City Cellar Wine & Bar Grill

City Cellar Wine & Bar Grill > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.

Brunch Menu

  • FRESH BRIOCHE DOUGHNUTS

    ginger-cinnamon sugar, jam
  • OMELETTE OF THE DAY

    breakfast potatoes, multigrain toast
  • OVEN DRIED TOMATO FRITTATA

    roasted potato, parmesan, prosciutto, arugula, fresh fruit
  • CLASSIC FRENCH TOAST

    brioche, maple syrup, tahitian vanilla butter and fresh fruit
  • EGGS BENEDICT

    english muffin, canadian ham, poached eggs, hollandaise, breakfast potatoes
  • OURDOUGH WAFFLE

    tahitian vanilla butter, roasted strawberries, whipped cream, maple syrup, fresh fruit
  • CELLAR BREAKFAST

    housemade breakfast sausage, organic eggs, multigrain toast, fresh fruit, breakfast potatoes
  • AVOCADO TOAST

    poached egg, chili oil, maldon sea salt, tomatoes, prosciutto, shaved grana padano, greens on grilled sourdough
  • BLUE CRAB FLORENTINE ON BRIOCHE

    spinach, poached eggs, breakfast potatoes, old bay hollandaise
  • HOMEMADE BISCUITS AND SAUSAGE GRAVY

    aged cheddar biscuits, breakfast potatoes
  • CRÈME BRULEE & CARAMELIZED BANANA STUFFED BRIOCHE FRENCH TOAST

    maple syrup, tahitian vanilla butter and fresh fruit
  • BREAKFAST PIZZA

    mozzarella, applewood smoked bacon, cracked egg, scallions, spiced hollandaise
  • SHORT RIB BENEDICT

    aged cheddar biscuit, poached egg, sriracha hollandaise, shaved manchego, breakfast potatoes
  • SMOKED SCOTTISH SALMON PLATE

    buttered brioche, arugula, egg, capers, meyer lemon aioli
  • STEAK & EGGS

    scrambled eggs, breakfast potatoes, fresh fruit, red wine demi, country white toast
  • BAKESHOP QUICHE

    bacon, gruyere, onion, fresh fruit, small salad
  • Roast Tomato and Basil Bisque

  • Caesar Salad

    Grana Padano
  • Hummus

    Warm Naan Bread, Za'atar Spice, Crudité
  • Crispy Brussel Sprouts

    Applewood Bacon, Lemon Aioli, Chives, Shaved Grana Padano
  • Crispy Fried Calamari (RI

    Roasted Garlic Lemon Aioli, San Marzano Tomato Sauce
  • Cheese & Charcuterie

  • Toast with Local Honey Butter & House Made Jam

  • Breakfast Potatoes

  • Applewood Smoked Bacon

  • Canadian Bacon

  • Housemade Breakfast Sausage

  • Seasonal Fresh Fruit Salad

  • Fresh Brioche Doughnuts

    Ginger-Cinnamon Sugar, Jam
  • Omelette of the Day

    Chef Kindly Requests No Substitutions, Breakfast Potatoes, Multigrain Toast
  • Oven Dried Tomato Frittata

    Roasted Potato, Parmesan, Prosciutto, Arugula, Fresh Fruit
  • Classic French Toast

    Brioche, Maple Syrup, Tahitian Vanilla Butter and Fresh Fruit
  • Eggs Benedict

    English Muffin, Canadian Ham, Poached Eggs, Hollandaise, Breakfast Potatoes
  • Sourdough Waffle

    Tahitian Vanilla Butter, Roasted Strawberries, Whipped Cream, Maple Syrup, Fresh Fruit
  • Cellar Breakfast

    Housemade Breakfast Sausage, Organic Eggs, Jam, Honey Butter, Multigrain Toast, Fresh Fruit, Breakfast Potatoes
  • Avocado Toast

    Poached Egg, Chili Oil, Maldon Sea Salt, Tomatoes, Prosciutto, Shaved Grana Padano, Greens on Grilled Sourdough
  • Blue Crab Florentine On Brioche

    Spinach, Poached Eggs, Breakfast Potatoes, Old Bay Hollandaise
  • Homemade Biscuits and Sausage Gravy

    Aged Cheddar Biscuits, Breakfast Potatoes
  • Crème Brûlée & Caramelized Banana Stuffed Brioche French Toast

