Vito's By The Park

Vito's By The Park > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Create your own Pizza Vito’s Style
  • Create Your Own Pizza Vito’s Style (large 16”) $16.00
  • 12 slices with Mozzarella.
  • Create Your Own Pizza Vito’s Style (small 12”) $15.00
  • 8 slices with Mozzarella.
  • Vito’s Famous Pizza Specialties
  • Buffalo Chicken (large) $23.00
  • Hot & spicy sauce with blue cheese, fresh chicken, garlic and mozzarella, served With a side of blue cheese dressing.
  • Spinach (small) $17.00
  • Seasoned spinach with oil, garlic and mozzarella. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  • White Margherita (large) $22.00
  • Fresh, tomatoes, fresh basil, fresh mozzarella, herbs and Romano cheese. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  • Chicken Pesto (small) $17.00
  • Fresh chicken strips, in pesto sauce, tomatoes topped with mozzarella.
  • Chicken Pesto (large) $23.00
  • Fresh chicken strips, in pesto sauce, tomatoes topped with mozzarella.
  • Spinach (large) $22.00
  • Seasoned spinach with oil, garlic and mozzarella. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  • Pomodoro (large) $21.00
  • Cherry tomatoes, red sauce fresh basil, grated Romano cheese & smoked mozz.
  • Ricotta (large) $22.00
  • Seasoned ricotta topped with mozzarella & Romano cheese served With a side of sauce. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  • Hawaiian (large) $23.00
  • Canadian bacon, pepperoni, green peppers, and pineapple topped with mozzarella In a spicy sauce. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  • Ricotta (small) $17.00
  • Seasoned ricotta topped with mozzarella & Romano cheese served With a side of sauce. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  • D’estate (small) $17.00
  • Summer Squash, garlic, fresh asparagus and tomatoes topped with mozzarella. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  • Eggplant (large) $22.00
  • Freshly breaded and baked topped with spices, herbs & mozzarella cheese.
  • Bbq Chicken (large) $24.00
  • BBQ Sauce, fresh chicken with garlic and mozzarella.
  • Primavera (large) $23.00
  • Broccoli, sliced tomatoes, black olives, peppers, and mushrooms topped with Mozzarella in a white garlic sauce. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  • Bbq Chicken Deluxe (large) $22.00
  • BBQ Sauce, fresh chicken, garlic and red onions & bacon and mozzarella.
  • Bbq Chicken (small) $17.00
  • BBQ Sauce, fresh chicken with garlic and mozzarella.
  • Bbq Chicken Deluxe (small) $19.00
  • BBQ Sauce, fresh chicken, garlic and red onions & bacon and mozzarella.
  • Broccoli (large) $20.00
  • Broccoli, garlic and spices topped with mozzarella cheese with a red sauce.
  • Buffalo Chicken (small) $19.00
  • Hot & spicy sauce with blue cheese, fresh chicken, garlic and mozzarella, served With a side of blue cheese dressing.
  • Seafood Supreme (small) $18.00
  • Shrimp and crabmeat in a white sauce, with diced tomatoes, gorgonzola cheese. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  • Eggplant (small) $17.00
  • Freshly breaded and baked topped with spices, herbs & mozzarella cheese.
  • Clam (small) $17.00
  • Baby clams with garlic, oil, spices, and Romano cheese, red or white. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  • Hawaiian (small) $17.00
  • Canadian bacon, pepperoni, green peppers, and pineapple topped with mozzarella In a spicy sauce. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  • Broccoli (small) $16.00
  • Broccoli, garlic and spices topped with mozzarella cheese with a red sauce.
  • Primavera (small) $17.00
  • Broccoli, sliced tomatoes, black olives, peppers, and mushrooms topped with Mozzarella in a white garlic sauce. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  • Clam Casino (small) $17.00
  • Baby clams with onions, bacon and grated Romano cheese. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  • Clam Casino (large) $23.00
  • Baby clams with onions, bacon and grated Romano cheese. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  • Seafood Supreme (large) $23.00
  • Shrimp and crabmeat in a white sauce, with diced tomatoes, gorgonzola cheese. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  • White Margherita (small) $17.00
  • Fresh, tomatoes, fresh basil, fresh mozzarella, herbs and Romano cheese. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  • Shrimp Pesto (small) $18.00
  • Baby Shrimps, in a pesto sauce with tomatoes topped with mozzarella.
