Gou Bu Li
Gou Bu Li > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Goubuli Steam Bun/包子
- Traditional Steamed Bun Stuffed W/ Ground Pork & Green Onion/传统猪肉包 $10.00
- 猪肉，大葱
- Juicy Pork Bun W/ Crab Meat/ 小笼蟹粉汤包 $11.50
- 猪肉，蟹肉
- Steamed Bun Stuffed W/ Cabbage, Carrots, Black Fungus & Glass Noodle /什锦素包 $10.00
- 高丽菜，胡萝卜，木耳，粉丝
- Steamed Bun Stuffed W/ Pork & Crayfish(4pcs)/ 麻辣小龙虾包(4 只) $21.00
- 猪肉，小龙虾
- Steamed Bun Stuffed W/ Ground Pork, Shrimp, Black Fungus & Sea Cucumber/ 三鲜包 $11.50
- 猪肉，虾仁，木耳，海参
- Steamed Bun Stuffed W/ Ground Beef, Carrot & Onion/ 胡萝卜牛肉包 $11.50
- 牛肉，胡萝卜，洋葱
- The Best Selling Tops of Goubuli/ 狗不理畅销榜
- Winter Melon W/ Meat Balls Soup/ 砂锅冬瓜丸子 $21.00
- Winter melon soup featuring tender meatballs. Options include small or large sizes.
- Salted Shredded Pork W/ Soybean Paste (served W/ Tofu Sheets & Spring Cakes)/ 京酱肉丝 $25.00
- Goubuli Mandarin Fish W/ Chili Sauce Soup/ 狗不理椒麻鱼 $28.50
- Stir Fried Pork Cow Throat & Chayote/火爆黄喉 $25.00
- Taiwan Three-cup Chicken/ 台湾三杯鸡 $24.50
- Pork Kidney W/ Cucumber & Chili Sauce/ 炝锅腰花 $25.00
- Pork Blood Curd W/ Pork Intestine, Fish, Lunchmeat & Bean Sprouts W/ Chili Sauce/ 毛血旺 $44.00
- Tianjin Traditional Snacks/ 天津特色小吃
- Pan Fried Beef & Onion Pie(3pcs) /牛肉馅饼(3pcs) $14.00
- Toasted Cold Noodle In Chinese Style /烤冷面 $14.50
- Pan Fried Leek Dumplings(2pcs)/ 韭菜盒子(2pcs) $13.00
- Tianjin Savior Crepe /天津煎饼果子 $13.00
- Tianjin-style crepe, options include deep-fried dough sticks or crispy texture. Traditional snack choice.
- Deep-fried Dough Sticks/油条 $5.00
- Pan Fried Dumpling W/ Ground Pork & Celery(10pcs) /特色煎饺(10pcs) $18.00
- Wonton In Chili Oil /红油抄手 $13.00
- Tianjin Salted Pudding /豆腐脑 $10.00
- Homestyle Pancake /家常饼 $9.00
- Wonton Soup /天津特色鸡汤云吞 $15.50
- Tianjin Savior Crepe W/ Ham & Scrambled Egg/ 特色火腿煎饼果子 $15.50
- Crepe filled with ham and scrambled egg, option of pork or chicken protein. Traditional Tianjin street food.
- Tianjin Savior Crepe W/ Beef & Cheese /芝士肥牛煎饼果子 $24.50
- Classic Tianjin Cuisine/ 经典天津菜
- Stir Fried Pork W/ Pork Liver & Kidney/ 老爆三 $25.00
- Stir Fried Pork Tripe W/ Cilantro/芫爆肚丝 $23.50
- 猪肉，百叶，羊肚，香菜
- Stir Fried W/ Pork, Beef Omasum, Lamb Tripe & Cilantro/ 津门第一爆 $31.00
- 猪肉，百叶，羊肚，香菜
- Beef Brisket & Gluten Bread W/ Soybean Sauce/ 黄焖牛腩面筋 $31.00
- 猪肉，百叶，羊肚，香菜
- Stir Fried W/ Shrimp, Squid & Chicken/ 新爆三 $34.00
- 鸡肉，鱿鱼，虾仁
- Stir Fried Mix Seafood W/ Tofu Stew & Veggies/ 八珍豆腐 $30.00
- 猪肉，百叶，羊肚，香菜
- Feast Zone/干饭专区
- Mandarin Fish Filets In Hot Chili Oil/ 水煮鱼 $28.50
- Chili.
