Massimo's
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Entrees
- Chicken Marsala $26.00
- Chicken Breast sautéed Mushrooms in a Thyme Riesling Marsala Sauce, Creamy Risotto, Seasonal Vegetables
- Cedar Planked Salmon $26.00
- Baked with Honey Orange Glaze, Creamy Risotto and Fresh Vegetables
- Double Cut Pork Chop $27.00
- Char-Broiled with Bing Cherry & Port Wine Demi-Glace, Mashed Potatoes and Vegetables
- Chicken Breast Parmigiana $26.00
- Breaded Chicken Breast, Pesto Risotto, Pomodoro Sauce, Seasonal Vegetables, Stracciatella, Cripsy Garlic
- Chicken Breast Picatta $26.00
- Breast of Chicken sautéed with Lemon Butter & Capers and served with Creamy Risotto and Seasonal Vegetables
- Pasta
- Rigatoni Ala Massimo $23.00
- Sauce of Beef, Pork, Mushroom, Diced Tomato, Scallions, Cream and Sherry
- Spaghetti & Meatballs $25.00
- Spaghetti with Bolognese Sauce with Two Large Meatballs made with Pork and Turkey
- Lasagna Al Forno $25.00
- Layers of Beef and Pork, Cheese and Tomato - served with Spring Vegetables
- Cheese Ravioli Pesto $24.00
- Fresh Basil, Garlic, with Touch of Cream and Pine Nuts
- Bucatini Pasta Alla Vodka $23.00
- Tossed with Creamy and Spicy San Marzano Tomato Basil, Vodka Infused Sauce, Seasoned with Fresh Herbs and Parmesan
- Penne Pasta Tricolor $23.00
- Yellow Squash, Carrots, Garlic, Fresh Basil, Pecorino Romano Cheese, Tossed in Extra Virgin Oil
- Eggplant Parmigiana $25.00
- Breaded Eggplant layered with Ricotta, Mozzarella and Sauce Pomodoro served with Spring Vegetables
- Crab And Spaghetti $35.00
- Spaghetti tossed with Crabmeat, Mushrooms, Scallions, Fresh Tomato and Sherry
- Apps & Small Plates
- Minestrone Soup - Quart $15.00
- Classic Italian Vegetable Soup - vegetarian
- Baked Garlic Bread (side Order) $7.00
- Fresh Baked Francesi Bread with Garlic, Herbs and Parmesan
- Side Caesar Salad $6.00
- Romaine, Caesar Dressing, Garlic Croutons and Parmesan Cheese
- Cajun Rock Shrimp $18.00
- Lightly Flour Dusted Fried Shrimp with Cajun Spices
- Fried Zucchini $14.00
- Light Breading, Parmesan, House-Made Ranch Dressing
- Tomato & Basil Bruschetta $12.00
- Tomato, Basil, Balsamic, & Extra Virgin Olive Oil - 4 Slices of Toasted Garlic Bread
- Nana's Meatballs $14.00
- Two Jumbo Turkey & Pork Meatballs with Tomato Bolognese Sauce
- Minestrone Soup -pint $9.00
- Classic Italian Vegetable Soup (vegetarian)
- Jumbo Prawn Cocktail $18.00
- 5 Jumbo Prawns with Traditional Cocktail Sauce
- Calamari Fritti $17.00
- Crispy Calamari & Lemon Butter
- Side Garden Salad $6.00
- Spring Mix Greens, Seasonal Garnishments, with choice of Dressing
- Entree Salads
- Grilled Chicken Caesar Salad $21.00
- Grilled Chicken Breast with Romaine, Caesar Dressing, Garlic Croutons and Parmesan
- Shellfish Louie $29.00
- Jumbo Prawns, Crab Meat, Cucumber, Tomato, Avocado, Boiled Egg - Louie Dressing
- Side Dishes
- Side Of Garlic Mashed Potatoes $8.00
- Side Of Creamy Risotto $8.00
- Side Of Spaghetti Bolognese $10.00
- Side Of Pasta Pomodoro $9.50
- Side Of Fettuccine Massimo $10.00
- Side Of Seasonal Vegetables $8.00
- Side Of Meatball (each) $7.00
