Ninfa's Mexican Restaurant

• Antojitos
• Mushroom Quesadillas
• Fresh corn tortillas with mushrooms, poblano peppers, Mexican cheeses, onions, and avocado tomatillo salsa. Add chicken fajitas, add beef fajitas, add shrimp with additional cost.

• Nachos
• Based on the ‘Original Nacho’ Prepared with Melted Cheese on House-Made Tortilla Chips with Beans, Sour Cream, Jalapenos, Pico de Gallo, and Guacamole. Add chicken fajitas, add beef fajitas, add shrimp with additional cost.

• Mixto Frito
• Calamari, Octopus, Shrimp, Battered and Fried, Served with Jalapeños, and Chile Aioli

• Queso Flameado
• Melted Cheese and Chorizo Casserole, Prepared Tableside

• Chile Con Queso
• Spicy cheese and pepper dip.

• Ceviche
• Gulf Shrimp and Red Snapper with Jalapeños, Tomatoes, Avocado, and Onions

• Crab Cake
• Jumbo Lump Crabmeat Served with Chipotle Cream Sauce & Poblano Pepper Sauce

• Guacamole
• Jalapeños, Onions, Cilantro, Tomatoes, and Fresh Lime

• Queso Asado
• Panela Cheese Baked in our Wood Oven with Chiles Torreados, Tomatillo Sauce, and Serrano Peppers

• Cheese Quesadilla

• Mixto Frito
• Calamari, Octopus, Shrimp, Battered and Fried, Served with Jalapeños, and Chile Aioli

• Chile Con Queso
• Spicy Cheese and Pepper Dip

• Queso Flameado
• Melted Cheese and Chorizo Casserole, Prepared Tableside

• Crab Cake (10 Oz)
• Jumbo Lump Crabmeat Served with Chipotle Cream Sauce & Poblano Pepper Sauce

• Nachos
• Based on the ‘Original Nacho’ Prepared with Melted Cheese on House-Made Tortilla Chips with Beans, Sour Cream, Jalapeños, Pico de Gallo, and Guacamole

• Guacamole
• With jalapeño, onions, cilantro, tomato & fresh lime.

• Mushroom Quesadillas
• Fresh Corn Tortillas with Mushrooms, Poblano Peppers, Mexican Cheeses, Onions, and Avocado Cream Sauce

• Ceviche
• Gulf Shrimp and Red Snapper with Jalapeños, Tomatoes, Avocado, and Onions

• Queso Asado
• Panela Cheese Baked in our Wood Oven with Chiles Torreados, Tomatillo Sauce, and Serrano Peppers

• Enchiladas
• Enchiladas Tejanas Beef
• Ground Beef, beef fajita with Beef Gravy and Topped with Cheddar Cheese, Cilantro and green onions

• Del Mar
• Gulf Shrimp and Gulf Blue Lump Crabmeat with Chipotle Cream Sauce

• Suizas
• Wood Oven Roasted Chicken with Avocado, Crema Mexicana, and Green Onions

• Granjas
• Wood Oven Roasted Chicken, Cheese, Crema Mexicana, and Ranchera Sauce

• Carnitas
• Roasted Pork, Cheese, Avocado, Crema Mexicana, Beef Gravy, and Salsa de Tomatillo

• Antiguas
• Cheese, and ranchera sauce.

• Al Carbon Enchiladas
• Choice of Chicken or Beef Fajitas with Cheddar Cheese and Beef Gravy

• Enchiladas De Mole
• Wood Oven Roasted Chicken Breast in Poblano Mole Sauce with Avocado and Crema Mexicana

• Carnitas
• Roasted Pork, Cheese, Avocado, Crema Mexicana, Beef Gravy, and Salsa de Tomatillo

• Suizas
• Wood Oven Roasted Chicken with Avocado, Crema Mexicana, and Green Onions

• Del Mar
• Gulf Shrimp and Gulf Blue Lump Crabmeat with Chipotle Cream Sauce

• Antiguas
• Cheese and Ranchera Sauce

• Granjas
• Wood Oven Roasted Chicken, Cheese, Crema Mexicana, and Ranchera Sauce

• Enchiladas De Mole
• Wood Oven Roasted Chicken Breast in Poblano Mole Sauce with Avocado and Crema Mexicana

• Al Carbon
• Choice of Chicken or Beef Fajitas with Cheddar Cheese and Beef Gravy

• Caldos Y Ensaladas
• Caldo Xochitl
• Shredded Chicken, Sliced Avocado, Rice, and Pico de Gallo in a Rich Broth

• Fajita Salad
• Choice of Beef or Chicken Fajitas with Spicy Pickled Carrots, Cheese, Avocado, Onions, and Pumpkin Seeds

• Caesar Salad
• The original 1924 tijuana recipe with shaved manchego cheese and roasted garlic. Add chicken fajitas, add beef fajitas, add shrimp with additional cost.

