Taverna
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Secondi
- Filetto Di Manzo
- 8oz. certified Angus beef tenderloin, truffle mashed potatoes, asparagus, cipollini onions, chianti wine sauce.
- Pollo Alla Piastra
- Gluten-Free. Chicken breast paillard and with arugula, tomato, avocado and parmesan salad.
- Eggplant Parmigiana
- vegetarian items. These items are not available gluten-free. provolone, basil oil & parmigiana sauce, served with spaghetti marinara.
- Taverna Burger
- These items are not available gluten-free. wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries.
- Salmone Alla Capricciosa
- Gluten-free. Pan roasted, zucchini, fennel, spring peas, citrus sauce. *There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician.
- Branzino Al Forno
- Gluten-Free. Roasted mediterranean sea bass, celeriac puree, organic vegetables, lemon oil sauce.
- Pollo Alla Piastra
- Chicken breast paillard and with arugula, tomato, avocado, and Parmesan salad.
- Veal Parmigiana
- These items are not available gluten-free. pan-fried breaded veal cutlet parmigiana with spaghetti pomodoro.
- Filetto Di Manzo
- 8oz. certified Angus beef tenderloin, truffle mashed potatoes, asparagus, cipollini onions, chianti wine sauce.
- Veal Parmigiana
- Pan fried breaded veal cutlet parmigiana with spaghetti pomodoro.
- Taverna Burger
- Wagyu beef, black truffle, aged cheddar, caramelized onion, French fries.
- Sea Bass Brodetto
- Sea bass, shrimp, clams, and mussels poached in a light tomato broth with potatoes ciabatta.
- Eggplant Parmigiana
- vegetarian items. These items are not available gluten-free. provolone, basil oil, & parmigiana sauce, served with spaghetti marinara.
- Filetto Di Manzo
- Gluten-free. 8 oz, prime beef tenderloin, truffled mashed potato, asparagus, cipollini, chianti sauce.
- Pollo Alla Piastra
- Gluten-Free. Chicken breast paillard with arugula, tomato, avocado and parmesan salad.
- Salmone Alla Capricciosa
- Gluten-Free. Roasted, zucchini and fennel caponata, capers, corn, green peas, citrus sauce.
- Filetto Di Manzo
- Gluten-Free. 8oz. Certified angus beef tenderloin, truffle mashed potatoes, asparagus, cipollini onions, chianti wine sauce.
- Sea Bass Brodetto
- poached in a tomato broth with shrimp, clams, mussels, potatoes, and ciabatta toast. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Salmone Alla Capricciosa*
- Gluten-free. Roasted salmon, zucchini and fennel caponata, capers, com, green peas, citrus sauce.
- Pollo Al Mattone
- Gluten-Free. All natural deboned half chicken cooked under a brick, with spicy rapini, roasted potatoes & lemon mustard dressing.
- Salmone Alla Capricciosa
- Gluten-Free. Roasted, zucchini and fennel caponata, capers, corn, green peas, citrus sauce.
- Salmone Alla Capricciosa
- Gluten-Free. Roasted, zucchini and fennel caponata, capers, corn, green peas, citrus sauce.
- Eggplant Parmigiana
- Vegetarian. Provolone, basil oil & parmigiana sauce, served with spaghetti marinara.
- Pollo Alla Piastra
- chicken breast paillard and with arugula, tomato, avocado and parmesan salad.
- Sea Bass Brodetto*
- Poached in a tomato broth with shrimp, clams, mussels, potatoes and ciabatta toast.
- Eggplant Parmigiana
- Vegetarian. Layered with tomato, buffalo mozzarella, served with spaghetti al Pomodoro.
- Pollo Alla Piastra
- Chicken breast paillard and with arugula, tomato, avocado, and Parmesan salad.
- Petto Di Pollo Alla Milanese
- pan fried breaded chicken breast, creamy polenta, tomato concasse, capers, white wine sauce
- Veal Parmigiana
- Pan-fried breaded veal cutlet parmigiana with spaghetti Pomodoro.
- Salmone Picatta
- Pan-seared in a lemon caper sauce, served with sautéed spinach and asparagus. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein and should eat it fully cooked. If unsure of your risk, please consult your physician.
- Taverna Burger
- Wagyu beef, black truffle, aged cheddar, caramelized onion, French fries.
- Taverna Burger
- Wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries.
- Branzino Al Forno
- Gluten-Free. Roasted mediterranean sea bass, celeriac puree, organic vegetables, lemon oil sauce.
- Salmone Alla Capricciosa
- seared, zucchini and fennel caponata, capers, cherry tomatoes, citrus sauce. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Salmone Picatta
- Pan-seared in a lemon caper sauce, served with sautéed spinach and asparagus. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein and should eat it fully cooked. If unsure of your risk, please consult your physician.
- Eggplant Parmigiana
- vegetarian items. These items are not available gluten-free. with provolone, basil oil, and parmigiana sauce, served with spaghetti.
- Veal Parmigiana
- Pan-fried breaded veal cutlet parmigiana with spaghetti Pomodoro.
- Sea Bass Brodetto
- Sea bass, shrimp, clams and mussels poached in a light tomato broth with potatoes ciabatta.
- Filetto Di Manzo
- 8oz. certified angus beef tenderloin, truffle mashed potatoes, asparagus, cipollini onions, chianti wine sauce.
- Pollo Alla Piastra
- Gluten-free. Chicken breast paillard, arugula, tomato, avocado and parmesan cheese.
- Taverna Burger
- Wagyu beef, black truffle, aged cheddar, caramelized onion, French fries.
- Sea Bass Brodetto
- sea bass, shrimp, clams and mussels poached in a light tomato broth with potatoes ciabatta.
- Veal Parmigiana
- These items are not available gluten-free. pan-fried breaded veal cutlet parmigiana with spaghetti pomodoro.
- Branzino Al Forno
- Gluten-free. Roasted Mediterranean Sea bass, celeriac puree, organic vegetables, lemon oil sauce.
- Sea Bass Brodetto
- Sea bass, shrimp, clams and mussels poached in a light tomato broth with potatoes ciabatta.
- Tagliata Di Manzo
- Gluten-free. 8oz. certified angus beef tenderloin, roasted potatoes, arugula and parmesan cheese salad, salsa verde
- Salmone Picatta
- Pan-seared in a lemon caper sauce, served with sautéed spinach and asparagus. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein and should eat it fully cooked. If unsure of your risk, please consult your physician.
- Sea Bass Brodetto
- Poached in a tomato broth with shrimp, clams, mussels, potatoes and ciabatta toast.
- Branzino Al Forno
- Gluten-free. Roasted mediterranean sea bass, celeriac puree, organic vegetables, lemon oil.
- Salmon Alla Capricciosa
- Gluten-free. Roasted wild caught salmon, zucchini and fennel caponata, capers, com green peas, citrus sauce.
- Brasato Short Rib Al Barolo
- Creamy polenta, wild mushrooms, crispy kale.
- Pollo Al Mattone
- all-natural deboned half chicken cooked under a brick, with spicy rapini, roasted potatoes & lemon mustard dressing.
- Cotoletta Di Pollo Alla Milanese
- Pounded, breaded chicken breast, arugula cherry tomato salad, gremolata.
- Sea Bass Brodetto
- Sea bass, shrimp, mussels and clams poached in a light tomato broth with potatoes and ciabatta.
- Salmone Alla Capricciosa
- seared, zucchini and fennel caponata, capers, cherry tomatoes, citrus sauce. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Branzino Al Forno
- roasted mediterranean sea bass, celeriac purée, organic vegetables, lemon oil sauce.
- Salmon Alla Capricciosa
- Gluten-Free. Roasted, zucchini and fennel caponata, capers, corn, green peas, citrus sauce.
- Veal Saltimbocca (dinner Only)
- Prosciutto and sage in white wine sauce with brussels sprouts and roasted potatoes.
- Eggplant Parmigiana
- Vegetarian. With provolone, basil oil and parmigiana sauce, served with spaghetti.
- Sea Bass Brodetto
- Poached in a tomato broth with shrimp, clams, mussels, potatoes and ciabatta toast.
- Tagliata Di Manzo
- Seven ounces. seared beef tenderloin with salsa verde, asparagus, and roasted potatoes. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein and should eat it fully cooked. If unsure of your risk, please consult your physician.
- Filetto Di Manzo
- Gluten-Free. 8oz. Certified angus beef tenderloin, truffle mashed potatoes, asparagus, cipollini onions, chianti wine sauce.
- Branzino Al Forno
- roasted mediterranean sea bass, celeriac purée, organic vegetables, lemon oil sauce.
- Salmone Alla Capricciosa
- Gluten-free. Roasted salmon, zucchini and fennel caponata, capers, corn, green peas, citrus sauce.
- Sea Bass Brodetto
- Sea bass, shrimp, clams, and mussels poached in a light tomato broth with potatoes ciabatta.
- Sea Bass Brodetto
- sea bass, shrimp, clams and mussels poached in a light tomato broth with potatoes ciabatta.
- Filetto Di Manzo
- Gluten-Free. 8oz. certified angus beef tenderloin, truffle mashed potatoes, asparagus, cipollini onions, chianti wine sauce.
- Veal Parmigiana
- Pan fried breaded veal cutlet parmigiana with spaghetti pomodoro.
- Taverna Burger
- These items are not available gluten-free. wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries.
- Tagliata Di Manzo
- Gluten-free. 8oz certified angus beef tenderloin, roasted potatoes, arugula and parmesan cheese salad, salsa verde
- Taverna Burger
- Wagyu beef, black truffle, aged cheddar, caramelized onion, French fries.
- Tagliata Di Manzo
- Seven ounces. seared beef tenderloin with salsa verde, asparagus, and roasted potatoes. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein and should eat it fully cooked. If unsure of your risk, please consult your physician.
- Filetto Di Manzo
- Gluten-Free. 8oz. certified angus beef tenderloin, truffle mashed potatoes, asparagus, cipollini onions, chianti wine sauce.
- Sea Bass Brodetto
- Poached in a tomato broth with shrimp, clams, mussels, potatoes and ciabatta toast.
- Eggplant Parmigiana
- Vegetarian. Layered with tomato, buffalo mozzarella, served with spaghetti al Pomodoro.
- Pollo Alla Piastra
- Gluten-free. Chicken breast paillard, arugula, tomato, avocado and parmesan cheese.
- Pollo Alla Piastra
- Gluten-Free. Chicken breast paillard and with arugula, tomato, avocado and parmesan salad.
- Eggplant Parmigiana
- Vegetarian. Layered with tomato, buffalo mozzarella, served with spaghetti al pomodoro.
- Eggplant Parmigiana
- Vegetarian. Provolone, basil oil & parmigiana sauce, served with spaghetti marinara.
- Eggplant Parmigiana
- Vegetarian. Provolone, basil oil & parmigiana sauce, served with spaghetti marinara.
- Branzino Al Forno
- Gluten-free. Roasted Mediterranean Sea bass, celeriac puree, olives, cherry tomatoes, potatoes, organic vegetables, lemon oil.
- Lemon Sole “francese” (dinner Only)
- Pan fried, served with prosecco lemon butter sauce, roasted potatoes and sautéed snow peas.
- Eggplant Parmigiana
- Vegetarian. Layered with tomato, buffalo mozzarella, served with spaghetti al pomodoro.
- Filetto Di Manzo
- Gluten-free. 8oz. Certified angus beef tenderloin, truffle mashed potatoes, asparagus, Cipollini onions, chianti wine sauce.
- Paste
- Homemade Ravioli Maremmani
- Vegetarian. Filled with Swiss chard, spinach and ricotta in butter, sage and parmesan sauce.
- Garganelli Pomodoro E Basilico
- vegetarian items. with fresh tomato and basil.
- Tagliolini Scampi
- With shrimp, garlic, white wine, grape tomatoes, lemon capers and butter sauce.
- Paglia E Fieno
- Green and white tagliolini with chicken, wild mushrooms, truffle cream sauce.
- Homemade Fiocchi Al Gorgonzola
- Vegetarian. Gorgonzola filled pasta with pears, walnuts, arugula and cream sauce.
- Tonnarelli Cacio & Pepe
- Vegetarian. Tossed in 12 month pecorino cheese wheel, crushed black pepper.
- Paglia E Fieno
- White & green tagliolini, chicken, wild mushrooms, truffle sauce.
- Paglia E Fieno
- Green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce.
- Rigatoni Alla Norma
- Vegetarian. With eggplant, tomato sauce, salty ricotta cheese, fresh basil, evoo.
- Tonnarelli Cacio & Pepe
- Vegetarian. Tossed in 12 month pecorino cheese wheel, crushed black pepper.
- Homemade Cappellacci Caprese
- Vegetarian, stuffed with ricotta and parmesan cheese, cherry tomato sauce, basil pesto, pine nuts, burrata cream.
- Tagliolini Scampi
- with shrimp, garlic, white wine, grape tomatoes, lemon capers, and butter sauce.
- Tagliolini Al Nero Di Seppia E Scampi
- hand made squid ink tagliolini, shrimp, garlic, white wine, grape tomatoes, lemon butter sauce
- Fettuccine Frutti Di Mare
- shrimp, mussels, clams, and scallops tossed in a brandy crustacean cream sauce.
- Bucatini Alla Carbonara
- Pancetta, egg yolk, pecorino cheese.
- Spaghetti Carbonara
- With pancetta, egg yolk, cream, Parmesan, and fresh black pepper.
- Tagliatelle Alla Bolognese
- Slow braised three meats in tomato sauce, rosemary.
- Homemade Cappellacci Caprese
- Vegetarian. Stuffed with ricotta and parmesan cheese, cherry tomato sauce, basil pesto, pine nuts, burrata cream.
- Rigatoni Alla Norma
- Vegetarian. Eggplant, tomato sauce, aged ricotta cheese, fresh basil, EVOO.
- Fettuccine Frutti Di Mare
- Shrimp, mussels, clams and scallops tossed in a brandy crustacean cream sauce.
- Homemade Ravioli Maremmani
- This item is not available gluten-free. Filled with swiss chard, spinach, and ricotta in butter, sage and Parmesan sauce.
- Ravioli Maremmani
- Vegetarian. Buffalo ricotta cheese, spinach, butter sage sauce.
- Fettuccine Frutti Di Mare
- Shrimp, mussels, clams and scallops tossed in a brandy crustacean cream sauce.
- Fettuccine Frutti Di Mare
- Shrimp, mussels, clams and scallops tossed in a brandy crustacean cream sauce.
- Eggplant Parmigiana
- This item is not available gluten-free. Provolone, basil oil, and parmigiana sauce served with spaghetti marinara.
- Paglia E Fieno
- green and white tagliolini with chicken, wild mushrooms, truffle oil, and cream sauce.
- Linguine Ai Frutti Di Mare
- Shrimp, mussels, calamari, garlic, peperoncino.
- Homemade Ravioli Maremmani
- Vegetarian. Filled with Swiss chard, spinach and ricotta in butter, sage and parmesan sauce.
- Gnocchi Rustici
- These items are not available gluten-free. gnocchi with braised short ribs ragu and shaved parmesan.
- Spaghetti Alla Carbonara
- with pancetta, egg yolk, cream, parmesan, and fresh black pepper.
- Tonnarelli Cacio & Pepe
- Vegetarian. Tossed in 12-month pecorino cheese wheel, crushed black pepper.
- Tagliatelle Alla Bolognese
- slow braised three meats in tomato sauce, rosemary.
- Paglia E Fieno
- Green and white tagliolini with chicken, wild mushrooms, truffle cream sauce.
- Homemade Lasagna Rustica
- These items are not available gluten-free. spinach pasta, bolognese, béchamel, wild mushrooms, ham, and parmigiano.
- Rigatoni Alla Norma
- Vegetarian. With eggplant, tomato sauce, salty ricotta cheese, fresh basil, evoo.
- Rigatoni Alla Norma
- Vegetarian. Eggplant, tomato sauce, aged ricotta cheese, fresh basil, EVOO.
- Tagliatelle Alla Bolognese
- slow braised three meats in tomato sauce, rosemary.
- Garganelli Pomodoro E Basilico
- Vegetarian. With fresh tomato and basil.
- Tagliatelle Alla Bolognese
- Three meats braised in tomato sauce, rosemary.
- Tagliatelle Alla Bolognese
- Three meats braised in tomato sauce, rosemary.
- Homemade Fiocchi Al Gorgonzola
- Vegetarian. Gorgonzola filled pasta with pears, walnuts, arugula and cream sauce.
- Tagliatelle Alla Bolognese
- Slow braised three meats in tomato sauce, rosemary.
- Paglia E Fieno
- Green and white tagliolini with chicken, wild mushrooms, truffle oil, and cream sauce.
- Tagliolini Scampi
- With shrimp, garlic, white wine, grape tomatoes, lemon capers and butter sauce.
- Homemade Cappellacci Caprese
- Vegetarian. Stuffed with ricotta and parmesan cheese, cherry tomato sauce, basil pesto, pine nuts, burrata cream.
- Tonnarelli Cacio & Pepe
- vegetarian items. tossed in 12-month pecorino cheese wheel, crushed black pepper.
- Lasagna Al Forno
- Bolognese sauce, oven baked pasta layers, béchamel sauce.
- Homemade Fiocchi Al Gorgonzola
- Vegetarian. Gorgonzola filled pasta with pears, walnuts, arugula and cream sauce.
- Tonnarelli Cacio & Pepe
- Vegetarian. Tossed in 12-month pecorino cheese wheel, crushed black pepper.
- Homemade Ravioli Maremmani
- Vegetarian. Filled with Swiss chard, spinach and ricotta in butter, sage and parmesan sauce.
- Gnocchi Di Patate Rustici
- Housemade potato pillows, short rib ragu, garden herbs.
- Garganelli All'arrabbiata
- Vegetarian. house made egg penne, arrabbiata sauce, garlic calabrian chili, pomodoro
- Ravioli Di Piselli E Gamberi
- english pea mousse ravioli, shrimp bisque
- Homemade Ravioli Maremmani
- Vegetarian. Filled with Swiss chard, spinach and ricotta, in butter, sage and parmesan sauce.
- Fettuccine Frutti Di Mare (dinner Only)
- Shrimp, mussels, clams and scallops with brandy crustacean cream sauce.
- Tagliatelle Alla Bolognese
- Braised three meats in tomato sauce, rosemary.
- Homemade Lasagna Rustica
- These items are not available gluten-free. spinach pasta, bolognese, béchamel, wild mushrooms, ham, and parmigiano.
- Spaghetti Chitarra Al Pomodoro
- Vegetarian. Tomato sauce, basil, parmigiano reggiano.
- Garganelli Pomodoro E Basilico
- Vegetarian. Fresh tomato and basil.
- Garganelli Pomodoro E Basilico
- Vegetarian. With fresh tomato and basil.
- Homemade Cappelletti Romagnoli (dinner Only)
- Filled with ricotta, mortadella, prosciutto and parmesan with bolognese sauce.
- Homemade Fiocchi Al Gorgonzola
- Vegetarian. Gorgonzola filled pasta with pears, walnuts, arugula and cream sauce.
- Garganelli Pomodoro E Basilico
- vegetarian items. with fresh tomato and basil.
- Paglia E Fieno
- Green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce.
- Squash Cappellacci
- Vegetarian. Butternut squash, brown butter, parmigiano reggiano.
- Whole Wheat Spaghettini Primavera
- Gluten-Free is not available. With Sicilian style turkey meatballs in a vegetable ragù.
- Spaghetti Alla Carbonara
- with pancetta, egg yolk, cream, parmesan, and fresh black pepper.
- Tagliolini Scampi
- Shrimp, garlic, white wine, grape tomatoes, capers, lemon butter sauce.
- Tonnarelli Cacio E Pepe
- Vegetarian. Tossed in 12 month aged pecorino cheese wheel, crushed black pepper.
- Fettuccine Frutti Di Mare
- Shrimp, mussels, clams and scallops tossed in a brandy crustacean cream sauce.
- Pizza Taverna
- Bianca
- Prosciutto, arugula, mozzarella, shaved parmesan.
- Bianca
- prosciutto, arugula, mozzarella, shaved parmesan.
- Salamino
- tomato sauce, spicy Italian salami, grape tomatoes, mozzarella, goat cheese.
- Napoletana
- Tomato sauce, mozzarella, anchovies.
- Bianca
- Prosciutto, arugula, mozzarella, shaved parmesan.
- Burrata
- vegetarian items. roasted pomodorini, imported burrata, basil, e.v.o.o., sea salt.
- Salsiccia
- Tomato sauce • mozzarella • Italian sausage • caramelized onions • peppers.
- Bianca
- Prosciutto • arugula • mozzarella • shaved parmesan.
- Mare E Monti
- pesto sauce, mozzarell, mushrooms, shrimp, pine nuts
- California
- Chicken, mozzarella, avocado, feta, tomatoes, cilantro.
- Mare E Monti
- pesto sauce, mozzarella, mushrooms, shrimp, pine nuts
- Salsiccia
- Tomato sauce • mozzarella • italian sausage • caramelized onions • peppers.
- California
- Chicken • mozzarella • avocado • feta • tomatoes • cilantro.
- Bianca
- Prosciutto • arugula • mozzarella • shaved parmesan.
- Bianca
- prosciutto, arugula, mozzarella, shaved parmesan.
- Margherita
- Vegetarian. Tomato sauce • mozzarella • basil.
- Salsiccia
- Tomato sauce • mozzarella • Italian sausage • caramelized onions • peppers.
- Salsiccia
- Tomato sauce, mozzarella, Italian sausage, caramelized onions, peppers.
- California
- chicken, mozzarella, avocado, feta, tomatoes, cilantro.
- Burrata
- Vegetarian. Roasted pomodorini • imported burrata • basil • e.v.o.o. • sea salt.
- Calzone
- This item is not available gluten-free. Chicken, mozzarella, bacon, ham, sausage, onions, mushrooms.
- California
- chicken, mozzarella, avocado, feta, tomatoes, cilantro.
- Margherita
- Vegetarian. Tomato sauce • mozzarella • basil.
- Salamino
- Tomato sauce • spicy italian salami • grape tomatoes • mozzarella • goat cheese.
- Margherita
- vegetarian items. tomato sauce, mozzarella, basil.
- Margherita
- vegetarian items. tomato sauce, mozzarella, basil.
- Katy Trail
- Tomato sauce • mozzarella • ricotta • meatballs • provolone.
- Katy Trail
- Tomato sauce • mozzarella • ricotta • meatballs • provolone.
- Burrata
- Vegetarian. Roasted pomodorini • imported burrata • basil • e.v.o.o. • sea salt.
- Boscaiola
- Mozzarella, porcini mushrooms, pancetta, truffle oil.
- Katy Trail
- Tomato sauce • mozzarella • ricotta • meatballs • provolone.
- Salsiccia
- Tomato sauce • mozzarella • Italian sausage • caramelized onions • peppers.
- Bianca
- Prosciutto • arugula • mozzarella • shaved parmesan.
- California
- vegetarian items. chicken, mozzarella, avocado, feta, tomatoes, cilantro.
- Margherita
- Vegetarian. Tomato sauce • mozzarella • basil.
- Salamino
- Tomato sauce • spicy Italian salami• grape tomatoes • mozzarella • goat cheese.
- Bianca
- prosciutto, arugula, mozzarella, shaved parmesan.
- Bianca
- Prosciutto • arugula • mozzarella • shaved parmesan.
- Salsiccia
- Tomato sauce, mozzarella, Italian sausage, caramelized onions, peppers.
- Salamino
- tomato sauce, spicy Italian salami, grape tomatoes, mozzarella, goat cheese.
- Katy Trail
- Tomato sauce • mozzarella • ricotta • meatballs • provolone.
- California
- Chicken, mozzarella, avocado, feta, tomatoes, cilantro.
- Burrata
- Vegetarian. Roasted pomodorini, imported burrata, basil, EVOO, sea salt.
- Margherita
- Vegetarian. Tomato sauce • mozzarella • basil.
- California
- Chicken • mozzarella • avocado • feta • tomatoes • cilantro.
- Napoletana
- Tomato sauce, mozzarella, anchovies.
- Salamino
- Tomato sauce, spicy Italian salami, grape tomatoes, mozzarella, goat cheese.
- Boscaiola
- Mozzarella, porcini mushrooms, pancetta, truffle oil.
- Margherita
- Vegetarian. Tomato sauce, mozzarella, basil.
- Salamino
- tomato sauce, spicy Italian salami, grape tomatoes, mozzarella, goat cheese.
- California
- Vegetarian. Chicken. mozzarella • avocado • feta • tomatoes • cilantro.
- California
- Vegetarian. Chicken. mozzarella • avocado • feta • tomatoes • cilantro.
- Salsiccia
- tomato sauce, mozzarella, Italian sausage, caramelized onions, peppers.
- Margherita
- Vegetarian. Tomato sauce • mozzarella • basil.
- Katy Trail
- tomato sauce, mozzarella, ricotta, meatballs, provolone.
- Salsiccia
- Tomato sauce • mozzarella • Italian sausage • caramelized onions • peppers.
- Katy Trail
- Tomato sauce, mozzarella, ricotta, meatballs, provolone.
- Burrata
- Roasted pomodorini • imported burrata • basil • e.v.o.o. • sea salt.
- Katy Trail
- Tomato sauce • mozzarella • ricotta • meatballs • provolone.
- Burrata
- roasted pomodorini, imported burrata, basil, e.v.o.o., sea salt.
- Calzone
- This item is not available gluten-free. Chicken, mozzarella, bacon, ham, sausage, onions, mushrooms.
- Salamino
- Tomato sauce • spicy Italian salami• grape tomatoes • mozzarella • goat cheese.
- Salamino
- Tomato sauce • spicy Italian salami • grape tomatoes • mozzarella • goat cheese.
- Burrata
- vegetarian items. roasted pomodorini, imported burrata, basil, e.v.o.o., sea salt.
- Napoletana
- Tomato sauce, mozzarella, anchovies.
- Katy Trail
- tomato sauce, mozzarella, ricotta, meatballs, provolone.
- Bianca
- Prosciutto • arugula • mozzarella • shaved parmesan.
- Katy Trail
- Tomato sauce, mozzarella, ricotta, meatballs, provolone.
- Calzone
- This item is not available gluten-free. Chicken, mozzarella, bacon, ham, sausage, onions, mushrooms.
- Salamino
- Tomato sauce • spicy Italian salami • grape tomatoes • mozzarella • goat cheese.
- Boscaiola
- Mozzarella, porcini mushrooms, pancetta, truffle oil.
- Katy Trail
- tomato sauce, mozzarella, ricotta, meatballs, provolone.
- Salsiccia
- tomato sauce, mozzarella, Italian sausage, caramelized onions, peppers.
- California
- Chicken • mozzarella • avocado • feta • tomatoes • cilantro.
- Salamino
- Tomato sauce, spicy Italian salami, grape tomatoes, mozzarella, goat cheese.
- Salsiccia
- tomato sauce, mozzarella, Italian sausage, caramelized onions, peppers.
- Burrata
- Roasted pomodorini • imported burrata • basil • e.v.o.o. • sea salt.
- Margherita
- vegetarian items. tomato sauce, mozzarella, basil.
- Margherita
- Vegetarian. Tomato sauce, mozzarella, basil.
- Insalate
- Bufala Mozzarella Caprese
- Vegetarian. Gluten-Free. Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt. With prosciutto for an additional cost.
- Kale & Rotisserie Chicken Salad
- Gluten-free. Gala apple, raisins, Bibb lettuce, cabbage with peanut dressing.
- Rucola
- Arugula, orange, parmigiano, radish, fennel, lemon, vinaigrette. Vegetarian. Gluten-free.
- Cesare
- Vegetarian. Romaine lettuce, parmigiano reggiano cheese, fresh baked grissini.
- Bufala Mozzarella Caprese
- Vegetarian. Gluten-free. Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt. With prosciutto for additional charge.
- Bufala Mozzarella Caprese
- Vegetarian, gluten-free. Red and yellow cherry tomatoes, basil, Tuscan olive oil and sea salt. With prosciutto for an additional charge.
- Caesar Salad
- Vegetarian. Romaine hearts, shaved grana padano and grissini.
- Rucola
- Vegetarian. Gluten-free. Arugula, orange, parmigiano, radish, fennel, lemon vinaigrette.
- Chopped
- Gluten-free. Vine ripe cherry tomatoes, avocado, bacon, gorgonzola cheese, hearts of palm, vinaigrette.
- House Salad
- Vegetarian. Gluten-free. Mixed greens, tomatoes, cucumbers, red onions and grissini with taverna house dressing.
- Caesar Salad
- Vegetarian. Romaine hearts, shaved grana Padano, grissini.
- Chopped Salad
- Gluten-free. Avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Kale & Rotisserie Chicken Salad
- Gluten-free. Gala apple, raisins, bibb lettuce, cabbage with peanut dressing.
- Bufala Mozzarella Caprese
- Vegetarian, gluten-free. Red and yellow cherry tomatoes, basil, Tuscan olive oil and sea salt. With prosciutto for an additional charge.
- Caesar Salad
- Vegetarian. Romaine hearts, shaved grana Padano and grissini.
- Chopped
- Avocados, tomatoes, green and red onions, bacon, gorgonzola, hearts of palm, herb vinaigrette. Gluten-free.
- Beet Salad
- Vegetarian. Gluten-Free. Roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing.
- Chopped Salad
- Gluten-free. Avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Burrata Caprese
- Vegetarian. Gluten-free. Heirloom tomatoes, oregano, basil, sea salt, olive oil.
- Kale & Rotisserie Chicken Salad
- Gluten-free. Gala apple, raisins, Bibb lettuce, cabbage with peanut dressing.
- Burrata Caprese
- Heirloom tomatoes, oregano, basil, sea salt, olive oil. Vegetarian. Gluten-free.
- Caesar Salad
- Vegetarian. Romaine hearts, shaved grana padano and grissini.
- Beet Salad
- Vegetarian. Gluten-free. Roasted beets, spinach, toasted hazelnuts, goat cheese with honey champagne dressing.
- Beet Salad
- Vegetarian, gluten-free. Roasted beets, spinach, toasted hazelnuts, goat cheese with honey champagne dressing.
- Kale & Rotisserie Chicken Salad
- Gluten-Free. Celery, gala apple, raisins, bibb lettuce, cabbage with peanut dressing.
- Kale
- Gluten-free. Rotisserie chicken, tuscan kale, cabbage, apples, raisins, celery, peanut dressing.
- Taverna
- Mixed greens, cucumbers, tomatoes, radish, heirloom carrots, pickled onions, lemon dressing. Vegetarian. Gluten-free.
- Taverna
- Vegetarian. Gluten-free. Mixed greens, cucumbers, tomatoes, radish, heirloom carrots, pickled onions, lemon dressing
- House Salad
- Vegetarian. Gluten-Free. Mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing.
- Beet Salad
- Vegetarian, gluten-free. Roasted beets, spinach, toasted hazelnuts, goat cheese with honey champagne dressing.
- Bufala Mozzarella Caprese
- Vegetarian. Gluten-Free. Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt. With prosciutto for an additional cost.
- Chopped Salad
- Gluten-free. Avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Chopped Salad
- Gluten-Free. Avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Caesar
- Romaine lettuce, parmigiano reggiano cheese, fresh baked grissini. Vegetarian.
- Kale & Rotisserie Chicken Salad
- Gluten-Free. Celery, gala apple, raisins, bibb lettuce, cabbage with peanut dressing.
- House Salad
- Vegetarian. Gluten-Free. Mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing.
- House Salad
- Vegetarian, gluten-free. Mixed greens, tomatoes, cucumbers, red onions and grissini with Taverna house dressing.
- Beet Salad
- Vegetarian. Gluten-Free. Roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing.
- Caesar Salad
- Vegetarian. Romaine hearts, shaved grana padano and grissini.
- House Salad
- Vegetarian, gluten-free. Mixed greens, tomatoes, cucumbers, red onions and grissini with Taverna house dressing.
- Chopped Salad
- Gluten-Free. Avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Kale
- Rotisserie chicken, tuscan kale, cabbage, apples, raisins, celery, peanut dressing. Gluten-free.
- Favorites To Share
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Meatballs Al Sugo
- Braised beef meatballs in tomato sauce.
- Mussels Alla Diavola
- Diavola sauce, grilled ciabatta
- Meatballs Al Sugo
- Braised in tomato sauce, grilled sourdough bread.
- Antipasto Emiliano
- Imported assorted Italian cold cuts and cheese.
- Chef's Focaccia
- Vegetarian. Rosemary olive oil and parmesan cheese. With prosciutto for an additional cost.
- Chef's Focaccia
- Vegetarian. Rosemary olive oil, parmesan cheese.
- Chef's Focaccia
- Vegetarian. Rosemary olive oil and parmesan cheese. With prosciutto for an additional cost.
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Bruschetta
- Vegetarian. Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Cozze Alla Diavola*
- *There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician. Sautéed mussels with white wine, fresh tomato, garlic, shallots & butter. With toasted ciabatta for additional charge.
- Taverna Focaccia
- Pancetta, mushrooms, pickled onions, pine nuts, arugula, shaved parmesan cheese.
- Antipasto Emiliano
- Imported assorted Italian cold cuts and cheese.
- Antipasto Emiliano
- Imported assorted Italian cold cuts and cheese.
- Squash Zucchini Chips
- Black truffle aioli. Vegetarian.
- Taverna Focaccia
- Pancetta, mushrooms, pickled onions, pine nuts, arugula, shaved parmesan cheese
- Bruschetta
- Vegetarian. Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Bruschetta Al Pomodoro
- Cherry tomatoes, garlic, basil, ciabatta. Vegetarian.
- Squash Zucchini Chips
- Vegetarian. Black truffle aioli.
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Antipasto Emiliano
- Imported assorted Italian cold cuts and cheese.
- Antipasto Emiliano
- Imported assorted Italian cold cuts and cheese.
- Chef's Focaccia
- Vegetarian. Rosemary olive oil and parmesan cheese. With prosciutto for additional charge.
- Chef's Focaccia
- Vegetarian. Rosemary olive oil and parmesan cheese. With prosciutto for an additional cost.
- Bruschetta
- Vegetarian. Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Chef's Focaccia
- Vegetarian. Rosemary olive oil and parmesan cheese. With prosciutto for an additional cost.
- Bruschetta
- Vegetarian. Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Meatballs Al Sugo
- Braised beef meatballs in tomato sauce.
- Mussels Alla Diavola
- Diavola sauce, grilled ciabatta.
- Chef's Focaccia
- Rosemary olive oil, parmesan cheese. Vegetarian
- Meatballs Al Sugo
- Braised in tomato sauce, grilled sourdough bread.
- Antipasto Emiliano
- Imported assorted Italian cold cuts and cheese.
- Meatballs Al Sugo
- Braised in tomato sauce, grilled sourdough bread.
- Bruschetta Al Pomodoro
- Vegetarian. Cherry tomatoes, garlic, basil, ciabatta.
- Meatballs Al Sugo
- Braised in tomato sauce, grilled sourdough bread.
- Bruschetta
- Vegetarian. Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Meatballs Al Sugo
- Braised in tomato sauce, grilled sourdough bread.
- Antipasti
- Fritto Misto
- These items are not available gluten-free. fried calamari, shrimp, eggplant, zucchini.
- Carpaccio Di Manzo*
- Gluten-free. Prime beef, mustard aioli, arugula, parmigiano.
- Eggplant Parmigiana (dinner Only)
- With provolone, basil oil and parmigiana sauce.
- Fritto Misto
- Fried calamari, shrimp, eggplant, zucchini.
- Bruschetta (dinner)
- Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Fritto Misto
- Fried calamari, shrimp, eggplant, zucchini.
- Vongole In Bianco
- Clams sautéed in white wine, garlic, and lemon, with toasted ciabatta.
- Eggplant Parmigiana (dinner Only)
- With provolone, basil oil and parmigiana sauce.
- Fritto Misto
- Fried calamari, shrimp, eggplant, zucchini.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Carpaccio Di Manzo
- Gluten-Free. Prime beef, mustard aioli, arugula, parmigiano. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician.
- Bufala Mozzarella Caprese
- Red and yellow cherry tomatoes, basil, Tuscan olive oil, and sea salt.
- Polpo
- Gluten-free. Grilled octopus, feta cheese, cherry tomatoes, olives, parsley.
- Beef Carpaccio
- Shaved asparagus, baby arugula, Parmesan, fried capers and meyer lemon truffle dressing, pizza chips. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein and should eat it fully cooked. If unsure of your risk, please consult your physician.
- Charred Octopus (dinner Only)
- Fingerling potatoes, chorizo and salsa verde.
- Carpaccio Di Manzo
- Prime beef, dijonase aioli, arugula, parmigiano reggiano. Gluten-free.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Polpo
- Charred lemon marinated octopus, feta cheese, cherry tomatoes, olives, parsley. Gluten-free.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Carpaccio Di Manzo*
- *There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician. Gluten-free. Prime beef, mustard aioli, arugula, parmigiano.
- Carpaccio Di Manzo
- Gluten-Free. Prime beef, mustard aioli, arugula, parmigiano. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician.
- Charred Octopus
- olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Vongole In Bianco (dinner Only)
- Clams sautéed in white wine, garlic and lemon with toasted ciabatta.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette
- Bruschetta (dinner)
- Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Charred Octopus
- olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Charred Octopus
- olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Beef Carpaccio
- Shaved asparagus, baby arugula, Parmesan, fried capers and meyer lemon truffle dressing, pizza chips. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein and should eat it fully cooked. If unsure of your risk, please consult your physician.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Bufala Mozzarella Caprese
- Red and yellow cherry tomatoes, basil, Tuscan olive oil, and sea salt.
- Vongole In Bianco (dinner Only)
- Clams sautéed in white wine, garlic and lemon with toasted ciabatta.
- Vongole In Bianco
- Clams sautéed in white wine, garlic, and lemon, with toasted ciabatta.
- Eggplant Parmigiana (dinner Only)
- With provolone, basil oil and parmigiana sauce.
- Beef Cured Carpaccio (dinner Only)
- Shaved asparagus, baby arugula and parmesan with meyer lemon truffle dressing.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Fritto Misto
- These items are not available gluten-free. fried calamari, shrimp, eggplant, zucchini.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Cozze Alla Marinara
- Sautéed mussels with white wine, fresh tomato, garlic, shallots, and butter, with toasted ciabatta
- Frittura Mista Di Mare
- Calamari, shrimps, vegetables, spicy tomato aioli, tartar salsa, lemon.
- Carpaccio Di Manzo
- prime beef, mustard aioli, arugula, parmigiano. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Fritto Misto
- These items are not available gluten-free. fried calamari, shrimp, eggplant, zucchini.
- Carpaccio Di Manzo
- Gluten-Free. Prime beef, mustard aioli, arugula, parmigiano. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician.
- Fritto Misto
- Calamari, shrimp, vegetables, spicy tomato aioli, tartar salsa, lemon
- Fritto Misto
- Fried calamari, shrimp, eggplant, zucchini.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette
- Carpaccio Di Manzo
- Gluten-Free. Prime beef, mustard aioli, arugula, parmigiano. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician.
- Fritto Misto
- Fried calamari, shrimp, eggplant, zucchini.
- Charred Octopus (dinner Only)
- Fingerling potatoes, chorizo and salsa verde.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Fritto Misto
- Fried calamari, shrimp, eggplant, zucchini.
- Carpaccio Di Manzo
- Gluten-free. Prime beef, mustard, arugula, parmigiano.
- Cozze Sorrentina (dinner Only)
- Mussels sautéed in white wine, garlic, fresh tomato broth and basil with mozzarella.
- Beef Carpaccio
- Shaved asparagus, baby arugula, Parmesan, fried capers and meyer lemon truffle dressing, pizza chips. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein and should eat it fully cooked. If unsure of your risk, please consult your physician.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Carpaccio Di Manzo
- prime beef, mustard aioli, arugula, parmigiano. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Fritto Misto
- Fried calamari, shrimp, eggplant, zucchini.
- Carpaccio Di Manzo*
- Gluten-free. Prime beef, mustard aioli, arugula, parmigiano.
- Sides
- Verdure Arrosto
- Vegetarian. Gluten free. Roasted vegetables.
- Truffle Fries
- Vegetarian.
- Broccolini
- Vegetarian. Gluten free. Chili flakes, garlic.
- Spicy Rapini
- Vegetarian. Gluten-Free.
- Truffle Fries
- Vegetarian.
- Truffle Fries
- Vegetarian.
- Tartufo E Parmigiano Reggiano Fries
- Vegetarian.
- Smoked Ham
- Spicy Rapini
- Vegetarian. Gluten-free.
- French Fries
- vegetarian items.
- Spicy Rapini
- vegetarian items.
- Truffle Mashed Potatoes
- Vegetarian. Gluten free.
- Roasted Funghi
- Vegetarian. Gluten free. Herbs, lemon.
- French Fries
- Vegetarian.
- Fresh Fruit
- vegetarian items.
- Breakfast Sausage
- French Fries
- Vegetarian.
- Fresh Fruit
- vegetarian items.
- Truffle Fries
- Vegetarian.
- French Fries
- Vegetarian.
- Breakfast Potatoes
- vegetarian items.
- Truffle Mashed Potatoes
- Vegetarian. Gluten free.
- Smoked Bacon
- French Fries
- Vegetarian.
- Sautéed Spinach
- Vegetarian. Gluten free. Butter, garlic.
- Truffle Fries
- Vegetarian.
- Roasted Funghi
- Vegetarian. Gluten free. Herbs, lemon.
- Truffle Fries
- vegetarian items.
- Smoked Ham
- Breakfast Sausage
- French Fries
- Vegetarian.
- Smoked Bacon
- Spicy Rapini
- Vegetarian. Gluten-Free.
- Spicy Rapini
- Vegetarian. Gluten-Free.
- Spicy Rapini
- Vegetarian, gluten-free.
- French Fries
- Vegetarian.
- Spicy Rapini
- vegetarian items.
- Spicy Rapini
- Vegetarian, gluten-free.
- Truffle Fries
- vegetarian items.
- Truffle Fries
- Vegetarian.
- Tartufo E Parmigiano Reggiano Fries
- Vegetarian.
- Sautéed Spinach
- Vegetarian. Gluten free. Butter, garlic.
- French Fries
- vegetarian items.
- French Fries
- Vegetarian.
- Truffle Fries
- Vegetarian.
- Broccolini
- Vegetarian. Gluten free. Chili flakes, garlic.
- Breakfast Potatoes
- vegetarian items.
- Verdure Arrosto
- Vegetarian. Gluten free. Roasted vegetables.
- Spicy Rapini
- Vegetarian. Gluten-Free.
- Paste & Risotti
- Homemade Lasagna Rustica
- Spinach pasta, bolognese, béchamel, wild mushrooms, ham and parmigiana.
- Rigatoni Alla Norma
- Vegetarian. With eggplant, tomato sauce, salty ricotta cheese, fresh basil, evoo .
- Risotto Con Burrata
- Burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto.
- Risotto Al Parmigiano Con Salsa Tartufata
- Vegetarian. Cheese and black truffle sauce parmesan.
- Whole Wheat Spaghettini Primavera
- With sicilian style turkey meatballs in a vegetable ragù.
- Risotto Con Burrata
- burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto.
- Paglia E Fieno
- green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce.
- Tagliatelle Alla Bolognese
- Slow braised three meats in tomato sauce, rosemary.
- Spaghetti Alla Carbonara
- With pancetta, egg yolk, cream, parmesan and fresh black pepper.
- Whole Wheat Spaghettini Primavera
- With sicilian style turkey meatballs in a vegetable ragù.
- Risotto Al Parmigiano Con Salsa Tartufata
- Parmesan cheese and black truffle sauce.
- Eggplant Parmigiana
- This item is not available gluten-free. Provolone, basil oil, and parmigiana sauce served with spaghetti marinara.
- Risotto Al Parmigiano Con Salsa Tartufata
- Vegetarian. Cheese and black truffle sauce parmesan.
- Spaghetti Alla Carbonara
- with pancetta, egg yolk, cream, parmesan and fresh black pepper.
- Garganelli Pomodoro E Basilico
- Vegetarian. With fresh tomato and basil.
- Risotto Con Burrata
- Burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto.
- Homemade Lasagna Rustica
- Spinach pasta, bolognese, béchamel, wild mushrooms, ham and parmigiana.
- Tagliatelle Alla Bolognese
- Slow braised three meats in tomato sauce, rosemary.
- Paglia E Fieno
- Green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce.
- Homemade Ravioli Maremmani
- This item is not available gluten-free. Filled with swiss chard, spinach, and ricotta in butter, sage and Parmesan sauce.
- Spaghetti Carbonara
- With pancetta, egg yolk, cream, Parmesan, and fresh black pepper.
- Homemade Lasagna Rustica
- This item is not available gluten-free. Spinach pasta, bolognese, béchamel, wild mushrooms, ham, and Parmigiano.
- Paglia E Fieno
- Green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce.
- Risotto Gamberi E Porcini
- Porcini mushrooms, crispy pancetta, and shrimp.
- Garganelli Pomodoro E Basilico
- Vegetarian. With fresh tomato and basil.
- Risotto Con Burrata
- Burrata, roasted heirloom cherry tomatoes, basil, and crispy prosciutto.
- Spaghetti Alla Carbonara
- With pancetta, egg yolk, cream, parmesan and fresh black pepper.
- Inslate
- House Salad
- Vegetarian. Gluten-Free. Mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing.
- Beet Salad
- Vegetarian. Gluten-Free. Roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing.
- Chopped Salad
- Gluten-Free. Avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Beet Salad
- Vegetarian. Gluten-Free. Roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing.
- Caesar Salad
- Vegetarian. Romaine hearts, shaved grana padano, grissini.
- Kale & Rotisserie Chicken Salad
- Gluten-Free. Celery, gala apple, raisins, bibb lettuce, cabbage with peanut dressing.
- Bufala Mozzarella Caprese
- Vegetarian. Gluten-Free. Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt. With prosciutto for an additional cost.
- Caesar Salad
- Vegetarian. Romaine hearts, shaved grana padano, grissini.
- Kale & Rotisserie Chicken Salad
- Gluten-Free. Celery, gala apple, raisins, bibb lettuce, cabbage with peanut dressing.
- Bufala Mozzarella Caprese
- Vegetarian. Gluten-Free. Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt. With prosciutto for an additional cost.
- House Salad
- Vegetarian. Gluten-Free. Mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing.
- Chopped Salad
- Gluten-Free. Avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Risotteria
- Risotto Gamberi E Prosecco
- Gluten-Free. Shrimp, zucchini, prosecco, saffron sauce.
- Risotto Al Parmigiano Con Salsa Tartufata
- vegetarian items. parmesan cheese and black truffle sauce.
- Risotto Con Burrata
- Gluten-free. Burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto.
- Risotto Con Burrata
- burrata, roasted heirloom cherry tomatoes, basil, and crispy prosciutto.
- Risotto Gamberi E Prosecco
- Gluten-free. Shrimp, zucchini, prosecco, saffron sauce.
- Risotto Gamberi E Prosecco
- Gluten-Free. Shrimp, zucchini, prosecco, saffron sauce.
- Risotto Al Parmigiano Con Salsa Tartufata
- Vegetarian, gluten-free. Parmesan cheese and black truffle sauce.
- Risotto Con Burrata
- burrata, roasted heirloom cherry tomatoes, basil, and crispy prosciutto.
- Risotto Gamberi E Prosecco
- shrimp, zucchini, prosecco, saffron sauce.
- Risotto Al Parmigiano Con Salsa Tartufata
- Vegetarian, gluten-free. Parmesan cheese and black truffle sauce.
- Risotto Al Parmigiano Con Salsa Tartufata
- vegetarian items. parmesan cheese and black truffle sauce.
- Risotto Gamberi E Prosecco
- shrimp, zucchini, prosecco, saffron sauce.
- Risotto Con Burrata
- Gluten-Free. Burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto.
- Risotto Al Parmigiano Con Salsa Tartufata
- Vegetarian. Gluten-Free. Parmesan cheese and black truffle sauce.
- Risotto Capesante E Asparagi
- Gluten-free. sauteed jumbo sea scallops, asparagus cream and asparagus
- Risotto Con Burrata
- Gluten-Free. Burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto.
- Risotto Al Parmigiano Con Salsa Tartufata
- Vegetarian. Gluten-Free. Parmesan cheese and black truffle sauce.
- Risotto Gamberi E Prosecco
- Gluten-free. Shrimp, zucchini, prosecco, saffron sauce.
- Breakfast & Brunch
- Taverna Hash
- Gluten-Free. Brisket, peppers, onions, roasted potatoes, poached eggs and hollandaise sauce, served with breakfast potatoes.
- Avocado Toast
- multigrain toasted bread, smoked salmon, avocado, soft poached egg, arugula.
- Create Your Own Omelet
- your choice of ham, fontina cheese, parmesan, spinach, mushrooms and onions, served with breakfast potatoes.
- Bagel & Lox
- This item is not available gluten-free. With grated eggs, red onion, cream cheese, capers, and fresh tomato.
- Shrimp & Asparagus Omelet
- With Hollandaise sauce, served with breakfast potatoes.
- Bomboloni Alla Nutella
- Vanilla cream, chocolate sauce. Vegetarian.
- Polenta & Eggs Al Forno
- Pan fried eggs, sausage, truffle oil and garlic bread.
- Avocado Toast
- multigrain toasted bread, smoked salmon, avocado, soft poached egg, arugula.
- Vanilla French Toast
- Vegetarian. With mascarpone and fresh fruit.
- Eggs Any Style
- Two eggs with choice of bacon, ham, or breakfast sausage served with potatoes. Gluten-free.
- Polenta & Eggs Al Forno
- Pan fried eggs, sausage, truffle oil and garlic bread.
- Taverna Hash
- Gluten-free. Brisket, peppers, onions, roasted potatoes, poached eggs and hollandaise sauce.
- Taverna Burger
- These items are not available gluten-free. wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries.
- Bomboloni Alla Nutella
- Vanilla cream, chocolate sauce. Vegetarian.
- Create Your Own Omelet
- Gluten-Free. Your choice of ham, fontina cheese, parmesan, spinach, mushrooms and onions, served with breakfast potatoes.
- Taverna Burger
- Wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries.
- Orange Vanilla French Toast
- Fresh assorted berries, mascarpone cream cheese, maple syrup. Vegetarian.
- Eggs Any Style
- Gluten-Free. 2 eggs with choice of bacon, ham, or breakfast sausage and breakfast potatoes.
- Bagel & Lox
- This item is not available gluten-free. With grated eggs, red onion, cream cheese, capers, and fresh tomato.
- Avocado Toast
- multigrain toasted bread, smoked salmon, avocado, soft poached egg, arugula.
- Taverna Hash
- brisket, peppers, onions, roasted potatoes, poached eggs and hollandaise sauce, served with breakfast potatoes. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Omelet Vegetariana
- Egg whites, fontina cheese, spinach, mushrooms, onions, breakfast potatoes. Vegetarian. Gluten-free.
- Eggs Benedict
- These items are not available gluten-free. 2 poached eggs on an English muffin topped with hollandaise sauce with your choice of ham or bacon, crabmeat or smoked salmon. served with breakfast potatoes. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Create Your Own Omelet
- Gluten-Free. Your choice of ham, fontina cheese, parmesan, spinach, mushrooms and onions, served with breakfast potatoes.
- Taverna Burger
- Wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries.
- Chorizo Omelet
- Gluten-Free. With manchego cheese, served with breakfast potatoes.
- Chorizo Omelet
- with manchego cheese, served with breakfast potatoes.
- Vanilla French Toast
- Vegetarian. With mascarpone and fresh fruit.
- Taverna Burger
- Wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries.
- Chorizo Omelet
- with manchego cheese, served with breakfast potatoes.
- Taverna Hash
- Two poached eggs, brisket, peppers, onions, roasted potatoes, hollandaise. Gluten-free. *There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician.
- Eggs Benedict
- 2 poached eggs on an English muffin topped with hollandaise sauce with your choice of ham or bacon. Crabmeat or smoked salmon for an additional cost. Served with breakfast potatoes.
- Taverna Hash
- brisket, peppers, onions, roasted potatoes, poached eggs and hollandaise sauce, served with breakfast potatoes. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Omelet Vegetariana
- Egg whites, fontina cheese, spinach, mushrooms, onions, breakfast potatoes. Vegetarian. Gluten-free.
- Chicken Waffles
- Bacon, parmigiano, crispy chicken, sausage gravy, truffle fries.
- Eggs Benedict
- These items are not available gluten-free. 2 poached eggs on an English muffin topped with hollandaise sauce with your choice of ham or bacon, crabmeat or smoked salmon. served with breakfast potatoes. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Polenta & Eggs Al Forno
- Pan fried eggs, sausage, truffle oil and garlic bread.
- Taverna Hash
- Gluten-Free. Brisket, peppers, onions, roasted potatoes, poached eggs and hollandaise sauce, served with breakfast potatoes.
- Vanilla French Toast
- Vegetarian. With mascarpone and fresh fruit.
- Chorizo Omelet
- with manchego cheese, served with breakfast potatoes.
- Taverna Burger
- Wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries.
- Eggs
- 2 eggs with choice of bacon, ham, or breakfast sausage and breakfast potatoes. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Chorizo Omelette
- Gluten-free. With manchego cheese, served with breakfast potatoes.
- Eggs Any Style
- Gluten-Free. 2 eggs with choice of bacon, ham, or breakfast sausage and breakfast potatoes.
- Vanilla French Toast
- vegetarian items. These items are not available gluten-free. with mascarpone and fresh fruit.
- Eggs Any Style
- Two eggs with choice of bacon, ham, or breakfast sausage served with potatoes. Gluten-free.
- Shrimp & Asparagus Omelet
- With Hollandaise sauce, served with breakfast potatoes.
- Orange Vanilla French Toast
- Fresh assorted berries, mascarpone cream cheese, maple syrup. Vegetarian.
- Chicken Waffles
- Bacon, parmigiano, crispy chicken, sausage gravy, truffle fries.
- Avocado Toast
- Multigrain toasted bread, smoked salmon, avocado, soft poached egg, arugula.
- Taverna Burger
- These items are not available gluten-free. wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries.
- Polenta & Eggs Al Forno
- pan-fried eggs, sausage, truffle oil and garlic bread.
- Vegetariana Omelet
- Egg whites, mixed vegetables, and side of tomato sauce, served with a side of fruit.
- Eggs
- 2 eggs with choice of bacon, ham, or breakfast sausage and breakfast potatoes. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Taverna Hash
- Two poached eggs, brisket, peppers, onions, roasted potatoes, hollandaise. Gluten-free. *There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked. If unsure of your risk, please consult your physician.
- Taverna Burger
- These items are not available gluten-free. wagyu beef, black truffle, aged cheddar, caramelized onion, potatoes fries.
- Chorizo Omelet
- Gluten-Free. With manchego cheese, served with breakfast potatoes.
- Avocado Toast
- Multigrain toasted bread, smoked salmon, avocado, soft poached egg, arugula.
- Eggs Benedict
- These items are not available gluten-free. 2 poached eggs on an English muffin topped with hollandaise sauce with your choice of ham or bacon, crabmeat or smoked salmon. served with breakfast potatoes. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Polenta & Eggs Al Forno
- pan-fried eggs, sausage, truffle oil and garlic bread.
- Eggs Benedict
- 2 poached eggs on an english muffin topped with hollandaise sauce with your choice of ham or bacon, crabmeat or smoked salmon for additional charge. Served with breakfast potatoes.
- Eggs Any Style
- Gluten-free. 2 eggs with choice of bacon, ham, or breakfast sausage and breakfast potatoes.
- Bagel & Lox
- This item is not available gluten-free. With grated eggs, red onion, cream cheese, capers, and fresh tomato.
- Avocado Toast
- Multigrain bread, smoked salmon, avocado, soft poached egg, arugula
- Create Your Own Omelet
- your choice of ham, fontina cheese, parmesan, spinach, mushrooms and onions, served with breakfast potatoes.
- B.e.c. Sandwich
- Bacon, egg, cheese, brioche bread, house fries.
- Create Your Own Omelette
- Gluten-free. Your choice of ham, fontina cheese, parmesan, spinach, mushrooms and onions, served with breakfast potatoes.
- Eggs Benedict
- Two poached eggs, potatoes, ham toasted english muffins, hollandaise
- Eggs
- 2 eggs with choice of bacon, ham, or breakfast sausage and breakfast potatoes. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Taverna Burger
- Wagyu beef, black truffle, aged cheddar, caramelized onion, french fries.
- Avocado Toast
- Multigrain toasted bread, smoked salmon, avocado, soft poached egg, arugula.
- Avocado Toast
- Multigrain bread, smoked salmon, avocado, soft poached egg, arugula
- Create Your Own Omelet
- your choice of ham, fontina cheese, parmesan, spinach, mushrooms and onions, served with breakfast potatoes.
- Eggs Benedict
- Two poached eggs, potatoes, ham toasted english muffins, hollandaise
- B.e.c. Sandwich
- Bacon, egg, cheese, brioche bread, house fries.
- Polenta & Eggs Al Forno
- pan-fried eggs, sausage, truffle oil and garlic bread.
- Eggs Benedict
- 2 poached eggs on an English muffin topped with hollandaise sauce with your choice of ham or bacon. Crabmeat or smoked salmon for an additional cost. Served with breakfast potatoes.
- Favorites to Share
- Cozze Alla Diavola*
- Sautéed mussels with white wine, fresh tomato, garlic, shallots & butter, toasted ciabatta.
- Bruschetta
- vegetarian items. These items are not available gluten-free. toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Chef’s Focaccia
- vegetarian items. rosemary olive oil and parmesan cheese.
- Cozze Alla Diavola*
- Sautéed mussels with white wine, fresh tomatoes, garlic, shallots & butter, toasted ciabatta.
- Cozze Alla Diavola
- sautéed mussels with white wine, fresh tomato, garlic, shallots & butter; with toasted ciabatta. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Antipasto Emiliano
- for the table, imported assorted italian cold cuts and cheese
- Bruschetta
- Vegetarian. Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Bruschetta
- Vegetarian. Toasted ciabatta, fresh tomatoes, garlic, extra virgin olive oil.
- Bruschetta
- vegetarian items. These items are not available gluten-free. toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Meatballs Al Sugo
- These items are not available gluten-free. braised in tomato sauce, grilled sourdough bread.
- Bruschetta
- vegetarian items. These items are not available gluten-free. toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Taverna Focaccia
- pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Meatballs Al Sugo
- These items are not available gluten-free. braised in tomato sauce, grilled sourdough bread.
- Chef's Focaccia
- Vegetarian. Rosemary olive oil and parmesan cheese. With prosciutto for an additional charge.
- Meatballs Al Sugo
- Braised in tomato sauce, grilled sourdough bread.
- Taverna Focaccia
- pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Meatballs Al Sugo
- These items are not available gluten-free. braised in tomato sauce, grilled sourdough bread.
- Chef's Focaccia
- Vegetarian. Rosemary olive oil and parmesan cheese. With prosciutto for an additional charge.
- Meatballs Al Sugo
- Braised in tomato sauce, grilled sourdough bread.
- Cozze Alla Diavola
- sautéed mussels with white wine, fresh tomato, garlic, shallots & butter; with toasted ciabatta. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Cozze Alla Diavola
- sautéed mussels with white wine, fresh tomato, garlic, shallots & butter; with toasted ciabatta. There is a risk associated with consuming any raw animal protein. If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at the greatest risk of illness from raw animal protein & should eat it fully cooked.
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Chef’s Focaccia
- vegetarian items. rosemary olive oil and parmesan cheese.
- Antipasto Emiliano
- for the table, imported assorted italian cold cuts and cheese
- Chef’s Focaccia
- vegetarian items. rosemary olive oil and parmesan cheese.
- Taverna Focaccia
- pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Entrée Salads
- Chopped Salad
- Avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Greek Salad
- Boston lettuce, tomatoes, onions, cucumbers, feta cheese, olives and peppers in a light Greek yogurt oregano dressing.
- Greek Salad
- Boston lettuce, tomatoes, onions, cucumbers, feta cheese, olives and peppers in a light Greek yogurt oregano dressing.
- Taverna Salad
- Mixed greens, heirloom tomatoes, cucumbers, artichokes, basil, red onions, olives, grilled vegetables, mozzarella and egg with red wine vinaigrette.
- Taverna Salad
- Mixed greens, heirloom tomatoes, cucumbers, artichokes, basil, red onions, olives, grilled vegetables, mozzarella and egg with red wine vinaigrette.
- Taverna Salad
- Mixed greens, heirloom tomatoes, cucumbers, artichokes, basil, red onions, olives, grilled vegetables, mozzarella and egg with red wine vinaigrette.
- Chopped Salad
- Avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Chopped Salad
- Avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Greek Salad
- Boston lettuce, tomatoes, onions, cucumbers, feta cheese, olives and peppers in a light Greek yogurt oregano dressing.
- Dessert
- Gelati & Sorbetti Della Casa
- Gelato: vanilla bean, seasonal flavor sorbetto: seasonal flavor.
- Frittelle Della Nonna
- Italian Doughnut, Pistachio Sauce, Chocolate Sauce, Orange Zest.
- Cannoli Al Pistacchio
- Mixed berry balsamic compote, toasted pistachios, amarena cherries.
- Panna Cotta
- Velvet cream, berry compote, fresh berries.
- Cannoli Al Pistacchio
- Mixed Berry Balsamic Compote, Toasted Pistachios, Amarena Cherries.
- Panna Cotta
- Velvet Cream, Berry Compote, Fresh Berries.
- Tortino Al Cioccolato
- Molten Chocolate Cake, Vanilla Bean Gelato, Dark Chocolate Sauce, Strawberries.
- Crostata Di Frutta
- Graham crust, vanilla cream, seasonal fruit, raspberry sorbet.
- Tiramisu
- Savoiardi cookies, mascarpone cream, espresso.
- Frittelle Della Nonna
- Italian doughnut, pistachio sauce, chocolate sauce, orange zest.
- Tiramisù
- Savoiardi Cookies, Mascarpone Cream, Espresso.
- Tortino Al Cioccolato
- Molten chocolate cake, vanilla bean gelato, dark chocolate sauce, strawberries.
- Crostata Di Frutta
- Graham Crust, Vanilla Cream, Seasonal Fruit, Raspberry Sorbet.
- Gelati & Sorbetti Della Casa
- Gelato: Vanilla Bean, Seasonal Flavor Sorbetto: Seasonal Flavor
- Paste & Risotto
- Tagliatelle Alla Bolognese
- Three meats braised in tomato sauce, rosemary.
- Risotto Al Parmigiano Con Salsa Tartufata
- Vegetarian. Parmesan cheese and black truffle sauce.
- Rigatoni Alla Norma
- Vegetarian. With eggplant, tomato sauce, aged ricotta cheese, fresh basil, evoo.
- Paglia E Fieno
- Green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce.
- Spaghetti Alla Carbonara
- Pancetta, egg yolk, cream, parmesan, black pepper.
- Risotto Capesante E Asparagi
- sauteed jumbo sea scallops, asparagus cream and asparagus
- Homemade Lasagna Rustica
- Spinach pasta, bolognese, béchamel, wild mushrooms, ham and parmigiano.
- Garganelli All'arrabbiata
- Vegetarian. house made egg penne, arrabbiata sauce, garlic calabrian chili, pomodoro
- Desserts
- Cannoli Al Pistacchio
- Mixed berry balsamic compote, toasted pistachios, amarena cherries.
- Crostata Di Frutta
- Graham crust, vanilla cream, seasonal fruit, raspberry sorbet.
- Tortino Al Cioccolato
- Molten chocolate cake, vanilla bean gelato, dark chocolate sauce, strawberries.`
- Tiramisu
- Savoiardi cookies, mascarpone cream, espresso.
- Gelati & Sorbetti Della Casa
- Gelato: vanilla bean, seasonal flavor sorbetto: seasonal flavor.
- Frittelle Della Nonna
- Italian doughnut, pistachio sauce, chocolate sauce, orange zest.
- Panna Cotta
- Velvet cream, berry compote, fresh berries.
- Featured Item
- New Orleans Style Beignets
- vegetarian items. served with cappuccino sauce.
- New Orleans Style Beignets
- vegetarian items. served with cappuccino sauce.
- New Orleans Style Beignets
- vegetarian items. served with cappuccino sauce.
- Dolci
- New Orleans Style Beignets
- Served with cappucino sauce.
- Nutella Marble Cheesecake
- with Amarena cherries.
- Nutella Marble Cheesecake
- With amarena cherries.
- Dark Chocolate Mousse
- With peanut butter and raspberries.
- Vanilla Panna Cotta
- raspberry compote, assorted berries.
- House Made Gelato & Sorbettos
- whipped cream, vanilla gelato.
- Chocolate Hazelnut Budino
- gianduia sauce, whipped cream, and vanilla gelato.
- Espresso Creme Brulee
- baked custard, caramel iced brown sugar.
- Chocolate Hazelnut Budino
- Gianduia sauce, whipped cream and vanilla gelato.
- Homemade Cannoli
- With sheep’s milk imported ricotta mousse.
- Espresso Crème Brulée
- with homemade biscotti.
- Espresso Creme Brulee
- baked custard, caramel iced brown sugar.
- Homemade Cannoli
- With sheep’s milk imported ricotta mousse.
- Espresso Creme Brulée
- With homemade biscotti.
- Dark Chocolate Mousse
- with peanut butter and raspberries.
- Dark Chocolate Mousse
- With peanut butter and raspberries.
- Vanilla Panna Cotta
- raspberry compote, assorted berries.
- Housemade Gelatos & Sorbettos
- New Orleans Style Beignets
- Served with cappucino sauce.
- Espresso Creme Brulée
- With homemade biscotti.
- Housemade Gelatos & Sorbettos
- Nutella Marble Cheesecake
- with Amarena cherries.
- Taverna Tiramisú
- chef’s specialty.
- Dolci
- Housemade Cannoli
- sheep’s milk ricotta cheese, orange zest.
- Homemade Cannoli
- With sheep’s milk imported ricotta mousse.
- Taverna Tiramisu
- Chef’s specialty.
- Chocolate Hazelnut Budino
- gianduia sauce, whipped cream, and vanilla gelato.
- Nutella Marble Cheesecake
- With amarena cherries.
- Dark Chocolate Mousse
- With peanut butter and raspberries.
- Housemade Gelatos & Sorbettos
- Homemade Cannoli
- with sheep’s milk imported ricotta mousse.
- Espresso Crème Brulée
- with homemade biscotti.
- Taverna Tiramisú
- chef’s specialty.
- Dolci
- Chocolate Hazelnut Budino
- gianduia sauce, whipped cream, and vanilla gelato.
- Chocolate Hazelnut Budino
- Gianduia sauce, whipped cream and vanilla gelato.
- Tiramisù
- mascarpone cheese cream, dark chocolate.
- Dark Chocolate Budino
- whipped cream, vanilla gelato.
- Tiramisù
- mascarpone cheese cream, dark chocolate.
- Dark Chocolate Budino
- whipped cream, vanilla gelato.
- Espresso Creme Brulée
- With homemade biscotti.
- Nutella Marble Cheesecake
- With amarena cherries.
- Taverna Tiramisú
- chef’s specialty.
- Dolci
- Housemade Cannoli
- sheep’s milk ricotta cheese, orange zest.
- Tiramisù
- mascarpone cheese cream, dark chocolate.
- House Made Gelato & Sorbettos
- whipped cream, vanilla gelato.
- Housemade Gelatos & Sorbettos
- Homemade Cannoli
- with sheep’s milk imported ricotta mousse.
- Nutella Marble Cheesecake
- amarena cherries compote, ricotta cheese.
- Nutella Marble Cheesecake
- amarena cherries compote, ricotta cheese.
- Housemade Gelatos & Sorbettos
- Vanilla Panna Cotta
- raspberry compote, assorted berries.
- Vanilla Panna Cotta
- Raspberry Compote, Assorted Berries
- Chocolate Hazelnut Budino
- Gianduia sauce, whipped cream and vanilla gelato.
- Housemade Gelatos & Sorbettos
- Dark Chocolate Mousse
- with peanut butter and raspberries.
- Homemade Cannoli
- with sheep’s milk imported ricotta mousse.
- New Orleans Style Beignets
- Served with cappucino sauce.
- Taverna Tiramisu
- Chef’s specialty.
- Espresso Creme Brulee
- baked custard, caramel iced brown sugar.
- House Made Gelato & Sorbettos
- whipped cream, vanilla gelato.
- Dark Chocolate Budino
- whipped cream, vanilla gelato.
- Nutella Marble Cheesecake
- with Amarena cherries.
- Nutella Marble Cheesecake
- amarena cherries compote, ricotta cheese.
- Housemade Cannoli
- sheep’s milk ricotta cheese, orange zest.
- Espresso Crème Brulée
- with homemade biscotti.
- Taverna Tiramisu
- Chef’s specialty.
- Dark Chocolate Mousse
- with peanut butter and raspberries.
- Woodstone Oven
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula, and shaved Parmesan cheese.
- New Orleans Style Beignets
- Served with cappuccino sauce.
- Chef’s Focaccia
- Rosemary olive oil and Parmesan cheese.
- New Orleans Style Beignets
- Served with cappuccino sauce.
- Chef’s Focaccia
- Rosemary olive oil and Parmesan cheese.
- Chef’s Focaccia
- Rosemary olive oil and Parmesan cheese.
- New Orleans Style Beignets
- Served with cappuccino sauce.
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula, and shaved Parmesan cheese.
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula, and shaved Parmesan cheese.
- Salad (Lunch)
- Caesar Salad
- Romaine hearts, shaved grana padano and brioche croutons.
- Beet Salad
- Roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing.
- House Salad
- Mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing.
- House Salad
- Mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing.
- Beet Salad
- Roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing.
- Caesar Salad
- Romaine hearts, shaved grana padano and brioche croutons.
- Beet Salad
- Roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing.
- Caesar Salad
- Romaine hearts, shaved grana padano and brioche croutons.
- House Salad
- Mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing.
- Woodstone Oven - Gluten Free
- Chef’s Focaccia
- Rosemary olive oil and parmesan cheese.
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Chef’s Focaccia
- Rosemary olive oil and parmesan cheese.
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Chef’s Focaccia
- Rosemary olive oil and parmesan cheese.
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Salad - Gluten Free
- Caesar Salad
- Romaine hearts, shaved grana padano.
- House Salad
- Mixed green, tomatoes, cucumbers & red onions with Taverna house dressing.
- House Salad
- Mixed green, tomatoes, cucumbers & red onions with Taverna house dressing.
- Caesar Salad
- Romaine hearts, shaved grana padano.
- Caesar Salad
- Romaine hearts, shaved grana padano.
- House Salad
- Mixed green, tomatoes, cucumbers & red onions with Taverna house dressing.
- Pizza Taverna - Dinner
- California
- Chicken • mozzarella • avocado • feta • tomatoes • cilantro.
- Margherita
- Tomato sauce • mozzarella • basil.
- Salamino
- Tomato sauce • spicy italian salami • grape tomatoes • mozzarella • goat cheese.
- Margherita
- Tomato sauce • mozzarella • basil.
- Katy Trail
- Tomato sauce • mozzarella • ricotta • meatballs • provolone.
- Bianca
- Prosciutto • arugula • mozzarella • shaved parmesan.
- California
- Chicken • mozzarella • avocado • feta • tomatoes • cilantro.
- Calzone
- Chicken • mozzarella • bacon • ham • sausage • onions • mushrooms.
- Burrata
- Roasted pomodorini • imported burrata • basil • e.v.o.o. • sea salt.
- Bianca
- Prosciutto • arugula • mozzarella • shaved parmesan.
- Burrata
- Roasted pomodorini • imported burrata • basil • e.v.o.o. • sea salt.
- Calzone
- Chicken • mozzarella • bacon • ham • sausage • onions • mushrooms.
- California
- Chicken • mozzarella • avocado • feta • tomatoes • cilantro.
- Boscaiola
- Mozzarella • porcini mushrooms• pancetta • truffle oil.
- Katy Trail
- Tomato sauce • mozzarella • ricotta • meatballs • provolone.
- Calzone
- Chicken • mozzarella • bacon • ham • sausage • onions • mushrooms.
- Salamino
- Tomato sauce • spicy italian salami • grape tomatoes • mozzarella • goat cheese.
- Salamino
- Tomato sauce • spicy italian salami • grape tomatoes • mozzarella • goat cheese.
- Margherita
- Tomato sauce • mozzarella • basil.
- Katy Trail
- Tomato sauce • mozzarella • ricotta • meatballs • provolone.
- Salsiccia
- Tomato sauce • mozzarella • italian sausage • caramelized onions • peppers.
- Boscaiola
- Mozzarella • porcini mushrooms• pancetta • truffle oil.
- Bianca
- Prosciutto • arugula • mozzarella • shaved parmesan.
- Salsiccia
- Tomato sauce • mozzarella • italian sausage • caramelized onions • peppers.
- Burrata
- Roasted pomodorini • imported burrata • basil • e.v.o.o. • sea salt.
- Salsiccia
- Tomato sauce • mozzarella • italian sausage • caramelized onions • peppers.
- Boscaiola
- Mozzarella • porcini mushrooms• pancetta • truffle oil.
- Paste - Dinner
- Homemade Cappelletti Romagnoli
- Stuffed with ricotta, mortadella, prosciutto and parmesan with our bolognese.
- Spaghetti Alle Vongole
- With clams in a white wine garlic sauce.
- Paglia E Fieno
- Green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce.
- Paglia E Fieno
- Green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce.
- Whole Wheat Spaghettini Primavera
- With sicilian style turkey meatballs in a vegetable ragù.
- Whole Wheat Spaghettini Primavera
- With sicilian style turkey meatballs in a vegetable ragù.
- Homemade Fiocchi Al Gorgonzola
- Gorgonzola filled pasta with pears, walnuts, arugula and cream sauce.
- Homemade Ravioli Maremmani
- Filled with swiss chard, spinach and ricotta, in butter, sage and parmesan sauce.
- Paglia E Fieno
- Green and white tagliolini with chicken, wild mushrooms, truffle oil and cream sauce.
- Homemade Lasagna Rustica
- Spinach pasta, bolognese, béchamel, wild mushrooms, ham and parmigiano.
- Whole Wheat Spaghettini Primavera
- With sicilian style turkey meatballs in a vegetable ragù.
- Homemade Ravioli Maremmani
- Filled with swiss chard, spinach and ricotta, in butter, sage and parmesan sauce.
- Spaghetti Carbonara
- With pancetta, egg yolk, cream, parmesanand fresh black pepper.
- Eggplant Parmigiana
- With provolone, basil oil and parmigiana sauce, served with spaghetti.
- Homemade Lasagna Rustica
- Spinach pasta, bolognese, béchamel, wild mushrooms, ham and parmigiano.
- Spaghetti Alle Vongole
- With clams in a white wine garlic sauce.
- Homemade Cappelletti Romagnoli
- Stuffed with ricotta, mortadella, prosciutto and parmesan with our bolognese.
- Garganelli Pomodoro E Basilico O Bolognese
- With fresh tomato and basil or with bolognese sauce and shaved parmesan.
- Garganelli Pomodoro E Basilico O Bolognese
- With fresh tomato and basil or with bolognese sauce and shaved parmesan.
- Tagliolini Scampi
- With shrimp, garlic, white wine, grape tomatoes, lemon capers and butter sauce.
- Homemade Fiocchi Al Gorgonzola
- Gorgonzola filled pasta with pears, walnuts, arugula and cream sauce.
- Spaghetti Alle Vongole
- With clams in a white wine garlic sauce.
- Homemade Ravioli Maremmani
- Filled with swiss chard, spinach and ricotta, in butter, sage and parmesan sauce.
- Spaghetti Carbonara
- With pancetta, egg yolk, cream, parmesanand fresh black pepper.
- Homemade Fiocchi Al Gorgonzola
- Gorgonzola filled pasta with pears, walnuts, arugula and cream sauce.
- Homemade Cappelletti Romagnoli
- Stuffed with ricotta, mortadella, prosciutto and parmesan with our bolognese.
- Homemade Lasagna Rustica
- Spinach pasta, bolognese, béchamel, wild mushrooms, ham and parmigiano.
- Gnocchi Rustici
- Gnocchi with braised short ribs ragu and shaved parmesan
- Fettuccine Frutti Di Mare
- Shrimp, mussels, clams and scallops tossed in a brandy crustacean cream sauce.
- Eggplant Parmigiana
- With provolone, basil oil and parmigiana sauce, served with spaghetti.
- Secondi - Dinner
- Veal Saltimbocca
- With prosciutto and sage in a white wine sauce, brussel sprouts and roasted potatoes.
- Salmon Piccata
- Pan seared in a lemon caper sauce served with sautéed spinach and asparagus
- Veal Saltimbocca
- With prosciutto and sage in a white wine sauce, brussel sprouts and roasted potatoes.
- Pollo Alla Piastra
- All natural deboned half chicken cooked under a brick, with spicy rapini, roasted potatoes & lemon mustard dressing.
- Veal Milanese Or Parmigiana
- Pan fried breaded veal cutlet with arugula. tomato, parmesan & bacon scalloped potatoes or parmigiana with spaghetti pomodoro.
- Sea Bass Brodetto
- Poached in a tomato broth with shrimp, clams, mussels, potatoes and ciabatta toast.
- Tagliata Di Manzo
- 7 oz. seared beef tenderloin with salsa verde, asparagus and roasted potatoes.
- Tagliata Di Manzo
- 7 oz. seared beef tenderloin with salsa verde, asparagus and roasted potatoes.
- Veal Milanese Or Parmigiana
- Pan fried breaded veal cutlet with arugula. tomato, parmesan & bacon scalloped potatoes or parmigiana with spaghetti pomodoro.
- Sea Bass Brodetto
- Poached in a tomato broth with shrimp, clams, mussels, potatoes and ciabatta toast.
- Tagliata Di Manzo
- 7 oz. seared beef tenderloin with salsa verde, asparagus and roasted potatoes.
- Salmon Piccata
- Pan seared in a lemon caper sauce served with sautéed spinach and asparagus
- Sea Bass Brodetto
- Poached in a tomato broth with shrimp, clams, mussels, potatoes and ciabatta toast.
- Veal Milanese Or Parmigiana
- Pan fried breaded veal cutlet with arugula. tomato, parmesan & bacon scalloped potatoes or parmigiana with spaghetti pomodoro.
- Pollo Alla Piastra
- All natural deboned half chicken cooked under a brick, with spicy rapini, roasted potatoes & lemon mustard dressing.
- Veal Saltimbocca
- With prosciutto and sage in a white wine sauce, brussel sprouts and roasted potatoes.
- Pollo Alla Piastra
- All natural deboned half chicken cooked under a brick, with spicy rapini, roasted potatoes & lemon mustard dressing.
- Salmon Piccata
- Pan seared in a lemon caper sauce served with sautéed spinach and asparagus
- Woodstone Oven - Dinner
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Chef’s Focaccia
- Rosemary olive oil and parmesan cheese.
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Chef’s Focaccia
- Rosemary olive oil and parmesan cheese.
- Taverna Focaccia
- Pancetta, mushrooms, red onions, pine nuts, arugula and shaved parmesan cheese.
- Chef’s Focaccia
- Rosemary olive oil and parmesan cheese.
- Secondi (Lunch)
- Salmone Piccata
- Pan seared in a lemon caper sauce served with sautéed spinach and asparagus.
- Pollo Alla Piastra
- Chicken breast paillard with arugula, tomato, avocado and parmesan salad.
- Veal Milanese Or Parmigiana
- pan fried breaded veal cutlet with arugula. tomato, parmesan & roasted potatoes, or parmigiana with spaghetti pomodoro.
- Lemon Sole “francese”
- Pan fried, served with prosecco lemon butter sauce, roasted potatoes and sautéed snow peas.
- Veal Milanese Or Parmigiana
- pan fried breaded veal cutlet with arugula. tomato, parmesan & roasted potatoes, or parmigiana with spaghetti pomodoro.
- Pollo Alla Piastra
- Chicken breast paillard with arugula, tomato, avocado and parmesan salad.
- Tagliata Di Manzo
- 7 oz. pan seared beef tenderloin with salsa verde, asparagus & potatoes.
- Sea Bass Brodetto
- Sea bass, shrimp, mussels and clams poached in a light tomato broth with potatoes and ciabatta.
- Veal Milanese Or Parmigiana
- pan fried breaded veal cutlet with arugula. tomato, parmesan & roasted potatoes, or parmigiana with spaghetti pomodoro.
- Pollo Alla Piastra
- Chicken breast paillard with arugula, tomato, avocado and parmesan salad.
- Sea Bass Brodetto
- Sea bass, shrimp, mussels and clams poached in a light tomato broth with potatoes and ciabatta.
- Tagliata Di Manzo
- 7 oz. pan seared beef tenderloin with salsa verde, asparagus & potatoes.
- Sea Bass Brodetto
- Sea bass, shrimp, mussels and clams poached in a light tomato broth with potatoes and ciabatta.
- Salmone Piccata
- Pan seared in a lemon caper sauce served with sautéed spinach and asparagus.
- Lemon Sole “francese”
- Pan fried, served with prosecco lemon butter sauce, roasted potatoes and sautéed snow peas.
- Lemon Sole “francese”
- Pan fried, served with prosecco lemon butter sauce, roasted potatoes and sautéed snow peas.
- Tagliata Di Manzo
- 7 oz. pan seared beef tenderloin with salsa verde, asparagus & potatoes.
- Salmone Piccata
- Pan seared in a lemon caper sauce served with sautéed spinach and asparagus.
- Pizza Taverna (Lunch)
- Salamino
- Tomato sauce, spicy Italian salami, fresh tomato, mozzarella and goat cheese.
- Margherita
- Tomato sauce, mozzarella and basil.
- Burrata
- Roasted pomodorini, imported burrata, basil, e.v.o.o, sea salt.
- Salamino
- Tomato sauce, spicy Italian salami, fresh tomato, mozzarella and goat cheese.
- Boscaiola
- Mozzarella, porcini mushrooms, pancetta, truffle oil
- Salamino
- Tomato sauce, spicy Italian salami, fresh tomato, mozzarella and goat cheese.
- Katy Trail
- Tomato sauce, mozzarella, ricotta, meatballs, provolone
- Calzone
- Chicken, mozzarella, bacon, ham, sausage, onions and mushrooms.
- Margherita
- Tomato sauce, mozzarella and basil.
- Salsiccia
- Tomato sauce, mozzarella, sausage, caramelized onions and peppers.
- Boscaiola
- Mozzarella, porcini mushrooms, pancetta, truffle oil
- Calzone
- Chicken, mozzarella, bacon, ham, sausage, onions and mushrooms.
- Salsiccia
- Tomato sauce, mozzarella, sausage, caramelized onions and peppers.
- California
- Chicken, mozzarella, avocado, feta, tomatoes and cilantro.
- Salsiccia
- Tomato sauce, mozzarella, sausage, caramelized onions and peppers.
- Margherita
- Tomato sauce, mozzarella and basil.
- Burrata
- Roasted pomodorini, imported burrata, basil, e.v.o.o, sea salt.
- Bianca
- Prosciutto, arugula, mozzarella, shaved parmesan
- California
- Chicken, mozzarella, avocado, feta, tomatoes and cilantro.
- Bianca
- Prosciutto, arugula, mozzarella, shaved parmesan
- Katy Trail
- Tomato sauce, mozzarella, ricotta, meatballs, provolone
- Calzone
- Chicken, mozzarella, bacon, ham, sausage, onions and mushrooms.
- Bianca
- Prosciutto, arugula, mozzarella, shaved parmesan
- California
- Chicken, mozzarella, avocado, feta, tomatoes and cilantro.
- Katy Trail
- Tomato sauce, mozzarella, ricotta, meatballs, provolone
- Boscaiola
- Mozzarella, porcini mushrooms, pancetta, truffle oil
- Burrata
- Roasted pomodorini, imported burrata, basil, e.v.o.o, sea salt.
- Antipasti - Gluten Free
- Fritto Misto
- Garbanzo flour coated calamari, shrimp, shallots, zucchini & carrots with spicy tomato aioli.
- Fritto Misto
- Garbanzo flour coated calamari, shrimp, shallots, zucchini & carrots with spicy tomato aioli.
- Antipasto Emiliano
- Prosciutto, mortadella, salame, mixed olives, artichokes, parmesan chunks, bruschetta tomatoes & mozzarella.
- Bufala Mozzarella Caprese
- Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt.
- Antipasto Emiliano
- Prosciutto, mortadella, salame, mixed olives, artichokes, parmesan chunks, bruschetta tomatoes & mozzarella.
- Antipasto Emiliano
- Prosciutto, mortadella, salame, mixed olives, artichokes, parmesan chunks, bruschetta tomatoes & mozzarella.
- Fritto Misto
- Garbanzo flour coated calamari, shrimp, shallots, zucchini & carrots with spicy tomato aioli.
- Antipasto Vegetariano
- Grilled seasonal & marinated vegetable with balsamic glaze, basil, goat cheese & Tuscan olive oil.
- Antipasto Vegetariano
- Grilled seasonal & marinated vegetable with balsamic glaze, basil, goat cheese & Tuscan olive oil.
- Bufala Mozzarella Caprese
- Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt.
- Antipasto Vegetariano
- Grilled seasonal & marinated vegetable with balsamic glaze, basil, goat cheese & Tuscan olive oil.
- Bufala Mozzarella Caprese
- Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt.
- Antipasti (Lunch)
- Antipasto Emiliano
- Prosciutto , mortadella, salame, olives, artichokes, parmesan chunks, bruschetta and mozzarella.
- Buffalo Mozzarella Caprese
- Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt.
- Carciofini Gratinati
- Baked artichoke hearts with garlic, parsley, cream, fontina cheese and breadcrumbs served with garlic bread.
- Vongole In Bianco
- Clams sautéed in white wine, garlic and lemon, with toasted ciabatta.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Cozze Alla Marinara
- Sautéed mussels with white wine, fresh tomato, garlic, shallots & butter; with toasted ciabatta.
- Carciofini Gratinati
- Baked artichoke hearts with garlic, parsley, cream, fontina cheese and breadcrumbs served with garlic bread.
- Cozze Alla Marinara
- Sautéed mussels with white wine, fresh tomato, garlic, shallots & butter; with toasted ciabatta.
- Bruschetta
- Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Fritto Misto
- Calamari, shrimp, shallots, zucchini and carrots with spicy tomato aioli.
- Antipasto Emiliano
- Prosciutto , mortadella, salame, olives, artichokes, parmesan chunks, bruschetta and mozzarella.
- Bruschetta
- Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Fritto Misto
- Calamari, shrimp, shallots, zucchini and carrots with spicy tomato aioli.
- Fritto Misto
- Calamari, shrimp, shallots, zucchini and carrots with spicy tomato aioli.
- Beef Cured Carpaccio
- shaved asparagus, baby arugula, parmesan, fried capers and meyer lemon truffle dressing, pizza chips.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Buffalo Mozzarella Caprese
- Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt.
- Antipasto Emiliano
- Prosciutto , mortadella, salame, olives, artichokes, parmesan chunks, bruschetta and mozzarella.
- Beef Cured Carpaccio
- shaved asparagus, baby arugula, parmesan, fried capers and meyer lemon truffle dressing, pizza chips.
- Antipasto Emiliano
- Prosciutto, mortadella, salame, porchetta, speck, olives, giardiniera, parmesan chunks and gnocco fritto.
- Cozze Alla Marinara
- Sautéed mussels with white wine, fresh tomato, garlic, shallots & butter; with toasted ciabatta.
- Bruschetta
- Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Beef Cured Carpaccio
- shaved asparagus, baby arugula, parmesan, fried capers and meyer lemon truffle dressing, pizza chips.
- Carciofini Gratinati
- Baked artichoke hearts with garlic, parsley, cream, fontina cheese and breadcrumbs served with garlic bread.
- Antipasto Emiliano
- Prosciutto, mortadella, salame, porchetta, speck, olives, giardiniera, parmesan chunks and gnocco fritto.
- Antipasto Emiliano
- Prosciutto, mortadella, salame, porchetta, speck, olives, giardiniera, parmesan chunks and gnocco fritto.
- Buffalo Mozzarella Caprese
- Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt.
- Vongole In Bianco
- Clams sautéed in white wine, garlic and lemon, with toasted ciabatta.
- Vongole In Bianco
- Clams sautéed in white wine, garlic and lemon, with toasted ciabatta.
- Risotti
- Risotto Ai Frutti Di Mare
- Risotto with shrimp, calamari, mussels, clams, and tomato.
- Risotto Porcini E Tartufo
- Vegetarian. Gluten-free. Porcini mushrooms, black truffle, saba wine.
- Risotto Al Pollo E Balsamico
- Chicken, fontina and vegetable rollatine with balsamic glaze.
- Risotto Al Parmigiano Con Salsa Tartufata
- Parmesan cheese and black truffle sauce.
- Risotto Ai Frutti Di Mare
- Risotto with shrimp, calamari, mussels, clams, and tomato.
- Risotto Gamberi E Porcini
- Porcini mushrooms, crispy pancetta, and shrimp.
- Risotto Al Pollo E Balsamico
- Chicken, fontina and vegetable rollatine with balsamic glaze.
- Risotto Ai Frutti Di Mare
- Risotto with shrimp, calamari, mussels, clams, and tomato.
- Risotto Con Burrata
- Burrata, roasted heirloom cherry tomatoes, basil, and crispy prosciutto.
- Risotto Al Parmigiano Con Salsa Tartufata
- Parmesan cheese and black truffle sauce.
- Risotto Gamberi E Porcini
- Porcini mushrooms, crispy pancetta, and shrimp.
- Risotto Con Burrata
- Burrata, roasted heirloom cherry tomatoes, basil, and crispy prosciutto.
- Risotto Con Burrata
- Gluten-free. Burrata cheese, roasted cherry tomatoes, basil, prosciutto.
- Risotto Al Prosecco
- Gluten-free. Shrimp, zucchini, prosecco, saffron sauce.
- Risotto Gamberi E Porcini
- Porcini mushrooms, crispy pancetta, and shrimp.
- Risotto Al Parmigiano Con Salsa Tartufata
- Parmesan cheese and black truffle sauce.
- Risotto Con Burrata
- Burrata, roasted heirloom cherry tomatoes, basil, and crispy prosciutto.
- Risotto Al Pollo E Balsamico
- Chicken, fontina and vegetable rollatine with balsamic glaze.
- Digestifs
- Coffee
- Cappuccino
- Cafe Latte
- Coffee
- Cafe Latte
- Coffee
- Cafe Latte
- Espresso
- Cappuccino
- Cafe Latte
- Espresso
- Cafe Latte
- Espresso
- Cappuccino
- Cappuccino
- Cappuccino
- Cappuccino
- Espresso
- Coffee
- Cafe Latte
- Espresso
- Coffee
- Espresso
- Coffee
- Breakfast & Brunch - Gluten Free
- Vegetariana Omelet
- Egg whites, mixed vegetables and side of tomato sauce.
- Vegetariana Omelet
- Egg whites, mixed vegetables and side of tomato sauce.
- Vegetariana Omelet
- Egg whites, mixed vegetables and side of tomato sauce.
- Side Orders
- Spicy Rapini
- vegetarian items.
- Fresh Fruit
- Vegetarian. Gluten-free.
- Bacon
- Gluten-free.
- Fresh Fruit
- vegetarian items.
- Breakfast Potatoes
- Vegetarian. Gluten-free
- Smoked Ham
- Gluten-free
- Sausage
- Gluten-free
- Breakfast Sausage
- French Fries
- vegetarian items.
- Smoked Bacon
- Truffle Fries
- vegetarian items.
- Breakfast Potatoes
- vegetarian items.
- Smoked Ham
- Salad
- New Orleans Style Beignets
- Served with cappuccino sauce.
- New Orleans Style Beignets
- Served with cappuccino sauce.
- Caesar Salad
- vegetarian items. romaine hearts, shaved grana padano and brioche croutons.
- Orleans Style Beignets
- Served with cappuccino sauce.
- New Orleans Style Beignets
- Served with cappuccino sauce.
- Bufala Mozzarella Caprese
- vegetarian items. red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt.
- Caesar Salad
- vegetarian items. romaine hearts, shaved grana padano and brioche croutons.
- Kale & Rotisserie Chicken Salad
- celery, gala apple, raisins, bibb lettuce, cabbage and chopped peanuts with peanut dressing
- Chopped Salad
- avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- New Orleans Style Beignets
- Served with cappuccino sauce.
- Kale & Rotisserie Chicken Salad
- celery, gala apple, raisins, bib lettuce.
- Caesar Salad
- vegetarian items. romaine hearts, shaved grana padano and brioche croutons.
- House Salad
- vegetarian items. mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing.
- Chopped Salad
- avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Bufala Mozzarella Caprese
- vegetarian items. red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt.
- Orleans Style Beignets
- Served with cappuccino sauce.
- Bufala Mozzarella Caprese
- vegetarian items. red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt.
- New Orleans Style Beignets
- Served with cappuccino sauce.
- House Salad
- vegetarian items. mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing.
- New Orleans Style Beignets
- Served with cappuccino sauce.
- New Orleans Style Beignets
- Served with cappuccino sauce.
- House Salad
- vegetarian items. mixed greens, tomatoes, cucumbers, parmesan croutons and red onions drizzled with taverna house dressing.
- Beet Salad
- vegetarian items. roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing.
- New Orleans Style Beignets
- Served with cappuccino sauce.
- Chopped Salad
- avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- New Orleans Style Beignets
- Served with cappuccino sauce.
- Kale & Rotisserie Chicken Salad
- celery, gala apple, raisins, bib lettuce.
- Beet Salad
- vegetarian items. roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing.
- Orleans Style Beignets
- Served with cappuccino sauce.
- Beet Salad
- vegetarian items. roasted beets, mache, spinach, toasted hazelnuts, goat cheese with honey champagne dressing.
- Risotteria - Dinner
- Risotto Al Pollo E Balsamico
- Chicken, fontinaand vegetable rollatine with balsamic glaze.
- Risotto Al Pollo E Balsamico
- Chicken, fontinaand vegetable rollatine with balsamic glaze.
- Risotto Con Burrata
- Burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto.
- Risotto Con Burrata
- Burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto.
- Risotto Ai Frutti Di Mare
- Risotto with shrimp, calamari, mussels, clams and tomato.
- Risotto Al Parmigiano Con Salsa Tartufata
- Parmesan cheese and black truffle sauce.
- Risotto Al Parmigiano Con Salsa Tartufata
- Parmesan cheese and black truffle sauce.
- Risotto Gamberi E Porcini
- Porcini mushrooms, crispy pancetta & shrimp.
- Risotto Ai Frutti Di Mare
- Risotto with shrimp, calamari, mussels, clams and tomato.
- Risotto Al Parmigiano Con Salsa Tartufata
- Parmesan cheese and black truffle sauce.
- Risotto Ai Frutti Di Mare
- Risotto with shrimp, calamari, mussels, clams and tomato.
- Risotto Gamberi E Porcini
- Porcini mushrooms, crispy pancetta & shrimp.
- Risotto Con Burrata
- Burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto.
- Risotto Gamberi E Porcini
- Porcini mushrooms, crispy pancetta & shrimp.
- Risotto Al Pollo E Balsamico
- Chicken, fontinaand vegetable rollatine with balsamic glaze.
- Antipasti - Dinner
- Bruschetta
- Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Vongole In Bianco
- Clams sautéed in white wine, garlic and lemon, with toasted ciabatta.
- Fritto Misto
- Calamari, shrimp, shallots, zucchini and carrots with spicy tomato aioli.
- Bufala Mozzarella Caprese
- Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt.
- Antipasto Emiliano
- Prosciutto, mortadella, salame, porchetta, speck, olives, giardiniera, parmesan chunks and gnocco fritto.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Bufala Mozzarella Caprese
- Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Vongole In Bianco
- Clams sautéed in white wine, garlic and lemon, with toasted ciabatta.
- Bufala Mozzarella Caprese
- Red and yellow cherry tomatoes, basil, tuscan olive oil and sea salt.
- Fritto Misto
- Calamari, shrimp, shallots, zucchini and carrots with spicy tomato aioli.
- Beef Carpaccio
- shaved asparagus, baby arugula, parmesan, fried capersand meyer lemon truffle dressing, pizza chips.
- Beef Carpaccio
- shaved asparagus, baby arugula, parmesan, fried capersand meyer lemon truffle dressing, pizza chips.
- Antipasto Emiliano
- Prosciutto, mortadella, salame, porchetta, speck, olives, giardiniera, parmesan chunks and gnocco fritto.
- Cozze Alla Marinara
- Sautéed mussels with white wine, fresh tomato, garlic, shallots & butter; with toasted ciabatta.
- Charred Octopus
- Olive oil crushed potatoes, spicy tomato confit vinaigrette, garlic chips.
- Vongole In Bianco
- Clams sautéed in white wine, garlic and lemon, with toasted ciabatta.
- Beef Carpaccio
- shaved asparagus, baby arugula, parmesan, fried capersand meyer lemon truffle dressing, pizza chips.
- Bruschetta
- Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Cozze Alla Marinara
- Sautéed mussels with white wine, fresh tomato, garlic, shallots & butter; with toasted ciabatta.
- Antipasto Emiliano
- Prosciutto, mortadella, salame, porchetta, speck, olives, giardiniera, parmesan chunks and gnocco fritto.
- Fritto Misto
- Calamari, shrimp, shallots, zucchini and carrots with spicy tomato aioli.
- Bruschetta
- Toasted ciabatta, fresh tomatoes, garlic and extra virgin olive oil.
- Cozze Alla Marinara
- Sautéed mussels with white wine, fresh tomato, garlic, shallots & butter; with toasted ciabatta.
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- Risotto Al Parmigiano Con Salsa Tartufata
- Parmesan cheese and black truffle sauce.
- Risotto Dell’orto (dinner Only)
- Seasonal vegetables and shaved parmesan cheese.
- Risotto Al Pollo E Balsamico (dinner Only)
- Chicken, fontina and vegetable rollatini with balsamic glaze.
- Risotto Dell’orto (dinner Only)
- Seasonal vegetables and shaved parmesan cheese.
- Risotto Al Frutti Di Mare (dinner Only)
- Shrimp, calamari, mussels, clams and tomatoes.
- Risotto Con Burrata
- Burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto.
- Risotto Al Pollo E Balsamico (dinner Only)
- Chicken, fontina and vegetable rollatini with balsamic glaze.
- Risotto Al Parmigiano Con Salsa Tartufata
- Parmesan cheese and black truffle sauce.
- Risotto Dell’orto (dinner Only)
- Seasonal vegetables and shaved parmesan cheese.
- Risotto Con Gamberi E Prosecco
- Shrimp, prosecco, lemon confit and toasted pine nuts.
- Risotto Al Frutti Di Mare (dinner Only)
- Shrimp, calamari, mussels, clams and tomatoes.
- Risotto Con Burrata
- Burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto.
- Risotto Con Burrata
- Burrata, roasted heirloom cherry tomatoes, basil and crispy prosciutto.
- Risotto Al Parmigiano Con Salsa Tartufata
- Parmesan cheese and black truffle sauce.
- Risotto Con Gamberi E Prosecco
- Shrimp, prosecco, lemon confit and toasted pine nuts.
- Risotto Con Gamberi E Prosecco
- Shrimp, prosecco, lemon confit and toasted pine nuts.
- Risotto Al Pollo E Balsamico (dinner Only)
- Chicken, fontina and vegetable rollatini with balsamic glaze.
- Risotto Al Frutti Di Mare (dinner Only)
- Shrimp, calamari, mussels, clams and tomatoes.
- Entree Salads (Lunch)
- Chopped Salad
- Avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Chopped Salad
- Avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Taverna Salad
- Mixed greens, heirloom tomatoes, cucumbers, artichokes, basil, red onion, olives, grilled vegetables, mozzarella and egg with red wine vinaigrette.
- Taverna Salad
- Mixed greens, heirloom tomatoes, cucumbers, artichokes, basil, red onion, olives, grilled vegetables, mozzarella and egg with red wine vinaigrette.
- Chopped Salad
- Avocados, tomatoes, green and red onions, bacon, gorgonzola and hearts of palm with herb vinaigrette.
- Greek Salad
- Boston lettuce, tomatoes, onions, cucumbers, feta cheese, olives and peppers in a light greek yogurt oregano dressing.
- Greek Salad
- Boston lettuce, tomatoes, onions, cucumbers, feta cheese, olives and peppers in a light greek yogurt oregano dressing.
- Greek Salad
- Boston lettuce, tomatoes, onions, cucumbers, feta cheese, olives and peppers in a light greek yogurt oregano dressing.
- Taverna Salad
- Mixed greens, heirloom tomatoes, cucumbers, artichokes, basil, red onion, olives, grilled vegetables, mozzarella and egg with red wine vinaigrette.
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Pie Tap Pizza Workshop Bar ($$)
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Terilli's Restaurant & Bar ($$)
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