Red Fish Seafood Grill

• Sushi Rolls
• Shaggy Dog Roll $16.00
• Tempura Shrimp, Avocado and Cream Cheese, topped with Kani, Teriyaki Sauce and Spicy Mayo

• White Dragon Roll $18.00
• Spicy Tuna with Tempura Shrimp on half roll, and soft shell crab and Kani on the other half, topped with White Tuna, tempura crunch and chef’s special sauce

• Crunchy Roll $17.00
• Snow Crab, Tempura Shrimp, Unagi, Kani, Jalapeno, Cream Cheese and Masago, Fried. Topped with Teriyaki Sauce and Hot Sauce

• Fire Cracker Roll $18.00
• Gluten-free with modifications. Spicy Tuna, Spicy Salmon, Mayo, Topped with Spicy Tuna, Tempura Crunch, Teriyaki Sauce and Spicy Mayo.

• Nyc Roll $15.00
• Tempura Shrimp, Masago, Avocado, Cucumber, Jalapeno Cream Cheese, Kani, topped with Spicy Sauce

• Rainbow Roll $16.00
• Snow Crab, Kani, Avocado, Cucumber, Masago, Salmon, and White Fish

• Texas Roll $18.00
• Fried Crawfish, Teriyaki Eel, Avocado, Mayo, Chili Paste and Tempura Crunch, Topped with Spicy Tuna, Slightly roasted with hot Sauce

• Rolita Roll $17.00
• Tuna, Kani, Spicy Scallop, Avocado, Tempura Crunch, Salmon special sauces

• Surf N Turf Roll $28.00
• Half Roll with a Tempura Lobster Tail, Jalapeño, and Avocado, topped with spicy Mayo, Teriyaki sauce and tempura crunch . Half Red Cow Roll with with Avocado, Brie Cheese, Jalapeño and Chinese crispy bread, topped with thinly sliced Roasted Ribeye steak and house make french onion, chefs special sauces and Truffle Sauce

• Eel Lover $18.00
• Fried Bay Snapper, Spicy Tuna, Jalapeno, and Avocado, topped with Teriyaki Eel

• Smoked White Tuna Roll $18.00
• Tuna, Salmon, Hamachi, Kani, Avocado, and Jalapeno, topped with Super White Tuna, Spicy Sauce, Special Seasoning and Seared

• Philly Roll $16.00
• Gluten-free. Smoked Salmon, Avocado, Cucumber, and Cream Cheese.

• Hot Chic Roll $18.00
• Salmon Mousse and Chile Paste, Mayo, Kani and Avocado. Topped with Salmon, White Fish, Tuna, Red Masago, Green Masago, and Salmon Roe. Topped with Chipotle Sauce and Balsamic Vinegar Sauce

• Silver King Roll $18.00
• Tempura Shrimp, Cream Cheese, Mayo and Avocado, topped with Mixture of King Crab, white tuna, Hamachi, salmon and spicy mayo, baked

• Crazy Roll $16.00
• Shrimp Tempura, Spicy Tuna, Cucumber, and Masago

• Happy Roll $16.00
• Tempura Shrimp, Masago, Jalapeno Cream Cheese, Mayo, Topped with Avocado, Kani, Seaweed Salad and Jalapeno

• 911 Roll $19.00
• Spicy Salmon, Cream Cheese, Swiss Cheese, 911 Hot Sauce, Deep Fried, topped with Avocado, Tuna, Teriyaki Sauce, 911 Hot Sauce and Jalapeno (Sold as is, no return, no Substitutions. WARNING: This Roll contains an excessive amount of spicy ingredients. Redfish will not be held responsible for those who consume this sushi roll.

• The Samurai Roll $19.00
• 8 oz Tuna, Avocado, Jalapeno, Smoked Crab, lightly fried. Topped with hot sauce over Key lime sauce

• Hawaiin Poke Roll $18.00
• Smoked Salmon, Pineapple, Cucumber, Jalapeno, Avocado, topped with Salmon and Chef's Spicy Sauce.

• Red Cow Roll $17.00
• Avocado, Brie Cheese, Jalapeno and Chinese Crispy Bread, topped with thinly Sliced Roasted Ribeye Steak with home-made French Onion, Special Tomato Sauce and Truffle Salt

• Spicy Tuna Roll $16.00
• Gluten-free. Tuna with Chile Paste, Cucumber, and Mayonnaise.

• California Roll $14.00
• Snow Crab, Kani, Cucumber, Avocado, and Masago

• House Special Roll $16.00
• Gluten-free with modifications. Tuna, Crab, Salmon, White Fish, Masago, and Avocado.

• Redfish Roll $17.00
• Gluten-free. Spicy Tuna Roll Topped with Sake and Avocado.

• Ya Ya Roll $18.00
• Gluten-free. Avocado, Spicy Tuna, Spicy Mayo, Jalapeno wrapped in Soy Paper , topped with Tuna, House made Special Hot Sauce, and Crispy Pork Rind.

