whole wheat bread baked in a tandoori oven.

• Vegetarian Delights
• Palak Paneer $14.95
• Chunks of homemade cheese cooked with fresh spinach herbs and spices.

• Paneer Tikka Masala $14.95
• Chunks of homemade cheese cooked with herbs and spices.

• Baigan Bharta $14.95
• Eggplant roasted in a clay pot and cooked with green onions, garlic, bell pepper, herbs and spices.

• Saag Chana Masala $14.95
• Garbanzo beans cooked with tomatoes, onion sauce, herbs and spices.

• Vegetable Korma $14.95
• A cashew nut based vegetable curry flavored with nutmeg.

• Mutter Paneer $14.95
• Chunks of homemade cheese and green peas cooked with herbs and spices.

• Malai Kofta $14.95
• Homemade cheese & vegetable croquettes simmered in a cream sauce.

• Cauliflower & Potatoes $14.95
• Potatoes and cauliflower cooked with fresh tomatoes, green peas, cilantro, roasted cumin and coriander.

• Saag & Tofu $14.95
• Fresh spinach sautéed with tofu cooked with herbs and spices.

• Dal Makhani $14.95
• Tastefully fried mixed lentils seasoned with pure butter and cheese.

• Alu Baigan $14.95
• Potatoes and eggplant cooked with herbs and spices.

• Vegetable Momo $14.95
• (10 pieces).Steamed mixed vegetable dumplings. Served with tomato chutney.

• Vegetable Sampler $15.95
• A Nepali sample of vegetable dishes including vegetable curry, 5 pieces of vegetable momos, 2 Samosas, Steamed Rice & garbanzo beans.

• Vegetable Chau Chau $14.95
• Tibetan style noodles pan fried with mixed vegetables.

• Bhindi Masala $14.95
• Okra sautéed with herbs and spices.

• Allu Mutter $14.95
• Potatoes & green peas cooked with herbs & spices.

• Mughlia Saag $14.95
• Sauteed spinach, garlic, and ginger cooked with herbs and spices and sprinkled with goat cheese.

• Mushroom Masala $14.95
• Mushrooms and green peas cooked with herbs and spices in a sauce.

• Vegan Thali $15.95
• Vegan Feast including mixed vegetables, Chapati bread, 5 Vegetable Momos, 2 Samosas, Steamed Rice & Garbanzo Beans

• Mixed Vegetables $14.95
• Seasonal fresh mixed vegetables cooked with spices.

• Soups & Appetizers
• Vegetable Samosas $7.50
• 2 per order. Triangular patties stuffed with potatoes and green peas and nuts

• Chicken Momos $10.50
• 6 pieces per order. Steamed dumplings stuffed with chicken meat.

• Himalayan Appetizer $13.75
• Serves 2-4 people. Sampler platter including vegetable pakoras, somosas, momos, nan breads & achaar (mixed pickles).

• Vegetable Pakoras $6.50
• Crisp fritters of spinach, cauliflower and onion in chickpea flour served with tamarind and mint sauce.

• Nepali Samosa $7.50
• 6 per order. Nepalese style deep fried vegetable pastry stuffed with mixed vegetables and served with six pieces of samosas and achaars.

• Paneer Pakora $10.00
• Deep-fried homemade cheese fritters.

• Vegetable Momo $9.50
• 6 pieces per order. Steamed mixed vegetable dumplings, served with tomato chutney.

• Chicken Wings $14.95
• 7 pieces per order. Spicy bbq chicken wings

• Dal Lentil Soup $5.75
• Creamed lentil soup flavored with mild herbs and spices.

• Fish Pakora $10.00
• Fried fish in chickpea flour and spices

• Chicken Pakora $9.75
• Deep-fried boneless chicken marinated with chickpea flour, ginger, garlic and spices.

• Multani Chicken Soup $6.00
• Exquisite delicate chicken broth with creamed lentils mildly spiced.

• Aluu Tikki $6.50
• Stuffed potato patties deep-fried with green peas sautéed with ginger, garlic, onion and roasted cumin powder.

• Assorted Tandoori Mixed Appetizer $15.50
• Chicken, Lamb and Fish

• Combo Vegetarian Appetizers $14.95
• 2 vegetable samosas, 4 nepali samosas and 4 vegetable pakoras

• Special Jumbo Platter $15.25
• Sampler platter including 4 chicken pakoras, 4 meat momo, 4 shrimp pakoras and 4 chicken tikka pieces and Naan. Served with chutneys for dipping and achaar.

• Mixed Salad $6.50
• Fresh green salad with lettuce, baby spinach, lemon, tomatoes, cucumber, cabbage and cilantro

• Drinks
• Lassi $4.25
• A traditional rich yogurt based whipped drink. Available in sweet, salty & mango.

• Soft Drinks $2.75
• 12 oz cans

• Chai Tea $3.25
• Indian tea with milk

• Black Tea $3.00

• Juice $3.25
• Asian-inspired drinks menu featuring juice with options of cran-grape or orange.

• Lamb Dishes
• Lamb Tikka Masala $17.95
• Rack of lamb marinated in yogurt, pepper, lemon juice and herbs and spices. Cooked in a clay pot and served with a spinach sauce.

• Lamb Vindaloo $17.95
• Boneless lamb and potatoes sautéed in hot cherry sauce with herbs and spices.

• Traditional Lamb Curry $17.95
• Boneless lamb cubes sautéed with garlic, fresh tomato sauce, herbs, spices and cilantro.

