Dolphin Cove Cafe

• Seafood
• Broiled Seafood & Fish Filet $31.50
• Filet of fish, scallops, shrimp served with mashed potato and steamed vegetables.

• Fillet Of Fish Françoise $26.30
• Filet of sole dipped in very light batter sautéed with white wine lemon sauce.

• Grilled Swordfish $26.30
• Served with crème of potato and steamed vegetables.

• Paella $49.70
• Lobster, shrimp, scallops, lobster and clams in a yellow spanish rice.

• Pescado Frito Estilo San Juan / Fried Fish Puerto Rican Style $36.70
• Fried red snapper (head on) sautéed with onion and green pepper served with rice and fried green plantain.

• Seafood Garden $53.60
• Boiled lobster with clams and mussels in a garlic sauce served with baked potato.

• Shrimp Scampi $28.90
• In a roasted garlic butter sauce served over linguini.

• Grilled Salmon $23.70
• Served with mashed potato and steamed vegetables.

• Grilled Salted Cod Fish $36.70
• Served with baked potato, raw onions, green beans and roasted peppers.

• Appetizers
• Chicken Wings $10.45
• Garlic / plain / buffalo.

• Chorizo Spanish Style $14.50
• Tomato sauce.

• Clams Casino $14.60
• Seafood stuffing, bacon.

• Clams Portuguese Style $17.20
• Bacon, chorizo, brown sauce.

• Cod Fish Cakes $2.60

• Empanadas $3.90
• Meat & seafood.

• Fried Calamari $14.30
• Marinara sauce

• Garlic Clams $14.30
• White wine & parsley sauce.

• Garlic Shrimp $14.60
• Butter white wine sauce.

• Grilled Quail $14.60
• Pickled vegetables.

• Mussels Lighthouse $15.90
• Pink sauce.

• Quail House Style $15.90
• Brown sauce.

• Shrimp Cakes $2.60

• Conch Salad $21.10
• Scungilli salad.

• Clams Spanish Style $14.60
• Red sauce.

• Chicken & Meat
• Chef's Steak $35.40
• NY grilled steak served with crème of potato and steamed vegetables.

• Chicken Marsala $23.70
• Bread seared chicken breasts fillet, simmered in rich marsala wine sauce and mushrooms.

• Surf & Turf $74.40
• Steak and shrimp served with fries and steamed vegetables with a light garlic butter sauce.

• Carne Alentejana $25.00
• Pork, clams, potatoes cooked in a brown sauce served with pickled vegetables.

• Portuguese Style Steak $35.40
• Served sizzling in a clay dish, topped with ham and egg in a brown sauce.

• Kids
• Chicken Fingers $11.70
• Served with french fries.

• Chicken Wings $11.70
• Served with french fries.

• Shrimp Basket $11.70
• Served with french fries.

• Linguini $6.50

• French Fries $6.50

• Soups & Salads
• Caesar Salad $13.00

• House Salad (for Two) $15.90

• New England Clam Chowder $7.80

• Gorgonzola Salad $13.00

• House Salad $10.40

• Raw Bar
• Clams 1/2 Shell $1.65
• Long island littlenecks.

• Shrimp Cocktail $3.25

• Oysters 1/2 Shell $2.60
• Copps island and mystic oysters.

• Raw Bar Platter $44.00
• Six clams, six oysters, three shrimp.

• Sides
• Mashed Potato $6.50

• Rice $6.50

• French Fries $6.50

• Fried Plantain $6.50

• Linguini $6.50

• Round Potatoes $6.50

• Steamed Vegetables $6.50

• Yuca Fries $6.50

• Baked Potato $6.50

• Totones $6.50