Visconti Ristorante

• Dinners - Pastas
• Spicy Rigatoni Alla Vodka $23.00
• Rigatoni served in a light tomato sauce with vodka, parmesan cheese and a touch of cream

• Spaghetti & Meatballs $24.00
• With marinara sauce.

• Lasagna Al Forno $24.00
• With meat, ricotta cheese and spinach.

• Baked Tortellini $24.00
• Filled with finely ground beef, topped with marinara sauce and mozzarella cheese.

• Tortellini $25.00
• With alfredo or pesto sauce.

• Angel Hair Scallop $36.00
• Capers and diced tomatoes in a cream sauce.

• Fettuccini Alfredo $25.00
• Egg noodle fettuccini served in a creamy cheese sauce.

• Fettuccini Primavera $25.00
• Egg noodle fettuccine with sautéed vegetables served in a cream sauce.

• Gnocchi $25.00
• With alfredo or pesto sauce.

• Cannelloni $23.00
• Homemade crêpe filled with meat, spinach, cheese, and marinara sauce.

• Lobster Ravioli $36.00
• (House Specialties) Maine lobster filled ravioli served in a tomato cream sauce.

• Spicy Spaghetti Alla Cacciatore $26.00
• Sliced chicken breast with mushrooms, olives, bell peppers, tomatoes, and onions served in a marsala wine sauce.

• Linguini & Clams $23.00
• Linguini served in a white or red clam sauce

• Spaghetti $20.00
• With marinara sauce or garlic and olive oil.

• Mostaccioli Al Forno $22.00
• Baked penne with mozzarella cheese and marinara sauce.

• Baked Ravioli $24.00
• Filled with finely ground beef, topped with marinara sauce and mozzarella cheese.

• Linguini Alla Italiana $32.00
• Linguini, shrimp, squid and mussels served in a white wine garlic marinara reduction sauce

• Linguini & Mussels $26.00
• Linguini and mussels served in a white wine garlic sauce or white wine garlic marinara reduction sauce

• Rigatoni $20.00
• With marinara sauce or garlic and olive oil.

• Linguini Al Gamberie & Fungi $28.00
• Linguini with shrimp, mushrooms, tomatoes, and onions in a cream sauce.

• Mostaccioli $19.00
• With marinara sauce or garlic and olive oil.

• Half & Half Combo $22.00
• Meat ravioli paired with spaghetti in a marinara sauce.

• Mostaccioli Francesco $24.00
• Mostaccioli in a marinara meat sauce with cream and cheese.

• Linguini Alla Sorrentina $21.00
• Linguini with tomatoes, basil, mozzarella cheese, and onions.

• Fettuccini Al Prosciutto & Asparagus $28.00
• Fettuccini with prosciutto, asparagus, onions and cream sauce.

• Linguini Con Gamberi & Asparagus $28.00
• Linguini with shrimp and asparagus sautéed in olive oil and garlic.

• Spaghetti Alla Rabiata $21.00
• With a spicy red tomato sauce.

• Spaghetti Alla Paisana $24.00
• Tomato sauce with mushrooms, artichokes, peas, and asparagus.

• Ravioli $25.00
• With alfredo or pesto sauce.

• Linguini Calamari $23.00
• With garlic and white wine in a marinara sauce.

• Ravioli $23.00
• Filled with finely ground beef and served with marinara sauce.

• Tortellini $23.00
• Filled with finely ground beef and served with marinara sauce.

• Cheese Ravioli $23.00
• Served with marinara sauce.

• Manicotti $23.00
• Homemade crêpe filled with cheese and marinara sauce, then baked and topped with mozzarella.

• Gnocchi $23.00
• Potato dumplings with marinara sauce.

• Angel Hair Pasta Pesto $22.00
• With pesto sauce.

• Spaghetti With Pesto Sauce $22.00
• Spaghetti tossed in rich pesto sauce. Served with choice of house salad or soup.

• Spaghetti Di Campagnia $22.00
• Spaghetti tossed with olive oil, fresh raw tomatoes, garlic, basil, and parmesan cheese. Tomatoes served cold.

• Tortellini Pesto & Spinach $27.00
• Tortellini filled with finely ground beef served in a spinach, pesto and marinara sauce

• Spaghetti Pesto & Spinach $22.00
• Spaghetti served in a spinach, pesto and marinara sauce

• Appetizers
• Visconti's Garlic Bread $13.00

• Fried Calamari $19.00
• Crispy fried calamari; available in small or large sizes.