    Maple Syrup, Tahitian Vanilla Butter and Fresh Fruit
  • Breakfast Pizza

    Mozzarella, Applewood Smoked Bacon, Cracked Egg, Scallions, Spiced Hollandaise
  • Short Rib Benedict

    Aged Cheddar Biscuit, Poached Egg, Sriracha Hollandaise, Shaved Manchego, Breakfast Potatoes
  • Smoked Scottish Salmon Plate

    Buttered Brioche, Arugula, Egg, Capers, Meyer Lemon Aioli
  • Steak & Eggs

    Scrambled Eggs, Breakfast Potatoes, Fresh Fruit, Red Wine Demi, Country White Toast
  • Bakeshop Quiche

    Bacon, Gruyere, Onion, Fresh Fruit, Small Salad
  • Margherita

    Fresh Mozzarella, Basil
  • Salsicce

    Housemade Sweet Fennel Sausage, Peperonata, Mozzarella, Basil
  • Capri

    Misson Fig, Goat Cheese, Mozzarella, Prosciutto, Arugula, Balsamic Agro Dolce
  • Quinoa Salad

    Cranberries, Feta, Pine Nuts, Herbs, Arugula, Spinach, Cucumbers, Tomato, Lemon Vinaigrette
  • Cobb Salad

    Chopped Greens, Bacon, Egg, Tomatoes, Gorgonzola, Avocado, Sherry Vinaigrette
  • Caesar Salad

    Romaine, Croutons, Grana Padano
  • Greek Salad

    Chopped Romaine, Artichokes, Tomatoes, Red Onions, Pepperoncini, Feta, Cucumbers, Olives, Oregano Vinaigrette
  • Vegetable Pad Thai (GF)

    Baby Bok Choy, Shiitake Mushrooms, Zucchini Noodles, Carrots, Savoy Cabbage, Scallions, Cilantro, Peanuts
  • Fresh Rigatoni Bolognese

    Braised Beef and Veal Bolognese, Tiny Mushrooms, Carrots, Parmesan
  • Chicken Breast & Gnocchi

    Housemade Ricotta Gnocchi, Spinach, Vodka Cream Sauce, Fontina
  • Atlantic Salmon

    Cannellini Bean Puree, Haricots Verts, Baby Heirloom Tomatoes
  • 8oz. Grilled Hamburger

    Bakery Bun, Lettuce, Tomato, Red Onion, French Fries
  • Chicken Panino

    Broccoli Rabe, Tomatoes, Shaved Grana Padano, Calabrian Chilis, Roasted Garlic Aioli, Smoked Mozzarella, on Sourdough
  • Cellar Burger

    Bakery Bun, Applewood Smoked Bacon, Brie, Fried Egg, Parmesan Fries
  • Blackened Mahi Mahi Sandwich

    Cajun Remoulade, Lettuce, Tomato, French Fries on a Bakery Bun
  • Crispy Chicken Sandwich

    Bakery Bun, Pickles, Gem Lettuce, 3 Mustard Honey
  • Crab Cake Sandwich

    Piquillo Pepper Aioli, Gem Lettuce, Tomato, Bakery Bun

Cellar Brunch Speciality Drinks

  • UNLIMITED MIMOSAS*

    100% fresh squeezed oj, sparkling wine
  • ENDLESS BLOODY MARYS*

    new amsterdam vodka, zing zang bloody mary mix
  • CHESAPEAKE BAY BLOODY MARY

    crop organic tomato vodka, zing zang bloody mary mix, old bay rim, shrimp garnish *with the purchase of an entrée
  • ESPRESSO

  • DOUBLE ESPRESSO

  • CAPPUCCINO

  • FRESH BREWED COFFEE

  • HARNEY & SON’S

  • TEA SELECTION

  • GREEN POWER

    cucumber, apple, kale, romaine, spinach, parsley, celery and lemon
  • SEASONAL

    organic, local, seasonal ingredients

Lunch Menu

  • Roast Tomato and Basil Bisque

  • Caesar Salad

    Grana Padano
  • Hummus

    Warm Naan Bread, Za'atar Spice, Crudité
  • Crispy Brussel Sprouts

    Applewood Bacon, Lemon Aioli, Chives, Shaved Grana Padano
  • Crispy Fried Calamari (RI)

    Roasted Garlic Lemon Aioli, Spicy Tomato Sauce
  • Burrata Mozzarella

    Fried Green Tomatoes, Radicchio, Aged Balsamic, Evoo
  • Cheese & Charcuterie

  • Quinoa Salad

    Dried Cranberries, Feta Cheese, Pine Nuts, Mint, Basil, Arugula, Spinach, Cucumbers, Tomatoes, Lemon Vinaigrette
  • Cobb Salad

