Asaka Japanese Restaurant

Asaka Japanese Restaurant > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Appetizer From Sushi Bar
  • (new) Tuna Poke Bowl
  • Poke Bowl top with Tuna, lettuce, mango, avocado, carrots, sweet onions, & cucumber on the bed of sushi rice & spicy sauce on the side.
  • (ap) Fresh Spring Roll
  • Rice paper filled with shredded mixed vegetables & cooked shrimp served peanut sauce.
  • (ap) Spicy Tuna Tartare
  • Avocado chunks on the bottom, fresh chunks of tuna mixed with spicy sauce & sesame oil, top served with roe. Seasoned raw meat.
  • (new) Tuna Pizza
  • Scallion pancake top with spicy tuna, crunch, roe, scallions & spicy mayo & eel sauce.
  • (ap) Sushi Appetizer
  • 5 pieces fresh sushi choice of the sushi chef. Seaweed wrapped around rice and filling.
  • (ap) Ahi Tower
  • Ahi tower has special sauce on the bottom, rice, chunks avocado, crab meat salad & fresh chunks tuna, top with 3 kinds roe.
  • (ap) Dragon Ball
  • Thin sliced avocado filled crunchy spicy tuna with eel sauce.
  • (ap) Naruto
  • Fish roe and avocado rolled with sliced cucumber.
  • (ap) Tataki
  • Seared thinly sliced raw fish or beef served with scallion ponzu sauce.
  • (ap) Hamachi Ponzu
  • Sliced yellowtail, scallion, shallots, pepper, ponzu sauce, and spicy sesame oil.
  • (ap) Tuna Avocado Crab Meat Salad
  • Sliced tuna on the side, crab meat salad top with sliced avocado & massago, scallions served with special sauce. Ray-finned fish.
  • (ap) Salmon Avocado Crab Meat Salad
  • Sliced salmon on the side, crab meat salad top with sliced avocado & masago, scallions served with special sauce. Saltwater fish.
  • (ap) Sashimi Appetizer
  • 5 pieces fresh sashimi choice of sushi chef. Piece of fish.
  • (ap) Jalapeno Crab Meat
  • Jalapeño tempura with spicy crab meat top with special sauce.
  • (ap) Kenny Hand Roll
  • Spicy tuna rolled with thinly sliced cucumber.
  • (ap) Salmon Lover Salad
  • Salmon, mango, cucumber, roe, pickled red onions & sesame mixed with chili mango sauce.
  • (new) Vegie Deluxe Poke Bowl
  • Lettuce, mango, avocado, carrots, sweet onions, spinach, corn, tofu & cucumber on bed of sushi rice, house spicy sauce on the side.
  • (new) Salmon Poke Bowl
  • Lettuce, mango, avocado, carrots, sweet onions, spinach, corn, tofu & cucumber on bed of sushi rice, house spicy sauce on the side.
  • (new) Hamachi Poke Bowl
  • Poke Bowl top with Hamachi, lettuce, mango, avocado, carrots, sweet onions, & cucumber on the bed of sushi rice & spicy sauce on the side.
  • (new) Crispy Rice Ball
  • Spicy tuna, crabmeat, avocado, mango & Masago wrapped with crispy sushi rice, katsu sauce on the side.
  • (new) Trio Sushi
  • Tempura avocado roll, 3 kinds of fresh fish & special sauce on top
  • (ap) Avocado Seafood Salad
  • Mixed crab meat, octopus, cooked shrimp, cucumber & avocado in spicy mayo, top with roe & scallions. Sliced avocado with a variety of vegetables.
  • (new) Mixed Fish Poke Bowl
  • Lettuce, mango, avocado, carrots, sweet onions, spinach, corn, tofu & cucumber on bed of sushi rice, house spicy sauce on the side.
  • Appetizer From Kitchen
  • (ap) Meat Gyoza
  • Meat dumpling served with steamed or fried. Dumpling with a minced filling.
  • (ap) Crab Rangoons
  • Favorite. Fried wonton wrapper filled with crab and cream cheese.
  • (ap) Edamame
  • Boiled green soybean with light salt.
  • (ap) Scallion Pancake
  • Pan-fried wheat batter mixed with fresh scallions, creating a savory appetizer.
  • (ap) Shumai
  • Round shaped shrimp dumpling, served with steamed or fried.
  • (ap) Beef Negimaki
  • Sliced tender steak rolled with scallions served in teriyaki sauce.
  • (ap) Crispy Brussel Sprout
  • Fried brussel sprout & mushroom served with special sauce.
  • (ap) Vegetable Tempura
  • Fresh seasonal veggie deep fried in light batter served with tempura sauce. Battered and fried.
  • (ap) Coconut Shrimp
  • Fried shrimp that has been rolled in coconut.
  • (ap) Shrimp Tempura
  • Fresh shrimp and seasonal veggie deep-fried in light batter served with tempura sauce.
  • (ap) Chicken Katsu
  • Breaded & deep fried white meat chicken with katsu sauce.
  • (ap) Chicken Wings
  • 6 pieces deep fried chicken wings.
  • (ap) Sweet Potato Tempura
  • Sliced sweet potato deep fried in light batter served with tempura sauce. Fried sweet potatoes.
  • (ap) Harumaki
  • Deep fried veggie spring roll.
  • (ap) Spicy Edamame
  • Spicy. Boiled green soybean with light salt & spicy powder. Soybeans.
  • (ap) Chicken Tempura
  • Small portion lightly battered & deep fried white meat chicken. Battered and fried. Small green cruciferous vegetable.
  • (ap) Beef Kushiyaki
  • B.B.Q chunks of beef on the skewer with teriyaki sauce.
  • (ap) Takoyaki
  • Fried ball-shaped Japanese snack with a bit of octopus inside.
  • (ap) Chicken Teriyaki
  • Small portion fresh white meat chicken served with teriyaki sauce. Marinated or glazed in a soy based sauce.
  • (ap) Soft Shell Crab Tempura
  • Lightly fried soft shell crab with ponzu sauce.
  • (ap) Yakitori
  • B.B.Q. chunks of chicken on the skewer with teriyaki sauce.
  • (ap) Fried Oyster
  • Japanese style crispy fried oyster with lemon and special sauce.
  • (ap) Hamachi Kama
  • Boiled juicy yellowtail collar with ponzu sauce.
  • (ap) Salmon Teriyaki
  • BBQ chunks of salmon on the skewer with teriyaki sauce.
  • (ap) Hotate Yaki
  • Scallops, crab meat, mushrooms & massago baked with spicy mayo.
  • (kids Meal) Fish Katsu & French Fries
  • Panko-breaded fish katsu paired with french fries, typically served with a side of katsu sauce.
  • (kids Meal) Chicken Katsu & French Fries
  • Panko-breaded chicken, deep-fried and accompanied by french fries, typically served with katsu sauce.
  • Chicken Finger
  • Crispy, panko-breaded chicken tenders, commonly accompanied by a homemade dipping sauce.
  • (ap) Tatsuta Age (kid's Flavor)
  • Light battered deep fried white meat chicken.
  • (kids Meal ) French Fries
  • Crispy french fries lightly seasoned with house special salt.
  • Soup, Salad, and Veggie
  • Seaweed Salad
  • Salad with a seasoned microalgae base.
  • House Salad
  • Fresh seasonal veggie served with homemade ginger dressing.
  • Miso Soup
  • Soybean soup with seaweed tofu scallion.
  • Tom Yum Goong
  • Famous Thai spicy & sour soup with onion, mushroom, lemongrass, tomato and scallion.
  • Spicy Miso Soup
  • Spicy. Spicy soybean soup with seaweed tofu & scallions.
  • Dumpling Soup
  • Assorted veggie & meat dumpling in soybean broth.
  • Egg Drop Soup
  • Egg, mushroom, scallions and chicken broth.
  • Chicken Rice Soup
  • White meat chicken, rice & in soybean broth.
  • Nasu Dengaku
  • Fried eggplant & baked with home made miso paste sauce.
  • Oshitashi
  • Chilled fresh spinach served with homemade sweet sesame sauce and bonito fish flakes.
  • Crispy Brussel Sprout
  • Fried brussel sprout and mushroom served with special sauce.
  • Agedashi Tofu
  • Fried tofu served in light broth with scallions & bonito flakes.
  • Spicy Fried Tofu
  • Fried tofu with spicy powder, scallions served in light broth.
  • Dobin Mushi
  • Shrimp, chicken and mushroom, ginger, fish cake & traditional Japanese broth served in teapot.
  • Cold Tofu
  • Cold tofu and scallions with tempura sauce.
  • Veggie & Tofu Soup
  • Assorted veggie and tofu in soybean broth.
  • Sushi à la Carte
  • Maguro (tuna)
  • Tuna.
  • Hamachi (yellow Tail)
  • Yellow tail sashimi, option for sushi-style preparation.
  • Ebi (cooked Shrimp)
  • Cooked shrimp sushi, simply offered as a la carte.
  • Kanikama (crabmeat)
  • Kanikama sushi, featuring crabmeat.
  • Sake (salmon)
  • Salmon sushi, a simple yet classic selection.
  • Tamago (egg Omelet)
  • Tamago, a Japanese-style egg omelet, served as sushi.
  • Avocado 2 Pcs Sushi
  • Avocado, delicately sliced, atop vinegared rice, 2 pieces.
  • Hotategai (raw Scallop)
  • Scallop.
  • Hokkigai (surf Clam)
  • Surf clam.
  • Ika (squid)
  • Squid.
  • Ikura (salmon Roe)
  • Salmon roe.
  • Inari (fried Tofu Skin)
  • Fried tofu skin.
  • Saba (mackerel)
  • Saba (mackerel) served as sushi.