  • Prosciutto Bianco (small) $19.00
  • White garlic sauce with grated cheese, red onions, mushrooms, prosciutto, peas Gorgonzola cheese & mozzarella. These Vito’s specialty pizzas are only made in the white garlic & oil sauce
  • Prosciutto Bianco (large) $23.00
  • White garlic sauce with grated cheese, red onions, mushrooms, prosciutto, peas Gorgonzola cheese & mozzarella. These Vito’s specialty pizzas are only made in the white garlic & oil sauce
  • Shrimp Scampi (small) $18.00
  • White garlic sauce with grated cheese, baby shrimp, capers and mozzarella With a fresh squeeze of lemon. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  • Shrimp Scampi (large) $23.00
  • White garlic sauce with grated cheese, baby shrimp, capers and mozzarella With a fresh squeeze of lemon. These Vito’s specialty pizzas are only made in the white garlic & oil sauce.
  • Vegan Special (small) $19.00
  • Red sauce, pomodoro tomatoes, garlic, spinach, broccoli, no cheese at all
  • Clam (large) $22.00
  • Baby clams with garlic, oil, spices, and Romano cheese, red or white. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  • D’estate (large) $22.00
  • Summer Squash, garlic, fresh asparagus and tomatoes topped with mozzarella. These Vito’s Specialty pizzas have traditionally been made in a white garlic sauce, but can be made with a red sauce on request.
  • Shrimp Pesto (large) $22.00
  • Baby Shrimps, in a pesto sauce with tomatoes topped with mozzarella.
  • Pomodoro (small) $17.00
  • Cherry tomatoes, red sauce fresh basil, grated Romano cheese & smoked mozz.
  • Vegan Special (large) $22.00
  • Red sauce, pomodoro tomatoes, garlic, spinach, broccoli, no cheese at all
  • Salads
  • Caesar $9.00
  • Crisp romaine lettuce and croutons with a classic Caesar dressings
  • Antipasto $13.00
  • Ham, salami, mushrooms, artichokes hearts, eggplants, olives and cheese
  • Chef $11.00
  • Turkey, ham cheese, egg, tomatoes and cucumbers, olives over romaine
  • Mediterranean $11.00
  • Kalamata olives, capers, feta cheese, tomatoes, and red onions, pepperoncini peppers.
  • Hot Cherry Pepper & Anchovy $12.00
  • Chopped cherry peppers, anchovies, Kalamata olives, red onions, over chopped lettuce.
  • Spinach $11.00
  • Bacon, Egg, and marinated mushrooms, tomatoes, onions.
  • Tomato Gorgonzola $11.00
  • Roma tomatoes, gorgonzola cheese, red onions, black olives, & pepperoncini peppers.
  • Large Tossed Salad $8.00
  • Mixed field greens, tomatoes, cucumbers, carrots, and olives.
  • Walnut & Cranberry $15.00
  • Mixed field greens & romaine, walnuts, cranberries, red onions, bacon & gorgonzola.
  • Appetizers
  • Fried Mozzarella $10.00
  • Housemade and fried and served with sauce.
  • Garlic Bread $13.00
  • Large
  • Calamari Alla Vito’s $15.00
  • Sautéed capers, garlic, olive oil, diced tomatoes and onion in a white wine sauce.
  • Mussels Marinara $13.00
  • Sautéed in wine garlic, basil and marinara sauce.
  • Fried Calamari $13.00
  • Rings and tentacles lightly fried with a side of marinara sauce.
  • Hot Eggplant Salad $14.00
  • Strips of breaded eggplant sautéed with garlic, peppers, and Kalamata olives capers & sauce.