• Sausages (2) $15.00

• Ravioli (6) $14.00
• Cheese filled and fried.

• Bruschetta $13.00
• Fresh garlic, tomatoes, basil and parmesan cheese on sliced baked bread., drizzled with olive oil.

• Seared Scallops (3) $25.00

• Italian Antipasti $18.00
• Assorted cured meats, cheeses, olives, and pickled vegetables. Available in small or large sizes.

• Spinach $15.00
• Sautéed in garlic and olive oil.

• Roasted Red Peppers $15.00
• Sliced and served cold in garlic, oregano and olive oil.

• Meatballs (2) $15.00

• Mussels $16.00
• In your choice of white wine or red sauce.

• Asparagus $18.00
• Sautéed in garlic and oil.

• Caprese Salad $18.00
• Fresh sliced mozzarella cheese, sliced roma tomatoes, basil, garlic and olive oil, served on top of balsamic vinegar glaze.

• Dinners - Pizzas
• Margherita (small 10") $22.00
• Very thin crust, tomato sauce, fresh mozerella, basil and garlic.

• Combo (large 16”) $30.00
• Pepperoni, salami, Italian sausage, linguiça, mushrooms, bell peppers, onions, and olives.

• Cheese (medium 12”) $20.00
• Medium 12” pizza with a choice of regular, thin, or thick crust.

• Cheese (small 10") $18.00
• Small 10" pizza with choice of regular, thin, or thick crust.

• Combo (small 10") $22.00
• Pepperoni, salami, Italian sausage, linguiça, mushrooms, bell peppers, onions, and olives.

• Combo (medium 12”) $25.00
• Pepperoni, salami, Italian sausage, linguiça, mushrooms, bell peppers, onions, and olives.

• Meat Combo (medium 12”) $26.00
• Pepperoni, salami, sausage, beef, linguiça, ham and Canadian bacon.

• Vegetarian (small 10") $21.00
• Mushrooms, bell peppers, onions, tomatoes, and olives.

• Margherita (large 16”) $30.00
• Very thin crust, tomato sauce, fresh mozerella, basil and garlic.

• Cheese (bambino 8") $16.00
• Bambino 8" pizza with cheese. Options for crust include regular, thin, or thick.

• Combo (bambino 8") $19.00
• Pepperoni, salami, Italian sausage, linguiça, mushrooms, bell peppers, onions, and olives.

• Meat Combo (bambino 8") $20.00
• Pepperoni, salami, sausage, beef, linguiça, ham and Canadian bacon.

• Meat Combo (small 10") $23.00
• Pepperoni, salami, sausage, beef, linguiça, ham and Canadian bacon.

• Meat Combo (large 16”) $32.00
• Pepperoni, salami, sausage, beef, linguiça, ham and Canadian bacon.

• Vegetarian (bambino 8") $18.00
• Mushrooms, bell peppers, onions, tomatoes, and olives.

• Vegetarian (medium 12”) $24.00
• Mushrooms, bell peppers, onions, tomatoes, and olives.

• Vegetarian (large 16”) $29.00
• Mushrooms, bell peppers, onions, tomatoes, and olives.

• Margherita (medium 12”) $25.00
• Very thin crust, tomato sauce, fresh mozerella, basil and garlic.

• Margherita (bambino 8") $19.00
• Very thin crust, tomato sauce, fresh mozerella, basil and garlic.

• Cheese (large 16”) $26.00
• Large 16" pizza with a selection of crusts: regular, thin, or thick.

• Lunch - Pastas
• Lasagna Al Forno $21.00
• Layered with ricotta cheese and a ground beef and spinach mixture topped with mozzarella cheese.

• Tortellini Alfredo $22.00
• Tortellini filled with finely ground beef served in a creamy cheese sauce.

• Manicotti $21.00
• Homemade crepe filled with ricotta cheese, topped with marinara sauce and mozzarellacheese, then baked.

• Fettuccini Alfredo $20.00
• Egg noodle fettuccini served in a creamycheese sauce.

• Linguine With Clams $20.00
• Linguini served in a red or white clam sauce.