- Shredded Pork W/ Assorted Vegetable Sauteed W/ Fish Flavour /鱼香肉丝 $22.00
- Sichuan Chili Broth/ 水煮肉片 $30.00
- Sichuan chili broth with choice of beef or pork, spicy and aromatic.
- Stir Fried Shredded Pork W/ Salted Vegetable & Pickled Bamboo Shoots/ 雪菜腌笋炒肉丝 $22.00
- Stir Fried Cauliflower W/ Sliced Pork /干锅椰菜花 $19.50
- Stew Tofu W/ Salted Duck Egg, Crab Meat & Shrimp/ 金沙蟹粉豆腐 $25.00
- Dried Bacon W/ Spiced Dried Bean Curd & Sauteed Cauliflower /腊肉香干椰菜花 $28.50
- Mapo Tofu W/ Beef/麻婆豆腐 $18.00
- Stir Fried Pork Intestine & Onion In Casserole /干锅肥肠 $25.00
- Staple Food/ 主食
- Fried Rice W/ Sausage, Shrimp, Eggs & Mix Veggies (fish Roe On The Top)/ 食神炒饭 $26.00
- Fried Rice W/ Preserved Pork, Pickled Cabbage & Long Beans /虹豆角酸菜腊肉炒饭 $22.00
- Steamed Rice/ 白米饭 $3.50
- Fried Rice W/ Chicken & Cumin /孜然鸡肉炒饭 $22.00
- Braised Beef Soup Noodles/ 红烧牛肉面 $22.00
- Fried Rice W/ Sausage, Shrimp, Eggs & Mix Veggies/ 扬州炒饭 $24.50
- Stir Fried Rice Noodle W/ Mix Veggies/ 素炒河粉 $19.50
- Beijing Style Noodle W/ Soybean Paste /老北京炸酱面 $19.50
- Kung Pao Fried Rice W/ Chicken/beef/shrimp/ 宫爆炒饭 $22.00
- Kung Pao fried rice with choice of chicken, beef, or shrimp, mixed with peanuts, vegetables, and spicy Sichuan sauce.
- Fried Noodle W/ Pork, Shrimp & Mix Veggies /三鲜炒面 $24.50
- Pai Thai/ 泰式炒河粉 $24.50
- Noodle W/ Tomato Soup/ 西红柿汤面 $19.50
- Noodle W/ Tomato Paste/西红柿打卤面 $19.50
- Fried Noodle W/ Mix Veggies/ 素炒面 $19.50
- Cold Dish/ 凉菜
- Shredded Beef Omasum W/ Sesame Sauce /水爆百叶丝 $17.00
- Tianjin Smoked Pork Sliced W/ Home-style Pancake & Soybean Sauce /天津熏肉 $30.00
- Fern Root Noodles In Dark Vinegar W/ Chili Sauce /酸辣蕨根粉 $17.00
- Goubuli Smoked Chicken/ 狗不理熏鸡 $21.00
- Smoked chicken served cold. Options for small or large portions.
- Preserved Eggs W/ Cooked Hot Peppers /擂椒皮蛋 $17.00
- Sliced Braised Beef W/ Seasoning/ 拌牛肉 $23.50
- Hand Pulled Chicken /手撕鸡 $21.00
- Hand-pulled chicken, available in salted or spicy flavors.
