Mayur Fine Indian Cuisine
Mayur Fine Indian Cuisine > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers ( PLEASE JOIN OUR LUNCH BUFFET 11:30 AM TO 3:00 PM EVERYDAY , CALL FOR MORE DETAILS)
- Mayur Special Mixed Platters - Veggie (7 Pcs) $13.95
- One-piece samosa, two pieces vegetable Pakoras, two pieces onion Bhaji, and two pieces paneer pakoras.
- Fish Amritsari Pakora (6 Pcs) $10.95
- Fish fillet seasoned with spices and deep fry.
- Vegetable Pakora (6 Pcs) $7.95
- Mixed seasonal vegetable fritters. One order comes with two pieces.
- Onion Bhaji (6 Pcs) $7.95
- Golden onion fritters seasoned with Indian spices and herbs.
- Chicken Pakora (6 Pcs) $10.95
- Shallow fried fritters composed of marinated chicken breast dipped in fresh spices.
- Papadum (3 Pcs) $4.45
- A thin, crisp, round flatbread made from peeled black gram flour, cooked with dry heat.
- Mayur Special Mixed Platters - Veggie And Non Veggie (8 Pcs) $14.95
- Two pieces chicken pakoras, two pieces fish pakoras, two pieces vegetable pakoras, and two pieces paneer pakoras.
- Tawa Lamb Tikka (8 Pcs) $14.95
- Boneless tender lamb cubes marinated in yogurt and special spices.
- Chicken 65 (8 Pcs) $14.95
- Northern style of 65 made using boneless chicken in spicy red sauce.
- Vegetable Samosa (2 Pcs) $5.95
- Traditional fried pastries filled with potatoes, green peas, and cumin seeds.
- Paneer Pakoras (6 Pcs) $9.95
- Paneer pakora is a deep-fried popular north Indian snack with a crispy outer layer of gram flour and soft and moist paneer from the inside.
- Chat Papri $7.95
- Crispy flat chips (wheat dough) topped with potato, chickpeas, flavoured with tamarind chutney and sweet yogurt.
- Vegetarian Entrees
- Daal Makhani $12.95
- Black lentils and kidney beans, cooked on low heat with butter and cream.
- Mattar Panner $15.95
- Peas with cottage cheese in tomatoes and cashew cream sauce.
- Baigan Bharta $14.95
- Eggplant baked in tandoor, smashed, sauteed with tomatoes, and spices.
- Malai Kofta $14.95
- Mildly flavoured vegetable croquettes simmered in a cream sauce. ( three pieces medium size koftas)
- Moong Mansoor Dal $12.95
- Slow simmered yellow lentils sauteed with tomatoes, ginger, cumin, and onions.
- Paneer Tikka Masala $15.95
- Homemade cheese cooked with special tikka masala sauce.
- Saag Paneer $15.95
- Freshly grounded puree spinach cooked with cottage cheese and cream with Indian spices.
- Shahi Paneer $15.95
- A delicious creamy gravy made with cottage cheese, onions, cashew cream, and spices.
- Aloo Gobi $13.95
- Cauliflower and potatoes cooked with tomatoes and onion sauce.
- Chana Masala $13.95
- Chickpeas cooked in an onion and tomato sauce.
- Bombay Aloo $12.95
- Vegetarian. A popular North Indian side dish cooked with onion and creamy tomato sauce.
- Malai Marke Paneer $15.95
- Cottage cheese cooked with tomato gravy, butter, and cream.
- Bhindi Dopiaza $13.95
- Freshly prepared okra with caramelize onions, tomatoes, and garlic.
- Saag Aloo $15.95
- Vegetarian. Potatoes and spinach lightly spiced with garlic.
- Vegetable Korma $14.95
- Mixed vegetables cooked with creamy tomato, onion, and cashew sauce.
- Jeera Aloo $12.95
- Potatoes tossed with cumin, turmeric, and fresh coriander.
- Kadahi Paneer $15.95
- Cottage cheese cooked with bell peppers and freshly ground masala.