• Hot Sea Monster Roll $17.00
• Tuna, Kani, Salmon, White Fish, Masago, Avocado, Jalapeno, Mayo, Cream Cheese, and Topped with Spicy Sauce

• Fish Lover $17.00
• Fried Bay Snapper, Spicy Tuna, Jalapeno and Avocado, topped with Salmon, and Roasted Ginger Scallion Pesto

• Symphony $19.00
• Gluten-free with modifications. Tuna, Spicy Tuna, White Tuna, Cream Cheese, Jalapeno, and Mango, topped with Tuna, Salmon, Mango, Tempura Crunch, Red, Black, and Green Masago, Spicy Mayo, Chipotle and Chef’s Special Sauce.

• Entrees
• Chilean Seabass In Bechamel Sauce $38.00
• Marinated Chilean Seabass, served over Mashed Potatoes and Asparagus in a Spicy Shrimp Bechamel Sauce.

• Blackened Redfish $23.00
• Fresh Red Fish filet, topped with blackened seasoning, baked, topped with chipotle crab meat sauce.

• Grouper And Scallop W/ Ginger Keylime Sauce $30.00
• Fresh Grouper filet with 3 Bacon wrapped Scallops with key lime Sauce.

• Red Curry Shrimp $21.00
• Shrimp stir-fried with Broccoli in Spicy Thai Basil Creamy Curry Sauce

• Gulf Snapper In Chef's Special Sauce $27.00
• Fresh Gulf Snapper filet in Truffle and Spicy Black Bean Sauce

• 14 Oz Angus Ribeye Steak $27.00
• Served with mashed potato, broccoli and squash

• Chang's Special Sea Bass $38.00
• Parmesan dusted filet of Chilean Sea Bass in Miso Reduction Sauce, Served with Julienned Mixed Vegetables. Chef Chang's Special Recipe.

• Crispy Fried Catfish $17.50
• 2 Catfish Filets; Served with French Fries.

• Flounder With Crab Meat Stuffing $26.50
• Fresh Flounder filet topped with crab meat stuffing, baked, served in basil macadamia nut cream Sauce. Served with broccoli and squash

• Coho Salmon $21.00
• Pan-fried fresh butterflied skin-on Baby Coho Salmon in Lemon Butter Sauce. Served with sautéed vegetable

• Korean Steak $22.00
• 72-hour Sous-Vide Bottom Sirloin Steak in Kalbi Korean Sauce. Served with mashed potato, broccoli and squash

• Roasted Salmon In Sizzling Red Pepper Sauce $20.00
• Fresh Salmon filet topped with feta cheese, sun-dried tomato and fresh herbs, baked, served in roasted red bell pepper sauce. Served with broccoli and squash.

• Fried Shrimp (6) $17.50
• Served with French Fries.

• Crab Cake $22.00
• 2 Crab Cakes with Mango Salsa and Truffle sauce

• Spicy Chicken & Shrimp Pasta $19.00
• Hand-cut pasta with Shrimp and Chicken in Spicy Cream Sauce

• Chicken With Asian Mushroom Sauce $18.00
• Roasted natural chicken breast in basil, cilantro, thyme, and mushroom cream sauce.

• Marinated Chicken $19.00
• Parmesan cheese stuffed chicken breast topped with Feta Cheese, Sundried tomato and fresh herb, baked. Topped with Lemon Caper Sauce. Served with broccoli and squash

• Fried Shrimp (8) $21.00
• Served with French Fries

• Treasures Of The Sea $31.00
• Two Blackened Sea Scallops, a Crabmeat Stuffed Lobster Tail, and a crab leg; served with sautéed Coleslaw in Seafood Lobster Sauce.

• Shrimp And Grits $21.00
• Pancetta Grits Topped with Sauteed Shrimp.

• Seafood Pasta $21.50
• Hand-cut pasta with shrimp, white fish, small bay scallops, and clam in Champagne Cream Sauce

• Shrimp With Chipotle Sauce $21.00
• Shrimp, Asparagus, Broccoli and Mushroom, Stir-Fried in Chef's Special Chipotle Sauce.

• Appetizers
• Chang's Spicy Edamame $8.50
• Gluten-free. Boiled Soy Beans, Char-Grilled with House Made Seasoning.

• Spicy Blue Cheese Stuffed Dates (4) $13.00
• Gluten-free. Bacon-wrapped Spicy Blue Cheese and Candied Pecan Stuffed Dates; Baked.

• Sticky Ribs (3) $14.00
• Tender Pork Ribs, Lightly Fried and Wok Tossed with a Citrus Soy Honey Glaze and Sesame Seeds.

• Shrimp Cocktail (6) $14.00
• Cold Peeled Shrimp Served with Cocktail Sauce.

• Stuffed Mushrooms $13.00
• 4 Mushroom Caps stuffed with Crabmeat stuffing and Cheese; Deep Fried. Served w/ Champagne Cream Sauce.

• Five Spiced Fried Calamari $13.00
• Served with Marinara Sauce.

• Edamame $8.00
• Gluten-free. Boiled Soy Beans.

• Jalapeno Poppers (4) $11.00
• Fresh Jalapeno Halves Stuffed with Crabmeat, Cream Cheese, Peanut Sauce, and Bacon Bits; Tempura Fried.