  • Smoke Salmon
  • Smoked salmon over vinegared rice, sushi-style.
  • Spicy Salmon 2 Pcs Sushi
  • Spicy.
  • Spicy Tuna 2 Pcs Sushi
  • Tuna cucumber tempura flake and sesame seed with spicy mayonnaise.
  • Suzuki (stripe Bass)
  • Striped bass.
  • Tako
  • Octopus.
  • Tobiko
  • Tobiko: Flying fish roe available as sashimi or sushi.
  • Unagi
  • Unagi: Freshwater eel, sushi style.
  • White Tuna
  • White tuna sushi, offered as a simple, elegant selection.
  • Tai (red Snapper)
  • Red snapper.
  • Sweet Shrimp Sushi
  • Sweet shrimp sushi typically includes two pieces of raw sweet shrimp on top of vinegared rice, often accompanied by fried shrimp heads for added texture.
  • Veg Maki & Hand Roll ( one cone per order )
  • Avocado With Cucumber Maki
  • Avocado, cucumber, and sesame seed.
  • Sweet Potato Maki
  • Sweet potato and sesame seed.
  • Sweet Veggie Maki
  • Fried tofu, cucumber, avocado, and sesame seed.
  • Avocado Maki
  • Alex Maki
  • Sweet potato tempura, avocado, cream cheese, and sesame seed.
  • Veggie-futomaki
  • Avocado, cucumber, carrot, asparagus, oshinko, fried tofu, and sesame seed. 5 pieces.
  • Avocado Cucumber Carrot Maki
  • Avocado, cucumber, carrot maki. Options include hand roll, standard roll, brown rice roll, or soy paper wrap.
  • Kappa Roll
  • Cucumber.
  • Asparagus Maki
  • Asparagus maki consists of asparagus rolled in seaweed and sushi rice, typically presented in a simple yet traditional manner.
  • Oshinko Maki
  • Pickled radish.
  • Mango Maki
  • Mango maki is a sushi roll featuring ripe mango wrapped with sushi rice and seaweed.
  • Banana Maki
  • Banana maki typically includes ripe banana slices, wrapped in sushi rice and seaweed.
  • Mushroom Tempura Maki
  • Mushroom tempura maki typically includes crispy tempura mushrooms, avocado, and a drizzle of sweet soy sauce, all wrapped in sushi rice and seaweed.
  • Evergreen Maki
  • Avocado, cucumber, celery, and sesame seed.
  • Avocado Cucumber Spinach Roll
  • Avocado, cucumber, spinach wrapped in seaweed or soy paper. Options: hand roll, traditional roll, roll with brown rice.
  • Asparagus Avocado Cucumber Maki
  • Asparagus, avocado, cucumber wrapped in seaweed or soy paper. Optional brown rice. Maki or hand roll form.
  • Avocado Banana Cream Cheese Maki
  • Fresh avocado, banana, cream cheese.
  • Fruit Maki
  • Mango, banana, avocado.
  • Spinach Maki
  • Spinach.
  • Seaweed Salad Maki
  • A roll filled with sweet and tangy seaweed salad, complemented by cucumber.
  • Cooked Maki & Hand Roll ( one cone per order )
  • California Maki
  • Kani, cucumber, avocado, and sesame seed.
  • Crazy Maki
  • Shrimp tempura, avocado, cucumber, chili sauce, and roe, 5 pieces.
  • Shrimp Tempura Maki
  • 2 pieces shrimp tempura, cucumber, sesame seed, and eel sauce.
  • Shrimp Tempura Avocado Maki
  • Shrimp tempura cucumber and avocado with eel sauce.
  • Spicy Shrimp Maki
  • Spicy. Cooked shrimp, cucumber, avocado, and sesame seed with spicy mayo.
  • Unagi Avocado Maki
  • Eel, avocado, sesame seed, and eel sauce.
  • Crunch Maki
  • Kani, mayo, cucumber, and tempura flake with sesame seed.
  • Boston Maki
  • Shrimp, lettuce, mayo, roe, avocado, and sesame seed. 5 pieces.
  • Chicken Tempura Cucumber Maki
  • Chicken tempura, cucumber & eel sauce maki
  • Tamago Maki
  • Egg omelet.
  • Kani Maki
  • Imitation crab meat.
  • Tako Maki
  • Octopus.
  • Yoji Maki
  • Salmon skin & cucumber.
  • Futomaki
  • Tamago, kani, avocado, oshinko, carrot, and raw. 5 pieces.
  • Unagi Cucumber Maki
  • Eel, cucumber, sesame seed, and eel sauce.
  • Salmon Tempura Maki
  • Salmon tempura, cucumber, sesame seed, and eel sauce.
  • Beef Cucumber Maki
  • Grilled beef and cucumber with eel sauce.
  • Unagi Maki
  • Unagi maki temaki. Freshwater eel in seaweed or soy paper. Available as hand roll, roll, or with brown rice.
  • Oyster Maki
  • Japanese style crispy fried oyster and lettuce with special sauce.
  • Raw Fish Maki & Hand Roll ( one cone per order )
  • Spicy Tuna Maki
  • Favorite. Spicy. Tuna, cucumber, tempura flake, and sesame seed with spicy mayo.
  • Philadelphia Maki
  • Smoke salmon, cucumber, cream cheese, and sesame seed.
  • Spicy Salmon Maki
  • Spicy.
  • Salmon Avocado Maki
  • Salmon, avocado, and sesame seed.
  • Alaskan Maki
  • Salmon, avocado, cucumber, and sesame seed.
  • Negi Hamachi Maki
  • Hamachi, scallion, and sesame seed.
  • Tuna Avocado Maki
  • Tuna, avocado, and sesame seed.
  • Spicy Tuna Avocado Maki
  • Spicy.
  • Salmon Cucumber Maki
  • Salmon and cucumber wrapped in seaweed, optional brown rice or soy paper, choose as hand roll or roll.
  • Tuna Maki
  • Tuna Maki Temaki: Fresh tuna in your choice of hand roll, roll, roll with brown rice, or soy paper option. One cone per order.
  • Spicy Hamachi Maki
  • Spicy hamachi, choice of hand roll, roll, or soy paper, optional brown rice.
  • Hawaii Roll
  • Tuna, mango inside out with masago out side.
  • Salmon Maki
  • Salmon.
  • Spicy Salmon Avocado Maki
  • Spicy.
  • White Tuna Roll
  • White tuna temaki—options include traditional roll, hand roll, with brown rice, or soy paper.
  • Spicy White Tuna Maki
  • Favorite. spicy. tuna cucumber tempura flake and sesame seed with spicy mayo.
  • Salmon Mango Maki
  • A hand-rolled cone of seaweed filled with sushi rice, fresh salmon, and ripe mango slices.
  • Tuna Mango Maki
  • Tuna and mango wrapped in sushi rice and seaweed, served as a hand-rolled cone.
  • Hamachi Mango Maki
  • Hamachi and ripe mango, wrapped in sushi rice and seaweed, offering a balance of rich and sweet flavors.
  • White Tuna Mango Maki
  • White tuna and mango wrapped in a seaweed cone, typically includes a hint of sweetness from the mango paired with the mild flavor of white tuna.
  • Spicy Hamachi Avocado Maki
  • Spicy.
  • Spicy White Tuna Avocado Maki
  • White tuna and avocado, typically wrapped with sushi rice and nori, accented with a spicy mayo sauce.
  • White Tuna Avocado Maki
  • Tuna avocado and sesame seed.
  • Hamachi Avocado Maki
  • Hamachi and avocado, wrapped in sushi rice and seaweed, served as a hand-rolled cone.
  • Salmon Jalapeno Maki
  • Salmon and jalapeno wrapped in seaweed or soy paper, available as a roll or hand roll, option for brown rice.
  • Tuna Jalapeno Maki
  • Tuna, jalapeno and sesame seed.
  • Hamachi Jalapeno Maki
  • Hamachi, jalapeño, and sesame seed.
  • Tuna Cucumber Maki
  • Tuna and cucumber maki, offered as temaki or rolls with options including brown rice or soy paper.
  • Hamachi Cucumber Maki
  • Hamachi and cucumber wrapped in sushi rice and seaweed, garnished with sesame seeds.
  • Salmon Cucumber Maki
  • Salmon and cucumber wrapped in seaweed or soy paper, available as a roll or hand roll, with optional brown rice.
  • Whole Pieces Spicy Tuna Maki
  • Spicy.
  • White Tuna Jalapeno Maki
  • White tuna, jalapeno and sesame seed.
  • White Tuna Cucumber Maki
  • White tuna and cucumber wrapped in sushi rice and seaweed, forming a traditional maki roll.
  • House Special Maki
  • Spicy Tuna Dragon Roll
  • Spicy tuna maki topped with slices avocado & spicy mayo.
  • Mexican Maki
  • Spicy tuna, jalapeño, tempura flake with avocado, Tabasco sauce on top.
  • Spicy Tuna Mango Maki
  • Spicy tuna maki with slices mango on top served with mango sauce & spicy mayo.
  • Tempura Spicy Tuna Maki
  • Spicy tuna maki tempura then topped with massago, scallions, eel sauce & spicy mayo.
  • Tnt Maki
  • Barbeque salmon with chili sauce, cucumber, avocado crab salad, and roe.
  • Spicy Scallop Maki
  • Spicy. Grilled scallop with spicy mayo, tempura flakes, cucumber and roe.
  • Spicy Salmon Mango Maki
  • Spicy salmon maki top with slice mango, spicy mayo & mango sauce.
  • Autumn Maki
  • Sweet potato tempura, cream cheese inside, top with spicy crab meat, avocado, mayo and eel sauce.
  • Caterpillar Maki
  • Eel, cucumber, sesame seed, sliced avocado, and eel sauce on top.
