Elizabeth's Bar & Restaurant

• Pasta Dishes
• Cajun Chicken Alfredo $18.95
• Blackened chicken with Alfredo sauce over fettuccine.

• Fettuccine Alfredo $17.95
• Fettuccine pasta with alfredo sauce

• Chicken Gorgonzola Penne $18.95
• Sautéed chicken with mushrooms, red roasted peppers, onions, and spinach in a gorgonzola cream sauce.

• Penne A La Vodka $16.95
• Homemade vodka cream sauce over penne.

• Fettuccine Carbonara $17.95
• Prosciutto, pancetta and green peas tossed in alfredo sauce.

• Tortellini Santa Rosa $20.95
• Sausage, mushrooms, spinach in a tomato cream sauce.

• Chicken Pesto $18.95
• Sautéed chicken with sun-dried tomatoes and basil pesto sauce over fettuccine.

• Zuppa Di Clams $23.95
• Clams in a white wine and garlic sauce over linguini.

• Chicken A La Vodka $18.95
• Sautéed chicken with broccoli, sun-dried tomatoes, and spinach in a vodka tomato cream sauce over angel hair pasta.

• Shrimp Scampi $22.95
• Sautéed shrimp with garlic, onions, and capers in a garlic lemon butter sauce over angel hair.

• Lemon Chicken & Broccoli Penne $18.95
• Sautéed chicken with broccoli, onions, garlic, red roasted peppers, and tomatoes in a lemon cream sauce.

• Fettuccine Bolognese $18.95
• Homemade meat sauce over fettuccine.

• Pasta A La Mare $23.95
• Sautéed shrimp, scallops, clams, mussels, calamari, red roasted peppers, and spinach in a lobster cream sauce over fettuccine.

• Hot Sausage And Broccoli Rabe $19.95
• Spicy. Broccoli rabe, sun-dried tomatoes, and red roasted peppers in a spicy garlic olive oil sauce over penne.

• Chicken Ala Italia $18.95
• Sautéed pieces of chicken with garlic, shallots, roasted peppers, kalamata olives, artichokes and spinach in a light tomato broth over linguini

• Lobster Ravioli $23.95
• Scallops, sun-dried tomatoes, red roasted peppers, and spinach in a lobster cream sauce.

• Cioppino $23.95
• Shrimp, scallops, clams, mussels, calamari, and red roasted peppers in a light tomato sauce over linguini.

• Shrimp Fra Diavolo $22.95
• Spicy. Sautéed shrimp with peppers, onions, and spinach in a spicy tomato sauce over angel hair.

• Grilled Mushroom Ravioli $21.95
• Served with grilled portabella and button mushrooms with a light sage and port wine sauce.

• Primavera $18.95
• Fresh vegetables in a cream sauce over penne.

• Chicken Sonoma $18.95
• Sautéed chicken with sautéed capers, red roasted peppers, and artichoke hearts in a lemon white wine sauce over linguini.

• Shrimp And Scallop Pesto $23.95
• Sautéed shrimp and scallops with sun-dried tomatoes tossed in a basil and pesto sauce over fettuccine.

• Marinara $16.95
• Marinara sauce over linguine. Add sliced hot sausage or meatball for an additional charge.

• Cheese Ravioli $17.95
• Served with traditional marinara sauce.

• Giobatta $23.95
• Spicy. Chicken, veal, hot sausage, onions, and red peppers in a spicy veal glaze sauce over fettuccine.

• Shrimp Genovese $23.95
• Sautéed shrimp with garlic, capers, Kalamata olives, red roasted peppers, tomatoes, and basil over angel hair.

• Puttanesca $17.95
• Sautéed anchovies, garlic, capers, sun dried tomatoes, roasted red peppers, kalamata olives in a tomato broth over angel hair (Add chicken $3 or add shrimp $5)

• Sausage Rose $19.95
• Mushroom and spinach in a tomato cream sauce over penne.

• Salmon Rose $22.95
• Sautéed salmon with mushrooms, plum tomatoes, and spinach in a tomato cream sauce over fettuccine.

• House Favorites
• Baked Stuffed Salmon / Salmao Recheado $23.95
• Stuffed with shrimp and crab meat and topped with lobster cream sauce, served with vegetables and mashed potatoes.

