Field

• Favorites
• Shepherd's Pie $20.00
• Ground sirloin of beef, peas, carrots, onions, and gravy topped with mashed potatoes.

• Premium Fish And Chips $25.00
• 8oz Premium 100% US Alaskan Cod, seasoned fries, coleslaw with tartar sauce and lemon.

• The Impossible Shepherd's Pie $22.00
• Vegan version of our house favorite with plant-based 'meat' and no cows! Impossible?We thought so too.

• Irish Cabbage Rolls $19.50
• Seasoned ground sirloin wrapped in cabbage leaves with a tomato sauce and parmesan mashed potatoes and sauteed vegetables.

• Corned Beef And Cabbage $23.50
• Lean, tender slices of corned beef, steamed cabbage, carrots, red potatoes, herb cream sauce, and whole-grain dijon.

• Bangers And Mash $19.50
• Irish sausage and mashed potatoes with crispy onion straws and gravy.

• Classic Meatloaf $21.00
• A family favorite with brown gravy, crispy onion straws. Mashed potatoes and sautéed vegetables.

• Guinness Beef & Mushroom Pie $23.00
• Slow braised beef in a Guinness mushroom demiglace with carrots and onion in a short crust pastry pie. Garden peas, mashed potato and demi-glace.

• Chicken Pot Pie $19.00
• Chicken breast with carrots, peas, celery, onions and mushrooms in a rich creamy broth with a puff pastry lid with sauteed vegetables.

• Starters
• Potato Skins $13.50
• Three large skins loaded with cheddar, bacon, and scallions with sour cream.

• Irish Sausage Rolls $15.00
• Irish sausage wrapped in golden puff pastry with honey mustard dipping sauce.

• Mccabe's Wings $19.00
• Mild, medium, hot, or Guinness BBQ with blue cheese, celery, and carrot sticks. (8 large wings).

• Chicken Tenders $14.00
• Breaded tenderloins with BBQ or honey mustard.

• Smoked Fish $16.50
• Mahi and wahoo smoked fish, veggies stick, sesame flatbreads, jalapeno, and lemon.

• Irish Potato Soup (cup) $7.00
• A house specialty topped with cheddar cheese, Applewood bacon and green onions. (6oz cup)

• Giant Pretzel $14.50
• Giant salted bavarian soft - baked pretzel with beer cheese.

• Donegal Mussels $21.00
• Turner New Zealand green lipped mussels simmered in white wine, cream, rosemary, and garlic with garlic bread.

• Irish Potato Soup (bowl) $9.50
• A house specialty topped with cheddar cheese, Applewood bacon and green onions. (12oz bowl)

• Spinach & Artichoke Dip $14.00
• Served warm with yellow corn tortillas

• Sandwiches
• Irish Dip $18.50
• Tender house-roasted beef on a toasted hoagie roll with crispy onion straws and au jus for dipping. Served with seasoned steak fries.

• The Field Pub Sandwich $17.50
• Boneless breast of chicken grilled or blackened on ciabatta with lettuce, tomato, onion, pickle and spicy chipotle mayo.

• Classic Reuben Wrap $19.00
• Corned beef, melted swiss, thousand islands, and sauerkraut wrapped in a flour tortilla ( on rye +1 ). Our burgers are half-a-pound of choice USDA Angus brisket and chuck. Served with lettuce, tomato, onion, and pickle.

• Mahi Mahi $22.00
• Filet of fresh mahi-mahi, grilled or blackened, and served on a kaiser roll with lettuce, tartar, tomato, onion, pickle and lemon. Served with seasoned steak fries

• Garden Veggie Burger $15.50
• Garden vegetable patty on a kaiser roll with lettuce, tomato, and veggie dressing. Our burgers are half-a-pound of choice USDA Angus brisket and chuck. Served with lettuce, tomato, onion, and pickle.

• Sides
• Country Bread $4.00
• with honey butter

• Black & Tan Onion Rings $9.00
• with vegan chipotle mayo.

• Steak Fries $7.50
• Seasoned steak fries.

• Mashed Potatoes $4.00

• Rustic Potatoes $4.00
• Fried red bliss potatoes

• Loaded Baked Potato $6.00
• with cheddar, bacon, scallions. Sour cream and butter on the side.

• Vegetables $4.00
• Steamed French green beans and carrots.

• Baked Potato $4.00
• with sour cream and butter on the side.

• Burgers
• The Carrick Burger $15.50
• An American classic, flame-grilled to your liking (add cheddar, swiss, jack, or American cheese).

• The Irish - American Burger $21.00
• Our premium burger with Dubliner aged Irish white cheddar cheese and Irish bacon.

• The Impossible Burger $17.00
• Entirely plant-based with incredible flavor and beefiness without any cows on a kaiser roll with vegan chipotle mayo.

• The Field Burger $18.50
• Our premium burger with sautéed mushrooms, onions, Monterey jack cheese, and BBQ sauce.

• B.a.j.a. Burger $19.00
• Our premium burger with crumbled Applewood bacon, avocado, fried jalapenos and American cheese. With seasoned steak fries.

• Desserts
• Famous Bread Pudding $10.00
• Homemade with an irish whiskey sauce. one bite and you'll know why.

• Decadent Chocolate Cake $10.00
• Sinfully rich layered chocolate cake with whipped cream.

• Salted Caramel Cheesecake $9.00

• Specialties
• Drunken Chicken $23.00
• Naturally hormone and antibiotic-free chicken boneless chicken breast pan-seared in an Irish whiskey cream sauce with mushrooms.

• Barrywall Steak $47.00
• Center cut, premium upper choice 12 oz flame - grilled new york strip steak with seasoned black pepper and our signature Barrywall butter.

• Portadown Pork Chop $26.50
• Single-sourced, heritage breed, Duroc pork - 12 oz bone-in chop blackened or flame-grilled with demi-glace and apple sauce mashed potatoes and sautéed vegetables.

• Gaelic Steak $47.00
• Center cut, premium upper choice 12 oz flame - grilled new york strip steak with an Irish whiskey mushroom cream sauce.

• Dolphin Française $27.00
• Filet of dolphin in an egg wash with white wine and lemon, rice and sautéed vegetables

• Salads
• Classic Caesar $14.00
• Romaine hearts, croutons, and Parmesan cheese tossed in creamy Caesar dressing.

• Field House Salad $15.00
• Mixed greens, onion, tomato, carrots, artichoke hearts, hearts of palm, cheddar, and croutons.

• Baby Spinach Salad $14.50
• Baby spinach, blackberries, Greek feta cheese, avocado, red onion, toasted almonds, blackberry balsamic vinaigrette.

• Dinner Specials
• Pot Roast $29.00
• Tender and succulent pot roast with a Guinness stout mushroom demi-glace, mashed potatoes, and vegetables. Dinner specials come with the field of greens salad to start and our country bread.

• Maple Dijon Salmon $29.00
• Fresh Salmon baked with our maple Dijon glaze. Seasoned rice and sautéed vegetables.(may also be prepared grilled or blackened)Dinner specials come with the field of greens salad to start and our country bread.