  • Spider Maki
  • Deep-fried soft shell crab, cucumber, avocado, roe, and spicy mayo. 5 pieces.
  • Shrimp Tempura Mango Maki
  • Shrimp tempura, cream cheese inside, top with slices mango, crunch and black tobiko served with mango sauce & spicy mayo.
  • B52 Maki
  • Hamachi, kani, avocado, and roe, tempura then rolled with seaweed and rice, 5 pieces.
  • Bill's Maki
  • Spicy tuna topped with fried taro and red tobiko.
  • Dragon Maki
  • California roll with avocado eel on top.
  • Rainbow Maki
  • California roll with tuna, salmon and white fish on top.
  • Hamachi Jade Maki
  • Hamachi, oshinko, cucumber, tempura flake, green roe, with special sauce.
  • Snow White Maki
  • Grilled white fish with spicy mayo, cucumber, avocado crab salad, and roe.
  • Scorpion Maki
  • California maki topped with cooked shrimps.
  • Spicy Hamachi Mango Maki
  • Spicy hamachi maki top with slice mango, spicy mayo & mango sauce.
  • Summer Maki
  • Avocado, lettuce, carrot, cucumber, mango, crab meat & shrimp inside, wrap with rice paper, mango sauce on top.
  • Veggie Deluxe Maki
  • Avocado, cucumber, and sweet potato tempura inside topped with mango and fried bean curd.
  • Vegetarian Maki
  • Sweet potato tempura, avocado, cucumber, and sweet fried tofu skin.
  • Spicy White Tuna Mango Maki
  • Spicy white tuna maki top with slice mango, spicy mayo & mango sauce.
  • Chef's Recommend Maki
  • Red Dragon Maki
  • Spicy tuna, tempura flakes, cucumber, tuna, avocado, and green roe.
  • Sunrise Maki
  • Spicy tuna, avocado inside, top with torch salmon, scallion, red tobiko, with yuzu sauce.
  • Tgif Maki
  • Tempura shrimp roll, spicy tuna, tempura flakes, roe and scallion.
  • Snow Mountain Maki
  • Shrimp tempura cucumber, avocado inside, topped w seared crab meat, served eel sauce and spicy mayo.
  • Monst Maki
  • Shrimp tempura avocado cream cheese and kani tempura on top with special sauce and eel sauce.
  • Rock N Roll Maki
  • Baked spicy scallop cucumber, roe, spicy tuna crispy sweet potato crispy.
  • Sexy Girl Roll Maki
  • Spicy tuna inside topped with tempura crab meat, crunch, massago & home made sauce.
  • (new) Arizona Maki
  • Salmon, cucumber, avocado inside, top with spicy tuna, jalapeno & black tobiko, with spicy mayo & chill sauce.
  • Rt. 3 Maki
  • Fresh tuna, salmon, white fish and cucumber, avocado, tempura flakes and 3 kinds roe on top.
  • Pink Lady Maki
  • Coconut shrimp, cream cheese, crab meat, avocado, cucumber, wrapped with pink soybean paper, spicy mayo and eel sauce.
  • Maya On Fire Maki
  • Ebi shrimp, jalapeño, avocado, spicy mayo inside, spicy tuna, crunch, tobiko, scallion, garlic chip, and chili sauce.
  • Alligator Maki
  • Shrimp tempura, cucumber, with eel, avocado, and eel sauce on the top.
  • Ocean Maki
  • Shrimp tempura, cucumber top with spicy scallop, seaweed salad, spicy mayo & eel sauce.
  • Autumn Maki
  • Sweet potato tempura, cream cheese inside, top with spicy crab meat, avocado, mayo and eel sauce.
  • Beauty N The Beast Maki
  • Half tuna, half eel, both with avocado, asparagus and spinach, with roe.
  • Ray's Maki
  • Salmon, jalapeño, hamachi torch top with marinated red onion, and fried garlic.
  • Salmon Fans Maki
  • Smoke salmon, avocado, cucumber, salmon, avocado, salmon roe, and scallion.
  • Spe Salmon Torch Maki
  • Spe salmon torch maki, featuring delicately torched salmon. Options include hand roll, traditional roll, brown rice roll, or soy paper wrap.
  • Spe Tuna Torch Maki
  • Cucumber, avocado, tempura flakes, seared tuna on top with mayo, eel sauce and roe.
  • Spe Hama Torch Maki
  • Choice of hand roll, roll, traditional or with brown rice, soy paper wrapped. Spe hama, delicately torched.
  • Volcano Maki
  • Avocado, cucumber roll bake scallop in chef's special sauce with tempura flakes, roe, and scallion.
  • Winter Maki
  • Spicy salmon, mango inside, top with torch white tuna, crispy taro, with spicy mayo and eel sauce.
  • Yellowfin Maki
  • Spicy tuna, avocado, mango wrapped in yellow soybean paper with honey wasabi sauce.
  • Yummy Maki
  • Crab meat salad inside, topped with eel ,avocado & eel sauce.
  • ( New ) Winning Maki
  • Spicy tuna, avocado, oshinko, jalapeno, tobiko, cream cheese maki light batter fried top with spicy mayo & special sauce.
  • (new) Red Sox Roll
  • Shrimp tempura, cream cheese, eel sauce inside, top with tuna, mayo.
  • David's Maki
  • Shrimp tempura, avocado, cucumber top with salmon, avocado, spicy mayo, and eel sauce.
  • Sp White Tuna Torch Maki
  • Cucumber avocado tempura flakes seared tuna on top with mayo eel sauce and roe.
  • Entree From the Sushi Bar
  • Maki Combo
  • Spicy tuna roll, salmon roll, and California maki.
  • Sashimi Dinner
  • Assorted 15 pieces of sashimi and a bowl sushi rice.
  • Sushi Dinner
  • Assorted 8 pieces of sushi with California maki.
  • Spicy Maki Combo
  • Spicy tuna maki, spicy salmon maki & spicy crab meat maki.
  • Sushi Deluxe
  • 12 pieces of sushi with California maki.
  • Chirashi
  • Assorted fresh seafood over a bed of sushi rice.
  • Sashimi Deluxe
  • Assorted 24 pieces of sashimi and a bow of sushi rice.
  • Salmon Donburi
  • Salmon sashimi over a bowl sushi rice.
  • Tekka Donburi
  • Tuna sashimi over a bowl of sushi rice.
  • Unaju Don
  • Grilled fresh eel over a bowl of sushi rice.
  • Vegetarian Combo
  • 1 piece each of (avocado sushi, fried tofu sushi, tamago sushi), cucumber maki, and sweet potato maki.
  • Salmon And Tuna Sushi
  • 7 pieces sushi and salmon maki.
  • Salmon And Tuna Sashimi
  • 12 pcs sashimi & a bowl sushi rice.
  • Maki Party Boat A
  • 2 x California maki, 2 x crazy maki, 2 x spicy tuna maki, 2 x white tuna maki, and 2 x salmon maki.
  • Maki Party Boat B
  • 2 x California maki, 2 x spicy tuna maki, 2 x spicy salmon maki, spider maki, volcano maki, snow mountain maki, special salmon torch maki.
  • Sushi & Sashimi Boat For 1
  • 5 pcs sushi, 6 pcs sashimi & California maki.
  • Sushi & Sashimi Boat For 2
  • 10 pcs Sushi, 12 pcs Sashimi, California Maki & Spicy Tuna Maki.
  • Hamachi Donburi
  • Yellow tail sashimi over a bowl of sushi rice.
  • Tempura Maki Combo
  • A selection of maki rolls, each featuring a crispy tempura coating, typically includes a variety of vegetables and seafood.
  • Ramen Noodles
  • Chicken Ramen Soup
  • Served with grilled chicken, scallion, mixed vegetable, fish cake & egg.
  • Vegetable Ramen Soup
  • Mixed seasonal vegetables, ramen & vegetarian miso base.
  • Chili Chashu Ramen Soup
  • Japanese style roast pork, scallion, mixed vegetable, fish cake, egg & spicy base.
  • Tonkotsu Ramen Soup
  • Served with pork katsu, katsu sauce, scallion, mixed vegetable, fish cake & egg.
  • Chicken Kimchee Ramen Soup
  • Stir fried chicken with kimchee, egg, tomato, fish cake & seasonal vegetable.
  • Beef Ramen Soup
  • Served with grilled beef, scallion, mixed vegetable, fish cake & egg.
  • Shrimp Ramen Soup
  • Served with boiled big shrimps, scallion, mixed vegetable, fish cake & egg.
  • Chicken Katsu Ramen Soup
  • Served with chicken katsu, katsu sauce, scallion, mixed vegetable, fish cake & egg.
  • Beef Kimchee Ramen Soup
  • Stir fried beef with kimchee, egg, tomato, fishcake & seasonal vegetable.
  • Seafood Ramen Soup
  • Served with mixed seafoods , scallion, mixed vegetable, fish cake & egg.
  • Cha Shu Kimchi Ramen
  • Served with japanese-style roast pork scallion mixed vegetable fish cake and egg.
  • Chashu Ramen Soup
  • Japanese style roast pork, scallion, mixed vegetable, fish cake & egg.
  • Shrimp Kimchi Ramen
  • Shrimp kimchi ramen typically includes a savory broth with shrimp, kimchi, and noodles, garnished with scallions, bamboo shoots, and a boiled egg.
  • Japanese Noodles
  • Yaki Udon
  • Stir fried Japanese noodle with vegetable.
  • Pork Dumpling & Chicken Vegetable Udon Noodle Soup
  • Japanese noodles in light broth with mixed vegetable, white meat chicken & pork dumpling.
  • Yaki Soba
  • Stir fried Japanese egg noodle with vegetable.