• India
• Tostada Topped with Refried Beans, Cheese, Romaine Lettuce, Pico de Gallo, Pickled Jalapenos, and Your Choice of Chicken or Beef Fajitas

• Chicken Adobo Salad
• Grilled chicken breast with baby greens, Texas pecans, goat cheese, grapes, avocado, and sautéed mushrooms in a pink peppercorn vinaigrette. Sub protein with additional cost.

• Fajita Salad
• Choice of Beef or Chicken Fajitas with Spicy Pickled Carrots, Cheese, Avocado, Onions, and Pumpkin Seeds

• Caesar Salad
• The Original 1924 Tijuana Recipe with Shaved Manchego Cheese and Roasted Garlic

• Chicken Adobo Salad
• Grilled Chicken Breast with Baby Greens, Texas Pecans, Goat Cheese, Grapes, Avocado, and Sautéed Mushrooms in a Pink Peppercorn Vinaigrette

• Caldo Xochitl
• Shredded Chicken, Sliced Avocado, Rice, and Pico de Gallo in a Rich Broth

• India
• Tostada Topped with Refried Beans, Cheese, Romaine Lettuce, Pico de Gallo, and Your Choice of Chicken or Beef Fajitas

• Fajita Salad
• Choice of Beef or Chicken Fajitas with Spicy Pickled Carrots, Cheese, Avocado, Onions, and Pumpkin Seeds

• Tortilla Soup
• With bacon, corn & jalapeño crèma.

• Tacos
• Grilled Salmon Tacos
• Tamarind-Glazed Salmon with Grilled Onions and Mango Salsa

• Tacos De Pulpo Cazuelita
• Wood Oven Roasted Octopus with Coleslaw, Grilled Yukon Potatoes, and Chile Aioli

• Diablo Shrimp
• Filled with Jack Cheese and Jalapeño, Wrapped in Applewood-Smoked Bacon, and Served with Chipotle Aioli & Roasted Tomato Sauce

• Al Pastor
• Wood Oven Roasted Pork with Pineapple, Onions, and Salsa de Tomatillo

• Grilled Texas Redfish
• With Coleslaw, Pico de Gallo, Chipotle Aioli, and Poblano Rice

• Grilled Salmon
• Tamarind-Glazed Salmon with Grilled Onions and Mango Salsa

• Tacos De Pulpo Cazuelita
• Wood Oven Roasted Octopus with Coleslaw, Grilled Yukon Potatoes, and Chile Aioli

• Al Pastor
• Wood Oven Roasted Pork with Pineapple, Onions, and Salsa de Tomatillo

• Diablo Shrimp
• Filled with Jack Cheese and Jalapeño, Wrapped in Applewood-Smoked Bacon, and Served with Chipotle Aioli & Roasted Tomato Sauce

• Adobo Rabbit
• Served with Garbanzo Purée and Harissa Sauce

• Grilled Redfish
• With Coleslaw, Pico de Gallo, Chipotle Aioli, and White Rice

• Brunch
• Avocado Guajillo Toast
• Sourdough Toast Topped with Avocado, Sautéed Spinach, Poblano Peppers, Roasted Garlic Cheese Sauce, and Two Fried Eggs

• Chilaquiles Verdes
• Crispy Corn Tortillas Topped with Fried Eggs, Avocado, Tomatillo Salsa, Sour Cream, Cotija Cheese, Onions, and Cilantro

• Shrimp & Grits
• Pan-Seared Jumbo Gulf Shrimp, Goat and Manchego Cheese Grits, Chorizo, and Pepita Pesto.

• Short Stack Pancakes
• Options include Plain, Banana, Blueberry, and Chocolate Chip.