- Desserts
- Massimo's Mudd Pie $10.00
- Mocha Almond Fudge Ice Cream with an Oreo Cookie Crust topped with Walnuts and Fudge
- Tiramisu $10.00
- Espresso Soaked Lady Fingers, Mascarpone Cream and Dusted with Cocoa
- New York Style Cheese Cake $10.00
- Graham Cracker Crust - Strawberry Coulis
- Family Meal Packs(Includes Starter And Loaf Of Garlic Bread) - Serves 4
- Lasagna Al Forno Family Pack $73.00
- Layers of Beef and Pork, Cheese and Tomato - served with Spring Vegetables
- Chicken Parmesan Family Pack $89.00
- Seasoned Bread Crumbs, Fresh Tomato and Mozzarella - served with Pasta Pomodoro and Seasonal Vegetable
- Spaghetti & Meatballs Family Pack $73.00
- Spaghetti with Bolognese Sauce with Eight Large Meatballs made with Pork and Turkey
- Eggplant Parmesan Family Pack $73.00
- Breaded Eggplant layered with Ricotta, Mozzarella and Sauce Pomodoro served with Spring Vegetables
- Children's Selections
- Kids's Fettuccine Pomodoro $12.00
- Kid's Cheese Ravioli $12.00
- Choice of Alfredo or Tomato Sauce
- Chicken Strips $12.00
- Served with French Fries
- Massimo's Pantry
- Massimo's Famous Pasta Sauce $15.00
- Ground Veal and Pork, Diced Tomato, Mushrooms, Scallions, Cream and Sherry (Quart - Simply heat and serve)
- Alfredo Pasta Sauce $15.00
- Butter, Cream and dash of Nutmeg (Quart - Simply heat and serve)
- Marinara Pasta Sauce $12.00
- Classic Tomato Sauce - Vegetarian (Quart - Simply heat and serve)
- Bolognese Pasta Sauce $15.00
- Classic Meat Sauce with Beef, Pork, Tomato Sauce and Fresh Herbs (Quart - Simply heat and serve)
- Family Size Garden Salad $14.00
- Spring Mix Greens, Seasonal Garnishments, with choice of Dressing - Serves 4
- Family Size Caesar Salad $14.00
- Romaine, Caesar Dressing, Garlic Croutons and Parmesan Cheese - Serves 4
- Three Course Prix Fixe
- Spumoni Ice Cream
- Massimo's House Salad
- Todays Soup (tc)
- Clam Chowder
- Chicken Parmigiana $45.00
- Chicken Cacciatore $45.00
- Chicken Picatta $45.00
- Salmon Ala Bella $45.00
- Double Cut Pork Chop $45.00
- Char-broiled with bing cherry & port wine demi-glace, mashed potatoes and vegetables
- Lasagna Al Forno $34.00
- Layers of Beef and Pork, Spinach, Cheese and Tomato Sauce
- Bucatini Pasta Alla Vodka $34.00
- Pasta Tossed with a Creamy and Spicy San Marzano Tomato, Basil and Vodka Infused Sauce that's seasoned with Fresh Herbs and Parmesan
- Rigatoni Ala Massimo $34.00
- Cheese Ravioli Pesto $34.00
- Tc Line 39 Chard Glass
- Tc Line 39 Cabernet Glass
- Sicilian Cannoli
- Mixed Berry Sorbet
- Petrale (tc) Sole $45.00
- Salmon Tc $45.00
- Chocolate Mousse
- Raspberry Sorbet
- Breast Of Chicken Marsala $45.00
- Sautéed with Mushrooms in a Marsala Demi-Glace
- Tiramisu
- Espresso soaked lady fingers, mascarpone cream and dusted with cocoa
- Passion Fruit Sorbet
- Grilled Chicken W/ Veggies $45.00
- Bread Pudding (tc)
- Jambalaya $45.00
- Seared Verlasse Salmon $45.00
- Lemon Sorbet
- Minestrone Soup
- Caesar Salad
- Romaine hearts & garlic croutons, fresh lemon, anchovy, dijon, cracked pepper & parmesan cheese
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