  • Udon Noodles
  • Japanese thick noodle.
  • Nabeyaki Udon Soup
  • Japanese noodles in light broth with vegetable, fish cake, chicken, egg & shrimp tempura.
  • Soba (egg Noodles)
  • Japanese egg noodle.
  • Shrimp Tempura Udon Noodle Soup
  • Japanese noodles in light broth with vegetable and shrimp tempura.
  • Veggie Tempura Udon Noodle Soup
  • Japanese noodles in light broth with vegetable tempura.
  • Teriyaki Dishes
  • (d) Beef Teriyaki
  • Grilled fresh tender beef served with teriyaki sauce, you chose medium rare, medium, medium well or well done. (Served with soup & rice).
  • (d) Chicken Teriyaki
  • Grilled fresh tender white meat chicken served with teriyaki sauce. (Served with soup & rice)
  • (d) Shrimp Teriyaki
  • Grilled shrimp served with teriyaki sauce. (Served with soup & rice )
  • (d) Salmon Teriyaki
  • Grilled fresh salmon served with teriyaki sauce. (Served with soup & rice).
  • (d) Seafood Teriyaki
  • Shrimp, scallop, calamari, crab meat, mussel onion & carrot with teriyaki sauce.
  • Tempura Dishes
  • (d) Shrimp Tempura
  • Fresh shrimp & seasonal veggie deep fried in light batter served with tempura sauce. (Served with soup & rice).
  • (d) Chicken Tempura
  • Fresh white meat chicken deep fried in light batter served with tempura sauce (Served with soup & rice).
  • (d) Vegetable Tempura
  • Seasonal veggie deep fried in light batter served with tempura sauce. (Served with soup & rice).
  • Tofu Tempura
  • Silken tofu coated in a light tempura batter and fried, typically served with a side of spicy mayo or sweet chili sauce.
  • Agemono Dishes
  • (d) Chicken Katsu
  • Breaded & deep fried fresh tender white meat chicken served with Japanese style Tonkatsu sauce. (Served with soup & rice).
  • (d) Tonkotsu
  • Breaded & deep fried fresh tender pork served with Japanese style Tonkatsu sauce. (Served with soup & rice).
  • (d) Chicken Katsu Don
  • Chicken katsu over a bed of rice, top with special sauce cooked with onions, carrot & raw egg. (Served with soup & rice).
  • (d) Katsu Don
  • Tonkatsu over a bed of rice, top with special sauce cooked with onions, carrot & raw egg. (Served with soup & rice).
  • (d) Fish Katsu
  • Breaded & deep fresh white fish served with Japanese style Tonkatsu sauce (Served with soup & rice).
  • Korean Food
  • Kimchi Fried Rice
  • Stir-fried korean-style cabbage eggs with rice.
  • Bibimbap
  • Steam white rice top assorted vegetables, fried egg, hot pepper paste sauce, in hot sizzling stoneware bowl, with miso soup.
  • Kimchi
  • Thai Entrees
  • Pad Thai
  • Stir fried rice noodle with Thai special sauce.
  • Crispy Chicken Pad Thai
  • Breaded & deep- fried chicken put on the vegetable Pad Thai.
  • Pad See U
  • Stir-fried soft wide rice noodle with vegetable, egg, and sweet soy sauce.
  • Pad Kee Mao (shrimp & Chicken)
  • Stir fried wide rice noodle with shrimp & chicken, onion, pepper, basil, vegetable & Thai spicy sauce.
  • Siam Fried Rice (shrimp & Chicken )
  • Stir-fried rice with chicken and shrimp, onion, broccoli, carrot, vegetables and egg.
  • Seafood Pad Thai
  • Stir fried rice noodle with mix seafood in Thai special sauce.
  • (new) Pineapple Fried Rice
  • With pineapple chunks, mixed vegetable, curry powder and egg.
  • Basil Fried Rice
  • Stir-fried rice with onion, vegetables, peppers, basil leaves, egg, and special chili sauce.
  • Basil Style With Mixed Vegetables
  • Stir-fried with onion, vegetables, peppers, basil leaves, and special chili sauce.
  • Dinner From the Kitchen
  • (d) Tofu Tempura & Vegetarian Sushi Dinner Bento Box
  • Deep-fried tofu tempura alongside a selection of vegetarian sushi, typically presented in a bento box format.
  • (d) Chicken Teriyaki & Sushi Bento Box
  • Chicken teriyaki and assorted sushi served in a bento box, typically includes a variety of classic sushi selections.
  • (d) Chicken Katsu& Sushi Dinner Bento Box
  • Breaded chicken cutlet, typically served with tonkatsu sauce, alongside sushi selections and traditional bento box accompaniments.
  • (d) Pork Katsu & Sushi Dinner Bento Box
  • Panko-breaded pork katsu paired with a selection of sushi, typically includes a variety of rolls and possibly nigiri, complemented by traditional sides like miso soup and salad.
  • (d) Beef Teriyaki & Sushi Dinner Bento Box
  • Grilled beef in teriyaki sauce, accompanied by a selection of sushi, typically includes a variety of nigiri and rolls, presented in a traditional bento box format.
  • (d) Steamed Vegetable And Tofu
  • Steamed mixed vegetables and tofu, lightly seasoned to enhance their natural flavors.
  • (d) Steamed Broccoli
  • Fresh broccoli steamed and served with a light garlic sauce.
  • (d) Steamed Chicken And Vegetable
  • Steamed chicken and vegetables typically includes tender chicken pieces alongside a medley of fresh vegetables, all gently steamed to preserve their natural flavors.
  • (d) Grilled Chicken And Vegetable
  • Grilled chicken and assorted vegetables, typically includes a blend of seasonal veggies.
  • (d) Steamed Jumbo Shrimp & Vegetable
  • Steamed jumbo shrimp and an assortment of fresh vegetables, typically served with a light and savory sauce.
  • (d) Stir Fried Chicken & Mixed Vegetable
  • Chicken and mixed vegetables stir-fried together, typically featuring a variety of seasonal vegetables.
  • (d) Stir Fired Beef & Mixed Vegetable
  • Stir-fried beef and a variety of vegetables in a savory sauce, typically includes onions, carrots, and bell peppers.
  • (d) Shrimp Tempura & Sushi Dinner
  • Lightly battered shrimp tempura accompanied by an assortment of sushi, offering a blend of textures and flavors.
  • (d) Stir Fried Shrimp & Mixed Vegetable With Brown Sauce
  • Shrimp and mixed vegetables, including broccoli, carrots, and snow peas, stir-fried in a savory brown sauce.
  • Fried Rice
  • Pork Fried Rice
  • Japanese style roast pork & mixed veggie fried rice.
  • Chicken Fried Rice
  • Fresh tender white meat chicken & mixed veggie fried rice.
  • House Fried Rice
  • Fresh beef, white meat chicken, shrimp & mixed veggie fried rice.
  • Egg Fried Rice
  • Eggs & scallions fried rice.
  • Kimchi Fried Rice
  • Kimchi, scallions & eggs fried rice.
  • Beef Fried Rice
  • Fresh beef & mixed veggie fried rice.
  • Shrimp Fried Rice
  • Fresh shrimp & mixed veggie fried rice.
  • Seafood Fried Rice
  • Fresh scallop, big shrimp, mussel, crab meat, squid & mixed veggie fried rice.
  • Vegetable Fried Rice
  • Mixed seasonal veggie fried rice.
  • Tofu Fried Rice
  • Wok-tossed rice with tofu, typically includes eggs, peas, carrots, and a hint of soy sauce.
  • Soft Drink
  • Shirley Temple
  • Japanese Soda
  • A carbonated beverage available in a variety of flavors such as strawberry, melon, grape, peach, and original, featuring a unique marble pop-top.
  • Soda
  • Variety of sodas including Coke, Diet Coke, Ginger Ale, and Sprite.
  • Ice Tea
  • Japanese Green Tea
  • Steeped in tradition, this Japanese green tea offers a soothing, aromatic experience with subtle grassy notes.
  • Spring Water
  • Lemonade
  • Perrier Sparkling Water
  • Side Order
  • White Rice
  • Spicy Mayo
  • Spicy.
  • Sushi Rice
  • Eel Sauce
  • A sweet and savory Japanese-style barbecue sauce, often used to enhance sushi dishes.
  • Brown Rice
  • Ginger Dressing
  • Home-made ginger dressing.
  • Spicy Sweet Sauce
  • Spicy.
  • Peanut Sauce
  • A savory blend of rich peanuts and spices, typically served as a complement to sushi dishes.
  • Dumpling Sauce
  • A blend of soy sauce, vinegar, and spices, designed to complement dumplings.
  • Teriyaki Sauce
  • A side order consisting of a blend of soy sauce, mirin, sugar, and typically includes ginger and garlic.
  • Katsu Sauce
  • A tangy, sweet sauce commonly paired with breaded, fried cutlets.
  • Tempura Sauce
  • Tempura sauce typically includes soy sauce, rice wine, sugar, and a dash of water, creating a lightly sweet and savory accompaniment for tempura dishes.
  • Spicy Hot Sauce
  • Spicy.
  • Alex Sauce
  • A unique blend, typically including a mix of savory and slightly sweet elements, designed to complement sushi dishes.
  • Ponzu Sauce
  • A citrus-infused, soy-based sauce with a balance of tart and sweet notes, commonly used in Japanese cuisine.
  • Juice
  • Chocolate Milk
  • Cranberry Juice
  • Milk
  • Orange Juice
  • Apple Juice
  • Pineapple Juice
  • Desserts
  • Ice Cream
  • Green tea or vanilla ice cream.
  • Fried Ice Cream
  • Crispy fried ice cream, available in green tea or vanilla flavors.
  • Mochi Ice Cream
  • 2 pieces.