• Red Chile-pork Posole
• Traditional Mexican “Hangover Soup” Served with Avocado, Onions, Sour Cream, and a Queso Fresco Tostada

• Huevos Rancheros
• Two Eggs Over-Easy with Cochinita Pibil, Avocado and Black Beans on a Crispy Tortilla, Topped with Ranchera Sauce, and Crispy Bacon on the Side

• Tacos Con Huevos
• Your Choice of any taco(s) below served with refried beans, guacamole, pico de gallo, and tomatillo cream sauce

• Brisket Hash & Eggs
• Served with Potatoes, Onions, and Tomatillo Salsa, Topped with Two Fried Eggs

• Desayuno Mexicano
• Grilled Skirt Steak Served with Two Eggs Over-Easy, Roasted Potatoes, Onions, and Guajillo Sauce

• Blue Maseca Pecan Waffle

• Platos Fuertes
• Grilled Quails
• Three Woodfire Grilled Texas Quails Served with Sautéed Onions and Peppers

• Carnitas
• Slow-Cooked Pork with Green Onions, Sliced Avocado, and Roasted Tomato Sauce

• Adobo Carne Asada
• Grilled Beef Skirt Steak Served with Potatoes, Onions, and Guajillo Chipotle Cream Sauce

• Chile Rellenos
• One Filled with Jack Cheese and One filled with Brisket Picadillo, Topped with Ranchera Sauce

• Cochinita Pibil
• Wood Oven Roasted Pork, Pickled Onions, Plantains, and Sour Cream

• Braised Beef Carne Guisada
• Braised Boneless Beef Stew with Potatoes, Peppers, and Onions

• Carnitas
• Slow-Cooked Pork with Green Onions, Sliced Avocado, and Roasted Tomato Sauce

• Grilled Quail
• Three Woodfire Grilled Texas Quails Served with Sautéed Onions and Peppers

• Cochinita Pibil
• Wood Oven Roasted Pork, Pickled Onions, Plantains, and Sour Cream

• Chile Rellenos
• One Filled with Jack Cheese and One filled with Brisket Picadillo, Topped with Ranchera Sauce

• Short Rib Carne Guisada
• Braised Boneless Short Rib Beef Stew with Potatoes, Peppers, and Onions

• Carne Asada
• Grilled Beef Skirt Steak Served with Potatoes, Onions, and Guajillo Chipotle Cream Sauce

• Platos Tejanos
• El Eddie
• Choice of Crispy or Soft Flour Tacos with Ground Beef Brisket Picadillo or Shredded Chicken

• Tejas Combo
• Choice of Chicken or Beef Fajitas, a Crispy Beef Taco, and a Cheese Enchilada with Beef Gravy

• El Henry
• A Beef Brisket Tamale, a Crispy Beef Taco, and a Cheese Enchilada with Beef Gravy

• Flautas
• Your Choice of Shredded Chicken or Beef Brisket Picadillo with Onions, Guacamole, Crema Mexicana, and Coleslaw

• Delicioso
• Two Chicken Flautas and One Taco a la Ninfa with Guacamole and Pico de Gallo

• Desserts
• Tres Leches
• Our unique take on the classic, topped with marshmallow & flamb�ed to order

• Sopapillas Jamaica
• Mexican vanilla gelato, whipped cream & hibiscus syrup.

• Mexican Chocolate Cake
• Abuelita chocolate cake with vanilla gelato

• Kahlua Flan
• Traditional Mexican flan infused with Kahlúa, topped with house-made dulce de leche & whipped cream.

• Mexican Chocolate Cake
• Abuelita chocolate cake with vanilla gelato

• Sopapilla Jamaica
• Mexican vanilla gelato, whipped cream & house-made Jamaica (hibiscus) syrup

• Kahlúa Flan
• Traditional Mexican Flan infused with Kahlúa, topped with house-made Dulce de Leche & whipped cream

• Tres Leches
• Our unique take on the classic, topped with marshmallow & flambéed to order

• Vanilla Gelato
• Served with Chocolate sauce and house-made Jamaica (hibiscus) syrup

• Mole Gelato
• served with chocolate sauce & whipped cream

• Platos Del Mar
• Shrimp Tampico
• Classic Jumbo Gulf Shrimp Pan-Seared with Garlic Butter and Served with Rice and Your Choice of Beans

• Ninfa's Famous Shrimp Diablo
• Jumbo Gulf Shrimp Filled with Jack Cheese and Jalapeño, Wrapped in Applewood-Smoked Bacon, and Served with Lemon Butter, Rice, and Your Choice of Beans

• Grilled Texas Redfish
• Wood Oven Roasted Texas Redfish Served with Grilled Vegetables, Tomatillo Relish, and Poblano Rice

• Mole Grilled Salmon
• Wood Oven Roasted Wild Caught Salmon with a Mole Spice Rub, Organic Stone Milled Grits, Poblano Pepper Sauce, Chipotle Cream Sauce, and Roasted Peppers

• Ninfa's Mixtas
• Mixta Diablo
• Jumbo Diablo Shrimp and Your Choice of Beef or Chicken Fajitas

• Mixta Ninfa
• Combination Fajitas (Beef & Chicken) and Tampico Shrimp

• El Nopalito
• Tampico Shrimp, Baby Back Ribs, and Combination Fajitas (Beef & Chicken) Serves 2-3

• Parilla Mixta
• Beef or Chicken Fajitas, Carnitas, Tampico Shrimp, Baby Back Ribs, and One Cheese Chile Relleno.