    Chopped Greens, Bacon, Egg, Tomatoes, Gorgonzola, Avocado, Sherry Vinaigrette
  • Caesar Salad

  • Greek Salad

    Chopped Romaine, Artichokes, Tomatoes, Red Onions, Pepperoncini, Feta, Cucumbers, Olives, Oregano Vinaigrette
  • Pear Salad

    Arugula, Frisée, Radicchio, Danish Blue, Shaved Pears, Candied Pecans, Spiced Pear Vinaigrette
  • Tuscan Kale Salad

    Cranberries, Savoy Cabbage, Hazelnuts, Aged Cheddar, Meyer Lemon Vinaigrette
  • Burrata & Chicken

    chopped greens, onion, basil, grana padano, figs, aged balsamic vinaigrette
  • Seared Tuna Salad

    Zucchini Noodles, Bok Choy, Shaved Cabbage, Shredded Carrots, Spiced Cashew Vinaigrette
  • Grilled Hamburger 8 oz.

    Bakery Roll, French Fries, Lettuce, Tomato, Red Onion
  • Avocado Toast

    Soft Egg, Tomatoes, Prosciutto, Chili Oil, Shaved Grana Padano, Greens on Sourdough
  • Chicken Panino

    Broccoli Rabe, Tomatoes, Calabrian Chilis, Garlic Aioli, Smoked Mozzarella, Parmesan, on Sourdough
  • Cellar Burger

    Bakery Bun, Applewood Smoked Bacon, Brie, Fried Egg, Parmesan Fries
  • Blackened Mahi Mahi Sandwich

    Cajun Remoulade, Lettuce, Tomato, French Fries on a Bakery Bun
  • Chicken Caprese Panini

    Fresh Mozzarella, Prosciutto, Baby Arugula, Tomato, Aioli, Basil, Aged Balsamic on Sourdough
  • Crispy Chicken Sandwich

    Bakery Bun, Pickles, Gem Lettuce, 3 Mustard Honey
  • Crab Cake Sandwich

    Piquillo Pepper Aioli, Gem Lettuce, Tomato, Bakery Bun
  • Fusilli a la Vodka

    Pancetta, San Marzano Vodka Sauce, Cream, Parmigiano
  • Vegetable Pad Thai

    Baby Bok Choy, Shiitake Mushrooms, Zucchini Noodles, Carrots, Savoy Cabbage, Scallions, Cilantro
  • Fresh Rigatoni Bolognese

    Braised Beef and Veal Bolognese, Tiny Mushrooms, Carrots, Parmesan
  • Free Range Chicken Breast & Gnocchi

    Housemade Ricotta Gnocchi, Spinach, Vodka Cream Sauce, Fontina Cheese
  • Grilled Atlantic Salmon

    English Pea Risotto, Haricots Verts, Baby Heirloom Tomatoes
  • Margherita

    Fresh Mozzarella, Basil
  • Salsicce

    Housemade Sweet Fennel Sausage, Peperonata, Mozzarella, Basil
  • Capri

    Misson Fig, Goat Cheese, Mozzarella, Prosciutto, Arugula, Balsamic Agro Dolce

Dinner

  • Onion and Mushroom Soup

    Pinot Grigio, Grana Padano, Croutons
  • Veal Meatballs

    Roasted in Marinara, Whipped Ricotta, Basil, Focaccia
  • Hummus

    Crispy Flatbread, Za'atar Spice, Crudité
  • Brussel Sprouts

    Applewood Bacon, Garlic Aioli, Chives, Shaved Grana Padano
  • Handmade Ricotta Gnocchi

    Vodka-Tomato Cream, Fontina
  • Spanish Sofrito Shrimp

    Shishito Pepper, Paprika, Sherry, Grilled Baguette
  • Crispy Fried Calamari (RI)

    Roasted Garlic Lemon Aioli, San Marzano Tomato Sauce
  • Escargots in Garlic Butter

    Baked in Hearth Oven, Crostini
  • Tuna Crudo

    Avocado, Heirloom Tomato, Meyer Lemon Vinaigrette
  • Crab Cake

    Blue Crab, Piquillo Pepper Aioli, Avocado, Pickled Corn
  • Hearts of Romaine Caesar