  • Appetizer From Sushi Bar
  • (new) Tuna Poke Bowl
  • Poke Bowl top with Tuna, lettuce, mango, avocado, carrots, sweet onions, & cucumber on the bed of sushi rice & spicy sauce on the side.
  • (ap) Fresh Spring Roll
  • Rice paper filled with shredded mixed vegetables & cooked shrimp served peanut sauce.
  • (ap) Spicy Tuna Tartare
  • Avocado chunks on the bottom, fresh chunks of tuna mixed with spicy sauce & sesame oil, top served with roe. Seasoned raw meat.
  • (new) Tuna Pizza
  • Scallion pancake top with spicy tuna, crunch, roe, scallions & spicy mayo & eel sauce.
  • (ap) Sushi Appetizer
  • 5 pieces fresh sushi choice of the sushi chef. Seaweed wrapped around rice and filling.
  • (ap) Ahi Tower
  • Ahi tower has special sauce on the bottom, rice, chunks avocado, crab meat salad & fresh chunks tuna, top with 3 kinds roe.
  • (ap) Dragon Ball
  • Thin sliced avocado filled crunchy spicy tuna with eel sauce.
  • (ap) Naruto
  • Fish roe and avocado rolled with sliced cucumber.
  • (ap) Tataki
  • Seared thinly sliced raw fish or beef served with scallion ponzu sauce.
  • (ap) Hamachi Ponzu
  • Sliced yellowtail, scallion, shallots, pepper, ponzu sauce, and spicy sesame oil.
  • (ap) Tuna Avocado Crab Meat Salad
  • Sliced tuna on the side, crab meat salad top with sliced avocado & massago, scallions served with special sauce. Ray-finned fish.
  • (ap) Salmon Avocado Crab Meat Salad
  • Sliced salmon on the side, crab meat salad top with sliced avocado & masago, scallions served with special sauce. Saltwater fish.
  • (ap) Sashimi Appetizer
  • 5 pieces fresh sashimi choice of sushi chef. Piece of fish.
  • (ap) Jalapeno Crab Meat
  • Jalapeño tempura with spicy crab meat top with special sauce.
  • (ap) Kenny Hand Roll
  • Spicy tuna rolled with thinly sliced cucumber.
  • (ap) Salmon Lover Salad
  • Salmon, mango, cucumber, roe, pickled red onions & sesame mixed with chili mango sauce.
  • (new) Vegie Deluxe Poke Bowl
  • Lettuce, mango, avocado, carrots, sweet onions, spinach, corn, tofu & cucumber on bed of sushi rice, house spicy sauce on the side.
  • (new) Salmon Poke Bowl
  • Lettuce, mango, avocado, carrots, sweet onions, spinach, corn, tofu & cucumber on bed of sushi rice, house spicy sauce on the side.
  • (new) Hamachi Poke Bowl
  • Poke Bowl top with Hamachi, lettuce, mango, avocado, carrots, sweet onions, & cucumber on the bed of sushi rice & spicy sauce on the side.
  • (new) Crispy Rice Ball
  • Spicy tuna, crabmeat, avocado, mango & Masago wrapped with crispy sushi rice, katsu sauce on the side.
  • (new) Trio Sushi
  • Tempura avocado roll, 3 kinds of fresh fish & special sauce on top
  • (ap) Avocado Seafood Salad
  • Mixed crab meat, octopus, cooked shrimp, cucumber & avocado in spicy mayo, top with roe & scallions. Sliced avocado with a variety of vegetables.
  • (new) Mixed Fish Poke Bowl
  • Lettuce, mango, avocado, carrots, sweet onions, spinach, corn, tofu & cucumber on bed of sushi rice, house spicy sauce on the side.
  • Appetizer From Kitchen
  • (ap) Meat Gyoza
  • Meat dumpling served with steamed or fried. Dumpling with a minced filling.
  • (ap) Crab Rangoons
  • Favorite. Fried wonton wrapper filled with crab and cream cheese.
  • (ap) Edamame
  • Boiled green soybean with light salt.
  • (ap) Scallion Pancake
  • Pan-fried wheat batter mixed with fresh scallions, creating a savory appetizer.
  • (ap) Shumai
  • Round shaped shrimp dumpling, served with steamed or fried.
  • (ap) Beef Negimaki
  • Sliced tender steak rolled with scallions served in teriyaki sauce.
  • (ap) Crispy Brussel Sprout
  • Fried brussel sprout & mushroom served with special sauce.
  • (ap) Vegetable Tempura
  • Fresh seasonal veggie deep fried in light batter served with tempura sauce. Battered and fried.
  • (ap) Coconut Shrimp
  • Fried shrimp that has been rolled in coconut.
  • (ap) Shrimp Tempura
  • Fresh shrimp and seasonal veggie deep-fried in light batter served with tempura sauce.
  • (ap) Chicken Katsu
  • Breaded & deep fried white meat chicken with katsu sauce.
  • (ap) Chicken Wings
  • 6 pieces deep fried chicken wings.
  • (ap) Sweet Potato Tempura
  • Sliced sweet potato deep fried in light batter served with tempura sauce. Fried sweet potatoes.
  • (ap) Harumaki
  • Deep fried veggie spring roll.
  • (ap) Spicy Edamame
  • Spicy. Boiled green soybean with light salt & spicy powder. Soybeans.
  • (ap) Chicken Tempura
  • Small portion lightly battered & deep fried white meat chicken. Battered and fried. Small green cruciferous vegetable.
  • (ap) Beef Kushiyaki
  • B.B.Q chunks of beef on the skewer with teriyaki sauce.
  • (ap) Takoyaki
  • Fried ball-shaped Japanese snack with a bit of octopus inside.
  • (ap) Chicken Teriyaki
  • Small portion fresh white meat chicken served with teriyaki sauce. Marinated or glazed in a soy based sauce.
  • (ap) Soft Shell Crab Tempura
  • Lightly fried soft shell crab with ponzu sauce.
  • (ap) Yakitori
  • B.B.Q. chunks of chicken on the skewer with teriyaki sauce.
  • (ap) Fried Oyster
  • Japanese style crispy fried oyster with lemon and special sauce.
  • (ap) Hamachi Kama
  • Boiled juicy yellowtail collar with ponzu sauce.
  • (ap) Salmon Teriyaki
  • BBQ chunks of salmon on the skewer with teriyaki sauce.
  • (ap) Hotate Yaki
  • Scallops, crab meat, mushrooms & massago baked with spicy mayo.
  • (kids Meal) Fish Katsu & French Fries
  • Panko-breaded fish katsu paired with french fries, typically served with a side of katsu sauce.
  • (kids Meal) Chicken Katsu & French Fries
  • Panko-breaded chicken, deep-fried and accompanied by french fries, typically served with katsu sauce.
  • Chicken Finger
  • Crispy, panko-breaded chicken tenders, commonly accompanied by a homemade dipping sauce.
  • (ap) Tatsuta Age (kid's Flavor)
  • Light battered deep fried white meat chicken.
  • (kids Meal ) French Fries
  • Crispy french fries lightly seasoned with house special salt.
  • Soup, Salad, and Veggie
  • Seaweed Salad
  • Salad with a seasoned microalgae base.
  • House Salad
  • Fresh seasonal veggie served with homemade ginger dressing.
  • Miso Soup
  • Soybean soup with seaweed tofu scallion.
  • Tom Yum Goong
  • Famous Thai spicy & sour soup with onion, mushroom, lemongrass, tomato and scallion.
  • Spicy Miso Soup
  • Spicy. Spicy soybean soup with seaweed tofu & scallions.
  • Dumpling Soup
  • Assorted veggie & meat dumpling in soybean broth.
  • Egg Drop Soup
  • Egg, mushroom, scallions and chicken broth.
  • Chicken Rice Soup
  • White meat chicken, rice & in soybean broth.
  • Nasu Dengaku
  • Fried eggplant & baked with home made miso paste sauce.
  • Oshitashi
  • Chilled fresh spinach served with homemade sweet sesame sauce and bonito fish flakes.
  • Crispy Brussel Sprout
  • Fried brussel sprout and mushroom served with special sauce.
  • Agedashi Tofu
  • Fried tofu served in light broth with scallions & bonito flakes.
  • Spicy Fried Tofu
  • Fried tofu with spicy powder, scallions served in light broth.
  • Dobin Mushi
  • Shrimp, chicken and mushroom, ginger, fish cake & traditional Japanese broth served in teapot.
  • Cold Tofu
  • Cold tofu and scallions with tempura sauce.
  • Veggie & Tofu Soup
  • Assorted veggie and tofu in soybean broth.
  • Sushi à la Carte
  • Maguro (tuna)
  • Tuna.
  • Hamachi (yellow Tail)
  • Yellow tail sashimi, option for sushi-style preparation.
  • Ebi (cooked Shrimp)
  • Cooked shrimp sushi, simply offered as a la carte.
  • Kanikama (crabmeat)
  • Kanikama sushi, featuring crabmeat.
  • Sake (salmon)
  • Salmon sushi, a simple yet classic selection.
  • Tamago (egg Omelet)
  • Tamago, a Japanese-style egg omelet, served as sushi.
  • Avocado 2 Pcs Sushi
  • Avocado, delicately sliced, atop vinegared rice, 2 pieces.
  • Hotategai (raw Scallop)
  • Scallop.
  • Hokkigai (surf Clam)
  • Surf clam.
  • Ika (squid)
  • Squid.
  • Ikura (salmon Roe)
  • Salmon roe.
  • Inari (fried Tofu Skin)
  • Fried tofu skin.
  • Saba (mackerel)
  • Saba (mackerel) served as sushi.
  • Smoke Salmon
  • Smoked salmon over vinegared rice, sushi-style.
