Royal Palace
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Main Course - Chicken
- Butter Chicken
- Gluten free. Marinated chicken fillets roasted in the tandoor then simmered in a spiced sauce of tomato & cream.
- Mango Chicken
- Gluten free. Juicy chicken fillets cooked in mango sauce & finished with a touch of cream.
- Chicken Tikka Masala
- Gluten free. Tandoori chicken fillets cooked with sautéed onions, capsicums & fresh tomatoes sauce.
- Chicken Vindaloo
- Gluten free. A fiery, tangy & hot dish hails from the tiny state of goa in south India.
- Chicken Korma
- Gluten free. A recipe from the royal moguls, chicken cooked in mild tomato onion sauce with cream.
- Methi Chicken
- Gluten free. Chicken cooked in a tangy tomato based sauce with coconut cream & lightly flavoured with methi (dried fenugreek).
- Peanut Chicken
- Gluten free. Chicken cooked with gravy & peanut butter sauce with a touch of cream.
- Chilli Chicken Gravy
- Chicken chunks deep fried with batter & spices. Cooked in capsicum & onion with various sauces & gravy.
- Chicken Madras
- Gluten free. Aromatic sauce of spices, dried chilli & dry coconut, curry leaves & finished with coconut milk.
- Mint Chicken
- Gluten free. A delicious hyderabadi cuisine prepared with fresh mint leaves paste in a tomato & onion base sauce.
- Pepper Lemon Chicken
- Gluten free. Chicken cooked with tomato, onion, garlic, ginger based gravy & touch with lemon & crushed pepper.
- Chicken Mughlai
- Gluten free. Mughlai chicken, a thick north Indian chicken curry.
- Chicken Khadi
- Gluten free. Cheese & capsicum cooked in freshly ground spicy masala.
- Naan
- Cheese & Garlic Naan
- Naan stuffed with cheese and layered with garlic on top.
- Garlic Naan
- Naan with garlic layered on top.
- Cheese Naan
- Naan stuffed with cheese.
- Plain Naan
- Plain flour bread cooked in tandoor.
- Aloo Paratha
- Naan stuffed with spicy potatoes.
- Keema Naan
- Naan stuffed with lamb mince and spices.
- Spice And Herb Naan
- Naan with special spices and herbs.
- Roti
- Flat wholemeal bread.
- Paneer Kulcha
- Naan stuffed with spicy cottage cheese.
- Peshawari Naan
- Naan filled with coconuts and dry fruits.
- Rice
- Saffron Rice
- Gluten free, vegetarian.
- Veg Fried Rice
- Gluten free, vegetarian.
- Peas Fried Rice
- Gluten free, vegetarian.
- Mushroom Fried Rice
- Gluten free, vegetarian.
- Roasted Coconut Rice
- Gluten free, vegetarian.
- Kashmiri Rice
- Gluten free, vegetarian.
- Entreé - Non-Vegetarian
- Tandoori Chicken
- Gluten free. Marinated whole chicken in spicy yoghurt mix & cooked in the tandoor oven.
- Chicken Tikka (4 Pcs)
- Gluten free. Tandoori chicken fillets marinated overnight with spices, ginger, garlic & yogurt (4 Pcs).
- Meat Samosa (2 Pcs)
- Pastry stuffed with tender juicy spiced lamb mince & peas (2 Pcs).
- Seekh Kabab (4 Pcs)
- Gluten free. Minced lamb finely chopped onions, ginger, black pepper & skewered on seekhs cooked in the tandoor (4 Pcs).
- Fried Chicken
- Gluten free. Deep fried chicken with spices and chickpea batter.
- Chilli Chicken
- Chicken chunks deep fried with spiced batter, cooked in capsicum & onion with various sauces.
- Tawa Goat
- Gluten free. Boned goat cooked and prepared in Punjabi style.
- Tandoori Prawn
- Gluten free. Marinated prawn cooked in clay tandoor oven (6 Pcs).
