Ah-So Sushi & Steak

Ah-So Sushi & Steak > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Teppanyaki Lunch
  • Teriyaki Chicken $25.25
  • Boneless chicken breast with teriyaki sauce.
  • Steak & Shrimp* $35.25
  • Filet Mignon* $32.75
  • USDA choice beef, a competitor to kobe steak. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Steak* $29.00
  • USDA choice strip sirloin. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Calamari $26.50
  • Nice tender calamari steak with house sauce.
  • Shrimp $29.00
  • The finest catch of the gulf.
  • Scallop $30.25
  • Plate full of golden scallops.
  • Shrimp & Chicken $34.00
  • Shrimp & Scallop $37.75
  • Filet & Shrimp* $40.25
  • Steak & Chicken* $32.75
  • Filet & Chicken* $36.50
  • Steak & Scallop* $36.50
  • Filet & Scallop* $41.50
  • Appetizers
  • Gyoza $12.50
  • Six lightly fried pork dumplings.
  • Calamari Strips $16.50
  • Lightly fried calamari strips topped with spicy mayo.
  • Garlic Edamame $12.50
  • Soybeans pan seared with soy sauce and chopped garlic.
  • Egg Rolls $10.00
  • Thin wonton skins filled with pork & vegetables cooked to golden brown perfection.
  • Edamame $10.00
  • Young spring soybeans steamed and topped with sea salt.
  • Grilled Asparagus $13.75
  • Asparagus sautéed and seasoned with salt and pepper.
  • Shishito Peppers $15.25
  • Japanese shishito peppers are sautéed with a homemade sauce.
  • Chicken Kara-age $16.50
  • Japanese style boneless chicken breast that is deep fried.
  • Chicken Wings $15.00
  • Seasoned and deep fried wings served with spicy or teriyaki sauce. Awesome! (sauce served on the side).
  • Squid Skewer $15.25
  • Deep fried breaded squid on a skewer, served with lemon and our house sauce.
  • Fire Cracker $16.50
  • Jalapeños stuffed with variety of minced fish and cream cheese; lightly breaded and deep fried.
  • Omg $16.50
  • Mashed avocado mixed with crunch, crab meat and spicy mayo. Served with our tortilla chips.
  • Avocado Crab $19.00
  • Tempura fried avocado stuffed with crab mix, spicy tuna, and cream cheese topped with spicy mayo, eel sauce, and crunch.
  • Japanese Lettuce Wrap $19.00
  • Marinated chicken, mushroom and onion served with our house sauce.
  • Chicken Katsu $17.75
  • A boneless breast of chicken tenderized, battered and lightly fried.
  • Shrimp Tempura With Veggies $20.25
  • Three juicy shrimp and five seasonal vegetables are tempura battered and lightly fried to perfection.
  • Korean Bbq $26.50
  • Thinly sliced beef short ribs marinated in traditional Korean BBQ sauce and grilled to perfection.
  • Tuna Tataki* $26.50
  • (Seared tuna) fresh and juicy seared red tuna served with our special sauce.
  • Sushi* $21.50
  • Five slices of chefs choice raw fish or nigiri sushi.
  • Sashimi* $21.50
  • Five slices of chefs choice raw fish or nigiri sushi.
  • Jalapeno Agedashi Tofu $15.25
  • Lightly fried tofu sautéed with garlic and jalapenos. Served with tempura sauce.
  • Vegetable Tempura $16.50
  • Seasoned vegetables dipped in our traditional tempura batter and lightly fried. Awesome.
  • Fried Rice
  • Steak Fried Rice $27.75
  • Chicken Fried Rice $24.00
  • Shrimp Fried Rice $27.75
  • Dining Lunch
  • Seafood Yakisoba $27.75
  • Sautéed shrimp, sea scallops and garden vegetables all combined with Japanese noodles that are finished with yakisoba seasoning.
  • Teriyaki Beef $26.50
  • Thinly sliced sirloin steak is pan seared with garden vegetables and glazed in teriyaki sauce served with fried rice.
  • Korean Bbq $30.25
  • Thinly sliced beef short ribs are marinated in traditional Korean BBQ sauce grilled to perfection! Served with sautéed vegetables and fried rice.
  • Stir Fried Vegetables $22.75
  • Fresh cut broccoli, zucchini, onions, mushrooms, and carrots are seasoned and stir fried served with fried rice.
  • Chicken Yakisoba $25.25
  • Japanese style noodles and tender pieces of chicken are sautéed with vegetables and finished in yakisoba seasoning.
  • Chicken Bowl $24.00
  • Tender pieces of chicken breast are sautéed with fresh garden vegetables and lightly glazed in our homemade teriyaki sauce. Served over steamed white rice.