  • Spicy Salmon 2 Pcs Sushi
  • Spicy.
  • Spicy Tuna 2 Pcs Sushi
  • Tuna cucumber tempura flake and sesame seed with spicy mayonnaise.
  • Suzuki (stripe Bass)
  • Striped bass.
  • Tako
  • Octopus.
  • Tobiko
  • Tobiko: Flying fish roe available as sashimi or sushi.
  • Unagi
  • Unagi: Freshwater eel, sushi style.
  • White Tuna
  • White tuna sushi, offered as a simple, elegant selection.
  • Tai (red Snapper)
  • Red snapper.
  • Sweet Shrimp Sushi
  • Sweet shrimp sushi typically includes two pieces of raw sweet shrimp on top of vinegared rice, often accompanied by fried shrimp heads for added texture.
  • Veg Maki & Hand Roll ( one cone per order )
  • Avocado With Cucumber Maki
  • Avocado, cucumber, and sesame seed.
  • Sweet Potato Maki
  • Sweet potato and sesame seed.
  • Sweet Veggie Maki
  • Fried tofu, cucumber, avocado, and sesame seed.
  • Avocado Maki
  • Alex Maki
  • Sweet potato tempura, avocado, cream cheese, and sesame seed.
  • Veggie-futomaki
  • Avocado, cucumber, carrot, asparagus, oshinko, fried tofu, and sesame seed. 5 pieces.
  • Avocado Cucumber Carrot Maki
  • Avocado, cucumber, carrot maki. Options include hand roll, standard roll, brown rice roll, or soy paper wrap.
  • Kappa Roll
  • Cucumber.
  • Asparagus Maki
  • Asparagus maki consists of asparagus rolled in seaweed and sushi rice, typically presented in a simple yet traditional manner.
  • Oshinko Maki
  • Pickled radish.
  • Mango Maki
  • Mango maki is a sushi roll featuring ripe mango wrapped with sushi rice and seaweed.
  • Banana Maki
  • Banana maki typically includes ripe banana slices, wrapped in sushi rice and seaweed.
  • Mushroom Tempura Maki
  • Mushroom tempura maki typically includes crispy tempura mushrooms, avocado, and a drizzle of sweet soy sauce, all wrapped in sushi rice and seaweed.
  • Evergreen Maki
  • Avocado, cucumber, celery, and sesame seed.
  • Avocado Cucumber Spinach Roll
  • Avocado, cucumber, spinach wrapped in seaweed or soy paper. Options: hand roll, traditional roll, roll with brown rice.
  • Asparagus Avocado Cucumber Maki
  • Asparagus, avocado, cucumber wrapped in seaweed or soy paper. Optional brown rice. Maki or hand roll form.
  • Avocado Banana Cream Cheese Maki
  • Fresh avocado, banana, cream cheese.
  • Fruit Maki
  • Mango, banana, avocado.
  • Spinach Maki
  • Spinach.
  • Seaweed Salad Maki
  • A roll filled with sweet and tangy seaweed salad, complemented by cucumber.
  • Cooked Maki & Hand Roll ( one cone per order )
  • California Maki
  • Kani, cucumber, avocado, and sesame seed.
  • Crazy Maki
  • Shrimp tempura, avocado, cucumber, chili sauce, and roe, 5 pieces.
  • Shrimp Tempura Maki
  • 2 pieces shrimp tempura, cucumber, sesame seed, and eel sauce.
  • Shrimp Tempura Avocado Maki
  • Shrimp tempura cucumber and avocado with eel sauce.
  • Spicy Shrimp Maki
  • Spicy. Cooked shrimp, cucumber, avocado, and sesame seed with spicy mayo.
  • Unagi Avocado Maki
  • Eel, avocado, sesame seed, and eel sauce.
  • Crunch Maki
  • Kani, mayo, cucumber, and tempura flake with sesame seed.
  • Boston Maki
  • Shrimp, lettuce, mayo, roe, avocado, and sesame seed. 5 pieces.
  • Chicken Tempura Cucumber Maki
  • Chicken tempura, cucumber & eel sauce maki
  • Tamago Maki
  • Egg omelet.
  • Kani Maki
  • Imitation crab meat.
  • Tako Maki
  • Octopus.
  • Yoji Maki
  • Salmon skin & cucumber.
  • Futomaki
  • Tamago, kani, avocado, oshinko, carrot, and raw. 5 pieces.
  • Unagi Cucumber Maki
  • Eel, cucumber, sesame seed, and eel sauce.
  • Salmon Tempura Maki
  • Salmon tempura, cucumber, sesame seed, and eel sauce.
  • Beef Cucumber Maki
  • Grilled beef and cucumber with eel sauce.
  • Unagi Maki
  • Unagi maki temaki. Freshwater eel in seaweed or soy paper. Available as hand roll, roll, or with brown rice.
  • Oyster Maki
  • Japanese style crispy fried oyster and lettuce with special sauce.
  • Raw Fish Maki & Hand Roll ( one cone per order )
  • Spicy Tuna Maki
  • Favorite. Spicy. Tuna, cucumber, tempura flake, and sesame seed with spicy mayo.
  • Philadelphia Maki
  • Smoke salmon, cucumber, cream cheese, and sesame seed.
  • Spicy Salmon Maki
  • Spicy.
  • Salmon Avocado Maki
  • Salmon, avocado, and sesame seed.
  • Alaskan Maki
  • Salmon, avocado, cucumber, and sesame seed.
  • Negi Hamachi Maki
  • Hamachi, scallion, and sesame seed.
  • Tuna Avocado Maki
  • Tuna, avocado, and sesame seed.
  • Spicy Tuna Avocado Maki
  • Spicy.
  • Salmon Cucumber Maki
  • Salmon and cucumber wrapped in seaweed, optional brown rice or soy paper, choose as hand roll or roll.
  • Tuna Maki
  • Tuna Maki Temaki: Fresh tuna in your choice of hand roll, roll, roll with brown rice, or soy paper option. One cone per order.
  • Spicy Hamachi Maki
  • Spicy hamachi, choice of hand roll, roll, or soy paper, optional brown rice.
  • Hawaii Roll
  • Tuna, mango inside out with masago out side.
  • Salmon Maki
  • Salmon.
  • Spicy Salmon Avocado Maki
  • Spicy.
  • White Tuna Roll
  • White tuna temaki—options include traditional roll, hand roll, with brown rice, or soy paper.
  • Spicy White Tuna Maki
  • Favorite. spicy. tuna cucumber tempura flake and sesame seed with spicy mayo.
  • Salmon Mango Maki
  • A hand-rolled cone of seaweed filled with sushi rice, fresh salmon, and ripe mango slices.
  • Tuna Mango Maki
  • Tuna and mango wrapped in sushi rice and seaweed, served as a hand-rolled cone.
  • Hamachi Mango Maki
  • Hamachi and ripe mango, wrapped in sushi rice and seaweed, offering a balance of rich and sweet flavors.
  • White Tuna Mango Maki
  • White tuna and mango wrapped in a seaweed cone, typically includes a hint of sweetness from the mango paired with the mild flavor of white tuna.
  • Spicy Hamachi Avocado Maki
  • Spicy.
  • Spicy White Tuna Avocado Maki
  • White tuna and avocado, typically wrapped with sushi rice and nori, accented with a spicy mayo sauce.
  • White Tuna Avocado Maki
  • Tuna avocado and sesame seed.
  • Hamachi Avocado Maki
  • Hamachi and avocado, wrapped in sushi rice and seaweed, served as a hand-rolled cone.
  • Salmon Jalapeno Maki
  • Salmon and jalapeno wrapped in seaweed or soy paper, available as a roll or hand roll, option for brown rice.
  • Tuna Jalapeno Maki
  • Tuna, jalapeno and sesame seed.
  • Hamachi Jalapeno Maki
  • Hamachi, jalapeño, and sesame seed.
  • Tuna Cucumber Maki
  • Tuna and cucumber maki, offered as temaki or rolls with options including brown rice or soy paper.
  • Hamachi Cucumber Maki
  • Hamachi and cucumber wrapped in sushi rice and seaweed, garnished with sesame seeds.
  • Salmon Cucumber Maki
  • Salmon and cucumber wrapped in seaweed or soy paper, available as a roll or hand roll, with optional brown rice.
  • Whole Pieces Spicy Tuna Maki
  • Spicy.
  • White Tuna Jalapeno Maki
  • White tuna, jalapeno and sesame seed.
  • White Tuna Cucumber Maki
  • White tuna and cucumber wrapped in sushi rice and seaweed, forming a traditional maki roll.
  • House Special Maki
  • Spicy Tuna Dragon Roll
  • Spicy tuna maki topped with slices avocado & spicy mayo.
  • Mexican Maki
  • Spicy tuna, jalapeño, tempura flake with avocado, Tabasco sauce on top.
  • Spicy Tuna Mango Maki
  • Spicy tuna maki with slices mango on top served with mango sauce & spicy mayo.
  • Tempura Spicy Tuna Maki
  • Spicy tuna maki tempura then topped with massago, scallions, eel sauce & spicy mayo.
  • Tnt Maki
  • Barbeque salmon with chili sauce, cucumber, avocado crab salad, and roe.
  • Spicy Scallop Maki
  • Spicy. Grilled scallop with spicy mayo, tempura flakes, cucumber and roe.
  • Spicy Salmon Mango Maki
  • Spicy salmon maki top with slice mango, spicy mayo & mango sauce.
  • Autumn Maki
  • Sweet potato tempura, cream cheese inside, top with spicy crab meat, avocado, mayo and eel sauce.
  • Caterpillar Maki
  • Eel, cucumber, sesame seed, sliced avocado, and eel sauce on top.