- Braised Beef Shank W/ Garlic Soy Sauce/ 老汤酱牛腱 $19.50
- Beef W/ Green Pepper, Peanuts & Cucumber In Chili Sauce /疑难杂症 $21.00
- Jellyfish In Dark Vinegar/ 老醋海蜇头 $21.00
- Pork Tripe In Chili Sauce/ 麻辣肚丝 $17.00
- Seasoned Eggplants /拌茄子 $14.50
- Shredded Tofu Sheets W/ Special Sauce/ 干捞豆腐丝 $14.50
- Dishs Go with Wine/ 拌酒菜
- Stir Fried Diced Lamb W/ Cumin /孜然小羊肉 $32.50
- Stir Fried Squid Tentacles W/ Chinese Chives/ 爆炒鱿鱼须 $22.00
- Spicy Chicken In Chili Sauce/ 椒麻鸡 $48.00
- Grilled Charcoal Lamb W/ Onion /炙子小羊肉 $32.50
- Stir Fried Chicken Gristle W/ Dry Hot Peppers/ 黄飞鸿鸡脆骨 $23.50
- Deep Fried Squid Tentacles W/ Cashew/ 笑口常开 $22.00
- Must Order/ 请老外必点
- Diced Beef W/ Black Pepper & Garlic/ 黑蒜子牛肉粒 $30.00
- 猪肉，百叶，羊肚，香菜
- Sweet Sour Pork W/ Fruits/鲜果咕咾肉 $22.00
- 猪肉，百叶，羊肚，香菜
- Kung Pao Tiger Shrimp /宫保虾球 $34.00
- 猪肉，百叶，羊肚，香菜
- Kung Pao Chicken/ 宫保鸡丁 $22.00
- 猪肉，百叶，羊肚，香菜
- Vegetable/蔬菜
- Stir Fried Braised Mushroom & Winter Bamboo Shoots/ 烧二冬 $23.50
- 山菌，竹筒
- Stir Fried Choi Sum/ 清炒菜心 $21.00
- Stir Fried Cabbage /干锅手撕包菜 $18.00
- Crashed Chestnut & Pumpkin Stir Fried W/ Duck Yolk/ 金沙板栗南瓜 $24.50
- Homestyle Stir Fried Cabbage/ 家乡炝炒高丽菜 $19.50
- Steamed Baby Cabbage W/ Vermicelli & Garlic /蒜蓉粉丝娃娃菜 $22.00
- Stir Fried Black Fungus W/ Green Onion/ 葱爆秋耳 $21.00
- Stir Fried Eggplants W/fish Flavour/鱼香茄子 $19.50
- Eggplant stir-fried, available in soy or fish flavour options.
- Stir Fried Eggplants W/ Soy Flavour /家烧茄子 $19.50
- Stir Fried Sliced Potato W/ Dried Small Shrimp/ 樱花小炒土豆丝 $19.50
- Stir Fried Cabbage W/ Soybean Paste/ 酱爆高丽菜 $21.00
- Stir Fried Sliced Potato W/ Hot Sour Flavour/ 酸辣土豆丝 $19.50
- Stir Fried Mushroom W/ Salted Duck Yolk /金沙双味菇 $24.50
- Dumplings/水饺
- Dumpling Stuffed W/ Ground Pork & Dill (12pcs) / 猪肉茴香水饺(12pcs) $14.50
- Dumpling Stuffed W/ Ground Pork & Cabbage(12pcs) / 猪肉白菜水饺(12pcs) $14.50
- Dumpling Stuffed W/ Ground Pork & Pickled Cabbage (12pcs)/ 猪肉酸菜水饺(12pcs) $14.50
- Dumpling Stuffed W/ Chives, Scrambled Eggs & Shrimps (12pcs) / 三鲜水饺(12pcs) $17.00
- Pottery Pot/ 砂锅/煲
- Pork Rib W/ Pickled Cabbage Soup/ 酸菜排骨煲 $27.50
- Beef Brisket W/ Tomato Stew In Hot Pot/ 砂锅番茄牛腩 $31.00
- Pork Ribs & Potato W/ Spicy Sauce /香辣土豆排骨 $22.00
- Pork Rib W/ Chinese Olive In Hot Casserole/ 榄菜排骨煲 $22.00
- Soup/ 汤品
- Scallop Fish W/ Chicken Soup (personal)/ 瑶柱花胶土鸡汤（位） $13.00
- Fish Maw W/ Assorted Seafood Soup/ 海皇鱼肚羹 $25.00
- Dough Drops Soup W/ Dried Small Shrimp/ 虾皮疙瘩汤 $18.00
- Hot & Sour Soup/ 酸辣汤 $19.50
- Tomato & Egg Soup/ 西红柿蛋花汤 $14.50
- Seafood/ 海鲜
- Mandarin Fish/ 桂花鱼 $60.00
- Mandarin fish, available chili sauce or braised, served with traditional seasoning.
- Braised Abalone W/ Rice（personal/ 香米扣鲍鱼 $75.50
- Braised Sea Cucumber W/ Fresh Bamboo/鲜竹笋烧海参 $62.50
- Braided Sea Cucumber(personal) /葱烧海参（位） $25.00
- Braised Sea Cucumber In Stone Pot/ 石锅葱烧海参 $101.50
- Dessert/ 甜品
- Rice Roll W/ Red Bean Paste (3pcs) /驴打滚(3pcs) $10.00
- Glutinous Black Sesame Rice Ball In Sweet Fermented W/ Rice Wine Sauce/ 酒酿汤圆 (黑芝麻馅) $21.00
- Pumpkin Pancake (5pcs)/ 南瓜饼 (5pcs) $13.00
- Little Glutinous Rice Balls In Sweet Fermented W/ Rice Wine Sauce /酒酿小丸子 $19.50
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Chinese, Seafood