• House Paella $28.95
• Lobster tail, shrimp, scallops, calamari, mussels, chicken, clams, Portuguese sausage cooked with saffron rice.

• Seafood Rice / Arroz De Marisco $24.95
• Littleneck clams, mussels, shrimp scallops, and calamari served in rice with a tomato seafood broth.

• Baked Grouper $22.95
• Topped with lobster cream sauce.

• Chicken And Sausage Paella $21.95
• Chicken and chouriço with saffron rice.

• Sole Francaise $22.95
• Sole dipped in egg batter sautéed in a lemon white wine sauce. Served with vegetable and mashed potatoes.

• Vegetable Paella $19.95
• Seasoned vegetables with saffron rice.

• Chicken Louisiana $19.95
• Blackened chicken topped with peppers, onions, and mushrooms in a cajun cream sauce served with mashed potatoes and mixed vegetables.

• House Codfish / Bacalhau Casa $24.95
• Grilled salted codfish topped with sautéed onions and garlic in olive oil served with vegetables and roasted potatoes.

• Baked Scrod $21.95
• Baked scrod topped with capers, lemon, and white wine sauce, served with vegetables and mashed potatoes.

• Portuguese Sole / Filetes De Linguado $21.95
• Egg battered sole topped with sautéed onions, tomatoes, served with roasted potatoes and vegetables.

• Fisherman Stew / Mariscada Portuguesa $28.95
• Portuguese style bouillabaisse with lobster tail, shrimp, clams, sea scallops, calamari, and mussels sautéed in a white wine sauce with rice on the side.

• Seafood Paella $24.95
• Clams, mussels, shrimp, scallops, calamari with saffron rice.

• Jambalaya $25.95
• Chicken, beef, hot sausage, mussels, clams, and calamari sautéed with garlic, mushrooms, hot cherry peppers, and spinach in a spicy brown sauce over saffron rice.

• Favorites from the Grill
• Grilled Salmon $22.95
• Fresh salmon filet marinated in a basil vinaigrette.

• Grilled Marinated Chicken Breast $20.95
• Marinated in a balsamic vinaigrette.

• New York Strip $26.95
• Grilled sirloin in a roasted garlic Port wine sauce.

• Churrasco A Portuguesa $27.95
• Grilled sirloin steak and shrimp in a wine and garlic sauce.

• Churrasco Misto $27.95
• Grilled beef, chicken, port, and Portuguese sausage.

• Grilled Pork Loin $22.95
• Marinated in garlic, lemon, and Cajun spices.

• Grilled Gorgonzola Pork Loin $23.95
• Grilled pork loin topped with gorgonzola sauce.

• Grilled Delmonico Rib Eye $26.95
• Aged ribeye beef, flavorful and tender with sautéed onions.

• Blackened Rib Eye $25.95
• Blackened pan seared steak.

• Appetizers
• Fried Mozzarella $12.95
• Hand-breaded served with traditional house marinara.

• Lobster Ravioli Appetizer $14.95
• Scallops, sun-dried tomatoes, and red roasted peppers in a lobster cream sauce.

• Fried Calamari $13.95
• Served with traditional house marinara sauce.

• Clams Casino $14.95
• Traditional recipe; littleneck clams stuffed with bacon, garlic, peppers, onions, and casino butter.

• Premium Wings $14.95
• 10-piece chicken wings served with carrots, celery, and blue cheese. A choice of mild, spicy, smoked BBQ, chipotle cream, or dry-rubbed.

• Camarao Lisboa $14.95
• Shrimp sautéed in a garlic sauce.

• Escargot A Nata $14.95
• Escargot sautéed in a dijon mustard cream sauce.

• Escargot Scampi $14.95
• Mushrooms and capers in a garlic and butter sauce.

• Mussels Fra Diavolo $13.95
• Mussels with peppers and onions in a spicy tomato sauce.

• Calamari Piccata $13.95
• Fried calamari, tomatoes, capers, topped with a lemon wine sauce.

• Frutos Do Mar A Moda Casa $14.95
• Assorted seafood sautéed in a saffron lemon sauce.

• Grilled Mushroom Ravioli Appetizer $12.95
• Assorted mushrooms with Port wine sauce.