- Lamb Cutlet
- Gluten free. Juicy Lamb cutlets marinated in spices yoghurt & lemon juice cooked in the tandoor oven (4 Pcs).
- Fish Fry
- Gluten free. Fish marinated in turmeric, ginger, garlic & lemon juice paste lightly pan fried with chickpea batter (5 Pcs).
- Entreé - Vegetarian
- Samosa (2 Pcs)
- Gluten free. Delicious potato & peas wrapped in a light pastry & fried (2 Pcs).
- Curry Puff (6 Pcs)
- Gluten free. Pie consisting of curry with veggies & potatoes, deep fried (6 Pcs).
- Paneer Pakora
- Marinated cottage cheese with mint & fried with chickpea batter.
- Spring Roll (6 Pcs)
- Gluten free. Mixture of vegetables wrapped in a delicate pastry (6 Pcs).
- Paneer Tikka (4 Pcs)
- Gluten free. Cottage cheese, assorted peppers & onions marinated with tandoori spices & cooked in a traditional tandoori clay oven (4 Pcs).
- Samosa Chaat
- Gluten free. Chaat made with samosas & various chutneys & spices.
- Papdi Chaat
- Gluten free. Crispy spinach leaves in a lentil batter topped with chickpeas, potatoes, sultanas garnished with tamarind & mint yogurt chutney.
- Chole Bhature
- Gluten free. Combination of fried flatbreads & tangy chickpea curry.
- Bhaji (3 Pcs)
- Gluten free. English spinach & onion mixed in a chickpea batter & fried till golden (3 Pcs).
- Manchurian
- Gluten free. Fried mixed veggie balls cooked in various Manchurian sauce.
- Main Course - Vegetarian
- Butter Paneer
- Gluten free. Cottage cheese cooked in butter sauce.
- Malai Kofta
- Homemade paneer & vegetable balls cooked in creamy sauce.
- Vegetable Korma
- Gluten free. Vegetables cooked in a tomato, onion & cream sauce.
- Kadai Paneer
- Gluten free. Cheese & capsicum cooked in freshly ground spicy masala.
- Eggplant Potato Peas
- Gluten free, vegetarian. Spiced eggplant, potato & peas.
- Bombay Potato
- Gluten free, vegetarian. Masala sautéed potatoes with curry leaves, cumin & spices.
- Vegetable Masala
- Gluten free, vegetarian. Seasonal vegetables cooked with various spices.
- Dal Makhani
- Gluten free. Gently flavoured mixed lentils & beans.
- Dal Tadka
- Gluten free, vegetarian. Tempered lentil with cumin & spices.
- Palak Paneer
- Gluten free. Cottage cheese cooked in fresh ground spinach & various spices.
- Shahi Paneer
- Gluten free. Fresh cottage cheese cooked in mughlai (royal) style.
- Paneer Tikka Masala
- Gluten free. Simmered in a tomato based creamy curry with capsicum & onion.
- Chilli Paneer
- Indo-Chinese cottage cheese tossed in a spicy sauce made with soy sauce, vinegar, chilli sauce.
- Vegetable Vindaloo
- Gluten free, vegetarian. Seasonal vegetables cooked in hot & tangy aromatic spices.
- Saag Potato
- Gluten free, vegetarian. Cooked with English spinach & various spices.
- Punjabi Rajma (kidney Beans)
- Gluten free, vegetarian. A popular Punjabi curry made with kidney beans, potato & traditional spices. Great combination with rice & naan.
- Aloo Chole
- Gluten free, vegetarian. Freshly boiled chickpeas & potatoes cooked in various spices & herbs.
- Mutter Mushroom Paneer
- Gluten free. Indian gravy prepared with mushroom, peas & paneer.
- Aloo Methi
- Gluten free, vegetarian. Spiced potato with fenugreek leaves.
- Main Course - Lamb, Beef, Goat
- Lamb Or Beef Korma
- Gluten free. Cooked in a sauce of tomato & onion with fresh cream & spices.
- Lamb Or Beef Rogan Josh
- Gluten free. Juicy lamb chunks slow cooked the traditional northern style in a sauce of ground cumin & tomato.
