Padrino's Cuban Cuisine

ENTRADAS. starters

• $19.00

  CUBAN COMBINATION

  Fiesta tostones, croquetas de jamon, picadillo empanadas, mariquitas and black bean salsa.
• $12.00

  FIESTA TOSTONES

  Pressed green plantains, topped with creole chicken or chorizo sausage, melted cheese and our fresh pico de gallo.
• $8.00

  PICADILLO EMPANADAS

  Crispy pastry filled with perfectly seasoned ground beef, served with our homemade guava chutney.
• $14.00

  TROPICAL CEVICHE

  A refreshing combination of flounder, lime, chopped pineapple, passion fruit, cilantro, red and green peppers, and onions.
• $10.00

  MARIQUITAS & BLACK BEAN SALSA

  Crispy plantain chips served with garlic sauce.
• $7.00

  CROQUETAS DE JAMON

  Traditional ham croquettes.
• $6.00

  SOPA DE POLLO

  Homemade chicken noodle soup.
• $8.00

  CALDO GALLEGO

  Homemade white bean soup with smoked ham, potatoes and collard greens

ENSALADAS. salads

• $6.00

  HOUSE SALAD

  Crisp field greens, tomatoes, onions, and carrots. Served with our red wine vinaigrette.
• $18.00

  MANGO CAESAR SHRIMP SALAD

  Grilled shrimp on a bed of crisp Romaine lettuce, tossed in our house mango Caesar dressing and fresh parmesan cheese.

• GRILLED CHICKEN SALAD

  Grilled chicken breast served over field greens tossed with caramelized onions in red wine vinaigrette.

PANES. sandwiches

• $13.00

  CUBANO

  Cuban Sandwich. Ham, sliced roast pork, swiss cheese and pickles.
• $15.00

  CHA CHA CHICKEN SANDWICH

  Grilled chicken topped with melted mozzarella and caramelized onions on pressed Cuban bread with garlic cilantro aioli.
• $14.00

  PAN CON LECHON

  Pork Sandwich. Roast pork with grilled onions on hot-pressed Cuban bread.
• $15.00

  PAN CON BISTEC

  Palomilla Steak Sandwich. Seasoned minute steak topped with grilled onions, lettuce and tomatoes on hot-pressed Cuban bread.

SIDES.

• $6.00

  White Rice & Black Beans
• $5.00

  Tostones (Green Plantains)
• $5.00

  Maduros (Sweet Plantains)
• $5.00

  Steamed Brocoli
• $4.00

  Boiled Yucca
• $5.00

  Moros
• $5.00

  Yellow Rice
• $4.00

  French Fries

LOS POPULARES. fan favorites

• CHURRASCO

  Black Angus Skirt Steak, char-grilled and served with our homemade chimichurri. Served with white rice & black beans and sweet plantains.
• $38.00

  MAR Y TIERRA

  10 oz Black Angus Skirt Steak, chargrilled and topped with grilled shrimp, green peppers and onions. Served with white rice & black beans and sweet plantains.
• $20.00

  MAYI’S MAHI MAHI

  Blackened-style Mahi Mahi topped with our fresh mango-tomato chutney. Served with yellow rice and steamed broccoli.
• $20.00

  CAMARONES AL AJILLO

  Large shrimp sautéed in garlic, butter, lime and white wine. Served with white rice and sweet plantains.
• $19.00

  VACA FRITA

  Marinated shredded beef grilled and topped with grilled onions. Served with white rice & black beans and sweet plantains.

• LA PAELLA

  A combination of scallops, shrimp, mussels, flounder, chicken and chorizo sausage cooked with a flavorful yellow rice. Served with sweet plantains.

POR TEMPORADA. seasonal

• $26.00

  CHILINDRON DE CARNERO

  Fall-off-the-bone tender lamb shank cooked in a tomato based sauce and topped with crispy onions. Served with white rice and sweet plantains.

• WHOLE SNAPPER

  Fried whole Caribbean Snapper served with yellow rice and sweet plantains. MP
• $23.00

  CARIBBEAN RIBS

  Half-rack of baby back ribs glazed with our guava barbecue sauce and topped with crispy onions. Served with french fries.
• $25.00

  ENCHILADO DE MARISCOS

  Seafood Stew. Shrimp, scallops, mussels and flounder stewed in a light tomato, olive oil and white wine sauce. Served with white rice and sweet plantains.