  • Beef Bowl $25.25
  • Thinly sliced sirkinis sautéed with fresh garden vegetables and glased in teriyaki sauce. served over steamed white rice.
  • Shrimp Bowl $26.50
  • Juicy gulf shrimp are pan seared with garden vegetables and glaced teriyaki sauce. Served over steamed white rice.
  • Teriyaki Chicken $25.25
  • Tender pieces of chicken breast are sautéed with garden vegetables and glazed in teriyaki sauce. Served alongside fried rice.
  • Teriyaki Seafood $27.75
  • Juicy gulf shrimp and jumbo sea scallop. Combined with stir fried vegetables and our gourmet teriyaki sauce. Served with fried rice.
  • Teriyaki Salmon $30.25
  • Perfectly pan seared salmon fillet is glazed in teriyaki sauce and topped with thinly sliced mushrooms. Served with sautéed vegetables and fried rice.
  • Chicken Katsu $26.50
  • A tenderized breast of chicken is breaded and lightly fried served with sautéed vegetables and fried rice.
  • Vegetable Yakisoba $22.75
  • Japanese noodles are stir fried with garden vegetables and finished with a yakisoba seasoning. These noodles are acklicting.
  • Beef Yakisoba $26.50
  • Thinly sliced sirloin steak combined with Japanese noodles and garden vegetables in a dish that is sautéed and finished with yakisoba seasoning.
  • Kimchi Steak Fried Rice $30.25
  • Chicken Pad Thai $25.25
  • Shrimp Pad Thai $27.75
  • Roll
  • California Roll $11.25
  • Radish Pickle Roll $10.00
  • Cucumber Roll $10.00
  • Yellow Tail / Scallion Roll $12.50
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Tuna Roll $12.50
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Fresh Salmon Roll $12.50
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Avocado Roll $10.00
  • California Roll With Cream Cheese $12.50
  • Salmon Skin Roll $12.50
  • Unagi / Cucumber Roll $13.75
  • Shrimp Tempura Roll $13.75
  • Soft Shell Crab Roll $16.50
  • Spicy Tuna Roll $13.75
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Spicy Yellow Tail Roll $13.75
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Spicy Crab Roll $13.75
  • Rainbow Roll $19.00
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Philly Roll $13.75
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Caterpillar Roll $17.75
  • Dragon Roll $17.75
  • Spicy Tuna With Shrimp Tempura $15.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Spicy Crab With Shrimp Tempura $15.25
  • Veggie Roll $12.50
  • Asparagus Roll $10.00
  • Sushi or Sashimi
  • Shrimp (ebi) $11.25
  • Ebi, thinly sliced, offered as sushi or sashimi.
  • Fresh Water Eel (unagi) $12.50
  • Fresh water eel, available as sushi or sashimi.
  • Salmon Egg (ikura) $11.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Fresh Salmon (nama-sake) $11.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Smoked Salmon (smoke Sake) $11.25
  • Smoked salmon, available as sushi or sashimi.
  • Blue Fin Tuna $13.75
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Tuna (maguro) $12.50
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Yellow Tail (hamachi) $12.50
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Squid (lka) $11.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Octopus (tako) $11.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Crab Stick (kani) $10.00
  • Crab stick sashimi, thinly sliced. Option to order as sushi.
  • Smelt Fish Eggs (masago) $11.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Scallop (hotate-gai) $11.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Egg Omelette (tamago) $10.00
  • Egg omelette (tamago), available as sushi or sashimi.
  • Surf Clam (hokkigai) $11.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Albacore $11.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Baby Octopus $11.25
  • Baby octopus, available as sushi or sashimi.
  • Seared Salmon Belly $11.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Escolar $11.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Flying Fish Egg (tobiko) $10.00
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Halibut (hirame) $12.50
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Seared Escolar $11.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Mackerel (saba) $11.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Jelly Fish (juka Gurage) $11.25
  • Jellyfish (Juka Gurage) - available in sushi or sashimi options.
  • Kids' Special
  • Steak $25.25
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
  • Chicken $22.75
  • Shrimp $25.25
  • The finest catch of the gulf.
  • Sashimi
  • Salmon (5) $21.50
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Tuna (5) $24.00
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Chef's Choice (7) $27.75
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Tuna Tataki (seared Ahi Tuna) $26.50
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Yellow Tail (5) $21.50
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Yellow Tail Jalapeño $26.50
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Blue Fin Tuna (5) $27.75
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Salad
  • Seaweed Salad $11.25
  • Spicy Crab Salad $15.00
  • Poki Salad $24.00
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Sashimi Salad $24.00
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Jelly Fish Salad $19.00
  • Baby Octopus Salad $16.50
  • O.m.g. (app) $15.25
  • Combinations
  • 7 Piece Sushi With Tuna Roll $34.00
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Sashimi Combo $42.75
  • Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • 5 Piece Sushi With California Roll $26.50
  • New. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Deep-Fried Roll
  • Vegas Roll $16.50
  • Fresh salmon, avocado and cream cheese. the whole roll is tempura battered and lightly fried, its then topped with solace and spicy mayo.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Eel Tempura Roll $16.50
  • Fresh water eel, crab meat, avocado and the whole rollis tempura battered and lightly fried. topped with eel sauce and spicy mayo.
