The Flying Chestnut
The Flying Chestnut > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Salads
- Greek Salad $15.50
- Tomatoes, cucumbers, green peppers, red onions, olives and whole feta with oregano, olive oil and vinegar.
- Island Salad $14.40
- Romaine lettuce, cucumbers, tomatoes, green peppers, olives, crumbled feta, olive oil and vinegar.
- Roasted Beet Salad $14.40
- Roasted beets, mixed greens, red onions, walnuts, topped with grilled manouri cheese.
- Mixed Greens Salad $16.60
- Mixed greens, apples, walnuts, tomatoes, cucumbers, red onions with kefalograviera cheese and balsamic olive oil dressing.
- Vegetarian Appetizers
- Spanakopita $12.10
- 3 pieces of our spinach pie made with fresh thin phyllo pastry, spring onions and feta.
- Gigantes $13.20
- Large northern beans tossed in a sauce based on tomatoes and herbs.
- Imam Baildi $14.30
- Baby eggplant, tomato, red onion, parsley, mint, pine nuts, raisins and feta.
- Kolokithokeftedes (zucchini Fritters) $14.30
- Fried zucchini fritter balls with fresh mint and feta cheese filling, served with tzatziki.
- Fasolakia (braised Green Beans) $9.90
- Greek-style braised green beans in fresh tomato sauce.
- Kolokithakia (zucchini Slices) $12.10
- Beer-battered zucchini slices, with tzatziki.
- Patzaria & Pistachio Skordalia $14.40
- Beets slowly baked to preserve the flavors and nutrients of this natural energy booster. Served with our pistachio and garlic spread.
- Dolmades Yalantzi $12.10
- 3 vegetarian stuffed grape leaves with rice, pine nuts, fresh onion, olive oil, lemon and herbs.
- Meat Appetizers
- Kotopoulo Souvlaki $14.40
- 3 grilled chicken skewers with oven-baked potatoes.
- Fileto Souvlaki $18.80
- A pair of fresh domestic grilled filet mignon skewers, served with oven-baked potatoes.
- Dolmades $14.40
- 3 stuffed grape leaves with ground beef, rice, red onion, fresh onion, dill, parsley, mint, egg, olive oil and lemon juice.
- Paidakia Appetizer (lamb Chops) $28.70
- A pair of fresh domestic lamb chops off the grill served with oven-baked potatoes.
- Keftedakia $12.10
- 4 meatballs made with ground beef, onions, garlic, oregano, parsley and mint.
- Meat Entrees
- Arni Giouvetsi $38.60
- Oven-braised fresh domestic lamb shank with orzo.
- Boneless Half Chicken $34.20
- Boneless oven-baked half chicken served with Greek-style green beans and oven-baked potatoes.
- Mixed Grill $38.60
- Lamb chop, chicken and filet skewer served with vegetables and oven-baked potatoes.
- Paidakia Entrée (lamb Chops) $45.20
- 3 of our fresh domestic lamb chops served with asparagus and oven-baked potatoes.
- Lamburger (lamb Burger) $23.20
- 8 oz. ground domestic lamb, feta, red onion, lettuce on a sesame bun, served with fresh hand-cut fries.GLUTEN FREE
- Moussaka $29.80
- Layers of eggplant, zucchini, potato and ground beef topped with light bechamel.
- Bifteki Wrap $18.80
- Surf & Turf $47.40
- 8oz filet mignon served with grilled shrimp and asparagus.GLUTEN FREE
- Kotopoulo Fileto $29.80
- Grilled breast of chicken served with Greek-style string beans and oven-baked potatoes.
- Chicken Wrap $18.80
- Spreads
- Three Spreads $23.20
- Any three spreads of your choice.
- Taramosalata $9.90
- Fish roe, olive oil and fresh lemon juice.
- Tirokafteri $9.90
- Feta, roasted red peppers, cayenne pepper.