ABUELA ROSA’S RECIPES. entrees

• $18.00

  ROPA VIEJA

  Shredded flank steak slow cooked with green peppers and onions in a light sauce. Served with white rice, black beans and sweet plantains.
• $18.00

  PALOMILLA

  A traditional Cuban marinated minute steak topped with sautéed onions. Served with white rice, black beans and sweet plantains.
• $17.00

  PICADILLO

  Freshly ground seasoned beef slow cooked in a light tomato sauce. Served with white rice, black beans and sweet plantains.
• $17.00

  BISTEC DE POLLO

  Marinated grilled chicken breast covered with sautéed onions. Served with white rice, black beans and sweet plantains.
• $17.00

  POLLO ASADO

  Slow roasted quarter chicken seasoned with a combination of fresh ground garlic and herbs topped with sautéed onions. Served with white rice, black beans and sweet plantains.
• $18.00

  ARROZ CON POLLO

  Boneless chicken, onions, peppers, garlic and chorizo all sautéed in moist yellow rice. Served with sweet plantains.
• $17.00

  ARROZ RELLENO

  Morsels of boneless chicken and mozzarella cheese between two layers of yellow rice, topped with mozzarella cheese. Served with sweet plantains.
• $17.00

  LECHON ASADO

  succulent pork, slow roasted for 8 hours, seasoned with citrus mojo and topped with grilled onions. Served with arroz moros and yucca.
• $17.00

  MASAS DE PUERCO

  Fried pork chunks topped with grilled onion. Served with arroz moros and yucca.
• $18.00

  CHULETAS DE PUERCO

  Marinated center cut pork chops grilled with onions. served with rice, black beans and sweet plantains.

MOJITOS.

• $12.00

  CLASSIC

  Don Q, lime, mint
• $13.00

  PASSION

  Bacardi Superior, passion fruit, lime, mint
• $13.00

  SUMMER

  Don Q Gold, pineapple, coconut, lime, mint
• $14.00

  PRIMO

  14 years aged Brugal 1888, lime, agave, Angostura Bitters
• $13.00

  SPICY MANGO

  Bacardi Superior, mango, jalapeño, lime, mint

SANGRIA.

• SANGRIA

COCTELES.

• $13.00

  PALMA

  Redemption Rye Whiskey, agave, lime
• $14.00

  PINAR DEL RIO

  “Old Cuban”. Havana Club Añejo Rum, fresh mint, lime, Angostura bitters topped with Sparkling Wine
• $13.00

