Fitzwilly's

APPETIZERS

• 
  $10.00

  New England Scallop Chowder
• 
  $9.00

  French Onion Soup

  Baked with croutons and Swiss.
• $14.00

  P.E.I. Mussels

  Choice of: Chipotle Cream sauce, White Wine, garlic, butter, Marinara sauce, garlic, herbs
• 
  $12.00

  Pan Seared Potstickers

  Pork dumplings, Szechuan sauce.
• 
  $14.00

  Short Rib Potato Skins

  Vermont cheddar, caramelized onion, horseradish dipping sauce.
• 
  $14.00

  Stuffed Mushroom Caps

  Scallop stuffing, lobster cream sauce, swiss cheese.
• 
  $16.00

  Burnt Endz

  Crispy, smoky, fatty, onion straws.
• 
  $16.00

  Calamari Fritta

  Crispy fried, banana peppers, garlic butter.
• 
  $12.00

  Fried Brussel Sprouts

  Balsamic glaze, spicy aioli
• 
  $13.00

  Gorgonzola & Garlic Bread

  Gorgonzola and allouette cheese.
• 
  $15.00

  Buffalo Chicken Wings

  Fried bone-in, celery, bleu cheese.
• 
  $16.00

  Chef Willy's Nachos

  Jack cheese, jalapenos, pico de gallo, salsa, sour cream and guacamole.

ENTREES

• 
  $27.00

  Maple Bourbon Steak Tips

  Char-grilled, portabella mushrooms, crispy onion straws, roasted red peppers, wild mushroom risotto
• 
  $28.00

  Boneless Short Rib

  Red wine mushroom demi-glace, garlic mashed potato, vegetable.
• 
  $27.00

  Asian Steak and Shrimp Bowl

  Grilled shrimp, Korean marinated steak strips, seasonal vegetables, honey teriyaki sauce, sesame seeds, crispy wontons. Choice of basmati rice or asian noodles.
• 
  $33.00

  Steak Frites

  12 oz. choice New York sirloin, steakhouse butter, hand-cut fries
• $26.00

  Chili Peanut Glazed Salmon

  Peanut-Chile glaze, sesame-garlic broccoli, egg fried rice
• 
  $20.00

  Bolognese

  Beef, pork, sausage, tomato, penne pasta, parmesan, touch of cream
• 
  $19.00

  Shepherd's Pie

  Seasoned beef, corn, onions, brown gravy, mashed potatoes.
• 
  $22.00

  Wicked Alfredo

  Andouille sausage, chicken, roasted red peppers, penne pasta, red pepper alfredo sauce, garlic crostini.
• $33.00

  Lobster Risotto

  Maine lobster meat, baby spinach, blistered cherry tomatoes, lemon mushroom risotto
• 
  $22.00

  Cajun Jambalaya

  Shrimp, chicken, peppers, onions, andouille, rice, creole sauce.
• 
  $19.00

  Fish and Chips

  BBC Beer batter, french fries, coleslaw.
• 
  $22.00

  Chicken Palermo

  Cracker crusted breast, sun-dried tomato pesto cream sauce, wild mushrooms, baby spinach, garlic, penne pasta, garlic crostini.
• 
  $22.00

  Southern Fried Chicken

  Boneless breast, mashed potato, southern style white gravy, vegetable medley.
• 
  $21.00

  Baked Atlantic Haddock

  Cracker crumb topping, garlic mashed potatoes, vegetable.
• 
  $22.00

  Memphis Mac 'n Cheese

  House smoked pulled pork, crispy onion straws, smoky barbecue sauce.
• 
  $22.00

  Buffalo Chicken Mac 'n Cheese

  Four cheese sauce, bleu cheese, bread crumbs.
• 
  $21.00

  Summer In The City

  Seared chicken breast, basil, cherry tomatoes, wild mushrooms, spinach, garlic, white wine, angel hair pasta. Served with garlic crostini.

SALADS

• 
  $14.00

  Spicy Caesar Salad

  Romaine lettuce, Applewood smoked bacon, chopped egg, Spicy Caesar dressing.
• 
  $20.00

  Pan-Seared Ahi Tuna Salad

  Rare Tuna, sesame seeds, peanut-sesame noodles, tomato, cucumber, wasabi vinaigrette, crunchy wontons.
• 
  $20.00

  Bistro Steak Salad

  Marinated steak, portabella mushrooms, beefsteak tomato wedges, bleu cheese, mixed greens, Italian vinaigrette.
• 
  $15.00

  Roasted Beet Salad

  Arugula, candied walnuts, goat cheese, fennel, red onion, pomegranate vinaigrette dressing.
• 
  $17.00

  Crispy Chicken Cobb Salad

  Fried buttermilk chicken tenders, tomato, egg, jack cheese, bacon, romaine, honey mustard dressing.

SANDWICHES

• 
  $18.00

  Short Rib Grilled Cheese

  Vermont cheddar, caramelized onion, arugula, grilled sourdough.
• 
  $19.00

  Shaved Prime Rib Sandwich

  Vermont cheddar, horseradish mayo, ciabatta roll, au jus.
• 
  $16.00

  Wild Mushroom Grilled Cheese

  Mycoterra Farms local wild mushrooms, Vermont cheddar, caramelized onions, baby spinach, balsamic glaze, sourdough.
• 
  $16.00

  Filet O' Fitz

  Crispy haddock, american cheese, lettuce, tomato, spicy tartar sauce, Martins potato roll.
• $18.00

  Chicken Caprese Sandwich

  Beefsteak tomato, fresh mozzarella, arugula, basil pesto aioli, balsamic glaze, grilled chicken breast, toasted ciabatta bread.
• 
  $16.00

  Pulled Pork Sandwich

  Jack Daniels BBQ sauce, coleslaw.
• 
  $17.00

  Crispy Chicken Bacon Ranch

  Pickles, brioche, ranch dressing.
• 
  $17.00

  Grilled Reuben

  Corned beef brisket, sauerkraut, swiss cheese, 1000 island dressing, grilled marble rye bread.
• 
  $28.00

  Maine Lobster Roll

  A classic on a brioche hot dog bun
• 
  $19.00

  Crab Cake Sandwich

  Brioche roll, microgreens, red onion, red pepper aioli.