- Fava $8.80
- Yellow split peas with olive oil, fresh lemon juice, red onions and parsley.
- Skordalia $8.80
- Garlic, potatoes and olive oil.
- Tzatziki $8.80
- Greek strained yogurt with cucumber, garlic, olive oil and dill.
- Melitzanosalata $11.00
- Eggplant, tomato, scallions, garlic, yogurt, olive oil, and parsley.
- Soups
- Avgolemono $11.00
- Chicken soup with egg & lemon.
- Sides
- Oven Lemon Roasted Potatoes $6.60
- Hand-cut Fries $6.60
- Orzo $5.50
- Pita Bread $3.30
- Cucumbers $5.50
- Sauteed Spinach $7.70
- Spanakorizo $7.70
- Sauteed spinach and rice.
- Kalamata Olives $5.50
- Feta (two Pieces) $6.60
- Pugliese-style Bread Slice $0.50
- Jumbo Asparagus $7.70
- Mixed Vegetables $6.60
- Sauteed carrots, zucchini, broccoli, cauliflower and green beans.
- Seafood Entrees
- Thalassina (greek Paella) $38.60
- Mussels, shrimp and calamari served over orzo in white wine, ouzo and tomato sauce.
- Branzino (whole Fish) $45.20
- One whole branzino served with mixed vegetables.
- Solomos (salmon) $27.60
- Grilled salmon filet in lemon, olive oil, oregano, black pepper and salt, served with spanakorizo.
- Cheese Appetizers
- Greek Cheese Platter $23.20
- Feta, kefalograviera, & grilled manor, served with Kalamata olives & fresh-cut fruit.
- Saganaki $15.50
- Fried kefalograviera, set aflame with brandy, doused with a squeeze of lemon.
- Feta Psiti $18.80
- Baked feta in puff pastry, served with a sprinkling of sesame and honey.
- Grilled Haloumi $13.20
- An unripened brined cheese from Cyprus, served with the spoon sweet of the day.GLUTEN FREE
- Feta With Olives $9.90
- Feta cheese with Kalamata olives.
- Desserts
- Galaktoboureko $13.20
- Greek milk custard pie with fyllo pastry.
- Loukoumades With Honey $14.40
- Deep-fried dough puffs soaked in honey and sprinkled in cinnamon and sesame.
- Baklava $13.20
- Walnuts and cinnamon in what seems like hundreds of thin fyllo pastry sheets.
- Rizogalo $11.00
- Greek rice pudding topped with cinnamon.GLUTEN FREE
- Loukoumades With Nutella $14.40
- Deep-fried dough puffs drizzled with Nutella hazelnut chocolate spread, crushed hazelnuts and powdered sugar.
- Portokalopita $13.20
- Greek orange sponge cake in sweet syrup.
- Greek Yogurt $11.00
- Apple Cake $13.20
- Our Mom’s specialty apple crumble cake, served with French vanilla ice cream.
- Kantaifi $13.20
- The bird’s nest version of baklava.
- Seafood Appetizers
- Kalamarakia (calamari) $14.40
- Fried calamari served with skordalia.
- Mydia Ahnista (steamed Mussels) $21.00
- Steamed mussels in white wine, ouzo and tomato.
- Grilled Octopus $21.00
- Seasoned in olive oil, lemon, oregano and parsley.
- Garídes Saganaki With Ouzo (shrimp) $22.10
- Shrimp simmered and cooked in a mix of tomatoes, ouzo, olives, garlic and feta.GLUTEN FREE
- Vegetarian Entrees
- Vegetarian Platter $25.40
- A selection of our vegetarian appetizers that includes spanakopita, gigantes, patzaria and imam baildi.
- Beverages
- Loux Lemon Greek Soda 330ml $3.75
- Coke 330ml $2.25
- Loux Orange Greek Soda 330ml $3.75
- Loux Cherry Greek Soda 330ml $3.75
- Diet Coke 330ml $2.25
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