• Shrimp Cocktail $13.95
• Six large shrimp served with cocktail sauce.

• Mussels Marinara $13.95
• Mollusk with a seasoned tomato sauce.

• Bruschetta $12.95
• Focaccia bread with tomatoes, mozzarella, basil, and olive oil.

• Chouriço With Shrimp $13.95
• Sautéed spicy Portuguese sausage with shrimp and spinach in a lemon butter sauce.

• Parmigiana
• Chicken Parmigiana $19.95
• Breaded chicken topped with parmesan cheese and tomato sauce.

• Chicken & Eggplant Parmigiana $19.95
• Chicken & eggplant layered with tomato sauce, melted cheese. Served with a choice of house salad, soup options, or small Caesar salad.

• Eggplant Parmigiana $18.95
• Eggplant topped with parmesan cheese and tomato sauce.

• Veal Parmigiana $21.95
• Veal made or covered with parmesan cheese and tomato sauce.

• Soups / Salads
• Portuguese Salad $12.95
• Vegan, vegetarian. Fresh mixed greens topped with dried apricots, dried raisins, dried figs, cashews, and aged Portuguese cheese.

• Caesar Salad $10.95
• Crisp romaine with croutons and Parmesan cheese in a creamy Caesar dressing.

• Cold Antipasto $12.95
• Assorted cold cuts, cheese, peppers, and olives.

• Greek Salad $10.95
• Vegan. Fresh mixed greens with peppers, onions, cucumbers, tomatoes, grape leaves, pepperoncini, olives, and feta cheese.

• Mediterranean Salad $11.95
• Fresh mixed greens topped with heart of palm, Kalamata olives, roasted peppers, artichoke hearts, and tomatoes.

• Minestrone Soup $4.95
• Assorted vegetable soup.

• Chefs Soup Of The Day $4.95
• Daily selection by chef, served in cup or bowl.

• Salada A Mode De Nazare $14.95
• Tossed salad topped with artichoke hearts, tomatoes, red onions, sautéed shrimp, scallops, and calamari.

• French Onion Soup $6.95
• Traditional topped with Swiss and Provolone cheese. Bowl.

• Cream Of Mushroom Soup $4.95
• Assorted grilled mushrooms in a rich cream sauce.

• Spinach Salad $10.95
• Spinach topped with tomatoes, onions, mushrooms, roasted peppers, artichoke hearts, and prosciutto.

• Chicken and Veal Dishes
• Milanese $20.95
• Breaded chicken or veal cutlet sautéed with capers in a lemon and white wine sauce.

• Francaise $20.95
• Chicken breast or veal dipped in egg batter sautéed in a lemon white wine sauce.

• A La Bucci $20.95
• Sautéed chicken breast or veal, Italian sausages, garlic, hot cherry peppers, mushrooms in a wine sauce

• Cecilia $20.95
• Chicken breast or veal topped with tomato, basil, fresh mozzarella cheese in a vodka tomato cream sauce.

• Marsala $20.95
• Chicken breast or veal with mushrooms in a Marsala wine sauce.

• Contadina $20.95
• Chicken breast or veal sautéed with sliced Italian sausage and onion in a dry vermouth sauce.

• Kids Menu
• Spaghetti And Meatballs $9.95

• Fish And Chips $9.95
• Breaded cod fish served with french fries

• Cheese Ravioli $9.95
• Served with marinara sauce

• Chicken Fingers $9.95

• Penne Pasta With Butter $8.95

• Side Orders
• Pasta $4.95

• Potatoes $4.95

• Broccoli Rabe $5.95

• Saffron Rice $4.95

• Spinach $5.95

• Broccoli $4.95

• Mixed Vegetables $4.95

• From the Fryer
• Fish And Chips $15.95
• Breaded cod fish served with French fries

• Fried Scallops $19.95
• Fried scallops (6 pieces) served with French fries

• Buffalo Shrimp $19.95
• Fried buffalo shrimp (6 pieces) served with sweet potato fries

• Seafood Platter $21.95
• Calamari, scrod (1), shrimp (3), scallops (3) with fries

• Fried Clam Strips $15.95
• Fried clam strips served with French fries

• Fried Shrimp $19.95
• Fried Shrimp (6 pieces) served with French fries