• Crab Puffs (5) $11.50
• Fried Puffs stuffed with Crab Meat, Cream Cheese, and Fresh Seasonings. Served with Mustard Sauce.

• Spicy Octopus $13.00
• Sauteed Octopus with Cherry Tomato, Onion, and Green Onion in Spicy Sauce.

• Tempura Fried Shrimp W/ Southwestern Salsa $14.00
• (6) Shrimp with Tempura batter, deep fried, served with Guacamole, and sweet and tangy sauce

• Ahi Tuna And Watermelon $13.00
• Gluten-free. Watermelon Topped with Raw Ahi Tuna, served with House-Made Candied Wasabi and Lime Vinaigrette.

• Soups and Salads
• Seafood Chowder (bowl) $8.00

• Chuka Salad $7.50
• Cooked octopus tossed with Cucumber, Chinese Wood Ear Mushroom and House Special Vinaigrette.

• Seafood Gumbo (bowl) $8.00

• Shrimp Bisque (bowl) $8.00

• Japanese Seaweed Salad $7.50
• Seaweed Salad Tossed in Sweet Citrus Dressing and Sesame Seeds.

• Seafood Chowder (cup) $7.00

• Seafood Gumbo (cup) $7.00

• Ahi Tuna And Spinach Salad (tuna Bomb) $21.00
• Gluten-free with modifications. 7oz of lightly seared ahi tuna (slightly cooked) served with sautéed Spinach, Arugula & Mushroom, topped with Chef's Special Spicy Sauce.

• Asian Chicken Salad $16.50
• Roasted Chicken Breast served with European Greens, Tossed in Asian Sesame Dressing.

• Mesclun Salad $6.50
• Mixed European Greens, Fresh Tomato, with Sesame-Honey Miso Dressing.

• Shrimp Bisque (cup) $7.00

• Seared Ahi Tuna Salad $20.00
• Lightly Seared Ahi Tuna Served with Mixed Greens and Seaweed Salad in Ginger Sesame Dressing

• Salmon Salad $21.00
• Gluten-free. Grilled Fresh Salmon over Lettuce, Romaine Heart Lettuce, and Spring Mixed Salad, Cucumber, Tomato, Feta Cheese with House-made Spicy Ginger Lemongrass Dressing.

• Sides
• Garlic Mashed Potatoes $4.50

• Sauteed Spinach $5.50

• French Fries $4.50

• Stir-fry Asian Vegtables $4.50

• Julienne Zuchini And Squash $4.50

• Steamed Asparagus $5.50

• Steamed Broccoli And Squash $4.00

• Kids Menu
• Kid's Shrimp And Chicken $11.50
• 2 Tempura Fried Shrimp, 2 Chicken Tenders. Served with French Fries.

• Kid's Chicken Tenders (4) $10.50
• Served with French Fries.

• Kid's Shrimp (4) $11.50
• Served with French Fries.

• Kid's Fish Filet $10.50
• Served with French Fries.

• Drinks and Dessert
• New York Cheesecake $8.00

• Chocolate Eruption Cake $12.00
• Rich Chocolate Mousse Cake with White and Dark Chocolate Chunks. (contains Pecan and Almond).

• 12 Oz Cucumber Jalapeno Margarita $10.00
• just add ice and serve!

• 16 Oz Cucumber Jalapeno Margarita $12.00
• just add ice and serve

• House Sake (12oz) $10.00
• drink it cold or heat it up.

• Tiramisu $10.00
• Decadent Mascarpone custard with Bourbon, Kahlua and Coffee Soaked Ladyfingers. House Make

• White Chocolate Bread Pudding $10.00
• Amaretto marinated raisin with vanilla white chocolate custard, topped with toasted almond and amaretto rum sauce. Just reheat and serve

• Dark Chocolate Pots De Creme $10.00
• Belgian Dark Chocolate Custard infused with Hazelnut Liqueur, topped with Frangelico Cream and Toasted Chopped Hazelnut.

• Sushi Combinations
• 13pc Nigiri $21.00
• 2 pcs each of Sake, Maguro, Tai, Hamachi, Masago, Ebi and 1 pc of Tako

• 12pc Nigiri $18.00
• Sake, Maguro, Tai, Tamago, Hokkigai, Ebi, and 6pcs Tuna Roll

• 14pc Nigiri $25.00
• Sake, Maguro, Tai, Hamachi, Tako, Ikura, Escolar, Ebi, Saba, Ika and 4 pcs of Unagi

• 15pc Sashimi $27.00
• 3 pcs each of Maguro, Sake, Tai, Hamachi & Tako

• 21 Pc Sashimi And House Special Roll $43.00
• 21pc Sashimi as Listed with the House Special Roll.

• 5pc Nigiri $13.00
• Maguro, Sake, Saba, Tai and Hamachi

• 9pc Sashimi $19.00
• 3 pcs each of Maguro, Sake & Tai

• 21pc Sashimi $34.00
• 3 pcs each of Escolar, Ika, Maguro, Sake, Tai, Hamachi & Tako