• Mixta Ninfa
• Combination Fajitas (Beef & Chicken) and Tampico Shrimp

• Mixta Diablo
• Jumbo Diablo Shrimp and Your Choice of Beef or Chicken Fajitas

• El Nopalito (for Two)
• Tampico Shrimp, Baby Back Ribs, and Combination Fajitas (Beef & Chicken)

• Parilla Mixta (for Two)
• Beef or Chicken Fajitas, Carnitas, Tampico Shrimp, Baby Back Ribs, and One Cheese Chile Relleno

• Mama Ninfa’s Original Tacos Al Carbon
• Two Taco A La Ninfa
• Two tacos a la ninfa with pico de gallo guacamole and chile con queso. served with beans and rice.

• One Taco A La Ninfa
• One taco a la ninfa with pico de gallo guacamole and chile con queso. served with beans and rice.

• A La Carte Taco A La Ninfa
• Individual Taco ala Ninfas of choice

• Handmade Tamales
• Chicken Tamales
• Braised Chicken with Guajillo Peppers, Wrapped in Banana Leaves, and Served in Tomatillo Cream Sauce

• Beef Tamales
• Pulled Brisket with Guajillo Peppers, Wrapped in Corn Husks, and Served with Beef Gravy

• Pork Tamales
• ‘Oaxacan-Style’ Braised Pork with Guajillo Peppers, Wrapped in Banana Leaves, and Served with Beef Gravy

• Chicken
• Braised Chicken with Guajillo Peppers, Wrapped in Banana Leaves, and Served in Tomatillo Cream Sauce

• Beef
• Pulled Brisket with Guajillo Peppers, Wrapped in Corn Husks, and Served with Beef Gravy

• Pork
• ‘Oaxacan-Style’ Braised Pork with Guajillo Peppers, Wrapped in Banana Leaves, and Served with Beef Gravy

• Fajitas
• Grilled Chicken
• Served fajita style.

• Fajita Burger
• Ground and Chopped Fajita, Topped with Grilled Onions, Poblanos, Avocado, Cheese, Chipotle Aioli, and Served with Roasted Potato Wedges

• Vegetarian Fajitas

• Chicken And Beef Combination

• Marinated And Grilled Beef Skirt Steak

• Grilled Chicken
• Served fajita style.

• Chicken And Beef Combination

• Marinated And Grilled Beef Skirt Steak

• Vegetarian Fajitas

• Brunch - Free-Range Eggs - Organic
• Carnitas Hash & Eggs
• With potatoes, onions & hatch chile sauce, topped with two fried eggs.

• Jumbo Lump Crab Cake
• With guajillo-chipotle sauce, sautéed spinach & a fried D.c. egg.

• Desayuno Mexicano
• Grilled skirt steak with guajillo sauce, served with two over easy eggs, roasted potatoes & onions.

• Fried Quail
• On goat cheese grits, with bacon and two eggs over easy.

• Omelet Reventado
• With tomatoes, peppers, onions, potatoes, queso fresco & salsa ranchera.

• Tacos Con Huevos
• Scrambled eggs, potatoes, oaxaca cheese & your choice of chorizo or bacon. Served with refried beans, tomatillo salsa & guacamole.

• Chilaquiles Verdes
• Topped with fried eggs, tomatillo salsa, queso & sour cream.

• Red Chile-pork Posole
• Traditional mexican hangover soup served with avocado, cilantro, onion, sour cream & queso fresco tostada.

• Huevos Rancheros
• Two eggs over easy with cochinita pibil & black beans on a crispy tortilla with avocado - crispy bacon on the side.

• Suckling Pig Two Ways
• Roasted suckling pig served with fresh corn tortillas, tomatillo sauce & porcetta chorizo.

• Catering Menu - Hors D'oeuvres
• Seafood Ceviche (per Quart)
• Serves 8 – 10 guests.

• Mini Crab Cakes (per Dozen)

• Jumbo Shrimp In Garlic Butter (per Dozen)

• Bacon-wrapped Shrimp Diablo (per Dozen)

• Mini Beef Chimichangas (per Dozen)

• Quesadillas (per Dozen Triangles)

• Seafood Ceviche (per Quart)
• Serves 8 – 10 guests.

