Arturo's Ristorante

• Le Paste / Pasta
• Fettuccine Alla Bolognese $31.00
• Homemade fettuccine with meat sauce.

• Spaghetti Alla Carbonara $31.00
• Pancetta, onions, cream, Pecorino cheese, and egg yolk.

• Rigatoni Con Porcini $38.00
• Wild mushrooms from Italy sautéed with shallots and a touch of tomato sauce.

• Half Portion Penne Pasta $18.00
• Smaller portion of pasta perfect as a side dish. Available sauces are Bolognese, Marinara, Filetto di Pomodoro and Puttanesca. Please specify in the comments section which sauce to use.

• Cannelloni $31.00
• Homemade pasta stuffed with meat in a light creamy sauce.

• Penne Al Cognac $33.00
• Ham, onions, cream, marinara sauce, flame with cognac

• Spaghetti Alla Puttanesca $31.00
• Fresh tomatoes, Gaeta olives, capers, and a touch of hot pepper.

• Spaghetti Pescatore $41.00
• Shrimps, scallops, calamari, clams, and mussels in a light tomato sauce.

• Risotto Con Tartufo Nero $41.00
• Creamy Arborio rice with black truffle.

• Linguine Con Vongole $33.00
• White or red clam sauce.

• Capelli D' Angelo Al Filetto Di Pomdoro $29.00
• Homemade angel hair with San Marzano tomatoes, garlic and basil

• Spaghetti Gismondi $33.00
• Our signature pasta dish with sautéed onions, slice of bacon, chopped smoked salmon flambéed with Vodka and topped with marinara and a touch of cream

• Insalate E Minestre / Salads and Soups
• Minestrone $14.00
• Fresh vegetable soup.

• Pasta Con Fagioli $15.00
• Tubetti pasta with cannellini beans in a brothy tomato soup.

• Stracciatella Alla Romana $14.00
• Egg drop consommé with spinach.

• Rucola E Pomodoro Con Scaglie Di Parmigiano $15.00
• Baby arugola, cherry tomatoes, and Parmigiano shavings with vinaigrette dressing.

• Insalata Novella Con Pere, Mandorle E Gorgonzola $15.00
• Field greens with Gorgonzola cheese, pear, and almonds.

• Insalata Della Casa $14.00
• Chopped house salad, romaine, endive, radicchio, frise, tomatoes with vinaigrette dressing

• Caesar Salad $16.00
• Prepared table side

• Insalata Con Rape Rosse, Cuore Di Palma, Pomodorini E Caprino $15.00
• Roasted beets, hearts of palm, gold cherry tomatoes, and goat cheese.

• I Pesci / Fish and Seafood
• Salmone Con Salsa Di Senape $37.00
• Wild Scottish salmon pan seared with mustard sauce.

• Zuppa Di Pesce $54.00
• Lobster tail, snapper, shrimps, calamari, clams, and mussels in a light tomato sauce.

• Code D’aragosta $59.00
• Twin 6.5 oz. lobster tails Fra’ Diavolo or broiled with butter.

• Gamberi Alla Toscana $41.00
• Shrimps with cannellini beans, fresh tomato, and rosemary over risotto.

• Snapper Al Vino Bianco $39.00
• Fillet of snapper in a white wine sauce, with garlic, rosemary, lemon, and butter.

• Grigliata Mista $45.00
• Grilled snapper, prawns, salmon, sea scallops, and grilled vegetables.

• Mazzancolle Al Quazzetto $41.00
• King size prawns with clams and mussels with garlic, fresh tomato, and basil.

• Snapper All Acquapazza $39.00
• Fillet of snapper in a light, fresh tomato broth with clams, and mussels.

• Sogliola Con Salsa Allo Champagne $57.00
• Whole Dover sole in a Champagne sauce

• Branzino Mediterraneo Arrostito $47.00
• Whole Mediterranean branzino oven roasted

• Le Carni / Meats
• Pollo Al Marsala Con Funghi $35.00
• Chicken breast sautéed with Marsala wine and mushrooms.