  GUAVA’RITA

  Espolon Tequila, guava, agave, lime
• $14.00

  ROSA

  Tito's Vodka, Rose, St Germaine, lime
• $13.00

  CIELO

  Tito's Vodka, coconut, passion fruit, lime, Angostura bitters
• $14.00

  EVA ELENA

  Aviation Gin, St. Germain, fresh cucumber, lime

BLANCO. white

• CHARDONNAY

  Sea Sun by Caymus, CA

• PINOT GRIGIO

  Maso Canali. Trentino, Italy

• SAUV BLANC

  Kim Crawford. Marlborough, NZ

• ROSÉ

  The Beach by Whispering Angel. Provence

• ALBARIÑO

  Mar de Frades. Rias Biax, Spain

• CHARDONNAY

  Freemark Abbey. Napa Valley, CA

TINTO. red

• PINOT NOIR

  Portlandia. Willamette Valley, OR

• TEMPRANILLO

  Ramon Bilbao Crianza. Rioja, Spain

• MALBEC

  Clos de los Siete. Mendoza, ARG

• CAB SAUV

  Juggernaut. CA

• TEMPRANILLO

  Ysios Reserva. Rioja, Spain

• MALBEC

  Maal Imposible. Mendoza, ARG

• CAB SAUV

  Austin Hope. Paso Robles, CA

• RED BLEND

  Abstract by Orin Swift. CA

ESPUMOSO. sparkling

• $9.00

  PROSECCO

  Mionetto, Italy
• $9.00

  PROSECCO

  Segura Viudas Brut. Spain
• $90.00

  CHAMPAGNE

  Perrier Jouet

CERVEZAS. Draft

• $7.00

  Single in Havana (Guava Blonde Ale). Barrel of Monks
• $7.00

  Mangolandia (Mango Blonde Ale). Veza Sur
• $7.00

  La Original (Amber Lager). Cerveceria La Tropical
• $7.00

  El Farito. (IPA). The Tank Brewing

CERVEZAS. Cuban Style Ale

• $6.00

  Hatuey (Lager)
• $6.00

  Hatuey (Lager)

CERVEZAS. bottles

• $6.00

  Corona (Pale Lager)
• $6.00

  Presidente (Pilsner)
• $6.00

  Michelob Ultra (Light Lager)

LIMONADAS. limeades

• $5.00

  CLASSIC
• $7.00

  COCO-PINA
• $7.00

  MANGO
• $7.00

  TROPICAL

NO-ALCOHOLICO

• $3.00

  Iced Tea
• $3.00

  Coca-Cola Products
• $3.00

  Iron Beer
• $3.00

  Materva
• $4.00

  Malta
• $3.00

  Jupiña

• Fiji Water

• San Pellegrino

ENTRADAS. starters

• $6.00

  HOUSE SALAD

  Crisp field greens, tomatoes, onions, and carrots. Served with our house vinaigrette.
• $7.00

  CROQUETAS DE JAMON

  Traditional ham croquettes.
• $8.00

  PICADILLO EMPANADAS

  Pastry stuff with seasoned ground beef. Served with our homemade guava chutney.
• $6.00

  SOPA DE POLLO

  Homemade chicken noodle soup with fresh carrots.
• $6.00

  MARIQUITAS & BLACK BEAN SALSA

  Crispy plantain chips served with our fresh black bean salsa.

PRINCIPALES. entrees

• $11.00

  CUBANO

  Cuban Sandwich. Ham, sliced roast pork, swiss cheese and pickles.
• $11.00

  BISTEC DE POLLO

  Marinated grilled chicken breast covered with sautéed onions. Served with white rice, black beans and sweet plantains.
• $11.00

  POLLO ASADO

  Slow roasted quarter chicken seasoned with a combination of fresh ground garlic and herbs topped with sautéed onions. Served with white rice, black beans, and sweet plantains.
• $11.50

  PAN CON LECHON

  Pork Sandwich. Roast pork with grilled onions on hot-pressed Cuban bread.
• $12.00

  LECHON ASADO

  Succulent pork slow roasted for 8 hours, seasoned with our citrus mojo and topped with grilled onions. Served with moros and yucca.
• $13.00

  PALOMILLA

  A traditional Cuban marinated minute steak topped with sautéed onions. Served with white rice, black beans and sweet plantains.
• $11.50

  PAN CON POLLO

  Chicken Sandwich. Grilled chicken breast and onions, lettuce and tomatoes on hot-pressed Cuban bread.
• $13.00

  ROPA VIEJA

  Flavorful shredded beef, slowly cooked with green peppers and onions in a light tomato-based sauce, served with white rice & black beans and sweet plantains.
• $12.00

  PICADILLO

  Freshly ground seasoned beef slow cooked in a light tomato sauce. Served with white rice, black beans and sweet plantains.
• $11.00

  GRILLED SALAD

  Field greens tossed with caramelized onions in red wine vinaigrette
• $13.00

  MAYI’S MAHI MAHI

  Blackened-style Mahi Mahi topped with our fresh mango-tomato chutney. Served with yellow rice and steamed broccol.
• $20.00

  CHURRASCO

  8oz - Black Angus Skirt Steak chargrilled and served with our homemade chimichurri. Served with white rice & black beans and sweet plantains.

POSTRES. desserts

• $7.00

  FLAN

  A Cuban favorite! Velvety custard topped with soft caramel sauce.

CAFECITO.

• $3.00

  CAFÉ CUBANO
• $3.50

  CORTADITO
• $4.00

  CAFÉ CON LECHE
• $5.00

  CAPUCCINO