Sal E Pepe Restaurant

• Dinner - Appetizers
• Garlic Bread $9.00
• EVOO, garlic, butter, parmesan cheese and lemon.

• Angus Beef Bites $15.00
• Five grilled beef tenderloin bites topped with a gorgonzola potato croquette, port wine demi-glace.

• Arancini (risotto Balls) $14.00
• Fontina cheese rolled in arborio rice, breaded and fried over plum tomato sauce.

• Steamed Manila Clams $15.00
• White wine sauce with shallots, EVOO, butter, garlic and oregano.

• Nonna's Beef Meatballs $12.00
• Over san marzano tomato sauce.

• Maine Mussels $15.00
• Choice of gorgonzola cream sauce or white wine sauce with EVOO and garlic.

• Baked Stuffed Mushrooms $14.00
• Beef, sausage and ritz cracker stuffing, white wine sauce.

• Fried Rhode Island Calamari $16.00
• Your choice of marinara sauce, chopped olives, hot peppers and parmesan or balsamic glaze with hot and sweet peppers.

• Dinner - Entrees
• Veal Francese $29.00
• Choice of pasta or mashed potatoes and vegetable.

• Chicken Parmigiana $25.00
• Your choice of pasta or mashed potatoes and vegetable.

• Eggplant Parmigiana $24.00
• Choice of pasta or mashed potatoes and vegetable.

• Pistachio Encrusted Salmon $27.00
• Fresh Atlantic salmon, balsamic glaze, sweet potato puree and vegetable.

• Chicken Marsala $25.00
• Your choice of pasta or mashed potatoes and vegetable.

• Chicken Francese $25.00
• Your choice of pasta or mashed potatoes and vegetable.

• Chicken Scarpariello $25.00
• Your choice of pasta or mashed potatoes and vegetable.

• Chicken Piccata $25.00
• Your choice of pasta or mashed potatoes and vegetable.

• Veal Marsala $29.00
• Choice of pasta or mashed potatoes and vegetable.

• Veal Parmigiana $29.00
• Choice of pasta or mashed potatoes and vegetable.

• Veal Piccata $29.00
• Choice of pasta or mashed potatoes and vegetable.

• Parmesan Tilapia $26.00
• Parmesan encrusted filet, lemon white wine beurre Blanc sauce with fresh tomatoes over green pea risotto.

• Shrimp And Scallop Risotto $26.00
• Arborio rice with shrimp, Bay scallops, fresh tomato, asparagus, Parmesan, Pro Secco and cream

• Pork Chop A La Modena $26.00
• Grilled pork chop, black truffle balsamic glaze with hot cherry peppers, caramelized onions, sweet potato puree and vegetable.

• Dinner - Pasta
• Baked Rigatoni $24.00
• Vodka sauce, sweet sausage topped with mozzarella, provolone and fontina.

• Cavatelli Sal E Pepe $24.00
• House-made ricotta cavatelli, pesto (contains pignoli nuts) white wine sauce with grilled chicken, asparagus, sun-dried tomatoes, EVOO and garlic.

• Mrs. Marini's Lasagna Bolognese $24.00
• Layers of fresh pasta, bolognese meat sauce, blend of three cheeses.

• Fettuccine Pescatore $27.00
• Spicy plum tomato sauce, scallops, shrimp, clams, calamari, fresh pasta.

• Linguini Alle Vongole $24.00
• White wine sauce with baby clams in the shell, EVOO, garlic, herbs.

• Short Rib Ravioli $22.00
• Braised short rib and fontina stuffing, sherry cream sauce with mushrooms, caramelized onions and roasted red peppers.

• Seafood Ravioli $23.00
• Stuffed with tilapia, salmon, bay scallops and shrimp, white wine sauce with artichoke hearts, fresh tomato, EVOO, garlic and crushed red pepper.

• Ricotta Gnocchi Bolognese $23.00
• Hand-made pasta dumplings, traditional bolognese meat sauce.

• Pappardelle With Meatballs $23.00
• House-made pappardelle, plum tomato sauce topped with nonna's beef meatballs.

• Beef Stroganoff $25.00
• Tender morsels of beef simmered in our savory stock with mushrooms, onions and sour cream over house-made pappardelle.

• Dinner - Salads
• Caesar Salad $14.00
• Hearts of romaine, parmesan crackers, parmesan cheese, house-made Caesar dressing.

• Mista Salad $14.00
• Mixed greens, grape tomatoes, croutons, mozzarella, carrots, balsamic vinaigrette.

• Arugula & Beet Salad $15.00
• Baby arugula, roasted beets, haricot verts, red onions, gorgonzola potato croquettes, sherry vinaigrette.

• Pear Salad $15.00
• Hearts of romaine, glazed walnuts, craisins, sliced pear, creamy gorgonzola dressing.

• Desserts
• Nutella Mousse Pie $10.00
• Oreo cookie crust, Nutella mousse filling, heath Bar crunch, caramel, chocolate ganache.

• Tiramisu $10.00
• Layers of lady finger cookies, Baileys Mascarpone cream, caramel, espresso, Tia Maria and chocolate ganache.

• Pecan Bourbon Bread Pudding $8.00
• SERVED WITH VANILLA ICE CREAM.

• Key Lime Pie $10.00
• Graham cracker crust, lime custard, whipped cream.

• Pistachio Cream Pie $10.00

• Dinner - Pizzettes
• Margherita $15.00
• Fresh mozzarella, plum tomato sauce, fresh basil.

• Fig Pizzette $16.00
• Dried figs, prosciutto, gorgonzola cheese, EVOO and garlic topped with baby arugula and balsamic vinaigrette.

• Dinner - Specials - Soup
• Creamy Chicken Vegetable With Ditalinisoup $9.00
• CHICKEN SOUP WITH SPINACH AND ORZO

• Dinner - Special - Appetizer
• Shrimp Parmigiana $14.00
• 3 breaded and fried shrimp baked with Marinara sauce and Mozzarella cheese.

• Dinner - Special - Salad
• Taco Salaad $15.00
• CHOPPED ROMAINE, RED BELL PEPPERS, BLACK BEANS, SWEET CORN, GRAPE TOMATOES, GREEN ONIONS, TORTILLA CHIPS, CHEDDAR CHEESE, CREAMY SALSA DRESSING

• Dinner - Specials - Entrees
• Wild Us Grouper Cha Cha Cha $25.00
• PAN SEARED FILET, LEMON WHITE WINE SAUCE WITH FRESH TOMATO, SWEET CORN AND CILANTRO, MASHED POTATOES AND VEGETABLE OF THE DAY

• Roasted Bone-in Chicken $25.00
• LEMON BROWN BUTTER SAUCE WITH CAPERS, SWEET POTATO PUREE AND VEGETABLE OF THE DAY

• Lobster And Crab Ravioli Portofino $23.00
• PLUM TOMATO SAUCE WITH BACON, GREEN PEAS AND A SPLASH OF CREAM