- Vegetable Jalfrezi $14.95
- Vegetarian. Mixed vegetables cooked with onions, tomatoes, green peppers, and spices.
- Breads
- Garlic Naan $4.95
- Leavened bread with garlic.
- Plain Naan $2.99
- A leavened bread from refined flour cooked in the tandoor.
- Amritsari Kulcha $6.95
- White flour bread stuffed with onion, cheese, potatoes, and spices.
- Paneer Naan $5.95
- Leavened bread filled with indian cottage cheese
- Aloo Paratha $5.95
- Whole-wheat flour bread stuffed with potatoes and spices.
- Butter Naan $3.50
- Leavened bread with touch of butter on top.
- Butter Roti $2.50
- Butter whole wheat flaky bread.
- Roti $2.25
- Whole wheat flaky bread.
- Pudina Paratha $4.95
- Layered bread made with fresh mint and clarified butter.
- Lachha Paratha $4.95
- Artfully multi-layered and traditional unleavened bread.
- Onion Kulcha $5.95
- Leavened bread with onions.
- Chicken Entrees
- Butter Chicken $16.95
- Boneless pieces of tandoori chicken simmered in a rich tomato and white butter flavoured sauce, infused with dried fenugreek leaves.
- Chicken Tikka Masala $16.95
- Marinated chicken pieces cooked in tandoor simmered in mild sauce with onions, capsicums, and tomatoes.
- Chicken Curry $16.95
- Boneless chicken cooked with traditional Indian style.
- Chicken Korma Kashmiri $17.95
- Boneless pieces of chicken cooked in creamy sauce with cashew nut and raisins, mildly spiced delicacy from Kashmir.
- Saag Chicken $16.95
- Chicken cooked with spinach, cream, and methi leaves.
- Chicken Vindaloo $16.95
- Chicken cooked with herbs and spices in special hot spicy and tangy sauce with potatoes.
- Kadhai Chicken $16.95
- Boneless pieces of chicken cooked with onions, tomatoes, ginger, garlic & fresh ground spices.
- Chicken Jalfrezi $16.95
- A fresh, zesty taste cooked with boneless chicken, fresh tomatoes, green peppers, onions, herbs and tomato-based sauce
- Chicken Lababdar $16.95
- Boneless pieces of chargrilled chicken prepared in tomato and onion gravy with a hint of coriander.
- Rice Delights
- Lamb Biryani $16.95
- Lean chunks of lamb sauteed in herbs and spices cooked with aromatic long grain basmati rice.
- Basmati Rice $5.95
- Aromatic basmati rice
- Shrimp Biryani $17.95
- Fresh shrimp sauteed in herbs and spices cooked with aromatic long grain basmati rice.
- Chicken Biryani $14.95
- Boneless chicken sauteed in herbs and spices cooked with aromatic long grain basmati rice.
- Goat Biryani $16.95
- Lean chunks of goat sauteed in herbs and spices cooked with aromatic long grain basmati rice.
- Vegetable Biryani $12.95
- Basmati rice garnished with fried onions cooked with vegetables, nuts, and raisins.
- MOMO (Dumplings)
- Chicken Momo – Steamed (8 Pcs) $14.95
- Steamed dumplings filled with shredded ground chicken and spices, served with tomato sesame chutney.
- Chicken Momo – Fried (8 Pcs) $14.95
- Fried dumplings filled with shredded ground chicken and spices, served with tomato sesame chutney.
- Vegetable Momo – Fried (8 Pcs) $13.95
- Fried dumplings filled with shredded seasonal vegetables and spices, served with tomato sesame chutney.
- Chicken Momo - Tandoori (8 Pcs) $14.95
- Chicken Dumplings cooked in charcoal tandoor oven served with mint sauce.
- Vegetable Momo – Steamed (8 Pcs) $13.95
- Steamed dumplings filled with shredded seasonal vegetables and spices, served with tomato sesame chutney.
- Vegetable Momo - Tandoori (8 Pcs) $14.95
- Dumplings filled with shredded seasonal vegetable and spices.