  • Vito’s Style Chicago Stuffed Pizza
  • Meat $21.00
  • Meatball, pepperoni, and Sausage topped with cheese and Bacon.
  • Vegetable $21.00
  • Broccoli, mushrooms, peppers, tomatoes, olives and garlic topped with cheese
  • Chicago Style Combo $21.00
  • Meatball, sausage, and broccoli topped with cheese
  • Chicken Entrées
  • Chicken Parmigiana $23.00
  • Breaded Chicken topped with sauce and mozzarella.
  • Chicken Artichoke $23.00
  • Sautéed Chicken breast with prosciutto, capers & artichokes hearts in a White wine and lemon sauce.
  • Chicken Sorrento $23.00
  • Layered Chicken breast with breaded fresh eggplant and ham topped with fresh Mozzarella served in a sherry marinara sauce.
  • Chicken Marsala $23.00
  • Chicken breast sautéed with mushrooms in a Marsala wine sauce.
  • Chicken Francaise $23.00
  • Egg-dipped chicken breast sautéed with white wine and lemon.
  • Chicken Piccata $23.00
  • Sautéed chicken breast with capers, in a lemon butter sauce.
  • Chicken Gorgonzola $23.00
  • Sautéed chicken breast with mushrooms, artichokes, red roasted peppers, and fresh chopped tomatoes in a creamy gorgonzola cream sauce.
  • Create Your Own Pasta
  • Create Your Own Pasta $15.00
  • Served with Fresh baked Rolls
  • 1/2 Grinder 8"
  • Italian Combo $11.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • American Chicken Cutlet $11.00
  • American style: Served with lettuce, tomato, peppers & provolone cheese no sauce. Served cold or hot oven toasted
  • Chicken Cutlet $11.00
  • Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  • Ham $11.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Meatball $11.00
  • Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  • Turkey $11.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Sausage $11.00
  • Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  • Mortadella $11.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Genoa Salami $11.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Pepperoni $11.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Tuna $11.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Pepper & Egg $11.00
  • Served hot with Provolone cheese. Served hot oven toasted
  • Eggplant $11.00
  • Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  • Cooked Salami $11.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Capicola $11.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Roast Beef $11.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Vito’s Sides
  • Side Sautéed Spinach & Garlic $5.00
  • Side Sausage $5.00
  • (8” link)
  • Side Sautéed Broccoli $5.00
  • Side Meatball $5.50
  • (6oz house-made)
  • Side Sautéed Mixed Vegetables $5.00
  • Whole Grinder 16"
  • Ham $21.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Italian Combo $21.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Chicken Cutlet $21.00
  • Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  • Turkey $21.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • American Chicken Cutlet $21.00
  • American style: Served with lettuce, tomato, peppers & provolone cheese no sauce. Served cold or hot oven toasted
  • Eggplant $21.00
  • Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  • Meatball $21.00
  • Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  • Roast Beef $21.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Pepperoni $21.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Genoa Salami $21.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Tuna $21.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Sausage $21.00
  • Served with sauce & sweet roasted peppers and provolone cheese. Served hot oven toasted
  • Mortadella $21.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Pepper & Egg $21.00
  • Served hot with provolone cheese. Served hot oven toasted
  • Capicola $21.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Cooked Salami $21.00
  • Served with lettuce, tomato, sweet roasted peppers & provolone cheese. Served cold or hot oven toasted
  • Other Pasta Entrées
  • Fettuccini Carbonara $19.00
  • Fettuccini tossed in an Alfredo sauce with prosciutto, bacon & peas.
  • Sausage & Peppers $18.00
  • Sautéed with garlic and onions and server over penne pasta.
  • Tortellini Pestanaro $19.00
  • Tossed with fresh tomatoes & Spinach in a pesto cream sauce.
  • Manicotti Cheese $17.00
  • Pasta stuffed with ricotta cheese topped with mozzarella & sauce
  • Penne, Broccoli And Sausage $19.00
  • Sautéed with garlic and onions in a spicy red sauce.