• Mini Crab Cakes (per Dozen)

• Mini Beef Chimichangas (per Dozen)

• Quesadillas (per Dozen Triangles)

• Jumbo Shrimp In Garlic Butter (per Dozen)

• Bacon-wrapped Shrimp Diablo (per Dozen)

• Catering Menu - Enchiladas Antiguas
• Enchiladas Del Mar (per Dozen)
• Shrimp w/ chipotle crema sauce.

• Cheese & Ranchera Sauce (per Dozen)

• Spinach Primavera (per Dozen)

• Enchiladas Del Mar (per Dozen)
• Shrimp w/ chipotle crema sauce.

• Cheese & Ranchera Sauce (per Dozen)

• Spinach Primavera (per Dozen)

• Las Entradas Del Chef - Platos Del Mar
• Grilled Texas Redfish
• Wood Oven Roasted Texas Redfish Served with Grilled Vegetables, Tomatillo Relish, and White Rice

• Mole Encrusted Grilled Salmon
• Wood Oven Roasted Wild Caught Salmon with a Mole Spice Rub, Organic Stone Milled Grits, Poblano Pepper Sauce, Chipotle Cream Sauce, and Roasted Peppers

• Navigation's Famous Shrimp Diablo
• Jumbo Gulf Shrimp Filled with Jack Cheese and Jalapeño, Wrapped in Applewood-Smoked Bacon, and Served with Lemon Butter, Rice, and Your Choice of Beans

• Shrimp Tampico
• Classic Jumbo Gulf Shrimp Pan-Seared with Garlic Butter and Served with Rice and Your Choice of Beans

• Margarita's
• Ninfarita Glass
• THE ORIGINAL NINFARITA Houston’s most famous Margarita! Made with 100% Agave Silver Tequila

• Spicy Margarita - Pitcher
• House-made Mango-Habanero mix, Silver Tequila

• Ninfarita Pitcher
• THE ORIGINAL NINFARITA Houston’s most famous Margarita! Made with 100% Agave Silver Tequila

• Margarita Mix
• Now You Can Enjoy Ninfa’s Margaritas at Home! A Delicious Blend of Fresh Lime Juice, Filtered Water, and Agave Syrup. ‘ADD TEQUILA RESPONSIBLY’

• Spicy Margarita -glass
• House-made Mango-Habanero mix, Silver Tequila

• Mango Habanero Margarita - Pitcher
• House-made Mango-Habanero mix, Silver Tequila

• Mango Habanero Margarita - Glass
• House-made Mango-Habanero mix, Silver Tequila

• Navigation Margarita - Pitcher
• El Tesoro Blanco Tequila, Combier, Fresh Lime Juice, and Agave Nectar

• Ninfarita Half Gallon
• 9-10 servings

• Navigation Margarita - Glass
• El Tesoro Blanco Tequila, Combier, Fresh Lime Juice, and Agave Nectar

• Extras/On the Side
• Guacamole

• Chips

• Red Sauce

• Green Sauce

• Pico De Gallo

• Sour Cream

• Chili Con Queso

• Guacamole
• Jalapeños onions cilantro tomatoes and fresh lime.

• Dz Tortillas

• Green Sauce

• Sd Avocado

• Sour Cream

• Pico De Gallo

• Sd Sour Cream

• Shredded Cheese

• Chips

• Red Sauce

• Chef Specials - From The Wood-Burning Oven
• Queso Asado
• Queso fresco, chiles toreados, salsa de tomatillo, serrano peppers, baked & served with corn tortillas.

• Mexican Flat Bread
• Housemade flatbread topped with slow-roasted pork, plantain, pickled onion, pico de gallo & monterrey jack.

• Elote Loco
• Roasted wood-oven street corn, chile de arbol, lime queso rallado.

• Brunch - Sides
• Guacamole

• Cheese Grits

• Queso Fresco

• Chorizo

• New Potatoes

• Corn Bread

• Eggs

• Nueske's Bacon

• Guacamole
• Jalapeños onions cilantro tomatoes and fresh lime.

• Egg

• Seasonal Fruit

• Churros

• Cheese Grits

• New Potatoes

• Corn Bread

• Concha

• Bacon

• Cerveza
• Tecate

• Modelo Especial

• Xx - Dos Equis

• Corona

• Vino
• No Curfew Red Blend
• California

• Breakfast Tacos
• Chorizo, Egg, Cheese

• Fajita, Egg, Cheese

• Beans, Egg, Cheese

• Potato, Egg, Cheese

• Bacon, Egg, Cheese

• Easter Special
• Lamb Shank Barbacoa
• FOR TWO: Wood oven roasted Lamb Shank Barbacoa with assorted seasonal vegetables and a Lamb au jus.