• Spaghetti & Meatballs $19.00
• Spaghetti served in marinara sauce.

• Ravioli Or Tortellini $19.00
• Cheese or meat Ravioli or Tortellini filled with finely ground beef served in marinara sauce.

• Spaghetti $17.00
• Spaghetti served in marinara or garlic andolive oil.

• Spaghetti Di Campagnia $19.00
• Spaghetti tossed with olive oil, fresh rawtomatoes, fresh garlic, fresh basil and parmesan cheese. Ingredients served cold.

• Cannelloni $21.00
• Homemade crepe filled with a beef and spinach mixture, topped with marinara sauce and mozzarella cheese, then baked.

• Tortellini Pesto & Spinach $22.00
• Tortellini filled with finely ground beef served in a spinach, pesto and marinara sauce.

• Spaghetti Pesto & Spinach $21.00
• Spaghetti served in a spinach, pesto andmarinara sauce.

• Lunch - Sandwiches
• Meatball Sandwich $19.00
• Sandwiches served until 3 pm tuesday through saturdays

• Italian Sausage Sandwich $19.00
• Add bell peppers and onions for an extra charge.

• Pollo Parmigiana Sandwich $19.00
• Sandwiches served until 3 pm tuesday through saturdays

• Panini $19.00
• Sandwiches served until 3 pm tuesday through saturdays

• Philly Cheesesteak $21.00
• Angus beef, bell pepper, onion and provolone. Add Mushrooms or Jalapeños for an extra charge.

• Eggplant Parmagiana Sandwich $18.00
• Sandwiches served until 3 pm tuesday through saturdays

• Pollo Cutlet Sandwich $18.00
• Breaded chicken breast with onions, lettuce,tomatoes, mayo and mustard.

• Veal Cutlet Sandwich $20.00
• Breaded veal topped with onions, lettuce, tomatoes, mayo and mustard.

• Italian Combo Sandwich $19.00
• Mortadella, salami, ham, copa, provolone, lettuce and tomatoes with oil and vinegardressing.

• Veal Parmigiana Sandwich $21.00
• Sandwiches served until 3 pm tuesday through saturdays

• Soups & Salads
• Caesar Salad $11.00
• Add chicken for an extra charge.

• Tortellini Soup $13.00
• Tortellini filled with finely ground beef.

• Minestrone Soup $11.00

• Clam Chowder $14.00

• Minestrone Soup & Salad Combo $16.00

• Chicken Veggie Salad $20.00
• Green leaf lettuce, broccoli, carrots, zucchini and grilled chicken, with your choice of dressing.

• House Salad $10.00
• Served with your choice of bleu cheese, balsamic vinaigrette Italian, ranch or our house dressing.

• Desserts
• Tiramisu $11.00
• Italian lady fingers with Italian cream, cheese, and espresso (contains raw egg).

• Gelato $7.00
• Italian Ice Cream

• Triple Chocolate Mousse $10.00
• A decadent dark, milk & white chocolate with hazelnut wafer center.

• Hazelnut Truffle $10.00
• Hazelnuts semifreddo ice cream with a liquid chocolate core, coated with praline hazelnuts and crushed meringue.

• Limoncello Truffle $10.00
• Lemon gelato with a heart of limoncello, covered in meringue sprinkles.

• Chocolate Truffle $10.00
• Zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder.

• Cannoli $10.00
• House made pastry shell filled with ricotta, chocolate chips, and liquer.

• Coppa Caffe $10.00
• Fior-di latte gelato with a rich coffee and pure cocoa swirl, presented in a glass cup.

• Pineapple Ripieno $10.00
• Pineapple sorbetto served in the natural fruit shell.

• Lemon Ripieno $10.00
• Refreshing lemon sorbetto served in the natural fruit shell.

• Chocolate Temptation Cake $10.00

• New York Cheesecake $10.00
• Add strawberry topping for an additional cost.

• Lunch - Lunch Specials
• Pollo Parmigiana $21.00
• Breaded chicken breast in marinara sauce and topped with parmesan and mozzarella cheese, then baked.

• Pollo Picatta $21.00
• Chicken breast medallions sautéed with lemon, capers, mushrooms and garlic in white wine.

• Eggplant Parmigiana $19.00
• Breaded sliced eggplant in marinara sauce and topped with parmesan and mozzarella cheese, then baked.