GREAT BIG BURGERS

• 
  $18.00

  American BJAM Burger

  Bacon jam, grilled onions, American cheese, pickles, lettuce, tomato, 1000 Island dressing.
• 
  $17.00

  Cowboy Burger

  Bacon, cheddar, onion straws, lettuce, tomato, barbecue sauce, ranch.
• 
  $17.00

  Bacon Burger

  Add bacon to the Cheeseburger. Lettuce, tomato, choice of cheese.
• 
  $15.00

  Classic Cheeseburger

  Lettuce, tomato, choice of cheese.
• 
  $15.00

  Beyond Meat Veggie Burger

  Protein packed, vegan, gluten free, GMO free and soy-free. This is the best meatless burger you'll ever try!
• $16.00

  California Turkey Burger

  Fresh ground turkey, tomato, lettuce, red pepper aioli.

Let us plan your gathering

• Minimum $200 order

• Please afford 48 hours notice for catering orders.

• Delivery is available for orders totaling a minimum of $300

  Will deliver to the towns listed for a $40 fee. Northampton | Hatfield | Hadley Easthampton | Holyoke

SMALL BITES

• $55.00

  Chicken Wings - Bone in

  per 50 pcs
• $45.00

  Boneless Wings

  per 20 pcs
• $40.00

  Pork Potstickers

  per 25 pcs
• $40.00

  Spicy Chicken Quesadilla

  per 20 pcs
• $35.00

  Fried Brussel Sprouts

  per 3 lbs
• $40.00

  Classic Potato Skins

  per 20 pcs
• $60.00

  Short Rib Potato Skins

  per 20 pcs
• $35.00

  Sweet Potato Tater Tots

  per 2.5 lbs
• $85.00

  Cocktail Shrimp

  per 40 pcs
• $65.00

  Magic Scallops

  per 20 pcs

HOUSE-MADE SIDE DISHES

• $25.00

  New England Scallop Chowder

  per quart
• $12.00

  Cole Slaw

  per quart
• $12.00

  Potato Salad

  per quart
• $25.00

  Roasted Garlic Mashed Potato

  per half pan
• $25.00

  Basmati Rice Pilaf

  per half pan
• $25.00

  Seasonal Vegetable Medley

  per half pan
• $30.00

  Tossed Garden Salad

  per bowl
• $35.00

  Caesar Salad

  per bowl
• $50.00

  Chicken Caesar Salad

  per bowl

ENTREES

• $85.00

  Chicken Parmesan
• $85.00

  Chicken Marsala
• $85.00

  Chicken Piccata
• $135.00

  Maple Bourbon Tenderloin Tips
• $70.00

  Shepherd's Pie
• $70.00

  Momma's Mac 'n Cheese
• $75.00

  Buffalo Chicken Mac 'n Cheese
• $75.00

  Pulled Pork Mac ‘n Cheese
• $85.00

  Wicked Alfredo
• $105.00

  Cajun Shrimp Penne Alfredo
• $85.00

  Penne Gorgonzola Primavera
• $85.00

  Harvest Risotto
• $120.00

  Atlantic Salmon Tuscany
• $85.00

  Penne Bolognese
• $70.00

  Baked Atlantic Haddock

Appetizers

• Fried Brussel Sprouts (Pan-seared)

• Buffalo Wings (Baked)

• Mexican Street Corn (No panko)

Burgers and Sandwiches

• Classic Cheeseburger

• Bacon Burger

• Turkey Burger

• Cowboy Burger

  (No Onion Straws)

• Beyond Burger

• Reuben

• Mushroom Grilled Cheese

• Prime Rib Sandwich

  (No Au Jus)

• Lobster Roll

• Blueberry Grilled Cheese

• Caprese Sandwich

Salads

• All Caesar Salads

  (No croutons, No bacon)

• Roasted Beet Salad

  (No walnuts)

• Chicken Cobb Salad

  (Grilled chicken instead of fried)

• Shrimp Corn Salad

  (Grilled shrimp instead of fried)

• Salad Dressings

  Ranch, Italian, Blue Cheese, Balsamic

Sides

• Potato Salad

• Cole Slaw

• Mashed Potato

• Vegetable du jour

Entrees

• Baby Back Ribs

• Bourbon Steak Tips

  (No Onion Straws)

• Shepherd’s Pie

• Baked Haddock

  (No Breadcrumbs)

• Scallop Corn Risotto

• Salmon Tuscany

• Cajun Jambalaya

• Steak Frites

  (No Fries)

Pasta Dishes

• Wicked Alfredo

• Shrimp and Pancetta Alfredo

• Bolognese

• Pasta Alfredo

  (Can add Chicken or Shrimp)

• Pasta Marinara

  (Can add Chicken or Shrimp)

• Summer In The City

• Lobster Shrimp Alfredo

Important Information

• This menu is provided by Fitzwilly’s as a service to our guests.

  Guests are encouraged to consider their own dietary requirements in making choices. Please allow extra time for preparation for any item ordered from this menu. Please refer to the normal menu for in-depth descriptions and pricing of the dishes listed. Please consider that Fitzwilly’s grills, fryers, ovens and griddles are used in the preparation of items CONTAINING GLUTEN. Before placing your order, please inform your server if a person in your party has a food allergy.

• *

  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness.