Pomodoro Cafe
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Classico Imported Pasta
- Nonna Pasta $14.95
- Served with choice of 1 pasta and 1 sauce. Add meat for an additional charge.
- Mamma Lasagna $16.50
- Oven baked, meaty lasagna with bolognese sauce, ricotta and Parmesan topped with mozzarella.
- Carbonara With Chicken And Shrimp $17.50
- Tossed with crispy bacon bites, caramelized onions in creamy alfredo sauce over fettuccine with a sprinkle of fresh Italian herbs and Romano cheese.
- San Francesco Da Sisi $17.95
- Capellini pasta with roasted garlic and caramelized onions, assorted roasted peppers, spinach and diced fresh tomatoes, with sliced breast chicken and baby shrimp in white wine sauce sprinkled with fresh parsley and Romano cheese.
- Ravioli Alla Vodka $16.95
- 5 cheese ravioli in rich vodka sauce with a touch of bacon and fresh diced tomatoes.
- Ravioli Fiorentina $16.95
- Baked cheese ravioli with fresh spinach in rich pink alfredo sauce with melted mozzarella.
- Vegetali Con Penne $15.95
- Roasted fresh garlic, mixed vegetables, spinach, diced roma tomatoes, asparagus, kalamata olives, sprinkled with Parmesan cheese and extra virgin olive oil.
- Eggplant Parmigiana Al Forno $15.95
- Sliced eggplant lightly breaded, layers of mozzarella, marinara sauce served with penne pasta.
- Spaghetti Clam Sauce $17.95
- Napolitano-style. A cedar key clams sautéed with roasted garlic and olive oil. Your choice of red or white wine sauce with fresh parsley.
- Frutti Di Mare Seafood Combo $20.95
- Cedar key clams, black mussels, jumbo shrimp, calamari and scallops in spiced marinara sauce with Italian herbs over spaghetti.
- Gnocchi Rose $16.50
- Potato ricotta pasta sautéed with artichokes and spinach in a light pink alfredo sauce.
- Chef's Specialita Della Casa Poultry and Veal
- Pollo Marsala $17.95
- Medallions of chicken breast sautéed with mushrooms in our signature marsala wine sauce, finished with a touch of house red sauce.
- Pollo Piccata $17.95
- Medallions of chicken breast sautéed to perfection and finished with capers and fresh Italian herbs in a lemon butter sauce.
- Pollo Parmigiana $17.95
- Chicken breast breaded and lightly topped with house sauce and melted mozzarella.
- Veal Marsala $19.95
- Medallions of veal sautéed with mushrooms in our signature marsala wine sauce, finished with a touch of house red sauce.
- Veal Parmigiana $19.95
- Veal breaded and lightly topped with house sauce and melted mozzarella.
- Veal Piccata $19.95
- Medallions of veal sautéed to perfection and finished with capers and fresh Italian herbs in a lemon butter sauce.
- Pollo Francese $17.95
- Lightly egg-battered, sautéed in our light white wine lemon-parsley sauce, over pappardelle pasta.
- Veal Francese $19.95
- Lightly egg-battered, sautéed in our light white wine lemon-parsley sauce, over pappardelle pasta.
- Great Beginnings
- Fritto Misto $12.25
- Crispy fried calamari, shrimp and zucchini with spicy marinara and rosemary.
- Mozzarella Fritta $10.95
- Breaded and fried mozzarella, served with our spicy marinara sauce.
- Bruschetta Toscana $10.95
- Garlic crostini topped with seasoned diced roma tomatoes sprinkled with Parmesan cheese and fresh basil.
- Garlic Knots With Italian Flavor Dressing $7.95
- 6 pieces. Crusty yet doughy bread knots embedded with garlic and seasoned with Italian flavor dressing.
- Cioppino $14.50
- Fresh assorted seafood. Atlantic salmon, calamari, cedar key clams, mussels and scallops sautéed in garlic and white wine sauce, simmered in a tasty lobster broth with a hint of spicy marinara and fresh Italian herbs.
- Portobello Fries $10.95
- Sliced portobello mushrooms blended with tuscan and panko seasonings served with truffle horseradish aioli.
- Tuscan Crab Cake $15.95
- 3 layers of stacked blue lump crab with tuscan seasoning, minced red and Yellow Peppers, celery, panko crumbs with basil, garlic, pine nuts, olive oil and cream sauce.
- Chef's Sides
- Pasta And Sauce $6.95
- Your choice of pasta and sauce.