    Shaved Grana Padano, Croutons
  • Pear salad

    Arugula, Frisée, Radicchio, Danish Blue, Shaved Pears, Candied Pecans, Spiced Pear Vinaigrette
  • Sweet Gem Wedge Salad

    Smoked Bacon, Tomatoes, Red Onion, Gorgonzola Dolce, Blue Cheese Dressing
  • Tuscan Kale Salad

    Cranberry, Savoy Cabbage, Hazelnuts, Aged Cheddar, Meyer Lemon Vinaigrette
  • Burrata Mozzarella

    Fried Green Tomatoes, Radicchio, Aged Balsamic, Evoo
  • 8 oz. Grilled Hamburger

    Bakery Roll, Lettuce, Tomato, Red Onion, Fries, Dill Pickle
  • Quinoa Salad with Grilled Chicken

    Dried Cranberries, Feta, Pine Nuts, Mint, Basil, Arugula, Spinach, Cucumbers, Tomato, Lemon Vinaigrette
  • Caesar with Grilled Chicken Breast

    Hearts of Romaine, Garlic Croutons, Grana Padano
  • Housemade Fresh Pasta of the Day

  • Fusilli a la Vodka

    Pancetta, San Marzano Vodka Sauce, Cream, Parmigiano
  • Kale Penne with House Cured Guanciale

    Fresh Mozzarella, Sundried Tomato Pesto Sauce, Pine Nuts, Basil, Parmesan
  • Gnocchi al Forno

    Free Range Chicken, Spinach, Fontina, Vodka Cream Sauce
  • Rigatoni

    Veal & Braised Beef Bolognese, Tiny Mushrooms, Carrots, Parmesan
  • Shrimp Risotto

    Baby Kale, Meyer Lemon, Truffle Pecorino
  • Diver Scallops and Spaghetti

    Spicy San Marzano Sauce
  • Margherita

    Fresh Mozzarella, Basil
  • Salsicce

    Housemade Sweet Fennel Sausage, Peperonata, Mozzarella, Basil
  • Pepperoni

    Fresh Mozzarella, Peppadews, Arugula
  • Vegetable

    Mushrooms, Zucchini, Baby Eggplant, Shallots, Basil, Yellow Tomatoes, Smoked Mozzarella, Balsamic Glaze
  • Additional Toppings

    Pepperoni 2.5 | Bacon 3.5 | Arugula 4 | Meatballs 4.5 | Housemade Sausage 4.5 | Prosciutto di Parma 5.5
  • Capri

    Misson Fig, Goat Cheese, Mozzarella, Prosciutto, Arugula, Balsamic Agro Dolce
  • Quattro Formaggi

    Gorgonzola, Fontina, Mozzarella, Goat Cheese, Truffle Oil
  • Chorizo Pizza

    Manchego, Mozzarella, Shishito Peppers, Fresno Peppers, Cilantro Crema
  • Additional Toppings

    Pepperoni 2.5 | Bacon 3.5 | Arugula 4 | Meatballs 4.5 | Housemade Sausage 4.5 | Prosciutto di Parma 5.5
  • Seasonal Vegetable Plate

    Selection of Seasonal Vegetables Prepared by The Chef
  • Vegetable Pad Thai (GF)

    Baby Bok Choy, Shiitake Mushrooms, Zucchini Noodles, Carrots, Savoy Cabbage, Scallions, Cilantro, Peanuts
  • Chicken Under A Brick

    Creamy Polenta, Roasted Cauliflower, Tomatoes "Soto Olio," Aged Balsamic
  • Braised Lamb Shank

    Potato Purée, Fried Parsnips, Natural Rosemary Sauce
  • Grilled Atlantic Salmon

    English Pea Risotto, Haricots Verts, Charred Tomatoes
  • Seared Rare Tuna

    Zucchini Noodles, Baby Bok Choy, Shiitake Mushrooms, Yellow Coconut Curry, Ginger Vinaigrette
  • Blue Crab Crusted Sea Bass

    Roasted Fingerling Potatoes, Asparagus, Beurre Blanc
  • Local Wagyu Short Rib

    Polenta, Baby Heirloom Carrots, Espresso Jus
  • Grilled 12 oz. New York Strip

    Potato Purée, Asparagus, Red Wine Demi-Glace
  • Grilled 8 oz. Filet Mignon

    Potato Purée, Asparagus, Red Wine Demi-Glace
  • Seasonal Fish

  • House Dry Aged Chef's Selection

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