- Soups
- Mulligatawny Soup (chicken) $7.95
- Traditional Indian styled soup made from lentils and tomatoes delicately flavored with chicken bits.
- Tomato Soup $7.95
- Tomato base cooked with green coriander.
- Mulligatawny Soup (vegetarian) $7.95
- Traditional Indian style soup made from lentils and tomatoes delicately flavoured.
- Beverages
- Mango Lassi $4.95
- Yogurt blended with pure mango pulp.
- Can $2.25
- Selection of canned beverages: Coke, Diet Coke, Coke Zero, Ginger Ale, Sprite, or Nestea. Choose one.
- Salted Lassi $4.95
- Blended yogurt with roasted cumin seed.
- Sweet Lassi $4.95
- Blended yogurt with sugar.
- Masala Chai $2.95
- Spiced aromatic tea.
- Perrier $3.50
- Juice $3.00
- Mango, Orange, or Pineapple juice options available.
- Bottle Water $1.95
- Fresh From Clay Oven [Tandoori ]
- Tandoori Chicken [half] $17.95
- Chicken marinated overnight with spices and yogurt then grilled in tandoori oven.
- Lamb Seek Kebab $15.95
- Minced lean lamb marinated overnight in ginger, green chili, and cilantro.
- Chicken Seekh Kebab $15.95
- Tender morsels of chicken breast, marinated in saffron, and cooked in a tandoori oven.
- Paneer Tikka $17.95
- Homemade cottage cheese marinated in yogurt and spices, cooked in a tandoori oven.
- Malai Tandoori Prawns $22.95
- Mild jumbo prawns marinated in yogurt and cheese cooked in clay oven.
- Lamb/Goat Entrees
- Lamb Raganjosh $17.95
- Popular lamb curry from Kashmir. Cooked in an aromatic spices with special herbs and methi leaves.
- Lamb Saag $17.95
- Lamb cooked in spinach, cream, methi leaves, and spiced to perfection.
- Lamb Vindaloo $17.95
- A delicacy from Goa, boneless lamb cooked in a hot spicy and tangy sauce with potatoes.
- Lamb Korma $17.95
- Tender lamb cubes cooked in a mild creamy cashew nut sauce.
- Lamb Kadahi $17.95
- Lamb cooked with capsicum, onions, and tomatoes finished with fresh coriander.
- Goat Curry $17.95
- Goat morsels slow cooked in traditional Indian spices.
- Kadhai Goat $17.95
- Goat morsels slow cooked in traditional Indian spices.
- Seafood Entrees
- Shrimp Jalfrezi $18.95
- Shrimp cooked in medium spices with onions, tomatoes, and green peppers.
- Goan Fish Curry $17.95
- Fish fillets cooked in a spicy curry sauce finished with a touch of coconut milk.
- Shrimp Vindaloo $18.95
- Shrimp cooked in a hot tangy sauce with potatoes, red chili, and vinegar.
- Goan Shrimp Curry $18.95
- Shrimp cooked with onions, tomatoes, and fresh coriander finished with a touch of coconut milk.
- Fish Curry $17.95
- Chunks of fish cooked in a gravy, flavoured with mustard and curry leaves.
- Shrimp Saag $18.95
- Shrimp cooked in spinach with homemade herbs and spices.
- Condiments
- Raita $3.75
- Homemade yogurt blended with crushed cucumbers and sprinkled roasted cumin seeds.
- Dahi $3.75
- Plain Yogurt.
- Achar $2.95
- Spicy and sour made of mixed pickles.
- Lacha Pyaz $2.95
- Sliced onion with green chilli, lemon wedge and sprinkled chat masala
- Mango Chutney $2.95
- Sweet mango relish.
- Desserts
- Rasmalai $4.95
- Homemade cottage cheese balls soaked in sweetened cream.
- Gulab Jamun $4.95
- Milk dumpling dipped in sugar syrup.
- Kheer $5.95
- Authentic homemade rice pudding.
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