- Achari Gosht Lamb Or Beef
- Gluten free. Cooked with pickle spices in sauce of tomato & onion.
- Lamb Masala
- Gluten free. Lamb cooked in Indian village style.
- Jalfrezi Lamb Or Beef
- Gluten free. Cooked in capsicum, onions, tomato, onion aromatic gravy.
- Madras Lamb Or Beef
- Gluten free. Cooked in aromatic sauce of spices, sun dried chilli & dry coconut, curry leaves & finished with coconut milk.
- Saag Lamb, Beef Or Goat
- Gluten free. Cooked in tomato, onion and spinach sauce.
- Vindaloo Lamb, Beef Or Goat
- Gluten free. Cooked in a hot tangy sauce with aromatic spices.
- Peanut Lamb Or Beef
- Gluten free. Cooked in a thick peanut sauce.
- Bombay Beef
- Gluten free. Combination of potatoes & diced beef cooked in tangy blend of spices & herbs in coconut milk.
- Honey Beef
- Gluten free. Cooked in ground spices & tomato, lightly layered in honey.
- Goat Curry
- Gluten free. Special goat curry from the mountains of himachal.
- Beef Or Lamb Dalcha
- Gluten free. Slow cooked beef with spices & sautéed with daal.
- Biryani
- Biryani
- Gluten free. A choice of chicken, lamb, beef, goat, fish, prawn cooked in a light sauce of aromatic spices.
- Veg Biryani
- Vegetarian. Vegetables cooked a in light sauce of aromatic spices stirred through.
- Sauce, Chutney, Pickles
- Papadum
- Gluten free, vegetarian.
- Accompaniments Platter
- A combination of any four accompaniment.
- Raita
- Gluten free.
- Mango Chutney
- Gluten free.
- Mint Sauce
- Gluten free.
- Tomato Onion
- Gluten free, vegetarian.
- Mixed Pickles
- Gluten free, vegetarian.
- Spicy Tamarind Sauce
- Gluten free, vegetarian.
- Lime Pickle
- Gluten free, vegetarian.
- Main Course - Seafood
- Malabari Fish Or Prawn
- Gluten free. Portuguese spicy blend of seafood cooked in coconut milk.
- Desi Chilli Prawns
- Gluten free. Prawn delicately sautéed with garlic, lightly pan tossed capsicum, onion & chilli.
- Garlic Prawns
- Gluten free. Cooked in lemon juice, ginger, garlic, onion & tomato sauce.
- Goan Fish Or Prawn
- Gluten free. Prepared with various spices a paste of roasted coconut & tempered with curry leaves and dry chilli.
- Mix Prawn & Fish Masala
- Gluten free. Prawn & fish with capsicum, onion & various spices.
- Vindaloo Fish Or Prawn
- Gluten free. Cooked in hot tangy & delicious & superbly balanced flavour of aromatic spices.
- Saag Fish Or Prawn
- Gluten free. Seafood cooked with English spinach & various spices.
- Fish Tawa Masala
- Gluten free. Sautéed in light spices with lemon juice & finished with onion & capsicum.
- Dessert
- Ice Cream With Gulab Jamun
- Chocolate Ice Cream
- Gulab Jamun
- Deep fried donuts dipped in a rose-cardamom flavoured sugar syrup.
- Vanilla Ice Cream
- Mango Ice Cream
- Strawberry Ice Cream
- Drinks
- Soft Drink (1.25l)
- Coke, coke no sugar, sunkist, lemonade.
- Mango Lassi
- A delicious creamy drink with mango, yogurt, and cardamom.
- Soft Drink Can
- Coke, Coke no-sugar, sunkist, lemonade.
- Water
- Kids Meal
- Mixed Spring Rolls And Curry Puffs
- Chicken Nuggets And Chips
- Fish And Chips
- Mixed Entree
- Mixed Entree
- The selection of Chicken Tikka, Seekh Kebab, Samosa, and Onion Bhaji (2 pcs of each)
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