Beaver Street Brewery
Beaver Street Brewery > Menu View Details
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Between Bread
- Beaver Street Burger $18.00
- 1/3 lb. Choice beef patty blended with garlic, basil and sun-dried tomato cooked to medium and topped with Havarti cheese, lettuce, tomato, red onion, basil-pesto aioli, brioche bun
- Classic Burger $18.00
- Choice beef patty cooked to medium, cheddar cheese, lettuce, tomato, red onion, brioche bun
- Pork Belly Banh Mi $19.00
- Crispy pork belly glazed with our sriracha-honey sauce topped with cucumber, fresh jalapeños, pickled daikon and carrot, cilantro, sriracha aioli, banh mi bun.
- Margarita Chicken Sandwich $17.00
- Sliced grilled chicken breast, Monterey jack cheese, roasted poblano chile, red onion, lettuce, tomato, telera bun, side of cilantro pesto ranch dressing
- Black & White Truffle Burger $24.00
- Choice beef patty cooked to medium seasoned with black truffle zest, white truffled brie and gruyère fondue, roasted mushrooms, spinach and arugula, tomato, white truffle aioli, brioche bun
- Southwest Turkey Grinder $19.00
- Grilled turkey breast with tomatoes, poblano peppers, and yellow onions smothered in Monterey jack cheese, topped with roasted poblano sauce on a toasted hoagie roll.
- Portobello Sandwich $18.00
- Roasted portobello cap glazed with our asian stout sauce, spinach and arugula, tomato,crispy beets, artichoke-olive pesto, telera bun
- Chicken Club Sandwich $21.00
- Crispy chicken breast, Monterey jack cheese, bacon, avocado, lettuce, tomato, basil-pesto aioli, brioche bun.
- Steakhouse Burger $21.00
- 1/3 lb. Choice beef patty cooked to medium, applewood bacon, Swiss cheese, mushrooms, lettuce, tomato, crispy onions, A-1 aioli, brioche bun
- Just Getting Started
- Arizona Cheese Curds $15.00
- Fried jalapeño cheese curds and fried jalapeños served with cilantro pesto ranch dressing
- Elote Dip And Chips $13.99
- Wood-fired roasted corn, chili-lime aioli, roasted poblanos, cilantro, cotija, and mozzarella chesses topped with iberico chorizo served with tortilla chips.
- Elote Dip And Chips $17.00
- Wood-fired roasted corn, chili-lime aioli, roasted poblanos, cilantro, cotija and mozzarella cheeses topped with Iberico chorizo served with tortilla chips
- Pesto Cream Cheese $16.00
- Wood-fired baked basil pesto and cream cheese served with crouton rounds, sourdough bread
- Mediterranean Platter $22.00
- Hummus topped with marinated tomatoes, marinated artichokes, and kalamata olives, and raita. Served with falafel, naan, andcucumbers.
- Large French Fries $10.00
- Garlic Truffle Fries $16.00
- Cripsy French fries tossed in a garlic parmesan sauce, dusted with black truffle zest, topped with parmesan, and served with truffle aioli.
- Bavarian Pretzels $15.00
- Five pretzel sticks served with choice of 1 sauce: marinara, beer mustard,or cilantro pesto beer cheese
- Umami Brussel Sprouts $16.00
- Flash-fried Brussels sprouts tossed in an Asian glaze and topped with crispy pork belly, green onions, and sesame seeds with a drizzle of sriracha aioli
- Wood-Fired Pizzas
- Six Cheese Pizza $16.00
- Marinara, Romano, Parmesiano-Reggiano, white and yellow cheddar, Monterey jack, oregano, basil
- Pepperoni Pizzaz $17.00
- Marinara, mozzarella, blanket of pepperoni, mild pepper rings, black olives, red onions, oregano, parsley
- Bbq Chicken Pizza $18.00
- BBQ sauce, smoked Gouda, mozzarella, grilled chicken, red onions, red bell peppers, green onions, parsley
- Three Sausage Pizza $19.00
- Marinara, Parmesiano-Reggiano, mozzarella, assortment of smoked sausages, mushrooms, caramelized onions, parsley
- Beaver Street Pizza $18.00
- Roasted garlic pesto, mozzarella, Romano, Parmesiano-Reggiano, goat cheese, sun-dried tomato, basil
- Enchanted Forest $19.00
- Artichoke-olive pesto, portobello mushrooms, spinach, French brie, roasted red bell peppers, walnuts, ground pepper, Parmesiano-Reggiano, basil
- Prosciutto Pear Pizza $20.00
- Brie cream base, garlic spinach, roasted pears, gouda and mozzarella cheeses, finished with shaved prosciutto, pistachios, and honey.
- The Main Thing
- Florentine Ravioli $23.00
- Spinach and ricotta ravioli, sliced portobello mushroom, marinara or sun-dried tomato alfredo sauce topped with Parmesiano-Reggiano, basil, toasted bread crumbs with sherry garlic bread
- Mediterranean Platter $22.00
- Falafel, Roasted garlic hummus, marinated tomatoes, kalamata olives, marinated artichokes, raita, with naan bread and cucumbers
- Chicken Pot Pie $21.00
- Chicken, corn, carrots, onions, red potatoes, peas, puff pastry
- Brewer's Platter $25.00
- One bratwurst and one Louisiana hot link, caramelized onions, sweet and sour red cabbage, chunky applesauce, french fries, beer mustard
- Kids Menu
- Mini Corndogs $7.99
- 5 Mini Corndogs
- Kid Ba'sgetti $7.99
- Pasta topped with Marinara Sauce
- Kid Pepperoni Pizza $8.59
- A 6" pepperoni pizza
- Chicken Tenders $7.99
- Crispy Chicken Tenders
- Kid Cheese Pizza $8.59
- A 6" Cheese Pizza.
- Greens
- Caesar Salad $15.00
- Romaine, garlic croutons, red onions, Parmesiano-Reggiano cheese, Caesar dressing
- Kale Greek Salad $16.00
- Mixed super greens, tomatoes, smoked kalamata olives, cucumbers, red onion tossed in a lemon vinaigrette topped with feta cheese
- Side House Salad $7.00
- Mixed greens, tomatoes, cucumbers, carrots, red bell peppers, red onions, garlic croutons
- Side Caesar Salad $7.00
- Romaine, garlic croutons, red onions, Parmesiano-Reggiano cheese, Caesar dressing
- Bonsai Salad $15.00
- Mixed greens, carrots, tomatoes, baby corn, cucumbers, green onion, red cabbage, cilantro, avocado and wonton strips tossed in a sesame ginger vinaigrette.
- House Salad $14.00
- Mixed greens, tomatoes, cucumbers, carrots, red onions, garlic croutons
- Spinach Beet Salad $17.00
- Spinach, arugula, bacon, red onion, pecans, dried cranberries, grape tomatoes, pickled golden beets, goat cheese, champagne vinaigrette on the side
- Sweets
- Chocolate Bread Pudding $11.00
- Bread sliced smothered in a rich chocolate custard then topped with chocolate sauce.
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