- Roasted Garlic Mashed Potatoes $6.95
- Sautéed Broccolini With Lemon, Garlic And Olive Oil $6.95
- Sautéed Roasted Garlic Spinach $6.95
- Steamed Vegetable Medley With Butter $6.95
- Roasted Rosemary Potatoes $6.95
- Asparagus With Butter And Romano Cheese $6.95
- Steamed Broccoli With Garlic And Olive Oil $6.95
- Grilled Zucchini And Squash $6.95
- Gourmet Pizza
- Margherita Pizza $13.95
- Pesto base, virgin olive oil, fresh tomato, mozzarella and a lot of fresh basil.
- Hawaiian Flavor Pizza $13.95
- Marinara sauce, ham, bacon and pineapple topped with mozzarella cheese.
- Meat Lovers Pizza $13.95
- Meatballs, sausage, bacon, ham, pepperoni and mozzarella cheese.
- White Pizza $13.95
- Ricotta cheese, spinach and mozzarella with no sauce.
- Funghi Pizza $13.95
- Pesto base with virgin olive oil, fresh mushrooms sautéed in garlic and olive oil, topped with mozzarella.
- Chicken Florentine Pizza $13.95
- Grilled sliced chicken, crumbled bacon, roma tomato, fresh spinach, feta and mozzarella.
- Quattro Stagioni Pizza $13.95
- Tomato sauce, ham, mushrooms, black olives and artichokes topped with mozzarella cheese.
- Siciliana Pizza $13.95
- Your original favorites: sausage, ham, pepperoni and extra mozzarella cheese.
- Vegetariana Pizza $13.95
- Vegetarian. Tomato sauce, mushrooms, caramelized onions, baby spinach and assorted roasted peppers topped with mozzarella.
- Pizza Rustica $13.95
- Marinara sauce, Italian sausage, broccoli florets, mushrooms, roasted assorted peppers, grilled vegetables and topped with mozzarella.
- Pomodoro Philly Pizza $13.95
- Steak, mushrooms, onions, fresh green peppers, provolone, Parmesan, Cheddar and mozzarella cheese.
- Giant Calzone
- Giant Calzone $12.00
- Comes with ricotta and mozzarella. Add toppings for an additional charge.
- Chef's Specialita Della Casa Carne and Seafood
- 12 Oz. Angus Top Sirloin $18.95
- Sirloin marinated with Chef's Special seasoning.
- Grouper Piccata $17.95
- Grouper fillet sautéed with capers in a lemon butter sauce and fresh herbs.
- 6 Oz. Salmon Alla Griglia $17.95
- Grilled salmon fillet drizzled with balsamic reduction.
- Salmon E Gamberi $20.95
- A combination of 6 oz. grilled salmon and 4 jumbo shrimp with fresh Italian herbs topped with feta cheese and lemon sauce.
- 12 Oz. Angus Skirt Steak $20.95
- Chipotle-marinated and cooked to perfection.
- Mixed Grill $22.95
- 3 jumbo shrimp on a skewer, 3 oz. fresh salmon, 3 oz. marinated skirt steak and 3 oz. grilled chicken with fresh Italian herbs.
- Bountiful Insalata
- Italian Antipasto Salad $13.95
- Assorted lettuce and baby greens mixed with roasted marinated vegetables, assorted roasted peppers and Italian meats and cheeses.
- Buffalo Pomodoro Salad $12.95
- Sliced fresh Buffalo mozzarella cheese, tomato over a bed of greens with honey balsamic vinaigrette.
- Caesar Salad $8.95
- Romaine mixed with a creamy Caesar dressing topped with imported Parmesan cheese and toasted croutons.
- Bistecca Salad $14.50
- 6 oz. top sirloin grilled to perfection with tomato, onion and feta cheese over mixed greens with honey balsamic vinaigrette.
- Pecan Encrusted Pollo Salad $13.95
- Honey pecan encrusted chicken tenderloin over mixed greens, assorted fruit medley, blue cheese, grape tomatoes and rings of red onions.
- Salmon Salad $14.95
- Grilled Atlantic 6 oz. salmon drizzled with balsamic reduction, assorted lettuce with diced mangoes, grapes, tomatoes and crispy asparagus.
- Bravo Salad $7.95
- Mixed baby greens, glazed pecans, mandarin oranges, berries and feta cheese served with honey balsamic dressing.
- Zuppe
- Pasta Fagioli Soup $5.95
- White beans, bacon and pastina in savory healthy homemade chicken broth.
- Tuscan Minestrone Soup $4.95
- Fresh vegetables, ground beef with pastina in healthy homemade beef broth.
- New York Style Pizza
- Mozzarella Cheese Pizza $14.95
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