• Veal Parmigiana $23.00
• Breaded veal in marinara sauce and topped with parmesan and mozzarella cheese, then baked.

• Pollo Al Vesuvio $21.00
• Chicken breast medallions sautéed with garlic, mushrooms, potatoes and oregano inwhite wine.

• Veal Piccata $23.00
• Veal medallions sautéed with lemon, capers, mushrooms and garlic in white wine.

• Pollo / Chicken
• Pollo Parmigiana $27.00
• Breaded chicken breast baked in marinara sauce and topped with mozzarella cheese.

• Pollo Alla Visconti $29.00
• A breaded chicken breast folded with ham and mushrooms in white and marinara sauces, baked with mozzarella cheese.

• Pollo Picatta $27.00
• With lemon, capers, mushrooms, and garlic.

• Pollo Florentina $28.00
• A chicken breast folded with spinach in a white cream sauce.

• Pollo Alla Angelina $30.00
• A breaded chicken served in a marsala cream sauce with sliced onions and mushrooms. Served with a side of mostaccioli Campania.

• Pollo Al Vesuvio $27.00
• Chicken breast, garlic, mushrooms potatoes and oregano in white wine.

• Pollo Marsala $27.00
• With marsala wine and mushrooms.

• Grilled Chicken Breast Filet $22.00
• With a side of veggies.

• Pollo Cacciatore $27.00
• Marinara sauce, mushrooms, green peppers, and olives.

• Veal
• Veal Picatta $32.00
• With lemon, capers, mushrooms, and garlic.

• Veal Parmigiana $32.00
• Breaded veal baked with marinara sauce and mozzarella cheese.

• Veal Marsala $32.00
• With marsala wine and mushrooms.

• Veal Vesuvio $32.00
• With mushrooms, garlic, potatoes, and oregano in white wine.

• Veal Pizzaiola $32.00
• Veal, mushrooms sautéed in olive oil and marinara sauce, then baked with mozzarella cheese.

• Veal Visconti $34.00
• Breaded veal folded with ham and mushrooms in white and marinara sauces then baked with mozzarella cheese.

• Veal Scaloppine $33.00
• Served in a creamy marsala sauce with fresh sliced mushrooms.

• Veal Cacciatore $32.00
• Served with marinara sauce, mushrooms, green peppers, and olives.

• Veal Milanese $28.00
• Breaded veal cutlet.

• Dinners - Calzones
• Combo Calzone $20.00
• Pepperoni, salami, ham, mushrooms, onions, bell peppers, pizza sauce and mozzarella cheese.

• Vegetarian Calzone $18.00
• Mushrooms, onions, tomatoes, bell peppers, olives, pizza sauce and mozzarella cheese.

• Children's Menu
• Kids Meat Ravioli Or Cheese Ravioli Or Meat Tortellini $14.00
• Kids menu options include meat ravioli, cheese ravioli, or meat tortellini.

• Kids Meat Tortellini Alfredo $14.00
• Ages 12 and under

• Kids Fettuccini Alfredo $14.00
• Ages 12 and under

• Kids Spaghetti Marinara $13.00

• Kids Spaghetti & Meatballs $14.00
• Ages 12 and under

• Kids Mostaciolli & Butter $13.00
• Mostaciolli is another name for the pene noodle.

• Seafood
• Cioppino $36.00
• Jumbo shrimp, squid, mussels, clams, and scallops in a tomato sauce, served with salad and Visconti's garlic bread.

• Scampi Vesuvio $30.00
• Jumbo shrimp sautéed in white wine, garlic, potatoes, mushrooms, and oregano, served with a side of pasta, soup or salad, and Visconti's garlic bread.

• Scampi Marinara $30.00
• Jumbo shrimp sautéed in garlic wine and marinara sauce served with a side of pasta, soup or salad, and Visconti's garlic bread.

• Eggplant
• Eggplant Alla Mamma $26.00
• Breaded eggplant rolled with meat and spinach in marinara sauce. Topped with a white cream sauce and mozzarella, then baked.

• Eggplant Parmigiana $24.00
• Breaded sliced eggplant baked with marinara sauce and topped with mozzarella cheese.

• Eggplant Visconti $25.00
• Breaded eggplant rolled with ricotta cheese in marinara sauce. Topped with a white cream sauce and mozzarella, then baked.