  • Spider Maki
  • Deep-fried soft shell crab, cucumber, avocado, roe, and spicy mayo. 5 pieces.
  • Shrimp Tempura Mango Maki
  • Shrimp tempura, cream cheese inside, top with slices mango, crunch and black tobiko served with mango sauce & spicy mayo.
  • B52 Maki
  • Hamachi, kani, avocado, and roe, tempura then rolled with seaweed and rice, 5 pieces.
  • Bill's Maki
  • Spicy tuna topped with fried taro and red tobiko.
  • Dragon Maki
  • California roll with avocado eel on top.
  • Rainbow Maki
  • California roll with tuna, salmon and white fish on top.
  • Hamachi Jade Maki
  • Hamachi, oshinko, cucumber, tempura flake, green roe, with special sauce.
  • Snow White Maki
  • Grilled white fish with spicy mayo, cucumber, avocado crab salad, and roe.
  • Scorpion Maki
  • California maki topped with cooked shrimps.
  • Spicy Hamachi Mango Maki
  • Spicy hamachi maki top with slice mango, spicy mayo & mango sauce.
  • Summer Maki
  • Avocado, lettuce, carrot, cucumber, mango, crab meat & shrimp inside, wrap with rice paper, mango sauce on top.
  • Veggie Deluxe Maki
  • Avocado, cucumber, and sweet potato tempura inside topped with mango and fried bean curd.
  • Vegetarian Maki
  • Sweet potato tempura, avocado, cucumber, and sweet fried tofu skin.
  • Spicy White Tuna Mango Maki
  • Spicy white tuna maki top with slice mango, spicy mayo & mango sauce.
  • Chef's Recommend Maki
  • Red Dragon Maki
  • Spicy tuna, tempura flakes, cucumber, tuna, avocado, and green roe.
  • Sunrise Maki
  • Spicy tuna, avocado inside, top with torch salmon, scallion, red tobiko, with yuzu sauce.
  • Tgif Maki
  • Tempura shrimp roll, spicy tuna, tempura flakes, roe and scallion.
  • Snow Mountain Maki
  • Shrimp tempura cucumber, avocado inside, topped w seared crab meat, served eel sauce and spicy mayo.
  • Monst Maki
  • Shrimp tempura avocado cream cheese and kani tempura on top with special sauce and eel sauce.
  • Rock N Roll Maki
  • Baked spicy scallop cucumber, roe, spicy tuna crispy sweet potato crispy.
  • Sexy Girl Roll Maki
  • Spicy tuna inside topped with tempura crab meat, crunch, massago & home made sauce.
  • (new) Arizona Maki
  • Salmon, cucumber, avocado inside, top with spicy tuna, jalapeno & black tobiko, with spicy mayo & chill sauce.
  • Rt. 3 Maki
  • Fresh tuna, salmon, white fish and cucumber, avocado, tempura flakes and 3 kinds roe on top.
  • Pink Lady Maki
  • Coconut shrimp, cream cheese, crab meat, avocado, cucumber, wrapped with pink soybean paper, spicy mayo and eel sauce.
  • Maya On Fire Maki
  • Ebi shrimp, jalapeño, avocado, spicy mayo inside, spicy tuna, crunch, tobiko, scallion, garlic chip, and chili sauce.
  • Alligator Maki
  • Shrimp tempura, cucumber, with eel, avocado, and eel sauce on the top.
  • Ocean Maki
  • Shrimp tempura, cucumber top with spicy scallop, seaweed salad, spicy mayo & eel sauce.
  • Autumn Maki
  • Sweet potato tempura, cream cheese inside, top with spicy crab meat, avocado, mayo and eel sauce.
  • Beauty N The Beast Maki
  • Half tuna, half eel, both with avocado, asparagus and spinach, with roe.
  • Ray's Maki
  • Salmon, jalapeño, hamachi torch top with marinated red onion, and fried garlic.
  • Salmon Fans Maki
  • Smoke salmon, avocado, cucumber, salmon, avocado, salmon roe, and scallion.
  • Spe Salmon Torch Maki
  • Spe salmon torch maki, featuring delicately torched salmon. Options include hand roll, traditional roll, brown rice roll, or soy paper wrap.
  • Spe Tuna Torch Maki
  • Cucumber, avocado, tempura flakes, seared tuna on top with mayo, eel sauce and roe.
  • Spe Hama Torch Maki
  • Choice of hand roll, roll, traditional or with brown rice, soy paper wrapped. Spe hama, delicately torched.
  • Volcano Maki
  • Avocado, cucumber roll bake scallop in chef's special sauce with tempura flakes, roe, and scallion.
  • Winter Maki
  • Spicy salmon, mango inside, top with torch white tuna, crispy taro, with spicy mayo and eel sauce.
  • Yellowfin Maki
  • Spicy tuna, avocado, mango wrapped in yellow soybean paper with honey wasabi sauce.
  • Yummy Maki
  • Crab meat salad inside, topped with eel ,avocado & eel sauce.
  • ( New ) Winning Maki
  • Spicy tuna, avocado, oshinko, jalapeno, tobiko, cream cheese maki light batter fried top with spicy mayo & special sauce.
  • (new) Red Sox Roll
  • Shrimp tempura, cream cheese, eel sauce inside, top with tuna, mayo.
  • David's Maki
  • Shrimp tempura, avocado, cucumber top with salmon, avocado, spicy mayo, and eel sauce.
  • Sp White Tuna Torch Maki
  • Cucumber avocado tempura flakes seared tuna on top with mayo eel sauce and roe.
  • Entree From the Sushi Bar
  • Maki Combo
  • Spicy tuna roll, salmon roll, and California maki.
  • Sashimi Dinner
  • Assorted 15 pieces of sashimi and a bowl sushi rice.
  • Sushi Dinner
  • Assorted 8 pieces of sushi with California maki.
  • Spicy Maki Combo
  • Spicy tuna maki, spicy salmon maki & spicy crab meat maki.
  • Sushi Deluxe
  • 12 pieces of sushi with California maki.
  • Chirashi
  • Assorted fresh seafood over a bed of sushi rice.
  • Sashimi Deluxe
  • Assorted 24 pieces of sashimi and a bow of sushi rice.
  • Salmon Donburi
  • Salmon sashimi over a bowl sushi rice.
  • Tekka Donburi
  • Tuna sashimi over a bowl of sushi rice.
  • Unaju Don
  • Grilled fresh eel over a bowl of sushi rice.
  • Vegetarian Combo
  • 1 piece each of (avocado sushi, fried tofu sushi, tamago sushi), cucumber maki, and sweet potato maki.
  • Salmon And Tuna Sushi
  • 7 pieces sushi and salmon maki.
  • Salmon And Tuna Sashimi
  • 12 pcs sashimi & a bowl sushi rice.
  • Maki Party Boat A
  • 2 x California maki, 2 x crazy maki, 2 x spicy tuna maki, 2 x white tuna maki, and 2 x salmon maki.
  • Maki Party Boat B
  • 2 x California maki, 2 x spicy tuna maki, 2 x spicy salmon maki, spider maki, volcano maki, snow mountain maki, special salmon torch maki.
  • Sushi & Sashimi Boat For 1
  • 5 pcs sushi, 6 pcs sashimi & California maki.
  • Sushi & Sashimi Boat For 2
  • 10 pcs Sushi, 12 pcs Sashimi, California Maki & Spicy Tuna Maki.
  • Hamachi Donburi
  • Yellow tail sashimi over a bowl of sushi rice.
  • Tempura Maki Combo
  • A selection of maki rolls, each featuring a crispy tempura coating, typically includes a variety of vegetables and seafood.
  • Ramen Noodles
  • Chicken Ramen Soup
  • Served with grilled chicken, scallion, mixed vegetable, fish cake & egg.
  • Vegetable Ramen Soup
  • Mixed seasonal vegetables, ramen & vegetarian miso base.
  • Chili Chashu Ramen Soup
  • Japanese style roast pork, scallion, mixed vegetable, fish cake, egg & spicy base.
  • Tonkotsu Ramen Soup
  • Served with pork katsu, katsu sauce, scallion, mixed vegetable, fish cake & egg.
  • Chicken Kimchee Ramen Soup
  • Stir fried chicken with kimchee, egg, tomato, fish cake & seasonal vegetable.
  • Beef Ramen Soup
  • Served with grilled beef, scallion, mixed vegetable, fish cake & egg.
  • Shrimp Ramen Soup
  • Served with boiled big shrimps, scallion, mixed vegetable, fish cake & egg.
  • Chicken Katsu Ramen Soup
  • Served with chicken katsu, katsu sauce, scallion, mixed vegetable, fish cake & egg.
  • Beef Kimchee Ramen Soup
  • Stir fried beef with kimchee, egg, tomato, fishcake & seasonal vegetable.
  • Seafood Ramen Soup
  • Served with mixed seafoods , scallion, mixed vegetable, fish cake & egg.
  • Cha Shu Kimchi Ramen
  • Served with japanese-style roast pork scallion mixed vegetable fish cake and egg.
  • Chashu Ramen Soup
  • Japanese style roast pork, scallion, mixed vegetable, fish cake & egg.
  • Shrimp Kimchi Ramen
  • Shrimp kimchi ramen typically includes a savory broth with shrimp, kimchi, and noodles, garnished with scallions, bamboo shoots, and a boiled egg.
  • Japanese Noodles
  • Yaki Udon
  • Stir fried Japanese noodle with vegetable.
  • Pork Dumpling & Chicken Vegetable Udon Noodle Soup
  • Japanese noodles in light broth with mixed vegetable, white meat chicken & pork dumpling.
  • Yaki Soba
  • Stir fried Japanese egg noodle with vegetable.
  • Udon Noodles
  • Japanese thick noodle.