  • Pasta With Sausage $18.00
  • Choice of pasta with sausage
  • Baked Ziti $18.00
  • Ziti tossed with 3 cheeses, Romano Cheese, Ricotta & Mozzarella.
  • Meat Lasagna $19.00
  • Layered with three cheese with pork & ground beef.
  • Penne Melanzane Al Forne $19.00
  • Pasta tossed with peas and eggplant in a sherry tomato cream sauce and baked.
  • Penne Al Forno $19.00
  • Pasta tossed with sliced sausage, onions, garlic in a sherry cream sauce baked.
  • Pasta With Meatball $18.00
  • Choice of pasta with meatball
  • Manicotti With Spinach $18.00
  • Pasta stuffed with ricotta cheese & spinach topped with sauce & Mozzarella
  • Vito’s Calzones
  • Vito’s Calzones $15.00
  • Vito’s dough folded in half and stuffed with seasoned Ricotta and Mozzarella and served with side of sauce.
  • Seafood
  • Shrimp & Scallops Romano $25.00
  • Mushrooms, roasted peppers, fresh tomatoes & Artichokes hearts In a white wine sauce over linguine.
  • Salmon $23.00
  • Pan-seared salmon in a lemon butter sauce served with spinach & side penne.
  • Linguine With Clams $18.00
  • Whole baby clams with capers in a wine sauce served white or red
  • Calamari $18.00
  • Sautéed in a richly seasoned tomato sauce, served over linguine.
  • Shrimp Scampi $23.00
  • Sautéed with capers and garlic in a white wine sauce over linguine
  • Mussels Marinara $18.00
  • Sautéed in wine, garlic, and herbs served in a rich marinara sauce over linguine.
  • Cioppino $27.00
  • Combination of scallops, calamari, shrimp, clams & mussels, sautéed in a wine served over linguine in a red or white sauce.
  • Shrimp Puttanesca $22.00
  • Sautéed with capers, garlic, Kalamata olives, onions & a touch of anchovy In a spicy sauce over linguine.
  • Whole Wheat Wraps and Paninis
  • Grilled Chicken Caesar Wrap $10.00
  • Wrap with romaine lettuce, grilled chicken, tomatoes & Caesar dressing
  • Grilled Salmon Panini $14.00
  • Grilled salmon baby spinach, red roasted peppers, provolone cheese & balsamic dressing served hot
  • Grilled Chicken Panini $11.00
  • Grilled chicken baby spinach, red roasted peppers, provolone cheese & balsamic dressing served hot
  • Turkey Bacon Panini $11.00
  • Turkey & bacon with horseradish mayo, lettuce & tomato & provolone cheese served hot
  • Pasta Pairs
  • Pasta & Soup $15.95
  • Pasta & Soup pairing: Choose from baked ziti, fettuccini carbonara, or lobster ravioli. Accompanied by either a large or small soup of the day.
  • Pasta & Salad $22.00
  • Baked Ziti, Fettuccini Carbonara, or Lobster Ravioli served with Caesar, create-your-own pasta salad, or Mediterranean salad.
  • Veal Entrées
  • Veal Marsala $23.00
  • Tender veal sautéed with mushrooms in a Marsala wine sauce.
  • Veal Florentine $23.00
  • Egg dipped veal, sautéed in lemon wine sauce served over spinach.
  • Veal Parmigiana $23.00
  • Freshly breaded veal topped with sauce and mozzarella cheese.
  • Veal Cutlet $23.00
  • Pan-fried, breaded cutlet with roasted peppers in a lemon garlic sauce.
  • Eggplant Entrées
  • Eggplant Florentine $22.00
  • Freshly breaded eggplant layered with spinach, tomatoes and ricotta, and Topped with mozzarella cheese and sauce and baked.
  • Eggplant Parmigiana $21.00
  • Fresh Breaded Eggplant baked with mozzarella cheese and sauce.
  • Eggplant Bianco $22.00
  • Fresh Breaded Eggplant with baby spinach, capers and melted provolone in a lemon butter sauce.
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