  • Lobster Tempura Roll $16.50
  • Seasoned lobster, crab meat, and avocado is tempura battered and lightly fried. Topped with eel sauce and spicy mayo.
  • Spicy Tuna With Cream Cheese $16.50
  • Spicy tuna, cream cheese. it is then lightly battered, and fried then topped with spicy mayo and eel sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Spicy Crab With Cream Cheese $16.50
  • Spicy crab, cream cheese. It is then lightly battered and fried then topped with spicy mayo and eel sauce.
  • Vegas Roll 2 $16.50
  • Eel, avocado, cream cheese, and spicy mayo and sauce.
  • Tootsie Roll $16.50
  • Yellowtail, salmon, crab meat, and scallions are tempura battered and lightly fried, it is wrapped again in rice with seaweed on the outside. topped with spicy mayo and eel sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Baked Roll
  • Crazy Roll $19.00
  • Salmon, cucumber, and cream cheese with salmon on the top. it is then baked and then topped with eel sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Volcano Roll $19.00
  • Crab meat, cream cheese and avocado. white tuna on top. it is then baked and then topped with spicy mayo and eel sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Special Roll
  • Sweet & Spicy Crunch Roll $16.50
  • Spicy tuna, spicy crab and shrimp tempura roll and then roll it in our tempura crunch bits. the roll is then drizzled with our spicy mayo and eel sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Ah-so Roll $19.00
  • Spicy tuna, salmon, spicy crab & shrimp tempura are all wrapped in rice and soy paper and topped with our famous spicy mayo. AH-SO!Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Firehouse Roll $17.75
  • Fried calamari & avocado combine in this roll that is topped with spicy tuna and thinly sliced jalapeno, the roll is then lightly drizzled with eel sauce. this one is hot!!Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Osakini Roll $19.00
  • Shrimp tempura & spicy crab that is topped with seared tuna. the roll then receives a drop of our secret Osakini sauce on top of each piece.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Dancing Spider Roll $19.00
  • This roll is made with a mixture of soft-shell crab and spicy crab. it's topped with Albacore tuna and our amazing house sauce. delicious!Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Shrimp Lover's Roll $17.75
  • Two pieces of shrimp tempura combined with cucumber and spicy crab. its then topped with sushi style EBI(shrimp) with eel sauce and spicy mayo.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Red Dragon Roll $19.00
  • Fresh water eel, crab mix and cucumber and is then topped with fresh spicy tuna and eel sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Sunset Roll $17.75
  • A spicy crab roll topped with salmon and thin slices of lemon on top.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Sushi Ceviche Roll $17.75
  • Crab mix, avocado and cucumber all combined in a roll that is then topped with salmon, diced cucumber, tomato and cilantro is then sprinkled over the top of the entire roll.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Boss Roll $19.00
  • New. Crabmeat, shrimp tempura, cream cheese and cucumber inside and topped with avocado, spicy tuna, and potato tempura flake and eel sauce and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Tiger Roll $16.50
  • California roll with shrimp, avocado on top.
  • Kill Bill $19.00
  • Inside - shrimp tempura, crab stick and cucumber. outside - extra spicy crab meat & sweet chili sauce and jalapeño.
  • Avocado Fuji $19.00
  • Inside-shrimp tempura, cream cheese and cucumber outside - mashed avocado, crab meat, spicy mayo, cel sauce and crunch. Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Yellowtail Lover $19.00
  • New. Spicy tuna and cucumber topped with yellowtail and thin slices of lemon on top with Ponzu sauce and sriracha.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Happy Roll $19.00
  • New. Crab, deep fried shrimp, and avocado that is topped with salmon, tuna, mustard soy, and green onion.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Habanero Cilantro Roll $19.00
  • New. Crab, avocado, cucumber with plenty of salmon on top. finished off with house made sauce which includes; habanero, Ponzu (citrus soy sauce), cilantro, green onion, and jalapeno.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Albacore Lover $19.00
  • New. Spicy tuna and cucumber topped with albacore, avocado, homemade chili oil, mustard soy, and finished off with deep fried onion and green onion.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
  • Spicy Escolar Roll $19.00
  • New. Spicy tuna and cucumber topped with escolar, thin sliced jalapeño, mustard soy sauce, and house chili oil.Consuming raw or undercooked meats, poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
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