  • Nabeyaki Udon Soup
  • Japanese noodles in light broth with vegetable, fish cake, chicken, egg & shrimp tempura.
  • Soba (egg Noodles)
  • Japanese egg noodle.
  • Shrimp Tempura Udon Noodle Soup
  • Japanese noodles in light broth with vegetable and shrimp tempura.
  • Veggie Tempura Udon Noodle Soup
  • Japanese noodles in light broth with vegetable tempura.
  • Teriyaki Dishes
  • (d) Beef Teriyaki
  • Grilled fresh tender beef served with teriyaki sauce, you chose medium rare, medium, medium well or well done. (Served with soup & rice).
  • (d) Chicken Teriyaki
  • Grilled fresh tender white meat chicken served with teriyaki sauce. (Served with soup & rice)
  • (d) Shrimp Teriyaki
  • Grilled shrimp served with teriyaki sauce. (Served with soup & rice )
  • (d) Salmon Teriyaki
  • Grilled fresh salmon served with teriyaki sauce. (Served with soup & rice).
  • (d) Seafood Teriyaki
  • Shrimp, scallop, calamari, crab meat, mussel onion & carrot with teriyaki sauce.
  • Tempura Dishes
  • (d) Shrimp Tempura
  • Fresh shrimp & seasonal veggie deep fried in light batter served with tempura sauce. (Served with soup & rice).
  • (d) Chicken Tempura
  • Fresh white meat chicken deep fried in light batter served with tempura sauce (Served with soup & rice).
  • (d) Vegetable Tempura
  • Seasonal veggie deep fried in light batter served with tempura sauce. (Served with soup & rice).
  • Tofu Tempura
  • Silken tofu coated in a light tempura batter and fried, typically served with a side of spicy mayo or sweet chili sauce.
  • Agemono Dishes
  • (d) Chicken Katsu
  • Breaded & deep fried fresh tender white meat chicken served with Japanese style Tonkatsu sauce. (Served with soup & rice).
  • (d) Tonkotsu
  • Breaded & deep fried fresh tender pork served with Japanese style Tonkatsu sauce. (Served with soup & rice).
  • (d) Chicken Katsu Don
  • Chicken katsu over a bed of rice, top with special sauce cooked with onions, carrot & raw egg. (Served with soup & rice).
  • (d) Katsu Don
  • Tonkatsu over a bed of rice, top with special sauce cooked with onions, carrot & raw egg. (Served with soup & rice).
  • (d) Fish Katsu
  • Breaded & deep fresh white fish served with Japanese style Tonkatsu sauce (Served with soup & rice).
  • Korean Food
  • Kimchi Fried Rice
  • Stir-fried korean-style cabbage eggs with rice.
  • Bibimbap
  • Steam white rice top assorted vegetables, fried egg, hot pepper paste sauce, in hot sizzling stoneware bowl, with miso soup.
  • Kimchi
  • Thai Entrees
  • Pad Thai
  • Stir fried rice noodle with Thai special sauce.
  • Crispy Chicken Pad Thai
  • Breaded & deep- fried chicken put on the vegetable Pad Thai.
  • Pad See U
  • Stir-fried soft wide rice noodle with vegetable, egg, and sweet soy sauce.
  • Pad Kee Mao (shrimp & Chicken)
  • Stir fried wide rice noodle with shrimp & chicken, onion, pepper, basil, vegetable & Thai spicy sauce.
  • Siam Fried Rice (shrimp & Chicken )
  • Stir-fried rice with chicken and shrimp, onion, broccoli, carrot, vegetables and egg.
  • Seafood Pad Thai
  • Stir fried rice noodle with mix seafood in Thai special sauce.
  • (new) Pineapple Fried Rice
  • With pineapple chunks, mixed vegetable, curry powder and egg.
  • Basil Fried Rice
  • Stir-fried rice with onion, vegetables, peppers, basil leaves, egg, and special chili sauce.
  • Basil Style With Mixed Vegetables
  • Stir-fried with onion, vegetables, peppers, basil leaves, and special chili sauce.
  • Dinner From the Kitchen
  • (d) Tofu Tempura & Vegetarian Sushi Dinner Bento Box
  • Deep-fried tofu tempura alongside a selection of vegetarian sushi, typically presented in a bento box format.
  • (d) Chicken Teriyaki & Sushi Bento Box
  • Chicken teriyaki and assorted sushi served in a bento box, typically includes a variety of classic sushi selections.
  • (d) Chicken Katsu& Sushi Dinner Bento Box
  • Breaded chicken cutlet, typically served with tonkatsu sauce, alongside sushi selections and traditional bento box accompaniments.
  • (d) Pork Katsu & Sushi Dinner Bento Box
  • Panko-breaded pork katsu paired with a selection of sushi, typically includes a variety of rolls and possibly nigiri, complemented by traditional sides like miso soup and salad.
  • (d) Beef Teriyaki & Sushi Dinner Bento Box
  • Grilled beef in teriyaki sauce, accompanied by a selection of sushi, typically includes a variety of nigiri and rolls, presented in a traditional bento box format.
  • (d) Steamed Vegetable And Tofu
  • Steamed mixed vegetables and tofu, lightly seasoned to enhance their natural flavors.
  • (d) Steamed Broccoli
  • Fresh broccoli steamed and served with a light garlic sauce.
  • (d) Steamed Chicken And Vegetable
  • Steamed chicken and vegetables typically includes tender chicken pieces alongside a medley of fresh vegetables, all gently steamed to preserve their natural flavors.
  • (d) Grilled Chicken And Vegetable
  • Grilled chicken and assorted vegetables, typically includes a blend of seasonal veggies.
  • (d) Steamed Jumbo Shrimp & Vegetable
  • Steamed jumbo shrimp and an assortment of fresh vegetables, typically served with a light and savory sauce.
  • (d) Stir Fried Chicken & Mixed Vegetable
  • Chicken and mixed vegetables stir-fried together, typically featuring a variety of seasonal vegetables.
  • (d) Stir Fired Beef & Mixed Vegetable
  • Stir-fried beef and a variety of vegetables in a savory sauce, typically includes onions, carrots, and bell peppers.
  • (d) Shrimp Tempura & Sushi Dinner
  • Lightly battered shrimp tempura accompanied by an assortment of sushi, offering a blend of textures and flavors.
  • (d) Stir Fried Shrimp & Mixed Vegetable With Brown Sauce
  • Shrimp and mixed vegetables, including broccoli, carrots, and snow peas, stir-fried in a savory brown sauce.
  • Fried Rice
  • Pork Fried Rice
  • Japanese style roast pork & mixed veggie fried rice.
  • Chicken Fried Rice
  • Fresh tender white meat chicken & mixed veggie fried rice.
  • House Fried Rice
  • Fresh beef, white meat chicken, shrimp & mixed veggie fried rice.
  • Egg Fried Rice
  • Eggs & scallions fried rice.
  • Kimchi Fried Rice
  • Kimchi, scallions & eggs fried rice.
  • Beef Fried Rice
  • Fresh beef & mixed veggie fried rice.
  • Shrimp Fried Rice
  • Fresh shrimp & mixed veggie fried rice.
  • Seafood Fried Rice
  • Fresh scallop, big shrimp, mussel, crab meat, squid & mixed veggie fried rice.
  • Vegetable Fried Rice
  • Mixed seasonal veggie fried rice.
  • Tofu Fried Rice
  • Wok-tossed rice with tofu, typically includes eggs, peas, carrots, and a hint of soy sauce.
  • Soft Drink
  • Shirley Temple
  • Japanese Soda
  • A carbonated beverage available in a variety of flavors such as strawberry, melon, grape, peach, and original, featuring a unique marble pop-top.
  • Soda
  • Variety of sodas including Coke, Diet Coke, Ginger Ale, and Sprite.
  • Ice Tea
  • Japanese Green Tea
  • Steeped in tradition, this Japanese green tea offers a soothing, aromatic experience with subtle grassy notes.
  • Spring Water
  • Lemonade
  • Perrier Sparkling Water
  • Side Order
  • White Rice
  • Spicy Mayo
  • Spicy.
  • Sushi Rice
  • Eel Sauce
  • A sweet and savory Japanese-style barbecue sauce, often used to enhance sushi dishes.
  • Brown Rice
  • Ginger Dressing
  • Home-made ginger dressing.
  • Spicy Sweet Sauce
  • Spicy.
  • Peanut Sauce
  • A savory blend of rich peanuts and spices, typically served as a complement to sushi dishes.
  • Dumpling Sauce
  • A blend of soy sauce, vinegar, and spices, designed to complement dumplings.
  • Teriyaki Sauce
  • A side order consisting of a blend of soy sauce, mirin, sugar, and typically includes ginger and garlic.
  • Katsu Sauce
  • A tangy, sweet sauce commonly paired with breaded, fried cutlets.
  • Tempura Sauce
  • Tempura sauce typically includes soy sauce, rice wine, sugar, and a dash of water, creating a lightly sweet and savory accompaniment for tempura dishes.
  • Spicy Hot Sauce
  • Spicy.
  • Alex Sauce
  • A unique blend, typically including a mix of savory and slightly sweet elements, designed to complement sushi dishes.
  • Ponzu Sauce
  • A citrus-infused, soy-based sauce with a balance of tart and sweet notes, commonly used in Japanese cuisine.
  • Juice
  • Chocolate Milk
  • Cranberry Juice
  • Milk
  • Orange Juice
  • Apple Juice
  • Pineapple Juice
  • Desserts
  • Ice Cream
  • Green tea or vanilla ice cream.
  • Fried Ice Cream
  • Crispy fried ice cream, available in green tea or vanilla flavors.
  • Mochi Ice Cream
  • 2 pieces.
Check out other Japanese Restaurants in Indianapolis.


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