• Lal Maas $17.95
• (Rajasthan’s Favorite Lamb Curry)Boneless lamb cubes cooked with red chili sauce, garlic, onions, black cardamom, cumin seeds, yogurt, coriander, and turmeric powder.

• Lamb Saagwala $17.95
• Stir fried lamb cubes cooked with spinach, garlic, and cumin powder.

• Kitchen Special $23.95
• Rack of lamb marinated in yogurt, with pepper, lemon juice, light herbs and spices. Cooked in a clay pot and served with a spinach sauce.

• Lamb Korma $17.95
• A cashew nut based lamb curry, flavored with nutmeg.

• Lamb Mushroom $17.95
• Lamb cubes and mushrooms stir-fried and cooked with herbs and spices.

• Lamb Coconut $17.95
• Lamb cooked in coconut curry sauce & spices

• Lamb Jalfraize $17.95
• Lamb curry cooked with cauliflower, potatoes and carrots.

• Biryanis
• Chicken Biriyani $16.95
• Basmati rice cooked with boneless chicken & spices

• Lamb Biriyani $17.95
• Basmati rice cooked with herb spiced lamb

• Prawn Biriyani $19.95
• Basmati rice cooked with fresh prawns.

• Vegetable Biriyani $14.95
• Basmati rice cooked with fresh vegetables, dried fruit & nuts

• Side Orders
• Basmati Rice $2.50
• Steamed basmati rice

• Saffron Rice $4.00
• Safron rice w/raisins & nuts

• Raita $4.50
• Herbed yogurt with cucumber & carrots

• Mixed Pickles (achar) $3.75

• Mango Chutney $3.75

• Papadaam $3.50

• Tandoori Specialties
• Tandoori Chicken $16.95
• Rocky Jr. free range chicken marinated in yogurt, garlic, herbs & spices served on a sizzling platter.

• Lamb Boti Kabab $19.95
• Lamb marinated in yogurt, garlic, with pepper and mixed himalayan spices, cooked in clay pot and served on an antique sizzler.

• Chicken Tikka Kebab $16.95
• Breast meat. Boneless chicken marinated in mustard sauce with yogurt and spices. Cooked in tandoor.

• Seek Kabab $15.95
• Tender rolls of succulent minced free range lamb with royal cumin and spices. Skewered and roasted in tandoor.

• Tandoori Mixed Grill $24.95
• Salmon, prawns, chicken, breast chicken leg, lamb marinated in garlic basil sauce and lemon juice, roasted over charcoal and served on a sizzling platter.

• Seafood Platter $21.95
• Salmon & Jumbo Prawns marinated in herbs, spices, fresh lemon juice & cooked in a clay pot over charcoal.

• Salmon Tandoori $19.95
• Salmon marinated in olive oil, black pepper, garlic, fresh lemon juice and oriental spices, roasted in a clay pot and served on a sizzling platter.

• Shrimp Tandoori $19.95
• Jumbo prawn marinated with herbs and spices and freshly squeezed lemon juice, cooked in a classical clay pot over charcoal.

• Kathmandu Tandoori Special $25.95
• Rack of lamb marinated in a juicy garlic basil sauce, and lemon juice, roasted over charcoal and served in a sizzling platter.

• Punjabi Grill $19.95
• Lamb cubes & free range chicken tikka kebab roasted in a clay pot & served on a sizzling platter.

• Seafood Dishes
• Prawn Tikka Masala $18.95
• Tiger shrimp with herbs, fenugreek & a dash of brandy.

• Fish Curry $18.95
• Red Snapper cooked in fish curry sauce with herbs & spices.

• Prawn Vindaloo $18.95
• Fried prawns and potatoes cooked in a hot cherry sauce with herbs and spices.

• Prawn Masala $18.95
• Stir fried prawns cooked with garlic, fresh tomatoes, cilantro, yogurt sauce & spices.

• Kadai Prawn $18.95
• Prawn & bell pepper cooked with ajawen, fresh lemon juice, fenugreek & Himalayan spices, served in a traditional Nepalese kadai.

• Prawn Korma $18.95
• Cashew nut base prawn curry flavored with nutmeg.

• Prawn Coconut $18.95
• Fried prawns & potatoes cooked in a hot cherry sauce with herbs & spices.

• Prawn Mushroom $18.95
• Sautéed mushrooms & prawns cooked in butter, green peas, garlic served with fresh tomatoes & cilantro.

• Desserts
• Rus Malai $7.25
• Chhenna (Indian cheese) is synonymous with Nepal & India. It is used to make the Eastern States sweetmeats the best on the subcontinent. Indian cheese in a creamy sauce.

• Kulfi (indian Ice Cream) $5.25
• Creamy & rich ice cream made predominantly with saffron & pistachio flavors from the real thing, not the essences.

• Kheer $5.25
• Special rice cooked with milk, cashews, coconut, dates, cinnamon, cardamom & saffron.

• Gulab Jamun $5.25
• A great favorite with expatriate Nepalese & Indians, Gulab Jamun is a khoya delicacy stuffed with pistachios & green cardamom seed.

• Salads
• Green Salad $6.50
• Fresh vegetables, lettuce, baby spinach, and served with ranch or Italian dressings.

• Alcoholic Drinks
• 2 Towns Bright Cider 12 Oz $4.25
• hard apple cider

• Taj Mahal 12oz $6.50

• Taj Mahal 2012 $9.00

• Pacifico 12 Oz $4.25

• Coors Light 12oz $4.25

• Corona Extra Beer 12 Oz $4.25

• Heineken 12oz $4.25

• Booch Craft Hard Kombucha 12oz $4.25
• strawberry lemonade

• Flying Horse 22oz $9.00