• Pollo Paillard $35.00
• chicken breast, pounded, and grilled with chopped salad and tomatoes.

• Ossobuco Alla Milanese $57.00
• Veal shank served on a bed of angel hair or risotto.

• Costolette D’agnello $54.00
• American lamb, 3 center cut chops with garlic, rosemary and wine, or simply grilled.

• Pollo Alla Romana $35.00
• Chicken breast with peppers, mushrooms, tomato, and rosemary.

• Scaloppina Di Vitello Al Marsala Con Funghi $39.00
• Veal sautéed with Marsala wine and mushrooms.

• Costoletta Di Vitello Alla Milanese $57.00
• Rack of veal pounded, breaded, and topped with tricolor salad.

• Pollo Saltimbocca $35.00
• Chicken in white wine sauce topped with sage, a slice of prosciutto, and melted mozzarella cheese and served over spinach.

• 8 Oz. -filetto Di Manzo Alla Griglia $54.00
• Grilled filet mignon.

• Scaloppina Di Vitello Piccata $39.00
• Veal with white wine sauce, lemon, and butter.

• Saltimbocca Alla Fiorentina $39.00
• Veal in white wine sauce topped with sage, a slice of prosciutto and melted mozzarella cheese, served over spinach

• Pollo E Salsicca Cacciatore $35.00
• Chicken breast, pounded and grilled with chopped salad and tomatoes

• Scaloppina Di Vitello All Arturo $39.00
• Veal with wine sauce topped with a slice of ham and melted fontina cheese.

• Animelle Di Vitello Al Limone E Capperi $41.00
• Sweetbreads dipped in batter and sautéed with wine, lemon, butter, and capers.

• Costoletta Di Vitello Alla Griglia $57.00
• Rack of veal chop grilled.

• Pollo E Salsiccia Con Carciofini E Rosmarino $35.00
• Chicken breast with white wine sauce, rosemary, and artichokes.

• 8 Oz. -filetto Di Manzo Con Salsa Madera E Funghi $54.00
• Filet mignon in a Madeira wine sauce and mushrooms.

• Scaloppina Di Vitello Alla Francese $39.00
• Veal dipped in egg batter and sautéed in white wine with lemon and butter.

• 14 Oz. -bistecca Di Manzo All’ortolana $51.00
• N.Y. Angus strip grilled and topped with sautéed mushrooms, peppers, and sweet onions.

• Antipasti / Appetizers
• Carpaccio Di Manzo $24.00
• Beef Carpaccio with arugola, shaved Parmigiano, oil, and lemon.

• Mozzarella Di Bufala Alla Caprese $21.00
• Imported mozzarella served with tomato and basil.

• Tartare Di Tonno $24.00
• Yellow fin tuna tartare with diced mango, cucumber, red onions, and tomatoes.

• Cocktail Di Gamberi $24.00
• Three jumbo shrimp served with cocktail sauce.

• Melone Con Prosciutto Di Parma (selezione Oro) $21.00
• Cantaloupe with imported Parma ham aged for 24 months.

• Antipasto Di Pesce $21.00
• Calamari, shrimp, clams, mussels, scallops, and octopus with olive oil and lemon.

• Salmone Affumicato $19.00
• Smoked salmon with capers and red onions.

• Calamari E Gamberetti Fritti $21.00
• Calamari and shrimps fried in olive oil with spicy sauce on the side.

• Zuppa Di Vongole O Cozze $19.00
• Clams or Mussels in a brothy marinara sauce.

• I Dolci / Desserts
• Strawberry Shortcake $11.00

• Tiramisu $11.00

• Chocolate Mousse Cake $11.00

• Flan (gluten Free) $11.00

• Limoncello Cake $11.00

• Sicilian Cannoil $11.00

• Ricotta Cheesecake $11.00

• Chocolate Almond Cake (gluten Free) $11.00

• Dolci Arturo's $10.00
• Homemade desserts from the rolling cart.